situational analysis and marketing recommendations · 2019. 9. 16. · 1 1. situation analysis...
TRANSCRIPT
6/4/2018
Situational Analysis and Marketing
Recommendations
Dave Foster, Matthew Brodnik,
Brendan Amesbury, Derrick Nguyen,
and Michael Sunderland CHARLES H. LUNDQUIST COLLEGE OF BUSINESS
UNIVERSITY OF OREGON
i
Pretzel Crisp Final Marketing Recommendations
1. Situation Analysis Summary
2. Objectives
3. S-T-P
3.1 Target Market and Strategy
3.2 Positioning
4. Marketing Mix
4.1 Product
4.2 Price
4.3 Place
4.4 Promotion
5. Timeline/Budget
6. Appendices
6.1 Citations/Sources
1
1. Situation Analysis Summary
Pretzel Crisps by Snack Factory was founded in 2004. 7 years later they were acquired by Snyder’s-Lance, a huge snack company with a wide variety of products in virtually every snack category. Snack Factory sells primarily tortilla chips, pita chips, and Pretzel Crisps. Pretzel Crisps owns the manufacturing, distribution, marketing and sales departments for their products and they sell them to retailers and other distributors, so their customers can purchase them from supermarkets and convenience stores. The company’s free manufacturing capacity offers a potential source of revenue from third-party contracts, albeit largely toward lowering costs. Snyder’s-Lance vertical integration strategy allows them to have self-sufficiency and security when selling to their buyers.
In 2015, 70% of net revenue was generated by products distributed through their DSD network, and 30% was generated by products distributed through their direct-distribution network. Since they merged with a competitor in the snack food industry, Diamond, Snyder’s-Lance predicts more growth involving their direct-distribution network. Snyder’s-Lance brands, including Pretzel Crisps have experienced market share gains due to increased distribution of product. Pretzel Crisps experienced growth in both revenue and market share in 2015 in the deli snacks category, and Snyder’s-Lance has expanded production in Arizona specifically for Pretzel Crisps to accommodate increasing demand. Pretzel Crisps represents approximately 70% of net revenue. Partner brands represented approximately 20% of revenue, and lastly other products represented 10% of net revenue. Acquisition of Diamond will result in additional revenue primarily within the Branded product category. A snack size 1.5 oz. bag of Pretzel Crisps are priced at $1.48, where a normal 14 oz. sized bag costs $4.99. Prices are competitive with the competition and are affordable for healthy snacks in hopes of attracting lower-income buyers. Pretzel Crisps consumer base consists mainly of upper-middle age Caucasians with very high incomes who are health conscious consumers.
While over 99% of American households purchase snacks, the age of the consumer is often correlated with their snack-purchasing behavior. Younger consumers, ages 18-34, tend to consume snack foods much more frequently than other age groups. The fastest growing, age-based segment in the snack industry is the 55+ segment. Unlike the younger consumers, the 55+ age group is highly receptive to health-related marketing tactics, especially for products containing ingredients conducive to improved joint and heart health. Another factor is gender, though they purchase less snacks on average than men, purchases made by women compose 78% healthy snack options. Race also is a factor or snack purchasing habits. Non-Hispanic white consumers purchase the greatest number of salty snacks per-capita of all measured racial groups.
One half of all Americans agree that “treating themselves” serves as the biggest reason they snack and over one quarter say they prioritize taste rather than health when selecting a snack. On top of this, 38% of consumers said that a new flavor launch was a significant factor in their decision to buy a snack. Bold flavors such as vinegar, onion, and spicy flavors are now dominating the savory snack industry, with spicy flavors influencing the purchases of 30% of consumers. Pretzel Crisps and Snack Factory use television, radio, print, mobile, and social media advertisements to promote their product. Their promotions aim to attract first-time users, increase sales quantity, as well as promoting the brand as a premium and differentiated product that competes in a highly competitive market. Primarily through the use of Twitter, Snack
2
Factory has raised brand awareness with 4.2 million media impressions between July of 2010 and May of 2011. Their Facebook page, which has a following in the tens-of-thousands, offers exposure with recipes, product pairing suggestions, and coupons. But above all the main draw of the company is brand personality accompanied with humor and flare. Pretzel Crisps aims to be a differentiated snack that promotes healthy eating for the whole family to enjoy.
