roche bros. corporate & social catering · 2019-11-05 · your door. with catering and delivery...

Roche Bros. Corporate & Social Catering

Catering by Roche Bros.

Food brings people together. It’s setting out a big meal for your whole family in the

kitchen. It’s the platters delivered during a business meeting to power you through.

It’s the center of your party with close friends at the end of a long week. Enjoying

great meals makes memories. And at Roche Bros. we’ve made sure our customers

love every bite since 1952.

We offer our customers services to make your life easier, in our store and all the way to

your door. With catering and delivery for your home and office, you’ll get exactly what

you need, when and where you need it. We’ll bring over a sandwich platter with all the

fixings, a hot meal with wait service – or anything else you can think of. Our catering

associates are here to help with all the details. Just peruse the menu and choose what

inspires you, and order online, call, or visit a Catering Associate at your nearest

Roche Bros. or Sudbury Farms Supermarket.

Great BeginningsCrystal Cut Fruit BowlSmall serves 10-15, Large serves 20Our finest fresh-cut honey dew melon, pineapple, cantaloupe, and watermelon beautifully arranged with strawberries and blueberries. Selection varies with season. 45 cal/4oz - 450-900 cal/bowl

Fresh Cut Fruit BowlSmall serves 10-15, Large serves 20An easy-to-serve, mouth-watering varietyof fresh melons, pineapple, grapes, andstrawberries. Selection varies with season.45 cal/4oz - 970-1190 cal/bowl

Fresh Watermelon BoatSmall serves 15, Large serves 25We hollow & refill a watermelon basketwith a beautiful combination of cantaloupe,honeydew, pineapple, watermelon, grapes,and berries. Selection varies with season.50 cal/4oz - 1850-3090 cal/boat

Sliced Fruit PlatterSmall serves 10, Large serves 20Our finest fresh-sliced honeydew melon, pineapple, cantaloupe, and watermelon. Beautifully arranged and garnished with fresh berries. Selection varies with season. 50 cal/4oz - 1410-2350 cal/platter

Bagel & Cream Cheese TrayYour choice of 15 fresh baked bagels, arranged on a platter served with cream cheese and butter. 400-440 cal/serving - 6000-6600 cal/tray100 cal/1 tbsp butter

Fruit Bread & Danish Pastry TrayServes 10. An assortment of our most popular breakfast treats: Assorted European pastries and sliced blueberry and cranberry sweet breadsserved with whipped butter.140-440 cal/ea - 6090 cal/platter

Pastry & Muffin TrayServes 10 A selection of European fruited danish, bakery muffins, and mini croissants. Served with butter.90-430 cal/ea - 5040 cal/tray

Muffin Assortment TrayServes 15 An assortment of our fresh baked regular sized muffins & mini muffins arranged with whipped butter. 160-430 cal/ea - 11010 cal/tray

European Flaky Pastry TrayServes 10 A mouthwatering selection of mini raspberry, custard, apple cinnamon, and pecan traditional European danish.140-160 cal/ea - 4600 cal/tray

Fruit Bread TrayServes 10 Our Bakery’s most popular sweet breads served with whipped butter and garnished with fresh red and green grapes. 180-210 cal/slice - 6550 cal/trayButter - 100/1tbsp - 1650/cont

Morning Beverage ServiceHot Beverage ServiceComplete hot beverage service includes your choice of coffee, decaf coffee or tea. The service includes half & half, milk, sugar, sugar substitute, cups, napkins, and stirrers.

Cold Beverage ServiceWe offer a wide selection of cold beverages to accompany your breakfast selections including: Assorted juices, bottled water, milk, iced teas, & soda.Priced upon request.

Hot BreakfastEgg & Cheese OmeletsButtery pan-fried omelets filled with aged cheddar cheese. 12 omelets per tray.210 cal/ea - 2520 cal/pan

Fluffy Scrambled EggsFresh pan-fried scrambled eggs.Serves 10. 170 cal/4oz - 3400 cal/pan

BaconCrispy applewood smoked bacon.36 pieces per tray. 160 cal/2 slices - 2880 cal/pan

Breakfast SausageFlavorful breakfast sausage oven-baked to a golden brown. 36 pieces per tray.130 cal/2ea - 2350 cal/pan

Breakfast PotatoesPan-fried seasoned potatoes with peppers and onions. Serves 10. 130 cal/4oz - 1560 cal/pan

2000 Calories a day is used for general nutrition advice, but calorie needs vary. Additional nutritional information available upon request.

2000 Calories a day is used for general nutrition advice, but calorie needs vary.Additional nutritional information available upon request.

