product catalogue - chocolategraphics.com.vn · milk liquidity description composition packaging...

PRODUCT CATALOGUEFOR CONFECTIONERS

JOIN US INGROWING GREAT

CHOCOLATE™

YOUR FINEST BELGIAN CHOCOLATE IS MADE WITH SUSTAINABLY GROWN COCOA BEANS

This is a fi rst for Belgian chocolate couverture makers. What does it mean for you? Your Callets™ and blocks guarantee you the same great taste, quality and workability as always... But also, your choice for Callebaut® shows your choice for sustainable cocoa. Together we can start improving the quality of cocoa crops and the income of the participating farmer cooperatives. That’s a great change! A change to guarantee great chocolate today and tomorrow.

Want to know more? Go to www.growinggreatchocolate.com

DARKLiquidity Description Composition Packaging Shelf life Order code

Powerful 80-20NV

Intense cocoa taste.Very high cocoa content

80.1% cocoa solids Callets™ 2.5 kg & 10 kg bag

24 months 80-20-44NV

70-30NV Dark, extra bitter. High cocoa content

70.4% cocoa solids block 5 kgCallets™ 2.5 kg & 10 kg bag


Dark, extra bitter. High cocoa content

69.9% cocoa solids block 5 kgCallets™ 10 kg bag


L-60-40NV Dark and bitter. High cocoa content


24 months L-60-40NV

60-40NV Dark and bitter. High cocoa content



Dark and bitter. High cocoa content

60.0% cocoa solids block 5 kg 24 months 60-40-41NV

835NV Subtle bitter cocoa taste 54.5% cocoa solids block 5 kg 24 months 835NV

815NV Pronounced bitter cocoa taste 56.8% cocoa solids block 5 kgCallets™ 10 kg bag

24 months 815NV

2815NV Pronounced bitter cocoa taste 57.8% cocoa solids block 5 kgCallets™ 2.5 kg & 10 kg bag

24 months 2815NV

L811NV Well-balanced bitter cocoa taste 47.8% cocoa solids block 5 kgCallets™ 1 kg, 2.5 kg & 10 kg bag

24 months L811NV

D811NV Well-balanced bitter cocoa taste 51.8% cocoa solids block 5 kg 24 months D811NV

C811NV Well-balanced bitter cocoa taste 52.3% cocoa solids Callets™ 2.5 kg & 10 kg bag

24 months C811NV

811NV Well-balanced bitter cocoa taste 53.8% cocoa solids block 5 kg Callets™ 1 kg, 2.5 kg & 10 kg bag

24 months 811NV

7811NV Well-balanced bitter cocoa taste 56.9% cocoa solids block 5 kg 24 months 7811NV

F805NV Well-rounded bitter cocoa taste 47.5% cocoa solids Callets™ 10 kg bag 24 months F805NV

805NV Well-rounded bitter cocoa taste 50.7% cocoa solids block 5 kgCallets™ 2.5 kg & 10 kg bag

24 months 805NV

4805NV Well-rounded bitter cocoa taste 52.5% cocoa solids block 5 kgCallets™ 10 kg bag

24 months 4805NV

2804NV Dark and sweet 54.1% cocoa solids block 5 kgCallets™ 10 kg bag

24 months 2804NV

Enrobing pralines Hollow fi gures Moulding pralines Fillings & ganaches Decorating

very viscous chocolate very fl uid chocolate

FINEST BELGIAN CHOCOLATEFinest Belgian Chocolate has been the signature chocolate of many craftsmen for more than a century. Great taste and great workability for perfect results have made its reputation. Now it has set its sights even higher. Finest Belgian Chocolate is made with sustainable cocoa, and supports cocoa farmer cooperatives directly. Because Callebaut® wants to protect the future of great chocolate, and thus of great craftsmanship.

