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MENUMeyer’s

Soup

Rich tomato soup

with croûtons 4.80

Snacking for in between or just to try …

Marinated goat cheese with dried tomatoes, oliv oil, chilli and garlic on rocket salad 5.50

Tender braised pork cheeks 18,19 on sauerkraut 5.50

‘Calenberger Pfannenschlag’ White pudding from groats and boiled pork and beef meat with diced gherkin 8 and mustard 6.00

All served with fresh rustic bread.

Martha’s salads As a starter or main dish

with tomato, cucumber, bell pepper and yoghourt dressing

small 5.00 large 11.50

with fried mushrooms

small 6.80 large 13.50

with chicken strips tossed in herb butter small 8.50 large 14.50

with goat cheese in honey gratiné

large 14.90

Details of additives are at the back of the menu, and a file of allergens is available on request.

= vegetarian = vegan

All prices are in €, including VAT and service. Free Wi-Fi atMeyer’s Inn!

Potato pleasures

Three hash browns

with apple compote 4,8 8.50

with salad garnish, smoked salmon and sour cream 12.90

Large oven-baked jacket potato

with salad garnish and sour cream 9.90

with fried mushrooms 12.90

with chicken strips tossed in herb butter 14.90

The potato story – from the Incas to ‘Old Fritz’

Potatoes come from South America. The Incas grew them in the Andes Mountains of what is now Peru at altitudes of 3,000 – 4,000 metres, where maize would not flourish.

The Spaniards brought the potato to Europe in the 16th century – but at first it didn’t oc-cur to anyone to eat them; they were cultivated for their lovely white and purple blooms in the gardens of botanists and the aristocracy.

Potatoes arrived in Germany in the 17th century. Their popularity is largely thanks to the Prussian King Friedrich the Great, who in 1756 issued the ‘Potato Decree’ compelling every farmer to plant potatoes or face punishment.

Friedrich, so the story goes, also employed a ruse to promote potato cultivation; he had the potato fields guarded by soldiers. “Whatever needs guarding must be valuable,” thought the farmers, stole a few potatoes from the King’s fields … and found that when the tuber were properly cooked, that is, boiled, tasted really good.

And so the cultivation of this German staple food gradually established itself.




Meyer’s hearty meals ‘Calenberger Pfannenschlag’ White White pudding from groats and boiled pork and beef meat with diced gherkin 8 and mustard 12.90

Pork cheeks from black pied pigs, braised in red wine 18,19 with sauerkraut and mashed potatoes 14.90

Beef brawn 2,4 from Gramann country butchers with fried potatoes, pickled gherkin 8 and rémoulade 12.50 Gramann Butchers

In 2001 two of the oldest established butchers in the Hannover region, Gramann and Ahr-berg, merged to continue a 100-year tradition; today Gramann-Ahrberg still gets its pork from around Hannover. These trusted farms keep their animals on straw and bring them to the butcher’s just like they did a century ago. Gramann-Ahrberg prepares the pork to old family recipes, and one can taste the tradition and dedication in all their sausages and fresh meat.

Golden fried pork escalope with French fries 12.90 … with mushroom or bell pepper cream sauce 13.90

Sunday pan with two turkey steaks (160 g), buttered carrots, spaetzle and herb butter 14.90

with pork medallions 17.90 Original Wiener Schnitzel from topside of veal, with French fries or fried potatoes 19.90

We recommend a side salad. 5.00

Einbecker stew 18,19 Beef braised in Einbecker dark beer 19 and red wine 18,19 served with French beans and carrots on spaetzle 13.90




Meyer’s beef burger 200 g beef patty, brioche bun, tomatoes, rocket salad, red onion, with French fries 13.90 … also as cheeseburger 14.90

Rump steak (180 g, medium) with herb butter 18.50

Choose your side(s) from: French fries 2.50 Fried potatoes 3.20 Fried mushrooms 3.50 Mushroom sauce 2.00

Meatless, and still a treat! Vegan farmer’s pan

small roasted potatoes, root vegetables, cherry tomatoes, roasted sunflower seeds and herb cream 4 11.90

