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SANDESTIN ® BANQUET MENUS Creating a Memorable Dining Experience

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Page 1: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

SANDESTIN® BANQUET MENUSCreating a Memorable Dining Experience

Page 2: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet
Page 3: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

TABLE OF CONTENTS

Banquet Information and Services .............................. 1

Conference Technology .......................................................... 5

Breakfasts Continental Breakfasts ................................................................. 10 Breakfast Buffets .......................................................................... 11 Plated Breakfasts ........................................................................... 13 Children’s Breakfast Selections ...................................................... 14 Brunch .......................................................................................... 15 Breakfast and Brunch Enhancements ............................................. 17

Themed Refreshment Breaks Morning Breaks ............................................................................. 18 Afternoon Breaks .......................................................................... 19 A La Carte Break Selections ........................................................... 21

Luncheons Boxed and Picnic Lunches .............................................................. 22 Executive Lunches ......................................................................... 23 Plated Luncheons .......................................................................... 24 Cold Buffet Luncheons .................................................................. 25 Hot Buffet Luncheons ................................................................... 26 Children’s Lunch Selections ........................................................... 30

Reception Suggestions Hors d’ Oeuvres ............................................................................ 31 Cocktail Hour Displays ................................................................... 33 Carvery ......................................................................................... 35 Reception Action Stations ............................................................. 36 Deluxe Cocktail Reception ............................................................. 38 Superior Cocktail Reception .......................................................... 39

Dinners Dinner A La Carte Selections ......................................................... 40 Plated Dinners. .............................................................................. 41 Vegetarian and Dessert Suggestions .............................................. 43 Dinner Buffets ............................................................................... 44 Children’s Dinner Selections .......................................................... 55

Beverage Arrangements ...................................................... 56

Page 4: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet
Page 5: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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Banquet Information and Services

The Catering/Conference Services staff of Sandestin® Golf and Beach Resort is dedicated to working with you, as a team, toward the complete success of your event. Your Conference Services Manager is available to answer any questions you may have regarding the following information.

Menu Selections Your menus should be selected and submitted to the Conference Services Department a minimum

of four weeks prior to your event. Due to uncertain market conditions, prices are subject to change and substitutions may be necessary. To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff.

All buffet menus are designed for a minimum of 50 guests. Fewer than 50 guests will result in a $180 production fee.

Meal Guarantees Final attendance numbers for food and beverage functions must be given three business days

(Monday-Friday) prior to the function. These numbers will represent the minimum guarantee for the functions and may not be lowered. If no final guarantee is received, Sandestin will consider the number indicated on the Banquet Event Order to be the correct guarantee number.

Banquet and Meeting Space Function space is assigned based on the guaranteed number of attendees anticipated. Sandestin

Golf and Beach Resort reserves the right to change any assigned locations, should there be any increase or decrease in the estimated number of attendees, or should there be a change in your program or itinerary. Depending on the overall program, including food and beverage commitments, a meeting room rental charge may apply.

Any unusual needs, such as duplicate set-ups, special themes, draping or use of portable structures, such as tents, will be subject to additional charges. Any meeting materials or function decorations you wish to utilize within your function space must have prior approval from your Conference Services Manager. Use of materials, such as confetti or glitter, will result in a minimum cleaning charge of $500 and up to $1000 (depending on the room and extent of cleanup) due to the nature of the cleaning process required.

Please discuss any special meeting requirements with your Conference Services Manager. Sandestin® Golf and Beach Resort will furnish your meeting room with the following items

complimentary, per the terms of your Sales Agreement:

• BanquetChairsandTables(dependingonseatingstylespecified)• 8’x12’Staging• StandardMeetingPackage:ConferenceNotes,PencilandMintateachplacesetting• (2)SkirtedMaterialsorAwardsTables• (3)Easels

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Additional services are available on the following schedule:Staging (per 6’ x 8’ panel)…………......................................$25.00 per panelStanding Wooden Podium....................................................$50.00 eachTable Top Wooden Podium……………………………………$25.00 eachStanding Acrylic Podium……………………………………….$150.00 each Skirted 6’ x 30” Table…………………………………………..$36.00 eachEasel……………………………………………………………..$15.00 eachDance Floor (15’ x 15’ / 25 panels)……………………………$400.00Additional Dance Floor Panels (3’ x 3’)…………………….…$16.00 per panelStandard Meeting Package with Pens………………………..$0.50 per personWater Stations......................................................................$30 per station (serves up to 100 guests for a

period of 4 hours)

Entertainment, Flowers, Recreation and Theme Props Your Conference Services Manager will be pleased to make arrangements for any enhancements

you wish to add to your scheduled functions.

Outdoor Functions Due to other ongoing activities, the starting times available for outdoor functions varies during the

year. Consult with your Conference Services Manager to determine the available times for your function.

All planned outdoor functions will have an alternate backup location assigned. Sandestin Golf and Beach Resort reserves the right to make the decision to move any outdoor function to the insidealternatelocationbasedoncurrentand/orimpendingweather,aspredictedbytheNationalWeather Service, to include rain, temperature and/or wind conditions.

The decision to move functions will be made, after consultation with the group meeting planner and your Conference Services Manager, at 9:00am for Luncheons and 1:00pm for Dinners and Receptions. Should the weather report indicate a 60% or greater probability of inclement weather, all outdoor functions will be moved to the alternate inside location.

Should the group meeting planner wish to delay the move decision and inclement weather forces an indoor move later than the above specified time, a reset fee of $400 will apply.

Noise Ordinance To comply with Sandestin and local noise ordinances, all music and/or other excessive noise,

disruptive to any other Resort guest or function, must end by 10:00 p.m.

Service Labor and Delivery Charges A Remote Service Charge of $400 applies to all Food and Beverage functions held at the following

locations: Elephant Walk Pool Deck, Grand Lawn, LeCiel Pool Deck, remote Resort Pool Decks,

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Baytowne Marina, Jolee Island, Tennis Center, all golf courses, charter boats and the Elephant Walk Beach. Functions held at the Elation Lawn, Amenity Terrace and Burnt Pine Clubhouse will incur this Remote Service Charge and additional charges payable to the respective Homeowner Association. Please confer with your Group Sales Representative and/or your Conference Services Manager for specifics on the additional charge.

All sales relating to functions held on the property at Sandestin are subject to applicable State/Local Taxes (currently 7.5%) and Service Charge (currently 22%). All events hosted in the Baytowne Conference Center will be subject to a 2% Arts and Entertainment Fee. Taxes, Service Charges and Fees are subject to change without notice.

Service labor fees for food functions, such as chef and carver fees, will be found on the applicable menu pages.

A $150 charge will apply for deliveries made off-property, such as to the fishing docks. On-property deliveries, such as golf course, beach and villa are subject to a $50 delivery charge.

Please refer to your sales agreement for meeting room rental charges.

Billing A master account must be established for billing of any function or event. Credit applications must

accompany your signed sales agreement. Functions may also be billed to a guest room folio or credit card (Visa, MasterCard, American Express, Discover, Diner’s Club). Checks are accepted only if a credit card authorization is used as a guarantee.

Services secured from an outside contractor, on the client’s behalf, may be billed directly to your

account. All outside services billed through Sandestin Golf and Beach Resort will be subject to a twenty percent (20%) handling charge.

Trade Show Services Any variations to existing electrical or mechanical systems within the facility (eg: special power for

exhibit areas and entertainment), must be approved and the modifications performed by Sandestin Golf and Beach Resort Engineering Department. Your Conference Services Manager can provide cost estimates and arrange for services.

Sandestin Golf and Beach Resort will furnish your trade show with three complimentary easels. Additional easels are $15 each.

Telephone line activations are provided should you have phone or data requirements. An activation charge of $40 per line per day plus usage charges at standard hotel pricing will be assessed for this service. Forty-eight (48) hour notification is required.

Sandestin offers complimentary wireless internet services in all conference facilities. Dedicated (wired) high-speed internet connections are available at an additional rate and must be ordered in advance. Please consult with your Conference Services Manager for details.

Exhibits and Trade Shows We offer assistance in arranging tabletop or booth set-up. Our vendor of choice offers competitive

prices, as well as drayage and shipping services.

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If an outside contractor is not supplying services, the Resort will be happy to assist you based on the following schedule:

Tabletop displays

6’ Table with cloth, dressed skirting ..................................................... $36 each 6’ Table with cloth, boxed on front and sides ....................................... $20 each 6’ Table with cloth ............................................................................... $15 each Room Rental ................................................................Refer to Sales Agreement Daily Service (Common area cleaning, trash pick-up) ...................... $200 per day After Show Cleaning (Bulk Trash) ................................................... $350 per day Exhibitor Material Handling ....................................$25 per booth (pre-arranged) Electrical ............................................................................................. See above Container Box for Packing Material Disposal ...............$500 plus $400 per extra pull Garbage Disposal ...................................................................$200 per extra pull Water Station Charges ............................ $30 per station (serves up to 100 guests for a period of four hours)

Sandestin carries a limited inventory of the above items; therefore, an outside contractor may be used.

Signs and Banners The Resort must pre-approve any sign or banner you wish to display. They are permitted only at

your Registration area and inside your function rooms. Due to various Homeowner Association restrictions, banners and other group specific identifiers are not permitted to be posted in the lobby of the Grand Sandestin or along the roadways adjacent to or inside the gates of Sandestin Golf and Beach Resort. The Conference Center staff must install signs and banners. A labor charge may apply. Please consult your Conference Services Manager for additional information.

Sandestin Golf and Beach Resort will furnish each group with three complimentary easels. Additional easels are $15 each.

Security Sandestin Golf and Beach Resort is not responsible for any meeting or personal items left in

function rooms or public areas in or around the Conference Center. This includes personal items, displays, display items or other materials.

Security services are available through your Conference Services Manager. Additional charges will apply.

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Sandestin Golf and Beach Resort offers the best in equipment, support and service to meet your technological needs.

Contact Sandestin Conference Technology for consultation at 850.351.1770or [email protected].

Conference TechnologyMaking your meeting an event to remember.

