seafood special dishes biryani dishes naan breadsjalsagor.co.uk/menu.pdf · bhuna a semi dry dish...

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TEL: 01432 - 343464 60 St Owens Street, Hereford HR1 2PU www.jalsagor.co.uk FREE DELIVERY (minimum order £15) WITHIN CITY LIMITS OUTSIDE CITY LIMITS. PLEASE ENQUIRE WITHIN Open 7 Days a Week Sun - Thurs 5:30pm - 11:30pm Fri -Sat 5:30pm - 12Midnight 10% DISCOUNT For take away collected With all take away orders you will receive a complimentary accompaniment. At Jalsagor we believe we have created a restaurant for today & tomorrow, which is traditional and authentic that our helpful staff offer a relaxed atmosphere for the occasion, We are ready to celebrate if its your first time we endeavour you enjoy your visit and we must say it will be memorable and definitely wont be your last. It is truly the place to enjoy the perfect curry class. ASAAME CHICKEN Medium......................................... £9.50 Whole breast of chicken, stuffed with vegetable cheese chopped mushroom and onion baked, simmered in a light spicy flavoured sauce. LAMB PAW e ............................................................ £10.95 Tender lamb cooked with fresh papaya (papaya is used for tendering meat in many parts of the world) and then dressed with crispy Indian chilli and fresh garlic. MINTY CHICKEN OR LAMB Medium to mild................. £9.45 Juicy chargrilled chicken / lamb, shimmered with various spices to a medium spicy strength, a hint of fresh to give a subtle minty flavour. DENA SPECIAL Medium to mild ..................................... £8.75 Pieces of chicken cooked in a light creamy sauce wrapped in a spiced egg omelette garnished with freshly cut cucumber. EAST INDIAN DISHES SEABASS FILLET ...................................................... £10.95 Fresh fillet seabass cooked with fresh spinach, potatoes and curry leaves. garnished with herbs and spices - tantalising dish. KING PRAWN GARLIC ............................................. £10.50 Tiger prawns with fresh garlic, lime and mango. A mouth watering dish. SHAHI SALMON ........................................................ £9.95 Succulent pieces of Fresh Salmon marinated in various mild sauce with herbs and spices. Gently roasted in the grill dressed with fresh mixed salad. TELAPIA FISH ............................................................ £9.95 The most popular Indian fillet fish gently grilled served with fresh spinach and tuna. BOAL MACHER JULL ............................................... £10.95 Undoubtedly one of the most popular fish & dish of Bangladesh. The Boal fish is firstly grilled in light spices the cooked in a thick onion & tomato sauce with diced potatoes. Presented with pilau rice. FISH CURRY ............................................................... £9.50 Pieces of white fish marinated with herbs and spices cooked in tangy tamarind sauce (medium) SEAFOOD SPECIAL DISHES Finest basmati rice treated in clarified butter with a touch of mild Eastern spices and herbs, complimented by fresh vegetable curry sauce. Served medium or to your desired strength. JALSAGOR SPECIAL BIRYANI .................... £9.50 Chicken, Lamb & prawn TANDOORI MIXED BIRYANI ..................... £9.65 Chicken tikka, lamb tikka & king prawn CHICKEN OR LAMB TIKKA ....................... £7.90 CHICKEN OR LAMB BIRYANI ..................... £7.55 PRAWN BIRYANI ................................ £7.20 MIXED VEGETABLE BIRYANI ..................... £6.55 TANDOORI KING PRAWN BIRYANI .............. £10.95 FISH BIRYANI ................................... £8.60 BIRYANI DISHES Fully Licensed & Air Conditioned Restaurant Fines Indian and Bangladeshi Cuisine & Takeaway MIXED VEGETABLE CURRY Mixed with vegetable ..... £3.30 SAAG PANEER Indian cheese, with fresh spinach. ....... £3.30 BOMBAY ALOO.................................. £3.30 Bite size potatoes, cooked with garlic and ginger SAAG ALOO .................................... £3.30 Bites size potato cooked with fresh spinach, garlic and ginger. BHINDI ACHARI ................................ £3.30 Fresh okra cooked with ginger & garlic with different flavouring. MUSHROOM BHAJI ............................. £3.30 Sliced mushroom, cooked with fresh sauce. ALLOO GOBI Potato and cauliflower. ................. £3.30 TARKA DHAL Eastern lentils cooked with turmeric. ....... £3.30 BENJOL BHAJI Fresh aubergines with ginger & garlic. ..... £3.30 MOTTOR PANEER Indian cheese and peas ............ £3.30 SAAG BHAJEE Spinach with garlic & ginger ............ £3.30 CHANA MASALAchickpeas ........................ £3.30 SAAG CHANA spinach and chickpeas ................ £3.30 SIDE DISHES Served with green salad & chips. FRIED CHICKEN ........................................................ £6.95 SIRLOIN STEAK .......................................................... £8.20 ENGLISH DISHES served with fresh salad & chips. FISH FINGER .............................................................. £5.75 SCAMPI....................................................................... £5.75 OMELETTE ................................................................. £4.75 All rice dishes include Tilda Basmati rice. All classical Indian bread cooked in the tandoori PLAIN NAAN ................................... £2.35 GARLIC NAAN .................................. £2.55 KEEMA NAAN .................................. £2.55 PESHWARI NAAN ............................... £2.55 GARLIC & CORIANDER NAAN .................... £2.70 CHEESE NAAN .................................. £2.70 GARLIC & CHILLI NAAN ......................... £2.85 CHEESE & GARLIC NAAN ........................ £2.85 CHAPATTI ...................................... £2.20 ROTI ........................................... £2.30 PARATHA PLAIN ............................... £2.40 PARATHA STUFFED ............................. £2.70 CHIPS .......................................... £2.05 PILAU RICE ................................................................. £2.55 BOILED RICE .............................................................. £2.35 SPECIAL RICE ............................................................. £2.85 FRIED RICE ................................................................. £2.45 EGG FRIED RICE ......................................................... £2.75 GARLIC PILAU ............................................................ £2.75 MUSHROOM PILAU ................................................... £2.75 KEEMA PILAU ............................................................ £2.75 VEGETABLE PILAU .................................................... £2.75 COCONUT RICE .......................................................... £2.85 LEMON RICE............................................................... £2.85 KIDS SPECIALITIES RICE NAAN BREADS 2 PAPADUMS WITH DIPS SHEEK KEBAB (St), CHICKEN TIKKA (St) CHICKEN TIKKA MASALLA, LAMB BHUNA, SAG ALOO, RICE & PLAIN NAN 2 COFFEE Set Meal 1 - for 2 person £27.95 4 PAPADUMS WITH DIPS ONION BHAJEE (St), CHICKEN TIKKA (St) SHEEK KEBAB (St), VEGETABLE PAKORA (St) CHICKEN TIKKA MASALLA, PRAWN SAGWALLA LAMB TIKKA JALFREZI, CHICKEN BHUNA MUSHROOM BHAJEE, BOMBAY ALOO 2 PILAU RICE, PESHWARI NAN & PLAIN NAN 4 COFFEE Set Meal 2 - for 4 person £52.95 Copyright©February2016. Designed & printed by G10:Tel:01216226959 - www.G10ltd.com ALL MAJOR CREDIT CARDS / DEBIT CARDS ACCEPTED. MANAGEMENT RESERVES THE RIGHT TO REFUSE SERVICE & ADMISSION WITHOUT REASON. NEW NEW NEW NEW

