seminar “future of agriculture: views of the eu member states and australia” rando värnik...
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Seminar “Seminar “Future Future of of Agriculture: views of the EU Agriculture: views of the EU
member states and member states and Australia”Australia”
Rando VärnikRando VärnikInstitute of Institute of Economics Economics and and Social Social
SciencesSciencesEstonian Estonian University of University of Life SciencesLife Sciences
Estonian experience and visions (1992 – 2014)
Outline of presentationOutline of presentation
• What have been the main What have been the main experiences since 1992?experiences since 1992?
• What are the What are the majormajor challenges in challenges in EEstonianstonian agriculture and food agriculture and food industryindustry in the future in the future??
• What are the What are the key key questionsquestions in the in the futurefuture ? ?
The beginning of activitiesThe beginning of activities• Most of the agricultural producers started their Most of the agricultural producers started their
activities after agricultural reform in 1992activities after agricultural reform in 1992
5,7%
30,9%
22,9%
16,0%
3,1% 3,1%
18,3%
0%
5%
10%
15%
20%
25%
30%
35%
Enne 1988.a. 1988 - 1989 a. 1990 - 1992 a. 1993 - 1995 a. 1996 - 1999 a. 2000 - 2003 a. 2004 - 2007 a.
% v
asta
nu
test
(N=
262)
Some results from farm survey carried out in 2007/2008
Economic environment in 1991-Economic environment in 1991-20002000• After regaining independece for Estonian After regaining independece for Estonian
enterprices the access to the world market enterprices the access to the world market characterised by oversupply, high tariffs characterised by oversupply, high tariffs and price distortions was opened.and price distortions was opened.
• Collapse of Eastern markets. In the Collapse of Eastern markets. In the beginning of nineties the production of beginning of nineties the production of foodstuffs almost twice exceeded the foodstuffs almost twice exceeded the amount what was needed to supply amount what was needed to supply Estonian own market. Estonian own market.
• Western markets remained unreachable for Western markets remained unreachable for most of the Estonina goods due to high most of the Estonina goods due to high tariff barriers and food safety requirements. tariff barriers and food safety requirements.
• Caused by abundant supply to domestic Caused by abundant supply to domestic market the prices for agri-food products market the prices for agri-food products falled below the world market level. falled below the world market level.
Some figures from the past Some figures from the past
The number of farms in 1993The number of farms in 1993
• Total Total 8 412 8 412
Size classes: Size classes:
- Up to 10 ha- Up to 10 ha 16991699
- 10,1-50 ha10,1-50 ha 58845884
- 50,1-100 ha50,1-100 ha 784784
- over 100 haover 100 ha 4545
The average size of a farm The average size of a farm 25,4 25,4 haha
Structural changes in Estonian Structural changes in Estonian agricultural sectoragricultural sector
Engaged in agriculture, personsEngaged in agriculture, persons
19921992 1996 1996 2000 2000 2006 2006
114 500 52 100114 500 52 100 31 500 31 500 23 20023 200
• 1991 year 1991 year 16,8%16,8% / / 54%54%
• 2006 year 2006 year 3,5%3,5% / / 13%13%
• Agriculture was a main employer in Agriculture was a main employer in countryside before agricultural reformscountryside before agricultural reforms
• In 1991-2003 the number of agricultural In 1991-2003 the number of agricultural producers has decreased 5 times. The total producers has decreased 5 times. The total agricultural production has fallen 2 timesagricultural production has fallen 2 times
What are the key elements for What are the key elements for agricultural producer in Estonia agricultural producer in Estonia in the future?in the future?• Prices of the agricultural goods Prices of the agricultural goods
• Prices of the inputs (trend to Prices of the inputs (trend to increase)increase)
• Changes in the demand of the food Changes in the demand of the food (trend to increase)(trend to increase)
• Increase of efficiency Increase of efficiency
The dynamics of cereals’ prices in The dynamics of cereals’ prices in the EU (EUR/t), 1991 - 2014the EU (EUR/t), 1991 - 2014
80
90
100
110
120
130
140
150
160
170
180
1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014
EU
R/t
maize EU-15
maize HU
feed barley
soft wheat
rye
Changes in milk production, %Changes in milk production, %
97%
130%
117%
103%
60%
70%
80%
90%
100%
110%
120%
130%
140%
1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006
E urope
Oceania
World
E s tonia
Generally there is an increasing demand for milk products
Before accession to EU
After accession to EU
Changes in the numbers of Changes in the numbers of livestock in Estonia, 1992 - livestock in Estonia, 1992 - 20062006
0
100
200
300
400
500
600
700
Year
tho
us.