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RATES

Audio Visual PackagesLCD Data / Video Projection Package ............................................................................................................ $ 1095 LCD Data / Video Projector (Eiki LC-X800, 12000 lumens), Skirted Cart, 6’, 7’ or 8’ Projection Screen LCD Data / Video Projection Package ............................................................................................................ $ 795 LCD Data / Video Projector (Eiki LC-X85, 7000 lumens), Skirted Cart, 6’, 7’ or 8’ Projection Screen Specialized Lenses for Eiki LC-X800 and for LC-X85 available ............................................................................Call for details

LCD Data / Video Projection Package ............................................................................................................ $ 695 LCD Data / Video Projector (Eiki LC-X71, 5500 lumens), Skirted Cart, 6’, 7’ or 8’ Projection ScreenLCD Data / Video Projection Package ............................................................................................................ $ 595 LCD Data / Video Projector (Eiki XB-42, 4500 lumens), Skirted Cart, 6’, 7’ or 8’ Projection Screen Projector Accessory Package* ...................................................................................................................... $ 185 Includes 6’, 7’ or 8’ Projection Screen, Hotel-approved Extension Cord, Surge Suppressor, 26”- 42” Skirted Cart, Safety Taping, Technical Support *REQUIRED WITH APPROVED GUEST PROVIDED PROJECTORSHigh Intensity Overhead Projection Package .................................................................................................. $ 205 High Intensity Overhead Projector (4000 lumens), Skirted Cart, 6’, 7’ or 8’ Projection Screen35mm Slide Projection Package .................................................................................................................... $ 205 Kodak E-III Slide Projector, Wireless Remote, Standard Zoom Lens, Skirted Cart, 6’, 7’ or 8’ Projection ScreenPackage Upgrade 10’x10’ Cradle Screen ........................................................................................................ $ 50 27” Video Playback Package ........................................................................................................................ $ 195 DVD Player, 27” Color Monitor, 54” Skirted Cart32” Video Playback Package ........................................................................................................................ $ 325 DVD Player, 32” LCD Monitor, 54”Skirted Cart42” Video Playback Package ........................................................................................................................ $ 455 DVD Player, 42” Plasma Monitor, 54”Skirted Cart, 100 watt Powered Speaker50” Video Playback Package ........................................................................................................................ $ 555 DVD Player, 50” Plasma Monitor, 54”Skirted Cart, 100 watt Powered SpeakerPodium Microphone Package ...................................................................................................................... $ 55 Sennheiser E-835 Microphone, House Sound Patch (where available), 12” Flexible GooseneckSound System Package ............................................................................................................................... $ 395 Two Mackie Speakers with stands, 6 Channel Mixer / Amplifier Podium Microphone, 5 Disc CD Player or iPod ConnectionPower Package .......................................................................................................................................... $ 22 25’ or 50’ 20 amp Electrical Extension Cord with 6-outlet PowerstripNote: All packages include necessary Cables, Extension Cords and On-site Technical Support.

Audio Visual a la CarteProjectors

Kodak E-III 35mm Slide Projector ....................................................................................................... $ 125 High Intensity 3M Overhead Projector (4000 lumens) ........................................................................ $ 125Projection Accessories

AMX 35mm Wireless Remote Control ............................................................................................... $ 70 Laser Pointer ..................................................................................................................................... $ 40Projection Lenses

4”- 8” Zoom Lens ............................................................................................................................. $ 70 6”- 10” Zoom Lens ........................................................................................................................... $ 70 2” Lens (keystone correction or straight) ........................................................................................... $ 85

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Projection Screens and Drapes

Fastfold Screens with Dress Kit ............................................................................................Call for details Black Velour Adjustable Drape (9.6’ - 16’ high) ...................................................................$ 14 per foot

Microphones

Countryman Slim Line Microphone ................................................................................................... $ 75 Sennheiser E-835 Microphone .......................................................................................................... $ 48 Sennheiser Wireless Microphone System (handheld or lavalier) .......................................................... $ 150

Mixing Consoles and amplifiers

Shure M-268 (4 inputs, mono) .......................................................................................................... $ 55 Mackie MS 1604 VLZ (16 inputs, 4 outputs) ...................................................................................... $ 160 Mackie MS 1402 VLZ (12 inputs, 4 outputs) ...................................................................................... $ 140 Larger Consoles available ....................................................................................................Call for details Crown XTi2000 (2000 watt Stereo amp) ........................................................................................... $ 150 Audio Processing Rack: ..................................................................................................................... $ 350 includes Tascam CD / Cassette Player / Recorder, 2 Quad Compressor / Limiter, 2 Stereo DBX 31 Band 1/3 Octave Equalizer

Audio Players / Recorders

Stereo Cassette Player / Recorder ...................................................................................................... $ 80 Stereo CD Player ............................................................................................................................... $ 85 Stereo CD Player / Recorder .............................................................................................................. $ 150 Stereo CD / Cassette Boombox ......................................................................................................... $ 60 Sports Sound Pro - Instant Replay ...................................................................................................... $ 150

Speakers

Fostex Personal Monitor .................................................................................................................... $ 60 Fostex SPA-11 (powered) .................................................................................................................. $ 70 Mackie SRM 450 ............................................................................................................................... $ 95 QSC 1000 watt Concert Speaker ...................................................................................................... $ 165

Video

Canon GL2 Mini DV Camcorder ........................................................................................................ $ 330 Camcorder Tripod ............................................................................................................................. $ 65 VHS Player / Recorder ........................................................................................................................ $ 75 S-VHS Player / Recorder (stereo hq, jog and shuttle) .......................................................................... $ 225 S-VHS / Mini DV Player / Recorder ..................................................................................................... $ 225 DVD Player ........................................................................................................................................ $ 65 Pioneer DVD V7400 .......................................................................................................................... $ 150 Pioneer DVDV8000 ........................................................................................................................... $ 225 DVD Recorder ................................................................................................................................... $ 225 27”NTSCColorVideoTV/Monitor .................................................................................................. $ 120 9” A/B Color Preview Monitor ........................................................................................................... $ 70 21” VGA Computer Monitor ............................................................................................................ $ 150 32” LCD HD TV / Computer Monitor ................................................................................................ $ 250 42” Plasma HD Monitor .................................................................................................................... $ 350 50” Plasma HD Monitor .................................................................................................................... $ 450

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Video / Data Projectors

LCD Data / Video Projector (12000 lumens XGA) ............................................................................ $1095 LCD Data / Video Projector (7000 lumens XGA) ................................................................................ $ 795 LCD Data / Video Projector (5500 lumens XGA) ................................................................................ $ 695 LCD Data / Video Projector (4500 lumens XGA) ................................................................................ $ 595

Video / Data Accessories

1x6 Composite Video DA .................................................................................................................. $ 90 1x6 RGBHV / Component Video / Data DA ........................................................................................ $ 95 VGA Computer Switcher 4x1 ............................................................................................................ $ 90 VGA Computer Distribution amp 1x4 ................................................................................................ $ 90 Analog Way Scan Converter/Switcher ............................................................................................... $ 330 Sony DSC 1024 HD Scan Converter .................................................................................................. $ 325 FSR Eagle200 HD True Seamless Switcher Data / Video 8 inputs, Layering, Preview and Program ....... $ 475

Lighting

Lycian Follow Spot ............................................................................................................................ $ 180 Leprecon 24 Channel Dimming Console ........................................................................................... $ 140 Leprecon 12 Channel Dimming Console ........................................................................................... $ 90 Leprecon 6 Channel Dimmer Pack ..................................................................................................... $ 55 ETC Source 4 Leko ............................................................................................................................ $ 47 ETC Source 4 Par .............................................................................................................................. $ 47 Chavet Colorado LED Par Light ........................................................................................................ $ 90 Martin Mac 250 Krypton ................................................................................................................... $ 275 High End Systems Technobeam ......................................................................................................... $ 275 Martin Light Jockey ........................................................................................................................... $ 225 Airstar Crystal 160 “Moon Balloon” 2000 watt Outdoor Area Light .................................................. $ 750

Miscellaneous

3M Adhesive Pad, Flip Chart, Markers ............................................................................................... $ 65 Flip Chart, Standard Pad, Markers ..................................................................................................... $ 50 3’ x 4’ White Board ........................................................................................................................... $ 50 4’ x 6’ White Board ........................................................................................................................... $ 50 Teleconference Speakerphone .......................................................................................................... $ 135

General Technical Personnel

Monday–Friday, 7am–5pm .....................................................................................................$ 55 / hour Monday–Friday, 5pm–12am ...................................................................................................$ 75 / hour Monday–Friday, 12am–7am ....................................................................................................$ 95 / hour Saturday and Sunday, 7am–5pm .............................................................................................$ 75 / hour Saturday and Sunday, 5pm–7am .............................................................................................$ 95 / hour

Specialized Technical Personnel....................................................................................Rates vary per application

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Additional Conference Technology Services:n High-Speed Internet

n Computer Equipment

n ComputerNetworking

n Cellular / Radio

Communication

n Teleconferencing

n Video Conferencing

All Audiovisual Equipment Rental is subject to a 22% Service Charge and 7.5% State Sales Tax. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. All prices quoted are per room per day. If you do not see an item that is necessary to make

your meeting a success, please call us for a professional consultation. Delivery fees may apply. All prices subject to change.

Contact Sandestin Conference Technology for consultation at

850.351.1770or [email protected].

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Continental Breakfasts Emerald Coast Continental

Assorted Fruit JuicesSliced Seasonal Fruit and Berries

Assorted Croissants, Muffins, DanishFruit Preserves and Butter

Freshly Brewed Regular and Decaffeinated CoffeeAssorted Gourmet and Herbal Teas

Whole and Skim Milk$17 per person

Southern HospitalityAssorted Fruit Juices

Sliced Seasonal Fruits and BerriesAssorted Croissants, Muffins, Danish

Fruit Preserves and Butter

Please select One of the following: Biscuits and Gravy

Ham and Cheese CroissantsSausage Biscuits

Freshly Brewed Regular and Decaffeinated CoffeeAssorted Gourmet and Herbal Teas

Whole and Skim Milk

$19 per person

Choice of Two Hot Items $20 per personAll Three Hot Items $22 per person

Rise ‘n’ ShineAssorted Fruit Juices

Sliced Seasonal Fruit and BerriesDisplay of Individual Cereals and Flavored Yogurts

Assorted Croissants, Muffins, DanishBagels and Cream CheeseFruit Preserves and Butter

Freshly Brewed Regular and Decaffeinated CoffeeAssorted Gourmet and Herbal Teas

Whole and Skim Milk$21 per person

Healthy SunriseAssorted Fruit Juices

Sliced Seasonal Fruit and Berries with Yogurt DipAssorted Low-Cholesterol Muffins

Almond and Cherry GranolaAssorted Breakfast Bars

Freshly Brewed Regular and Decaffeinated CoffeeAssorted Gourmet and Herbal Teas

$18 per person

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

Breakfast BuffetsAll Buffets are served with Freshly Brewed Regular and Decaffeinated Coffee,

and Assorted Gourmet and Herbal Hot Tea Selections

Early BirdAssorted Fruit Juices

Sliced Seasonal Fruit and BerriesSelection of Individual Dry Cereals, Whole and Skim Milk

Assorted Croissants, Muffins, Danish White and Wheat Toast

Fruit Preserves and ButterScrambled Eggs with Cheddar Cheese

Hickory-smoked BaconSausage Links

Home Fries with Sautéed Peppers and Onions

$24 per person

Southern Sunrise Assorted Fruit Juices

Sliced Seasonal Fruit and BerriesSelection of Individual Dry Cereals, Whole and Skim Milk

Assorted Croissants, Muffins, DanishWhite and Wheat Toast

Fruit Preserves and ButterScrambled Eggs with Vermont CheddarButtermilk Biscuits and Sausage Gravy

Hickory-smoked Bacon and Sausage PattiesButtered Grits

Home Fries with Sautéed Peppers and Onions

$25 per person

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

The Sandestin Assorted Fruit Juices

Sliced Seasonal Fruits and BerriesDisplay of Individual Flavored Yogurts

Oatmeal with Brown Sugar, Golden Raisins and PecansAssorted Croissants, Muffins and Danish

White and Wheat Toast Fruit Preserves and Butter

Scrambled Eggs with Sautéed Mushrooms and HerbsButtermilk Pancakes with Warm Maple Syrup

