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Saïd Business School Cooking Classes

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Page 1: Saïd Business School Cooking ClassesCooking Classes at Oxford Saïd For more information We would be happy to design a course specially for you. Introduction to bread and doughs UP

Saïd Business SchoolCooking Classes

Page 2: Saïd Business School Cooking ClassesCooking Classes at Oxford Saïd For more information We would be happy to design a course specially for you. Introduction to bread and doughs UP
Page 3: Saïd Business School Cooking ClassesCooking Classes at Oxford Saïd For more information We would be happy to design a course specially for you. Introduction to bread and doughs UP

These classes are available for internal and external groups,

executive education programmes and departmental team building.

The Conference [email protected]

01865 288846

Cooking Classes at Oxford Saïd

For more information

We would be happy to design a course specially for you.

Page 4: Saïd Business School Cooking ClassesCooking Classes at Oxford Saïd For more information We would be happy to design a course specially for you. Introduction to bread and doughs UP
Page 5: Saïd Business School Cooking ClassesCooking Classes at Oxford Saïd For more information We would be happy to design a course specially for you. Introduction to bread and doughs UP

Introduction to bread and doughsUP TO 3 HOURS

£45 per person, 8–15 people

Basic BreadIrish Soda bread

Chelsea buns Pizza dough

(which we will use for lunch or dinner)

During this class I will take you through the steps of making basic doughs, the science behind what is happening at each stage and

simple tips and tricks for home baking.

This is a three-hour class, finishing with the pizzas as a lunch or dinner with wine, beer and soft drinks. You will get to take home all the

sessions baking and recipes.

WWW.SBS.OXFORD.EDU

FULL DAY

£65 per person, 8–15 people

Basic BreadSour dough Bread rolls

Chelsea bunsDoughnuts Pizza dough

(which we will use for lunch or dinner)

During this class I will take you through the steps of making basic and advanced doughs, the science behind what is happening at each stage

and simple tips and tricks for home baking.

As this is a full day (six hours) class we will have pizzas for lunch, with regular refreshment breaks. You will get to take home all the sessions

baking and recipes.

Page 6: Saïd Business School Cooking ClassesCooking Classes at Oxford Saïd For more information We would be happy to design a course specially for you. Introduction to bread and doughs UP

Introduction to bread and doughs UP TO 3 HOURS

£45 per person, 16–40 people (large groups)

Basic BreadDoughnuts Pizza dough

(which we will use for lunch or dinner)

This class is designed for groups of 16–40 people, during this class I will take you through the steps of making basic doughs, the science behind what is happening

at each stage and simple tips and tricks for home baking.

This is a three-hour class, finishing with the pizzas as a lunch or dinner with wine, beer and soft drinks. You will get to take home all the sessions baking and recipes.

WWW.SBS.OXFORD.EDU

The home baker £45 per person, 8–15 people

BreadScones

Carrot cake Chelsea buns

During this class I will cover some of the introduction to bread and also some classic home bakes, recreating a traditional high tea. We will go through

the the science behind what is happening at each stage and simple tips and tricks for home baking.

This is a three-hour class, finishing with a high tea and refreshments will be included. You will get to take home all the sessions baking and recipes.

OXFORD SAID COOKING CLASSES

Dinner party chef£55 per person, 6–15 people

Cook and serve your own three-course dinner, this class gives you tips and tricks to create the perfect dinner party at home.

This is a three-hour class, finishing with a three-course meal you have prepared.

Wine and refreshments will be included.

Page 7: Saïd Business School Cooking ClassesCooking Classes at Oxford Saïd For more information We would be happy to design a course specially for you. Introduction to bread and doughs UP
Page 8: Saïd Business School Cooking ClassesCooking Classes at Oxford Saïd For more information We would be happy to design a course specially for you. Introduction to bread and doughs UP

Saïd Business School University of Oxford Park End Street Oxford, OX1 1HP United Kingdom

www.sbs.oxford.edu

All information is correct at the time of going to press. Please check our website

for the most up-to-date information.

© 2018 SAID BUSINESS SCHOOL