regulation of disinfection by-products

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Regulation of Disinfection By- Products EARLY HISTORY OF DBP REGULATION (Table 7-1) Three things to consider: • Ensure microbiological safety • Safe drinking water is not necessarily risk- free • Consider the ability of well-designed and operated water systems to meet the standard

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Regulation of Disinfection By-Products. EARLY HISTORY OF DBP REGULATION (Table 7-1) Three things to consider: Ensure microbiological safety Safe drinking water is not necessarily risk-free Consider the ability of well-designed and operated water systems to meet the standard. - PowerPoint PPT Presentation

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Page 1: Regulation of Disinfection By-Products

Regulation of Disinfection By-Products

• EARLY HISTORY OF DBP REGULATION (Table 7-1)– Three things to consider:

• Ensure microbiological safety• Safe drinking water is not necessarily risk-free• Consider the ability of well-designed and operated water

systems to meet the standard

Page 2: Regulation of Disinfection By-Products

• REGULATION OF TRIHALOMETHANES (THMs)– 1979 MCL for TTHM: 0.10 mg/L – balancing of public

health considerations and the feasibility of public water systems achieving the MCL

Page 3: Regulation of Disinfection By-Products

• REGULATION OF DBPs UNDER THE 1986 SDWA AMENDMENTS– 1989 Straw man– Regulatory Negotiation

Page 4: Regulation of Disinfection By-Products

• REGULATION OF DBPs UNDER THE 1996 SDWA AMENDMENTS– The Final Stage 1 D/DBP Rule: Dec. 16, 1998

Page 5: Regulation of Disinfection By-Products

• MICROBIALS/DISINFECTION BY-PRODUCTS CLUSTER REGULATORY SCHEDULE AND FUTURE RULES