AppetizersClassic Shrimp PlatterServes 20, Half trays availableTail-on, cooked cocktail shrimp attractively arranged and served with our own homemade cocktail sauce.50 cal/2oz - 950 cal/platter

Colossal Shrimp PlatterServes 20, Half trays availableAn impressive presentation, five pounds of delicious extra-super-colossal, tail-on, cooked colossal shrimp served with our own homemade cocktail sauce.50 cal/2oz - 980 cal/platter

Fresh Assorted Sushi TraysAssorted fresh handmade sushi creatively displayed on a platter and garnished with wasabi and pickled ginger. (Ask a catering associate for details. Priced upon request.) 35-90 cal/per piece

Nova Lox PlatterMinimum of 5 servings. Our finest, all-natural color Nova Lox served with cream cheese and a selection of our bakery bagels. Beautifully garnished with cucumbers, black olives, tomatoes, and sliced onions.450-490 cal/ea

Smoked Salmon SideServes 15–20. A side of smoked salmon from the Duck Trap River Fish Farms of Maine, elegantly arranged with cream cheese, shredded egg, diced red onions, and capers. Garnished with lemon wedg-es and fresh flowers. 220 cal/4oz - 3200 cal/platter

Mediterranean PlatterServes 10. Hummus, tabouli, baba ganoush, stuffed grape leaves, and assorted olives served with pita triangles. 210 cal/4oz - 2570 cal/platter

Deviled Egg TrayServes 10-1524 Half eggs filled with traditional egg filling; egg yolk, mayonnaise, dijon mustard, onion powder, salt & pepper. Beautifully arranged on a tray sprinkled with paprika and garnished with green and black olives. 80 cal/ea - 1920 cal/tray

Light Delight CruditésServes 10, Deluxe serves 20-25. Cucumbers, summer squash, carrots, celery, broccoli, cauliflower, cherry tomatoes, and pepper strips served with ranch dip.30 cal/4oz - 560-1120 cal/bowl

Gourmet Crudité BasketServes 20. Asparagus, green beans, grape tomatoes, baby carrots, celery, cauliflower florets, zucchini, and pepper strips with a creamy Parmesan peppercorn dip. 30 cal/4oz - 820 cal/basket

Chicken Tenderloin TrayServes 15. Breaded chicken tenderloin with your choice of buffalo, sweet & sour, barbeque or honey mustard sauce. 160 cal/2.3oz - 5600 cal/traySauce - 50-110 cal

Beef Au Poivre-Wrapped Asparagus Spear TrayServes 15–20Fresh asparagus spears and Boursin cheese wrapped with pepper-crusted roast beef and arranged with sliced roasted red peppers and sliced lemons.110 cal/2oz - 3960 cal/tray

Suprimo Calzone PlatterServes 10. Loaded Italian calzone, sliced and layered. Garnished with black olives and sliced tomatoes.340 cal/4oz - 4410 cal/platter

Fried Mozzarella & Ravioli TrayServes 10–15Breaded mozzarella cheese sticks and ravioli, deep fried and arranged around our own marinara dipping sauce. 250 cal/4oz - 3010 cal/tray

Wings & Things AssortmentServes 10-15. Honey-stung drummies, sweet & sour wings, honey barbeque wings, and barbeque spare ribs.190-290 cal/3 wings - 3480 cal/platter

Our Kitchen’s Fresh Wing Bar TraysServes 10-15Feel free to mix and match from our daily selection of fresh, oven roasted chicken wings. Choose from: Buffalo,Carolina BBQ, sweet teriyaki, maple bourbon wings,honey-stung monster wings or drummies & flats. 190-290 cal/3 wings - 3480 cal/platter

Cocktail MeatballsServes 10-15. Cocktail meatballs in traditional marinara sauce. Approximately 90 meatballs. Choose from: marinara, sweet & sour or Swedish. 180-270 cal/4oz - 3600-5400 cal/tray

Scallops & Bacon TrayServes 10-15, 36 Pieces. Whole fresh sea scallops wrapped in bacon. 150 cal/ea - 5400 cal/tray

Mini Beef & Chicken Wellington TrayServes 10-15, 36 Pieces. Chicken breast and mushroom duxelles in a french-style puff pastry. Beef tenderloin accented with mushroom duxelles in a french-style puff pastry. Choose from chicken or beef, or assorted. 120-145 cal/ea - 4320-5220 cal/tray

Stuffed Mushroom TrayServes 10-15, 36 PiecesChoice of sausage or spinach and feta.140-150 cal/ea - 5220 cal/tray

Mini Spring Roll TrayServes 10-15, 36 Pieces. Our vegetable spring rolls are hand rolled in a spring roll wrapper and do not contain MSG. 40 cal/ea - 1440 cal/tray - Sauce 60 cal/1oz

Cocktail Quiche TrayServes 10-15, 36 PiecesAssorted bacon, cheese, spinach, and mushroom mini quiche. 70 cal/ea - 2520 cal/tray


2000 Calories a day is used for general nutrition advice, but calorie needs vary. Additional nutritional information

available upon request.

