NEW TIME FOR

HOLIDAY HOSPITALITY!

We‘ve ‚concentrated‘ time for

quality & satisfaction.

Maximilians Brauwiesen is open from

11am – 1am Wednesdays, Thursdays, Fridays,

saturdays, sundays as well as the day before

and on public holidays.

(parties and special events available on request)

Warm meals served continuously from 11.30am – 11.30pm.

Our office is open Monday – Friday

from 9am – 6pm.

You can also contact us on:

0049 (0)2621-926060

info@maximilians-brauwiesen.de

Edition April - octobEr 2014

official beer & cuisine Magazine

w w w . m a x i m i l i a n s - b r a u w i e s e n . d e

WeLCOMe …

to Maximilians Brauwiesen,

your pub brewery on the Rhine

in Lahnstein.

We look forward to your visit!

Your Ohlig Family

& the Brauwiesen team

h o m e m a d eb e e r & g o o d f o o dh o m e m a d e b e e r & g o o d f o o d

» T h e B r a u w i e s e n k i t c h e n i s o p e n d a i l y f r o m 1 1 .3 0 a . m . – 1 1 p . m .

OUR HOME-BREWED, UNFILTERED BEER SPECIALITIES

Brauwiesen LaGer11% sTwG (4.8% alc) and brewed from light-coloured barley malt, wheat malt & Tettnanger aromatic hops in keeping with an old rhineland tradition. Our special fermented yeast gives the beer its light & sparkling aromatic hop taste.

01 0.3 l 2.20 802 0.5 l 3.30 803 1.0 l 5.90 8

Brauwiesen BrOwn12% sTwG (5.1% alc) and brewed from light and dark-coloured barley malt, wheat malt, Viennese & caramel malt. The five different kinds of malt are vital for the beer‘s aromatic malt flavour. Tettnanger aromatic hops and fermented yeast round off this brown beer.

04 0.3 l 2.20 805 0.5 l 3.30 806 1.0 l 5.90 8

wiesen wHeaT12% sTwG (5.1% alc) and brewed from light-coloured wheat malt & barley malt. The high percentage of wheat malt (70%) and Tettnanger aromatic hops give the beer its characteristic sparkling taste.

07 0.3 l 2.20 808 0.5 l 3.30 8

HOMe-BreweD POUR IT yOURSELF Beer speciaLiTies FrOM THe BarreL!

56 10 Litre Lager or Brown 59.00 857 15 Litre Lager or Brown 85.00 858 20 Litre Lager or Brown 108.00 859 30 Litre Lager or Brown 155.00 8

as long as stocks last! wheat beer and seasonal beers can be reserved in advance!

cHeers!!!

… are brewed by hand from the finest ingredients, according to traditional recipes and the ”reinheitsgebot“ (purity law) of 1516.

They are a natural product, stored for at least 6 weeks at 0° c and are not filtered.

in this way they maintain all their ingredients such as minerals and vitamins (B1, B2, B6, B13, B12), that gives them their typical flavour.

Our master brewer, Dennis Berndes, puts his heart and soul into making sure you enjoy the best beer possible.

aLL Our Beers …

MÄrZen: 13% sTwG (5,4% alc). Brewed in January and ready to be served for the first sunrays of March.

MaiBOcK: 16% sTwG (6,2% alc). stored at 0°c for 10 weeks until it‘s ready to be served on May 01.

suMMer wHeaT 2.8 Only 2.8 % alcohol content. Light, fresh & sparkling. Our new amber-coloured seasonal beer.

speciaL: 13% sTwG (5,4% alc). stored at 0°c for 8 weeks until it‘s ready to be served in October. niKOLaTOr: 18% sTwG (7,2% alc). stored at 0°c for 3 months in order that it‘s flavour fully develops before it‘s served on st. nicholas‘ Day (6th of Dec)

winTer wHeaT: 12% sTwG (5,2% alc). Brewed from a high proportion of wheat malt (around 70%) and ready to be served by the start of the year.

HaVe YOu TrieD ...