Cereal potatoe patties

with fried garden vegetables and sour cream 9.90

To round off a fine meal we recommend our schnapps board, with six glasses chosen from: 11.90

Absolut Vodka 19, 2 cl Ouzo 19, 2 cl Aalborg Jubiläums Aquavit 19, 2 cl Jägermeister 19, 2 cl Malteser Aquavit 19, 2 cl Nordhäuser Doppelkorn 19, 2 cl




Water, juice and soft drinks 0.3 l 0.5 lCoca-Cola 1, 15 2.80 3.80

Coca-Cola Light 1, 8, 10, 15 2.80 3.80

Coca-Cola Zero 1, 8, 10, 15 2.80 3.80 Fanta 1, 4 2.80 3.80

Lift apple juice & lemonade 2 2.80 3.80 Sprite 2.80 3.80 Spezi 1, 4 2.80 3.80Table water 2.40 3.40

Apple juice 3.20 4.70

Apple juice, cloudy, organic 3.20 4.70Orange juice 3.20 4.70Rhubarb juice 3.20 4.70Cherry nectar 3.20 4.70Fruit juice and mineral water 3.20 4.70

0.25 l 0.75 l Bad Pyrmonter Gourmet Classic 2.80 6.40

Bad Pyrmonter Gourmet Naturell 2.80 6.40

Bad Pyrmonter 0.25 l bottle 3.10 Bitter Lemon 4, Ginger Ale, Tonic Water 16

Proviant soft drinks: 0.33 l bottle 3.30 Lemonade, Lemon & Ginger, Orangeade

Limoment soft drinks: 0.33 l bottle 3.90 Apple & Mint, Pear and Green Tea

Draught beers 19

0.3 l 0.5 l Shandy 19, c 3.20 4.50

Einbecker Pils 19, c 3.20 4.50

Einbecker dark beer 19, c 3.20 4.50

Einbecker beer punch 5.40

Weihenstephan non-alcoholic 3.30 4.70 wheat beer 19, a, c

Weihenstephan light 3.30 4.70 wheat beer 19, a, c

Weihenstephan dark 3.30 4.70 wheat beer 19, a, c

Bottled beersEinbecker, non-alcoholic c 0.33 l 3.20Weihenst. clear wheat beer 19, a, c 0.5 l 4.70

AperitifsAperol Spritz 0.2 l 5.90

Hugo 0.2 l 5.90

Ramazotti Rosato Spritz 0.2 l 5.90 (Ramazotti Aperitivo Rosato, prosecco, ice cubes, sprig of mint, physalis)

Ramazotti Rosato Duo 0.2 l 5.90 (Ramazotti Aperitivo Rosato, tonic Water, ice cubes, lime)

Long drinks

All long drinks contain 4 cl of spirits.

Cucumberland Hannover Dry Gin with Bad Pyrmonter Tonic Water 8.90

Havanna Club 3 years old with Coca-Cola 15, 19 6.90

Absolut Vodka with Bad Pyrmonter Bitter Lemon 16, 19 6.90

Digestifs 19

Baileys 14, 19 2 cl 2.70 Averna 19 4 cl 4.40 Jägermeister 19 4 cl 4.40 Nordhäuser Doppelkorn 1, 19 2 cl 2.50 Aalborg Jubiläums Aquavit 19 2 cl 2.90 Malteser Aquavit 19 2 cl 2.70 Absolut Vodka 19 2 cl 2.50 Ouzo 19 2 cl 2.50 Grappa Chardonnay 19 2 cl 2.70 Fernet Branca 19 2 cl 3.10

Whisky 19

Johnnie Walker Red Label 1, 19 4 cl 4.90 Jim Beam 1, 19 4 cl 4.90

Fruit brandy 19

Fruit brandy 19 Brennerei Lantenhammer 2 cl 3.30

Williams-pear 19 Brennerei Weiß 2 cl 3.30

Wild raspberry 19 Brennerei Weiß 2 cl 3.30



All prices are in €, including VAT and service.

