science psle revision guide (3rd edition) — the most...

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The most complete handbook for PSLE! Gain thorough understanding of Science concepts Achieve mastery in application of skills and processes Build exam confidence for the PSLE 3rd Edition Science PSLE Revision Guide By the sole publisher of Primary Science textbooks For pupils taking PSLE from 2017 Previous editions over 200,000 copies sold

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  • Science PSLE Revision Guide (3rd Edition) — The most complete handbook developed to prepare pupils for success in PSLE Science

    The features of this book are especially designed to help pupils develop a deeper understanding of key Science concepts and guide them in mastering the application of skills and processes:

    IntroductionShows the connection between themes and chapters

    Topical NotesCovers all topics for quick and systematic revision Get It Right!Explains and corrects common misconceptions Good To KnowGives additional information for enrichment Remember?Recalls concepts covered in earlier levels or chapters My Revision ChecklistAssesses understanding of key concepts

    Application To Daily LifeProvides an understanding of how Science is infused into our lives

    Revision Notes

    Useful guidelines and tips to master the application of skills and processes

    Detailed analysis of challenging examination questions

    Specimen paper for self-assessment (with answers provided)

    Five full-colour thematic maps that show the learning outcomes of each theme in the Primary Science syllabus

    Other publications also useful for PSLE preparation:

    Skills and Processes

    Case Studies

    Thematic Maps

    Practice Examination Paper

    The most complete handbook for PSLE!★ Gain thorough understanding of Science concepts ★ Achieve mastery in application of skills and processes★ Build exam confi dence for the PSLE

    PSLE!

    3rd EditionScience PSLE

    ★ Builds exam confidence and preparedness★ Provides greater understanding of exam requirements ★ Clarifies misconceptions

    Science PSLE Revision & Examination Papers (3rd Edition) is designed to help pupils apply their conceptual knowledge and process skills to examination questions in order to prepare for their PSLE.

    Features of this book:

    • Revision Papers help to give a systematic assessment of topics learnt from Lower Block to Upper Block. These papers have been classified into Physical Science and Life Science papers, enabling pupils to identify topic-specific weaknesses and work towards overcoming them.

    • Examination Papers give pupils the necessary practice and confidence to handle the PSLE.

    • Strategies for Answering Examination Questions help pupils understand the requirements of the different types of examination questions and provide guidelines on answering both MCQs and open-ended questions.

    • Detailed Answers and Explanations address all questions in the papers to facilitate pupils’ self-assessment and clear their misconceptions.

    Also available for your Science PSLE preparation:

    Science PSLE R

    evision

    & Exam

    inatio

    n P

    apers (3rd

    Editio

    n) Teo

    -Gw

    an W

    ai Lan

    Teo-Gwan Wai LanM.Ed., B.Sc.(Hons), Dip.Ed.

    ISBN 978-981-4736-39-8

    9 789814 736398

    3rd Edition

    By the sole publisher of

    Primary Science textbooks

    Science PSLERevision Guide

    3rd Edition

    Teo-Gwan Wai Lan

    By the sole publisher of

    Primary Science textbooks

    For pupils taking PSLEfrom 2017

    Previous editions over 200,000 copies sold

    The most complete handbook for PSLE!

    Updated with bonus features:★ Develops deeper understanding of Science concepts★ Guides application of process skills to exam questions★ Strengthens exam confidence with analysis of challenging questions

    The most complete handbook for PSLE!★ Skill-based practices and a specimen PSLE paper for self-assessment★Clear and easy-to-understand lesson points for quick recall ★Suggested essays as a guide to improve writing skills★Online audio clips for more comprehensive learning

    En

    glish

    PS

    LE

    Revisio

    n G

    uid

    e (2n

    d Ed

    ition

    )

    ISBN 978-981-01-9947-0

    9 789810 199470

    English PSLERevision Guide

    2nd Edition

    Based on latestPrimaryEnglishsyllabus

    The English PSLE Revision Guide (2nd Edition) is specially written to help pupils improve their English language skills. The user-friendly book allows them to recall lessons learnt in primary school for the specific purpose of taking the PSLE. It is designed to help pupils prepare for the PSLE in an effective and strategic manner.

    Do you recall…

    A quick brush-up!

    Smart tips!

    Just in case you were wondering…

    Specimen Paper

    Exam-Smart Study Planner (Available online as well)

    Audio Clips (Available online)

    ISBN 978-981-01-9823-7

    ComprehensionThe Ultimate Guide to Mastering

    Shaheed Salim latestMOE

    Includes a Visual Text section which is written based on the new exam format

    2nd Edition

    Based on latestMOE syllabus

    GrammarGrammar6PrimaryPractice

    Grammar Practice Primary 6

    WriteWayThe

    Generating Ideas, Mastering Compositions

    Revision & Examination Papers

    Based on latestMOE syllabus

    (S)PSLE_Rev&Exam_Cover.indd All Pages 13/4/16 2:56 PM

    The most complete handbook for PSLE!★ Skill-based practices and a specimen PSLE paper for self-assessment★Clear and easy-to-understand lesson points for quick recall ★Suggested essays as a guide to improve writing skills★Online audio clips for more comprehensive learning

    En

    glish

    PS

    LE

    Revisio

    n G

    uid

    e (2

    nd

    Editio

    n)

    ISBN 978-981-01-9947-0

    9 789810 199470

    English PSLERevision Guide

    2nd Edition

    Based on latestPrimaryEnglishsyllabus

    The English PSLE Revision Guide (2nd Edition) is specially written to help pupils improve their English language skills. The user-friendly book allows them to recall lessons learnt in primary school for the specific purpose of taking the PSLE. It is designed to help pupils prepare for the PSLE in an effective and strategic manner.

    Do you recall…

    A quick brush-up!

    Smart tips!

    Just in case you were wondering…

    Specimen Paper

    Exam-Smart Study Planner (Available online as well)

    Audio Clips (Available online)

    ISBN 978-981-01-9823-7

    Comprehension

    The Ultimate Guide to Mastering

    Shaheed Salim

    Bernice Lau Pui Wah

    ISBN 978-981-01-9730-8 Based on latestMOE syllabus

    Includes a Visual Text section which is written based on the new exam format

    2nd Edition

    Based on latestMOE syllabus

    GrammarGrammar6Primary

    Practice• Based on the latest s

    yllabus

    ISBN 978-981-01-1214-1

    Grammar Practice Primary 6 (2nd Edition) is designed to help pupils gain mastery of English grammar. The ‘Teaching Points’ section at the beginning of each chapter helps pupils focus on the essential learning points of that chapter. Illustrations also provide reinforcement for pupils to consolidate their understanding. The exercises are graded by diffi culty level to help pupils progress systematically, and to test their mastery of the topic. This book works effectively as a self-study tool, where learners are guided in their learning and are provided with ample practice and exercise. The materials will help pupils greatly in sharpening their grammar skills and increasing their fl uency in the language.