2. Objectives
As an essential extension of Snack Factory’s business plan, the following situational analysis
will identify the internal and external factors that influence the business environment for our new
products, Pretzel Plates and Pretzel Platters. We will identify market sectors targeted for our
product and offer an implementable strategic initiative to further the sales goals and widespread
acclaim for our new products. We will layout the details of our product strategy including
relevant product descriptions and financial information, our price, marketing, advertising and
distribution methods, and lastly the predicted effects of our methods upon the targeted segments.
We will offer a chronological set of goals for achieving the aims of our product and for the
maximal penetration in a competitive industry of healthy snack foods.
3. STP
We base our first segmentation on demographics based upon life cycle stage, specifically in three
sections: consumers aged under 18, aged 18-36 and aged 36 and over (see appendix
Segmentation Variable 1: Age). We then segment based on family status with or without
children (see appendix Segmentation Variable 2: Family Status). Our third segmentation further
subdivides based upon the purpose of each purchase, whether for school lunches or social
gatherings with catering (see appendix Segmentation Variable 3: Event Usage). Finally, the
3
fourth segmentation deals with the health orientation of consumers, specifically whether or not
they have a preference for the nutritional value of their food as opposed to only its taste, texture,
price and ease of accessibility (see appendix Segmentation Variable 4: Health level).
3.1 Target Market & Strategy
Since young college students living at home behave differently than those in transition to their
own financial independence or who head their own households with children (Factors), our target
market will specifically focus on health conscious parents aged 18-36, who buy snacks for their
kids’ lunches. Necessarily, we will focus on mom’s who do the most shopping and have the
traditional gender role of food preparation for their family.
Millennials aged 23-38 buy snacks more frequently than any other age group at around four
snacks daily (Factors). Over the past several years, younger Millennials aged 23-28, particularly
women cook more often and snack significantly less, but they still snack without committing to
regular meals, described as a “‘snack throughout the day’ lifestyle’” (Factors). Our target market
will specifically be Millennial women with children, particularly those currently married and
with shopping habits orientated toward healthier choices.
3.2 STP Positioning
Millennial moms tend to be more health conscious and cook at home, following their own
preferences for healthy foods when purchasing for their children (Johnson). From this, we infer
that those with a preference toward balanced meals will feel drawn to our product, as it offers a
complete nutritional profile in a snack form. Millennial moms will have similar desires for their
children, and they will subsequently buy Pretzel Plates and Pretzel Platters for their family,
particularly for their kids’ lunches. Pretzel Plates and Pretzel Platters stands out from other snack
4
options as a uniquely healthy and nutritious snack food, and we hope to appeal to previously
untapped buyers, specifically Millennial moms who will transition to buying more snacks than
previously when presented with our product.
Millennials also have little distinction between meals and snacks, which allows us to seamlessly
introduce our product in place of a balanced meal. Pretzel Plates and Pretzel Platters will cater to
Millennial needs by offering balanced meals with all the convenience and accessibility of a snack
food. Whereas Pretzel Crisps faces high competition alongside other snack products, Pretzel
Plates and Pretzel Platters differentiate in a signature way.
The high elasticity of demand for our product makes it sensitive to price changes, but we foresee
minimal competition between similar products due to our ingenious product differentiation. On
store shelves, we have a distinct advantage, as we can occupy a space shared by relatively
homogenous snack products, but we can offer nutritional and taste superiority alongside our
competitors. For these reasons, consumers will choose Snack Factory’s Pretzel Plates and Pretzel
Platters over competing products for their novel and signature attributes, which places these
products as further evidence in support of our other recognizable and acclaimed signature brands.
Adoption
Snack Factory has a wide range of products in different categories of snack foods, and the
addition of a healthy choice option of Pretzel Crisps (as Pretzel Plates) will further diversify our
product mix and strengthen our brand as mentioned, all while catering to the diverse needs of
consumers. In addition to strengthening the recognizability and visibility of our brand in the
healthy choice portions of the snack market, we can leverage our Pretzel Crisps brand to promote
ready adoption of our product line.
5
We will choose a “more for same” strategy for Pretzel Plates and Pretzel Platters because of the
premium associated with our Pretzel Crisps brand. If we drop our price significantly for our new
product line, consumers would perceive Pretzel Plates and Pretzel Platters to be inferior to the
premium Pretzel Crisps brand. Additionally, by not increasing the already relatively high price of
Pretzel Crisps, customers will feel that the release of the new product offers a premium benefit
over the original Pretzel Crisps product. Lastly, we predict that acclaim for our new product line
will introduce new consumers to our brand and will have a backfilling effect, where they seek to
try our other products, such as Pretzel Crisps.
