reforma fiesta cover copy egg, queso fresco, lime créma, green onion queso fundido with chorizo $32...

Occupancy Maximums: Private Dining Room 50, Patio 90, Buy-Out 175,

Accommodating parties of everything below and or in between.

¡Fiesta! Options

REFORMA 4310 N. Campbell Ave, Tucson, AZ 85718

#(520) 867 - 4134

Welcome! Our Chefs prepare fresh Mexican food from scratch daily with our foundation in Central Mexican Cuisine that reaches north into Sonora and south to Oaxaca along with some modern expressions of authentic Mexican ingredients. We cordially invite you to join the fiesta with southern Arizona’s best Mexican fare and largest Tequila & Mezcal selection.

Food & Beverage Minimums

When booking your party’s reservation, please note the dates come with a food and beverage minimum. Minimums are based on the day of the week and time of the year and do not include sales tax or gratuity.

Menus & Beverage Choices We will need selected menus and beverage choices to be made no less than 2 weeks in advance. This will guarantee food and beverage item availability and printing of menus for the day of the event. Please note when choosing your menu that substitutions may occur with semi-annual menu revisions or beverage availability.

Confirming Reservation

In order to reserve space for your event a contract along with a credit card authorization form will be sent through one of our event managers via email. Your event is confirmed after both of these documents have been completed, returned and acknowledged.

Guarantees

We will need to receive your final guest commitment 3 calendar days prior to your event. Should this number not be made available at the requested time, the originally established attendance will be used. The actual attendance or the final guaranteed guest count will be charged, whichever is greater. If the guest number increases the day of the event we will do our best to accommodate.

Private Dining Room

Our private dining room comfortably seats 50 guests, accommodating up to 70 guests for a cocktail party. A large screen TV with HDMI port is available for your presentation needs at no additional fee.

We are happy to accommodate parties that are over posted occupancy by allowing the party to extend into the main dining room and or patio when necessary.

Patio

Our patio looking over St. Philip’s Plaza courtyard can seat up to 90 guests for a seated lunch or dinner. Accommodating up to 150 guests for a reception event.

Patio reservations are rain or shine. In the case of inclement weather our management team will do their best to relocate the event based on the other reservations and contracts previously made. There is no guarantee that relocation will be possible and the contractual agreement stands.

Restaurant Buy-Out

The capacity of the inside of restaurant seats up to 175 guests and Reforma welcomes restaurant buy-outs. Please contact a manager for further inquiry.

Cancellation

If you cancel with less than 2 weeks notice you will be responsible for 50% of your food and beverage charge and sales tax as a penalty.

�3

Option #1 RECEPTION TABLE } SELECT FROM THE FOLLOWING

Guacamole $45 per Quart } 15 People

Avocado, Cilantro, Tomatillo, Green Onion, Lime, Pepitas

Fruit & Vegetable Platter $3.75 Per Person

Seasonal Melon, Watermelon, Pineapple, Sweet Peppers, Cucumber, Jicama, Tajin

Chilaquiles Rojo or Verde $60 per Half Pan 15 -20 People

$110 Full Pan 35-40 People

Enchilada Style Casserole, Corn Tortilla Chips, SelectedRojo or Verde Sauce, Grilled Corn, Roasted

Chicken, Egg, Queso Fresco, Lime Créma, Green Onion

Queso Fundido with Chorizo $32 per Quart ⎬ 10 - 15 People

Manchego Cheese Sauce, House-made Chorizo, Flour Tortillas

Shrimp & Octopus Ceviche $7 Per Person

Lime Marinated Shrimp and Octopus, Japones Chile, Serrano Chile, Cilantro, Smoked Paprika

Sweet Potato Taquitos

$1.75 Per Taquito

Corn Tortilla, Sweet Potato, Caramelized Onions, Fire Roasted Salsa, Lime Créma

Hibiscus Flautas $3.25 Per Flauta

5” Flour Tortilla, Hibiscus Chicken Epazote, Fire Roasted Salsa, Lime Créma

Nixtamal Quesadilla

$3.00 Per Quesadilla

Corn Tortilla, House-made Chorizo, Potato, Monterey Jack Cheese, Fire Roasted Salsa

Caramelo

$3.75 Per Caramelo

5” Flour Tortilla, Caramelized Onions, Carne Asada, Monterey Jack Cheese, Salsa Ranchero

Carne Asada Skewers

$2.50 each

Grilled Beef Skewers, Chimichurri

Calabacitas Skewers

$2.25 each

ENHANCEMENTS Dessert Selections p. 11 Happy Hour Drink Specials p. 12

All pricing is exclusive of tax and gratuity.