    Grammar Practice

    WriteWayThe

    Generating Ideas, Mastering Compositions

    From the creators of

    Bonus + Coloured and detachable concept maps!

    + Two Exam Practice Papers!

    MATHEMATICS

    PSLERevision Guide

    2nd Edition

    Heuristic-based Questions

    Non-routine Questions

    Exam Practice Papers

    Revision Notes

    Worked Examples

    Solutions

    MATHEMATICS

    Michelle Choo

    The most complete handbook for PSLE! Includes questions which require the use of calculators

    Science PSLERevision Guide

    ISBN 978-981-4741-47-7

    9 789814 741477

    By the sole publisher of

    Primary Science textbooks

    For pupils taking PSLEfrom 2017

    Science P

    SL

    E R

    evision

    Gu

    ide

    (3rd Ed

    ition

    )

    Previous editions over 200,000 copies sold

    (S)PSLERevGuide3ed_Cover.indd All Pages 7/11/16 4:51 pm

  • For students taking PSLEfrom 2017

    Science Revision GuidePrimary 3&4

    Previous editions over 200,000 copies sold

    3rd Edition

    Science PSLERevision Guide

    Writing TeamNoraini Binte AbbasTeo-Gwan Wai LanWinnie PehAkshita NandaJacqueline WooManisha Nayak

    (S)PSLERG_titlepg.indd 2 9/6/16 3:29 PM

  • ii © 2016 Marshall Cavendish Education Pte Ltd

    © 2004, 2010 Marshall Cavendish International (Singapore) Private Limited

    © 2014, 2016 Marshall Cavendish Education Pte Ltd

    Published by Marshall Cavendish Education

    Times Centre, 1 New Industrial Road, Singapore 536196

    Customer Service Hotline: (65) 6213 9444

    E-mail: [email protected]

    Website: www.mceducation.com

    First published 2004

    Second edition 2010

    Reprinted 2010 (thrice), 2011 (thrice), 2012, 2013, 2014, 2015 (thrice), 2016

    Third edition 2016

    Reprinted 2017 (fourth)

    All rights reserved.

    No part of this publication may be reproduced, stored in a retrieval system

    or transmitted, in any form or by any means, electronic, mechanical,

    photocopying, recording or otherwise, without the prior permission

    of the copyright owner. Any requests for permission should be

    addressed to the Publisher.

    Marshall Cavendish is a registered trademark of Times Publishing Limited.

    ISBN 978-981-4741-47-7

    Acknowledgements The publisher would like to thank the following for permission to reproduce copyright material:

    Front cover and Title page (tiger) © Ludmila Yilmaz | 123rf.com

    (S)PSLERG_Prelim ii.indd 2 3/11/16 3:48 pm

    Printed in Singapore

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    Diversity

    iii© 2016 Marshall Cavendish Education Pte Ltd

    This section analyses challenging examination questions and provides strategies that you can use to answer them correctly.

    This section comprises five full-colour detachable thematic maps that link the concepts across the chapters in each theme. It also contains thematic glossaries to help you identify key concepts. Use this section as a guide to help you recall all the concepts you need to master for the PSLE.

    This section explains the skills and processes listed in the latest Primary Science syllabus and helps you sharpen your application of these skills and processes.

    This section contains a Practice Examination Paper to prepare you for the PSLE. Assess yourself by comparing your answers with those provided.

    Dear pupil,

    Primary Science is studied as a subject from primary 3 to 6. At primary 3 and 4, you will study the topics in the Lower Block Syllabus. At primary 5 and 6, you will study the topics in the Upper Block Syllabus. At the end of primary 6, you will sit for the PSLE which will test you on all the topics from the Lower Block to the Upper Block.

    This book is specially designed to guide you through your revision and to help you conquer the challenges in the PSLE.

    Let us take a look at the five sections of this book and what they have in store for you!

    To get the most out of this book, follow our highly recommended 5-step plan to conquer the PSLE!

    Step 1Use Section A to revise all the concepts covered from Lower Block to Upper Block.

    Step 5Finally, use Section D to assess yourself. Compare your answers with those provided.

    Step 3Use Section B to learn and sharpen your application of skills and processes.

    Step 2Use Section E to understand the big picture and recall the concepts that you have studied.

    Step 4Use Section C to understand how to analyse examination questions and how to answer them correctly.

    How To Use This Book

    Section

    Revision

    NotesA

    (S)PSLERG_SecADivider.indd 3 4/5/16 7:29 AM

    263© 2016 Marshall Cavendish Education Pte Ltd

    Section

    Skills and

    Processe

    sB

    (S)PSLERG_Sec B.indd 263 5/3/16 1:18 PM

    313© 2016 Marshall Cavendish Education Pte Ltd

    Section

    Case Stud

    iesC

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    339

    Section

    Practice E

    xaminati

    on

    Paper

    D

    (S)PSLERG_D(ExamP).indd 339 21/04/16 12:59 PM

    Section

    Thematic

    MapsE

    (S)PSLERG_SecEDivider.indd 395 21/04/16 5:12 PM

    This section contains revision notes on the five themes that are covered from Lower Block to Upper Block. The notes are presented in an easy-to-read manner.

    (S)PSLERG_Prelim.indd 3 6/7/16 2:12 PM

  • iv © 2016 Marshall Cavendish Education Pte Ltd

    PrefaceSection A

    Introduction Provides an introduction to the theme and shows you the connection to other themes

    Read more in Links the topic you are learning to related concepts that you will learn at higher levels

    Remember? Provides links to concepts you learnt in earlier levels or chapters

    My Revision Checklist Helps you chart the course of your revision through an acknowledgement of your understanding of each learning point and the date you carried out this exercise. The date will serve as a reference and reminder if you need to revisit the chapter.

    Overview Provides a summary of all the Life Science and Physical Science chapters that you need to learn in Lower Block and Upper Block

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    Diversity

    4 Diversity 5© 2016 Marshall Cavendish Education Pte Ltd © 2016 Marshall Cavendish Education Pte Ltd Diversity

    Case StudiesIntroduction To DiversityThere is a great diversity of living and non-living things in the world. Living things, such as plants, animals, fungi and bacteria, come in a variety of shapes and sizes. Some living things are so small that we need to use a microscope to see them, while other living things can grow more than 100 metres tall. Diversity can be seen in non-living things as well. Non-living things can be made of different materials, such as wood, rubber, metal, fabric, ceramic, glass and plastic. Different materials have different characteristics or properties such as strength, flexibility, the ability to float or sink in water, transparency and the ability to absorb water.Due to this diversity of living and non-living things, we need to classify and organise them into groups. This makes it easier to learn more about them. There are many ways to group things. Things in the same group have some similar characteristics.

