RestaurantRestaurant is a place where we have to deal with a number of

customers , and the key to success is customer satisfaction.But today, most of the restaurants follow traditional means of

services.The services like order tracking, bill generation are performed

manually, therefore, when number of orders increases or there is scarcity of resources like staff, the situation becomes difficult to handle.

These factors create a gap between restaurant services and customer satisfaction.

Now need to overcome these problems…!

Welcome

Android Application Based Food Ordering

System for Restaurant

Current System Today’s traditional methodology of taking orders from customer, generating

Kitchen Order Tickets (KOTs), communicating orders with chefs, generating bills, recording all orders and maintaining all records are hard tasks.

This method has several problems :

Handwriting misinterpretation.Sometimes chef is unable to read handwriting of order given by the waiter. So delay in preparing food or it possible that wrong food is prepared & served to the customer.

Paper wastage.Once paper is used to write down the order it is totally wasted. Every time waiter needs a new paper for new order. So it is not eco-friendly.

Repetitious journey of waiters.Waiters will continue to run from kitchen to table & need to remember the particular order for the table.

Difficult for manager to track what is going on.Manager will not able to track down the order of the customer.

Wrong calculations of bills.It is obvious that hand written bills will conduct some kind of error. During calculation or sometime waiter forgets to note down some item on paper which will create the wrong calculation at the end.

Proposed System

Aim

The aim of project is to automate restaurant ordering and billing system. Orders will be communicated in between Costumer and kitchen via Wi-Fi technology so that disadvantages of “paper based” system could be overcome and Customer waiting time will be less.

Here , we will use tablet for displaying menu.

Login Module Different users of this system will have different access rights and authority, which will be identified according to their login. User will have to enter their login ID and password to enter their account.

Chef ModuleOrder sent by the customer will be handled in the kitchen by chef. If stock is insufficient (any food item cannot be prepared) or if the order is ready, then chef will be able to notify manager and customer about same.

Main Modules of the System

Cashier ModuleOn no more orders are to be placed on table, whole order of that table will be forwarded to cashier. Its obvious that cashier will generate final print of bill for that customer.

Admin ModuleThe owner of the restaurant, or admin, will have full rights over the system. He will be able to modify database, add or remove any staff member, make required changes in menu items, etc.

Advantages : The various benefits are :

Reduce Waiting time. Faster KOTs generation. Easy transaction of orders. Accurate bill generation. Ease of records maintenance. Better synchronization of data.

Limitations : The limitations are :

The users of the system must be aware of using android. Wi-Fi must be enabled for all the working hours. Tablets or other hand held devices are required. Server failure. If the power failure occur, the wall system is stopped.

Questions

Thank you…!!

Prepared by : Nevil Gambhva (130360116004) Ronak Halori (130360116005) Amit Mangukiya (130360116014) Vishal Meka (130360116017)