�4

Option #2 | $18 per person

TACO BAR Chips & Salsa

Spanish Rice and Braised Black Beans Corn Tortillas, Flour Tortillas

Cotija, Cabbage, Sour Cream, Limes, Escabeche Peppers, Salsa Mexicana, Salsa Cruda

DESSERT

Polvorones, Ginger Snap & Chocolate Chip Cookies

BEVERAGES Iced Tea & Fountain Drinks

ENHANCEMENTS Guacamole +3 Per Person | Mixed Green Salad +3 Per Person

3 Taco Fillings + 4 Per Person Appetizer Options from Reception Table Selections p. 1

Dessert Selections p. 11 Happy Hour Drink Specials p. 12

Choice of 2 Taco Fillings:

BEEF Carne Asada | Chile Marinated and Grilled CHICKEN Ropa Vieja De Pollo | Chile Seasoned Pulled Chicken PORK Carnitas | Orange & Cinnamon Braised Pork VEGETABLE Hongos Y Rajas | Sautéed Mushrooms, Onions and Poblano Chile

�5


ENCHILADA BAR Chips & Salsa

Spanish Rice & Braised Black Beans Cotija, Shredded Cabbage, Sour Cream, Limes, Escabeche Peppers,

Salsa Mexicana, Salsa Cruda

DESSERT Polvorones, Ginger Snap & Chocolate Chip Cookies



Appetizer Options from Reception Table Selections p. 1 Dessert Selections p. 11

Choice of Two

Mole Colorado Tender Braised Pulled Pork or Chicken, Corn Tortilla, Mole Colorado, Monterey Jack

Enchiladas Suiza Tender Braised Pulled Pork or Chicken, Corn Tortilla, Manchego Verde Cheese Sauce,

Roasted Onions, Poblano Chiles

Enchiladas De Queso Queso Mixto, Corn Tortilla, Enchilada Sauce

Enchiladas De Mariscos +4 Shrimp, Daily Fish, Corn Tortilla, Cream De Chile, Green Onions, Cotija

�6


FAJITA BAR Chips & Salsa

Spanish Rice and Braised Black Beans Corn and Flour Tortillas

Monterey Jack, Cabbage, Sour Cream, Limes, Escabeche Peppers, Salsa Mexicana, Salsa Cruda, Salsa Jalisco

DESSERT Polvorones, Ginger Snap & Chocolate Chip Cookies



All 3 Fajita Proteins +8 Per Person Appetizer Option from Reception Table Selections p. 1

Dessert Selections p. 11 Happy Hour Drink Specials p. 12

Choice of Two Skirt Steak Fajitas

Chile Seasoned Skirt Steak Strips, Sautéed Bell Peppers and Onions

Chicken Fajitas Seasoned Grilled Chicken Breast, Sautéed Peppers and Onions

Shrimp Fajitas +6 Per Person Chile De Arbol Grilled Shrimp, Sautéed Peppers and Onions

�7

Option #5 $35 per person

STARTERS

Guacamole ⎬Chips & Salsa

Caesar Salad Romaine, Caesar Dressing, Garlic Croutons, Manchego Cheese

ENTRÉES ⎬ Choice of

Garlic Chicken Half Grilled Chicken, Roasted Garlic, Whipped Sweet Potato

Carnitas

Orange and Cinnamon Braised Pork, Pickled Red Onion, Fried Plantain Chips, Spanish Rice, Salsa Cruda

Calabaza Rellena

Poblano Chile Filled with Whipped Butternut Squash, Summer Squash, Roasted Corn with Queso Fresco, Chile De Arbol, Quinoa

DESSERT Chocolate Mousse Cake


�8

STARTERS


Hibiscus Flautas⎬Served Family Style Flour Tortillas, Chicken, Hibiscus, Epazote, Fire Roasted Salsa, Lime Créma

Mixed Green Salad Cucumber, Tomato, Red Onion, Jicama, Guajillo Vinaigrette


Carnitas

Orange and Cinnamon Braised Pork, Pickled Red Onion, Fried Plantain Chips, Spanish Rice, Calabacitas, Salsa Cruda