MaXiMiLian‘s seasOnaL Beer

MAxIMILIANS-BRAUWIESEN gIFT vOUCHERS » a voucher for brunch or dinner with friends.

» Home-brewed, unfiltered beer specialities in an original clicklock top Brauwiesen bottle.

» Original Maximilians-Brauwiesen glass, beer mug or wheat beer glass.

» Maximilians own beer brandy & Maximilians beer liqueur in a 0.2 l gift bottle.

FAMILy PARTIES & CORPORATE EvENTS

That is our beer!Enjoy your day! Our team will take care of the rest!

we can cater for every occasion and would be only too happy to advise you on your choice of dishes, decoration and entertainment.

events and parties can take place in our spacious Braustadl, in our cosy little Schamott-Schlösschen with its many nooks and crannies, or in the ballroom Festsaal on the 1st floor.

We look forward to hosting your event.

TO GO

per keg 14.50 8MaXiMiLians 5 LiTre BarreL

» R e s e r v a t i o n s a l s o a t : w w w . m a x i m i l i a n s - b r a u w i e s e n . d e &HOMEMADE BEER

& gOOD fOOD

Do you like the Brauwiesen-paper?

what can we Do for you?

internet - print - corporate Designwww.calamedia.de

APPETIzERS & SNACKS106 GOuLasH sOup Homemade & spicy. served with oven-baked ciabatta.

– 4.20 8 –

107 TOMaTO sOup Homemade. comes with oven-baked ciabatta.

– 3.70 8 –

100 BruscHeTTa 7)

cold, cube-shaped peeled tomatoes in a dressing of olive oil, oregano, ginger & garlic. served on warm ciabatta.

– 3.90 8 –

102 GarLic BreaD 7)

Oven-baked ciabatta with fresh garlic & cress.– 3.50 8 –

wHiTe sausaGes 'MunicH sTYLe' with warm pretzel & sweet mustard. 1 pair – 4.70 8 – 2 pair – 7.20 8 –

105 MinceD pOrK Homemade, on oven-baked bread. Garnished with red onion.

– 5.90 8 –

123 LaHnsTeiner ”wiesenrupFer“ 7)

Homemade. cream cheese mixed with garlic, & spices. Generously garnished. served with bread.

– 5.90 8 –

124 MaXiMiLians ”OBaTZTer“ 7)

Homemade Bavarian cheese delicacy. Various cream cheeses mixed with brie. seasoned & generously garnished. served with bread.

– 5.90 8 –

121 cHeese ”Vesper“ 7)

slices of Gouda, brie, Lahnsteiner ”wiesenrupfer“, Maximilians ”Obatzter“, Maximilians ”scharfer Käs’“ & Butter. Generously garnished. served with bread. – 9.90 8 –

108 sOur BeeF anD aLe JeLLieD casserOLe Homemade with onion rings, Brauwiesen mustard & roast potatoes.

– 9.50 8 –

109 HOMeMaDe sausaGe saLaD 2)

Lyoner, red & white onion, peppers & chunks of apple. Dressed with vinegar & oil. served with roast potatoes.

– 9.50 8 –

101 OVen-BaKeD LYe preTZeL

– 1.30 8 –

SALADS

a cHOice OF HOMeMaDe DressinGs •Joghurt-HerbDressing •Balsamico-HoneyDressing •Vinegar-OilDressing

112 MaXiMiLian saLaD 1) 2) 3)

crunchy leaf seasonal salad, sliced cucumber & carrot, tuna, cheese, ham, egg & onion. served with a dressing of your choice & oven-baked ciabatta.

– 9.20 8 –

111 MaLTsTer DisH a bed of seasonal leaf salad, sliced cucumber & carrot, homemade coleslaw. comes with roast potatoes and a fried egg.

– 9.50 8 –

699 TurKeY sTeaK On a BeD OF saLaD Two small, grilled turkey steaks on a bed of crunchy

leaf seasonal salad, chunks of tomato, cucumber, sliced carrot & sunflower seeds. served with a dressing of your choice & oven-baked ciabatta.

– 10.90 8 – FRESH FISH156 HerrinG

”Hausfrauen style“ 3 fillets of herring, onion, apple & cucumber in sour cream. served with roast potatoes.