Hickory-smoked Bacon and Sausage LinksButtered Grits

Home Fries with Sautéed Peppers and OnionsWhole and Skim Milk

$27 per person

Creole BuffetAssorted Fruit Juices

Sliced Seasonal Fruits and Fresh BerriesDisplay of Individual Flavored Yogurts

Assorted Croissants, Muffins and DanishWhite and Wheat Toast

Fruit Preserves and ButterCreole Scrambled Eggs, Andouille Sausage and Peppers

Hickory-Smoked BaconButtered Cheese Grits

Home Fries with Sauteéd Peppers and Onions

$26 per person

Heart Healthy BuffetAssorted Fruit Juices

Sliced Seasonal Fruits and Fresh BerriesDisplay of Individual Flavored Yogurts

Granola,BrownSugar,DriedFruitandNutsAssortedColdCereals,2%andNon-fatMilk

Scrambled Egg Beaters®Turkey Sausage Patties

Buckwheat WafflesBreakfast Potatoes

Assorted Low-Fat MuffinsWheat Toast

Fruit Preserves and Butter

$27 per person

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Plated BreakfastsPrice includes choice of Breakfast Meat and Side accompanied by Fresh-squeezed Orange Juice,

Assorted Breakfast Pastries, Fruit Preserves and ButterFreshly Brewed Regular and Decaffeinated Coffee, Assorted Gourmet and Herbal Teas

Breakfast Entrées Select One: per person

n Three Scrambled Eggs with Cheddar Cheese and Chives $14n Almond Battered Brioche French Toast $16n Quiche Plate: Choice of Classic Lorraine, Mushroom, or Spinach and Swiss $16n Eggs Benedict with Roasted Tomato, Canadian Bacon and Hollandaise $18n Croissant with Scrambled Eggs, Cheddar Cheese and Fresh Tomato $20n Three Scrambled Eggs with choice of French Toast or Pancakes $21

Breakfast Meats Select One:n Hickory-smoked Baconn Smoked Link Sausagen Sausage Pattiesn Canadian Baconn Grilled Ham

For multiple Meats, add $3.00 per choice

Breakfast SidesSelect One:n Home Fries with Sautéed Peppers and Onionsn Hasbrown Potatoesn Sweet Potato Hashn Fresh Seasonal Fruit Cupn Fruit, Yogurt and Granola Parfaitn Yukon Gold and Chive Potato Pancake

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Children’s Breakfast Selections

The Links PlateHotcakes with Syrup and Butter

Sausage LinksChef’s Choice of FruitOrange Juice and Milk

$8 per person

The Southern Scramble PlateScrambled Eggs with Bacon

Hash Brown PotatoesChef’s Choice of FruitOrange Juice and Milk

$8 per person

The French Connection PlateFrench Toast with Syrup and Butter

Sausage LinksChef’s Choice of FruitOrange Juice and Milk

$8 per person

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

BrunchAll Brunches served with Freshly Brewed Regular and Decaffeinated Coffee

Assorted Gourmet and Herbal Teas

Bountiful Brunch

Assorted Fruit Juices

Sliced Seasonal Fruits and BerriesAssorted Croissants, Muffins, Danish, Assorted Bagels with Cream Cheese

Fruit Preserves and Butter

Smoked Salmon with Traditional Garnitures

Seasonal Field Greens with Tomatoes, Cucumbers, Carrots, Candied Pecans, Assorted Dried Fruit andBleu Cheese and Assorted Dressings

Tomatoes and Fresh Mozzarella, Basil and Balsamic Vinaigrette

Uniformed Chef to Carve:Roasted Strip Loin of Beef

Assorted Miniature Rolls and Breads with Horseradish Sauce, Mayonnaise and Whole Grain Mustard

Scrambled EggsTraditional Cinnamon French Toast with Maple Syrup

Seared Chicken Breast with Mushroom Cream SauceGrilled Catch of the Day with Citrus Beurre Blanc

Hickory-Smoked Bacon and Link SausageSautéedHerbNewPotatoes

Assorted Petite Cakes, Fruit Tarts and Pastries

$48 per person

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

Emerald Coast BrunchAssorted Fruit Juices

Assorted Croissants, Muffins, Danishes, Assorted Bagels with Cream Cheese

White and Wheat ToastFruit Preserves and Butter

Cereal Bar with Fresh Fruit Salad

Scrambled Eggs with Fresh HerbsHickory-Smoked Crisp Bacon and Sausage Links

Grilled Mahi-Mahi, Citrus Beurre Blanc and Mango SalsaSautéed Chicken Breast, Artichokes, Sun-Dried Tomatoes, Shiitake Mushrooms and Dijon Cream Sauce

Potato Pancakes with ChivesSeasonal Vegetable Medley

Key Lime Pie

$40 per person

Sandestin BrunchAssorted Fruit Juices

International and Domestic Cheese Display, French Bread and CrackersSliced Seasonal Fruit and Berries

Smoked Salmon Display with Traditional Garniture

Assorted Croissants, Muffins, Danishes, Assorted Bagels with Cream Cheese

White and Wheat ToastFruit Preserves and Butter

Omelets Made to Orderwith Bacon, Diced Ham, Mushrooms, Peppers, Tomatoes and Cheese

Assorted Quiche to include: Classic Lorraine, Vegetable and CheeseHickory-Smoked Crisp Bacon and Sausage Links

Rotisserie Chicken with Caramelized Shallot and Tarragon JusPan-seared Catch of the Day with White Wine, Tomato Confit, Black Olives, Capers and Fresh Basil

Seasonal Vegetable MedleyParmesan Whipped Potatoes

Assorted Cakes, Petit Fours and Chocolate Truffles

$52 per person

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

Breakfast and Brunch Enhancements To enhance your Brunch, we suggest adding:

Eggs and OmeletsFresh Eggs and Omelets Cooked to Order

Fillings include: Tomatoes, Mushrooms, Onions, Peppers, Ham, Bacon,

Green Onions and SalsaCheddar and Swiss Cheese

(Egg Whites and Egg Beaters available)$10 per person

Pancakes, Belgian Waffles or French ToastServed with the following:

Warm Wild Berry Compote, Apple CompoteVanilla Whipped Cream, Powdered Sugar

Fresh Strawberries, Warm Maple Syrup and Sweet Butter$10 per person

Carved Oven-roasted TurkeyFresh Cranberry Sauce, Three Mustards and Miniature Rolls

$300 serves approximately 30 guests

Carved Honey-glazed HamThree Mustards, Mayonnaise and Miniature Rolls

$320 serves approximately 50 guests

Bloody Mary, Champagne and Mimosa BarPremium Vodka with Spicy Bloody Mary MixEnjoy Brut Champagne with Orange Juice

$7 per drink

A La CarteAssorted Muffins $32.00 per dozenAssorted Pastries $34.00 per dozenLarge Croissants $34.00 per dozenAssorted Breakfast Scones $32.00 per dozen Biscuits and Sausage Gravy $62.00 per dozenBacon/Sausage/Ham and Egg Biscuit Sandwich $62.00 per dozenSouthern Style Grits, Vermont Cheddar and Bacon $3.50 per personAssorted Cold Cereals and Milk $4.00 per personOatmeal,BrownSugar,RaisinsandChoppedNuts $4.00perpersonClassic Quiche Lorraine $5.50 per personSmoked Salmon, Traditional Garniture $6.00 per person Portobello, Spinach and Gruyere Cheese Quiche $6.50 per personFruit, Yogurt and Granola Parfaits $5.00 eachIndividual Flavored Yogurts $4.00 eachWhole, Skim and 2% Milk $3.00 per person

A $75 Chef’s Attendant Fee will apply to each Action Station

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Themed Refreshment BreaksMorning Breaks

Island Time Breakfast Break Mini Breakfast WrapsMini Assorted Quiche

Cheese BlintzesFruit and Cheese Display with Crackers

Freshly Brewed Regular and Decaffeinated CoffeeAssorted Gourmet and Herbal Teas

$15 per person

Yogurt and Fruit Break Assorted Yogurts

Dried FruitsFresh Macerated Berries

Granola Assorted Pastries

Freshly Brewed Regular and Decaffeinated Coffee Assorted Gourmet and Herbal Teas

$16 per person

Cookies and MilkChocolate Chip CookiesPeanut Butter CookiesOatmeal Raisin Cookies

And a variety of International Cookies in JarsWhole Milk, Chocolate Milk and Skim Milk

Freshly Brewed Regular and Decaffeinated CoffeeAssorted Gourmet and Herbal Teas

$14 per person

Bagel BreakAssortment of Flavored Bagels

Flavored Cream Cheese, Herbed Butter and JamsFreshly Brewed Regular and Decaffeinated Coffee

Assorted Gourmet and Herbal TeasBottled Water

$16 per person

Energy BreakFresh Whole Fruit

Assorted Individual Flavored YogurtsFruit, Granola, and Protein Bars

Trail MixPowerAde®

Regular and Sugar-free Red Bull®

Assorted Sodas Bottled Water or Vitamin Water

$19 per person

Break pricing is based on a thirty-minute duration. A La Carte pricing will apply after the first thirty minutes.

Page 23: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Afternoon Breaks

Waffles and Ice Cream Action StationFreshly Made Warm Mini Waffles

Vanilla, Chocolate and Strawberry Ice CreamsToppings to include:

Whipped Cream, Honey, Chocolate Syrup, Berry Compote, Oreo Chunks,M&M’s,ChoppedNutsandCherries

Freshly Brewed Regular and Decaffeinated CoffeeAssorted Gourmet and Herbal Teas

$17 per personA $75 Chef’s Fee will apply per 50 guests

Crunch and MunchCorn, Blue Corn and Red Chili Tortilla Chips

Guacamole and SalsaSweet Potato Chips

Cucumber, Celery and Carrot SticksRoasted Onion Dip, Spinach and Artichoke Dip, Queso

Freshly Brewed Regular and Decaffeinated CoffeeAssorted Gourmet and Herbal Teas

$16 per person

Florida CitrusPetite Key Lime Tart

Lemon Meringue PieOrange Pound Cake

Lemon SquaresFresh Lemonade and Orange Juice

Freshly Brewed Regular and Decaffeinated CoffeeAssorted Gourmet and Herbal Teas

$15 per person

Ball Park Freshly Popped Popcorn

Roasted PeanutsWarm Soft Pretzels

Sausage in Puff Pastry, Yellow Mustard and KetchupAssorted Sodas

Freshly Brewed Regular and Decaffeinated CoffeeAssorted Gourmet and Herbal Teas

$17 per person

Break pricing is based on a thirty-minute duration. A La Carte pricing will apply after the first thirty minutes.

Page 24: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Chocoholics AnonymousDouble Fudge BrowniesChocolate Mousse Cups

Assorted Cake PopsChocolate-dipped Strawberries

Chocolate and Regular MilkAssorted SodasBottled Water

Freshly Brewed Regular and Decaffeinated CoffeeAssorted Gourmet and Herbal Teas

$18 per person

Power BreakWhole Fresh Fruit

Assorted Individual YogurtsFruit and Granola Bars

Protein BarsPowerade®

Vitamin WaterBottled Water

$16 per person

Viva CancunCorn, Blue Corn and Red Chile Tortilla Chips

Guacamole and SalsaWarm Black Bean Dip with Pepper Jack Cheese

Queso Dip

$10 per person

Break pricing is based on a thirty-minute duration. A La Carte pricing will apply after the first thirty minutes.