Regarding novelty, our decision to combine on-the-go snacking with a complete nutritional
profile, as in Pretzel Plates and Pretzel Platters appeals to consumers who have never had such
an option in the past, and the generated interest following the introduction of our delicious new
product will have a chain reaction by word-of-mouth, where new consumers will try our product,
and any further ensuing exposure will garner attention in the media, including social media. All
aspects of our positioning strategy will garner maximal awareness for our product and
differentiate our brand in the minds of our customers, leading to widespread adoption by a wide
breadth of different customers.
4.1 Product
With a substantial rise in obesity in the United States, we believe that introducing a flavorful,
healthy snacking option for American consumers will be an effective endeavor. Pretzel Crisps as
a company has already made significant strides in promoting healthy snacking as a way to
combat obesity. One of their strategies has been to print recipes that incorporate Pretzel Crisps
6
on the back of their packages and also publish them on their website. Unfortunately, a fair
portion of the ingredients required by these recipes (e.g. fig preserves, brie, fresh thyme, french
onion dip, etc). are not usually found in the average American household. We believe that
introducing a product with pre-measured quantities of these slightly unusual ingredients would
be a great product to complement Pretzel Crisps’ current offerings.
The new product line that we have designed for Pretzel Crisps is called Pretzel Platters. Pretzel
Platters are sealed containers with the pre-measured, pre-packaged ingredients necessary for
making the Pretzel Crisps recipes available on our website. Each of the selected recipes will have
to meet the following criteria for a healthy snack: 150-250 calories, approximately 3 grams of
fiber, 5 or more grams of protein, and under 12 grams of total fat.
Though our product is intended to be used as a snack, we wish for our product to be nutritionally
viable as a meal replacement. Though other healthy snacks are available to consumers (fruit
leather, cheese sticks, apple slices, etc)., if an individual were to rely on only eating one of those
types of snacks they would be malnourished. Pretzel Platters aims to be a guilt-free snack that
consumers can feel confident eating and will provide them with the sustenance that they need for
their daily tasks.
Furthermore, though our product is designed to be paired with Pretzel Crisps, each platter’s
recipes can be used with other similar products such as Wheat Thins or Triscuits. We believe that
this ease of accessibility to the product and not forcing consumers to try two new products, will
encourage more consumers to try the new Pretzel Platters, and may end up creating new
consumers for Pretzel Crisps in the process.
7
We believe that, and intend for, the Pretzel Platters product will be classified as a convenience
product, as it is will serve as a supplement to many types of savory snacks that are already
convenience products. Hence, the price point of the Pretzel Platter will be competitive with other
similar snack products to encourage impulse buys and to communicate to consumers that eating a
healthy snack isn’t just easy, but is also an affordable option too.
Sizing and Packaging
The Pretzel Platters line will have two available product sizes: Pretzel Plates and Pretzel
Platters. A Pretzel Plate will contain enough ingredients to prepare a large snack or small meal-
sized serving and is designed to be paired with the 7.2 ounce bag of Pretzel Crisps. The Pretzel
Platter will be the equivalent of four personal platters and is designed to be paired with the 28
ounce bag of Pretzel Crisps.
Each package will display the steps for assembling the specific recipe on the bottom of the
package as well as a list of recommended Pretzel Crisps’ flavors to combine with that particular
platter.
The Pretzel Plate option will be packaged in a short, wide cylindrical container approximately 7
inches in diameter and 2.5 inches high with a removal top that reveals a salad plate-sized plastic
bottom containing the ingredients when removed. Inside the package, the individual ingredients
will be separated by ridges in the platter that form concentric circles. The top will be resealable
for consumer’s convenience if they choose not to use the entire package in one sitting. While the
personal platter will certainly be available at grocery stores and superstores, its smaller shelf
footprint makes it a superior candidate for convenience stores to stock when compared with the
full platter.
8
The larger Pretzel Platter size will also be cylindrical, but will be approximately 14 inches in
diameter and 3 inches tall. Instead of one single removal top, the full platter will be separated
into four equal quadrants each with its own removable, resealable lid. The dividing lines between
the four quadrants will also be perforated so that consumers may split up the larger platter into
four smaller platters. This modular packaging element provides three distinct benefits to the
consumer. Firstly, it allows consumers to split up the large platter easily among multiple
individuals. This will provide a benefit to families who want to send some of the platter to school
with children, take a part of the product to work with them for a snack, or simply need to divide
snack into equal portions. Secondly, the fact that the product can still be utilized without dividing
the quadrants means that Pretzel Platters still provide significant value in social environments
where communal eating is acceptable and encouraged. Thirdly, it allows for a single individual
to buy multiple days worth of snacks in bulk and also enables easy portion control as opposed to
single, large packages.