Cheese Boards & TraysGourmet Cheese BoardServes 10A wedge of Fromager Blue D’Affinois and awedge of Blue Crest Blue surrounded by slices of Emmenthaler & Dubliner and served with caramelized walnuts and dried apricots.440 cal/4 oz - 2980 cal/board

Italian Cheese BoardServes 10A selection of asiago and provolone cheese with Volpi chianti dried sausage, olive oil, crostini, and figs.410 cal/4 oz - 2775 cal/board

Gourmet Goat Cheese BoardServes 10Montchevre goat cheese logs, sliced goatcheddar, florette goat cheese, and goat cheese spread surrounded by caramelized walnuts, dried apricots, and dried cranberries.360 cal/4 oz - 3275 cal/board

Smoked Salmon Nosh BoardServes 10Ducktrap smoked salmon, salmon pinwheels, and cream cheese arranged with capers and served with petit toasts.270 cal/4 oz - 3285 cal/board

Classic Cheese TrayServes 10–12, Large serves 20-25Our most popular cheese & fruit tray offers cracker size slices of Jarlsberg, cheddar, havarti with dill, pepperoni, and our own blue cheese & cheddar spread. Garnished with fresh red and green grapes.360 cal/4 oz - 3600-7200 cal/tray

European Cheese ClassicServes 20A true cheese lover’s delight! Creamy Camembert, plain brie, Danish havarti, and fontina, garnished with fresh strawberries.400 cal/4 oz - 9600 cal/platter

Cheese & Fruit PlatterServes 20A perfect centerpiece featuring gouda, smoked gouda, brie, Jarlsberg, and Boursin cheese garnished with fresh strawberries, grapes, and apricots. 260 cal/4 oz - 5550 cal/platter

Lite Cheese PleaserServes 10–12, Large serves 20-25A popular selection of low-fat cheese choices including light Jarlsberg, light Cabot cheddar, imported light havarti with dill, and light Alouette spreadable cheese. 170 cal/4 oz - 2380-4760 cal/platter

Brie & BerriesServes 10A simple 15 oz. domestic brie elegantly surrounded by fresh strawberries and garnished with dried apricots. 150 cal/ea - 2250 cal/plate

Fresh Baked BrieServes 1015 oz. domestic brie topped with your choice of honey mustard or apricot glaze and wrapped in puff pastry. 410-460 cal/ea - 2050-2650 cal/plate



Individual Boxed LunchesSalad Boxed LunchYour choice of tossed salad, Caesar salad or Greek salad. Boxed lunches come with salad, 1 ciabatta roll, 1 apple, 2 Jacqueline cookies, fork, knife, and napkin. 600-940/ea

Sandwich Boxed LunchChoose from roast beef, turkey, or ham & Swiss sandwiches. Boxed lunches come with sandwich, 1 apple, potato chips, 2 Jacqueline cookies, mayonnaise & mustard packets, and napkin. 690-1030/ea

Wrap Sandwich Boxed LunchChoose from chicken Caesar wrap, Southwest turkey wrap, Asian chicken wrap, steak house wrap, and veggie wrap. Boxed lunches come with sandwich, 1 apple, potato chips, 2 Jacqueline cookies, and napkin. 720-1160/ea


Sandwiches & Cold CutsFinger Sandwich TrayServes 10–15, 30 sandwiches, Half trays availableOur homemade deli salads: chicken, seafood, and tuna, served in freshly baked finger rolls. Ham salad and egg salad may be substituted upon request. 420-600 cal/serv - 6300-9000 cal/tray

Deluxe Finger Sandwich TrayServes 10–15, 30 sandwiches, Half trays availableFresh chunk lobster salad and white-meat chicken salad finger sandwiches neatly arranged on a platter. Seafood salad may be substituted for white chicken salad. 490-560 cal/serv - 7350-8400 cal/tray

Deluxe Lobster Finger Sandwich TrayServes 10–15, 30 sandwiches, Half trays availableFresh chunk lobster salad served in fresh baked finger rolls neatly arranged on a platter. 490 cal/serv - 7350 cal/tray

Deli Sandwich TrayServes 10–15, 30 sandwiches, Half trays availableSmall roast beef, turkey, ham & Swiss sandwiches on assorted rolls and breads. 130-220 cal/ea - 3900-6600 cal/tray

Mini Croissant Sandwich TrayServes 10–15, 30 sandwiches, Half trays availableOur Deli’s home cooked roast beef, turkey, and ham on mini croissants. Also available with seafood salad, tuna salad & chicken salad. 120-220 cal/serv - 4500-6600 cal/tray

Combo Deli Sandwich TrayServes 10–15, 30 sandwiches, Half trays availableA finger sandwich and deli sandwich combination. 130-280 cal/ea - 5100-7050 cal/tray