FINEST BELGIAN CHOCOLATE

MILKLiquidity Description Composition Packaging Shelf life Order code

C823NV Balanced milk, cocoa and caramel taste

31.7% cocoa solids22.5% milk

Callets™ 2.5 kg & 10 kg bag

18 months C823NV

823NV Balanced milk, cocoa and caramel taste


block 5 kgCallets™ 1 kg, 2.5 kg & 10 kg bag

18 months 823NV

826N-NV Creamy with a touch of caramel


block 5 kgCallets™ 10 kg bag

18 months 826N-NV

826NV Creamy with a touch of caramel



18 months 826NV

3826NV Creamy with a touch of caramel


block 5 kg 18 months 3826NV

845NV Pronounced full milky taste 32.7% cocoa solids28.8% milk


18 months 845NV

665NV Light colour. Creamy with a caramel taste



18 months 665NV

2665NV Light colour. Creamy with a caramel taste


block 5 kgCallets™ 2.5 kg bag

18 months 2665NV

C667NV Very light colour. Caramel taste


Callets™ 10 kg bag 18 months C667NV

667NV Very light colour. Caramel taste



18 months 667NV

F668NV Light colour. Creamy with a cocoa taste


Callets™ 10 kg bag 18 months F668NV

668NV Light colour. Creamy with a cocoa taste



18 months 668NV

WHITELiquidity Description Composition Packaging Shelf life Order code

Velvet Intense fresh milk taste.Not too sweet



12 months CHW-R2241NV

WNV Creamy caramel taste 26.1% cocoa solids30.4% milk

block 5 kgCallets™ 2.5 kg bag

18 months 12 months

WNV

HW2NV Balanced creamy milk taste 22.6% cocoa solids25.0% milk


12 months HW2NV

CW2NV Balanced creamy milk taste 25.9% cocoa solids23.7% milk

block 5 kgCallets™ 2.5 kg & 10 kg bag

18 months 12 months

CW2NV

W2NV Balanced creamy milk taste 28.0% cocoa solids23.0% milk

block 5 kgCallets™ 1 kg, 2.5 kg & 10 kg bag

18 months 12 months

W2NV

3W2NV Balanced creamy milk taste 30.0% cocoa solids22.3% milk

block 5 kg 18 months 3W2NV

W8* Sweet creamy taste 27.6% cocoa solids23.1% milk

Callets™ 10 kg bag 12 months W8

W11NV Pronounced sweet taste 30.8% cocoa solids15.2% milk

block 5 kg 18 months W11NV

DARKLiquidity Description Composition Cocoa beans Packaging Shelf life Order code

Ecuador A very strong aroma, giving impressions of garden angelica, liquorice and banana. Also very spicy

70.0% cocoa solids Made with Forastero Nacional cocoa

Callets™ 2.5 kg bag 24 months CHD-R731EQU

Sao Thomé The aroma is slightly spicy, with roast touches and impressions of coffee and blackberries

70.0% cocoa solids Made with Forastero Amelonado cocoa

Callets™ 2.5 kg bag 24 months SAOTHOME

Madagascar A powerful taste. Hints of blueberry, liquorice and coffee

67.0% cocoa solids Made with a mix of Trinitario, Forastero and Criollo cocoa

Callets™ 2.5 kg bag 24 months CHD-Q67MAD

Grenade Very mild, with hints of hibiscus and raspberries

60.0% cocoa solids Made with Trinitario cocoa

Callets™ 2.5 kg bag 24 months GRENADE hibiscus and raspberries

MILKLiquidity Description Composition Cocoa beans Packaging Shelf life Order code

Arriba Mild, buttery chocolate with hints of yoghurt and hazelnut


Made with Forastero Nacional cocoa

Callets™ 2.5 kg bag 18 months CHM-Q415AR

Java A very pale colour and hints of vanilla and caramel


Made with a mix of Forastero, Trinitario and Criollo cocoa

Callets™ 2.5 kg bag 18 months JAVA

* Contains no natural vanilla to protect its original taste profi le

FINEST BELGIAN CHOCOLATEORIGIN CHOCOLATEOnly a handful of the world’s “cocoa terroirs” yield cocoa beans offering aromas and flavours with truly exceptional character. Callebaut® has devoted a range of unique chocolate couvertures to these exceptional varieties of cocoa bean. Their taste and aroma reflect the unique soil, climate and environment in which the cocoa is grown, revealing earthy, floral, fruity, herbal and spicy notes. These chocolates are a great source of inspiration and creative expression for demanding chefs who seek to pair specific ingredients with a particular chocolate that boosts the taste sensation.