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Tel: 01432 - 34346460 St Owens Street, Hereford HR1 2PU

www.jalsagor.co.uk

FREE DELIVERY(minimum order £15)WITHIN CITY LIMITS

OUTSIDE CITY LIMITS. PLEASE ENQUIRE WITHIN

Open 7 Days a Week Sun - Thurs 5:30pm - 11:30pmFri -Sat 5:30pm - 12Midnight

10% DISCOUNTFor take away collected

With all take away orders you will receivea complimentary accompaniment.

At Jalsagor we believe we have created a restaurant for today & tomorrow, which is traditional and authentic that

our helpful staff offer a relaxed atmosphere for the occasion,

We are ready to celebrate if its your first time we endeavour you enjoy your visit and we must say it will be memorable and definitely wont be your last. It is truly the

place to enjoy the perfect curry class.

aSaaME chickEn Medium ......................................... £9.50Whole breast of chicken, stuffed with vegetable cheese chopped mushroom and onion baked, simmered in a light spicy flavoured sauce.laMb paw e ............................................................ £10.95Tender lamb cooked with fresh papaya (papaya is used for tendering meat in many parts of the world)and then dressed with crispy Indian chilli and fresh garlic.

Minty chickEn or laMb Medium to mild ................. £9.45Juicy chargrilled chicken / lamb, shimmered withvarious spices to a medium spicy strength, a hint offresh to give a subtle minty flavour.

DEna SpEcial Medium to mild ..................................... £8.75Pieces of chicken cooked in a light creamy sauce wrapped in a spiced egg omelette garnished with freshly cut cucumber.

easT IndIan dIshes

SEabaSS FillEt ...................................................... £10.95Fresh fillet seabass cooked with fresh spinach,potatoes and curry leaves. garnished with herbsand spices - tantalising dish.king prawn garlic ............................................. £10.50Tiger prawns with fresh garlic, lime and mango.A mouth watering dish.Shahi SalMon ........................................................ £9.95Succulent pieces of Fresh Salmon marinated in variousmild sauce with herbs and spices. Gently roasted in thegrill dressed with fresh mixed salad.tElapia FiSh ............................................................ £9.95The most popular Indian fillet fish gently grilled served with fresh spinach and tuna.boal MachEr Jull ............................................... £10.95Undoubtedly one of the most popular fish & dish of Bangladesh. The Boal fish is firstly grilled in light spicesthe cooked in a thick onion & tomato sauce withdiced potatoes. Presented with pilau rice.FiSh curry ............................................................... £9.50Pieces of white fish marinated with herbs and spicescooked in tangy tamarind sauce (medium)

seafood specIal dIshesFinest basmati rice treated in clarified butter with

a touch of mild Eastern spices and herbs,complimented by fresh vegetable curry sauce.

Served medium or to your desired strength.

JalSagor SpEcial biryani . . . . . . . . . . . . . . . . . . . . £9.50Chicken, Lamb & prawntanDoori MixED biryani . . . . . . . . . . . . . . . . . . . . . £9.65Chicken tikka, lamb tikka & king prawn

chickEn or laMb tikka . . . . . . . . . . . . . . . . . . . . . . . £7.90chickEn or laMb biryani. . . . . . . . . . . . . . . . . . . . . £7.55prawn biryani . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £7.20MixED vEgEtablE biryani . . . . . . . . . . . . . . . . . . . . . £6.55tanDoori king prawn biryani . . . . . . . . . . . . . . £10.95FiSh biryani . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £8.60

bIryanI dIshes

Fully Licensed & Air Conditioned RestaurantFines Indian and Bangladeshi Cuisine & Takeaway

MixED vEgEtablE curry Mixed with vegetable . . . . . £3.30Saag panEEr Indian cheese, with fresh spinach. . . . . . . . £3.30boMbay aloo.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £3.30Bite size potatoes, cooked with garlic and gingerSaag aloo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £3.30Bites size potato cooked with fresh spinach, garlic and ginger.bhinDi achari . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £3.30Fresh okra cooked with ginger & garlic with different flavouring.MuShrooM bhaJi . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £3.30Sliced mushroom, cooked with fresh sauce.alloo gobi Potato and cauliflower. . . . . . . . . . . . . . . . . . £3.30tarka Dhal Eastern lentils cooked with turmeric.. . . . . . . £3.30bEnJol bhaJi Fresh aubergines with ginger & garlic. . . . . . £3.30Mottor panEEr Indian cheese and peas . . . . . . . . . . . . £3.30Saag bhaJEE Spinach with garlic & ginger . . . . . . . . . . . . £3.30chana MaSalachickpeas . . . . . . . . . . . . . . . . . . . . . . . . £3.30Saag chana spinach and chickpeas . . . . . . . . . . . . . . . . £3.30

sIde dIshes

Served with green salad & chips.