– 9.90 8 –

157 spineD LOacH FiLLeT roasted on mediterranean vegetables, peppers, cherry

tomatoes, zucchini, baby potatoes, red onion & fresh mushrooms with rosemary, seared in coarse sea salt, sunflower seeds & olive oil. comes with a herb dip. served in the pan.

– 16.90 8 –

165 sMOKeD saLMOn smoked salmon with horseradish. accompanied by homemade oven-baked rösti with herbed quark on a seasonal leaf salad with Balsamico-Honey dressing.

– 14.90 8 –

BRAUWIESEN TO gO

UNFILTERED BEER SPECIALITIES TO gO 951 Maximilians original

cliplock bottle 1 L cliplock bottle 5.90 € plus filling Our original 1 l cliplock bottle is yours to own. You can always get a refill.

955 MAxIMILIANS 5L CAN Maximilians-Brauwiesen unfiltered beer speciality in a 5 l can. Fresh draught lager, brown & wheat beer to go. 14.50 €

000 Barrels & refills as well as our small cliplock bottles, you can take our beer home in 10, 15, 20 & 30 l barrels. Lager, brown, wheat and seasonal beer available. 2.70 € per litre to go

Wiesen wheat and seasonal beer should be ordered in advance!

MAxIMILIANS OWN BRAND OF BEER & BEER LIQUEUR 979 Maximilians own beer brandy

in a gift bottle 100% distilled from Brauwiesen lager 0.2 l 13.50 €

980 Maximilians beer liquor in a gift bottle Maximilians own beer brandy rounded off with fruits 0.2 l 12.50 €

981 Maximilians brandy in a gift bottle Liquor consisting of Bruder Maximi-lian, Brauwiesen-peach, wiesenwurz, wiesen-caraway & wiesen-apple 0.2 l 13.50 €

104205

– per pretzel 1.30 8 –

OvEN-BAKED LyE PRETzEL

per person – 16.90 8 –

434 rOasT piGLinG For 10+ people. To be booked in

advance (4 weekdays)

Our well-known, delicious roasted pigling with summer garnishings.

Mediterranean vegetables with sea salt & fresh rosemary, herbed quark, rosemary potatoes & suckling pig juice.

MAxIMILIANS

’SOMMERSOW’

per person – 13.90 8 –

Maximilians 420 XL Brauwiesen pan For 4+ people

small rump steak, medallion of pork fillet, small pork escalope, meatloaf, fries, roast potatoes, traditional swabian egg noodles, kidney beans, corn on the cob, grilled tomato, fried mushrooms, half a peach, green beans, "wurstblume“ & herb butter. served with homemade malt beer gravy & mushroom cream sauce.

xL BRAUWIESEN PAN

per person – 15.90 8 –

432 rOasT piGLinG For 10+ people. To be booked in advance (4 weekdays)

served with spicy sauce, homemade potato dumplings, red cabbage, sauerkraut & coleslaw.

PORK PARADISE

» T h e B r a u w i e s e n k i t c h e n i s o p e n d a i l y f r o m 1 1 .3 0 a . m . – 1 1 p . m .

BARBEQUED & JUICy GriLLeD ruMpsTeaK Made from argentinian beef. served with oven-fresh bread. with herb butter – 16.50 8 – with fried onions – 16.90 8 – with Maximilian's pepper cream & beer liqueur-sauce – 16.90 8 –

GriLLeD ruMpsTeaK Made from argentinian beef. served on seasonal leaf salad with Balsamico-Honey dressing and french fries. with herb butter – 19.50 8 – with fried onions – 19.90 8 – with Maximilian's pepper cream & beer liqueur-sauce – 19.90 8 –

232 GriLLeD TurKeY sTeaK with herb butter & homemade potato rösti with herbs & herbed quark. served on seasonal leaf salad with Balsamico-Honey dressing.

– 13.50 8 –

WHOLE & HEARTy From Brauwiesen‘s master butcher

198 pOrK KnucKLe crispy pork knuckle from the oven with malt beer

gravy, fresh bacon sauerkraut, mashed potatoes with onion-leek sauce & Brauwiesen mustard.