DARKLiquidity Description Composition Cocoa beans Packaging Shelf life Order code

Kumabo Extremely dark, extra bitter chocolate

80.4% cocoa solids Mix of African beans Callets™ 2.5 kg bag

24 months CHD-H8047KMBNV

Satongo Dark, extra bitter chocolate 72.2% cocoa solids Mix of African beans Callets™ 2.5 kg bag

24 months CHD-L7243STGNV

Fortina Dark, mildly bitter chocolate

65.1% cocoa solids Mix of Latin-American and Asian beans

Callets™ 2.5 kg bag

24 months CHD-Q6539FORNV

Liquidity Description Composition Packaging Shelf life Order code

Dark chocolate

Dark chocolate with sweetener – no added sugar

53.9% cocoa solids43.5% maltitol462 kcal/100 g (vs. 531 kcal/100 g ref. 811NV)

block 5 kg 24 months MALCHOC-D

Milk chocolate

Milk chocolate with sweetener – no added sugar

33.9% cocoa solids21.5% milk42.0% maltitol495 kcal/100 g (vs. 560 kcal/ 100 g ref. 823NV)

block 5 kg 18 months MALCHOC-M

White chocolate

White chocolate with sweetener – no added sugar

30.6% cocoa solids22.3% milk44.5% maltitol512 kcal/100 g (vs. 569 kcal/ 100 g ref. WNV)

block 5 kg 12 months MALCHOC-W

NOADDEDSUGAR

CHOCOLATE WITH NO ADDED SUGARThe great taste and workability of Finest Belgian Chocolate also comes without added sugar. With this range of maltitol-based chocolates you can offer your customers the sweet pleasure of chocolate, without the sugar. Furthermore they offer the same application possibilities and can be processed in exactly the same way as Callebaut®’s Finest Belgian Chocolate. Their technical properties and behaviour are absolutely identical. The use of the claim “No added sugar” on these products is permitted.

FINEST SELECTION CHOCOLATEFor each Finest Selection couverture, our Master Blender has composed a unique blend of cocoa beans from various origins. Each blend gives your chocolate a full body and at the same time refined flavours. That’s how these chocolates bring chefs a more intense and complex taste – yet with a perfect balance.

CHOCOLATE FOR FOUNTAINSTreat your customers to the pure indulgence and visual spectacle of warm, melted chocolate in fountains or fondues with Callebaut®’s Chocolate for Fountains. It is available in dark or milk chocolate, and gives you the great intense and balanced taste of Finest Belgian Chocolate. Furthermore, these chocolates are rich in cocoa butter, guaranteeing their high liquidity and excellent run-through in fountains.


Dark chocolate

Dark chocolate for fountains with a balanced taste between cocoa and sweet

56.9% cocoa solids Callets™ 2.5 kg bag 24 months CHD-N811FOUNNV

Milk chocolate

Milk chocolate for fountains with a balanced caramel taste


Callets™ 2.5 kg bag 18 months CHM-N823FOUNNV

ORGANICLiquidity Description Composition Packaging Shelf life Order code

Dark chocolate Dark organic chocolate 56.5% cocoa solids Callets™ 20 kg bag

24 months CHD-Q815NOP

Milk chocolate Milk organic chocolate 35.3% cocoa solids18.5% milk

Callets™ 20 kg bag

18 months CHM-Q825BIO**

ORGANIC FAIRTRADELiquidity Description Composition Packaging Shelf life Order code