FriED chickEn ........................................................ £6.95Sirloin StEak .......................................................... £8.20

englIsh dIshes

served with fresh salad & chips.FiSh FingEr .............................................................. £5.75ScaMpi ....................................................................... £5.75oMElEttE ................................................................. £4.75

All rice dishes include Tilda Basmati rice.

All classical Indian bread cooked in the tandoori

plain naan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.35garlic naan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.55kEEMa naan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.55pEShwari naan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.55garlic & corianDEr naan. . . . . . . . . . . . . . . . . . . . £2.70chEESE naan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.70garlic & chilli naan . . . . . . . . . . . . . . . . . . . . . . . . . £2.85chEESE & garlic naan . . . . . . . . . . . . . . . . . . . . . . . . £2.85 chapatti . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.20roti . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.30paratha plain . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.40paratha StuFFED . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.70chipS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £2.05

pilau ricE ................................................................. £2.55boilED ricE .............................................................. £2.35SpEcial ricE ............................................................. £2.85FriED ricE ................................................................. £2.45Egg FriED ricE ......................................................... £2.75garlic pilau ............................................................ £2.75MuShrooM pilau ................................................... £2.75kEEMa pilau ............................................................ £2.75vEgEtablE pilau .................................................... £2.75coconut ricE .......................................................... £2.85lEMon ricE ............................................................... £2.85

kIds specIalITIes

rIce

naan breads

2 papaDuMS with DipSShEEk kEbab (St), chickEn tikka (St)

chickEn tikka MaSalla, laMb bhuna, Sag aloo, ricE & plain nan

2 coFFEE

Set Meal 1 - for 2 person £27.95

4 papaDuMS with DipSonion bhaJEE (St), chickEn tikka (St)

ShEEk kEbab (St), vEgEtablE pakora (St)

chickEn tikka MaSalla, prawn SagwallalaMb tikka JalFrEzi, chickEn bhuna

MuShrooM bhaJEE, boMbay aloo2 pilau ricE,

pEShwari nan & plain nan4 coFFEE

Set Meal 2 - for 4 person £52.95

Copyright©February2016. Designed & printed by G10:Tel:01216226959 - www.G10ltd.com

All mAjor Credit CArds / debit CArds ACCepted.mAnAgement reserves the right to refuse serviCe &

Admission without reAson.

nEw

nEw

nEw

nEw

bhunaA semi dry dish prepared with onions garlic & ginger withfresh herbs and spices.

dansakOf North Indian origin, fairly hot & sour, garnished with hot lentils and pineapple fruit creating a juicy mouth watering dish.

paThIaHot, sweet & sour dish cooked with rich spicy tomatoes paste and chopped coriander.

rogan joshA rich and medium special dish with fried tomatoes & onion a delicious dish hot or mild on request.

madras HotA most popular dish prepared with fresh garlic, ginger, chilliand black pepper.

vIndalooA very hot dish with black pepper lemon, potato, ginger & chilli a few spices to add to the quality.

sagwallaCooked with fresh garlic,spinach & fresh herbs.

curry dIshCooked in a normal, standard curry sauce with herbs & spice.

koraIDiced pieces of meat with special herbs & spices cooked with green and red pepper, fresh ginger, coriander and green chilli.

Chi

cken

tikk

a or

Lam

b tik

ka

Chi

cken

or

Lam

b

Praw

n

Kin

g Pr

awn

Vege

tabl

e

£5.75

£6.75

£6.45

£8.50

£5.55

£6.35

£6.30

£6.30

£5.80

£6.20

£6.50

£5.65

£7.40

£7.25

£7.20

£6.75

£6.75

£6.70

£6.50

£6.95

£6.95

£7.45

£6.70

£7.50

£6.50

£6.50

£5.95

£6.55

£8.55

£8.50

£8.55

£8.55

£8.55

£8.55

£7.55

£8.55

£5.50

£5.50

£5.50

£5.50

£5.50

£5.50

£5.50

£5.60

kormaVery mild and creamy flavoured with almonds, sultanas and coconut. Highly recommended for children. £6

.30£6

.55£6

.30£8

.55£5

.60

masalaBritish national dish. Juicy chunks of barbecued chicken. Served ina mystifying luminescent sauce.

jalfrezI hotBarbecued pieces of chicken, cooked with ginger, garlic, green pepper, onion and fresh green chilli

