seated dining menus up to 20 people menu 1 shared …grilled artichoke with ajoblanco garlic sauce...

SEATED DINING MENUS

UP TO 20 PEOPLE

MENU 1

SHARED STARTERS AT TABLE CENTRE

HOME-MADE TERRINE DE FOIE WITH FOCACCIA AND DRIED FRUIT AND NUT MARINADE ***

OLIVIER SALAD WITH TUNA BELLY AND EUROPEAN LOBSTER ***

GRILLED ARRTICHOKE WITH AJOBLANCO GARLIC SAUCE ***

HOME MADE IBERIAN HAM CROQUETTES

CHOICE OF MAIN DISH

ROASTED HAKE WITH TENDER VEGETABLES OR

COD PIL PIL WITH TOMATO OR

STEWED VEAL SHANK WITH TRUFFLE JUS OR

GLACÉED KNUCKLE OF HAM WITH GRILLED ENDIVES AND THICK SPICY SAUCE

SURPRISE CHRISTMAS DESSERT ***

TRADITIONAL NEW YEAR’S GRAPES (applies to evening meals) BEVERAGES

BEERS AND SOFT DRINKS WHITE WINE

GLARIMA CHARDONNAY (D.O. SOMONTANO) OR

EL PERRO VERDE (D.O. RUEDA) RED WINE

LINAJE GARSEA BY PUERTALSOL (D.O. RIBERA DEL DUERO) OR

BARBARIDAD (D.O. VINOS DE MADRID) DESSERT CAVA

COFFEE OR TEAS PRICE PER PERSON, €60 VAT INCLUDED

MENU 2




GRILLED ARTICHOKE WITH AJOBLANCO GARLIC SAUCE ***

HOME MADE IBERIAN HAM CROQUETTES ***

GRILLED OCTOPUS WITH CONFIT POTATOES AND BLACK GARLIC MAYONNAISE

CHOICE OF MAIN DISH




GLACÉED KNUCKLE OF HAM WITH GRILLED ENDIVES AND THICK BRAVA SAUCE OR

250GR GRILLED BEEF RIB STEAK WITH POTATOES AND VEGETABLES


TRADITIONAL NEW YEAR’S GRAPES (applies to evening meals)

BEVERAGES


PAZO DE BARRANTES (D.O. RIAS BAIXAS) OR




COFFEE OR TEAS

PRICE PER PERSON, €66 VAT INCLUDED

MENUS FOR 20 TO 40 PEOPLE

MENU 1





HOME MADE IBERIAN HAM CROQUETTES

MAIN DISHES (CHOSEN 72 HOURS IN ADVANCE)



GLACÉED KNUCKLE OF HAM WITH GRILLED ENDIVES AND THICK BRAVA SAUCE ***

(OR A SINGLE MAIN DISH FOR ALL, ALSO CHOSEN IN ADVANCE)


TRADITIONAL NEW YEAR’S GRAPES (applies to evening meals) BEVERAGES


GLARIMA CHARDONNAY (D.O. SOMONTANO) OR





MENU 2





HOME MADE IBERIAN HAM CROQUETTES ***

GRILLED OCTOPUS WITH CONFIT POTATOES AND BLACK GARLIC MAYONNAISE

MAIN DISHES (CHOSEN 72 HOURS IN ADVANCE)



ROAST LEG OF SUCKLING LAMB WITH MASHED BOULANGÈRE POTATOES

(OR A SINGLE MAIN DISH FOR ALL, ALSO CHOSEN IN ADVANCE)


TRADITIONAL NEW YEAR’S GRAPES (applies to evening meals)

BEVERAGES


PAZO DE BARRANTES (D.O. RIAS BAIXAS) OR





MORE THAN 40 PEOPLE,

WE WOULD OFFER COCKTAILS RATHER THAN SEATED MENU

ALL PRICES ARE FROM MONDAY TO THURSDAY THROUGHOUT DECEMBER 2018.

ON FRIDAYS, SATURDAYS AND SUNDAYS A 25% SUPPLEMENT SHALL BE ADDED TO THE TOTAL AMOUNT

***

BOOKING AND PAYMENT

50% OF TOTAL ON BOOKING AND RESERVING AREA.

REMAINING 50% AT THE LATEST 7 DAYS BEFORE DATE BOOKED.

IN THE EVENT OF BOOKING 20 DAYS OR LESS IN ADVANCE:

100% PAYABLE ON BOOKING.

CANCELLATIONS:

50% OF BOOKING CHARGE: UP TO 10 DAYS BEFORE DATE BOOKED

100% WITHIN 10 DAYS OF DATE BOOKED

seated dining menus up to 20 people menu 1 shared …grilled artichoke with ajoblanco garlic sauce...

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