regent sunday lunch menu - amazon s3 · 2019-04-11 · one course £11.50 two courses £14.50 three...
TRANSCRIPT
One Course £11.50Two Courses £14.50Three Courses £16.50
Starters
Butterfly King Prawns Served in an oriental sauce
Melon Boat served with ginger sauce
Buffalo Hot Wings served with Stilton dip and celery
Salt and Pepper Calamari served with lime mayonnaise
Classic scotch Egg served with mustard mayonnaise and salad garnish
Main Courses
Our Famous Belly Pork and crackling
Slow cooked Roast Beef and Yorkshire Pudding
Chicken Breast with cream and white wine sauce
Fish of the Day
All mains served with seasonal vegetables and potatoes of the day
Deserts
Please ask for our selection
Childrens Menu
For children under 8 years £8.95
Including main course, fruit shoot and ice cream
Chicken goujons, Sausage, Fishfingers
served with chips, beans or vegetables and potatoes
PlattersSharing platter for 4 people
£50.00Sharing platter for 2 people
£27.50Half a chicken, pork belly, slow roasted beef, giant Yorkshire pud, scotch egg, creamy cauliflower cheese, crunchy roast potatoes, mash and seasonal vegetables.
Accompanied with thick gravy, horseradish and apple sauce
REGENT SUNDAY LUNCH MENU
Regent Square, Doncaster DN1 2DSTel: 01302 364180 www.theregenthotel.co.uk
FOOD ALLERGY WARNING
Please be advised that food prepared here may contain these ingredients:
Peanuts, milk, eggs, wheat, soybean, tree nuts, fish, shellfish, mustard, celery, gluten, lupin,
sesame seed and sulphur dioxide
(GF) - Gluten Free
(V) - Vegetarian
We’re serving Sunday lunches 12 noon – 6pm