Page 25: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

A La Carte Break Selections Beverages

Due to brewer’s capacities, 1-1/2 gallons is the minimum order of either variety of Coffee.

Regular and Decaffeinated Coffee $60.00 per 1-1/2 gallonsAssorted Gourmet and Herbal Teas $36.00 per gallonChoice of Juice: Orange, Grapefruit, Apple, Cranberry and Tomato $20.00 per carafe (serves 5)Iced Tea, Lemonade or Fruit Punch $36.00 per gallonAssorted Sodas $ 3.00 eachBottled Water $ 3.25 eachSparkling Water $ 4.00 eachAssorted Individual Bottled Fruit Juices $ 3.75 eachPowerAde® Sports Drink $ 4.00 each Red Bull® Energy Drink $ 5.00 eachVitamin Water $ 4.50 each

Baked GoodsAssorted Breakfast Pastries $34.00 per dozenAssorted Muffins $32.00 per dozenBreakfast Croissants $34.00 per dozenAssorted Breakfast Scones $32.00 per dozenLarge Country Biscuits with Butter and Jellies $24.00 per dozenAssorted Breakfast Breads $33.00 per dozenPecan Cinnamon Buns $40.00 per dozenBagels with Cream Cheese $30.00 per dozenAssorted Cookies $30.00 per dozenAssorted Brownies $30.00 per dozenAssorted Miniature French Pastries and Tarts $35.00 per dozenAssorted Donuts $28.00 per dozenRice Krispies Treats $26.00 per dozen

Breakfast Sandwich SelectionsChoice of Biscuit, Mini Croissant, Bagel or English Muffin

Sausage $55.00 per dozenHoney-cured Ham and Cheese $55.00 per dozenSmoked Bacon and Cheese $55.00 per dozenStuffed Biscuits with Egg and choice of: Bacon, Country Sausage or Honey-cured Ham $62.00 per dozen

Additional ItemsFresh Whole Fruit $2.50 per pieceFresh Sliced Fruit Platter $6.00 per personIndividual Fruit Yogurt $4.00 eachBreakfast Bars $2.50 eachAssorted Candy Bars $2.50 eachAssorted Ice Cream Bars $4.00 eachWarm Soft Pretzels with Yellow Mustard $3.50 eachAssorted Individual Bags of Potato Chips $2.50 eachIndividual Bags of Trail Mix $2.50 eachAssorted Cold Cereals and Milk $4.00 per personFreshly Popped Popcorn $2.50 per personRoasted Peanuts $2.50 per person

Page 26: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Boxed and Picnic LunchesCustomize a Box Lunch

Create your own lunch box by selecting up to Three of your favorite Sandwiches from the Main Selections, then One Side, One Fruit, One Snack and One Dessert.

Main SelectionYou may select up to Three options from the Main Selections Menu.

Prices include One each: Side, Fruit, Snack and Dessert. per person

Grilled Portobello Mushrooms, Eggplant, Roasted Pepper and Arugula Wrap $22Grilled Chicken Salad Wrap on Tomato Tortilla $22Classic Tuna Salad on a Soft Kaiser Roll $22Turkey Wrap with Swiss Cheese, Bacon, Avocado and Garlic Aioli $23Roast Beef with Bleu Cheese and Horseradish Cream on Baguette $25Classic Caesar Salad with Grilled Chicken in a Pita Pocket $24Muffuletta ~ Olive Spread, Ham, Salami, Mortadella, Provolone and Mozzarella $24Deli Sandwiches ~ Turkey on Wheat Roll or Ham and Swiss Croissant $23

SideSelect One. The same side will be included in all box lunches.

n Red Skin Potato Salad n Classic Cole Slaw n Orzo and Grilled Vegetable Salad n Greek Salad n House Salad n Tri-colored Pasta Salad

FruitSelect One. The same fruit will be included in all box lunches.

n Orange n Red or Green Apple n Banana n Fruit Salad with Mint

SnackSelect One. The same snack will be included in all box lunches.

n Potato Chips n Trail Mix n Sweet Potato Chips n Raisins n Baby-bell® Cheese n Candy Bar n Pretzels n Granola Bar n Salted Peanuts n Peanut M&M’s

DessertSelect One. The same dessert will be included in all box lunches.

n Chocolate Chip, Peanut Butter or Oatmeal Cookie n Chocolate Brownies n Blondie Brownies n Individual Pound Cake

Beverage n Soft Drinks $3.00 n Imported Beer $5.75 n Fiji® Water $4.00 n Domestic Beer $5.00

Hotel beverage licensing requires that any beverages ordered for off-premise consumptionbecome the property of the purchaser. The Hotel will not rebate any unconsumed beverages.

Page 27: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Executive LunchesFor those intense meetings on a tight schedule, these plated lunches are served in the meeting room.

Executive lunches Include Chef’s Choice of Dessert, Freshly Brewed Regular and Decaffeinated Coffee, Assorted Gourmet and Herbal Teas and Iced Tea

Salads Served with Warm Rolls and Butter

per person

Sandestin Caesar Salad $12 Add: Grilled Chicken Breast add $6 Blackened or Grilled Shrimp add $8 Blackened or Grilled Grouper add MKT PriceTrio Salad Plate ~ Chicken, Seafood, and Tuna served with Mixed Greens, Tomato, Red Onion, Cucumber, Hard-boiled Egg, Vinaigrette and Toasted Bruschetta $24Traditional Cobb Salad - Iceberg Lettuce, Grilled Chicken, Avocado, Bleu Cheese Crumbles, Hard-boiled Egg, Bacon, Toasted Almonds, Tomato and Blueberries with Poppyseed-Balsamic Vinaigrette $26Jamaican Bleu ~ Baby Greens with Blackened Chicken, Maytag Bleu Cheese, Applewood Bacon, Avocado, Tomatoes Served with Raspberry Vinaigrette $24

Gourmet SandwichesServed with Potato Salad and Kosher Pickle

Marinated and Grilled Chicken on Rustic Rosemary Olive Bread, Fresh Mozzarella, Roasted Roma Tomatoes, Fresh Spinach and Balsamic Aioli $21Sandestin Club with Smoked Turkey, Applewood Bacon and Avocado on Toasted Focaccia with Roasted Garlic and Bacon Aioli $22Wrap Sandwiches: Choice of Chicken Caesar, Turkey Avocado with Bacon or Honey Ham and Swiss $20Smoked Tenderloin of Beef with Caramelized Onions, Boursin Cheese, and Spinach on Toasty Italian Bread $24

The “Board” LunchIndividual Wooden Boards with Smoked Beef Tenderloin (Red Pepper Aioli, Caramelized Onions,

Bleu Cheese), Antipasto of Grilled Vegetables, Cheeses, and Sliced Meats, Chicken Salad, Spicy Grilled Shrimp (Chipotle Aioli and Fresh Lemon) and Rustic Rosemary Olive Bread

$38 per person

You may select up to three menu combinations from the options above.

Page 28: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Plated LuncheonsIncludes choice of Soup or Salad, Entrée and Dessert along with Chef’s Choice of Seasonal Vegetable

Accompanied by Rolls and Butter, Freshly Brewed Regular and Decaffeinated Coffee, Assorted Gourmet and Herbal Teas, Iced Tea

Soups and Salads Select One:

Minestrone GenoveseCaribbean Crab and Corn Chowder

French OnionSpicy Tortilla

Cream of Wild Mushroom Potato and Cheddar with Bacon

Creamy Tomato-Basil Soup

Baby Spinach Salad ~ Red Onion, Marinated Mushrooms, Hard-Boiled Egg, Tomato and Warm Bacon Vinaigrette

Mixed Greens Salad ~ Cucumber, Tomato, Carrot and Balsamic VinaigretteGreek Salad ~ Feta Cheese, Red Onion, Cucumber, Roma Tomato,

Kalamata Olives and Creamy Basil DressingCaprice Salad ~ Fresh Basil, Ripe Tomatoes, Fresh Mozzarella and Balsamic Vinaigrette

Tomato Cucumber Salad with Fresh Dill and Sour Cream

Lunch EntréesSelect One: per person

Grilled Salmon, Chive Mashed Potato, Garlic-Herb Butter $26 Marinated and Grilled Skirt Steak, Grain Mustard Smashed Potatoes, Shiitake Mushroom Sauce $28Pesto Grilled Chicken and Pasta Primavera, Fresh Herbs, Extra Virgin Olive Oil and Parmesan Cheese $24Vegetarian $22Meatballs, Rigatoni Pasta, Traditional Tomato Sauce, Smoked Mozzarella, Fresh Basil $26Crusted Airline Chicken Breast, Provolone, Mozzarella, Fresh Herbs, Roasted Red Pepper Risotto, and Spicy Tomato Sauce $26 Slow-roasted Pork Loin, Roasted Red Potatoes, Peppercorn Sauce $26 Herb-marinatedNewYorkStripSteak,RoastedGarlicMashedPotatoes,CognacSauce $34Blackened Grouper, Shrimp and Crawfish Grits, Spicy Butter Sauce $35Grilled Petite Filet Mignon, Roasted Onion and Bleu Cheese Ragout, Truffle Bordelaise, Fingerling Potato Smash $36

DessertsSelect One:

Key Lime Tart with Seasonal BerriesCarrot Cake with Cream Cheese Frosting

Chocolate Raspberry Mousse TerrineTiramisu Parfait

White Chocolate Cheesecake with Oreo CrustFresh Berries, Cream and Sabayon Parfait

Plated Lunch EnhancementsSouthwestern-Style Crab Cakes, Roasted Corn Purée, Pico Verde $9 per personGrilled Shrimp on Sugar Cane Skewers $12 per person

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

Cold Buffet LuncheonsAll Selections Served with Freshly Brewed Regular and Decaffeinated Coffee,

Assorted Gourmet and Herbal Hot Teas, Iced Tea

DelicatessenChicken Corn Chowder

Basket of Seasonal Greens with Tomatoes, Cucumbers, Carrots and a selection of DressingsRed-skin Potato Salad

Grilled Vegetable Pasta SaladCreamy Coleslaw

Smoked Turkey Breast, Black Forest Ham, Roast Beef, Salami and PastramiCheddar, Swiss and Provolone Cheese

White Albacore Tuna Salad and Egg Salad

Leaf Lettuce, Sliced Tomatoes, Red OnionDill Pickles, Pepperoncini, Pickled Vegetables

Assorted Artisan Breads, Hoagie and Kaiser RollsMayonnaise, Dijon, Stone Ground Mustard, Yellow Mustard

Regular Potato Chips

Choice of Two Desserts:Lemon Meringue PieApple Crumb Cake

Cookies and Brownies

$30 per person

Old Favorites

Traditional Cobb Salad with Citrus-Spiked Chicken, Avocado, Hard-Boiled Egg, Chopped Bacon, Roma Tomato, Bleu Cheese Crumbles, Ranch Dressing, Balsamic Dressing

Irish Potato Salad with Bacon, Dill and Sour Cream

Fresh Fruit Salad

Tuna Salad on a Miniature CroissantChicken Salad with Granny Smith Apples and Walnuts in Whole Wheat WrapGrilled Black Forest Ham and Alpine Lace Swiss Cheese on Pumpernickel Bread