    Diversity Theme — Content

    Chapter 1 Classifying thingsChapter 2 Living and non-living thingsChapter 3 PlantsChapter 4 AnimalsChapter 5 Fungi and bacteriaChapter 6 Exploring materials

    Lower Block Upper Block

    • Chapter 2 Living and non-living things• Chapter 3 Plants• Chapter 4 Animals• Chapter 5 Fungi and bacteria• Chapter 6 Exploring materials

    • Chapter 1 Classifying things• Chapter 3 Plants• Chapter 4 Animals• Chapter 5 Fungi and bacteria• Chapter 6 Exploring materials• Chapter 14 The human body as a

    system

    • Chapter 2 Living and non-living things• Chapter 7 Life cycles• Chapter 9 From parents to young• Chapter 10 Reproduction in plants• Chapter 16 Plants and their parts• Chapter 17 The plant transport system• Chapter 20 The unit of life• Chapter 27 Adaptations• Chapter 31 Energy in food

    • Chapter 2 Living and non-living things• Chapter 7 Life cycles• Chapter 9 From parents to young• Chapter 11 Reproduction in humans• Chapter 20 The unit of life• Chapter 26 Food chains and food webs• Chapter 27 Adaptations• Chapter28Man’simpactonhisenvironment• Chapter 31 Energy in food

    • Chapter 2 Living and non-living things• Chapter 8 Matter and its three states• Chapter 12 Water and changes in state• Chapter 21 Electrical systems• Chapter 29 Light and shadows• Chapter 30 Heat and temperature

    • Chapter 2 Living and non-living things• Chapter 25 Living together• Chapter 26 Food chains and food webs• Chapter28Man’simpactonhisenvironment

    Connection to other topics:

    Chapter 1 Classifying things

    Chapter 2 Living and non-living things

    Chapter 3 Plants

    Chapter 4 Animals

    Chapter 5 Fungi and bacteria

    Chapter 6 Exploring materials

    Good to Know Provides additional but relevant information that gives you an edge to score well

    26 Diversity © 2016 Marshall Cavendish Education Pte Ltd

    Fish • Allfishliveinwater. • Mostfish,suchasthesalmon,haveanouter covering of scalesontheirbodies.

    However,somefish,suchasthecatfish,donot. • Fishhavefinstohelpthemswimandgillstohelpthembreathe.

    • Mostfish,suchasthefightingfishandgoldfish,lay eggs.However,somefish,suchastheguppyandmolly,givebirth to their young.

    Insects • Insectshaveahardoutercoveringorexoskeleton.Thisgivestheinsectitsshape

    andprotectsitssoftbody. • Thebodyofaninsectisdividedintothree parts.

    tail

    fin

    gillcoverscales

    Characteristicsofafish

    Good KnowtoSome birds can swim underwater or dive into water. Penguins cannot fly

    but can swim underwater. Some birds dive down from the sky or into the water to hunt for fish. Examples are gulls, pelicans and cormorants.

    Good KnowtoMost fish die if they are out of the water for too long. This is because their

    gills cannot take in oxygen from the air to breathe. However, some fish like the snakehead and mudskipper are able to stay out of water for a few hours up to a few days using special ways to obtain oxygen.

    Good KnowtoThe three parts of an insect’s body are:

    – the head, where the feelers that help the insect to smell and touch, are found;

    – the thorax, where the legs, and one or two pairs of wings are found (some insects do not have wings);

    – the abdomen, where the holes for breathing are found.

    (S)PSLERG_A(D) 04.indd 26 5/30/16 8:42 PM

    103Systems© 2016 Marshall Cavendish Education Pte Ltd

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    Stem • The stems of most plants grow above the ground. • The stem supports the plant. • It also holds up the leaves to trap sunlight for making food. • Some plants have strong stems that grow straight up. • Some plants have weak stems. Weak stems may climb up other plants for support

    or creep along the ground.

    Good Knowto

    Good KnowtoSome stems are found underground. They are known as underground stems.

    Underground stems, such as potato and ginger, store food.

    Potato Ginger

    Leaves • The function of leaves is to make food for the plant. • Leaves trap sunlight in order to make food.

    Good Knowto• Most leaves are green due to the chlorophyll present in them.• Some plants may have leaves of other colours, but they also contain chlorophyll.

    Get t Right!✗ Wrong concept : Plants that consume insects, such as the Venus fl ytrap, do not make their own food.✓ Right concept : Plants such as the Venus fl ytrap can still make their own food. They consume insects to get enough nutrients to grow healthily.

    Read more in UB – Chapter 31

    The stem of a tree is known as its trunk. The trunk and branches of trees are protected by an outer covering called bark.

    (S)PSLERG_A(D) 16.indd 103

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    Get it Right! Points out and corrects common misconceptions that you may have

    59Cycles

    Uppe

    r Blo

    ckCycles

    © 2016 Marshall Cavendish Education Pte Ltd

    Big Questions• Whydolivingthingsreproduce?• Whatisheredity?• Whatcharacteristicsareinherited?• Whatisafamilytree?

    1. Why Do Living Things Reproduce? • All living thingshavetheabilitytoreproduce.Thisisoneofthecharacteristicsthat

    differentiatesthemfromnon-livingthings. • Eachlivingthinghasalimited life span,whichmayvaryinlength.Thus,allliving

    thingswilldiesomeday. • Livingthingsmaydieduetooldage,illnesses,accidentsorattacksbypredators. • Reproductioninlivingthingshelpstheirownkindto continue to existonEarth.

    2. What Is Heredity? • Family membersoftensharesimilarities

    intheircharacteristicsortraits. • Thesetraitsarecontrolledbystructures

    calledgenesfoundinthenucleiofcells. • Genescarryinformation about

    characteristicsinlivingthings. • Parentspass ontheircharacteristics

    or traitstotheiryoungwhentheyreproduce.

    • Heredityisthepassingonoftraitsfromtheparentstotheiryoung.Wesaythattheyounginheritthesetraitsfromtheparents.

    9Chapter

    From Parents To Young

    cytoplasm

    DNA(genes)nucleus

    cellmembrane

    Ananimalcell

    Read more in UB – Chapters 10 & 11

    Read more in UB – Chapter 20

    (S)PSLERG_A(D) 09.indd 59 5/28/16 6:31 PM

    70 Cycles © 2016 Marshall Cavendish Education Pte Ltd

    • Sporesaretinyandcanonlybeexaminedunderamicroscope.