– 13.50 8 –

187 BeeF LiVer ”Berlin style“ with glazed onion, chunks of apple & gravy. served with mashed potatoes.

– 10.20 8 –

133 MaXiMiLians MeaT pLaTTer 1)

Homemade, grilled blood & liver sausage ”Heinzelmänncher“ & cooked pork alongside mashed potatoes & fresh bacon sauerkraut. served with bacon & onion sauce & Brauwiesen mustard.

– 11.90 8 –

128 HOMeMaDe LiVer DuMpLinG in malt beer gravy with mashed potatoes & fresh

bacon sauerkraut.– 9.20 8 –

126 GriLLeD MeaT LOaF 1) 2) 3)

with two fried eggs, roast potatoes & homemade malt beer gravy.

– 9.20 8 –

TRADITIONAL FAvOURITES183 ”suDpFanne“ 1) 2) 3)

small rump steak, loin of pork & pork medallion with roast potatoes, fries, kidney beans, corn on the cob, "wurstblume“, herb butter & Maximilian's pepper cream & beer liqueur-sauce served in the pan.

– 14.90 8 –

181 ”FiLeTpFanne“ 3 pork medallions with leek, fried mushrooms, herb

butter & roast potatoes served in the pan. comes with homemade coleslaw.

– 13.90 8 –

188 spiT rOasT 1) 2)

pork medallions, beef, onion, peppers & bacon grilled on a spit. served with fries, homemade malt beer gravy and a salad.

– 14.50 8 –

197 pOrK sTrips ”Zürich style“ pork fillet strips & mushrooms topped with Gruyère cheese & served in a hot pan. served with egg noodles Spätzle.

– 13.50 8 –

189 TurKeY sTrips in DiJOn sauce Turkey strips & chunks of peach in dijon sauce. served with egg noodles Spätzle.

– 13.50 8 –

127 Brewer‘s GOuLasH Homemade pork goulash with egg noodles Spätzle.

– 9.20 8 –

FAMILy PARTIES AND CORPORATE EvENTSThat is our beer!Enjoy your day!

Our team will take care of the rest!

we can cater for every occasion and would be only too happy to advise you on your choice of dishes, decoration and entertainment.

events and parties can take place in our spacious Braustadl, in our cosy little Schamott-Schlösschen with its many nooks and crannies, or in the ballroom Festsaal on the 1st floor.

We look forward to hosting your event.

403404405

400401402

» T h e B r a u w i e s e n k i t c h e n i s o p e n d a i l y f r o m 1 1 .3 0 a . m . – 1 1 p . m . » R e s e r v a t i o n s a l s o a t : w w w . m a x i m i l i a n s - b r a u w i e s e n . d e &HOMEMADE BEER

& gOOD fOOD

SCHNITzEL From Brauwiesen‘s master butcher

214 MaXiMiLians ”KrüsTcHen“ Breaded pork escalope with crusty bread covered

with pan-fried fresh mushrooms, leek & fried egg. served with seasonal crunchy leaf salad & balsamico-honey dressing.

– 12.90 8 –

215 scHniTZeL "Viennese sTYLe“ Breaded pork escalope with pieces of lemon,

fries & salad. – 11.90 8 –

216 scHniTZeL "JaeGer sTYLe“ Breaded pork escalope with mushroom cream sauce, fries and salad.

– 12.90 8 –

201 OniOn scHniTZeL Breaded pork escalope with fried onions, fries & salad.

– 12.90 8 –

178 ”BrauMeisTer“ scHniTZeL 1) 2) 3)

Breaded pork escalope filled with dried meat and cheese. served with roast potatoes, "wurstblume“, homemade malt beer gravy & salad.

– 12.90 8 – BRAUWIESEN KIDS For our younger guests only

149 arieLLe Fishfingers with fries, homemade tartar sauce & salad.