Turkey Club with Applewood Smoked Bacon, Provolone and Avocado Aioli

Mayonnaise, Dijon, Stone Ground Mustard, Yellow Mustard

Kettle Chips

Choice of Two Desserts:Triple Chocolate Devil Cake

Strawberry ShortcakeKey Lime Pie

Pecan Pie

$36 per person

Page 30: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

Hot Buffet Luncheons All Selections Served with Freshly Brewed Regular and Decaffeinated Coffee,

Assorted Gourmet and Herbal Hot Teas, Iced Tea

Mariachi Southwestern Chili

Citrus Marinated Seafood Ceviche

Taco Bar to include:Fried Tortilla Chips, Taco Shells, Flour Tortillas

Spiced Ground BeefShredded Lettuce, Diced Tomato, Black Olives, Grilled Corn

Shredded Cheddar and Monterey JackPickled Peppers, Sour Cream, Tomato Salsa, Guacamole, Chipotle Ranch

Beef Burritos with Red Chile Sauce and Shredded CheeseChoice of: Grilled Chicken or Beef Fajitas, Bell Peppers, Onions

Re-Fried Beans and Black BeansSpanish Rice

Choice of Two Desserts:Tres Leches Cake

SopapillasFried Churros Rolled in Cinnamon Sugar

Chocolate, Coffee or Vanilla Flan

$35 per person

RiverboatIceberg Lettuce and Butter Leaf with Fried Green Tomatoes,

Sliced Cucumbers and Buttermilk Ranch DressingIrish Potato Salad with Bacon, Dill and Sour Cream

Stewed Okra and Tomatoes

Cheddar Bay Biscuits

Fried Catfish with Tartar SauceSouthern Fried Chicken

Braised Collard Greens with Ham HocksBlack-eyed Peas

Macaroni and Cheese

Choice of Two Desserts:Banana Cream Pie

Bread Pudding with Whiskey Caramel SauceKey Lime Pie

Red Velvet Cake

$35 per person

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

Ring of FireLet us take your taste buds from South America to the Orient with a culinary exploration

of the Infamous “Ring of Fire”.

Cold ItemsSalad of Mixed Greens ~ Oaxaca Cheese, Tortilla Strips, Tomatoes, Cucumbers,

Carrots and Chipotle Ranch DressingPanzanella Salad ~ Vine-ripened Tomatoes, Cucumber, Red Onion, California Avocado

Light Red Wine Vinaigrette and San Francisco Sourdough Bread CrispsGrilled Chicken Salad with Red Grapes, Toasted Almonds, Raisins, Celery and Sour Cream-Herb Dressing

Hot ItemsSpicy Peruvian Chicken Soup

Grilled Salmon Fillet, Denali Horseradish Cream Sauce with Fresh DillArroz Con Pollo, Boneless Marinated Chicken Thighs, Saffron Rice

Peppered Garlic Beef, Shitake Mushrooms, Baby Bok Choy, Soy SauceFilipino Roast Pork Adobo, Purple Yams

Wok-fried Asian VegetablesVegetarian Fried Rice

Assorted Breads and Sweet Rolls

Choice of Two Desserts:Tres Leches Cake

Fresh Berries, Cream and Sabayon ParfaitRussian Ptichie Moloko ~ Yellow Cake, Marshmallow, Chocolate Ganache

Ginger-Pear Tarlet

$48 per person

Beach Tailgate PartySeasonal Fresh Fruit Salad

Grilled Vegetable and Farfalle Pasta SaladCreamy Coleslaw

Red-Skin Potato Salad

Baked BeansAll Beef Hot Dogs

Grilled Angus Beef BurgersGrilled Marinated Chicken Breasts

Sliced American, Swiss, and Pepper Jack CheeseTomatoes, Diced White and Sliced Red Onions, Leaf Lettuce, Pickles and Sweet Relish

Ketchup, Dijon and Yellow Mustard, and MayonnaiseAssorted Buns

Choice of One Dessert:Assorted Fruit Pies

Cookies and BrowniesAssorted Cupcakes

$32 per person

Page 32: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

Pizza BuffetGreek Salad with Feta Cheese, Red Onion, Cucumber, Roma Tomato,

Kalamata Olives and Creamy Basil DressingPenne Pasta Salad

Fresh Oven-Baked PizzasChoice of Three Pizzas, Two Toppings per Pizza

Onions, Peppers, Mushrooms, Jalapeños, Beef, Sausage, Pepperoni, Canadian Bacon, Pineapple, Black Olives, Anchovies

Freshly Grated Parmesan Cheese and Crushed Red PepperGarlic Bread Sticks with Marinara Sauce

Pizza FritteAssorted Cookies and Brownies

$34 per person

Upgrade to Gourmet Pizza Selections for an additional $4.00/personMeat Lovers ~ Beef, Sausage, Pepperoni, Bacon

Veggie Lovers ~ Bell Peppers, Onions, Mushrooms, Black Olives, Sundried TomatoesHawaiian ~ Pineapple, Ham, Cilantro

BBQ Chicken ~ Pulled Chicken, Red Onion, Jalapenos, Cilantro, BBQ SauceBuffalo Chicken ~ Crispy Fried Chicken Bites, Buffalo Sauce, Bleu Cheese Crumbles

Margherita ~ Fresh Mozzarella, Roma Tomatoes, Fresh Basil White Pizza ~ Artichokes, Broccoli, Ricotta Cheese, Fresh Mozzarella, Garlic Olive Oil, Fresh Basil, Parmesan

New American

Iceberg “Wedge” Salad, Bacon, Avocado, Tomato, Croutons, Herb Vinaigrette, Ranch DressingMarinated Vine-ripened Tomato and Onion Salad, Red Wine Vinaigrette, Fresh Herbs

Ambrosia Salad, Fresh Fruits, Berries, Coconut and Mini Marshmallows

Choice of Three Sliders: Portobello Mushroom, Roasted Pepper and Goat Cheese Slow-smoked Pulled Pork, BBQ Sauce, Pickled Red OnionBlackened Grouper, Shaved Iceberg, Creole Remoulade

Mini Cheeseburger, Shaved Iceberg, Sliced TomatoPhilly Cheese Steak, Shaved Prime Rib, Provolone Cheese, Caramelized Onion

Crispy Seasoned French Fries

Sweet, Spicy and Dill PicklesLettuce, Tomato and Red Onion Tray Ketchup, Mustard and Mayonnaise

Choice of Two Desserts:Assorted Cookie “Jars”

Cake PopsLemon Bars

Mini Lemon, Lime and Orange Meringue Tartlets

$35 per person

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

BongiornoTuscan Vegetable Minestrone with Asiago Cheese

Foccacia, Ciabatta Rolls, Grissini and Garlic BreadsticksVirgin Olive Oil, Balsamic Vinegar, Tapenade and Pesto

Vine-ripened Tomato and Fresh Mozzarella with Extra Virgin Olive Oil and BasilFruit Salad with Mint

Potato Salad with Tomatoes and OreganoWhite Beans, Garlic, Rosemary and Fresh Spinach

Caesar Salad with Traditional Condiments

Fusilli Pasta PrimaveraMeat Lasagna

Chicken Marsala with Mushroom SauceItalian Sausage, Caramelized Onions and Peppers

Grilled Catch of the Day, Pesto Cream and Sundried Tomato Broccoli Rabe with Garlic and Olive Oil

Choice of Two Desserts:Cannolis

Classic Tiramisu ParfaitsChocolate-dipped Biscotti with Fresh Strawberries

Pizza Fritte

$38 per person

Garden LuncheonSalad of Fresh Spring Greens, Radish, Snow Peas, Early Tomatoes, Baby Cucumbers, Avocado

Fresh Caprice Salad, Vine-ripened Tomatoes, Fresh Mozzarella, Olive Oil, Balsamic Reduction, Fresh HerbsGrilled Tri-Colored Asparagus Salad, Lightly Dressed with Lemon and Dill

Grilled Gulf Fish, Butter, Lemon and Herbs Lightly Marinated Chicken Sliders with Pea Tendrils, Red Pepper Sour Cream

Orzo Salad with Fresh Peas, Japanese Tomatoes, Fresh Micro Basil and Corn Shoots

Choice of Two Desserts:Assorted Macaroons

Lemon BarsPetit Fours

Truffles

$36 per person

Some items may be substituted based on seasonal availability

Buffet Luncheon Enhancements:Baked Potato Bar: Whipped Butter, Sour Cream, Chives, Cheese and Bacon Bits $4 per person

Homemade Soup: Choice of: Chicken and Corn Chowder, Minestrone, Vegetarian, Beef or Tomato-Basil $4 per person

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Children’s Lunch Selections

Kids Lunch BuffetChoice of Two:

Macaroni and CheeseMashed Potatoes

Green BeansGlazed CarrotsChoice of Two:Cheeseburgers

Cheese and Pepperoni PizzaFried Chicken Fingers

Hot DogsCheese Sticks

Assorted Cup Cakes and Cookies Choice of One:

Fruit Punch, Lemonade or Milk

$14 per childMinimum of 25 children

The Grilled Cheese PlateGrilled Cheese Sandwich

Potato ChipsPickle Spear

CookieChoice of One:

Fruit Punch, Lemonade or Milk

$7 per child

The Pizzeria PlateSlice of Pepperoni or Cheese Pizza

Garlic BreadCookie

Choice of One:Fruit Punch, Lemonade or Milk

$8 per child

The Chicken Fingers PlateFried Chicken Fingers with Honey Mustard

Potato ChipsFruit Salad

CookieChoice of One:

Fruit Punch, Lemonade or Milk

$8 per child

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Reception SuggestionsWhen creating your reception, we recommend six to eight Hors d’ Oeuvres per person,

for a one hour duration

Hors d’ Oeuvres

Chilled ImpressionsHand passed or presented on platters

per 100 pieces

Spicy Chicken with Avocado on Cucumbers $300Tomato and Olive Salad on Crostini $300Ratatouille with Parmesan Cheese on a Bouchée $300VegetableNoriSushiRoll,SoySauce,PickledGinger,Wasabi $350Spicy Shrimp Crostini $350Stuffed Cherry Tomatoes $300Roma Tomato Crostini, Fresh Mozzarella and Basil $300 Herbed Goat Cheese in a Tart Shell $300Granny Smith Apple with Bleu Cheese and Walnuts on Toast $300Pear and Almond Brie $300Baby Mozzarella and Grape Tomato Skewers, Fresh Basil $325Brie and Strawberry Mousse on Toasted Brioche $350Prosciutto and Melon Skewer $350Fruit Kabobs with Yogurt $350Marinated Bay Shrimp Salad in a Tartlet $350Marinated Chicken Salad Bouchée $300Smoked Salmon Roulade Tartare in Cucumber Towers, Caper Relish $300Gorgonzola Cheese Mousse with Toasted Walnuts $300Jamaican Chicken Salad on Brie with Fruit Salsa $375 Smoked Salmon Tartare en Bouchée, Dill Crème Fraiche $375Fig with Goat Cheese Mousse $375Tomato Gazpacho “Shooter” with Sour Cream, Grissini $400Smoked Duck Breast, Lingonberry-Thyme Relish on Crostini $400Spicy Shrimp Crostini with Red Pepper Aioli $400California Sushi Rolls with Ginger, Soy, and Wasabi $400Carpaccio of Beef on Truffled Polenta Cake $400Seafood Ceviche “Shooters”, Crème Fraiche, Cilantro $425Iced Jumbo Peeled Shrimp with Cocktail Sauce $500Chilled Lobster Medallion on Crostini, Old Bay Relish $600Tandoori Spiced Lobster Skewer, Harissa Cream, Sugar Cane Skewer $650