Varieties and Branding
With over twenty varieties of Pretzel Crisps currently available, we consider our breadth of
available varieties to be a significant competitive advantage associated with the Pretzel Crisps
brand. For this reason, we believe that the introduction of a wide variety of flavors and recipes
would be the optimal way to create this product line. The three initial categories of Pretzel
Platters that we recommend are the Savory line, the Indulgences line, and the Fresh! Line.
The Savory line will consist of non-perishable ingredients that can be stocked in the snack aisle
of a grocery store without fear of expiration. Of the currently available Pretzel Crisps recipes,
9
“Holy Frijoles”, “Farmer’s Fiesta” and “Hummus Loves Us” would all be varieties that would fit
within the Savory line.
The Indulgences line will stray slightly from the healthy eating standards that regulate the other
lines and will instead aim to provide a sweet, dessert-like snacking experience. Current Pretzel
Crisps recipes in this category would include “Apple Pie Nachos”, “Crunchy Coconut Nibbles”
and “Unicorn S’more Tacos.”
The Fresh! Line, unlike the other two lines, will require refrigeration as the ingredients included
will be fresher and of higher quality. Consequently, the Fresh! Line will also be slightly more
expensive than the other two lines. Pretzel Crisp recipes included in this line are “Strawberry
Bruschetta”, “Pom-Feta Bites” and “Chopped Greek Salad Bites.”
In order to best facilitate the introduction of our three lines, we will aim to co-brand with other
Snyder’s-Lance and Campbell’s Soup subsidiary companies and brands. We believe that by co-
branding with other companies within the same holding company family, we can capitalize on
the value those brands hold in consumers’ minds. Some possible co-branding opportunities
include Pace® for salsa’s and spicy ingredients, Bolthouse Farms™ for salad dressings, and
V8® for vegetables and fresh ingredients. Since many of these brands are already in many
consumers’ evoked sets for their respective products, we believe that co-branding with these
brands will help us establish brand equity.
4.2. Price:
With all factors going into consideration, Pretzel Plates would have a price point of $5.50, while
Pretzel Platters would have a price point of $20.00. We have decided to implement our prices by
recognizing an emphasis on sales orientation, with pricing that is more for the same. The
10
decision to focus on sales orientation rather than profit orientation is due to our decision of
wanting to increase market share and sales maximization. By prioritizing sales over profit, we
hope to increase the company’s market share and potentially attract investors; which can expand
upon Pretzel Crisps’ customer base and increase awareness of its’ products within the market.
Because of the difficulty to determine exact costs for one unit of product, we estimate that our
products’ variable costs will be similar to the variable costs of its competitors; which should
already be factored into their final price point. Variable costs that would be similar would
include items such as raw materials to create our product, office supplies for the factories that
create our products and labor wages; while fixed costs such as rent, executive salaries, and
insurance would be aggregated together, and then divided amongst our sales forecast to create a
sustainable price. We estimate consumer demand to have a high elastic demand due to a higher
number of substitutes within the healthier snack food market, and due to our product’s
classification as a more luxurious good within our target market; but due to our decision to use
competitive pricing, these demand forecasts are ignored. In a monopolistic environment, the
decision to decide to price more for the same comes from our group’s proposal to use
competition- based pricing, where we set our prices based on our competitors’ costs and prices.
We want our target market to see that our product is superior in both nutritional and economic
value when compared to our competitors. This is why in determining our price, we decided to
find the prices of competitors’ products, scale the products’ prices to their serving sizes, and then
find an average between them to determine a price that shows we have more to offer for roughly
the same price. (1) For determining the price of the Pretzel Platter, we simply took the average
price for the Pretzel Plate, and multiplied it by four to reflect how it is four times as large as the
Pretzel Plate.
11
From these prices, we adjusted them to adhere to our idea of pricing more for the same price
through the usage of odd-even pricing. By adjusting the prices to $5.50 and $20.00 respectively,
we communicate to our consumers that our product is quality. We will also try to encourage
discounts for larger bulks of products being bought in order to encourage more products being
bought for both end consumers, and any indirect marketing channel intermediaries.
4.3 Place:
To allow for access to our products, we will provide our new product line to retailers,
particularly supermarkets such as Safeway, Walmart, Costco and so on. We will prioritize access
to locations where families shop.