Dark chocolate Dark organic Fairtrade chocolate

70.3% cocoa solids Callets™ 10 kg bag

24 months CHD-P7142BNFT

Milk chocolate Milk organic Fairtrade chocolate 38.1% cocoa solids21.5% milk

block 5 kg 18 months CHM-Q1223BFT**

White chocolate White organic Fairtrade chocolate


block 5 kg 12 months CHW-S2BFT**

FAIRTRADE CERTIFIEDLiquidity Description Composition Packaging Shelf life Order code

Fairtrade certified Dark

Dark, extra bitter. High cocoa content

70.4% cocoa solids Callets™ 10 kg bag

24 months 70-30-38NVFAIR

Fairtrade certified Dark

Well-balanced bitter cocoa taste 53.8% cocoa solids Callets™ 10 kg bag

24 months 811NVFAIR

Fairtrade certified Milk

Balanced milk, cocoa and caramel taste



18 months 823NVFAIR

Fairtrade certified Milk

Balanced creamy milk taste 28.0% cocoa solids23.0% milk


12 months W2NVFAIR

** For US/CND: not NOP certifi ed

ORGANIC & FAIRTRADE CHOCOLATEProfessionals looking for additional guarantees of sustainability can rely on Callebaut®’s certified chocolates. Organic chocolates are made with 95% certified organic ingredients: cocoa, sugar and milk. The Organic & Fairtrade chocolates are made with Fairtrade cocoa and sugar, bought directly from farmers in the South at prevailing market prices. These farmers receive a premium on top of this, allowing them to grow a sustainable business and invest in equipment etc. Callebaut®’s certified chocolates furthermore give you the same quality guarantees as the Finest Belgian Chocolate.


Caramel Milk chocolate with real caramel 31.2% cocoa solids27.3% milk

Callets™ 2.5 kg bag 12 months CHF-N3438CARA

Cappuccino Mix of white and milk chocolate with cappuccino taste


Callets™ 2.5 kg bag 18 months CAPPUCCINO

Honey 100% milk chocolate with real honey


Callets™ 2.5 kg bag 12 months CHF-Q1HONEY

Lemon Lemon taste and green colour - Callets™ 2.5 kg bag 12 months LEMON

Orange Orange taste and orange colour - Callets™ 2.5 kg bag 12 months ORANGE

Strawberry Strawberry taste and pink colour - Callets™ 2.5 kg bag 12 months STRAWBERRY

GANACHESDescription Composition Packaging Shelf life Order code

Basic

White chocolate ganache with neutral taste

60.0% chocolate4.5% alcohol

bucket 5 kg 12 months BASE-KREM

Marc de Champagne

White chocolate ganache with Marc de Champagne

60.0% chocolate4.5% alcohol

bucket 5 kg 12 months CHAMP-KREM

FILLINGSDescription Composition Packaging Shelf life Order code

Caramel Fill Real caramel 100% caramel bucket 5 kg 12 months FWF-Z2CARA

Tintoretto Basic White White praline fi lling with neutral taste

cuvet 5 kg 12 months FNW-L0040

Tintoretto Basic Milk Brown praline fi lling with neutral taste

cuvet 5 kg 12 months FNM-L054O

Tintoretto Coffee Brown praline fi lling with coffee fl avour

cuvet 5 kg 12 months FNF-L0040MO

Tintoretto Coconut White praline fi lling with coconut fl avour

cuvet 5 kg 12 months FNF-L0040CO

Tintoretto Orange Brown praline fi lling with orange fl avour

cuvet 5 kg 12 months FNF-L0540OR

NOADDEDSUGAR FILLINGS WITH NO ADDED SUGAR

Description Composition Packaging Shelf life Order code

Milk Filling with No Added Sugar

Milk chocolate fi lling with sweetener

35.5% maltitol529 kcal/100 g (vs. 585 kcal/100 g ref. V05-HO40)

cuvet 5 kg 12 months FSM-L0540MAL

White Filling with No Added Sugar

White chocolate fi lling with sweetener

35.5% maltitol540 kcal/100 g (vs. 595 kcal/100 g ref. V00-H040-W)