– 4.40 8 –

152 KinDerspaeTZLe Delicious traditional swabian egg noodles in gravy.

– 2.90 8 –

150 MOriTZ small pork escalope with chips, gravy & fresh baby carrots.

– 4.80 8 –

147 DOnaLD small turkey escalope with fries & fresh baby carrots.

– 4.80 8 –

148 cHicKen JuniOr chicken nuggets with fries & tomato dip. – 4.60 8 –

151 KiDs Fries with ketchup & mayonnaise. 3)

– 2.50 8 –

134 ”wicKie“ small meatloaf with a fried egg, mashed potatoes & gravy.

– 4.80 8 –

153 piraTe pLaTe 1 empty plate - with bounty captured from mum & dad.

– 0.00 8 –

vEgETARIAN166 TraDiTiOnaL swaBian eGG nOODLes 7)

egg noodles ”spätzle“ with leek, onion & chunks of tomato. Gratinated with creame & cheese and served in a hot pan.

– 9.20 8 –

168 MeDiTerranean pan-FrieD VeGeTaBLes 7)

peppers, cherry tomatoes, zucchini, small potatoes, red onion & fresh mushrooms seared with fresh rosemary, coarse sea salt, sunflower seeds & olive oil. comes with a fresh herb dip. served in a hot pan.

– 11.90 8 –

DESSERTS362 warM appLe sTruDeL Homemade apple strudel with vanilla sauce & cream.

– 4.90 8 –

361 ”KaiserscHMarrn“ sugared pancake strips with nuts and raisins served with cranberry sauce.

– 3.90 8 ––

360 ”winDBeuTeL“ Homemade cream puff filled with vanilla ice cream, sour cherries & cream.

– 5.50 8 –

365 ice creaM ”sTanGe“ 0.1L 2 scoops of vanilla ice cream with homemade caramel sauce, candied nuts & cream.

– 2.80 8 –

368 ice creaM ”sTanGe“ 0.2L 4 scoops of vanilla ice cream with homemade caramel sauce, candied nuts & cream.

– 3.90 8 –

366 warM ice creaM ”sTanGe“ 0.1L 2 scoops of vanilla ice cream with hot raspberry sauce & cream.

– 2.80 8 –

369 warM ice creaM ”sTanGe“ 0.2L 4 scoops of vanilla ice cream with hot raspberry sauce & cream.

– 3.90 8 –

319 cHOcOLaTe ice creaM ”sTanGe“ 0.1L 2 scoops of vanilla ice cream with chocolate sauce & cream.

– 2.80 8 –

320 cHOcOLaTe ice creaM ”sTanGe“ 0.2L 4 scoops of vanilla ice cream with chocolate sauce & cream.

– 3.90 8 –

364 KiDs ice creaM 2 scoops of ice cream with smarties & cream.

– 1.90 8 –

anZeiGe

FRIDAys pOLLacK in Beer BaTTer Fried and served with homemade tartar sauce, crunchy seasonal leaf salad & balsamico-honey dressing. comes with roast potatoes.

– 9.90 8 –

199

WEDNESDAys &THURSDAys

Brauwiesen cHicKen 1/2 a chicken with chips.

– 7.90 8 –

421

MAxIMILIANS

HOMEMADEHOMEMAgE SAUSAgE SPECIALITIES TO ORDER

972 MAxIMILIANS gOULASH SOUP

400 g / 4.20 e 973 SOUR KIDNEyS

400 g / 3.80 e 974 'BRAUER' gOULASH

400 g / 4.50 e 975 MAxIMILIANS BLACK PUDDINg

200 g / 2.20 e 976 MAxIMILIANS LIvERWURST

200 g / 2.20 e 977 SOUR BEEF AND ALE JELLIED CASSEROLE

200 g / 2.40 e 978 MAxIMILIANS FRIED SAUSAgE

200 g / 2.30 e

FAMILIE MAxIMILIAN OHLIg & DAS gESAMTE BRAUWIESENTEAM

MAxIMILIANS-BRAUWIESEN THe BeGinninG

in 1890 the Schamott-Schlösschen was built right on the banks of the rhine.

it was used as Didier works' headquarters for a long time before later becoming a residential house.

in 1994 the somewhat aging Schamott- Schlösschen was acquired by Maximilian Ohlig & rennovated within only one year.

