STARTERS

Jack's Magic Bean Soup VG £3.80 Gently spiced vegetables, mixed bean soup served with bread and butter

Money Bags V £3.90 Deep fried vegetables in a golden pastry shell with sweet chilli dip

Clarabelle’s Cranberry Melt V £3.90 Baked warm Brie & fruity cranberry served with crusty sourdough bread

MAINS

Fee Fi Giant’s Pie £10.50 Turkey and ham in an infused sage and onion white sauce, topped with puff pastry, served with a side of fries or new potatoes and vegetables

Winter Vegetable Curry VG £9.50 Served with steamed rice, naan bread and mango chutney

Festive Meatballs £10.25 Handmade beef mince balls, seasoned with a touch of christmas spice in a rich tomato sauce served on a bed of linguini pasta, finished with a dusting of parmesan cheese

Hunter’s Chicken £10.50 Succulent chicken breast wrapped in bacon smothered in a smoky BBQ sauce, topped with melted applewood cheese. With chips or new potatoes and petit pois

MINI MAINSFish Fingers and Chips with Peas, Beans or Salad £4.00

Pasta in tomato With cheesy garlic bread & veg sticks Sauce V £4.00

Pizza - Cheese & Tomato V or Ham Served with Chips and Salad £4.00

DESSERTSAxeman's Chocolate Log V £4.50 Served with fresh double cream

Dame Trott’s warm Apple Pie V £4.50 With creamy golden custard

Simple Simon’s Profiteroles £4.50 Profiteroles drizzled with salted caramel sauce and sprinkled with white chocolate pieces

Ice Cream £4.00 Strawberry, vanilla or chocolate

Coffee and Mince Pie from £2.50

PRE-SHOW MEALS AVAILABLE FROM THE GORDON CRAIG’S BISTRO THIS PANTOMIME!

Lytton Way, Stevenage, Herts, SG1 1LZ 01438 363200 www.gordon-craig.co.uk