    • Sporesaregenerallydispersed by the windbecausetheyarelight.

    • Likeseeds,sporeswillgerminateandgrowintonewplantswhenconditionsarefavourable.

    Sporesarefoundinspore bagslocatedontheundersideofmatureleaves.

    Sporesarefoundinspore bagslocatedattheendsofstalks.

    MossFernNon-flowering Plants

    sporebag

    sporebag

    A microscope allows us to see objects that are too small to be seen with the naked eye.

    ?Remember

    Get t Right!

    ✗ Wrong concept : All plants reproduce from seeds.

    ✓ Right concept : Only fl owering plants reproduce from seeds. Non-fl owering plants reproduce from spores.

    Good KnowtoSome plants can reproduce from other parts of the plant, such as stems,

    suckers and leaves. This process is advantageous because it:

    – does not depend on birds, insects or the wind for pollination and dispersal;

    – does not require fertilisation;

    – allows desirable or benefi cial qualities to be passed on to young plants without any change.

    3. How Do Non-fl owering Plants Reproduce? • Besidessexualreproduction,someplantscanalsoreproducewithout fertilisation

    (asexualreproduction). • Non-flowering plantssuchasfernsandmossesdo not produce seedsandusually

    reproducefromspores.

    (S)PSLERG_A(D) 10.indd 70 5/30/16 8:07 PM

    8 Diversity

    © 2016 Marshall Cav

    endish Education Pte

    Ltd

    • Thereisusually

    morethanonewaytoc

    lassifyacollectionofth

    ings.Thefollowing

    diagramshowsanexa

    mpleofhowthecharact

    eristicsofthingscanbe

    usedin

    aclassification.

    canbe

    classifiedas

    canbeclassified

    accordingto

    canbeclassified

    accordingto

    Things

    Living things

    Non-living things

    Theirbody

    covering

    Howthey

    reproduceShape

    TextureColour

    Propertiesof

    materialsthey

    aremadeof

    Howtheymove Rea

    d more in LB – Chapters

    2, 3, 4, 5 & 6

    1

    2

    3

    Icanstatethatclassific

    ationistheprocessofp

    utting

    thingsintogroups.

    Icanexplainwhywen

    eedtoclassifythings.

    Icanclassifythingsacc

    ordingtotheircommon

    characteristics.

    Icanuseclassification

    tablesordiagramstosh

    ow

    similaritiesanddifferenc

    esbetweenthings.

    My Revision Checklist

    SectionPoints

    Not sureI know

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    15© 2016 Marshall Cavendish Education Pte Ltd

    Diversity

    Application To Daily Life

    Giant pandas are furry black andwhiteanimalsthatbelongtothebearfamily.TheirnaturalhomeisinthebambooforestsfoundinmountainsinvariouspartsofChina.

    Thegiantpanda is the logoof theWorldWideFundforNature(WWF),anorganisationforwildlifeconservation.Doyouknowwhy?Thegiantpandaisanendangeredanimal.Thismeans that if it is not protected, itspopulationwillslowlydecreaseinnumberandeventuallydieout.ThegiantpandaontheWWF logo remindsusof theneed toconservewildlife andprevent them frombecomingextinct.

    Why are the giant pandas endangered?First,giantpandasprimarilyeatonlybambooandlivewheretheirfavouritefoodisfound.In the past, thereweremany bambooforestswherethegiantpandascouldliveinandgettheirfood.AsthenumberofpeopleinChinagrew,peopleneededmore landtofarm.Thebambooforestswereclearedaway,threateningthepanda’ssurvival.

    Second,giantpandasareslowtoreproduce.Theyarepickymatesandtheyusuallyraiseonebabyatatime.Thismakesithardforthenumberofgiantpandastoincrease.

    Third, giant pandaswere hunted in thepastfortheirvaluablefur.Huntingthemisnowillegal.Butsadly,thenumberofgiantpandashasalreadybeengreatlyreduced.

    Toprotectthegiantpandas,thegovernmentof China has banned large-scale cuttingof forests. It alsoworkswith theWWFto create bamboo forest links to allowgiant pandas tomove from one foresttoanother to search for food. Lawshavebeen passed to make the hunting ofgiant pandas illegal.More research andconservation efforts are being done tostudy theneedsofgiantpandas.Thiswillhelpprotect themandprevent themfrombecomingextinct.

    The Gentle Giants

    (S)PSLERG_A(D) 02.indd 155/28/16 4:49 PM

    Application To Daily Life Helps you understand how Science is infused in your life

    Lower BlockDiversity

    1

    © 2016 M

    arshall Cavendish Education Pte Ltd

    Diversity

    Theme Life SciencePhysical Science

    Lower BlockUpper Block

    Lower Block Upper Block

    Diversity • Diversityoflivingandnon-livingthings – Chapter1Classifyingthings – Chapter2Livingandnon-livingthings – Chapter3Plants – Chapter4Animals – Chapter5Fungiandbacteria

    • Diversityofmaterials – Chapter1Classifyingthings – Chapter2Livingandnon-livingthings – Chapter6Exploringmaterials

    Cycles • Lifecycles – Chapter7Lifecycles

    • Reproduction – Chapter9Fromparentstoyoung – Chapter10Reproductioninplants – Chapter11Reproductioninhumans

    • Matter – Chapter8Matteranditsthreestates

    • Water – Chapter12Waterandchangesinstate – Chapter13Thewatercycle

    Systems • Humansystem – Chapter14Thehumanbodyasasystem – Chapter15Thedigestivesystem• Plantsystem – Chapter16Plantsandtheirparts

    • Plantsystem – Chapter17Theplanttransportsystem• Humansystem – Chapter18Airandtherespiratorysystem – Chapter19Thecirculatorysystem• Cellsystem – Chapter20Theunitoflife

    • Electricalsystem – Chapter21Electricalsystems – Chapter22Usingelectricity

    Interactions

    • Interactionswithintheenvironment – Chapter25Livingtogether – Chapter26Foodchainsandfoodwebs – Chapter27Adaptations – Chapter28Man’simpactonhisenvironment

    • Interactionsofforces – Chapter23Magnets• Interactionsofforces – Chapter24Forces

    Energy

    • Energyformsanduses – Chapter31Energyinfood• Energyformsanduses – Chapter29Lightandshadows – Chapter30Heatandtemperature

    • Energyforms,usesandconversion – Chapter32Formsandusesofenergy – Chapter33Sourcesofenergy