The rustic interior was maintained and a sparkle was added to the outside.

The large Braustadl, the brewery & the kitchen area were added, the grounds & self-service beer garden were erected - and it was ready for business.

in april 1995 Maximilians Brauwiesen was officially opened.

ever since then, no matter what the occasion, the unfiltered beer specialities, the Brauwiesen cuisine & pleasant atmosphere have been attracting young & old alike to the Brauwiesen.

The family business is led just as lovingly now as it was in the past by the Ohlig family along with the best support from the Brauwiesen team.

TecHnicaL speciFicaTiOnsThe Schamott-Schlösschen, with a seating capacity of around 400, is divided into a rustic, nook & cranny-filled ground floor & a spaciously-designed function room on the first floor.

Our Braustadl, spanning 300 square metres, offers space for around 200 guests and houses our brewery's 15 hl brewhouse. Overlooking the rhine, the Schamott-Schlösschen sun terrace can accommodate a further 400 guests. Our self-service beer garden on the banks of the rhine has around 1500 seats, a playground, and green fields galore.

The premises cover 26500 square metres.

Both large and small vehicles are always more than welcome at Maximilians-Brauwiesen. no matter whether you are planning a trip followed by a meal, a meal followed by a trip, or a stoppover for a large group, at Maximilians your guests can choose something from our extensive menu to suit their taste and satisfy their hunger. You would rather offer your guests a choice of dishes? no problem. we recommend you to make a reservation in advance for groups that wish to be seated together.

Maximilians-Brauwiesen – always the right destination – – the right stopover – – the right place to start –

THE BRAUWIESEN KITCHENOur LOVe OF THe FresH

anD THe HeaLTHYall of our à la carte meals, dishes on the additional menu, buffets

& set-menus are prepared on-site by our kitchen team using fresh ingredients which are free from artificial flavours & flavour enhan-cers. Maximilians sausage & meat specialities come from our own in-house butcher.

if you have any health concerns or suffer from any allergies, we would be only too happy to provide you with more detailed information and advice.

your Maximilians Team!

weLcOMe!we are also delighted to be able to welcome you in Koblenz‘s old town right on the banks of

the Moselle. Traditional rhenish beer culture & sausage specialities await your visit!

Familie Max Ohlig & the Brauwiesen Team

Maximilians altes Kaufhaus – Find us on the corner of peter-altmeier-ufer/Kornpfortstraße.Open daily from 11am. Our kitchen team will be there for you throughout the day from 11am.

MaXiMiLians aLTes KauFHaus KOBLenZunterm stern 2 - 56068 Koblenz - T. 0049(0)261-97345846 - www.maximilians-altes-kaufhaus.de

WEDDINgS AT THE BRAUWIESENThere is only one thing that is nicer than the anticipation of your wedding –

your wedding itself!

it is not only a celebration – it is one of the most special and important days in your life.

with this in mind it is our aim to make your day here at Maximilians Brauwiesen an unforgettable one full of beautiful moments and leaving wonderful memories.

in order to fulfil all of your wishes and create the perfect day, we'll provide you with our own wedding planner who will be on hand to give you help and support through the planning stage right upto the big day.

whether it is a traditional church marriage and reception here at the Brauwiesen with its magnificent view of the castle, or a festive ceremony on the Maximilians Brauwiesen grounds – a stone's throw away from the rhine – we are here for you.

Our kitchen team can prepare individual gala dinners or buffets.

we would be only too happy to offer you your own individual consultation or personal meeting in order to discuss this further.

in order to be able to fulfil your wishes and have sufficient time to discuss things fully, we advise you ring us for an appointment on 0049(0)2621-926060

We look forward to hosting your dream wedding!

NEW TIME FOR HOLIDAy HOSPITALITy!

We've 'concentrated' time for quality & satisfaction

we are happy to invest the most precious commodity, time, in order to continue to improve the quality of our products and service.

we would like to inspire you, our guest, with our motivated staff and finest quality brewery, bucher's and Brauwiesen kitchen.