Millennials value convenience and accessibility (Factors), and younger Millennials prefer
convenience stores or campus cafeterias rather than supermarkets, so establishing connections
with these venues will allow us to sell more to our target age-group (Factors). Corner stores such
as 7-11 will be valuable partners. With our differentiated products, we hope to offer a superior
alternative to buyers on-the-go when presented with homogenous alternatives on the shelves of
convenience stores.
Additionally, we should utilize vending machines and related decentralized distribution channels
that magnify the convenience of our product, Sampling with certain supermarket chains, such as
Market of Choice will allow us to generate exposure for our new product line. Similarly, pairing
our product as a “healthier side” for eating establishments such as Subway will have a similar
benefit to awareness.
As mentioned in our segment on product positioning, our healthy options appeal to health
conscious individuals, and our new product line will provide a comprehensive nutritional profile
12
to snackers, which will synergize nicely with health food stores, such as Whole Foods. We will
also further our partnership with Amazon and their PrimePantry orders, who recently acquired
Whole Foods, and we will organize a mutually beneficial relationship that will allow for greater
accessibility and also further the quality of product selection at Whole Foods.
Whole Foods allows us to target a particular niche consumer base otherwise absent from regular
supermarket stores. Although Pretzel Plates and Pretzel Platters allow us to out-compete more
standard products in regular grocery stores, we lose a potential source of revenue if we neglect a
more competitive space in health food stores such as Whole Foods. Since Millennials do most of
their shopping online and engage in online shopping more than any other age group
(Kestenbaum), and also since they happen to be the most health conscious generation
(Gustafson), our relationship with Amazon and Whole Foods will capitalize on our target
market.
When competing alongside normal competitor products, our product line will compete based on
quality, whereas when we sell in health food stores, we can implement our more for the same
strategy. Our goal: to have customers experience our product at these venues and conclude a
superior taste equivalent to the more processed snack foods, but with none of the typical
drawbacks of premium health foods, such as an unreasonable price.
4.4 Promotion:
The primary goal of our promotional campaign is to provide a multi-pronged approach to
incentivize our target market to try our new product. Our promotional campaign will include
coupons, both attached to specially marked products as well as newspaper, an amazon same day
delivery promotion, and an advertising campaign focused around T.V. and Hulu commercials
13
that highlight our specially marked packages and a brief message at the end about our coupon
and amazon prime same day promotion.
Coupons
As a part of our integrated marketing campaign we will use both traditionally distributed
coupons, and coupons stuck to specially marked packages of our new product. The specially
marked packs will serve two purposes. The first purpose will be as an incentive for consumers
of convenience products to choose our product over others within their evoked set during in store
decisions. The second purpose of the coupon will be to encourage incentive and action to seek
and purchase our product because of our commercial advertising campaign.
amazon prime: same day delivery:
Amazon Same Day Delivery
Partnering with amazon for a same day delivery promotion will help our product reach
consumers that would not have been interested otherwise. Same day delivery will attract
consumers who do not necessarily have pretzel crisps in their evoked set, and promoting our new
product in this manner will encourage consumers who were not interested in already released
pretzel crisps to at least consider our new product. A partnership with Amazon will also be
beneficial to help promote Pretzel Plates and Platters because it is app/website based shopping
which appeals to our intended millennial target audience. This form of promotion also adds a
novelty aspect to encourage consumers to try our product as a part of a delivery service that is
not typically offered.
General Advertisement and Television Advertising
14
Our advertisements must reach our intended target audience to be effective. Because Pretzel
Crisps are a convenience product it is important for our products to be a part of our target
markets evoked set when they are purchased. Our advertisement campaign will synergize with
our coupons that are attached to the bag when consumers are making purchasing decisions.
Between our already established brand awareness and loyalty, development of new
advertisements for our product, and temporary coupon offering to encourage consumers to
purchase our new product we believe that there will be a substantial incentive to purchase and
consume our product.
Our target market of millenial, middle to high income women with children enables us to target
our chosen demographic easily based on common family patterns and habits. Our overarching
message to our parent target market is that pretzel crisps are a premium product that is a healthy,
convenient alternative to other similar snacks. Our advertising campaign will be attempting to
reach our specific target market, and convey the premium nature of the product. The budget for
our product will follow an objective and task method. 30% of the overall budget will be
dedicated to promotions.