    Case StudiesOverview Of Primary Science Chapters

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    v© 2016 Marshall Cavendish Education Pte Ltd

    367

    Plants

    Fertilisedeggdevelopsintoa

    newbabyFertilisation

    Penis

    Testis

    Sperm

    Femalereproductivesystem

    Fertilisation

    Eggcell Malecell

    Stigma

    Femalepartsofaflower

    Malepartsofaflower

    Plants

    Floweringplants

    Non-floweringplants

    • Reducing• Reusing• Recycling

    ConservedWaterhasmanyuses

    Waterisapreciousresource

    waterinthesea,river

    Watercyclecloud

    Water

    Definiteshape

    LiquidSolid Gaseous

    Canexistin3states

    Parentspassontheircharacteristicstotheiryoung

    Animals

    Occurinstages

    CyclesRepeatedpatternsofchangeLifecycles

    adult

    youngplant seed

    young egg

    Human/Chickenadult

    pupa egg

    Butterfly/Mosquito/Beetle

    adult

    larva

    watervapour

    rain,snoworhail

    nymph egg

    Cockroach/grasshopper

    adult

    tadpole egg

    Frogadult

    Matter

    Hasmass Occupiesspace

    Definitevolume

    Nodefiniteshape

    Nodefinitevolume

    Canchangefromonestatetoanother

    importantin

    Evaporation:(liquidtogas)watertowater

    vapour

    Condensation:(gastoliquid)

    watervapour/steam

    towater

    Melting(0ºC):(solidtoliquid)icetowater

    Boiling(100ºC):(liquidtogas)watertosteam

    Freezing(0ºC):(liquidtosolid)watertoice

    Polluted

    • Littering• Oilspills• Resultsofdeforestation

    example

    Seeds

    Sexualreproduction

    Style

    Ovary

    Ovule

    Anther

    Filament

    Pollengrain

    contains contains

    fuse

    involving

    formedby

    growfrom

    Humans

    involving

    Sexualreproduction

    reproduceby

    Malereproductivesystem

    Vagina

    Womb

    Ovary

    Egg

    shouldbe canbe

    byby

    properties properties propertiesexamples

    properties

    fuse

    Newplant

    Germination

    Seeddispersal

    Animals Wind Water Explosiveaction

    by

    Pollination

    undergoes

    367 © 2016 Marshall Cavendish Education Pte Ltd

    (S)P

    SLE

    RG

    _A(S

    ) prelim_2c.indd 367

    5/30/16 8:55 PM

    359

    © 2016 Marshall Cavendish Edu

    cation Pte Ltd

    If ball A rolls off the wall, it will bo

    unce

    up to point P as shown in the

    diagram on the right.

    (b) Compared with point P, how

    high will Ball B bounce up to if it rolls o

    ff the wall? [1]

    (c) When will the kinetic energy p

    ossessed by both balls be converted to

    sound energy?

    [1]

    42. The shadow of a block is formed

    on the floor as

    shown on the right.

    (a) What object is needed to form

    the shadows? [1]

    (b) If the block remains at the sa

    me position on the

    ground, explain how its shadow can c

    hange

    in position as shown on the right.

    [2]

    ball Bball A

    ball A at point P

    ground

    block

    floor

    block

    floor

    43.TheaimofIvan’sexperimentisto

    findoutwhetherfishprefergreenor

    redfishfood.

    Hedropssomelittlegreenballsandl

    ittleredballsoffishfoodintoatankof

    fish.After

    one minute, he counts the numbers of

    green balls and red balls of fish food

    left in the

    tank. The graph below shows his resu

    lts.

    Number of balls of fish food

    green fish food

    red fish food Time (min)

    1

    20

    10

    0

    (S)PSLERG_D(ExamP).indd

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    326 327© 2016 Marshall Cavendish Education Pte Ltd © 2016 Marshall Cavendish Education Pte Ltd

    Worked Example 7Richard was trying to make a model of the water cycle to demonstrate the formation of rain. He noticed that hardly any ‘rain’ was formed under the aluminium sheet or inside the beaker.

    (a) How can Richard improve on his set-up so that more ‘rain’ can be formed under the aluminium sheet or inside the beaker? You may remove, replace or add any of the things in the set-up.

    Draw and label the things in the new set-up below.

    (b) State clearly the two things you have removed, replaced or added and explain why.

    (c) Explain why Richard’s set-up did not work well.

    ice cubes

    ice cubes and cold water

    beaker

    aluminium sheet

    1.

    2.

    The Two Things I Did: E.g. I have …

    Why Did I Do That? E.g. This is to …

    Kno ledge• In the experimental set-up, you are given opportunities to analyse the model

    provided and generate ideas to improve the model.• You need to make careful observations and comparisons before providing a solution

    to improve the model.

    C ncept• In a water cycle, water changes from one state to another.• Evaporation and condensation are the two important processes that enable the

    water cycle to take place.

    Skills and processes• Skills: Observing, comparing, communicating, analysing, generating possibilities and

    evaluating (the diagram)• Processes: Decision-making (about what to remove, replace and add)

    Let’s work it utoStep 1: Read the questions carefully and highlight the important words.Step 2: Recall all the topics that you have learnt and that you think might be linked

    to this question. For this question, topics related to water and heat would be relevant.

    Step 3: Look at the questions and attempt to answer them.

    Answer(a)

    (1) ice cubes

    (2) hot waterbeaker

    aluminium sheet

    (b)

    (c) Richard’s set-up did not work well because the temperature at the bottom and the top of the aluminium sheet was the same as that of the surroundings. Therefore, there was little/no condensation of water to allow ‘rain’ to form.

    1. I have removed the ice cubes from the water.

    This is to ensure that there is a difference in temperature between the top and bottom of the beaker.

    2. I have removed the cold water and replaced it with boiling/hot/warm water in the beaker.

    This is to increase the rate of evaporation of water and to allow the evaporated water to condense on the aluminium sheet.

    The Two Things I Did: E.g. I have …

    Why Did I Do That? E.g. This is to …

    beaker

    aluminium sheet

    (1)

    (2)

    (S)PSLERG_Sec C.indd 326-327 5/30/16 9:34 PM

    326 327© 2016 Marshall Cavendish Education Pte Ltd © 2016 Marshall Cavendish Education Pte Ltd

    Worked Example 7Richard was trying to make a model of the water cycle to demonstrate the formation of rain. He noticed that hardly any ‘rain’ was formed under the aluminium sheet or inside the beaker.

    (a) How can Richard improve on his set-up so that more ‘rain’ can be formed under the aluminium sheet or inside the beaker? You may remove, replace or add any of the things in the set-up.

    Draw and label the things in the new set-up below.

    (b) State clearly the two things you have removed, replaced or added and explain why.

    (c) Explain why Richard’s set-up did not work well.

    ice cubes

    ice cubes and cold water

    beaker

    aluminium sheet

    1.

    2.

    The Two Things I Did: E.g. I have …

    Why Did I Do That? E.g. This is to …

    Kno ledge• In the experimental set-up, you are given opportunities to analyse the model

    provided and generate ideas to improve the model.• You need to make careful observations and comparisons before providing a solution

    to improve the model.

    C ncept• In a water cycle, water changes from one state to another.• Evaporation and condensation are the two important processes that enable the

    water cycle to take place.

    Skills and processes• Skills: Observing, comparing, communicating, analysing, generating possibilities and

    evaluating (the diagram)• Processes: Decision-making (about what to remove, replace and add)

    Let’s work it utoStep 1: Read the questions carefully and highlight the important words.Step 2: Recall all the topics that you have learnt and that you think might be linked

    to this question. For this question, topics related to water and heat would be relevant.

    Step 3: Look at the questions and attempt to answer them.

    Answer(a)

    (1) ice cubes

    (2) hot waterbeaker

    aluminium sheet

    (b)

    (c) Richard’s set-up did not work well because the temperature at the bottom and the top of the aluminium sheet was the same as that of the surroundings. Therefore, there was little/no condensation of water to allow ‘rain’ to form.

    1. I have removed the ice cubes from the water.

    This is to ensure that there is a difference in temperature between the top and bottom of the beaker.

    2. I have removed the cold water and replaced it with boiling/hot/warm water in the beaker.

    This is to increase the rate of evaporation of water and to allow the evaporated water to condense on the aluminium sheet.

    The Two Things I Did: E.g. I have …

    Why Did I Do That? E.g. This is to …

    beaker

    aluminium sheet

    (1)

    (2)

    (S)PSLERG_Sec C.indd 326-327 5/30/16 9:34 PM

    306 © 2016 Marshall Cavendish Education Pte Ltd

    What Do These Observations Mean?Smart

    !Study

    • Howdoyouinferordrawconclusionsfromwhatyouobserveinyourexperiments?• Howdoyougivereasonableexplanationsbasedontheresultsobtained?

    We construct inferences from observations. An inference is an explanation or interpretation of an observation. Each statement that we use to logically explain what we observed is called an inference. When we infer, we construct a link between what is directly observed and what is already known from our past experiences.

    OnepurposeoflearningScienceistotestourhypotheses.Howdoweverifyourhypotheses? One way to do so is to carry out investigations, observe the results and make inferences based on our observations. Some common scientific tests are described below.

    How Do You Test For The Presence (Or Absence) Of Starch?

    Type of test and expected observation(s)

    • Iodinesolutionisusedtotestforthepresenceofstarch.• Whenasubstanceiscoveredwithiodinesolution: − Substance + Iodine solution Iodinesolutionturnsdark-blue

    (starch is present) – Substance + Iodine solution Iodine solution remains brown

    (starch is absent)

    Remarks • Iodinesolutionisusefulwhentesting: − whether there is starch in a substance, such as rice, flour and food

    made mainly from plant products; − whether starch is stored in parts of plants, such as the leaves,

    stems, roots or fruits; – whether photosynthesis has taken place.

    (brown)

    (brown)

    How Do You Test For The Presence (Or Absence) Of Carbon Dioxide?

    Type of test and expected observation(s)

    • Limewaterisusedtotestforthepresenceofcarbondioxide.• Whenanunknowngasisbubbledintolimewater: − Gas + Limewater (colourless) Limewater turns chalky

    (carbon dioxide is present) – Gas + Limewater (colourless) Limewater remains colourless

    (carbon dioxide is absent)

    (S)PSLERG_Sec B.indd 306 5/30/16 8:31 PM

    267

    © 2016 Marshall Cavendis

    h Education Pte Ltd

    B.  Preparing An Object Or Sp

    ecimen To Be Observed Under 

    The Microscope

    • Step 1: Place the object

    or specimen you want to observ

    e on a clean glass slide.

    Make sure that the object or sp

    ecimen is very thin and smaller

    than the

    coverslip.

    • Step 2: Place a drop of li

    quid onto the object or specime

    n. The type of liquid used will

    be as stated in the procedures

    for the experiment, such as wate

    r or iodine

    solution.

    • Step 3: Place a coverslip

    carefully over the object or spec

    imen on the glass slide.

    • Step 4: The drop of liquid

    will spread out beneath the co

    verslip. Ensure that no air

    bubbles are trapped under the

    coverslip.

    – If there are air

    bubbles, gently press or tap the

    coverslip to move the

    bubbles to the edge of the cove

    rslip.

    – Use a paper to

    wel to gently soak up any extra

    liquid on the glass slide.

    C.  Observing An Object Or Sp

    ecimen Under The Microscope

    • Step 1: Turn on the light

    of the microscope.

    • Step 2: Place the glass s

    lide containing the object or spe

    cimen on the stage of the

    microscope.

    • Step 3: Secure the glass

    slide with the clips on the stage

    of the microscope.

    • Step 4: Always use the lo

    w power objective lens of the m

    icroscope to look at the

    object or specimen first.

    • Step 5: If you need to se

    e more details, change to a hig

    her power objective lens.

    Use of a mounting needle to lo

    wer the coverslip

    When you are asked to obse

    rve something, ask yourself

    :

    • Whatinformation about th

    e object or event is relevan

    t

    to my investigation?

    • Whichsenses should I us

    e to gather this information

    ?

    • Whatinstrument can I us

    e to help me gather the

    information more accurately

    ?

    • Whatcharacteristics, det

    ails or changes should

    I look out for?

    My Skill Checklist

    mounting needle

    coverslip slide

    Observing

    InformationSenses Instru

    ment

    (S)PSLERG_Sec B.indd

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    268 © 2016 Marshall Cavendish Education Pte Ltd

    Skill 2: Comparing

    What Is Comparing?• Comparing is the skill of identifying the similarities and differences between two or more

    things that you observe.• Thesimilaritiesanddifferencesobservedwillhelpyoutodrawconclusions about the

    significance of the comparison.

    How Do I Use This Skill? • Youcancomparethingsbyobservingtheminreal life or by observing diagrams, charts

    or tables.• Youneedtoknowthecharacteristics of the things that can be compared.

    Tips• Intheexaminations,youmaybeaskedto: − compare two or more things or events, – complete a comparison chart.

    Example: Compare the organisms below. Write two similarities and two differences between them.