cuvet 5 kg 12 months FSW-L0040MAL

Hazelnut Praline with No Added Sugar

Praline from roasted hazelnuts with no added sugar

39.5% maltitol497 kcal/100 g (vs. 532 kcal/100 g ref. PRA-CLAS)

bucket 30 kg 12 months MALPRA

COLOURED AND FLAVOURED CALLETS™

Add exciting colours and flavours to your creations with the Coloured and Flavoured Callets™. They are 100% milk chocolate with just the right dash of caramel, cappuccino or honey. There’s plenty of choice for lovers of fruity flavour. They’re made of white chocolate with a splash of strawberry, lemon or orange colour and flavour. Either way, they’re great for giving a different taste touch to mousses, sauces, crèmes and bavarois.

READY-TO-USE GANACHES AND FILLINGSCallebaut® presents a range of ready-to-use ganaches and fillings in a variety of flavours. Each of these can be customised with crunchy textures, additional flavours etc. The viscosity of these fillings is ideal for piping in moulded pralines. Furthermore they have a long shelf life and remain stable for a long time in the finished product.

PURE PASTESDescription Composition Packaging Shelf life Order code

Pure Roasted Hazelnut Paste

Pure, unsweetened pasteof medium roasted hazelnuts

100% hazelnuts bucket 5 kg 12 months PNP

Pure Pistachio Paste Fine and pure paste of gently roasted pistachios

100% pistachios bucket 1 kg 12 months NPO-PI1

Pure Raw Almond Paste Pure paste of blanched almonds (without skin) - not roasted

100% almonds bucket 1 kg 12 months NPN-AL0B

Pure Roasted Almond Paste

Pure paste of medium roasted almonds

100% almonds bucket 5 kg 12 months NPN-AL2B

Pure Roasted Pecan Paste

Fine and pure paste of lightly roasted pecans

100% pecans bucket 1 kg 12 months NPO-PE1

NUT PRALINESDescription Composition Packaging Shelf life Order code

Hazelnut Praline Praline from medium roasted hazelnuts

50.0% hazelnuts bucket 5 kg 12 months PRA

Fine Hazelnut Praline Praline from medium roasted and caramelised hazelnuts

50.0% hazelnuts bucket 5 kg 12 months PRA-CLAS

Hazelnut Praline with No Added Sugar

Praline from roasted hazelnuts with no added sugar

60.0% hazelnuts39.5% maltitol

bucket 30 kg 12 months MALPRA

Almond Praline Praline from medium roasted almonds

46.5% almonds bucket 5 kg 12 months PRAMA

Almond & Hazelnut Praline

Praline from medium roasted almonds & hazelnuts

24.0% almonds24.0% hazelnuts

bucket 5 kg 12 months PRAMANO

Caramelised Hazelnut Praline (Kosher Pareve)

Exquisite praline from medium roasted and traditionally caramelised hazelnuts

50.0% hazelnuts bucket 5 kg 12 months PRN-HA50C2CAL

Prali’Passion™ Filling with almond paste and dried pieces of tropical fruits: banana, passion fruit, pineapple...

44.0% almonds bucket 5 kg 12 months FNF-Q83EXO

HAZELNUT CREAMS AND GIANDUJASDescription Composition Packaging Shelf life Order code

Dark Hazelnut Cream Soft mixture of dark chocolate and medium roasted hazelnut paste

42.5% hazelnuts47.5% dark chocolate

cuvet 5 kg 18 months NCD

Pale Hazelnut Cream Soft mixture of milk chocolate and medium roasted hazelnut paste

40.5% hazelnuts59.5% milk chocolate

cuvet 5 kg 18 months NCB

Dark Gianduja Creamy mixture of dark chocolate and medium roasted hazelnut paste

30.0% hazelnuts70.0% dark chocolate

cuvet 5 kg 18 months GIA-D2

Pale Gianduja Creamy mixture of milk chocolate and medium roasted hazelnut paste

25.0% hazelnuts75.0% milk chocolate

cuvet 5 kg 18 months GIA

NUT PASTES AND PRALINESNuts and chocolate are a big hit and make a perfect match! That’s why Callebaut® brings you the fresh nut taste. We pick the best nuts for you from orchards all over the world. We roast, grind, caramelise and pack them within 12 hours. From pistachios to hazelnuts or pecans: you can count on a fresh, fruity nut taste with the right sweetness. Available in a variety of textures: from whole nuts to fine pralines.