Maximilians Brauwiesen from January 2013

Maximilians Brauwiesen is open from 11am – 1am wednesdays, Thursdays, Fridays, saturdays, sundays as well as the day before and on

public holidays (parties and special events available on request).

warm meals served continuously from 11.30am – 11.30pm.

Our office is open Monday – Friday from 9am – 6pm. You can also contact us on:

0049 (0)2621-926060 – info@maximilians-brauwiesen.de

We look forward to your visit The Ohlig Family & Maximilians Team

» R e s e r v a t i o n s a l s o a t : w w w . m a x i m i l i a n s - b r a u w i e s e n . d e &HOMEMADE BEER

& gOOD fOOD» T h e B r a u w i e s e n k i t c h e n i s o p e n d a i l y f r o m 1 1 .3 0 a . m . – 1 1 p . m .

NON-ALCOHOLICpepsi 5) 6)

18 0.2 l 1.80 819 0.3 l 2.50 8

997 0.5 l 3.50 8

pepsi LiGHT 4) 5) 6)

18 0.2 l 1.80 819 0.3 l 2.50 8

997 0.5 l 3.50 8

MirinDa 3) 6) 7)

20 0.2 l 1.80 821 0.3 l 2.50 8

997 0.5 l 3.50 8

7 up 7)

22 0.2 l 1.80 823 0.3 l 2.50 8

997 0.5 l 3.50 8

appLe spriTZer35 0.2 l 1.80 836 0.3 l 2.50 8

997 0.5 l 3.50 8

rHODius TaBLe waTer26 0.2 l 1.50 827 0.3 l 2.00 889 0.5 l 3.00 8

rHODius GOurMeTnatural / Medium & Mineral water

64 0.25 l 1.90 8328 0.75 l 4.90 8

OranGe Juice31 0.2 l 1.80 832 0.3 l 2.50 8

appLe Juice33 0.2 l 1.80 834 0.3 l 2.50 8

scHweppes59 Bitter Lemon 3) 8) 0,2 l 2.30 8 69 Tonic water 3) 8) 0,2 l 2.30 8 93 Ginger ale 3) 6) 8) 0,2 l 2.30 8

weiZen nOn-aLcOHOLic9 0.33 l 2.70 810 0.5 l 3.50 8

Beer nOn-aLcOHOLic

14 0.3 l 2.50 815 0.5 l 3.50 8

MaLT Beer16 0.3 l 2.20 817 0.5 l 3.30 8

WINESpinOT GriGiO italian – dry, fruity

78 0,2 l 3.50 8

rHeinBrOHLer rheinhessen

37 Kerner dry 0,2 l 3.50 838 riesling medium dry 0,2 l 3.50 839 riesling sweet 0,2 l 3.50 8

MerLOT rheinhessen - dry

40 0,2 l 4.00 8

rOsé spätburgunder - rheinhessen - sweet

41 0,2 l 4.00 8

wine spriTZer90 0,2 l 3.20 8

ciDer 29 0,3 l 2.90 8

ciDer spriTZer30 0,3 l 2.70 8

SPARKLINg WINE & PROSECCOaperOL spriTZ aperol, soda, riesling secco & orange

143 0,2 l 5.50 8

DrY piccOLOclassic cuvée selected vintage sektkellerei Ohlig - rüdesheim

43 0,2 l 5.00 8

DrY sparKLinG wineclassic cuvée selected vintage sektkellerei Ohlig - rüdesheim

42 0,75 l 18.00 8

riesLinG seccOcuvée selected riesling winesektkellerei Ohlig - rüdesheim

77 0,75 l 18.00 8

rOsé seccOsemi-sparkling wine from rheingau burgundy (spätburgunder) wine sektkellerei Ohlig - rüdesheim

76 0,75 l 18.00 8

SPIRITS & LIQUEURSMaXiMiLians Beer BranDY100% distillate from lager Brauwiesen beer

48 2 cl 2.80 8

MaXiMiLians BeerLiQuOra delicate, spicy liqueur made from Maximilians own beer brandy