Signature Sandwich Tray12 sandwiches. A selection of full-size sandwiches: roast beef on 12 grain bread, sliced turkey on hon-ey wheat bread, and ham & Swiss on whole wheat bread. Bulkie rolls may be substituted for sliced breads. 300-540 cal/ea - 5080 cal/tray

Grilled Vegetable Pita Sandwich TrayServes 10-15, 30 sandwiches, Half trays availableAn array of grilled vegetables served in a pita pocket with roasted red pepper hummus. 130 cal/ea - 3900 cal/tray

Wrap Sandwich Tray12 sandwiches. A wonderful assortment of 12 unique wrap sandwiches cut in half including: chicken caesar, southwest turkey, Asian chicken, steakhouse, and veggie. 215-385 cal/pc - 5160-9240 cal/tray

Sub Sandwich Tray24 Half Subs. A selection of our half sub sandwiches: roast beef, turkey, ham & Swiss, Italian, chicken, and tuna. 245-340 cal/pc - 5880-8160 cal/tray

Round Party Sub SandwichServes 10. A truly impressive round sub sandwich. Choice of Italian cold cuts, ham & Swiss, home-cooked roast beef, or our home-cooked turkey.170-260 cal/4 oz - 3600-6830 cal/tray

Five Foot Italian Party Sub SandwichServes 30. A truly impressive party sub with mortadella, imported boiled ham, Genoa salami, and Provalone cheese layered high with lettuce, tomatoes, pickles, onions, and peppers. 240 cal/serv - 17370 cal/platter

Five Foot Home Cooked Party Sub SandwichServes 30. Choose from home-cooked roast beef, baked ham & Swiss, or home-cooked turkey layered high with lettuce, tomatoes, onions, and pickle garnish. 160-220 cal/serv - 9260-12810 cal/platter

Home Cooked Sampler PlatterSmall Serves 10, Medium Serves 15, Large Serves 20Equal servings of our home-cooked meats including roast beef, turkey, and baked ham. Served with Swiss, Provolone and American cheese. For larger gatherings, we offer a complete platter of any one of the following: roast beef, turkey, baked ham and Swiss.120-260 cal/serv - 3120-9600 cal/platter

Good Times PlatterSmall Serves 10, Medium Serves 15, Large Serves 20A wide assortment of cold cuts including roast beef, turkey breast, imported ham, lean corned beef round, Swiss and American cheese. 100-250 cal/serv - 3910-7400 cal/platter

North End PlatterSmall Serves 10, Medium Serves 15, Large Serves 20Our finest Italian cold cuts: Genoa salami, mortadella, capicola, prosciutto, pepperoni slices, rosemary ham, and Provolone cheese. 300 cal/4 oz - 6350-12980 cal/platter

Thumann’s Selection PlatterSmall Serves 10, Medium Serves 15, Large Serves 20Thumann’s deluxe ham, gourmet turkey, Italian roast beef, and American cheese. 160 cal/4 oz - 3250-6280 cal/platter

Dietz & Watson Selection PlatterSmall Serves 10, Medium Serves 15, Large Serves 20Dietz & Watson London broil roast beef, maple honey turkey, Black Forest baked ham, and American cheese served with sweet mixed pickles. 190 cal/4 oz - 3510-6810 cal/platter

Centerpiece Antipasto PlatterServes 20–25A stunning antipasto presentation, suitable for the center of your buffet table. Your guests will delight in the selection of cheeses, meats, fish, and marinated vegetables. 200 cal/4 oz - 5200 cal/platter

Antipasto PlatterServes 10–15. Delicious Italian meats and cheese: mortadella, Genoa salami, prosciutto and Provolone. Beautifully garnished with pepperoncini, roasted red peppers, black & green olives, stuffed rolled anchovies, artichoke hearts and sundried tomatoes.190 cal/4 oz - 4310 cal/platter

Fresh Sandwich Topper PlatterServes 10-12. Lettuce, tomato, red onion, pickles, and banana peppers. 20 cal/4 oz - 220 cal/platter

Individual Boxed LunchesSalad Boxed LunchYour choice of tossed salad, Caesar salad or Greek salad. Boxed lunches come with salad, 1 ciabatta roll, 1 apple, 2 Jacqueline cookies, fork, knife, and napkin. 600-940/ea

Sandwich Boxed LunchChoose from roast beef, turkey, or ham & Swiss sandwiches. Boxed lunches come with sandwich, 1 apple, potato chips, 2 Jacqueline cookies, mayonnaise & mustard packets, and napkin. 690-1030/ea

Wrap Sandwich Boxed LunchChoose from chicken Caesar wrap, Southwest turkey wrap, Asian chicken wrap, steak house wrap, and veggie wrap. Boxed lunches come with sandwich, 1 apple, potato chips, 2 Jacqueline cookies, and napkin. 720-1160/ea