(look at and judge the effectiveness of the commercial): The primary objective of our television
advertisements will be to highlight the premium nature and convenience of our new product
within a family environment. Our creative concept will highlight this by portraying a series of
scenes all focused around family. The first scene will open with a mother calling to her child
that they are late to school as the mother enters the pantry to put the final touch on their packed
lunch. As the mother enters the pantry the camera pans to our new savory Pretzel Plate
packaging surrounded by dull, unhealthy snacks. The mother then chooses ours as the healthier,
more convenient, premium product. The next scene will show the mother pulling out a Pretzel
15
Plate fresh package after the gym as she receives a message from her daughter saying that she
needs to be picked up from a friends house soon, on the way to her car to highlight our product
as being convenient and healthy once again. The final scene will be the father and son sneaking
into the pantry at night to get an arm full of sweet Pretzel Plates. As they exit the pantry the
mother will catch them and say “There’s no need to hide eating Pretzel Plates.” The commercial
will close out with a picture of our product on a complementary background with a voiceover
highlighting our coupon deal, the fact that it’s a new series of products in varying sizes, and the
option for Amazon Prime same-day delivery in select locations.
Our use of television ads will be delivered on channels such as Nickelodeon, The Disney
Channel, Freeform, as well as TLC. Our advertisements will run between 6 a.m. and 5 p.m. to
help target moms. The second primary aspect of our television advertisement delivery will be
through the streaming service Hulu on similar family friendly shows without the same time
restraints because of the subscription based nature. Hulu is an important channel for our
advertisement because it allows us to target a more premium subscription based demographic
that is statistically younger than traditional television viewers.
Social Media Advertising
Because of our target market of millennial mothers, targeted ads delivered through social media
platforms such as Instagram, Facebook and Twitter will be used to reach exclusively our
intended audience. Our social media post will be a single instagram post sized ad highlighting
both our Pretzel Plate and Platter in their varying flavors. The ad will also highlight the “new”
nature of our products, as well as contain a link to our website to find locations to purchase the
products, print coupons that can be used in store, and explore our line of Pretzel Crisp products.
16
The advertisements displayed through our Social Media platforms will target 22-36 year old
married women with children across all platforms. Our belief is that because of the younger age
range and technologically adept habits of millennials, social media advertising will provide us
with a way to engage a large and otherwise hard to reach audience.
Promotional Displays
As a part of our integrated marketing promotional campaign we will rent space within stores to
display our savory and sweet products at the ends of isles. We will not be able to promote our
fresh options through these displays because they require refrigeration. These promotional
displays will be positioned everywhere that our products are sold as space and our retail
distributors allow. The promotional display will consist of an overgrown version of our product
held by a hand. Within the product part of the display, the two various compartments will hold
our sweet and savory products of both Plate and Platter size, seperated into the two separate
chambers that normally divide pretzels and dip on our actual product. The backboard of the
display will have the Pretzel Crisp logo on a bright blue background to encourage brand
recognition and association with the original Pretzel Crisp line. The purpose of these displays is
to break through potential consumers selective attention barrier and prompt sales where they may
otherwise be missed.
Public Relations
Conducting a PR audit will allow us to ensure that there are no immediately foreseeable threats
to our brand image and company reputation. If our promotional efforts are to be successful it is
vital to ensure that we have as limited negative press and exposure for our products and
companies as possible. The first area of focus for our PR audit will be to ensure cleanliness of
17
facilities where Pretzel Crisp products are stored, manufactured, and transported. Next our audit
will take a special look at our newly created advertisement campaign for both our T.V.
commercial, and social media advertisements to ensure that they are received as intended before
their public release. Finally our PR audit will also include sessions to ensure that employee
training sessions are occuring on a regular basis, and also an audit to ensure that they are
effective to avoid future litigation and damaged reputation from employees.
5. Budget/Timeline:
Idea Generation and Idea Screening
Idea generation and idea screening have already been completed and can be seen in this
marketing report. We will allocate five percent of our budget towards both idea generation and
idea screening.
Concept Testing
Our plan is to randomly select a group of mothers all with different economic situations, family
dynamics, as well as different ages. In order to form a focus group to receive feedback about all
of our product decisions. We also plan to create sample stations in our retailers, for example
Costco, to give people an opportunity to try Pretzel Platters and provide their insights about
them. This is a crucial part of our process, so we can make adjustments to our product before its
release. This process should take about a month and approximately 10% of our budget as we will
18
have to find subjects and hold the focus groups as well as pay employees and retailers for
allowing our product to be tested in their stores.
