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PRESENTATION 2:
STAFFING AND INTERNAL ORGANIZATION.
The Berkeley
Offering sublime service, style and cuisine in Knightsbridge for over 100 years, guests at the sophisticated Berkeley can enjoy free use of the health club and swimming pool.
The Berkeley combines 5-star luxury with an excellent location just minutes from desirable Knightsbridge shops and Hyde Park. It offers free Wi-Fi throughout the building.
Guests can indulge in exceptional fine-dining at Koffmann's and in Marcus Wareing at The Berkeley, with its 2 Michelin stars. The friendly and intimate Caramel Room offers award-winning fashion themed afternoon tea.
In the bedrooms, fine Italian marble bathrooms and luxurious fabrics blend together comfort, style and chic opulence for a beautiful night's sleep.
Rooms
lounge
Restaurant
Swimming pool
Health Club
Gym
GENERAL MANAGER
Aaron Jones:
ASSISTANT MANAGER
James Blair:
FINANCIAL DIRECTOR
Jacob Britt:
ACCOUTANT:
CASHIER:
FRONT OFFICE MANAGER
Thaila Bernard:
ASSISTANT FRONT OFFICE MANAGER:
FRONT DESK AGENTS:
VALET PARKING
HR MANAGER
David Harrison:
HR ASSISTANT:
FOOD AND BEVERAGE DIRECTOR
Adam Brooks:
KITCHEN
KITCHEN MANAGER:
EXECUTIVE CHEF:
CHEF LEAD:MAIN DISHES CHEF:
DESSERT CHEF:
RESTAURANT
RESTAURANT MANAGER:
FOOD RUNNER:
WAITER:
CASHIER:
SALES MANAGER
Rebecca Hunter:
ASSISTANT SALES MANAGER:
LOGISTIC MANAGER
Amy Wood:
MAITENANCE MANAGER:
SECURITY MANAGER:
PURCHASE MANAGER:
HEAD HOUSEKEEPER
April Stone:
HOUSEKEEPER:
CLEANNERS:
CHAMBERMAIDS: