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RETAIL TENANT’S DESIGN MANUAL
The Pointe, Neworld One Bay Street,
#2 Fort Nassau, 1 Bay Street,
P.O. Box SP-64291
Nassau N.P. The Bahamas
This Manual is subject to change from time to time
It is critical to refer to the most current version
1st April 2016 – REV 00
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 1
Table of Contents
1. GENERAL INFORMATION
1.1 Introduction
1.2 Building and Consultant Directory
1.3 Key Plan and Criteria Zones
2. DESIGN GUIDELINES
2.1 Glossary of Terms
2.2 Shop Front Criteria
2.3 Food & Beverage Criteria
2.4 Store Interior Design Criteria
2.5 Landlord Control Zone
2.6 Illuminated Signage Criteria
2.7 Interior Finishes Criteria
2.8 Fixtures and Furniture
2.9 Interior Lighting Requirements
2.10 Storefront Security Systems
2.11 Merchandising
2.12 Floor Loads
2.13 Designing for the Disabled
3. BUILDING DESIGN PARAMETERS
3.1 Landlord’s Work
3.2 Tenant’s Work
3.3 Key Responsibilities Summary
4. TENANT SUBMISSION REQUIREMENTS
4.1 Tenant Information
4.2 Tenant Design Approval Process
4.3 Preliminary Submission Requirements (Step 1)
4.4 Final Submission Requirements (Step 2)
4.5 Final Review and Approval Process (Step 3)
4.6 Development Application Submissions
5. CONSTRUCTION DOCUMENTATION
5.1 Commencement of Tenant Construction
5.2 Procedures During Construction
5.3 Completion of Tenant Construction
5.4 Tenant and Contractor’s Acknowledgement Form
APPENDIX A – BASE BUILDING SERVICES
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 2
1. General Information
1.1 INTRODUCTION
Purpose of this document
This Retail Tenant Design Manual has been created to ensure that all new store designs or
renovations / alterations to existing stores, are aligned with The Pointe’s established operational or
design specifications. All tenant leasehold improvements however small or limited in scope must
be fully reviewed and approved by the Landlord prior to commencement of construction.
To ensure the design integrity of The Pointe the Tenant is required to adhere to the procedural
guidelines specified in the individual lease documents. Nevertheless, it must be clearly understood
that in the event of ambiguity the approval to proceed or not to proceed with the Tenant work will
remain with the Landlord.
It is the Tenant’s responsibility to ensure that a copy of this manual is provided to their consultants
and contractors and sub-contractors (hereinafter called the contractor(s) and any other person
employed by them. Both the Tenant, its consultants, contractor(s) and any other person must fully
adhere to the directions provided herein. Failure by the Tenant or its designer(s), contractor(s), or
any other person employed by it, to comply with any of the general or specific guidelines because of
a lack of understanding or awareness of the Retail Design Manual will not be accepted by the
Landlord.
It is essential that the Tenant visit the site to inspect and verify all site conditions prior to
commencement of design work.
The Tenant is responsible for the production of accurate and complete working drawings for the
proposed construction within the premises. Although the Landlord will supply the Tenant with
lease outline drawings if available, the Tenant must verify the as-built conditions prior to
commencement of the Tenant’s design.
The Landlord reserves the right to add or amend the information and procedures contained herein,
which will be in effect upon issuance.
Site Details
The Pointe is located on the western tip of Nassau’s bustling downtown neighborhood just steps
from the cruise port. The Pointe is an unrivaled lifestyle and residential development in the
Bahamas. Framed by a quarter mile of sun-kissed ocean frontage, this dynamic seven-acre district
comprises luxury lifestyle and entertainment, hotels, residences, restaurants and world-class shops
interspersed with oceanfront promenades. Retail at The Pointe is a valued and prestigious part of
Nassau’s developing downtown district and must therefore reflect the sophistication and
convenience of a successful development aimed at offering a unique and reliable facility.
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 3
1.2 BUILDING AND CONSULTANT DIRECTORY
BUILDING CONTACTS
Landlord
The Pointe, Neworld One Bay Street, #2 Fort Nassau, 1 Bay Street, P.O. Box SP-64291 Nassau N.P. The Bahamas Building Management
The Pointe, Neworld One Bay Street, #2 Fort Nassau, 1 Bay Street, P.O. Box SP-64291 Nassau N.P. The Bahamas Tel (242) 603-8800 Fax (242) Email BASE BUILDING CONTACTS
Architect
A.D.D. Inc., now with Stantec,
One Biscayne Tower,
2 South Biscayne Blvd,
Suite 1670,
Miami, FL 33131
Tel (305) 482-8700
Fax (305) 482-8770
Structural Engineer
McNamara Salvia,
One Biscayne Tower,
2 South Biscayne Blvd,
Suite 3795,
Miami, FL 33131
Tel (305) 579-5765
Fax
M.E.P. Engineer
Steven Feller P.E., P.L.
500 N.E. Third Avenue
Fort Lauderdale, FL 33301
Tel (954) 467-1402
Fax (954) 467-5752
** If required, design review and consultancy fees for fit-out designs will be paid by the Tenant.
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 4
1.3 KEY PLAN AND CRITERIA ZONES
The following plans are diagrammatic and intended only for the purposes of indicating the
applicable criteria for the locations generally as described below
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 5
RETAIL SCHEDULE
SHOP NUMBER NET LETTABLE AREA (NLA) SF
APPROX
OUTDOOR LICENSED
AREA (OLA) SF APPROX
NOTES
PARK AVENUE
R115 (a) 1,802 N/A
R115 (b) 1,559 N/A Area not including egress corridor at rear
R115 (c) 1,559 N/A Area not including egress corridor at rear
R115 (d) 1,559 N/A Area not including egress corridor at rear
R115 (e) 1,550 N/A
R113 (a) 1,407 N/A
R113 (b) 1,178 N/A
POINTE PLACE EAST
R101 1,238 818 Coffee shop
R108 1,101 N/A Convenience store
R102 911 283
R103 899 284
R104 1,110 306
R105 967 402
R106 & 106 (b) 6,260 2,118 Japanese Restaurant
POINTE PLACE WEST
R101 955 N/A
R102 425 N/A
R103 386 N/A
R104 751 N/A
R105 463 N/A
R106 961 N/A
R107 535 N/A
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 6
SHOP NUMBER NET LETTABLE AREA (NLA) SF
APPROX
OUTDOOR LICENSED
AREA (OLA) SF APPROX
NOTES
POINTE PLACE WEST CTND.
R108 1,030 N/A
R109 738 N/A
R110 872 N/A
R111 675 N/A
R112 665 N/A
R113 681 N/A
POINTE PLAZA
R114 686 N/A
R115 821 N/A
R116 683 N/A
R117 4,162 1,960 Mediterranean Restaurant
R118 660 425
R119 539 420
R120 710 384
R121 460 350
R122 5,655 2,896 American Restaurant
BEACH RETAIL
R123 383 211
R124 376 213
R125 398 226
R126 403 221
R127 376 204
R128 388 216
Beach Club TBD
MARINA & YACHT CLUB
Sunset Grille TBD
Yacht Club TBD
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 9
POINTE PLACE WEST, POINTE PLAZA & BEACH RETAIL KEY PLAN
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 10
2. Design Guidelines
2.1 GLOSSARY OF TERMS
The following are definitions for terms referred to in this manual;
Tenant Lease Line: The line between the Tenant’s leased premises and the common area. Tenant
work must be limited to the Tenant side of the lease line.
The nominal lease line to the built shopfront will be shown on the detailed tenancy plan, together
with the approximate leased area. Once the fit out has been completed and accepted by the
landlord the actual area of the tenancy will be measured in accordance with the provisions of the
Lease Agreement and these guidelines.
Closure Line: Is defined by the location of the Tenant’s closure system, on or behind the Tenant’s
lease line. Base building design elements such as columns, walls and floor finishes must be
continued by the Tenant from the Tenant Lease Line to the Closure Line. Tenant’s finishes cannot
extend outside the Closure Line into the common area.
Landlord Control Zone: In order for the Landlord to control the quality and diversity of
storefront installations within The Pointe, it is imperative for certain standards to be maintained.
The Landlord’s Control Zone is an area across the entire width of the Tenant’s storefront, extending
from the Tenant’s Lease Line into the space as indicated for each storefront type. The Landlord
reserves the right to approve, reject or request modifications to the Tenant’s design, quality of
detailing, finishes and materials, lighting, signage, security system and closure system within this
area.
Signage Zone: An area on the storefront in which the Tenant’s signage must be installed.
Retail Zone: Is defined by the entire retail area that is visibly open to the public from the common
space. The Retail Zone extends from the Tenant Lease Line to the Tenant’s back wall, including the
complete merchandising area. The Landlord reserves the right to approve, reject or request
modifications to the Tenant’s design, quality of detailing, finishes, material and lighting within this
entire area.
2.2 SHOPFRONT CRITERIA
The following criteria are to be considered and incorporated into the store designs:
It should be noted that all specialty lighting to external street fronts may be the subject of
separate application and approval by the relevant regulatory authority.
One of a kind storefront designs will be required.
Tenants shall not attach to the Landlord’s façade by means of mechanical fasteners.
Externally, the retail perimeter is defined by full height shopfront type glazing with
aluminum frames and doors, running up to a clad soffit (composite material or cement
board) and selected stone or concrete block paving. Internally, the concrete floor slabs,
blockwork, drywalls and exposed structure frame will form the definition of the shell.
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 11
Tenants are to use materials of a unique composition giving a backdrop of clarity to the
product on display. Variety and individuality are encouraged but it is important to ensure
each shop is complimentary to neighboring tenancies and overall to The Pointe
development.
Shopfronts should be personalized and at the leading edge of innovation in retailing. The
finished appearance of the shopfront is a key factor in attracting customers to each shop.
Figure 1 illustrates the typical tenancy bulkhead/shopfront arrangement. It outlines the
requirements with regard to single or double height space to be constructed by the Tenant.
The shopfront bulkhead shown on Figure 1 is indicative – to show the design intent and is
subject to further design development and/or detailing.
Shopfronts are encouraged to be visually as open as possible and encourage circulation
between tenancies. However it is essential to design elements to unify the bulkhead and
floor of each tenancy. This may be achieved by suitably located vertical elements or by
bulkhead projections or wall reveals being reflected in floor treatments.
Where the side of a tenancy adjoins public space, the shopfront is typically open or glazed.
Movable extensions beyond the Tenant Lease Line may only be approved by the Landlord
if it adjoins an outdoor Licensed Area and is subject to review and approval by the
Landlord.
Any structural column exposed within a shopfront zone including inter tenancy walls must
be finished as part of the shopfront works (on the tenant’s respective side).
Figure 1: typical tenancy bulkhead/shopfront arrangement.
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 12
Shopfront support structure.
The main structure of the building has minimal allowance at the Tenant Lease Line for
lateral support of roller grilles and/or shopfronts. The Tenant should ensure that suitable
structural support is provided to doors and any openings (or additional openings).
No penetrations or modifications to the structure are permitted without the prior written
approval of the Landlord.
All additional supports or frameworks are to be certified by a qualified Structural Engineer.
Due allowance should be made for structural movement and/or tolerances. Any additional
structural supports that are required will be at the Tenant’s cost. Structural columns in the
shopfront zone must be finished by the Tenant and an innovative approach to cladding
adopted.
Materials
All materials must be of a high quality, durable and appropriate for the desired location and
presentation of the shop. Preferred materials for use in Tenant’s fit out and shop window displays
include:
Stained, etched, sandblasted, colored or themed multi-pane glass.
Stained and/or polished timber.
Stainless steel or polished aluminum.
Stone.
Ceramics.
High quality powder coated sections.
The following materials are not permitted for use as a material forming part of the façade/
shopfront unless innovation can be demonstrated and special approval granted by the Landlord:
Mill or anodized finish aluminum.
Exposed un-rendered block or brick.
Brush or roller painted shopfronts.
Unfinished plaster and plasterboard, cork, sheet vinyl, wall paper, fabric, carpet, laminated
plastic, pegboard.
Items fixed with screw snap covers or pop-rivets.
Surface mounted light fixtures.
Surfaces or projections which may prove hazardous for persons visiting and using The Pointe
facilities are not permitted. Allowance should be made for concourse cleaning machines impacting
the shopfront area.
All exposed blockwork, drywall or bare concrete within the base build retail shell must be clad with
an approved material. Designers are encouraged to treat materials in an innovative manner.
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 13
Shopfront Soffit
Certain retail shopfronts have been designed with a common external soffit outside of the tenancy
to provide a unified backdrop to each shopfront. Tenancies bulkheads and interior ceiling heights
may vary in different retail areas and in certain cases the Tenant will need to construct a soffit
inside the shopfront glazing as part of the fit out. If required, the detailed tenancy plan will
illustrate the soffit and bulkhead requirements specific to each tenancy.
External Floor Finish (Hardscape)
On shopfronts facing external areas a hardscape finish of patterned concrete, stones or pavers will
be laid up the shopfront Tenant Lease Line. The Tenant shall be responsible for building up or
ramping the floor at a gradual slope to meet flush with the external floor finishes.
Interior Floor Finish
Each tenancy shall design and install flooring that will suit its needs and which will be finished in
accordance with the recommended materials. In most instances the flooring will have to be laid on
secondary ‘topping slab’. The base build provides for a either a ‘rat slab’ or a strip slab around the
perimeter of the tenancy so the Tenant’s designer can coordinate floor boxes etc. without the need
to cut or track existing concrete works. Any topping slabs or finished floor slabs will be
constructed at the Tenant’s cost. The demarcation on the Tenant’s Lease Line between hardscape
and the tenancy floor shall be constructed as a control joint. In all cases, the tenancy floor finish
must finish flush with the external flooring (hardscape) at the shop’s entry point. Reducing strips
or ramps are not acceptable outside of the Tenant’s Lease Line.
Mezzanine Floors
If space permits and the Tenant decides to build a mezzanine level in the tenancy, the proposed
design shall be accompanied with full structural documentation. Design and construction of a
mezzanine level is subject to separate application and approval by the relevant regulatory body in
terms of occupancies for fire egress etc. In addition the proposed design shall be accompanied by
full structural documentation. If the mezzanine is public facing, the floor finishes must be
compatible with the Landlord’s requirements for the rest of the tenancy.
Movement Control Joints.
Where applicable, joints in tenancy floor or wall finishes are to match existing structural and
control joints, as indicated on the detailed tenancy plans.
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 14
2.3 FOOD AND BEVERAGE CRITERIA
Tenancies which could be described as offering one or more of the following are bound by the same
rules as those governing general retail tenancies with extra requirements as described in this
section;
(1) Full service or buffet restaurant
(2) Bar
(3) Fast food
(4) Coffee shop
(5) Market (grocery)
(6) Concession
(7) Deli
(8) Caterer
(9) Fish market
(10) Meat market
(11) Specialty food store
(12) Convenience store
(13) Food manufacturer with retail sales
The Tenant shall provide design plans to show the location and identification of all equipment and
areas including;
(1) Bar service area(s)
(2) Hand sink(s)
(3) Chemical dispensing unit(s)
(4) Chemical storage area(s)
(5) Ice bin(s) or Ice machine(s)
(6) Indoor/outdoor seating
(7) Dipper well(s)
(8) Goods in/return location(s)
(9) Walk-in freezers/fridges/cold storage/reach in coolers/blast chiller/retail display(s)
(10) Steam table(s)/hot boxes/cook & hold units
(11) Dry storage area(s)
(12) Laundry facility/clothes washer(s) and dryer(s)
(13) Dish machine(s)
(14) Dishwashing sinks(s)
(15) Dump sink(s)/knock boxes
(16) Utility mop sink(s)
(17) Food preparation sink(s)
(18) Grease interceptor trap(s)
(19) Water heater location(s)
(20) Floor sinks/floor drains
(21) Wait station(s)/bus station(s)
(22) Outdoor cooking/bar/patio areas
(23) Dry storage area(s)
(24) Restroom facilities, showers, hand wash sinks, toilets and hand washing sinks
(25) Hose bibs and hose reels
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 15
Objectionable odours shall be exhausted in such a manner so as to prevent their release into the
general mall circulation areas or adjacent tenancies, or short circuiting into any fresh air vents. The
exhaust system supplied and installed by the Tenant must be designed in accordance with the
Landlord’s base building requirements and connect in the locations shown on the detailed tenancy
plans.
Rear stock storage or food preparation areas, which are unsightly and/or not specifically designed
to be ‘open concept’ or are unsightly, are not to be normally visible to the public.
Menu boards must be illuminated and coordinate with the design of the general tenancy shopfront
signage. Boards and displays must be specifically designed for this project and shall not be of
expanded plastic construction.
Food & Beverage tenancies requiring exhaust canopies which exceed the Landlord’s base building
make-up air system will be required to provide a separate system / exhaust fans at the Tenant’s cost
and subject to review by the Landlord. Exhaust canopies provided by the Tenant must be
manufactured by Garland Vent Master, Gaylord or Quest. Exhaust canopies should meet the
following criteria; constant cold water spray, hot water wash-down cycle, fusible link activated
exhaust dampers, welded ductwork and volume control dampers (for multiple hoods). All exhaust
canopies shall be complete with micro-switches for interconnection to the base building’s fire
alarm system by the Landlord’s contractor at the Tenant’s expense.
Exhaust hoods and fans, shall be installed at the Tenants’ expense, in accordance with all relevant
NFPA regulations and to the review of the Landlord’s insurance company and all regulating
authorities having jurisdiction. Hoods shall be complete with automatic fire extinguishing systems.
All approvals by the regulating authorities shall be the Tenant’s responsibility.
The Landlord’s contractor at the Tenant’s expense will perform all openings, installation of
supports and curbs and all other construction work affecting the roof.
Air handling equipment may not under any circumstances draw air from the general mall
circulation area or exhaust into it.
The Tenant must install garbage compaction or refrigeration equipment in the tenancy if the
Tenant’s design requires it for compliance with applicable governing laws, codes and regulations.
Check type water meters with remote readout, if required by the Landlord, shall be installed and
maintained by the Tenant at the Tenant’s expense. Tenants whose business involves the disposal of
greasy substances shall provide suitable floor mounted grease traps within their premises, to
prevent such substances from entering the sanitary drain lines. Certain tenancies have connections
to a central grease trap system; refer to the detailed tenancy plans for points of connection.
The Landlord at the Tenant’s expense shall perform the maintenance of the Tenant’s exhaust and
grease traps.
The extension of all gas piping to any Tenants equipment, including makeup air units and cooking
appliances, shall be by the Tenant. The Tenant shall also provide an electric solenoid gas shut-off
valve with manual reset for interconnection with the base building fire alarm system by the
Landlord’s contractor at the Tenant’s expense.
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 16
Gas meter, to monitor gas consumption, shall be supplied and installed by the utility company at
the Tenant’s expense.
Approved backflow protection must be supplied by the Tenant on all fixtures and equipment with
submerged inlets. Vacuum breakers must be installed on water inlet lines for dishwashing
machines, garbage disposals and hose bibs. Continuous pressure backflow devices must be
installed on water lines where a valve or shut off is located between the backflow preventer and the
inlet to the fixture/equipment, such as hose reels, iced tea machines, smoothie machines et. (at the
Tenant’s expense).
All light fixtures in kitchen areas , dry storage areas, dishwashing areas, inside equipment and
above areas where open foods are displayed or held must be equipped with shatter proof bulbs or
shields that will protect open food, utensils and single use items from broken glass if a bulb is
broken.
Staff lockers and restroom/showering/changing facilities, if required by Building Control or Health
department, must be provided by the Tenant within the leased premises.
2.4 STORE INTERIOR DESIGN CRITERIA
All Tenants are required to provide high quality, finely detailed and unique interior designs which
are compatible with the shopfront in design and theme. The finishes should be of a high standard
suitable for the products and services offered. Clever and efficient design will maximize the use of
space in a three-dimensional sense through careful consideration of the volume of the space that
the Tenant is leasing.
2.5 LANDLORD CONTROL ZONE
The Landlord Control Zone is an area across the entire width of the Tenant’s storefront, extending
from the Tenant’s Lease Line. The entire public facing space at the Tenant’s shopfront, including
any food service counters are in the Landlord’s Control Zone. To maintain a high level of design
and finish the Landlord reserves the right to approve, reject or request modifications to the
Tenant’s design, quality of detailing, finishes, material and lighting within this entire area.
2.6 ILLUMINATED SIGNAGE CRITERIA
Shopfront signage is one of the most critical elements of retail at The Pointe. A graphic designer
should be employed by the Tenant to prepare a creative proposal for submission and review by the
Landlord. General illumination and special display lighting needs to be considered in conjunction
with the signage design. It should be noted that all signage and specialty lighting to external street
fronts may be the subject of separate application and approval by the relevant regulatory authority.
Signage shall be located within the defined limits in front the Tenant Lease Line and should be
designed as an integral part of the shopfront design.
As a guide, signage should not exceed 6 sq ft per lineal foot of shopfront. The horizontal dimension
shall not exceed two thirds of the width of the shopfront. Signs wider than one third of the
shopfront must be perforated, segmented or individual letters.
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 17
A horizontal signboard has not been included as a basic architectural feature because the intent is
to encourage more creative signs that are designed to be part of the overall shopfront design.
Where applicable the bulkhead above the shopfront glazing will be designed to accommodate
lightweight signage (to the width parameters as described in this section). Two illuminated
shopfront signs per shopfront elevation will be allowed (depending on the width of the shopfront
and subject to review and approval by the Landlord).
Signage should identify the shop name or trading name only and not spell out the type of
merchandise it is selling or the service it offers. No commercial brands or trademarks are to be
displayed other than the approved trading name. The use of a crest, logo or other established
corporate insignia or graphics may be permitted with the Landlord’s approval.
Signage and any strong horizontal back paneling cannot be placed be placed closer than five feet
from the margin at either side of an individual storefront.