Marketing Strategy Development
Our target market are millennials (aged 18-36), who identify within the middle to higher social
class, with children, and who are health conscious. Our product will be a snack that can also be
seen as a meal replacement that will provide a healthier alternative to other competitors’
snacking options such as apple slices or cheese sticks. We aim to increase product exposure and
company market share by seven percent after the first year.
Our new product will be offered in two differing sizes that include a serving size of pretzels as
well as ingredients for the accompanying side. The differing sizes will be priced at $5.50 for the
smaller portion, and $20.00 for the larger portion. We will distribute to retailers with a
specialized focus on stores that are more health conscious such as Whole Foods.
Our overall goal will be to increase the company’s market share, and attract more investors and
customers through our new products. We will also plan to adjust prices to match and challenge
competitors’ price changes to the best of our ability. We plan to spend five percent of our budget
on developing a complete marketing strategy.
Business Analysis
After we have developed our marketing strategy we must evaluate Pretzel Platters and review
our sales, costs, and profit projections. To do this we will look at our competition as well as
similar products to get an estimation of what our maximum and minimum sales will look like. If
19
we assess that Pretzel Platters is not risky and financially attractive, we can then move into the
Product development stage. This whole process should take about a month and use only 5% our
budget to pay the salaries of our employees.
Product Development
Our product development would require a lot of time because we have to create new packaging
for our product. We have two different sizes for our packaging, a smaller one and a bigger one.
Our manufacturers will have to add a new line to create our packaging. In addition we our
partnering with Campbell’s to supply us with the remaining ingredients for our Pretzel Platters.
Some platters will be nonperishable food items so that is not a worry however, our Fresh! Platter
will contain fresher and higher quality food items that will be more expensive. Once our
packaging has been created and the platters have been assembled we will have to divide where
each product needs to go, whether it be to a retailer or be held for online purchases. This step
will be time consuming and expensive therefore it will take about 3 months and 15% of our
budget.
Test Marketing
To get an understanding of how the public views our product we will have it available in retail
stores like Costco as well as convenience stores such as 7-11. On our product we will attach
coupons to our product offering a deal for anyone who provides feedback for our product. This
will notify us if there are any final changes that need to be made to our product. This process will
20
not be very costly but will take some time. We estimate this will require only 10% of our budget
and will take 2 months to complete.
Commercialization
Commercialization will not be too hard for us because Pretzel Crisps and Pretzel Platters have a
very similar target market so we do not have to work hard to get our name out there it is already
in consumer’s evoked sets. With that said our product is different and we want to let consumers
know that this product is not your conventional snack. To do this we will have to pay for
television ads and social media ads to target young mothers who will buy this snack for
themselves as well as their families. We will also have to pay our employees to accomplish this
plan. Therefore we estimate our commercialization will take about 5 months and use 15% of our
budget.
Promotion
For our promotional budget we will be using the most logical budget setting method, the
objective-and-task method. We have already outlined our promotional objectives above as well
as stating the tasks that need to be achieved to accomplish our objectives.We concluded that the
final 30% of the budget will be dedicated towards promotion. Of this 30% budget, we will
allocate 15% towards coupons, 15% towards Amazon’s delivery service, 15% towards general
and television advertisements, 15% towards social media advertisements, 15% towards
promotional displays, and 25% towards public relations work.
21
6. Appendices
Segmentation Circle Graphs
22
23
Millennial Survey Data
24
New-Product Strategy / Idea Generation Box
Middle to Upper-class families that intend to use our product for social gatherings as well as daily snacking/school and work lunches.
Supplement current offerings and leveraging the existing recipes created by the company.
Promote public health through healthy snacking of ethically sourced ingredients.
Health-oriented. More-for-less cost structure. Empowers consumers rather than making them feel guilty or forced.
Dips and toppings
Co-branded, healthy
Pre-measured
recipe kits.
Pretzel crisps sandwiches (a la Ritz Bits).
25
Product Mock-Ups
Approximation of Inner Container (Top-Down View)
Primary Research: Online Survey via Oregon Qualtrics
26
27
28
29
Raw Price Calculations (1)
Pretzel Plate
Hillshire Platter: 2.76 oz = $4.00
Scale to 7.2 oz = $10.43
Lunchables: 4 oz = $1.78
Scale to 7.2 = $3.20
Handi-snacks: 6.54 oz = $3.00
Scale to 7.2 = $3.30
Average: $10.43 + $3.20 + $3.30 / 3 = $5.64
Pretzel Platter
$5.64 x 4 units = $21.96
30
6.1 Works Cited
What is a millennial and when is the cutoff date for generation Y? | The Independent.
(n.d).. Retrieved June 5, 2018, from https://www.independent.co.uk/life-style/millennial-
how-old-is-generation-y-cutoff-date-pew-research-center-a8235731.html
Choose your audience. (n.d).. Retrieved June 5, 2018, from
https://www.facebook.com/business/products/ads/ad-targeting
“8 Snack Trends to Watch for in 2017.” CSP Daily News,
www.cspdailynews.com/category-news/snacks-candy/articles/8-snack-trends-watch-
2017#page=0.
“Consumer Demographics and 2013 Snack Trends.” Watson Inc., 22 July 2014,
www.watson-inc.com/health/consumer-demographics-and-2013-snack-trends/.
“Consumers Use Omnichannel Approach to Grocery Shopping.” Convenience Store
Decisions, Convenience Store Decisions, 26 Apr. 2018,
www.cstoredecisions.com/2018/04/26/consumers-use-omnichannel-approach-to-grocery-
shopping/.
“Top Reason US Consumers Snack Is to Treat Themselves.” Mintel, 13 June 2017,
www.mintel.com/press-centre/food-and-drink/top-reason-us-consumers-snack-is-to-treat-
themselves.
31
Factors Driving Millennials Snack Choices. (2017, November 21). Retrieved June 5,
2018, from https://www.naturalproductsinsider.com/healthy-living/factors-driving-
millennials-snack-choices
Fusaro, Dave. “What a Trump Presidency Might Mean to the Food and Beverage
Industry.” Food Processing, 17 Nov. 2016,
www.foodprocessing.com/articles/2016/power-lunch-trump-presidency/.
Johnson, C. M., Sharkey, J. R., Dean, W. R., McIntosh, W. A., & Kubena, K. S. (2011).
It’s who I am and what we eat: Mothers’ food-related identities in family food choice.
Appetite, 57(1), 220–228. https://doi.org/10.1016/j.appet.2011.04.025
Kestenbaum, R. (n.d).. This Is How Millennials Shop. Retrieved June 4, 2018, from
https://www.forbes.com/sites/richardkestenbaum/2017/06/14/this-is-how-millennials-
shop/
Kuchler, Fred. “Taxing Snack Foods: What to Expect for Diet and Tax Revenues.”
USDA.gov, USDA, Aug. 2004,
www.ers.usda.gov/webdocs/publications/42194/15277_aib74708_1_.pdf?v=41423.
Poinski, Megan, and Emma Liem. “6 Food Tech Innovations from CES 2017.” Food
Dive, FoodDive, 10 Jan. 2017, www.fooddive.com/news/6-food-tech-innovations-from-
ces-2017/433698/.
Pretzel Crisps Logic: Leveraging Tech to Grow. (n.d).. Retrieved April 30, 2018, from
https://www.mediapost.com/publications/article/151230/pretzel-crisps-logic-leveraging-
tech-to-grow.html
32
Pretzel Crisps Racks Up 4.2 Million Earned Media Impressions. (n.d).. Retrieved April
30, 2018, from https://www.mediapost.com/publications/article/150409/pretzel-crisps-
racks-up-42-million-earned-media-i.html
Pretzel Crisps. (n.d).. Retrieved April 28, 2018, from
https://www.walmart.com/browse/pretzel-crisps/YnJhbmQ6UHJldHplbCBDcmlzcHMie
Reed, Kimberly. “The Future of Food: Food Production, Innovation, and Technology.”
FoodInsight.org, 18 May 2015, www.foodinsight.org/newsletters/future-food-food-
production-innovation-and-technology.
Snack Factory Pretzel Crisps Consumer Insights and Demographics. (n.d).. Retrieved
April 30, 2018, from http://infoscout.co/brand/snack_factory_pretzel_crisps
Snyder’s-Lance, Inc. - Annual Report. (n.d).. Retrieved April 30, 2018, from
http://ir.snyderslance.com/secfiling.cfm?filingid=57528-16-32&cik=#LNCE-
01022016X10K_HTM_SCD330ABB92CF8E85497763320A49261E
Timi Gustafson, R.D. (2017, January 23). Younger Consumers Are More Health
Conscious Than Previous Generations. Retrieved June 4, 2018, from
https://www.huffingtonpost.ca/timi-gustafson/younger-consumers-are-
mor_b_14290774.html