£7.85

£7.55

£6.50

£9.45

£9.45

£6.30

£6.50

If your curry requires to behotter or milder or needscertain adjustments due to allergies or other reasons then this can be arranged, please ask a member of staff....with regards.

sTarTerServed with salad and mint sauce

JalSagor SpEcial plattEr for 2 or more ..................£7.80A fabulous assortment of kebabs, tikkas, pakoras andlamb tikka plus a whole host of vegetables.Served out on a bed of fresh continental salad. chickEn or laMb tikka ........................................£3.65Tasty pieces of chicken or lamb in various herbs and spices roasted in a tandoor with Bombay royal cumin.MEat SaMoSa ..........................................................£3.55ShEEk kEbab ............................................................£3.65Minced mixed lamb with Jalsagor special spicesand herbs, roasted over charcoal in a oven.chickEn ShaShlik ..................................................£3.95Boneless pieces of chicken, cooked in acharcoal oven. Served with fresh onion and green pepper.tanDoori chickEn .................................................£3.65Tender baby chicken with herbs & spicescooked in the tandoori. Served with salad.tanDoori Jhinga ...................................................£3.95Larger size king prawns, cooked in tandoor until tender andgolden brown with Jalsagor special spices.tanDoori MixED kEbabS ......................................£3.65Lamb tikka, chicken tikka, sheek kebab.king prawn anD puri ...........................................£4.95Served with continental salad and puriprawn anD puri .....................................................£3.65Served with continental salad and purichickEn chat ..........................................................£3.65Sweet & sour served with continental salad and a puri.FiSh pakora ............................................................£4.95Gently grilled, fried with our own spices & sauce. Served with fresh salad.king prawn buttErFly ........................................£3.65Freshly fried with special sauce.chickEn tikka pokora .........................................£3.95Fried with our own spices & sauce. Served with fresh salad.prawn cocktail .....................................................£3.45Prawns coated with seafood sauce, served with fresh salad.

vEgEtablE SaMoSa . . . . . . . . . . . . . . . . . . . . . . . . . . . £3.45onion bhaJi. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £3.45Crispy onion moulded then deep fried until golden brown.vEg pakora . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £3.45Crispy nuggets of cabbage, spinach, potato andspices deep fried until golden brown.Dall Soup Cooked with eastern lentils. . . . . . . . . . . . . . . . £3.45panEEr tikka. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £3.65Indian cheese slightly spiced with herbs &spices roasted in a clay oven.aloo or chana chat . . . . . . . . . . . . . . . . . . . . . . . . . £3.65Sweet & sour served with continental salad and a puri.papaDoM plain or Spicy . . . . . . . . . . . . . . . . . . . . . £0.75picklE tray . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £1.50

vegeTarIan sTarTer

halF tanDoori chickEn ...................................... £6.50chickEn or laMb tikka ........................................ £6.80tanDoori king prawn ....................................... £10.95tanDoori MixED grill ....................................... £10.95Mixture of lamb tikka, chicken tikka, sheek kebab, tandoori king prawn and quarter tandoori chickenchickEn or laMb ShaShlik ................................ £8.25SalMon grill served with vegetable and salad............. £9.95Spicy chickEn or laMb tikka slightly hot .................£8.95

TandoorI specIalITIes maIn meal

An ancient style of cooking which originated from the rugged north west of India. The natural and earthy tones of our tandoori dishes.

The vigorous use of fresh herbs and spices resulting in the most col-ourful and the most delicious tandoori dishes.

Chicken tikka or Lamb Tikka is included in all dishes.