Three dimensional signs are encouraged. Blade signs can be used on external storefronts but
should be designed in such a way as to not obstruct adjacent tenancy signs or base building signs.
Sign Illumination
The minimum acceptable standard for a sign generally is a three dimensional individually
illuminated letter type. Illuminated box signs or non-illuminated letters will not be accepted, nor
shall any strobe or activating light. Moving or rotating signs are not acceptable, nor are cardboard
or foam letters.
Certain externally illuminated or non-illuminated signs may be considered, providing their design
specifications relate wholly to the theme of the shop. Such techniques as sand-blasted glass, etched
stone or polished stainless steel letters, for instance, may be appropriate for merchandising
presentation.
Signage Design
Signage must be imaginative and of high quality. All signage proposals must be designed as an
integral part of the shopfront and must be approved by the Landlord.
No sign, advertisement, notice or other poster or lettering shall be exhibited, inscribed, painted or
affixed to any part of the any shopfront unless specifically approved.
Signs, notices or graphic display, particularly self-illuminated signs located in the interior of the
tenancy and easily legible from the concourse, shall only be allowed if specifically approved by the
Landlord.
All attached devices, wirings, clips, transformers, isolating switches, lamps, tubes, labels or plates
on signs are to be concealed from public view. No signage contractor labels are to be visible.
Any structure required to support signage or any alterations or subsequent rectification of
shopfronts or soffits/bulkheads caused by installation of signage shall be the responsibility of the
Tenant. In all cases, any additional structure required for the support of signs must be checked by
a structural engineer and certification required.
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 18
2.7 INTERIOR FINISHES CRITERIA
Storefront Materials and Finishes
The Tenants storefront materials are critical in creating a quality and dynamic retail experience. To
maintain a high standard of design and retail animation. Tenants are encouraged to use durable
materials of superior quality.
All materials are to be designed over a durable substrate and must be long lasting with minimal
maintenance requirements.
All storefronts shall comply with all governing and building and fire code requirements.
The Landlord reserves the right to reject or request substitutions or adjustments to the proposed
shopfront finishes. All materials must be approved by the Landlord prior to installation.
Floor Finish
The finished floor is to reflect the desired theme of the shop interior and must finish flush with the
external paving at the entry. The Tenant will be responsible for designing and constructing any
secondary ‘topping slab’. The base build provides for a either a ‘rat slab’ or a strip slab around the
perimeter of the tenancy so the Tenant’s designer can coordinate floor boxes etc. without the need
to cut or track existing concrete works. Any topping slabs or finished floor slabs will be
constructed at the Tenant’s cost. Where shopfront entrances are behind the Tenant Lease Line, the
base building external finish is to be adopted to a line that should be agreed with the Landlord
prior to installation of interior floor finishes.
The following are permissible floor finishes:
Stone
Timber or parquetry
High grade commercial quality carpet
High grade commercial quality ceramic tiles, polished concrete, vinyl sheet or tile, rubber flooring
or laminated timber flooring will not be permitted as a floor finish unless innovation in their use
can be demonstrated and the Landlord provides specific approval in writing.
Carpets are to be a minimum of heavy commercial grade and special attention should be paid to
the durability and color of any soft floor finish at the shop entry.
Tenants are responsible to ensure that store floor coverings are graded to match the floor finish at
the shop entrance. There are to be no trip hazards and all slip coefficients of floor finishes must be
suitable for commercial grade applications. At entries, lips of more than 1/8” and ramps of more
than 1:20 are not permitted.
Where applicable, joints in tenancy floor or wall finishes are to match existing structural and
control joints, as indicated on the detailed tenancy plans. Chases and/or saw cuts into the
structural slab may be allowed subject to the approval of the Landlord and his Structural Engineer.
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 19
Walls and Columns
The full height inter-tenancy walls erected as part of the base building works will be steel stud
framed walls lined with sealed but unpainted sheetrock. Walls bounding services corridors and fire
exits may be fire rated blockwork or fire rated drywalls. All inter-tenancy walls extend to the inner
face of the shopfront mullions
The issued detailed tenancy plans verify the type of construction and build-up of all walls
surrounding the leased space.
All proposed internal partition walls must be full height to ceiling except for change/fitting cubicles.
In the case of steel framed inter-tenancy stud walls no direct unsupported loading is to be applied
by way of fixtures and fittings.
All wall/column surfaces exposed to public view shall be lined/finished smooth and painted. No
exposed painted masonry or pre-cats concrete will be accepted unless required as part of a
specialist design feature within the shop display area itself.
Base board should be affixed to wall surfaces to minimize marking. Skirting trunking may be used
to conceal electrical services. No exposed conduits will be accepted.
Structural columns that occur within the tenancy zone must be included in the overall tenancy
design proposals. While maintaining their structural and fire integrity, appropriate cladding and
finishes are to be provided at the Tenant’s cost and must be approved by the Landlord.
Ceilings
Ceilings within the tenancy are to be installed by the Tenant. The ceiling will, as a minimum, be
smooth plastered flush sheetrock in public facing areas. Suspended/drop ceilings may be employed
in non-public facing areas. Variations to ceiling finishes and/or heights are encouraged. Subject to
the Tenant’s design, fire rating for ceilings, acoustics and security infrastructure requirements shall
entirely be addressed the Tenant
Emergency exit signs installed within the tenancy are to be edge lit blade type and are required to
be monitored by the base build emergency monitoring system. Ceiling mounted emergency light
fixtures need to be provided by the Tenant in accordance with the Landlord’s base build
requirements as these will also be monitored by the base build emergency system.
The Landlord will commission the monitoring system to recognize the Tenant’s emergency light
fixtures. All fixtures within the Tenant space must be independently supported as free standing
fittings – not to re-use the Landlord’s base build system that is directly fixed to the inter-tenancy
walls.
It is the Tenant’s responsibility to provide sound insulation where required (to contain noise
transfer to residential units above for example). Acoustic treatments may be required as part of the
Tenant’s fit-out to achieve the building’s recommended internal noise levels. The Tenant should
confirm the requirement with the Landlord prior to commencing the shop fit-out design.
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2.8 FIXTURES AND FURNITURE
Quality, durable materials are to be specified for the construction and finishes of the interior
fittings, joinery and furniture. Such materials may include:
Glass
Ceramics
Stone
Polished timber
Leather
Brass
Selected plastic laminates
“Painted” surfaces must be hard wearing via the use of baked enamels, powder-coats or lacquers.
All materials and finishes are subject to the review and approval of the Landlord.
Fixture details will be required to be submitted to the Landlord for approval and drawings should
indicate quantities, locations, detailing, finishes and quality. Displays are not permitted beyond
the Tenant Lease Line unless in the Licensed outdoor area and with prior approval by the Landlord.
Closets for fire hydrants and/or hose reels, required as part of the tenancy, are not to be located in
the shopfront zone. The closet should be incorporated into the overall design or added to the back
of house zone. The installation of such closets will be at the Tenant’s cost, in accordance with the
local authorities’ requirements and the approval of the Landlord.
The Tenant will be required to include sprinkler protection to any display show-case, bulkhead,
canopy or to suit new walls/full height partitions etc, in compliance with the statutory
requirements. The Tenant should consult the detailed tenancy drawings for base build sprinkler
provisions. The Tenant’s sprinkler work will need to be coordinated and signed off by the
Landlord’s MEP consultant. Any costs incurred by the inspection and/or approval process shall be
borne by the Tenant.
2.9 INTERIOR LIGHTING REQUIREMENTS
Tenants must have dramatic and well illuminated storefronts, emphasizing their visual
presentation, display windows and architectural features. Tenants are encouraged to seek the
advice or services of a lighting consultant when designing the lighting layout to achieve high
quality light and individuality. In addition to provision of light fixtures for illumination, lighting
design should maintain good visual variety and balance. Lighting color should also be carefully
considered to provide enhancement of merchandise.
All light fixtures shall be of high quality commercial grade. No lamps or bulbs will be permitted
that are directed or aimed into the common area. Exposed or unshielded neon tube lighting will
not be permitted in public facing areas.
All light fixtures and installations must conform to all applicable Building and Construction Codes
and regulations. Tenants are encouraged to use low energy consumption luminaires.
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Electrical supply distribution is to be via the ceiling, fixed shop fitting units and/or partitioning.
Exposed conduit or wiring is not permitted except in feature pendant fixtures for example. Un-
diffused fluorescent fittings will not be accepted and all general lighting is to be amplified with
accent lighting. No fluorescent battens will be allowed to be attached to the underside of the
ceiling unless except to areas out of public view, such as storage areas. Pelmet lighting must be
diffused or by other means concealed from public view.
Imaginative lighting solutions are encouraged. The Tenant shall provide a high level of
illumination to the shopfront display which will highlight the merchandise and provide for a
daytime (business) and night time (after hours) setting.
A zone of minimum 1,200 Lux lighting level at 3ft above the floor is to be installed by the Tenant
generally within 6ft of the shopfront. Display lighting should be a minimum of 1,000 Lux and be on
a separate circuit to that of the general shop lighting. Shopfront lighting must be controlled to
provide glare free illumination at the shop glass line. The Tenant’s lighting design should
coordinate with any base build light fixtures on the underside of the entry soffit – refer to the
detailed tenant drawings for locations and specifications.
Emergency and exit lighting must be provided by the Tenant and be coordinated with the overall
shop lighting design and the Landlord’s base build emergency monitoring system.
It should be noted that all specialty lighting to external street fronts may be subject to separate
application to and approval by the relevant regulatory body (for traffic safety).
2.10 STOREFRONT SECURITY SYSTEMS
The Tenant is to provide any special security systems inclusive of wiring, alarms, locks etc. at the
Tenant’s cost. Loud audible alarms are not acceptable. Storefront electronic security systems and
any other shoplifting detection devices must be integrated into the Tenant’s storefront design. Any
such devices must be concealed from view from the common areas.
Any theft detection/security device system must be submitted with the overall design submission.
No system will be installed unless approved by the Landlord. Failure to comply with this approval
process may result in the removal of such systems by the Landlord at the Tenant’s expense.
All wiring to security systems must be concealed from view. Power poles and wiring channels
exposed to view are not permitted.
After hours security systems should be monitored off-site by Tenant. No audible alarms are
permitted after hours.
2.11 CLOSURE SYSTEMS
The storefront glazing is provided as parts of the Landlord’s base build with doors as shown on the
detailed tenancy plans. If the Tenant wishes to construct new door openings on the storefront,
then the framing etc. must exactly match those provided by the Landlord. Any additional doors or
openings will be subject to the Landlord’s approval. In all circumstances, open doors shall not
extend beyond the Tenant’s Lease Line. Generally, roller doors or grilles will not be permitted.
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2.12 MERCHANDISING
Window merchandising sets mood and character attracts attention and identifies the brand.
Displays within the storefront and interior should be bold, strong, imaginative and themed to
reflect the products on offer. Merchandise on display should have interest and appeal to entice
patrons to explore the tenancy.
Window displays should be assembled with consideration towards the following:
Avoid locating products at knee or eye level.
Avoid cluttering with unnecessary merchandise.
Create a story with balance of color, shapes and repetition to draw the eye around the
display.