Minimum order of 25 pieces per selection

Page 36: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Hors d’ Oeuvres

Hot ImpressionsHand passed or presented on platters and/or chafing dishes

per 100 pieces

Spanakopita with Spinach and Feta Cheese $300Jalapeño Poppers $300Mini Meatballs, Marinara Sauce $300Stuffed Mushroom Florentine $300Vegetable Spring Roll, Sweet Chili Dipping Sauce $300Spinach and Artichoke Tartlet $300Spinach and Artichoke Quiche $300Pork Potstickers, Sweet Chili-Sesame Dipping Sauce $300Stuffed Mushroom Florentine, Gorgonzola Cream $325Mini Coney Island Franks $350Conch Fritter, Mango Cajun Remoulade $350Chicken and Cheese Quesadilla, Hot Salsa and Sour Cream $350Beef Kabobs, Peppercorn Sauce $350Mini Beef or Chicken Wellingtons $350Fried Mahi-Mahi Fingers, Creole Remoulade or Tartar Sauce $350Pepperoni Calzone $350Spicy Beef Empanadas $350Shrimp Marinated In a Coconut Milk with Curry Basil-wrapped Puff Pastry $350Sausage and Spinach Stuffed Jumbo Mushrooms, Parmesan Cream $350Mini Sausage and Cheese Deep Dish Pizza $350Assorted Chinese Dim Sum (Variety Available Upon Request) $375Southern Fried Chicken Fingers, Honey Mustard and Ranch $375Tropical Chicken Kabob with Teriyaki Glaze $375Beef Teriyaki Skewers, Asian Mustard Sauce $400Coconut Shrimp, Sweet Chili Sauce $400Duck Confit with Lingonberry Jam $400Shrimp Wrapped with Bacon, Ancho Chile Butter $400Scallop Wrapped with Bacon $400Oysters Rockefeller, Pernod, Spinach, Bernaise $425Shrimp and Scallop Skewers $475Grouper Fingers, Creole Remoulade or Tartar Sauce $500Miniature Crab Cakes, Creole Tartar Sauce $500Lobster Fritter, Cajun Remoulade $600Stone Crab Claws (when available), Old Bay Tartar Sauce $600Baby Lamb Chops, Mint Jelly $600

Minimum order of 25 pieces per selection

Page 37: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Cocktail Hour Displays

Fresh Seafood on Ice per 100 pieces

Jumbo Gulf Shrimp ~ 21/25, Peeled $495 Jumbo Gulf Shrimp ~ 31/35, Peel n’ Eat $415Snow Crab Claws $375

Minimum order of 25 pieces per selection

Sushi DisplayAssorted Sushi and California RollsWasabi, Soy Sauce, Pickled Ginger

Based on 3 pieces per person$500 per display serves approximately 50 guests$800 per display serves approximately 100 guests

Hand-passed Sushi Assorted Sushi and California Rolls

Based on 3 pieces per personMinimum of 30 Guests

$10 per person

SalmonWhole Poached Salmon

Whipped Cream Cheese and Cucumbers, Chopped Onions, Eggs and CapersServes approximately 75 guests

$400 each

Fresh Smoked SalmonMini Bagels, Herbed Cream Cheese

Serves approximately 30 guests$250 each

Baked Brie En CroutePuff Pastry-wrapped Double Cream Brie

Baked Golden Brown and served with Fresh FruitServes approximately 75 guests

$325 each

Page 38: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Chocolate FondueA Selection of Cubed Fresh Fruit, Pretzel sticks, Marshmallows and Pound Cake

Minimum of 50 Guests$12 per person

Chocolate Fondue Fountain available for an additional $150

Domestic and International Cheese DisplayDecorated with Fresh Fruit and served with Assorted Crackers and Breads

Small $200 serves 40 guestsMedium $320 serves 75 guestsLarge $380 serves 125 guests

Fresh Crudités of VegetablesWith a Selection of Dips to include Ranch and Bleu Cheese

Small $130 serves 40 guestsMedium $160 serves 75 guestsLarge $220 serves 125 guests

Antipasto PlatterAssorted Sliced Meats, Cheeses and Grilled/Marinated Vegetables

Small $260 serves 40 guestsMedium $360 serves 75 guestsLarge $460 serves 125 guests

Fresh Fruit Kabob Display Skewered Fresh Seasonal Fruit served with Honey Yogurt Dip and Whipped Cream

Small $150 serves 40 guestsMedium $250 serves 75 guestsLarge $350 serves 125 guests

Dry SnacksPotatoChips,NachoChipsorPretzels $3per personRanch Dip, Onion Dip, Guacamole or Salsa $13 per bowlMixedNutsorTrailMix $4per person

Finales per 100 pieces

Chocolate-dipped Strawberries $275Assorted Almond Petit Fours $275Assorted Chocolate Truffles $275Assorted Miniature Pastries $275

Page 39: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

CarveryUniformed Chefs will carve the following selections:

per order

Whole Oven-roasted Turkey Served with Miniature Rolls, Cranberry Sauce, Mustard Selection and Herbed Mayonnaise $300 Serves approximately 30 people

Glazed Baked Ham Served with Miniature Rolls, Selection of House Mustards and Mayonnaise $320 Serves approximately 50 people

Roasted Pork Loin Served with Miniature Rolls and Caramelized Apple Shallot and Apple Compote $320 Serves approximately 30 people

Roasted Prime Rib of Beef Served with Miniature Rolls, Creamed Horseradish and Mustard Selection $500 Serves approximately 30 people

Whole Roasted Tenderloin of Beef Served with Miniature Rolls, Creamed Horseradish and Mustard Selection $375 Serves approximately 10-15 people

Roasted Leg of Lamb Served with Miniature Rolls, Mint Jelly, Whole-grain Mustard $400 Serves approximately 40 people

Whole Roasted Steamship Round of Beef Served with Miniature Rolls, Creamed Horseradish and Mustard Selection $725 Serves approximately 125 people

Chef Attendant’s Fee is $75 per Station, per hour

Page 40: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Reception Action StationsChoose from the following to complement your reception menu.

Pasta StationBowtie and Penne Pasta

Parmesan Garlic Cream and Marinara SaucesShrimp, Prosciutto, Diced Chicken

Garden Peas, Broccoli, Tomatoes, Assorted Mushrooms, Peppers, Parmesan Cheese and Fresh HerbsCooked to order and served with Garlic Bread

$20 per person

Sandestin’s Award-Winning Gumbo Flambé StationSandestin’s Award-winning Gumbo

Fresh Seafood to include:Shrimp and Crawfish, Flambéed with Jack Daniel’s and topped with White Rice

$20 per person

Southern Shrimp and Grits Station Sauteed Gulf Shrimp with Andouille Sausage

Bacon, Garlic and Fresh Herbs over Smoked Gouda Cheese Grits

$22 per person

Martini Mashed Potato Station Choice of One:

Yukon Gold Mashed PotatoesRed Potatoes Smashed with Garlic

Idaho Potato Mashed Potatoes Two-color Potatoes: Idaho Mashed and Roasted Purple Peruvian Mashed

$18 per person

Page 41: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Gulf Oysters StationFresh Gulf Oysters with Cocktail Sauce, Lemons, Saltine Crackers, Hot Sauce,

Spicy Horseradish and Classic Mignonette

$15 per person

New Orleans Barbecue Shrimp SautéLargeGulfShrimpsautéedandsimmeredinNewOrleans-styleBrownButterSauce,

served with Steamed Rice, Green Onions and French Bread

$24 per person

Sizzling FajitasChoice of: Sliced Beef or Chicken

Sautéed Peppers and OnionsServed with Soft Flour Tortillas, Cheese, Shredded Lettuce, Diced Tomatoes,

Sour Cream, Guacamole and Salsa

Chicken ~ $20 per personBeef ~ $22 per person

From the SidelinesAssorted Sliders

Queso and Black Bean Dip with Tortilla ChipsBeef and Chicken Fajita Action Station

Guacamole, Tortilla Chips, SalsaJumbo Warm Pretzels with Mustard

$24 per person

Chef’s Attendant Fees - $75 per Station, per hour(One Attendant per 75 Guests)

Page 42: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Deluxe Cocktail ReceptionMinimum of 100 Guests

Price based on 12 pieces per person

Imported and Domestic Cheese Display with Fresh Fruit GarnishCrudite Platter with Ranch and Bleu Cheese Dip

Hot Hors d’ OeuvresChoice of three, based on 4 pieces per person:Coconut Shrimp with Pineapple Chili Chutney

Jalapeño PoppersStuffed Mushroom Florentine

Chicken and Cheese Quesadillas with Hot SalsaBreaded Mahi-Mahi Fingers with Tartar Sauce

Bacon-wrapped Shrimp with Ancho ButterSpanakopita with Spinach and Feta Cheese

Spring Rolls with Szechuan Chili SauceMini Meatballs with Marinara Sauce and Parmesan Cheese

Fried Chicken Fingers with Honey Mustard Sauce

Cold CanapesChoice of three, based on 4 pieces per person:

Asparagus, Prosciutto Ham, Roasted Peppers on CrostiniSweet Corn Mousse with Stilton Cheese and Red Peppers in a Cherry Tomato

Spicy Chicken with Avocado on CucumbersVegetableNoriRollwithSoySauceandPickledGingerandWasabi

Prosciutto and Melon SkewersGorganzola Cheese Mousse with Walnut on Crostini

Marinated Bay Shrimp Salad in a TarletWasabi Tuna Ceviche on Cucumber

Dessert StationAssorted French Miniature Pastries, Cookies, Cake Pops and Cupcakes

$41.50 per personTwo hour maximum consumption period.