Caprese SaladServes 12-15. Fresh tomato slices layered with fresh mozzarella and whole basil leaves. 190 cal/4 oz - 2310 cal/tray

Cuban Black Bean & Corn BowlServes 12-15. Black beans, corn, peppers, onions, and cilantro tossed in a zesty, light wine vinaigrette. 140 cal/4 oz - 2240 cal/bowl

Barley Salad BowlServes 12-15. Cooked barley, mixed trio of peppers, plum tomatoes, golden raisins, pine nuts seasonedwith fresh mint, garlic, scallions, and spices. 290 cal/4 oz - 4640 cal/bowl

Gazpacho Salad BowlServes 12-15. Fresh chunks of cucumbers, tomatoes, peppers, and onions, mixed with fresh mozzarella and fresh seasonings in an olive oil and citrus dressing. 110 cal/4 oz - 1760 cal/bowl

Mango Pineapple Salsa BowlServes 12-15. Fresh mango and pineapple chunks tossed with diced tomatoes, onions, and fresh cilantro. 70 cal/4 oz - 1120 cal/bowl

Lemon Orzo Verde BowlServes 12-15. Orzo pasta with fresh spinach, asparagus, lemon, oil, scallions, and spices. 270 cal/4 oz - 4320 cal/bowl

Edamame Salad BowlServes 12-15. Edamame, fire roasted sweet corn, shredded carrots tossed in rice wine vinegar, lemon juice, and fresh chopped cilantro. 110 cal/4 oz - 1760 cal/bowl

Cucumber Salad BowlServes 12-15. Sliced cucumbers, Vidalia onions, fresh dill in a zesty dressing. 50 cal/4 oz - 800 cal/bowl

Grilled Lemon Chicken Salad BowlServes 12-15. Fresh grilled lemon chicken breast slices mixed with cashews, chopped tomatoes, mushrooms, and scallions tossed in a light vinaigrette with fresh herbs and spices. 210 cal/4 oz - 3360 cal/bowl

Harvest SaladSmall serves 10, Large serves 20. Fresh mixed greens topped with fresh apples, walnuts, dried apricots, cranberries, and crumbled blue cheese. Served with zinfandel dressing. 190 cal/4 oz - 1710-3410 cal/bowl

Tossed Green SaladSmall serves 10, Large serves 20. A wonderful combi-nation of iceberg and green leaf lettuce covered with cucumbers, broccoli, tomatoes, shredded red cabbage, carrots, red onions, peppers, black olives, and croutons. 100 cal/4 oz - 700-1400 cal/bowl

Fresh Mixed Green SaladSmall serves 10, Large serves 20. A fresh light array of various salad greens combined with colorful peppers, tomatoes, broccoli, mushrooms, and shredded carrots, topped with seasoned croutons. 90 cal/4 oz - 730-1460 cal/bowl

Fresh Spinach SaladSmall serves 10, Large serves 20. Fresh spinach leaves mixed with an array of mushrooms, red onions, shredded carrots, bacon bits, red peppers, and seasoned croutons.200 cal/4 oz - 1420-2850 cal/bowl

Greek SaladSmall serves 10, Large serves 20. We take our tossed green salad & add fresh feta cheese & peperoncini to make this tasty salad complete. 130 cal/4 oz - 1190-2390 cal/bowl

Caesar SaladSmall serves 10, Large serves 20. A classic combination of fresh romaine lettuce, seasoned croutons, and Caesar dressing topped with fresh grated Parmesan cheese, garnished with lemon wedges. *Add grilled chicken breast for additional charge. 140-150 cal/4 oz - 930-2670 cal/bowl

Potato Salad BowlServes 10. Our traditional New England style white potato salad with diced onions and spices. 200 cal/4 oz - 3200 cal/bowl

Red Skin Potato Salad BowlServes 10. Our classic dressing mixed with red skin potatoes, diced onions, and spices. 200 cal/4 oz - 3200 cal/bowl

Cole Slaw BowlServes 10. Shredded cabbage and carrots mixed with our creamy cole slaw dressing. 140 cal/4 oz - 2240 cal/bowl

Macaroni Salad BowlServes 10. Traditional recipe with elbow macaroni, sweet pickles, eggs, red & green peppers mixed with mayonnaise & spices. 270 cal/4 oz - 4320 cal/bowl

Twist Pasta Salad BowlServes 10. Rotini Pasta with fresh vegetables & Italian style dressing. 240 cal/4 oz - 3840 cal/bowl

Agean Pasta Salad BowlServes 10. A colorful combination of penne pasta, fresh green peppers, red onions, cucumbers, plum tomatoes, and feta cheese seasoned with oregano & white vinegar. 240 cal/4 oz - 3840 cal/bowl

Deli Salad Sampler TrayServes 15–20. A combination of our most popular deli salads–potato salad, red potato salad, macaroni salad, twist pasta salad and cole slaw. 140-270 cal/4 oz - 2240-3840 cal/tray

