SPANISH CULTURE IN

THE PHILIPPINES

Group Lapu-lapu1-A Psych

SPANiARD COLONiZATiON

Filipino inhabitats

> fiLipino have no permanent home . In fact they just go to places in which they know thay can survive . Some of them Live on forest and haunt wild animaLs for them to eat and then travel to another places to find another thing that would help them survive from their daily needs .

Datus Upon the Christianization of the Philippines, the datus (king)

of the pre-Hispanic kingdoms and principalities retained their right to govern their territory under the Spanish Empire. King Philip II of Spain, in a law signed June 11, 1594,[2] commanded the Spanish colonial officials in the Archipelago that these native royals nobles be given the same respect, and privileges that they had before their conversion. The Filipino royals and nobles later formed part of the exclusive, and elite ruling class, called the Principalía (Noble Class) of the Philippines.

With the recognition of the Spanish Monarchs came the privilege of being addressed as Don or Doña.[3] - a mark of esteem and distinction reserved in Europe for a person of noble or royal status.

The descendants of the Principalía are at present among the landed aristocracy, intellectual elite, merchants, and politicians in the contemporary Filipino society.

Speak new language

The spaniards teach the fiLipinos to speak a new Language that would heLp them to communicate with others though they still have babel tounges .

RELIGION

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Worship the whole pantheon of divineties and dieties

Christianized the the spanish friar Summoning wchores ( waking up, mass etc…) Barouque churches -- pictures on next page

San agustin church,manila

La Nuestra Señora de la Asuncion, in Santa Maria Ilocos Sur

Church of Santo Tomas de Villanueva, in Miag-ao, Iloilo

AGRiCULTURE

SWiDEDENiNG OR SLASH AND BURN AGRICULTURE

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farming

pLanting through pointed stick

FOODs

paella

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Paella (Valencian: [paˈeʎa], Spanish: [paˈeʎa]) is a Valencian rice dish that originated in its modern form in the mid-19th century near lake Albufera, a lagoon in Valencia, on the east coast of Spain.[1] Many non-Spaniards view paella as Spain's national dish, but most Spaniards consider it to be a regional Valencian dish. Valencians, in turn, regard paella as one of their identifying symbols.

Arroz valenciana

Enriched fiLipino words

MESA

COUNTING NUMBERS Uno Dos Tres Kwatro Singko Sais Syte Etc …

End ;)