Page 43: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Superior Cocktail ReceptionMinimum of 100 Guests

Price based on 12 pieces per person

Tropical Fruit and Cheese Display Baked Brie en Croute with Fresh Fruit and CrackersSushi Display, Crudite Platter with Vegetable Dip

Carving or Action StationChoice of one Carving Station:

Served with Sliced Silver Dollar Rolls and Appropriate CondimentsCarved Roast Round of Beef (2), Whole Roasted Breast of Turkey (2)

Honey-Cured Baked Ham (2)

and Choice of one Action Station:Pasta Station

Bowtie and Penne PastaParmesan Garlic Cream and Marinara Sauces, Shrimp, Prosciutto, Diced Chicken, Garden Peas,

Broccoli, Tomatoes, Assorted Mushrooms, Peppers, Parmesan Cheese and Fresh HerbsCooked to order and served with Garlic Bread

Fajita StationChoice of: Sliced Beef or Chicken, Sautéed Peppers and Onions

Served with Soft Flour Tortillas, Cheese, Shredded Lettuce, Diced Tomatoes, Sour Cream, Guacamole and Salsa

Sandestin’s Award-Winning Gumbo Flambé StationSandestin’s Award-winning Gumbo

Fresh Seafood to include: Shrimp and Crawfish, Flambéed with Jack Daniel’s and topped with White Rice

Hot ImpressionsChoice of three, based on 4 pieces per person:

Coconut Shrimp or Chicken with Sweet Chili Sauce, Mini Beef Wellington,Duck Confit on Pastry Shell with Lingonberry Jam

Chicken and Cheese Quesadilla with Hot Salsa and Sour CreamFried Mahi-Mahi Fingers with Remoulade or Tartar Sauce, Beef Kabob with Peppercorn Sauce

Spanakopita with Spinach and Feta Cheese, Vegetable Spring Roll with Sweet Chili Dipping Sauce

Chilled ImpressionsChoice of three, based on 4 pieces per person:

Smoked Salmon Tartare en Bouchée with Dill Crème Fraiche,California Roll with Crab, Avocado, Wasabi, Soy and GingerBaby Mozzarella and Grape Tomato Skewers with Fresh Basil

Tomato Gazpacho “Shooters”, Sour Cream, GrissiniSeafood Ceviche “Shooters”, Crème Fraiche, Cilantro

Carpaccio of Beef on Truffled Polenta Cake

Dessert StationAssorted French Miniature Pastries, Cookies, Cake Pops and Cupcakes

$49.50 per person Two hour maximum consumption period.

Page 44: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Dinner A La Carte SelectionsEnhance your beach dining experience by adding the following popular favorites:

SoupChoose from an extensive collection of Classic and Modern Soups:

Minestrone GenoveseTomato Basil

Seafood ChowderPotato and Leek

Cream of Wild Mushroom SoupRoasted Corn BisqueAsianChickenNoodleYellow Tomato Bisque

Blue Crab Oyster and Artichoke

Shrimp and Crawfish GumboButternut Squash

$6.50 per person

Seafood on Ice

Shrimp, Clams and Crab Claws ( One Shrimp, One Clam, One Crab Claw per person )

$12.00 per person

On The Grill per person

Seafood Skewer $ 8.00Grilled Mahi-Mahi $ 9.00Snapper Filet (available seasonally) $ 10.00Grouper Filet $ 14.00Salmon Filet $ 10.00Swordfish $ 12.001-1/4 lb. Lobster (one per person) $ 29.00Guava BBQ Chicken Brochettes $ 7.00Baby Back Ribs $ 6.00Pork Chops $ 6.00Beef Short Ribs $ 8.00Lamb Brochettes $ 10.00Grilled Sirloin Steak $ 12.00Beef Tenderloin Medallions $ 15.00

Page 45: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Plated DinnersAll Plated Dinners include a choice of Soup or Salad, Entrée with Chef’s Choice of Market Vegetable and Starch, Assorted Rolls and Butter, Choice of Dessert, Freshly Brewed Regular and Decaffeinated Coffee,

Assorted Gourmet and Herbal Teas, Iced Tea

AppetizersOur Chef suggests adding a Dinner Appetizer:

per person

Chilled Jumbo Shrimp, Cocktail Sauce, Lemon and Baby Lettuce $11.00Coriander-Seared Sea Scallops with Provencal Cream Sauce $11.00 Confit of Duck Rillette, Lingonberry Reduction, Toasted Baguette $11.00 CurriedJumboPrawns,CucumberNoodle,PickledShiitake,SoyEmulsion $11.00Sandestin Crab Cakes, Roasted Corn Purée, Remoulade and Pico Verde $12.00

Soups and SaladsChoice of One:

n Minestrone Genovese n Yellow Tomato Bisque n Tomato Basil n Shrimp and Crawfish Gumbo n Seafood Chowder n Cream of Wild Mushroom Soup n Potato and Leek n Roasted Corn Bisque

~ or ~

Mixed Greens Salad ~ Roma Tomato, Cucumber, Carrots, Buttermilk Ranch and Balsamic Vinaigrette

Bibb Salad ~ Tri-colored Tomatoes, Roasted Red Grapes, Stilton Cheese, ToastedPineNutsandBalsamicVinaigrette

Greek Salad ~ Feta Cheese, Black Olive, Roma Tomato, Red Onion, Pepperoncini and Herb Vinaigrette

Baby Spinach Salad ~ Red Onion, Bacon, Hard-boiled Egg, Tomato, Fat-Free Raspberry Vinaigrette

Traditional Caesar Salad ~ Shaved Parmesan, Croutons, Lemon Wedges, Caesar Dressing

Page 46: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Duo EntréesPan-seared Breast of Chicken

and Crab CakesShallot Pan Jus, Creole Beurre Blanc

$56 per person

Grilled Filet of Beef and ChickenRed Wine Reduction,

Wild Mushroom Cream$58 per person

Pan-Seared Beef Filet and Crab Cakes

Wild Mushroom Relish, Spicy Tomato Gazpacho$62 per person

Petite Beef Tenderloins and Scampi Shrimp Skewers

Bernaise Sauce, Garlic Scampi Sauce

$60 per person

Filet Mignon and Grouper with Wild Mushroom Sauce,

Citrus Buerre Blanc$62 per person

Filet Mignon and Lobster TailCognac Demi-Glace,

Garlic Cream $72 per person

Dinner EntréesGrilled Salmon

Baby Vegetables, Warm Bacon and Cabbage Slaw, Dill Cream Sauce$36 per person

Lightly Dusted Pan-Seared Mahi-Mahi

Artichoke and Tomato Red Wine Sauce, Seasonal Vegetables

$38 per person

Semi Boneless Roasted Half ChickenTarragon Pan Jus $38 per person

Panéed Jumbo Shrimp and ScallopsSugar Cane Skewers, Citrus Cream, Fresh Herbs

$48 per person

Rotisserie Marinated Airline Chicken Breast Parmesan Crust, Shiitake Mushroom Au Jus

$38 per person

Free-range Chicken SaltimboccaMarsala Sauce, Prosciutto, Fontina Cream Sauce

$40 per person

Double Cut Bone-in Pork Chop Rosemary Cognac Sauce, Shallot and Apple Chutney

$42 per person

Pan-seared Grouper Blue Crab “Souffle”, Saffron

$48 per person

Tandoori Spiced Pork TenderloinBlack Eyed Peas, Piquillo Pepper Relish, Spiced Squash Purée and Cilantro Pesto

$49 per person

NewZealandRackofLambMustard Herb Crusted, Red Grape Jam, Pan Jus

$49 per person

12ozNewYorkStripOnion Fondue, Bacon and Bleu Cheese, Beurre Rouge

$52 per person

Filet Mignon Wild Mushroom Ragout, Truffle Bordelaise, Roasted Asparagus

$54 per person

Page 47: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

43

A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Vegetarian and Dessert Suggestions

Vegetarian EntréesEggplant Parmesan

Thinly Sliced Battered Eggplant, Marinara Sauce, Fresh Herbs and Fresh Mozzarella$24 per person

NapoleonofGrilledVegetablestoincludePortobelloMushroom,Zucchini,Yellow Squash, Red Onion and Red Bell Pepper

$26 per person

Tortellini PrimaveraTri-colored Tortellini and Julienne Vegetables with Roasted Garlic Cream Sauce

$30 per person

DessertChoice of One:

White Chocolate Cheesecake with Berry Coulis and Sweet CreamChocolate Coconut Torte with Roasted BananasLemon Pistachio Cake with Strawberry MousseTropical Rice Pudding with Roasted Pineapple

Chocolate Hazelnut Mousse Torte with Crème FraicheChocolate Decadence Tart with Ganache and Raspberry

Page 48: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

44

A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

South of the Border

SoupFire-Roasted Corn Tortilla Soup

with Chicken and Cilantro

Starters and Salads7-Layer Dip with Tortilla Chips

Black Bean Salad, Chorizo, Jicama, Roasted Corn, Crispy Romaine, Parmesan Cheese, Toasted Pepitas, Cascabel Dressing

Fajita Salad with Roasted Peppers and Onions, Cotija Cheese and Cilantro

Entrées and SidesSmoked Chicken Enchiladas with Refried or

Black Beans and Sour Cream, Red Mole

Adobo-Rubbed Grilled Skirt Steak with Pico de Gallo and Bleu Cheese

Chipotle Lime-marinated Grilled Fresh Catch, Pumpkin Seed Pipian

Yellow Dirty RiceRoasted Whole Corn on the CobAssorted Dinner Rolls and Butter

DessertsChoice of Two:

SopaipillasLeche Flan

Mexican Chocolate Cake

$58 per person

Dinner BuffetsAll Selections served with Freshly Brewed Regular and Decaffeinated Coffee,

Gourmet and Herbal Hot Tea Selections, Iced TeaPrices based on maximum two hours food presentation. Additional fee applicable for extended service.

Page 49: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

Caribbean Buffet

SaladsMixed Greens with Orange, Cherry Tomato, Salted Peanuts and Choice of Two Dressings

Rum-Mint marinated Fruit SaladToasted Plantain Chips

Tomato, Cucumber and Red Onion Salad

Entrées and SidesBeef Empanadas

Smoked Pork Ribs with Mango BBQ Sauce

Coconut-marinated Mahi-Mahi, Pineapple Salsa and Beurre Blanc

Jamaican Chicken with Coconut Curry Sauce

Green Beans with Julienne Red PeppersIsland Rice and Peas

Spiced Sweet Potato MashAssorted Dinner Rolls and Butter

DessertsChoice of Three:

CoconutMacadamiaNutTartSpiced Caribbean Rum CakeBanana Coconut Sin CakeFruit-Topped Cheesecake

$60 per person

Page 50: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

Paradise Island Feast

SoupChoice of One:

Jamaican Pepperpot SoupCaribbean Corn and Crab Chowder

Salad StationFresh Fruit and Cheese DisplayFresh Florida Greens, Mango,

ToastedMacadamiaNuts,Tomatoes,Cucumbers, Carrots and

Chef’s choice of DressingsPeel-n-Eat Spicy Boiled Shrimp

with Cocktail Sauce and Lemon WedgesTropical Fruit Slaw

Curried Chicken Salad

Carving StationJerk Marinated Pork Loin with Mango Chutney

Hot SelectionsSpiced Chicken Breast, Junkanoo BBQ SauceGrilled Mahi-Mahi Beurre Blanc, Fruit Salsa

Vegetable MedleyRoasted Red Bliss Potatoes

Jamaican Peas and RiceAssorted Dinner Rolls and Butter

DessertsSpiced Rum Cake

CoconutMacadamiaNutTartKey Lime Pie

Mango Cheesecake

$65 per person

Page 51: SANDESTIN BANQUET MENUS · To comply with local and state regulations, all Banquet food and beverage items must be purchased through Sandestin and served by our staff. All buffet

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

Grand Italian

SoupChoice of One:

Spicy Cannellini Bean and Sausage SoupTuscan Minestrone

Salad StationFresh Fruit and Cheese Display

Panzanella Bread Salad with Tomato, Yellow Peppers, Red Onion, Cucumber and Focaccia Bread

Caesar Salad with Parmesan, Anchovies, Lemon Wedges and Freshly-ground Black PepperWhite Beans with Shrimp, Garlic and Rosemary