Specialty coffees from the Hannoversche Kaffeemanufaktur

Fresh filter coffee 15 *cup 2.60mug 2.90

Café crème 15 * 2.80

Cappuccino 14, 15, m * 2.90

Café au lait 14, 15, m * 3.30

Espresso 15 2.30 Espresso doppio 15 3.80 Espresso macchiato 14, 15, m 2.60

Latte macchiato 14, 15, m * 3.30 ... with a special flavour (caramel 1, vanilla 1, macadamia 1,2 or coconut) extra 0.40

Drinking chocolate with milk froth 14, m

cup 2.80 … with dark rum 3.80… with Baileys 4.20… with Amaretto 4.20

mug 3.20

Schokoccino 14, 15, m

Chocolate and espresso 3.90

Glass of hot milk 2.50

Tea with a shot 19

black tea, dark rum 19 3.50

* decaffeinated on request

Finest coffee enjoyment from the Hannoversche Kaffeemanufaktur

The coffee masters of Hannoversche Kaffeemanufaktur prepare the finest highland beans from the world’s best plantations for around 20 minutes at not more than 190°C; the result of this extremely gentle roasting is highly aromatic, kind on the stomach and very pure – made in Hannover.

Specialty teas from EillesOur varieties: Assam Special, Earl Grey Premium, Rooibos Vanilla,Herb Garden, Peppermint, Apple Fruit 2.90




Wine by the glass or carafe

White wine

Gutsriesling, organic, dry / demi-sec 18, 19

Inviting citrus and gooseberry aromas, fruity on the palate, finely tart to refresh body and soul.

Mosel, Germany, Weingut Lorenz

glass 0.2 l 5.30 carafe 0.5 l 12.50

Weißburgunder, organic, dry 18, 19

Splendid, straightforward pinot blanc – a delight every day.

Pfalz, Germany, Weinhof Scheu

glass 0.2 l 5.30 carafe 0.5 l 12.50

Chardonnay IGT dry 18, 19

The world’s best-loved white grape.

Abbruzzo, Italy, Cantina Spinelli

glass 0.2 l 4.90 carafe 0.5 l 11.50

Vin gris / Rosé

Portuguese vin gris, organic, off-dry 18, 19

Harmonious fruity wine with a clear residual sweetness and strawberry and rhubarb aromas.

Pfalz, Germany, Weingut Müller

glass 0.2 l 5.30 carafe 0.5 l 12.50

Red wine

Granatello Rosso IGT, dry 18, 19

Hand-picked grapes, very fine colour and soft tannins achieved through constant contact with pomace must.

Sicily

glass 0.2 l 4.90 carafe 0.5 l 11.50

Merlot vin de pays, dry 18, 19

Really fine berry Merlot: uncomplicated, soft and juicy.

Languedoc-Roussillon, France, Vignerons Catalans

glass 0.2 l 5.50 carafe 0.5 l 12.90

Pinot noir organic, off-dry 18, 19

A buoyant, uncomplicated pinot noir whose fruit is brought to the fore by a refined residual sweetness.

Pfalz, Germany, Weingut Klein

glass 0.2 l 5.50 carafe 0.5 l 12.50

White or red wine spritzer

glass 0.2 l 4.30




Wine by the bottle (0.75 l)

White winePinot blanc & Chardonnayorganic, dry 18, 19

Fine yellow fruit and a hint of almonds. Elegant, subtly salty mineral quality with a gentle, lightly creamy tartness.

Pfalz, Germany Weingut Stefan Meyer 25.90

Pinot Grigio IGT, dry 18, 19

Peach and pear aromas

Sicily, Marchese della Torre 25.90

Red wineCalenberger Rotspon organic, dry 18, 19

Creamy-fruity Cabernet-Sauvignon

Languedoc-Roussillon, France Sektkellerei & Weinhaus Duprès-Kollmeyer 22.50

Merlot Pays d’Oc, dry 18, 19

Ruby colour, flowery and spicy nose, powerfully fruity on the palate with fine notes of tannin, pepper and vanilla.