Sea Bass

Seared Sea Bass, Citrus Oregano Vinaigrette, Seasoned White Rice, Calabacitas

Calabaza Rellena

Poblano Chile Filled with Whipped Butternut Squash, Summer Squash and Roasted Corn with Queso Fresco, Chile De Arbol, Quinoa

DESSERT Chocolate Mousse Cake

BEVERAGESIced Tea & Fountain Drinks


�9

STARTERS


Hibiscus Flautas⎬Served Family Style Flour Tortillas, Chicken, Hibiscus, Epazote, Fire Roasted Salsa, Lime Créma

Mixed Green Salad Cucumber, Tomato, Red Onion, Jicama, Guajillo Vinaigrette

ENTRÉES ⎬ choice of

Skirt Steak Chimichurri Grilled Skirt Steak, Chimichurri, Roasted Duck Fat Potatoes, Calabacitas

Sea Bass


Calabaza Rellena Poblano Chile Filled with Whipped Butternut Squash, Summer Squash, Roasted Corn

with Queso Fresco, Chile De Arbol, Quinoa

DESSERT Tres Leches Cake, Chambord Macerated Strawberries, Whipped Cream

BEVERAGESIced Tea, Fountain Drinks, Coffee Service


�10

STARTERS

Guacamole⎬Chips & Salsa

Hibiscus Flautas ⎬Served Family Style Flour Tortillas Filled with Hibiscus Chicken, Epazote, Fire Roasted Salsa, Lime Créma

Reforma Salad Field Greens, Roasted Corn, Fried Garbanzo Beans, Cotija Cheese, Tomato,

Pickled Red Onion, Side of Guajillo Vinaigrette


Skirt Steak Chimichurri Grilled Skirt Steak, Chimichurri, Roasted Duck Fat Potatoes, Calabacitas

Pato Guajillo Duck Confit, Chorizo, Plantain, Mole Poblano, Potato, Sesame Seed, Cotija

(contains peanuts)

Sea Bass


DESSERT Chocolate Mousse Cake & Tres Leches Cake Duo

BEVERAGESIced Tea, Fountain Drinks, Coffee Service


�11

Dessert Options

Chocolate Mousse Cake Dark Chocolate Cake, Bing Cherries, Amaretto Mousse

Individual: $7 each / Platter: $90 } 30 pieces

Tres Leches Cake Yellow Cake Soaked in Sweetened Milk, Chambord Macerated Strawberries,

Whipped Cream Individual: $7 each / Platter: $100 } 30 pieces

Flan Traditional Mexican Vanilla Custard, Caramel

$7 each

Churros Cinnamon, Chili De Arbol, Mexican Chocolate

1/2 Platter: $45 } 40 bite size pieces Full Platter: $90 } 80 bite size pieces

Cookies Platter Polvorones, Ginger Snaps & Chocolate Chip

1/2 Platter: $33 } 50 bite size cookies Full Platter: $65 } 100 bite size cookies

Chile Spiced Brownie Platter double dark chocolate, ancho chile spiced triangle brownies

Platter: $65 } 40 pieces

�12

To assist the speed of which your guests will receive their first round of drinks, Reforma extends our Happy Hour Pricing for the first hour of your event on the following beverages when ordered prior to the day of event by host. This first hour of cocktails must also be included into the host’s portion of the final bill. Choose one or two of the following:

❊ HOUSE MARGARITA | $6 EA

❊ HOUSE SANGRIA ROJO (red) OR SANGRIA BLANCO (white) | $6 EA

❂ HOUSE WINE BY THE GLASS | $6 EA

❂ BOTTLED CERVEZA CORONA | PACIFICO | TECATE CAN | $3.50 EA

Happy Hour Option

❊ Margarita & Sangria pre-orders need to be specific in number. Margaritas and Sangria can be made upon start of event and passed by service team or set in glass dispensers for self service if all patrons are over the legal drinking age of 21.

❂ Wine by the Glass & Bottled Beer can be calculated and charged as number poured. This selection will be offered in room and opened and poured by service team and or left available for self service if all the patrons are over the legal drinking age of 21.

All pricing is exclusive of tax and gratuity.

reforma fiesta cover copy egg, queso fresco, lime créma, green onion queso fundido with chorizo $32...

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