PastaTri-Color Cheese Tortellini Carbonara, Prosciutto, Peas and Cream Sauce

Carving StationSlow-roasted Prime Rib of Beef with Sherry Mushroom Sauce

Hot SelectionsBraised Short Ribs, Carrots, Potatoes and Onions

Chicken Saltimbocca, Pancetta, Sage Marsala Sauce

Pan-Seared Grouper with Braised Fennel, Saffron Broth

Oven-Roasted Potatoes, Artichokes, Garlic and Thyme

Broccoli Rabe with Garlic and Olive OilAssorted Dinner Rolls and Butter

DessertsTiramisu CakeItalian Cannolis

BiscottiRicotta Cheesecake

$74 per person

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

Gulf CoastLow-Country Boil

SoupChoice of One:

Seafood GumboCrab and Corn Chowder

Salad StationGarden Fresh Mixed Greens

Cucumbers, Tomatoes, Olives and CroutonsBalsamic and Ranch Dressing

Cole Slaw

Peel-n-Eat Shrimp and Roasted Corn Salad with Blue Crab

Carving StationHouse-smoked, Blackened Prime Rib

Served with Au Jus, Creamed Horseradish, Creole Aioli, Silver Dollar Miniature Rolls

Boil StationRed Bliss Potatoes, Corn on the Cob,

Andouille and Kielbasa Sausage Whole Crawfish and Jumbo Shrimp

SidesMacaroni and Cheese

Seasonal Vegetable MedleyAssorted Rolls and Butter

Desserts Choice of Three:

Louisiana Bread PuddingBourbon Pecan Pie

Key Lime Pie Lemon Meringue Pie

$74 per person

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

Southern BBQ

SoupChoice of One:

Beef Chili Con Queso Black Bean Soup

Salad StationSalad Bar with Mixed Greens

Cucumbers, Tomatoes, Olives and CroutonsBalsamic and Ranch Dressing

House-made Potato SaladCreamy Coleslaw

Pasta Salad

EntréesBourbon-Marinated BBQ Chicken

St. Louis-Style Pork RibsGrilled Mahi-Mahi, Jalapeño Orange BBQ Sauce

Slow-Smoked Pulled PorkSliced Jalapeños, Pickles and Buns

Spicy Southern Pinto Beans

SidesCheese Grits

Corn on Cob Simmered with Sweet Cream ButterGreen Beans with Smoked Ham Hocks

Baked Potato BarCheese Sauce, Bacon, Sour Cream,

Whipped Butter and Chives

DessertsChoice of Three:

Sliced WatermelonStrawberry Shortcake

Pecan PieLouisiana Bread Pudding

Seasonal Fruit Crisp or Cobbler

$68 per person

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

French Quarter

SoupSandestin’s Award-Winning Gumbo Flambéed with Jack Daniels

Salad StationMixed Greens, Tomatoes, Cucumber, Carrots, Croutons with Ranch and Balsamic Vinaigrette

Tomato and Cucumber Gazpacho SaladMushroomNiçoisewithFrenchGreenBeans,Onions,EggsandHerbs

Fruit and Cheese DisplayPeel-n-Eat Shrimp with Cocktail Sauce and Lemons (based on five pieces per person)

Carving StationRed Chili-Thyme Brined Pork Loin, Smoked Bacon Green Apple Jus

EntréesCreole Pot Roast with Braised Red Potatoes, Baby Carrots and Celery

Bourbon Chicken, Crawfish Cream SauceSeafood Étouffèe

Jambalaya with Chicken and SausageCreole Red Beans with Andouille Sausage

SidesDirty Rice

Vegetable AlmondineAssorted Dinner Rolls and Butter

DessertsWarm Bayou Bread Pudding with Whiskey Sauce

Caramel Banana CheesecakeGrand Marnier Chocolate Torte

King Cake Freshly Brewed Regular and Decaffeinated Coffee

Assorted Gourmet and Herbal Teas, Iced Tea

$70 per person

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

Taste of the Orient

SoupChoice of One: Egg Drop Soup

Asian Chicken, Rice and Cabbage Soup

Salad StationSalad of Mixed Greens with Fried Wonton Strips, Mandarin Orange,

Cashew and Soy Ginger and Citrus Vinaigrette SobaNoodleandWakamiSalad

Assorted Sushi and California Rolls (based on four pieces per person)

StartersVegetable Spring Rolls, Sweet Chili Dipping Sauce

Chicken and Pineapple Skewers, Sweet and Sour Sauce

Entrées and Sides Teriyaki-Glazed Grilled Mahi Mahi,

Coconut-Kaffir Lime Emulsion

Szechuan Beef and Broccoli

General Tso’s Chicken

Pork Lo Mein

Vegetable Fried RiceVegetable Stir Fry

Assorted Dinner Rolls and Butter

DessertsLight Ginger Cheesecake

Banana and Coconut Cake Papaya Rice Pudding

Fortune Cookies

$64 per person

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52

A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

A Taste of Tuscany

SoupMinestrone Soup

Salad StationCaesar Salad Display, Shaved Parmesan, Anchovies, Lemons, Croutons and Freshly-ground Pepper

Roasted Vegetable Salad, Basil and Extra-Virgin Olive Oil

Antipasto Tray: Assorted Hard Meats, Vegetables, Artichokes and Olives

Entrées and SidesTuscany Beef ~ Porcini Mushroom-Crusted

Petite Filet of Beef with Madeira Sauce

Mahi Mahi Cioppino

Cheese TortelliniTomato, Basil and Garlic

Herb-Roasted Chicken Prosciutto, Rosemary and Chianti

RatatouilleCreamy Polenta

Assorted Dinner Rolls and Butter

DessertsItalian CannolisTiramisu Cake

Ricotta Cheesecake Assorted Biscotti

$65 per person

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

Prime Time Buffet

Salad StationFloridaGreenswithCrumbledBleuCheese,RoastedPineNuts,BellPeppers,

Tomato, Cucumber and Chef’s Choice of Two Dressings

Steamed Peel-n-Eat ShrimpCocktail Sauce and Fresh Lemons (based on six pieces per person)

Carving StationCarved Prime Rib

Au Jus, Horseradish Cream and Miniature Rolls

Entrées and SidesPan-Seared Grouper

Pineapple and Papaya Salsa, Herb Beurre Blanc

Grilled Chicken Breast, Tarragon Mushroom Sauce

Roasted Garlic Smashed Potatoes with ChivesRice Pilaf

Seasonal Vegetable Medley

Assorted Dinner Rolls and Butter

DessertsChoice of Three:

CheesecakeGerman Chocolate Cake

Rocky Road TorteKey Lime Pie

$68 per person

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Fewer than 50 guests results in a $180 Production Fee. Prices are subject to change without notice.

Simply Southern

Salad Bar Seasonal Greens and Fresh Vegetables,

Herbed Croutons, Bacon Bits,Parmesan Cheese and Choice of Two Dressings

Red-Skin Potato SaladCreamy Cole Slaw

Entrées and Sides

Fried Chicken

Barbecued Pork Ribs

Fried Catfish Fillets with Tartar Sauce

Cheese GritsCollard Greens

Black-Eyed Peas with HamHushpuppies

Cornbread and Buttermilk BiscuitsAssorted Dinner Rolls and Butter

DessertsChoice of Three:

Louisiana Bread PuddingSeasonal Fruit Cobbler

Key Lime PieBourbon Pecan PieRed Velvet Cake

$56 per person

Dessert EnhancementA la Mode $3 per person additional

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Children’s Dinner Selections

Dinner Buffet

Choice of Two:Cheese Ravioli with Marinara

Fried Chicken Tenders with Honey MustardHamburgers

Hot DogsPizza

Choice of Three:Macaroni and Cheese

Iceberg Salad with Vinaigrette or RanchPotato Chips

Mashed PotatoesBroccoli with Cheese

Fruit SaladBaked BeansGreen Beans

Glazed Carrots

Choice of One:Chocolate Cake

CookiesBrownies Cupcakes

Choice of One:Fruit Punch, Lemonade or Milk

$16.00 per child

Minimum of 25 Children

The Fryer PlateFried Chicken Fingers

Tater TotsWatermelon Wedges

Cookie

Choice of OneFruit Punch, Lemonade or Milk

$8.00 per child

The Dinner Pizza PlateSlice of Cheese or Pepperoni Pizza

Tossed Greens SaladGrapesBrownie

Choice of OneFruit Punch, Lemonade or Milk

$8.50 per child

The Cookout PlateCheeseburger

Tater TotsBaked Beans

Cookie

Choice of OneFruit Punch, Lemonade or Milk

$8.50 per child

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Beverage Arrangements

Hosted Beverage ServiceHouse-Brand Cocktails $6.50 eachPremium Brand Cocktails $8.00 eachSuperior Brand Cocktails $9.50 eachHouse Wine $6.50 eachPremium Wines $7.50 eachDomestic Beers $5.00 eachImported Beers $5.75 eachAssorted Sodas, Bottled Water and Juices $3.00 eachFrozen Drinks $7.00 eachCordials $8.00 each

Unlimited Hosted Hourly ReceptionIncludes Imported, Domestic and Non-Alcoholic Beer, House Red and White Wines,

Bottled Water and Soft Drinks

House-Brand CocktailsPer person, first hour $17.00Per person, each additional hour $ 8.00

Premium Brand CocktailsPer person, first hour $19.00Per person, each additional hour $ 9.50

Superior Brand CocktailsPer person, first hour $ 22.00Per person, each additional hour $ 11.00

Cash BarHouse-Brand Cocktails $7.00 eachPremium Brand Cocktails $8.50 eachSuperior Brand Cocktails $9.75 eachPremium Wines $8.00 glassDomestic Beers $5.50 eachImported Beers $6.00 eachSodas, Bottled Water and Juices $3.50 eachFrozen Drinks $8.00 each

A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

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A 22% Taxable Service Charge and 7.5% State Sales Tax will be applied to all Food and Beverage pricing. All events hosted in the Baytowne Conference Center are subject to a 2% Arts and Entertainment Fee. Prices are subject to change without notice.

Additional SelectionsHouse Champagne $33 per bottleFruit Punch $36 per gallonChampagne Punch $55 per gallonRum Punch $65 per gallonBloody Marys $70 per gallonMimosas $44 per gallonKeg of Domestic Beer (Bud Light, Miller Lite or Michelob Ultra) $475 per kegPony Keg of Beer (Domestic only) $275 per kegKeg of Imported Beer (Heineken, Sam Adams or Yuengling) $525 per keg

A Banquet Wine List is available upon request.

Service Fees

Bartenders

Bartenders are required at all functions where Liquor is served.All Bars will incur a $75 Bartender Fee per Bar per three-hour period. $25 each additional hour.

This fee will be waived if revenue exceeds $400 per Bar.One Bartender will be staffed for every 75 guests.

Attendants

Attendants will be staffed for receptions where little or no food has been ordered.A $75 Attendant Fee per 100 guests, per three-hour period will be incurred. $25 each additional hour.

Cashiers

A $75 Cashier Fee per three-hour period will be incurred. $15 each additional hour.

Beverage Information

All beverages must be purchased from the Resort. Bottle Sales are not available for functions held in Sandestin’s Conference Facilities.