    • Youneedtoknowandchoosethecharacteristicsoftheeagleandzebrathatcanbecompared, such as the number of legs, the type of body covering, the way they move and the way they reproduce.

    • Thecomparisoncanbepresentedintheformofadescription, a chart or a table.

    Eagle Zebra

    (S)PSLERG_Sec B.indd 268 5/30/16 8:31 PM

    Section B

    Section DSection EPractice Examination Paper

    Provides you an avenue to put your knowledge and skills into practice before the PSLE

    Thematic MapGives an overview of all the concepts learnt in each theme in Lower Block and Upper Block

    GlossaryGives a summary of the key concepts and can be used as a spelling list

    IndexProvides easy reference to an extension of key terms and concepts in the book

    Study Smart Provides tips on verifying various hypotheses and guidelines on studying for the PSLE

    My Skill ChecklistEnsures that you are well-equipped to tackle examination questions that test skills and processes

    What Is This Skill/Process?Provides an explanation of the skill/process

    How Do I Use This Skill/Process? Explains how and in what context the skill/process can be used

    Tips Provides an example of how the skill/process is applied

    Section C

    Answer Provides you with answers to the questions

    Reason Provides explanations for the answers

    Skills and ProcessesHighlights the skills and processes required to answer the questions

    Let’s Work It Out Shows you how to answer the questions one step at a time

    KnowledgeExplains the questions by drawing on what you have learnt

    ConceptHighlights the concepts required to answer the questions

    368

    © 2016 Marshall Cavend

    ish Education Pte Ltd

    AntherA male reprod

    uctive plant part that produce

    s pollen

    grains

    BoilingThe change in

    state from a liquid (water) to a

    gas (steam)

    Boiling point of water

    The temperature at which liqu

    id water boils

    Condensation

    The change in state from a g

    as (steam or water

    vapour) to a liquid (water)

    DispersalThe spreading

    out of seeds over a distance

    to

    prevent overcrowding

    EvaporationThe change in

    state from a liquid (water) to a

    gas

    (water vapour)

    FertilisationThe fusion of a

    male reproductive cell (sperm

    ) with

    a female reproductive cell (eg

    g)

    FilamentMale reproduc

    tive plant part that holds the a

    nther up

    FreezingThe change in

    state from a liquid (water) to a

    solid

    (ice)

    Freezing point of water

    The temperature at which liqu

    id water freezes

    GerminationThe first stage

    in a plant’s development from

    a seed

    HeredityThe passing on

    of traits from parents to youn

    g

    HumidityThe measure o

    f the amount of water vapour

    in the air

    Life cycleThe different st

    ages in the life of a living thin

    g —

    birth, growth, development an

    d reproduction

    MassThe amount of

    matter in a body or object

    MatterAnything that h

    as mass and occupies space

    Case Studies

    GlossaryMeltingThe change in s

    tate from a solid (ice) to a liqui

    d (water)

    Melting point of ice

    The temperature at which sol

    id ice melts

    Ovary (in humans)

    A female reproductive human

    organ that produces

    female reproductive cells cal

    led eggs or ova

    Ovary (in plants)

    A female reproductive plant p

    art that protects the

    ovule and becomes the fruit a

    fter fertilisation has

    taken place

    OvuleA structure in t

    he ovary that becomes the se

    ed after

    fertilisation has taken place

    PenisA male reprod

    uctive human organ that tran

    sfers the

    sperms into the vagina

    PollinationThe transfer of

    pollen grains from the anthe

    r to the

    stigma

    Sexual reproduction

    The forming of a new individu

    al, through the fusion

    of male and female reproduc

    tive cells

    StigmaA female repro

    ductive plant part that receive

    s pollen

    grains from the anther

    StyleA female repro

    ductive plant part that connec

    ts the

    stigma to the ovary

    Testis (Plural: Testes)

    A male reproductive human

    organ that produces

    male reproductive cells called

    sperms

    VaginaA female repro

    ductive human organ

    VolumeThe amount of

    space that a body or object o

    ccupies

    Water cycleThe continuou

    s movement of water from th

    e earth,

    to the sky and back to the ea

    rth

    WombA female repro

    ductive human organ where a

    fertilised egg develops

    (S)PSLERG_A(S) TMap

    s.indd 368

    5/30/16 9:15 PM

    (S)PSLERG_Prelim.indd 5 6/7/16 2:12 PM

  • vi © 2016 Marshall Cavendish Education Pte Ltd

    ContentsSection A — Revision Notes

    Theme Level Chapter PageDiversity Lower Block 1. Classifying Things

    2. Living And Non-living Things3. Plants4. Animals5. Fungi And Bacteria6. Exploring Materials

    6916223235

    Cycles Lower Block 7. Life Cycles8. Matter And Its Three States9. From Parents To Young10. Reproduction In Plants11. Reproduction In Humans12. Water And Changes In State13. The Water Cycle

    42515963747883

    Upper Block

    Systems Lower Block 14. The Human Body As A System15. The Digestive System16. Plants And Their Parts17. The Plant Transport System18. Air And The Respiratory System19. The Circulatory System20. The Unit Of Life21. Electrical Systems22. Using Electricity

    9497101105108118126132141

    Upper Block

    Interactions Lower Block 23. Magnets24. Forces25. Living Together26. Food Chains And Food Webs27. Adaptations28. Man’sImpactOnHisEnvironment

    152160172192199216

    Upper Block

    Energy Lower Block 29. Light And Shadows30. Heat And Temperature31. Energy In Food32. Forms And Uses Of Energy33. Sources Of Energy

    226233241246258

    Upper Block

    (S)PSLERG_Prelim.indd 6 6/4/16 8:21 PM

  • Low

    er B

    lock

    Diversity

    vii© 2016 Marshall Cavendish Education Pte Ltd

    Section B — Skills And Processes

    Section C — Case Studies

    PageSharpen Your Skills!Skill 1: ObservingSkill 2: ComparingSkill 3: ClassifyingSkill 4: Using Apparatus And EquipmentSkill 5: CommunicatingSkill 6: InferringSkill 7: PredictingSkill 8: AnalysingSkill 9: Generating PossibilitiesSkill 10: EvaluatingSkill 11: Formulating HypothesisProcess 1: Creative Problem-solvingProcess 2: Decision-makingProcess 3: Investigating

    264265268272275278291293296296297298299301303

    What Do These Observations Mean? 306

    Examination Tips 308

    PageWorked Example 1Worked Example 2Worked Example 3Worked Example 4Worked Example 5Worked Example 6Worked Example 7Worked Example 8Worked Example 9Worked Example 10Worked Example 11