NUT PASTES AND PRALINES

FLAKESDescription Composition Packaging Shelf life Order code

S Dark Dark chocolate fl akes (1.5-2.7 mm)Small squares, irregular in shape

100% chocolate bag 1 kg & 5 kg 24 months SPLIT-4-D

L Dark Dark chocolate fl akes (2.7-6.5 mm)Small squares, irregular in shape

100% chocolate bag 1 kg & 5 kg 24 months SPLIT-9-D

S Milk Milk chocolate fl akes (1.5-2.7 mm)Small squares, irregular in shape

100% chocolate bag 1 kg & 5 kg 18 months SPLIT-4-M

L Milk Milk chocolate fl akes (2.7-6.5 mm)Small squares, irregular in shape

100% chocolate bag 1 kg & 5 kg 18 months SPLIT-9-M

VERMICELLIDescription Composition Packaging Shelf life Order code

Dark Dark chocolate vermicelli 100% chocolate bag 1 kg & 5 kg 24 months CHK-D

Milk Milk chocolate vermicelli 100% chocolate bag 1 kg & 5 kg 18 months CHK-M

White White chocolate vermiceli 100% chocolate bag 1 kg & 5 kg 12 months CHK-W

SHAVINGSDescription Composition Packaging Shelf life Order code

Dark Dark chocolate shavings 100% chocolate box 0.7 kg & 2.5 kg 24 months CHD-SV

Milk Milk chocolate shavings 100% chocolate box 0.7 kg & 2.5 kg 18 months CHM-SV

White White chocolate shavings 100% chocolate box 0.7 kg & 2.5 kg 12 months CHW-SV

TRUFFLE SHELLSDescription Composition Packaging Shelf life Order code

Dark Dark truffl e shells 56.1% cocoa solids 504 pcs/box 1.56 kg126 pcs/box 0.39 kg

24 months CHD-TS

Milk Milk truffl e shells 30.8% cocoa solids 23.1% milk

504 pcs/box 1.56 kg126 pcs/box 0.39 kg

18 months CHM-TS

White White truffl e shells 30.0% cocoa solids 22.3% milk

504 pcs/box 1.56 kg126 pcs/box 0.39 kg

12 months CHW-TS

CRISPEARLS™

Description Composition Packaging Shelf life Order code

Dark Tiny, shiny pearls in dark chocolate with a crunchy, toasted biscuit kernel

84.0% chocolate49.0% cocoa solids15.0% crunchy biscuit

bag 800 g 12 months CED-CC-D1CRISP

Milk Tiny, shiny pearls in milk chocolate with a crunchy, toasted biscuit kernel

84.0% chocolate30.0% cocoa solids15.0% crunchy biscuit

bag 800 g 12 months CEM-CC-M1CRISP

White Tiny, shiny pearls in white chocolate with a crunchy, toasted biscuit kernel

84.0% chocolate30.0% cocoa solids 15.0% crunchy biscuit

bag 800 g 12 months CEW-CC-W1CRISP

Strawberry Tiny, shiny pearls in strawberry confectionery with a crunchy, toasted biscuit kernel

84.0% chocolate15.0% crunchy biscuit

bag 800 g 12 months CEF-CC-STRAWB

DECORATIONS AND CRUNCHY TEXTURESToday, consumers love multi-flavours and multi-textures. That’s why Callebaut® offers professionals a range of textures and decorations that add flavour and texture to ganaches and fillings. These textures can also be mixed in chocolate to give it a crispy or crunchy character and a refined finishing touch that looks great.