Relish PlatterServes 15–20. Small gherkins, marinated artichoke hearts, marinated mushrooms, peperoncini, and an assortment of olives. 80 cal/4 oz - 1170 cal/platter

Salads - Specialty Selections, Greens & Deli


EntréesOven Roasted Entrées & CasserolesAlmond Crusted Chicken BreastsServes 10Fresh boneless chicken breasts, coated with almond slices and pan seared to a golden brown. 710 cal/ea - 7100 cal/tray

Stuffed Chicken BreastsServes 10Perfect entrée for your buffet table, a total of 12, 8-ounce portions of our stuffed chicken breasts smothered in supreme sauce. Your choice of homestyle stuffing, cordon bleu or broccoli and cheese. 280-580 cal/ea - 3360-6960 cal/tray

Stuffed Flank SteakServes 10Tender flank steak stuffed with artichokes, roasted red peppers, asparagus, and goat cheese. 120 cal/4 oz - 2400 cal/tray

Chicken MarsalaServes 10Fresh boneless chicken breast pieces sautéedwith mushrooms and fresh garlic, deglazed with Marsala wine, and finished with strips of prosciutto. 160 cal/4 oz - 3200 cal/tray

Chicken PiccataServes 10Fresh boneless chicken breast sautéed with garlic and capers. Served with linguini in a light lemon sauce. 170 cal/4 oz - 3400 cal/tray

Beef StroganoffServes 10Fresh chunks of USDA Choice beef braised with onions and mushrooms in a rich beef gravy. 200 cal/4 oz - 4000 cal/tray

Seafood CasseroleServes 10A mixture of scallops, shrimp and fish mixed with a creamy Newburg sauce and topped with our seafood stuffing. 290 cal/4 oz - 5800 cal/tray

Grilled SpecialtiesGrilled Bourbon Steak TipsServes 10Our signature tender bourbon marinated steak tips, charbroiled to perfection. 190 cal/4 oz - 3900 cal/tray

Grilled Boneless Chicken BreastsServes 10Choice of our charbroiled, marinated lemon pepper or Caesar chicken breasts. 170-240 cal/4 oz - 2730-3850 cal/tray

Grilled Shrimp Skewer Platter60 large shrimp on 15 skewers, marinated and charbroiled. Great as an entrée or accompanying a large Caesar salad. 80 cal/skewer - 1200 cal/platter

Carved Meat Platters*Carved Marinated Flank Steak PlatterServes 10Our marinated flank steak is charbroiled, sliced, arranged on a decorative platter, and garnished with roasted red peppers. 160 cal/4 oz - 2560 cal/tray

Carved Pork Tenderloin PlatterServes 10Fresh pork tenderloin, marinated with fresh herbs & oil, is charbroiled, sliced, and arranged on a decorative platter. 190 cal/4 oz - 3040 cal/tray

Carved Beef Tenderloin PlatterServes 10Fresh whole oven roasted tenderloin, slicedand elegantly arranged on a decorative platter. 190 cal/4 oz - 3040 cal/tray

Carved Turkey Breast PlatterServes 10Our all natural, Plainville Farms oven roasted turkey breast, carved and layered on a decorative platter. 160 cal/4 oz - 3200 cal/tray

Carved Chicken Breast PlatterServes 10Our grilled lemon or Caesar chicken breasts are sliced and beautifully arranged on a decorative platter. 170-240 cal/4 oz - 2730-3360 cal/tray

*Suggested served as a cold entrée. If desired hot, these items are best heated on-site.


EntréesClassic ItalianItalian LasagnaServes 10Our Kitchen’s five-pound Italian lasagna tray, with ground beef, ricotta, and our homemade sauce. 180 cal/4 oz - 3600 cal/tray

Vegetable LasagnaServes 10Our five pound vegetable lasagna tray with layers of cheese, fresh pesto roasted vegetables, and homemade sauce. 160 cal/4 oz - 3200 cal/tray

Italian Sausage, Peppers & OnionsServes 10Sweet sliced Italian sausages with fresh sautéed peppers and onions. 210 cal/4 oz - 4200 cal/tray

Meatballs & SauceServes 10Our Kitchen’s homemade baked Italian meatballs in our homemade sauce. 170 cal/4 oz - 3400 cal/tray

Stuffed ShellsServes 10Traditional ricotta cheese-stuffed shells in our homemade pasta sauce. A great crowd pleasing buffet selection. 190 cal/4 oz - 3800 cal/tray

Chicken, Broccoli & ZitiServes 10An Italian favorite combines ziti pasta, tender chicken, and fresh broccoli in a Parmesan alfredo sauce. 320 cal/4 oz - 6400 cal/tray

Eggplant ParmesanServes 10Our Kitchen’s thin-sliced breaded eggplant, layered with cheese & our own homemade sauce.170 cal/4 oz - 3400 cal/tray