    314316317319321323326328331333335

    (S)PSLERG_Prelim.indd 7 6/4/16 8:21 PM

  • viii © 2016 Marshall Cavendish Education Pte Ltd

    Index

    Section D —PracticeExaminationPaper

    Section E—ThematicMaps

    PagePartI(Multiple-choiceQuestions)PartII(Open-endedQuestions)Answers

    338353361

    PageUsingThematicMaps 364Map1:

    Map2:

    Map3:

    Map4:

    Map5:

    Diversity Glossary Cycles Glossary Systems Glossary Interactions Glossary Energy Glossary

    365366367368369370371372373374

    PageIndex 375

    (S)PSLERG_Prelim.indd 8 6/7/16 2:13 PM

  • Low

    er B

    lock

    Diversity

    1© 2016 Marshall Cavendish Education Pte Ltd Diversity

    Them

    eLif

    e Sc

    ienc

    ePh

    ysical Scien

    ce

    Lower Block

    Upp

    er Block

    Lower Block

    Upp

    er Block

    Diversity

    •Diversityofliving

    and

    no

    n-livingthings

    Chap

    ter1Classifyingthings

    Chap

    ter2

    Livin

    gan

    d

    non-livingthings

    Chap

    ter3

    Plants

    Chap

    ter4

    Animals

    Chap

    ter5

    Fung

    iand

    ba

    cteria

    •Diversityofm

    aterials

    Chap

    ter1Classifying

    things

    Chap

    ter2

    Livin

    gan

    dno

    n-livingthings

    Chap

    ter6

    Exp

    lorin

    gmaterials

    Cycle

    s•

    Life cycle

    s

    –Ch

    apter7

    Lifecycles

    •Re

    prod

    uctio

    n

    –Ch

    apter9

    From

    paren

    tsto

    you

    ng

    –Ch

    apter 10Re

    prod

    uctio

    ninplants

    Chap

    ter11R

    eprodu

    ctioninhum

    ans

    •Matter

    Chap

    ter8

    Mattera

    nd

    itsth

    reestates

    •Water

    Chap

    ter12Waterand

    ch

    ange

    sinstate

    Chap

    ter13Th

    ewatercycle

    System

    s•

    Human

    system

    Chap

    ter14Th

    ehu

    man

    bo

    dyasasystem

    Chap

    ter15Th

    edige

    stive

    system

    •Plan

    tsystem

    Chap

    ter16Plan

    tsand

    theirp

    arts

    •Plan

    tsystem

    Chap

    ter17Theplan

    ttranspo

    rtsystem

    •Hu

    man

    system

    Chap

    ter 18Aira

    ndth

    eresp

    iratory

    system

    Chap

    ter 19Th

    ecircu

    latorysystem

    •Ce

    llsystem

    Chap

    ter2

    0Th

    eun

    itoflife

    •Ele

    ctricalsystem

    Chap

    ter 2

    1Electricalsystems

    Chap

    ter2

    2Us

    ingelectricity

    Interactions

    •Interactions

    with

    inth

    een

    viron

    men

    t

    –Ch

    apter2

    5Liv

    ingtoge

    ther

    Chap

    ter 2

    6Food

    chainsand

    food

    web

    s

    –Ch

    apter2

    7Ad

    aptatio

    ns

    –Chapter 28Man’simpactonhis

    environ

    men

    t

    •Interactions

    offorces

    Chap

    ter2

    3Mag

    nets

    •Interactions

    offorces

    Chap

    ter2

    4Forces

    Energy

    •En

    ergy

    form

    san

    dus

    es

    –Ch

    apter3

    1Ene

    rgyinfo

    od•

    Energy

    form

    san

    dus

    es

    –Ch

    apter2

    9Lig

    htand

    sh

    adow

    s

    –Ch

    apter3

    0He

    atand

    tempe

    rature

    •En

    ergy

    form

    s,usesan

    dco

    nversio

    n

    –Ch

    apter3

    2Form

    san

    dus

    es

    ofene

    rgy

    Chap

    ter3

    3So

    urceso

    fene

    rgy

    Cas

    e S

    tudi

    esO

    verv

    iew

    Of P

    rim

    ary

    Sci

    ence

    Cha

    pter

    s

    (S)PSLERG_A Overview.indd 1 6/4/16 8:13 PM

  • 2 Diversity © 2016 Marshall Cavendish Education Pte Ltd

    (S)PSLERG_A Overview.indd 2 6/4/16 8:13 PM

  • Section

    Revision

    NotesA

    (S)PSLERG_SecADivider.indd 3 4/5/16 7:29 AM

  • 4 Diversity © 2016 Marshall Cavendish Education Pte Ltd

    Case StudiesIntroduction To DiversityThere is a great diversity of living and non-living things in the world. Living things, such as plants, animals, fungi and bacteria, come in a variety of shapes and sizes. Some living things are so small that we need to use a microscope to see them, while other living things can grow more than 100 metres tall. Diversity can be seen in non-living things as well. Non-living things can be made of different materials, such as wood, rubber, metal, fabric, ceramic, glass and plastic. Different materials have different characteristics or properties such as strength, flexibility, the ability to float or sink in water, transparency and the ability to absorb water.Due to this diversity of living and non-living things, we need to classify and organise them into groups. This makes it easier to learn more about them. There are many ways to group things. Things in the same group have some similar characteristics.

    Diversity Theme — Content

    Chapter 1 Classifying thingsChapter 2 Living and non-living thingsChapter 3 PlantsChapter 4 AnimalsChapter 5 Fungi and bacteriaChapter 6 Exploring materials

    Lower Block Upper Block

    • Chapter2Livingandnon-livingthings• Chapter3Plants• Chapter4Animals• Chapter5Fungiandbacteria• Chapter6Exploringmaterials

    • Chapter1Classifyingthings• Chapter3Plants• Chapter4Animals• Chapter5 Fungiandbacteria• Chapter6Exploringmaterials• Chapter14Thehumanbodyasa

    system

    Connection to other topics:

    Chapter 1 Classifying things

    Chapter 2 Living and non-living things

    Chapter 3 Plants

    Chapter 4 Animals

    Chapter 5 Fungi and bacteria

    Chapter 6 Exploring materials

    (S)PSLERG_A IntroD.indd 4 5/28/16 9:02 PM

    SCI_PSLE_LR_01SCI_PSLE_LR_02SCI_PSLE_LR_03SCI_PSLE_LR_04SCI_PSLE_LR_05SCI_PSLE_LR_06SCI_PSLE_LR_07SCI_PSLE_LR_08SCI_PSLE_LR_09SCI_PSLE_LR_10SCI_PSLE_LR_11SCI_PSLE_LR_12SCI_PSLE_LR_13