raJiStani Jal curry e ............................................£9.95Cooked with fresh chilli and special herbs & spices withyoghurt sauce dressed with cheese, slightly hot tangy taste.DEvDaS SpEcial ee ..................................................£9.95A traditional Indian dish, cooked with spring onion andfresh ginger dressed with fresh garlic & crispy chilli.Sagor SpEcial Medium ............................................£10.50An authentic Indian dish, spicy strips of chicken braisedin various spices and herbs, slight hint of fresh corianderseeds mixed with fresh noodles.SpEcial MixED bhuna Medium ................................£9.95Chicken, lamb, jambo king prawn, our chefs ownexclusive recipe.princE SpEcial Medium to Spicy ...............................£10.25Tandoori chicken & minced lamb, cooked in a spicy tandoori bhuna sauce, with a touch of coriander and boiled egg.chickEn tikka rEzallah ee ................................£9.20Marinated diced chicken, garnished with onion & ginger,with yoghurt, sweet & sour dish.Moharani Murgh Mild ............................................£9.95Tender pieces of chicken tikka breast, with special herbsand in thick creamy mango sauce. piSta paSanDa (Mild).................................................£9.20Special chicken in our own mild sauce,dressed with mixed fruits.chickEn tikka aMlEE ee .......................................£9.20Tender pieces of chicken tikka, with tamarind sauce,semi dry dish.EaStErn bEngal chickEn ee ...............................£9.20Cooked with special mixed pickle, with fresh herbs and spices.chickEn anaz...........................................................£9.20Whole breast of chicken marinated then roastedslowly in the grill then cooked in a medium to mild sauce,served with garlic mushroom and fresh salad.chickEn or laMb tikka achari e .......................£9.20Marinated chicken or lamb cooked in a clay oventhen recooked with chefs own recipe of green mixed pickles. Madras hot dish garnished with fresh salad & coriander.naga chickEn or laMb tikka ............................£9.50Tender pieces of chicken or lamb tikka braised in viper pepper sauce, garnished with crisp red chilli. (madras to vindaloo)

jalsagor specIal dIshes

Exotic chickEn or laMb tikka ......................... £8.95A sweet very mild dish of chicken or Lamb with exoticfruits and spices from Bhutan. will bring you amemorable taste of the orient. (mild)nEpali chickEn or laMb (madras to vindaloo) .............. £8.95A hot dish cooked with homemade hot pickle sauce, spring onions, garlic & ginger.garlic chilli chickEn or laMb (MaDraS) ................ £8.95Exquisite South Indian dish tender pieces of chicken or lamb tikka cooked with fresh garlic and green chilliescoriander leaves fresh herbs and indian spiceschEF'S SpEcial chickEn or laMb ...................... £8.95Recommended dish with tender chicken or lamb,cooked with fresh garlic, ginger and spring onion. With Jalsagor mixed herbs & spices. A mouth watering dish. (Slightly hot)Shahi chickEn or laMb (Medium to spicy) .............. £8.95Sweet and sour dish cooked with mango and chefsspecial herbs, slightly spicy, A truly iron skillet dish.honEy Minty chickEn or laMb (Mild) ............... £9.50Tender chucks of chicken or lamb infused with honey, sweet mango and fresh garden mint. Then slowly cooked with baby potatoes in a medium thick sauce.

managemenTrecomendaTIon dIshes

These dishes are of North India origin, cooked withdelicate spices and herbs. Cooked in an iron skillet,

a most popular dish in the Midlands. Any vegetable can beincluded with the balti's on request extra 50p per balti.

chickEn / laMb ........................................................ £6.60chickEn tikka .......................................................... £7.30laMb tikka ................................................................ £7.30prawn ........................................................................ £6.75king prawn .............................................................. £8.55vEgEtablE ................................................................. £5.60

balTI dIshessouTh bengal dIsh

All dishes decorated on top. chickEn or laMb tikka palak e ........................£8.15Succulent pieces of chicken marinated in various spices and herbs, roasted gently in the tandoor dressed with fresh spinach.chickEn or laMb chilli MaSSala ee . . . . . . . . £9.10Tender pieces of chicken braised in a fiery fenugreek sauceand peppers, garnished with crisp red chilli. (Hot)chickEn or laMb Makhoni SpEcial Buttery . . . £8.35This famous moghul dish, a rich blend of aromatic herbs, yoghurt and tomato puree, turns roast chicken into a dish fit for a king. (Mild)chickEn or laMb pahari ee . . . . . . . . . . . . . . . . . £8.85Cooked with chopped onions, tomato, coriander andfresh herbs spices and chillies.

nEw

dupIazaCooked with chopped greenpepper & onion with fresh herbs and a touch of coriander. £5

.95 £7.75

£6.95 £8.50

£5.50