Group products together to assist in achieving companion sales (when two different
products are put together to form a unique product).
Displays should be interesting from all sides.
Food Merchandising
In addition to the standard tenancy guidelines, special requirements apply to food tenancies.
To achieve a high level of presentation the set up and maintenance of food displays is essential.
The product should be presented in a fresh, hygienic and organized way to best display the product.
Consideration of the following is required when merchandising food:
Display cabinets are to be incorporated into the overall design.
Labelling and pricing tags should be professionally designed and presented.
Food displays should be appropriately illuminated.
Food and beverage tenancies should avoid the use of standard stainless steel trays for food
presentation. Alternatives including containers of varying shapes, sizes colors and materials should
be used. For example glass or ceramic bowls, vases, wicker baskets etc. Various additional items
such as sculptures, antiques, kitchen accessories, unusual bottles or containers can be used to
increase impact and presentation. Excellence of food presentation and housekeeping are essential.
Counter Front and Sneeze Guards
Food and beverage counter fronts are subject to approval by the Landlord and should comply with
all relevant statutory regulations with regards to Environmental Health etc. Materials should
include tiles, stone or polished timber and be compatible with the overall concept. Sneeze guards
must be glass, either curved or straight and internally illuminated.
Tickets, Prices Tags and Packaging
Tickets, price tags and packaging are another opportunity for creativity and innovation. Thought
should be afforded to the size of promotional tags, pricing systems, ticketing, shape, color and
texture to ensure that these elements do not dominate the product on display. Carry bags and/or
boxes should carry the store name and/or logo type.
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2.13 FLOOR LOADS
Base build sub-floor loading provisions are described on the Landlord’s detailed tenancy plans. In
the case of new walls, posts, stairs or any other major design elements being added to the tenancy,
the Tenant is required to engage a Structural Engineer to determine that the design does not
exceed the floor load criteria provided. All Structural design fees and costs relating to the floor
loading checks and calculations are to be paid by the Tenant. The floor loading is subject to
approval by the relevant Local authorities and the Landlord.
2.14 DESIGNING FOR THE DISABLED
In designing the tenancy fit-out, access for all customers and staff with disabilities is to be provided
in accordance with the relevant local regulations and guidelines. The provision for access is a
legislative requirement and it is the responsibility of the Tenant to ensure that all requirements are
met.
Any finishes to columns should possess 30% luminance contrast with surrounding surfaces. All
floor finishes should be designed for people with disabilities – to have flush thresholds etc. Any
changes in level or steps (or at edges of shop displays etc.) should be clearly distinguishable by
persons with visual impairment.
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3. Building Design Parameters
3.1 LANDLORD’S WORK
The Landlord will provide the following on a ‘once only’ basis and in accordance with his detailed
tenancy plans and specifications:
1. Basic Space
A basic space, as shown on the plan attached to the lease.
2. Walls and Columns
Inter-tenancy walls consist of sheetrock and will be sealed and unpainted. Any cutting and
patching of the wall for the installation of wiring, plumbing and other fixtures shall be the tenant’s
responsibility.
Columns within the Tenant Leased Space will be unpainted off-form concrete or primed and fire
sprayed steel. The unfinished columns and concrete walls will be finished by the Tenant as part of
their design. Where steel columns have been
3. Floors
The base build provides for a either a ‘rat slab’ or a strip slab around the perimeter of the tenancy
so the Tenant’s designer can coordinate floor boxes etc. without the need to cut or track existing
concrete works. Any topping slabs or finished floor slabs will be constructed at the Tenant’s cost.
Refer to the structural slab levels on the detailed tenancy plans and on site.
4. Ceilings
Underside of concrete slab (or composite deck) with exposed and fire coated beams visible. Ceiling
loads shall not exceed 10 pounds per square foot. Acoustic treatments will be required as part of
the Tenant’s fit-out if a ceiling is not installed. The Landlord will confirm and approve
requirements.
5. Electrical Services
(a) Power supply – Tenancies will receive a supply cable for three –phase supply capacity
ranging from 63-100 amps, depending on the Tenant’s functional requirements.
(b) Communications supply – a 10 pair telecommunications backbone cable will be provided to
a point indicated on the detailed tenancy plan.
(c) T.V. - Co-axial cabling will be provided to a point indicated on the detailed tenancy plan.
(d) Emergency – Provision of emergency lighting and exits signs shall be the Tenant’s
responsibility (linked to the Landlord’s monitoring system).
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6. Plumbing and Drainage
The Landlord will provide access only to the following services for Tenant’s connection on an as-
needed basis. Access locations for these services vary and shall be verified by the Tenant. The
Tenant is not permitted to core through the concrete walls and slabs without express permission
from the Landlord. Tenant is required to provide fire stopping to re-establish fire separations and
to ensure compliance with all local Building Codes and regulations.
(a) Main water supply capped off with a control valve and a ¾” feed provided for tenancy
connection.
(b) 6” sanitary drainage point provided for tenancy connection.
(c) 6” grease waste point provided (for food & beverage tenancies) connected to a grease
interceptor trap.
7. Mechanical Services
The Tenant should employ a Heating Ventilation and Air conditioning (HVAC) consultant to
design and coordinate the specific mechanical provisions for each tenancy prior to finalizing the
shop design.
(a) Condenser water (CCW) points provided for tenancy connection.
(b) Chilled water (CChW) and Heating Hot water (HHW) (in food & beverage tenancies only)
points are provided for tenancy connection. Hot water services are provided for normal
business hours only.
(c) Access to outside air via built in grilles and ducts to shopfront perimeter of tenancies.
(d) Kitchen exhaust (KEF) ductwork tapping points provided for restaurants and food &
beverage tenancies. Hoods, fans , PCU’s and fit-out are required to be installed by the
Tenant and are subject to approval by the Landlord (including limits on hours of
operation).
(e) Propane gas supply will be made available by the Landlord for food & beverage tenancies.
The supply will be capped off with a control valve and 7kPa pressure.
(f) Sanitary amenities exhaust (TEF) ductwork tapping point provided.
(g) Refer to the detailed tenancy drawings for specific provisions and allowances and locations
of tapping points and outlets etc. The Tenant should carry out a site inspection to verify
the locations of the Mechanical Services equipment prior to commencing with the store
design.
8. Fire Services
(a) A sprinkler system is provided by the Landlord in accordance with Bahamas Building Code
and local regulations – based on an open floor plan unfinished space and substantially
conforming to the Landlord’s base building mechanical drawings. Tenants are
recommended to employ the Landlord’s sprinkler contractor (and/or have their HVAC
consultant liaise and coordinate with the Landlord’s consultant) for any modifications to
the sprinkler system. Modifications (including fees for permit submittals) shall be at the
Tenant’s expense.
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(b) The fire alarm system and sprinkler system is installed in accordance with applicable
legislation. Tenants are required to consult with the Landlord regarding any proposed
modifications to the fire alarm system and sprinkler system, at Tenant’s expense. It is the
Tenant’s responsibility to seal all penetrations and maintain the required thermal
insulation and fire rating of the building structure. Smoke detection and emergency
warning intercommunications system (EWIS) connection points are provided.
(c) Smoke evacuation equipment in common public areas is provided in accordance with
applicable legislation.
(d) Fire hoses are provided in accordance with applicable legislation.
9. Tenant’s Work recommended to be performed by Landlord’s approved Contractors
It is recommended the Tenant’s work set out below shall be performed by the Contractors
designated by the Landlord at the expense of the Tenant.
(a) All approved modifications or connections to the base building systems, including all work
outside the Tenant’s premises i.e. the base building hot water, cooling, ventilation, exhaust,
controls, electrical distribution and life safety systems as installed by the Landlord.
(b) The provision of additional capacity such as electrical, telephone, air handling, air
conditioning etc.
(c) Installation of approved modifications to the fire detection and emergency communication
system. All work to modify the sprinkler layout of the premises to suit the Tenant’s design
can be undertaken by the Tenant; however the interface and modifications to the fire
indicator panel must be undertaken by the landlord’s fire contractor.
(d) Design and installation of the ceiling sprinklers, EWIS, smoke detection devices and fire
extinguishers – based on the retail tenancy fit-out additional hydrants and/or hose reels
may be required. Tenants should use the Landlord’s designer and the Landlord’s
Contractor for the installation in order to minimize any problems with coordination of
mechanical services with other trades (at Tenant’s cost).
(e) The Tenant is responsible for any false alarms and consequent charges from the Local
Authorities caused by work on their behalf. Detectors must be isolated by a licensed
service provider, protected and cleaned as required when work is being carried out.
Detectors must also be cleaned on the completion of work or replaced if found faulty. All
work is at the Tenant’s cost.
(f) Patching of base building fireproofing.
(g) Any Tenant work which could affect the structural components of the building.
(h) Any drilling, cutting, coring and patching for conduit, pipe sleeves, chases, duct equipment
or openings or adjustments to the floors, walls, columns or roofs of the building as
reviewed by the Structural consultant and approved by the Landlord. It should be noted
that the Tenant must provide the Landlord with a fully dimensioned penetration layout.
Dimensions are to relate to the building grid system. All Structural Engineering costs are
the Tenant’s responsibility.
(i) Installation of any mechanical attachments or other fasteners to the exterior façade.
(j) Supply and installation of meters. A sub-water meter will be provided by the Landlord at
the Tenant’s cost.
(k) Modifications to tenancy plans based on a revised tenancy layout.
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(l) Any new kitchen exhaust or air-conditioning upgrades which involve work outside the
tenancy or changes to the base building plant excluding the relocation of base building
flexible ducts/diffusers within the tenancy will be undertaken by the Landlord’s contractor
at the Tenant’s cost.
(m) Provision of ceiling return grilles, any necessary attenuation and ducting to connect to the
return mixing box.
(n) Installing the temperature sensor(s) to suit the tenancy partition layout.
(o) Final commissioning of the VAV box and/or FCU and air balance of the installed supply air
diffusers and return air grille etc.
(p) When specifically required by the Tenant, all works required to upgrade/alter the power
supply are to be carried out by the Landlord’s Contractor at the Tenant’s cost.
(q) All works (including fire rating) to upgrade or relocate water supply points and drainage
points to suit the Tenant’s fit-out particularly where these works occur outside the tenancy
including any areas below the floor slab will be undertaken by the Landlord’s Contractor at
the Tenants’ cost.
(r) Any consultancy fees to cover the cost of checking the Tenant’s working drawings will be
charged to the Tenant by the Landlord. The fee will be a fixed sum which will be advised
by the Landlord, and be subject to the relevant provisions of the lease agreement.
(s) Design and installation of the water coiled reverse cycle packaged units, ductwork and
pipework reticulation throughout the tenancy including supply air registers and
condensate drains to the Tenant installers outlet points.
(t) Design and installation of connection of fixtures and equipment to cold water, sewer or
grease waste water, including floor wastes and grease traps which will be capped 6” above
Finished Floor Level (FFL) within the tenancy. Refer to the detailed tenancy drawings for
locations.