51 2 cl 2.60 8

BruDer MaXiMiLianHerbs

44 2 cl 1.80 8

wiesenKüMMeLcHenaquavit

46 2 cl 1.80 8

wiesenwurZspirit

47 2 cl 1.80 8

wiesenÄppeLcHenapple brandy

49 2 cl 2.00 8 Brauwiesen pearwilliams

45 2 cl 2.50 8

Brauwiesen peacHLiqueur

52 2 cl 2.30 8

wiesenBranDBrandy

50 2 cl 2.50 8

saurer MaXLime liqueur

97 2 cl 1.50 8

KOweLenZer scHÄnGeLcHeQuince liqueur

98 2 cl 1.50 8

KarTOFFeLscHnapsspirit

99 2 cl 1.50 8

VODKaspirit

94 2 cl 2.50 8

JacK DanieLs-cOLa whisky

53 2 cl + cola 4.00 854 4 cl + cola 5.50 8

COFFEE & CO.Your coffee beans will be freshly ground for each of our selected coffees

63 pOT OF cOFFee 2.20 8

60 pOT OF cappuccinO 2.80 8

62 LaTTe MaccHiaTO 2.90 8

61 espressO 1.70 8

72 espressO DOuBLe2.90 8

73 espressO MaccHiaTO1.80 8

65 HOT cHOcOLaTe 2.90 8

75 HOT MiLK 2.00 8

556 creaM 0.50 8

67 Tea ”Gschwendner“ Darjeeling pussimbing Bio Fennel Bio Mint Bio camomile Bio Hot & Hearty china wuyuan Jasmin Bio

2.00 8

If you have any questions related to allergies then please contact our staff. additives 1 sodium nitrite 2 phosphate 3 with antioxidents 4 contains a source of phenylalanine5 caffeine6 colouring 7 preservatives prices in euro include service and VaT valid until October 2014

OUR STAFF

we aiM TO saTisFY.Our goal is to recognise your needs and satisfy your wishes to the best of our ability. we welcome any praise or honest criticism.Only those who take criticism seriously & show improvement can earn the trust of their guests.

we are aLwaYs HappY TO HeLp.

Schulgasse 2_56073 Koblenz _Fon: 02 61 / 988 388-0 _Fax: 02 61 / 988 388-88

www.architektternes.de | info@architektternes.de

> Wir zeigen, wie‘s auch beim Gebäude prickeln kann: Unser Büro arbeitet am Puls der Zeit und plant Ihr wirtschaftlich

orientiertes Bauprojekt, das den Ansprüchen der Zukunft bei übersichtlichem Baukostenbudget gerecht wird. Clever,

professionell, energetisch bilanziert und nicht selten ausgezeichnet. Sie planen Neues oder möchten sanieren?

Wir beraten Sie mit Freude. Bis bald.

herZLichst, ihr architekt JJ ternes & teaM

architekt BDAjens j. ternes

_100 volumenprozent durchdacht. [die wirtschaftLich attraktiVe architektUr Mit ternes]

FASSADENPREIS 2012

DEUTSCHER ausgezeichnetmit der plakette des

DEUTSCHENSOLARPREISES

2008

auswahlprojekt

TAG DERARCHITEKTUR

2012

g a st l i c h k e i t da s i st

u n se r b i e rMaximilians-Brauwiesen

GmbH & Co. KG

Didierstrasse 25

56112 Niederlahnstein

Industriegebiet Nord

Tel: 0 26 21 - 92 60 60

Fax: 0 26 21 - 92 60 61

info@maximilians-brauwiesen.de

www.maximilians-brauwiesen.de

g a st l i c h k e i t da s i st

u n se r b i e r

OpeNING TIMes

NeW TIMe FOR HOLIDAY HOspITALITY!

We‘ve ‚concentrated‘ time for quality & satisfaction

Maximilians Brauwiesen is open from 11am – 1am Wednesdays,

Thursdays, Fridays, saturdays, sundays as well as the day before

and on public holidays (parties and special events available on request).

Warm meals served continuously from 11.30am – 11.30pm

Our office is open Monday – Friday from 9am – 6pm.

You can also contact us on: 0049 (0)2621-926060

info@maximilians-brauwiesen.de