DIY Projects & Recipes

What you’ll need:• 1 Box Pillsbury Pumpkin Spice Cake Mix

• 3 Eggs

• 1 Can Pumpkin Puree

• 1/2 Cup Apple Sauce

• 1 Tsp Pumpkin Pie Spice

• Cream Cheese Frosting

How It’s Done:1. Mix together all ingredients, except the frosting, with a hand mixer for one minute.

2. Use non-stick cooking spray to coat the inside of the slow cooker, and pour the mix into the slow cooker. Cover with lid.

3. Turn on the slow cooker and cook on high for 1 hour and 45 minutes or until done.

4. Once the cake is done, allow the cake to cool completely and use a rubber spatula to remove the cake.

5. Ice the cake with cream cheese icing, slice and enjoy! Feel free to top with cinnamon.

Slow Cooker Pumpkin Spice Cake

It can’t get any easier than this! Mix and let the slow cooker do the rest.