Cattel
Cows
Pigs
Sheep
Average milk yield per cow in 2007, 6363 kg
Milk qoata 659295 t
Changes in production of Changes in production of cereals in 1996-2006,%cereals in 1996-2006,%
107.2%
47.0%
98.4%
40%
50%
60%
70%
80%
90%
100%
110%
120%
1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006
World
E urope
Oceania
E s tonia
Changes in the average yields Changes in the average yields of cereals in Estonia, 1992-of cereals in Estonia, 1992-20062006
0
500
1 000
1 500
2 000
2 500
3 000
3 500
4 000
4 500
Yie
ld k
g/h
a
Rye
Winter wheat
Spring wheat
Barley
Oats
Mixed grains
Rape oil
Cereals resources and use in Cereals resources and use in Estonia, 2000- 2007Estonia, 2000- 2007
401 604
696 585
558 442524 652505 726
608 148
760 073
619 292
280 260
0
100 000
200 000
300 000
400 000
500 000
600 000
700 000
800 000
900 000
1. july 1999 -30. june 2000
1. july 2000 -30. june 2001
1. july 2001 -30. june 2002
1. july 2002 -30. june 2003
1. july 2003 -30. june 2004
1. july 2004 -30. june 2005
1. july 2005 -30. june 2006
1. july 2006 -30. june 2007
Sown area, ha Production in tons Import, tons
Export, tons Domestic use in tons
The structure of agricultural The structure of agricultural holdingsholdings Total numbers:Total numbers:
2001 -2001 - 54 728 54 728 2005 -2005 - 27 68827 688
In Estonia 6724 agricultural In Estonia 6724 agricultural holdings exceeded the threshold holdings exceeded the threshold of the economic size of 2 ESUof the economic size of 2 ESU
1 ESU = 1 ESU = 1200 EUR1200 EUR
<2 ESU<2 ESU 2-<16 2-<16 ESU, ESU,
>16 ESU>16 ESU
20012001 46 59146 591 73287328 809809
20052005 21 02221 022 5 6165 616 1 1081 108
Distribution of agricultural Distribution of agricultural holdings by economic size in holdings by economic size in
2005 2005 12.7
6.6
6.5 6.7 1
0.6 13.5 1
9.1 2
4.5
75.7
11.6
5.7
2.9
2.1
1.0
0.6
0.2
0.0
10.0
20.0
30.0
40.0
50.0
60.0
70.0
80.0
< 2 2 - <4 4-<8 8-<16 16 - <40 40 - <100 100 -<250
>= 250
Economic size, European Size Unit (ESU)
%
Economic size, ESU
Number of agricultural holdings
Appox. 4% from the ag. holdings gives 2/3 from standard gross margin
1 ESU = 1200 EUR
Comparison of Estonian and Finnish Comparison of Estonian and Finnish agricultural holdings by the economic agricultural holdings by the economic
sizesize
Major challenges in Major challenges in EstonianEstonian agri-food industryagri-food industry
• CompetitivenessCompetitiveness
• Health and food safetyHealth and food safety
• TradeTrade
• Energy supplyEnergy supply
• Rural developmentRural development
CompetitivenessCompetitiveness
• More globalised More globalised competitioncompetition
• Differentiated Differentiated productsproducts
• Vertical integrated Vertical integrated supply chainssupply chains
• Pressure to Pressure to increase increase productivityproductivity
• The economics of The economics of innovationinnovation
• Willingness-to-payWillingness-to-pay
From farm survey:From farm survey:Age groups of agricultural producersAge groups of agricultural producers• Average age 56 yearsAverage age 56 years
• Over 50 years old – 73% of small scale enterpreneuers, Over 50 years old – 73% of small scale enterpreneuers, 71% of middle size ja 42% of big producers71% of middle size ja 42% of big producers
0%
5%
10%
15%
20%
25%
30%
35%
40%
45%
kuni 30.a. 31 - 40.a. 41 - 50.a. 51 - 60.a. 61 - 70.a. üle 70 a.
2-8 ESU (N=174) 8-16 ESU (N=49) >16 ESU (N=55)
EnergyEnergy supplysupply
• Current trend: Global oil use will double by Current trend: Global oil use will double by 2030 2030
• Bioenergy as part of a new energy portfolioBioenergy as part of a new energy portfolio• Potential benefits:Potential benefits:
– Reduced GHGReduced GHG– Land improvementsLand improvements– Increased energy securityIncreased energy security– Enhanced rural activityEnhanced rural activity
• Potential disadvantages:Potential disadvantages:- higher food priceshigher food prices- Increasing technology gaIncreasing technology gappss
Concluding remarksConcluding remarks
• Rethinking the economic role of Rethinking the economic role of EEstonianstonian aagriculturegriculture
• What we have do know about the What we have do know about the future?future?
Rethinking the economic role Rethinking the economic role of Eof Estonianstonian aagriculturegriculture
There is a need to There is a need to • RRedefine the role of agriculture in a edefine the role of agriculture in a
knowledge-based economyknowledge-based economy• Adopt Adopt holisticholistic approach in approach in thinkthinkinging and and
actactinging about the 4 Fs (Food, Feed, Fuel about the 4 Fs (Food, Feed, Fuel and Fibre)and Fibre)
• IIdentify the opportunities and threats of dentify the opportunities and threats of EEstonianstonian agriculture in an increasingly agriculture in an increasingly competitive worldcompetitive world
• DDeal with high uncertainties eal with high uncertainties
What we have do know about What we have do know about future?future?
• General changes in the economy will General changes in the economy will efect agricultureefect agriculture
• On the opinion of analysts the price level On the opinion of analysts the price level of agricultural production can change. of agricultural production can change. Should price level on agri-food markets Should price level on agri-food markets decrease the according measures for decrease the according measures for increasing competitiveness have to be increasing competitiveness have to be implementedimplemented
• Support and different payments should Support and different payments should be considered as be considered as temporary meanstemporary means
• Thank for your attention!Thank for your attention!
Rando Värnik, PhD, Assoc. Professor
Director of the institute Economics and Social Science