(u) There is a retail mains cable (size documented by the detailed tenancy drawings and lease
plan) left in the ceiling space of each tenancy for termination by Tenant to the respective
distribution board (supplied and installed by the Tenant).
(v) Redesign and installation of the sub main cable reticulation from the main tenancy
switchboard to the tenancy if required.
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3.2 TENANT’S WORK
1 General Requirements
(a) The Tenant shall be responsible for and pay the entire cost of all leasehold improvements
including signage and all other work in or affecting the premises. The Tenant is
responsible for the preparation of all design and working drawings and specifications
relating to the completion of the premises for occupation by the Tenant and the
preparation of bids and/or the letting of contracts relating to the Tenant’s work and the
supervision and completion of the Tenant’s work.
(b) The Tenant shall be responsible for verifying all conditions and dimensions on site prior to
preparing their drawings.
(c) Height limitations are to be checked in Tenant premises under existing Landlord’s services.
(d) Access must be provided for all mechanical and electrical devices located above ceilings
and behind walls by the Tenant.
(e) Mechanical and electrical consultants should verify that no interface exists with work in
spaces below the slab.
(f) All leasehold improvements shall be suspended from the structure independently of base
building components such as ducts, pipes, conduits etc. Provide transition hangers where
required to avoid these components. A Structural Engineers certificate will be required by
the Tenant to the Landlord for all overhead structures, fixtures and fittings.
(g) Penetrations of structural slabs, walls, beams in excess of 2” in depth must be approved in
advance in writing by the Landlord (at the Tenant’s cost). All penetrations through Post
Tensioned slabs and/or reinforced structural elements of the building must be x-rayed in
advance of coring/cutting (at the Tenant’s cost).
(h) All electrical, gas and domestic water services must be metered by connection to the
Landlord’s centralized metering system using Landlord’s approved meters.
(i) If a sound system is required within the Tenant’s premises the speaker installation and
wiring/controls etc. should be carried out by the Tenant’s Contractor. Sound systems
should be designed to contain music etc. within the confines of the tenancy. No speakers
will be permitted in the Landlord control zone or on the storefront and/or directed into
the common zone. Speakers in the Outdoor Licensed Area may only be installed with the
express written permission of the Landlord. Volume restrictions and hours of operation for
external speakers and sound sources are described in the lease agreement.
(j) The supply and installation for all other work, interior finishes and installation (beyond
those set out in section 3.1), including ceilings, floor covering, extension of base building
finishes into the premises, painting, merchandize enclosures, display platforms, partitions,
special wall and ceiling finishes, vertical and horizontal transportation equipment, trade
fixtures and security vaults and all requirements of licensing, environmental health and
other authorities having jurisdiction.
(k) Access panels shall be provided in ceilings where removable tile ceiling systems are not
used for access to equipment. This includes base building elements, which may be located
above such ceilings. Access panels are to be hinged flush mounted panel with square key
locking system.
(l) Provision of physical security for the premises and its contents.
(m) Any refrigeration units required within the tenancy are to be provided and paid for by the
Tenant including all platforms and acoustic visual screening (location of refrigeration unit
and condenser where required, to be agreed with the Landlord).
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(n) Any and all additional equipment, cabling and pipework must be labelled in accordance
with current regulatory standards/specifications and identified on an as-built drawing.
Any items not labelled and which require labelling, will be labelled by the Landlord and
the Tenant will be liable for the cost incurred.
2 Floors, Walls and Ceilings
(a) The tenant applied floor surfaces must include allowance for all transitions to the street
surfaces where applicable.
(b) In wet areas the Tenant must install a waterproof membrane between the concrete floor
slab and the finished floor. The membrane must return 8” up all wall faces in wet areas. In
addition the Tenant is required to install a suitable waterproof treatment across any
structural expansion joint within the tenancy and is required to provide proof of any such
installation with a 10 year warranty.
(c) Allowance is to be made within the design for expansion joints in floors, walls, ceilings,
shopfronts or columns. Tenant must not affect free movement.
(d) New columns within the tenancy will be either off-form concrete, or unclad steel columns
that may be treated for fire protection.
(e) Installation of finished drywall ceiling and/or any bulkheads required from the lease line to
the tenancy. It is the Tenant’s responsibility to ensure that all ceiling services are
coordinated.
(f) All services are required to be boxed in or tidied up at the Landlord’s discretion.
(g) At the end of the lease the Landlord reserves the right to instruct the Tenant to leave intact
or remove the tenancy ceiling or other parts of the fit-out at the Tenant’s cost. The Tenant
must comply with the Landlord’s instructions and is liable for the costs to do so. The
Tenant’s lease addresses these requirements.
3 Electrical Requirements
Consultant’s checklist:
Location of service termination.
Power voltage and size of service.
Location of telephone conduit.
Electrical load summary required.
(a) Electrical Installation – Supply and installation of the total electrical installation within the
premises conforming to applicable laws and Building Codes. This includes but not limited
to: panel, breakers in the panel, connection of the panel to the service at a location
determined by the Landlord, digital check meters, disconnect switches, transformer,
splitter box connection of HVAC equipment, lighting, outlets, emergency and exit lighting
and electrical service to signs and water heater.
(b) Telephone Service – Supply and installation of all distribution and extensions of telephone
conduit within the premises and all intercom, communication, burglar alarms and signal
systems required by the Tenant. The Tenant is responsible for payment of all applications
to service provider(s), fees, wiring, termination and equipment rental.
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(c) Additional Capacity – If the Tenant requires additional electrical, telephone, air handling,
air conditioning or other increased services, they must notify the Landlord. The Landlord
will provide the additional capacity, if available. The Tenant will be responsible for any
additional costs incurred.
(d) Lighting – Tenancy shopfront lighting shall be on a controlled lighting circuit separate to
that of the general tenancy lighting. The lighting color for the shopfront is specified and
must be approved by the Landlord.
4 Hydraulic Requirements
Consultants Checklist:
Location and size of cold water service.
(a) Plumbing – Supply and installation of all plumbing and piping, equipment and fixtures
required to extend and connect from fixtures to the point of connection provided by the
Landlord. This includes provisions for hot water tanks and piping systems that may be
required by the Tenant. If water inlet services in excess of those provided by the Landlord
are required, the Tenant may at the discretion of the Landlord be required to provide
metering.
The provision of public or staff washrooms within the tenancy if required by local
legislation, including the supply and installation of water closets, wash basins, and
plumbing (including all finishing).
Unused waste points to be capped below floor finishes and dimensionally marked on the
Tenant’s as-built drawings.
The Tenant shall pay for all local authority inspections and fees. Certification of the fire rating of
all other penetrations as required under the Tenant’s design is to be supplied by the Tenant to
Landlord upon completion.
5 Mechanical Requirements
Consultants Checklist:
Location and size of sanitary vent.
Location and size of drain connection(s).
Grease traps, if required by the Tenant (under counter or as required).
Gas line(s) and meter, if required, installed by Landlord’s contractor at Tenant’s expense.
Location and size to be specified.
Location of kitchen exhaust(s) and cubic feet/minute required, hood specifications.
General ventilation for items such as refrigerator cooling etc.
Air velocity across counters where applicable in special locations.
Heating/cooling load calculations
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(a) Heating, ventilating and air conditioning – Supply and installation of all required chilled
water fan coil units, ductwork, piping insulation, automatic temperature systems, materials,
labor, and equipment for the distribution of conditioned air, the removal from the tenancy
of air not suitable for recirculation and the replacement of such air. The automatic
temperature control shall be installed by the Landlord’s Contractor at the Tenant’s expense.
Where required, the Tenant shall provide the required return air connection into the
Landlord’s base building plenum along with the required matching ventilation air
connection to the Tenant’s fan coil unit(s). This shall include all required controls, smoke
and/or fire dampers.
Supply and installation of any required sanitary exhaust fan and ductwork system. Return
air is to be ducted back into the retail units.
Blanking of perimeter soffit grille where required.
(b) Meters – Supply and installation of gas, domestic cold water, chilled water, heated water
meters and CWW thermal load meters as required by the Landlord. The Landlord will
specify the make and model required. Location of meters to be in an accessible location for
auditing purposes.
(c) Kitchen exhaust – Connections to/extensions of the Landlord’s kitchen exhaust system to
allow for full utilization of the exhaust provision if these are not achieved through the
Tenant’s kitchen exhaust hood etc. Food outlets to use electrostatic filters in line with
kitchen exhaust hoods to limit grease discharge and to minimize food odor emissions.
(d) Propane gas – Supply and installation from a point designated by the Landlord, an
approved system of gas piping, fittings and valves, including all required automatic
emergency shut off valves required for kitchen exhaust/gas cooking systems, along with
connections of the gas piping systems to all Tenant equipment.
6 Fire Requirements
(a) Sprinklers – Modifications and relocation of the sprinkler system layout to suit the
Tenant’s requirements. Any revision to the sprinkler system layout shall be approved by
the Landlord and the relevant Local Authorities, to ensure conformity with insurance
requirements and the Building Code and/or applicable regulations.
(b) Fire protection – Provision of any fire-fighting, fire prevention, fire alarm, safety and
emergency equipment or lighting in and about the tenancy must meet the applicable laws
and/or insurance requirements. This equipment may include but is not limited to:
portable fire extinguishers, suppression systems, and fire blankets. This excludes the
automatic fire sprinkler system.
Details of the equipment installed are to be submitted to the Landlord. The Tenant is
required to maintain any equipment installed according to local authority requirements.
The Tenant must at all times ensure the integrity of the base building’s fire ratings. The
Tenant is required to make good at its own expense any damage or break in the fire rating
integrity of the building which results from the Tenants works.
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Smoke evacuation – Provision of any extension of the Landlord’s system on or about the
tenancy required to meet local authority requirements as a result of the Tenant’s use of the
premises or as a result of the installation of interior partitions, above or below the ceiling,
or other improvements installed by or on behalf of the Tenant.
(c) Emergency lighting and exit signs – Emergency lighting and exit signs installed within the
tenancy are required to be monitored by the base building emergency lighting monitoring
system. To achieve this requirement, the Tenant is required to provide all emergency
lights and illuminated exit signs from the range approved by the Landlord. The Landlord’s
Contractor will commission the monitoring system to recognize the Tenant’s emergency
light fittings; the costs of the commissioning will be paid by the Tenant.
7 Sustainability
The Pointe has been designed and is being operated as an energy efficient building. Tenants are
encouraged to design their shops to ensure that their business operations do not adversely effect of
reduce the energy efficiency of the base building. Tenants are encouraged to use low energy
consumption luminaires and high efficiency air conditioning equipment etc. The Tenant is
required to install metering on all services that will be connected to the base building to allow for
measurement. All tenant metering will need to have an accuracy rate of 5% or greater, this meter
accuracy must be certified. Services paid directly by tenants to utility companies are not classified
as base building.