Chicken Cutlet ParmesanServes 10Generous portions of boneless, skinless chicken breast, lightly breaded, topped with mozzarella and Parmesan cheese, and our homemade sauce. 150 cal/4 oz - 3000 cal/tray

VegetarianPasta PrimaveraServes 10Penne pasta tossed with fresh sautéed vegetables and a light alfredo cream sauce topped with fresh grated cheese. 220 cal/4 oz - 4400 cal/tray

Grilled Vegetable StacksServes 6Marinated and grilled sliced eggplant, zucchini, summer squash all layered with a slice of fresh mozzarella cheese, roasted red pepper, topped with a portabella mushroom slice and garnished with a fresh rosemary sprig. 140 cal/4 oz - 3150 cal/tray

Whole Salmon SidesPoached Dill SalmonServes 6Fresh salmon fillet poached in white wine,lemon and dill. Delicious served hot or cold. 140 cal/pc - 1680 cal/tray

Raspberry Glazed SalmonServes 6Roasted fresh salmon fillet topped with a raspberry, balsamic glaze. 250 cal/pc - 2970 cal/tray

Honey Tamari SalmonServes 6Fresh salmon in a light honey tamari marinade and oven roasted. 210 cal/pc - 2490 cal/tray

Cedar Plank SalmonServes 6Fresh salmon fillet grilled and served on a cedar plank for a light smokey flavor. 210 cal/pc - 2520 cal/tray

Seafood SpecialtiesSteamed lobsters, baked stuffed lobsters, steamers, shrimp, and scallops. Market price: Ask a catering associate for details.

Roasted MeatsSpiral Cut HamA spiral cut grand ham, glazed and baked. 140 Cal/4 oz

Oven-Roasted Plainville Farms Whole TurkeyA Plainville Farms Turkey, roasted to a golden brown. 160 Cal/4 oz

Stuffed Pork LoinFresh center cut pork loin, stuffed with our homemade herb stuffing and oven roasted. Market price: Ask a catering associate for details. 110 Cal/4 oz

Prime Rib - Certified Black AngusChoose from our standing rib roast, bone-in or boneless, seasoned and slow roasted in our ovens.Market price: Ask a catering associate for details. 320 Cal/4 oz


Side DishesA wide array of side dishes, all carefully prepared in our kitchen, compliment your entrées for a complete meal. You’ll find family-style favorites along with gourmet selections that make delicious accompaniments. Our fresh side dishes serve 12-15 and are presented in convenient heat and serve trays.

Garlic Mashed Potatoes160 Cal/4 oz - 3200 Cal/pan

Horseradish Potatoes 190 Cal/4 oz - 3800 Cal/pan

Mashed Potatoes 190 Cal/4 oz - 3800 Cal/pan

Onion Roasted Red Potatoes 120 Cal/4 oz - 2400 Cal/pan

Potatoes Au Gratin 220 Cal/4 oz - 4400 Cal/pan

Roasted Fingerling Potatoes 120 Cal/4 oz - 2400 Cal/pan

Roasted Red Bliss Potatoes 120 Cal/4 oz - 2400 Cal/pan

Roasted Sweet Potatoes 180 Cal/4 oz - 3600 Cal/pan

Traditional Herb Stuffing 210 Cal/4 oz - 4200 Cal/pan

Cornbread Stuffing 210 Cal/4 oz - 4200 Cal/pan

Asparagus 50 Cal/4 oz - 1000 Cal/pan

Broccolini 25 Cal/4 oz - 500 Cal/pan

Brussels Sprouts 90 Cal/4 oz - 1800 Cal/pan

Grilled Vegetables 80 Cal/4 oz - 1600 Cal/pan

Roasted Maple Butternut Squash 120 Cal/4 oz - 2400 Cal/pan

Pesto Roasted Vegetables 130 Cal/4 oz - 2600 Cal/pan

Red Beans & Rice 130 Cal/4 oz - 2600 Cal/pan

Roasted Parmesan Cauliflower 110 Cal/4 oz - 2200 Cal/pan

Skillet Corn & Bacon 120 Cal/4 oz - 2400 Cal/pan

Steamed Broccoli 35 Cal/4 oz - 700 Cal/pan

Maple Glazed Carrots 80 Cal/4 oz - 1600 Cal/pan

Fresh Green Beans Almondine 200 Cal/4 oz - 4000 Cal/pan

Butternut Squash 110 Cal/4 oz - 2200 Cal/pan

Fresh Sautéed Vegetable Medley 80 Cal/4 oz - 1600 Cal/pan

Rice Pilaf 260 Cal/4 oz - 5200 Cal/pan

Rice Florentine 190 Cal/4 oz - 3800 Cal/pan

Wild Rice w/Cranberries 140 Cal/4 oz - 2800 Cal/pan



Desserts & CakesPastry & CookiesMini European Pastry PlatterServes 10An elegant assortment of small pastries:carrot cake, mini cheesecakes, cream puffs,espresso cubes, and mini-éclairs. 70-150 cal/ea - 2630 cal/platter