Languedoc-Roussillon, France, Vignerons Catalans 24.50

SparklingDuprès Prosecco Frizzante 18, 19

Effervescent dry sparkling wine

Sektkellerei Duprès-Kollmeyer 0.1 l 3.40 0,.5 l 22.90

Duprès Piccolo Prosecco Frizzante 18, 19

Single-variety prosecco grapes. Particu-larly fine bubbles, lively, fruity and fresh.

Sektkellerei Duprès-Kollmeyer 0.2l 6.20

Duprès Piccolo Apfelsecco non-alcoholic 18

Cold pressed apple juice from the finest fruit, fine balance of sweet and sour, refined by traditional craft methods and subtly carbonated in secco style.

Sektkellerei Duprès-Kollmeyer 0.2l 6.20

SektDupres Schloss Landestrost Sekt 18, 19

The sparkling delight for every occasion. 0.1 l 3.80 0.75l 25.90

ChampagneChampagne Kollmeyer & Cie., Brut 18, 19

Fine cuvee of Chardonnay and Pinot Noir grapes from Grand Cru.

Sektkellerei Duprès-Kollmeyer, Kollmeyer et Cie., Reims 0.75l 59.90

Additives: 1 colouring, 2 preservative, 3 nitrite pickling salt, 4 antioxidant, 5 taste enhancer, 6 sulphurated, 7 blackened, 8 sweetener/s, 9 “may have a laxative effect if consumed to excess”, 10 contains a source of phenylalanine, 11 phosphate, 12 waxed, 13 preserved with thiabendazole, 14 with milk protein, 15 contains caffeine, 16 contains quinine, 17 contains taurine, 18 contains sulphites, 19 with alcohol

Principal allergens in drinks: a wheat, wheat malt, c barley, barley malt, m contains milk, n contains almonds, z sulphur dioxide, sulphite

All prices are in €, including VAT and service.

Breakfast buffet on Sundays and public holidays, 9 – 11 am

Country-baked bread and bread rolls Croissants with butter or Becel margarine

The healthy corner: Various fruit yoghourts Cereals and milk Fresh fruit selection Tomato, cucumber, quark with herbs

Sweet things: Honey, three kinds of jam and Nutella

Hearty stuff: Two kinds of ham Country cured sausage, salami and pickled vegetables Gouda, Brie and Emmental cheese with grapes

Hot counter: Scrambled eggs and Nuremberg sausages

Filter coffee, tea, apple- and orange juice included

Adults (17 and older) 15,50 Children 6 – 16 11.50 Children 3 – 5 8.50 Children under 3 free Prices do not include zoo admission.




Products Supplier Telephone Address

Potatoes and vegetables

Killian 05136 / 8 78 79 40Zum Ochsenläger 12, 31275 Lehrte

Meat and cured meat

Fleischerei Gramann

05101 / 99 89 80Ludwig-Erhard-Str. 25, 30982 Pattensen

Asparagus Spargelhof Lahmann

05136 / 8 37 37Burgdorfer Str. 26, 31303 Burgdorf

Speciality mustardsEinbecker Senfmühle

05561 / 97 16 73Knochenhauerstr. 26-28,37574 Einbeck

Sekt and sparkling wine

Duprès- Kollmeyer

05032 / 33 02Marktstraße 1, 31535 Neustadt a. Rbge.

Bread and baked goods

Backstube Jasiek

0511 / 61 28 94An der Riehe 29, 30916 Isernhagen

Coffee and cocoaHannoversche Kaffeemanufaktur

0511 / 31 01 04 50Dorfstraße 17,31303 Heeßel

Beer Einbecker Brauhaus AG 05561 / 79 70Papenstraße 4 – 7, 37574 Einbeck

Vegan soft drinks Limoment 0171 / 3 06 21 70Schuckertstr. 31, 33613 Bielefeld

Our partners in freshness and quality from the Hannover region

We place great importance on the origins of our ingredients, and so we work closely with companies and partners from our region. We depend on sound business relations based on trust with our suppliers, most of whom have been with us for years. Our shared understan-ding of freshness and quality standards is the best foundation for long-term successful co-operation!




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