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147 REFERENCES Abou, H.A.N., M.Y. Kasionalsim and A.S. Khaliel, 1987. Chemical composition of the fruiting bodies of Agaricus bisporus. Int. J. Expt. Bot., 47: 64-68. Abreu, L.D., R.H. Marino, J.B. Mesquita and G.T. Ribeiro, 2007. Degradacao da Madeira de Eucalyptus sp. por basidiomicetos de podridao branca. Arq. Inst. Biol., 74: 321-328. Adejumo, T.O. and Awosanya, D.B., 2005. Proximate and mineral composition of four edible mushroom species from South Western Nigeria. African Journal of Biotechnology, 4: 1084- 1088. Ahmad, I., 1986. Some studies on oyster mushroom (Pleurotus spp.) on waste material of corn industry. M.Sc. thesis. Department of Plant Pathology, Faisalabad, p. 50. Ahmed, S.A., J.A., Kadam, V.P. Mane, S.S. Patil and M.M.V. Baig, 2009. Biological Efficiency and Nutritional Contents of Pleurotus florida (Mont.) Singer cultivated on different Agro-wastes. Nature and Science, 7 (1): 44-48. Akyuz, M., Yildiz, A., 2008. Evaluation of cellulosic wastes for the cultivation of Pleurotus eryngii (DC. ex pr) Quel. Afr. J. Biotechnol., 7: 1494-1499. Alam, N., A. Khan, M.S. Hossain, S.M.R. Amin and L.A. Khan, 2007. Nutritional Analysis of Dietary mushroom – Pleurotus florida

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147

REFERENCES

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