Large Mini European Pastry PlatterServes 20An elegant assortment of small pastries:Carrot cake, mini cheesecakes, cream puffs, espresso cubes, mini raspberry tarts, mini-éclairs and Napoleons. 70-150 cal/ea - 5740 cal/platter

Deluxe Pastry TrayServes 10Nut brownies, frosted brownies, assorted fruit-filled strudel bites, and mini-eclairs. 80-165 cal/ea - 6870 cal/tray

Italian Pastry TrayServes 10A beautiful assortment of Italian cookies,mini-eclairs, cannolis, and almond macaroons. 110-170 cal/ea - 5970 cal/tray

Kids Brownie & Cookie PlatterServes 20, Half trays availableFour dozen of our bakery cookies and twodozen decorated, frosted mini-brownies. 145-170 cal/ea - 11560 cal/platter

Gourmet Brownie & Cookie AssortmentServes 20, Half trays availableA generous assortment of our gourmet brownies and Our Bakery’s home baked cookie varieties. 135-280 cal/ea - 9840 cal/platter

Home Baked Cookie TrayServes 10A selection of our gourmet cookies, chocolate chip, triple chocolate, oatmeal nut, and macadamia nut. Something for everyone! 180-270 cal/ea - 5110 cal/tray

European Bar CakesChocolate Fudge European Bar CakeServes 12Layers of rich chocolate cake and fudgetopping with chocolate decorations. 260 cal/slice - 3120 cal/cake

Tuxedo Truffle Mousse European Bar CakeServes 12Marble cake layered with creamy dark chocolate and white chocolate mousse, topped with chocolate ganache and white chocolate. 270 cal/slice - 3240 cal/cake

White Chocolate, Raspberry European Bar CakeServes 12Layers of sponge cake and robust raspberrypreserves wrapped in fresh whipped creamand accented with white chocolate. 220 cal/slice - 2640 cal/cake

Tiramisu European Bar CakeServes 12Classic Italian dessert with vanilla sponge soaked in dark roast espresso coffee, layered with white fluffy whipped cream, and chocolate shavings. 250 cal/slice - 3000 cal/cake

Strawberry Shortcake European Bar CakeServes 12Three layers of Our Bakery’s buttery shortcake, decorated with layers of fresh whipped cream and strawberry preserves. 200 cal/slice - 2400 cal/cake

Decorated CakesHalf Sheet Strawberry Cream CakeServes 48Fresh strawberries layered between gold cake and topped with real whipped cream and strawberries. 380 cal/slice - 18240 cal/cake

Decorated Special Occasion CakesQuarter Sheet Serves 12-18Half Sheet Serves 30-50Full Sheet Serves 50-70Our Decorators take extreme pride in personalizing a special occasion cake for your party. Just the right centerpiece for Graduations, Baptisms, Communions, Baby and Bridal Showers, Birthdays, Anniversaries, or any of your special events. Available in gold, chocolate, half gold/chocolate, and marble. 280-290 cal/slice - 5220-16800 cal/cake

Decorated Picture CakesQuarter Sheet Serves 12-18Half Sheet Serves 30-50Full Sheet Serves 50-70Transfer your favorite photo or drawing onto one of our cakes, “printed” on edible frosting and further decorated for any occasion. Please allow 24 hours. Available in gold, chocolate, half gold/chocolate, and marble. 300-310 cal/slice - 5250-18000 cal/cake


Corporate Catering

From festive office parties, to hosting your best clients and powering your team through

a big deadline, Roche Bros. Catering is ready to serve your business with fast, efficient,

and tasty corporate offerings.

Choose from delectable breakfast offerings and trays, fresh and deliciously different

sandwich selections, or choose from fully catered main course meals. All delivered

on site including set-up if needed. Roche Bros. Catering. That’s our business so you

can get down to yours.

ONLINE PHONE IN-STORE www.rochebros.com See above At our Catering Desk

EASY ORDERING

Acton978 263-8700

Boston Downtown Crossing 617 456-5118

Bridgewater508 697-6145

Easton 508 238-4900

Marshfield 781 837-2370

Mashpee 508 477-6999

Millis 508 376-8247

Natick 508 650-0778

Norton 508 285-8920

Wellesley 781 237-4992

Westborough 508 836-3621

Westwood 781 329-6930

West Roxbury 617 469-6858

Quincy 617 471-0341

Sudbury FarmsSudbury 978 440-9749

Needham 781 449-2140

Full-Service Catering Locations

Now order online!www.rochebros.com

roche bros. corporate & social catering · 2019-11-05 · your door. with catering and delivery...

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