sonia my passions1

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MY PASSIONS MY PASSIONS SONIA GRIGORE SONIA GRIGORE TEACHER FROM PRIMARY SCHOOL TEACHER FROM PRIMARY SCHOOL SCHOOL NO 12 BUZAU SCHOOL NO 12 BUZAU

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MY PASSIONSMY PASSIONS

SONIA GRIGORESONIA GRIGORETEACHER FROM PRIMARY SCHOOLTEACHER FROM PRIMARY SCHOOL

SCHOOL NO 12 BUZAUSCHOOL NO 12 BUZAU

My first passion is teaching children.Here they are!My first passion is teaching children.Here they are!

ANOTHER PASSION IS COOKINGANOTHER PASSION IS COOKING

PAPANASIPAPANASI- a traditional romanian food –a traditional romanian food –

400 g cheese400 g cheese

3 eggs3 eggs

150 g flour150 g flour

100 g sugar100 g sugar

1 teaspoon of sodium bicarbonate1 teaspoon of sodium bicarbonate

Oil or butterOil or butter

Mix the cheese with the sugar, then Mix the cheese with the sugar, then add the flour mixed with the sodium add the flour mixed with the sodium bicarbonate and last, the eggs. Mix bicarbonate and last, the eggs. Mix

them all untill you get an them all untill you get an homogenous paste.Make balls of homogenous paste.Make balls of this paste and roll them through this paste and roll them through flour or bread crumbs.Then fry flour or bread crumbs.Then fry

them in hot oil. them in hot oil.

Decorate them with cream and jam Decorate them with cream and jam then powder them with vanilla.then powder them with vanilla.

MY BOY SAYS: MY BOY SAYS: “I’LL TAKE A BITE!”“I’LL TAKE A BITE!”

AND CONCLUSION… it’s tasty!AND CONCLUSION… it’s tasty!