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 33
3.3 KEY RESPONSABILITIES SUMMARY
SHOP FRONTS
DESCRIPTION WHO
DESIGNS WHO
CONSTRUCTS WHO PAYS
WHO OWNS
WHO MAINTAINS
Paving tile/finish up to tenancy line
Landlord Landlord Landlord Landlord Landlord
Standard tenancy shopfront and doors
Landlord Landlord Landlord Landlord Tenant
Any alterations to standard shopfront
Tenant Tenant Tenant Tenant Tenant
Shopfront signage, graphics and lighting
Tenant Tenant Tenant Tenant Tenant
INTERNAL TENANCY FIT-OUT
DESCRIPTION WHO
DESIGNS WHO
CONSTRUCTS WHO PAYS
WHO OWNS
WHO MAINTAINS
Inter-tenancy walls (demising walls)
Landlord Landlord Landlord Landlord Landlord
Modifications to Inter-tenancy walls
Tenant Landlord Tenant Landlord Tenant
Standard tenancy ceiling Tenant Tenant Tenant Landlord Tenant
Special ceilings and bulkheads Tenant Tenant Tenant Tenant Tenant
Internal partition walls (additional to inter-tenancy walls)
Tenant Tenant Tenant Tenant Tenant
Floor structure (rat slab) Landlord Landlord Landlord Landlord Landlord
Modifications to rat slab Tenant Landlord Tenant Landlord Tenant
Interior floor finishes (incl. ramping where required)
Tenant Tenant Tenant Tenant Tenant
All interior finishes, fixtures, fittings (additional to inter-tenancy walls)
Tenant Tenant Tenant Tenant Tenant
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 34
MECHANICAL
DESCRIPTION WHO
DESIGNS WHO
CONSTRUCTS WHO PAYS
WHO OWNS
WHO MAINTAINS
Supply of chilled water to tenancy
Landlord Landlord Landlord Landlord Landlord
Supply of duct work, diffusers, return air grilles, etc. within tenancy
Tenant Tenant Tenant Tenant Tenant
Kitchen exhaust and make up air system, excluding canopy connection to ductwork, exhaust fan & controls etc. (F&B tenancies)
Landlord Landlord Landlord Landlord Landlord
Kitchen exhaust and make up air system (incl. duct, canopy, connections etc.) – within tenancy and to connection point outside tenancy where applicable.
Tenant Tenant Tenant Tenant Tenant
Fresh air supply to tenancy Landlord Landlord Landlord Landlord Landlord
Additional fresh air intakes to additional air-conditioning units to suit tenancy design
Tenant Tenant Tenant Tenant Tenant
Additional electrical, structural or piping work to additional air-conditioning units required to suit tenancy design and heat loads
Tenant Tenant Tenant Tenant Tenant
Plumbing work to A/C system (condensate drain)
Tenant Tenant Tenant Tenant Tenant
FIRE SERVICES
DESCRIPTION WHO
DESIGNS WHO
CONSTRUCTS WHO PAYS
WHO OWNS
WHO MAINTAINS
Supply of sprinkler system (single layer for ceiling void)
Landlord Landlord Landlord Landlord Landlord
Modification and/or addition to sprinkler system within tenancy to suit tenancy design
Tenant Tenant Tenant Tenant Tenant
New fire hose reel adjacent or inside tenancy (if req’d. by tenancy design)
Tenant Tenant Tenant Tenant Tenant
Adjustments to extg. Fire hose reel to suit tenancy design (to suit codes & regulations)
Tenant Tenant Tenant Tenant Tenant
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 35
FIRE SERVICES (ctnd.)
DESCRIPTION WHO
DESIGNS WHO
CONSTRUCTS WHO PAYS
WHO OWNS
WHO MAINTAINS
Fire extinguishers, fire blankets etc. within tenancy (to suit Code & regulations)
Tenant Tenant Tenant Tenant Tenant
Smoke detectors (ceiling void only) and EWIS
Landlord Landlord Landlord Landlord Landlord
Modification and/or addition to smoke detectors within tenancy to suit Tenant’s design (e.g. Ceiling mounted smoke detectors)
Tenant Tenant Tenant Tenant Tenant
COMMUNICATION SUPPLY
DESCRIPTION WHO
DESIGNS WHO
CONSTRUCTS WHO PAYS
WHO OWNS
WHO MAINTAINS
Supply of distribution point within the tenancy
Landlord Landlord Landlord Landlord Landlord
Internal wiring and connections
Tenant Tenant Tenant Tenant Tenant
Modification or upgrade of supply
Tenant Tenant Tenant Tenant Tenant
Authority inspection and connection (incl. for emergency monitoring systems etc.)
Tenant
ELECTRICAL
DESCRIPTION WHO
DESIGNS WHO
CONSTRUCTS WHO PAYS
WHO OWNS
WHO MAINTAINS
Supply of standard distribution board within tenancy
Landlord Landlord Landlord Landlord Landlord
Supply & Install of electrical meter
Tenant Tenant Tenant Tenant Tenant
Connection of electrical meter Tenant Tenant Tenant Tenant Tenant
Modification / upgrade of power supply to distribution board
Tenant Landlord Tenant Tenant Tenant
Tenancy lighting and general purpose outlets installation and connection
Tenant Tenant Tenant Tenant Tenant
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 36
ELECTRICAL (ctnd.)
DESCRIPTION WHO
DESIGNS WHO
CONSTRUCTS WHO PAYS
WHO OWNS
WHO MAINTAINS
Emergency and exit lighting within tenancy to suit codes & regulations
Tenant Tenant Tenant Tenant Tenant
Electrical authorities inspection and connection
Tenant
HYDRAULICS / PLUMBING
DESCRIPTION WHO
DESIGNS WHO
CONSTRUCTS WHO PAYS
WHO OWNS
WHO MAINTAINS
Water supply to tenancy (including isolation valve)
Landlord Landlord Landlord Landlord Landlord
Supply / distribution pipe work from isolation valve within tenancy – to suit Tenant’s design
Tenant Tenant Tenant Tenant Tenant
Hot water unit Tenant Tenant Tenant Tenant Tenant
Sink/wash-basin (incl. faucet, hardware etc.)
Tenant Tenant Tenant Tenant Tenant
Waste / condensate connections to extg. (landlord’s) identified waste points
Tenant Tenant Tenant Tenant Tenant
New connections to buried / concealed waste pipes or modifications to extg. systems
Tenant Landlord Tenant Tenant Tenant
Water sub-meter Tenant Tenant Tenant Tenant Tenant
Internal sanitary & waste disposal pipework to suit tenancy design
Tenant Tenant Tenant Tenant Tenant
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 37
GAS SUPPLY (to selected tenancies)
DESCRIPTION WHO
DESIGNS WHO
CONSTRUCTS WHO PAYS
WHO OWNS
WHO MAINTAINS
Standard gas supply to tenancy
Landlord Landlord Landlord Landlord Landlord
Modification / upgrade of standard gas supply to suit Tenant’s design
Tenant Landlord Tenant Tenant Tenant
Distribution pipework from connection point within tenancy to suit Tenant’s design
Tenant Tenant Tenant Tenant Tenant
Gas equipment as part of the tenancy design
Tenant Tenant Tenant Tenant Tenant
Gas meter supply and install Landlord Landlord Tenant Landlord Landlord
Authority’s inspection and connection
Tenant
ADDITIONAL ITEMS
DESCRIPTION WHO
DESIGNS WHO
CONSTRUCTS WHO PAYS
WHO OWNS
WHO MAINTAINS
Landlord’s Architect, MEP consultant & Structural etc. consultant’s review of Tenant’s design (and design to suit tenancy design where applicable)
Tenant
Refrigeration condenser units and approved housings
Tenant Tenant Tenant Tenant Tenant
Waterproofing membrane – for food tenancies
Tenant Tenant Tenant Tenant Tenant
Authority’s submissions/fees/final inspection certificates etc.
Tenant
Permit submittal fees/inspection fees etc. including Tenant’s AOR/EOR/MEP EOR fees and costs
Tenant Tenant Tenant Tenant Tenant
Trash removal by Landlord (during normal working hours only).
Tenant
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 38
4. Tenant Submission Requirements
4.1 TENANT INFORMATION
Details provided to all retail tenants shall include the following ‘information package’ of documents
as available;
1. Lease – to define the Tenant’s obligations.
2. Lease plan – to define the Tenant’s overall location within the retail center and dimensions
of their space in relationship with the Tenant’s Lease Line. It is to be clearly understood
that the Landlord does not in any way guarantee the accuracy of the information contained
within such drawings: the Tenant remains responsible for ensuring that the conditions on
site and site dimensions are verified and correctly reflected in the Tenant’s drawings
3. Retail Tenant Design Manual – This booklet together with the revisions to the criteria if
applicable.
4.2 TENANT DESIGN APPROVAL PROCESS
4. In accordance with the lease, all Tenants are required to supply complete architectural,
structural (if required) mechanical, electrical and plumbing and other as applicable
working drawings for all leasehold improvements.
5. The Tenant shall employ retail designers, professional architects, electrical, mechanical
and plumbing engineers etc., all subject to the Landlord’s approval, for the preparation of
drawings and specifications.
6. If the Tenant chooses to employ consultants other than the base building consultants for
its design work, the Landlord may, at their discretion, have such drawings checked by the
base building consultants in order to ensure compatibility with the base building’s design
and compatibility with its systems. The cost of this review will be charged to the Tenant.
7. The Tenant is obligated to provide a copy of this Retail Tenant Design Manual to the
appropriate design and construction personnel involved with the leasehold improvement
works. The Tenant must acknowledge that they have read and understood the terms of
this Retail Tenant Design Manual by signing the acknowledgement form found at the end
of this document and returning it to the Landlord.
8. After receiving the information package and prior to starting and design or documentation,
the Tenant and Tenant’s contractor(s) shall make a detailed inspection of the leased
premises. It is the Tenant’s complete responsibility to verify and confirm all dimensions,
clearances and existing conditions within the leased premises.
9. If there are any deviations from the Retail Tenant Design Manual, the Tenant shall submit
a written request for the Landlord’s review and approval prior to design/construction
works taking place in the tenancy.
10. Tenants and their architects are encouraged to design their storefronts exploring creative
uses of merchandising, lighting and signage. The interior of each store should be
consistent with the design concept or image created by the storefront. These design goals
can be accomplished through close attention to detail, use of high quality materials, good
craftsmanship and innovative design.
11. Changes made between the Landlord’s approved drawings and actual construction will
require the Landlord’s written approval. Such approved alterations shall be made at the
Tenant’s expense. The approved drawings must be kept at the job site at all times.
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 39
12. Construction shall proceed only after the Tenant has complied with all requirements.
13. All projects must comply with the current construction & environmental health laws and
regulations including but not limited to the current Bahamas Building Code, as well as
standards of construction quality outlined by the Landlord
14. Tenant’s consultants are to review the relevant sections of the lease for specifics regarding
architectural, electrical, mechanical and plumbing information etc.
4.3 PRELIMINARY SUBMISSION REQUIREMENTS (STEP 1)
The first submission to the Landlord should be made as soon as the Tenant’s architect has
completed preliminary drawings outlining the conceptual ideas for the store fit-out.
The preliminary submission will not be reviewed unless a total preliminary package
submission has been submitted.
The purpose of this phase is to acquaint the Landlord with the Tenant’s intentions and to
ensure compliance with the lease, lease plan, Retail Tenant Design Criteria and base
building installations before the final phase.