DECORATIONS AND CRUNCHY TEXTURES

CHOCOLATE POWDERDescription Composition Packaging Shelf life Order code

Chocolate powder Chocolate powder 100% chocolate powder

bag 20 kg 18 months CHOC-PNV

CALLETS™ SENSATIONDescription Composition Packaging Shelf life Order code

Dark Shiny pearls in 100% dark chocolate

51.9% cocoa solids

bag 2.5 kg 24 months CHD-SC-811NV

Milk Shiny pearls in 100% milk chocolate


bag 2.5 kg 18 months CHM-SC-823NV

Marbled Shiny pearls in a mix of dark and white chocolate

- bag 2.5 kg 12 months CHM-SC-WDNV

CRUNCHY TEXTURESDescription Composition Packaging Shelf life Order code

Nibs Crushed cocoa bean kernels

100% crushed cocoa kernels

bag 800 g 24 months NIBS-S502

Roasted Whole Hazelnuts

Medium roasted hazelnuts - size 13-15 mm

100% hazelnuts carton 20 kg 6 months NOG13-15

Roasted Hazelnut Pieces

Medium roasted hazelnut pieces

100% hazelnuts bucket 5 kg 6 months GNT

Hazelnut Bresilienne Caramelised and medium roasted hazelnut pieces

37.0% hazelnuts bag 800 g & 4 kg 10 months BRES

Pailleté Feuilletine The original French biscuit crunch

- box 2.5 kg 12 months M-7PAIL

Almond Bresilienne Caramelised and roasted almond pieces (without skin)

37.0% almonds bag vacuum sealed 1 kg 9 months NAN-CR-AL3724

Pistachio Bresilienne Caramelised and lightly roasted pistachio pieces, partly blanched

37.0% pistachios bag vacuum sealed 1 kg 9 months NAO-CR-PI3724

Roasted & Blanched Whole Almonds

Medium roasted blanched almonds (without skin)

100% almonds bag vacuum sealed 5 kg 9 months NUN-WN-AL2B

Roasted Almond Pieces

Medium roasted blanched almond pieces (without skin)

100% almonds bag vacuum sealed 5 kg 9 months NUN-PI-AL2B24

Whole Pistachios Lightly roasted pistachios (without skin)

100% pistachios bag vacuum sealed 1 kg 9 months NUO-WN-PI1B

COCOA MASSDescription Composition Packaging Shelf life Order code

CM Cocoa mass 100% pure cocoa mass block 5 kgCallets™ 2.5 kg bag

24 months CM-CAL

COCOA BUTTERDescription Composition Packaging Shelf life Order code

CB Cocoa butter 100% pure cocoa butter bucket 4 kg 24 months CB

NCB Cocoa butter in Callets™ 100% pure cocoa butter bucket 3 kg 24 months NCB-HD03

Mycryo® Cocoa butter in powder form Mycryo®

100% pure cocoa butter drum 600 g 12 months NCB-HD706

COCOA POWDERDescription Composition Packaging Shelf life Order code

CP Cocoa powder 22/24 100% pure cocoa powder bag 1 kg & 5 kg 12 months CP

DECORATIONS AND CRUNCHY TEXTURESSEMI-FINISHED INGREDIENTSFor demanding professionals who want to adjust the viscosity of chocolate or boost the cocoa taste, Callebaut® offers a range of semi-finished cocoa products with superior quality. They allow fine-tuning and customisation of chocolate recipes. They can also be used as ingredients for colouring (cocoa butter) or finishing (cocoa powder).

Always-fresh chocolate with the easily reclosable choclock™

Your Finest Belgian Chocolate comes in a new high quality packaging with a smart reclosable choclock™. This means more convenience, always-fresh chocolate, and easy-to-navigate information for every professional.Find out more at www.callebaut.com

NEW RECLOSABLE

PACK

SAME GREATCHOCOLATE

www.callebaut.comBarry Callebaut Belgium nv • Aalstersestraat 122 • 9280 Lebbeke-Wieze • Tel. +32 53 73 04 90 • Fax +32 53 73 04 50

product catalogue - chocolategraphics.com.vn · milk liquidity description composition packaging...

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