Drawings shall not exceed Arch D (24” x 36”) in size.
Preliminary drawings shall include 3 sets of prints, stapled into complete sets and up to
two (2) sample boards. These must be submitted to the Landlord as a total package as
follows:
1 Preliminary floor plans indicating interior design concept, equipment layout, fixtures and
fittings, all partitions, doors, shopfronts, existing structural columns, inter-tenancy walls
and gridlines.
2 Preliminary reflected ceiling plans indicating ceiling heights, materials, light fixture types
and locations, lighting load, air conditioning grille layout, equipment loads and all Tenant’s
and Landlord’s services.
3 Storefront elevations and sections. Locate all major elements indicate materials and
finishes, graphics and signage, lighting concept and changes to the shopfront etc proposed.
4 Preliminary interior elevations and sections showing approximate locations of fittings,
materials and proposed finishes, including forms of support/construction for each
wall/merchandising solution.
5 Details of proposed menu boards (F&B tenancies)
6 Up to two (2) sample boards displaying fully and accurately samples of all public-facing
finish materials and colors to be used, cross referenced to the drawings. No plans will be
reviewed without a sample board.
7 Graphic/3-d perspective/rendering/ illustration of the storefront and/or interior space to
illustrate the display concept/signage/merchandising concept.
8 Schematic services plans showing electrical, mechanical and plumbing services distribution
etc.
9 Structural work plan with the dimensioned locations of all floor penetrations, floor chases
and abnormal floor loadings e.g. safes or other heavy objects to be placed in the tenancy.
Note additional fees may be payable for structural reviews.
10 Preliminary construction/fit-out timetable (schedule) showing key milestones/handover
dates/anticipated inspections required and anticipated opening dates.
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 40
4.4 FINAL SUBMISSION REQUIREMENTS (STEP 2)
Final review drawings shall incorporate the required changes from submission #1, be of
construction quality and include four (4) sets of the following minimum information (this must be
submitted as a total package to the Landlord and not in piece-meal fashion). The Landlord will not
review partial submissions. Drawings should be submitted digitally in PDF and Autocad.
The Landlord reserves the right to alter any section of the Retail Tenant Design Criteria
without notice, which may require a further submission by the Tenant.
Drawings will be reviewed by the Landlord for compatibility with the overall building,
comments and/or approval will be marked on one (1) set of drawings or in a letter
addressed to the Tenant (and/or his agents). Handwritten notes and changes marked on
the submission by the Landlord must be complied with as they constitute conditions of the
approval. The Tenant is to resubmit revisions, to suit the approval conditions within 10
working days. Such comments must be distributed to the Tenant’s architect, structural
and electrical, mechanical and plumbing consultants as required.
All plans sections and details should clearly indicate the relationship between the Tenants
Lease Line and wall(s) and the design elements etc. All plans, sections and details should
clearly indicate the relationship between the Landlord’s base building and the Tenant’s fit-
out.
Plans shall show base building grid lines, scale, architect (or consultant’s) name and
address, date of issue and revision number (and clouded revision as applicable).
For the purposes of this manual, the drawings approved by the Landlord shall be called
‘approved drawings’. Any revisions made to the approved drawings by the Tenant must be
clearly marked and re-submitted to the Landlord for further approval.
The Landlord will require a minimum of ten (10) working drawings to review the Tenant’s
design submittal.
The review will begin upon receipt of the complete design package as listed above.
It is the Tenant’s responsibility to submit approved drawings to the relevant regulatory
bodies and other authorities as required.
The Tenant is to make application for service utilities where applicable e.g. telephone, data,
gas, trade and industrial waste etc.
The Tenant should also make appropriate enquiries and/or applications for other special
authority approvals if a requirement under their tenancy; examples of these include liquor
license, pressure vessels etc.
Architectural
Two (2) sample boards to accompany the drawings described above (plus specifications) and
including but not limited to;
1 Key plan showing the location of the premises
2 Demolition plans
3 Final floor plans. Storefront location and configuration (including Tenant’s Lease Line
location). Locate partitions, fixtures, shelving, racks, counters, and signs by dimension
and/or location. Specify all materials, colors and finishes. Indicate any services to be
installed that require cutting into the floor slab etc. Details of mechanical, electrical and
plumbing requirements.
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4 Final fixture plan and final details, including sections, elevations and finishes for all store
fixtures and equipment etc.
5 Final storefront elevation and sections showing the storefront relationship with the
Tenant’s Lease Line and the Landlord’s construction elements. Drawings must indicate
sizes of any new door openings, construction details, type and direction of opening. The
Tenant should submit a complete storefront elevation in full color, including signage,
detail sections through floor track assemblies for sliding doors etc. Indicate the method of
connection to ceilings, blocking and/or framing members. Specify all storefront finishes,
materials and colors.
6 Final details of storefront signs; elevation and sections, letter size and size of all graphics
etc. Provide detailed dimensions of location on bulkhead and lighting requirements; all
colors and materials, methods and colors of illumination and wattage requirements,
complete mounting details and means of access (if required).
7 Final menu boards (for F&B tenancies) indicating all materials and graphics shall be
submitted for the Landlord’s approval.
8 Two (2) complete sample boards – if samples are different from those submitted with the
preliminary drawings. Color and material samples must be firmly affixed to the
illustration board and be labelled complete with relevant fire ratings where applicable. All
samples shall be cross referenced to the plans as part of the submission package. No plans
will be approved without a sample board.
9 Reflected ceiling/lighting plan, indicating ceiling materials and suspension system, various
heights, location of all light fixtures , their manufactures name and catalogue cut sheet
sheets, lamps to be used and mounting details (recessed/surface etc.). General pattern,
grilles, diffusers, speakers, sprinkler heads, coves, recesses and access panels. Specify
ceiling material by name, thickness and color as well as fire rating if required by code.
10 Interior elevations – specify wall and fixture finishes; indicate colors and materials counter
referenced to the sample board.
11 Interior details and sections, sufficient for construction – details showing method of
connecting, blocking, framing and mounting of the store fixtures and signs etc.
12 Interior finish/decoration schedule.
13 Merchandising proposal – details of any display and merchandising freestanding displays.
Mechanical
1 H.V.A.C layout – plans and specifications complete with detailed ductwork layout, showing
duct sizes, location of equipment, dampers, grilles, diffusers, thermostats, access doors and
other equipment. If required air quantities required at each diffuser.
2 Plumbing layout – plans and specification indicating all equipment, piping runs for drains,
vents and water supply. The location of valves, clean-outs, grease traps and other special
or specific requirements to suit the Tenant’s deign. Indicate the location of water and gas
meters.
3 Sprinkler layout – a dimensioned layout of the sprinkler piping and size indicating all
sprinkler heads, new and relocated.
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Electrical
1 Demolition drawing showing alterations required to Landlord’s base building.
2 Electrical plan – plans and specifications showing sizes and locations of transformer (if
required), panel location, wiring and circuit diagram. Panel schedule indicating the total
connected load, and demand check meter. An electrical equipment and fixtures list
indicating wattage of each item (i.e. total connected load). Wiring schematic diagram
showing distribution to all equipment and indicating load generated by this equipment.
3 Reflected ceiling plan – locate light fixtures, including night, emergency and exit light
fixtures. Specify size, wattage, type and mounting (recessed or surface). Locate all fire
services devices including speakers/horn strobes, pull stations, smoke detectors, heat
detector and sprinklers.
Structural
1 Tenants shall provide the Landlord with any additional structural loads imposed on the
building which includes but is not limited to any floor penetrations, sizes and weights of
equipment etc. for Landlord’s approval. Tenant will be back-charged for engineering
services that require investigation of loads in excess of the Tenant’s allowable loads as
described on the detailed tenancy drawings.
4.5 FINAL REVIEW AND APPROVALPROCESS (STEP 3)
1 Tenant shall resubmit required documentation to the Landlord until approved. Upon
receipt of all relevant documentation, the Tenant will receive formal notification from the
Landlord of approval.
2 The Tenant should be aware that any changes to the approved drawings could incur
further costs payable to the Tenant for the Landlord’s works, modifications and design
review fees.
3 It is the Tenant’s responsibility to ensure all works are carried out in accordance with the
lease, lease plans and Retail Tenant Design Criteria and the ‘stamped’ approved final design
submission. Any changes made to the approved final design without the Landlord’s prior
approval may result in the removal and/or demolition of the unapproved elements (at the
cost of the Tenant).
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 43
5. Construction Documentation
5.1 COMMENCEMENT OF TENANT CONSTRUCTION
The Tenant is required to engage its own contractors for the purpose of carrying out leasehold
improvement work. The Tenant must carry out all construction work in strict accordance with the
approved drawings. Likewise, the Tenant’s design and construction work must comply with all
applicable codes, laws and regulations.
It is the Tenant’s responsibility to ensure that its contractor(s) observe and comply with all
applicable construction safety regulations including, but not limited to those imposed by the
Landlord’s base building and national induction requirements. All Tenant’s contractors and
representatives will be required to attend and comply with a site safety induction course hosted by
the Landlord prior to being given permission to access the work site.
The Tenant shall engage, at their own expense, the Landlord’s pre-approved contractors for any
mechanical, electrical, sprinkler, fire alarm, controls and balancing modifications or additions to
the base building systems.
The Landlord reserves the right to approve the Tenant’s contractors, sub-contractors and
consultants.
Construction may proceed only after the Tenant has complied with the following;
1 The Tenant’s lease for the premises has been executed.
2 The Tenant has provided acceptable evidence of insurance(s) per the lease.
3 The Tenant can demonstrate compliance with site rules further to attendance of the
Health & Safety induction course.
4 Where applicable, the Tenant must provide a builder’s bond to the Landlord for
retention during the period of construction to cover the cost of any damage to the base
building, site or services caused by the Tenant’s contractor(s) or sub-contractors.
5 The Landlord shall issue verbal or written notice to the Tenant advising that all
conditions pre-requisite to the commencement of work are compliant to the
satisfaction of the Landlord.
Construction may proceed only after the Tenant or Tenant Contractor has complied with the
following;
1 Provided development applications, building permit(s), building licenses and a hard
copy of the submitted application drawings etc. to the Landlord.
2 Obtained permission(s) for certain works on site including;
(a) Fire impairment – a minimum of 72 hours advanced notice is required by the Landlord in
advance of any work on the emergency or fire protection services that involves isolation or
disruption of the system, in order to attain the necessary insurance approvals. Shutdown
of the services overnight or for periods in excess of 24 hours will only be permitted at the
Landlord’s discretion. Tenant will need to appoint a static guard to supervise in lieu of the
fire protection/monitoring systems should he be unable to reinstate them within 24 hours.
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(b) Shutdown of central building systems, such as electrical switchboards and/or risers or air
conditioning systems. Supervision may also be required during such shutdowns, in which
case all costs will be borne by the Tenant. All shutdowns will only be permitted when
adequate notice has been provided and will be strictly controlled and coordinated so as to
avoid disruption to other Tenants etc.
3 Made available at the leased premises, a set of prints of Landlord approved drawings
for the duration of the construction period
4 Provided acceptable evidence of public liability and workers compensation insurances
for self and all sub-contractors to the Landlord, to the values noted in the contract
agreement, noting the Landlord as additional insured.
5 Submitted a detailed timetable (schedule) of work.
6 Provide evidence to the Landlord for who is the Lead Contractor (and his site
representative’s contacts).
7 Provide a list of sub-contractors contacts.
8 Provide a list of contacts for after hour emergency use.
9 Submitted building access documents as required. A work request form is used to
control and coordinate access to the building while maintaining security and safe
working conditions. Contact the Landlord’s office to obtain a work request form. If
access is required to another Tenant’s premises, a separate work request form will need
to be submitted.
10 The Landlord reserves the right to reasonably refuse access to the building to any
contractor (or their representatives) at their discretion.
11 Completion of safety induction and introduction to site specific rules must be arranged
via the Landlord. No work on site is to commence until requisite personnel have
commenced site induction. Contractors (and their representatives) should familiarize
themselves with emergency evacuation procedures and the hazardous materials
registry for the base building. The Tenant contractor(s) should prepare a hurricane
preparedness plan in conjunction with the Landlord’s base building plan.
12 Prior to the start of Tenant construction, the Landlord will determine and advise
regarding any valves that need to be shut off and identify the locations for any tie-ins.
Running plumbing pipes/hydraulic lines through the base building’s electrical rooms
will not be permitted by the Landlord. The Landlord must perform all base building
shut-off and tie-in work at the Tenant’s expense. Fire and other plumbing
pipes/hydraulic lines and services should be located close to the underside of the
structural beams and should occupy a discrete zone from which their horizontal
distribution does not stray either above or below.
5.2 PROCEDURES DURING CONSTRUCTION
The contractor is to submit to the Landlord during construction;
(a) Copies of site meeting minutes
(b) Copies of all contemplated changes to the Tenant’s work at time of issuance to the
Tenant’s contractors.
(c) Copies of all site visit reports by the tenant’s consultants.
(d) Copies of all site reports from authorities having jurisdiction.
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The Tenant’s work set out below shall be performed at the expense of the Tenant and as
approved by the Landlord;
(a) All approved modifications or connections to the building systems, including any and all
work outside the Tenant’s premises, i.e. the base building cooling, ventilation, exhaust,
controls, electrical distribution and life safety systems as installed by the Landlord.
(b) The provision of additional capacity such as electrical, telephone, air conditioning, air
handling etc.
(c) Blanking off of any air intake exhaust during Tenant’s construction to prevent construction
dust from entering base building systems.
(d) Installation of approved modifications to the fire detection and emergency warning
intercommunications system.
(e) Patching of base building fireproofing
(f) Any Tenant work which could affect the structural component(s) of the building.
(g) Any drilling, cutting, coring and patching for conduit, pipe sleeves, chases, duct equipment
or openings in the floors, walls, columns or roofs of the building as reviewed by the
structural consultant and approved by the Landlord. Floor by floor fore compartment
rating must be maintained at all times with recertification carried out as required at the
Tenant’s cost.
(h) Installation of any mechanical attachments or other fasteners to the exterior façade.
(i) Any power, gas or other consumable items used by the Tenant and his contractor(s) during
construction shall be payable by the Tenant. The Tenant shall ensure that all switching
and circuitry are wired back to the sub-meter allocated or provided by the Tenant.
The Tenant’s contractor must provide access to the tenancy during fit-out for inspections
as required;
(a) The Landlord and their consultants shall have unlimited access to the Tenant’s premises
for the purpose of inspecting the Tenant work in progress. The Landlord and their
consultants may note deficiencies in the Tenant work, which shall be corrected by the
Tenant immediately.
(b) After completion of the Tenant work an inspection shall be made by the Landlord with the
Tenant. Deficiencies noted by the Landlord regarding Tenant work will need to be
corrected prior to the removal of any hoarding or fencing/enclosure etc. Any damages
caused by the Tenant’s contractor(s) to adjacent areas in the execution of the Tenant work
shall be repaired at the Tenant’s expense.
General Rules
(a) All works inclusive of material storage must be contained within the tenancy space with
the Tenant being solely responsible for the provision of security to that space. Materials
and equipment may only be stored elsewhere on site in exceptional circumstances and
with the prior written approval of the Landlord and in areas designated by the Landlord.
The Tenant’s contractor is responsible for ensuring that the tenancy construction site, as
well as adjacent areas is kept clean, tidy and safe in a proper workmanlike manner. If the
Tenant’s contractor fails to do this, the Landlord will arrange to have the area cleaned and
the Tenant will be liable for the costs. The Tenant’s contractor is responsible to supply
their own bin/dumpsters and to ensure the regular removal of all garbage and trash from
their worksite.
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(b) The Tenant is responsible for the security of the tenancy. The Landlord will assist the
Tenant where possible to secure the premises. The Tenant must install locks on all doors
they wish to secure, with a spare key handed over to the Landlord for emergency access in
the event of a fire etc.
(c) No smoking is permitted in the building and/or worksite. All Tenants’ contractors are to
be attired properly with all personal protective equipment (PPE) required for the work they
are undertaking. The use of illegal substances, consumption of alcoholic beverages, use of
profane language, ear-buds and loud music etc. on the worksite are strictly prohibited.
Moreover the Tenant’s contractor must ensure that workers are not under the influence of
drugs or alcohol at any time while working. Violation will result in all work being stopped.
(d) Any deliveries to site must be coordinated through the Landlord and will only take place in
designated areas and at the times agreed prior to the delivery taking place. The Tenant will
be responsible for any traffic management costs that may be required as a result of their
movements. Should the Tenant’s delivery need to be relocated by the Landlord as a result
of the materials or goods being disruptive to the general site, then any costs incurred will
be charged to the Tenant. The Tenant is also responsible for obtaining any and all
approvals from the local authorities where loading or unloading is required from the street.
(e) The Tenant’s contractor is responsible for locating adequate off-site parking. Under no
circumstances are workers vehicles to congest the site, to block access or impede the site’s
loading facilities. Cars will be towed at the Owner’s or Tenant’s expense. Parking in the
loading/off-loading areas is strictly prohibited at all times and will be enforced by the
Landlord.
(f) Use of building facilities other than those designated by the Landlord is not permitted.
Under no circumstances are tools, brushes etc. to be cleaned in toilets, washbasins or sinks
located in the restrooms or tearoom areas.
(g) All finishes, fixtures and fittings shall be adequately protected against damage to the
satisfaction of the Landlord. Any such damage is to be made good immediately, at the cost
of the Tenant. Carpet or soft flooring in or adjacent working areas must be covered with
acceptable protective material to the approval of the Landlord, including lobbies and
corridors. The Landlord will take no responsibility for damaged carpet etc. and will
request that the Tenant pay for or undertake rectification works as required at their own
cost.
(h) Goods elevators – There will be no good elevators available for the Tenant’s contractor to
carry out works in any retail premises.
(i) Normal operating hours for the premises is between 8:00am to 7:00pm Monday to Friday
and 8:00am to 1:00pm on Saturday. The Landlord shall be advised of any noisy works
proposed so that the work can be coordinated so as not to disturb neighbors etc. If the
Landlord determines that any construction related noise is too loud or disruptive, the
Tenant’s contractor will be instructed to cease the activities immediately. The Tenant’s
contractor may perform any noisy, dusty or odorous work only after receipt of written
authorization from the Landlord.
Hoarding
(a) The Landlord may deem it necessary for the Tenant to hoard off portions of their work.
The hoarding is to be of a quality material and construction that presents in an
aesthetically pleasing manner – design subject to Landlord’s approval. Hoarding will be
installed at the Tenant’s expense.
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 47
(b) The hoarding will be positioned maximum 24” beyond the Tenant’s Lease Line, dust proof,
neat, built from drywall or good quality plywood, full height, taped, sanded and painted in
a neutral color. The Tenant’s contractor must install a signboard identifying themselves, as
well as the Permit application number.
(c) A key to the secured hoarding will need to be supplied to the Landlord to allow access to
the tenancy at all times (for emergency use) for the entire duration of the construction.
5.3 COMPLETION OF TENANT CONSTRUCTION
A defect inspection will be carried out by the Landlord or their representatives upon completion of
the tenant improvement works. The Tenant’s contractor should schedule the deficiency inspection
with the Landlord prior to the removal of the hoarding (by the Tenant’s contractor).
Upon completion of the construction the Tenant will submit the following closing documentation.
Prior to opening for business;
(a) Final engineers and architects inspection reports stating that the installations have been
completed I accordance with the contract documents and authorities having jurisdiction.
(b) Fire suppression system verification and testing certificate.
(c) Certified Building Certificate or Occupation Certificate relative to the local Building Code
and all relevant agencies.
(d) Consultant approved air testing and balancing report (where applicable).
(e) Exhaust hood balancing report (for F&B tenancies).
(f) Fire alarm system verification and testing certificate.
(g) Certification from electrician that all electrical panels have been tagged and tested.
(h) Verification of all required meter installations together with meter readings of the same.
(i) Fully stock and merchandise the tenancy and advise the Landlord for an inspection prior to
opening day.
(j) Proof of payment of government fees and/or registration fees where applicable.
(k) Payment of rent Landlord charges/fees etc. as required under the lease and the terms
outlined in the Retail Tenant Design Manual.
(l) Issue of the bank guarantee or other security requirements etc. as required under the lease.
(m) Removal of rubbish from the Tenant’s worksite and off-site – at the Tenant’s cost.
(n) A final clean must be performed for items including; all floor coverings, light fixtures and
lenses, all window frames, mullions, glass and window coverings, public areas adjacent to
the tenancy, diffusers, grilles and ceiling plenums etc.
Within 60 days of opening for business;
(a) Complete set of as-built drawings, both hard copy and Autocad and PDF soft copy versions.
(b) An executed statutory declaration from the Tenant and the Tenant’s contractor(s). The
declaration should state that all monies owing to their suppliers and sub-contractors have
been paid and that no liens have been registered against the Landlord’s property.
(c) Proof of maintenance agreements for the Tenant’s equipment.
(d) Operations and Maintenance manuals (O&M) Manuals complete with all contractor and
supplier information.
(e) Certificate of Substantial Completion from Designer(s).
(f) Sprinkler verification.
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 48
(g) Certificate of electrical safety.
(h) Commissioning certificate for plumbing equipment and installation.
(i) Fire alarm verification.
(j) Air balancing reports.
(k) Any other final inspection certificates and sign-off verifications for specialist Tenant
equipment (such as kitchen equipment etc).
- - end of document - -
THE POINTE – RETAIL TENANT DESIGN MANUAL PAGE 49
5.4 TENANT AND CONTRACTOR’S ACKNOWLEDGMENT FORM
The undersigned and those acting for the undersigned have read the Retail Tenant
Design Criteria Manual governing construction and agree to abide by
requirements outlined in performance of the work required in the Tenant space.
Retail Tenancy
Name / Title
Address
Telephone
Accepted and agreed this day of
By:
Tenant
Accepted and agreed this day of
By:
Contractor