Southfield Chamber

Why the Southfield Chamber matters and how you can become involved

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Taste of Southfield

Kimmie Horne to headline popular Southfield Taste fest

A Passion for Poetry

Popular Southfield Library series Poetry, Pages & Scribes comes of age in its promotion of literary arts

MAGAZINE

STAFF

© 2011 Southfield Cable 15. All rights reserved. Printed in USA.

The City of Southfield, 26000 Evergreen Road, Southfield, MI 48037-2055

To obtain a copy of C15 Magazine, call (248) 796-4500 or visit www.cityofsouthfield.com.

CONTENTS C15 MAG

OCT 2011

TASTE OF SOUTH-

FIELD TOUCHES

DOWN AT TOWN

CENTER

ATRIUM…............. 4 The 7th Annual South-

field Taste Fest has been

re-branded as the Taste

of Southfield - a premier

food festival that merges

the worlds of food and

entertainment. Learn

about the new changes

with this year‟s fest.

KIMMIE

HORNE…...….…... 6 Internationally renowned

songstress Kimmie

Horne has enjoyed a

music career that many

artists yearn for. Learn

more about her career as

she headlines this year‟s

Taste of Southfield.

OTHER STORIES

SMOOTH JAZZ

RETURNS TO THE

AIRWAVES……….8 Business Matters dis-

cusses the efforts of „The

Oasis 104.7 FM‟ to bring

back smooth jazz to

metro area airwaves.

COMCAST OFFERS

PREMIUM CABLE

SEVICES…………..9 As a Taste of Southfield

sponsor and area stake-

holder, Comcast offers

residents premium cable

services and business

options. Learn what they

are.

POETRY, PAGES &

SCRIBES ………....10

SOUTHFIELD

CHAMBER………..12

PROVIDENCE

HOSPITAL….....….13

TATE OF SOUTH-

FIELD SPONSOR

LIST.........................15

Cable Manager/Executive Producer

Lisa Hawkins

Cable Regulation

Specialist/Producer

JoAnne Gurley

Senior Producer/Director

Michael Talley

C15 Editor/Designer/Writer/

Producer

Chris Campbell

Producer/Director

Art Ford

Producer/Director

Sarah Himes

Administrative Asst/Production

J. Michelle Murray

Staff Production Assistants

Kitt Proimos/

Greydon Hyde (proofreader)

Senior Advocate

Frank Singer

Production Assistants

Dave McDowell/Michael

Payne/Ricardo Lawson

ON THE COVER

Jazz songstress Kimmie

Horne. Photo credit: Kimmie

Horne.

INTERIOR COVER

(A) Music songbird Kimmie

Horne will bring her brand of

R & B/jazz music to this year‟s Taste of Southfield

Photo: Sepia Tones Records

(B) The Southfield Chamber is open for business. Photo:

Getty Images.

6

4

FROM OUR EXECUTIVE PRODUCER

Welcome to this special TASTE OF SOUTH-

FIELD edition of C15 Magazine! Southfield

Cable 15 is the official media communications

sponsor for this year‟s Taste Fest and this issue

serves as the official TASTE OF SOUTH-

FIELD special edition.

Inside, you will get any and everything that you

need to know about the TASTE OF SOUTH-

FIELD. The TOS is privileged to have interna-

tional artist KIMMIE HORNE headline the

event this year and we present a feature story

on the iconic songstress.

The Official Charity for this year‟s Taste of

Southfield is Poetry, Pages & Scribes, headed

by poet/author/activist Ber-Henda Williams.

Our article details the evolution of the popular

series and spotlights Miss Williams.

Other articles rounding out this issue of C15 are

on some of Southfield‟s key business stake-

holders such Smooth Jazz The Oasis - 104.7

FM, Southfield Chamber of Commerce, St.

John Providence Hospital, Comcast and yours

truly Southfield Cable 15.

We thank you for your continued support of our

channel, our programming and special projects

and as always we encouraged you to STAY

TUNED!

Lisa Hawkins City Cable 15 Executive Producer

Lisa Hawkins, C15 Executive Producer

3

In securing the appearance/

performance of Horne (who is also

featured on pages 6-7 of this maga-

zine), Chamber board members hope

to attract new patrons and Chamber

members to the event.

“We are ecstatic to get a performer

the caliber of Kimmie Horne to head-

line the event,” added Taste of South-

field Co-Chair Doug Davis. “She has

an international following and we

hope to utilize her stature to stir ex-

citement and get people to come to

the event. We will also look to en-

courage new businesses to join the

Chamber. I think this

is a win-win for eve-

ryone.”

Some of the

event proceeds

were to benefit the

Chamber along with

the popular cultural

arts and literary

series Poetry, Pages

and Scribes - a

monthly platform

that operates out

of the Southfield

Public Library and

spotlights emerging poets,

storytellers,

writers and

musicians.

The series is

hosted by

poet/author/

activist Ber-

Henda Wil-

liams (also

featured on

pages 10-11

of this issue

of C15 Maga-

T he Southfield Area Cham-

ber of Commerce will

host the 7th Annual Taste

of Southfield (aka as

TOS, slated for October 11, 5-8 p.m

at the 2000 Town Center Atrium)

and will celebrate the city‟s dining

community by featuring cuisine

from various participating area res-

taurants.

“We are eagerly anticipating this

event,” said Southfield Area Cham-

ber of Commerce Executive Direc-

tor Dean LaDouceur. “The benefits

of working and living in the South-

field area will be on full

display as we will use

awareness building and

interactive means to

spotlight the finest cui-

sine offered by local

restaurants.”

While past Southfield

Taste Fests have made

good use of showcasing

the diversity of the

city‟s food and dining

community, this year‟s

event looks to take that

concept to new

heights.

Billed as a pre-

mier food festival,

the Taste of

Southfield will

merge the worlds

culinary art with

entertainment by

featuring perform-

ances by interna-

tionally renowned

R & B/jazz artist

Kimmie Horne.

COVER

4

Southfield Chamber hopes that re-branded event will attract attendees for years to come

- By Chris Campbell

Top area chefs to be featured

at Taste of Southfield

selected charity, and

participating restau-

rants; and purchase

event tickets.

“The Taste of South-

field will show that

the city knows how to

get it right in terms of

crafting events that

speak to and about the

community in a very

positive way,” added

LaDouceur. “We are

very excited about this

and look forward to

having a great eve-

ning.”

The Southfield Area

Chamber of Com-

merce is a private, non

-profit, membership-

supported organization

dedicated to promoting

a productive economic

climate in the South-

field area. It repre-

sents nearly 400 busi-

nesses and 55,000 em-

ployees.

For more information

regarding the Taste of

Southfield, call South-

field Area Chamber

Director Dean LaDou-

ceur at (248) 557-

6661; to obtain details

about Southfield‟s

business community, call Southfield

Business Development Manager Ro-

chelle Freeman at (248) 796-4161;

to purchase event tickets, visit the

site at www.tasteofsouthfield.com.

Check Southfield Cable‟s 15 NEWS

program for extended coverage of

TOS throughout October.

zine and plays

throughout the week

on Southfield City

Cable Channel 15),

and has made its

mark in its five years

of existence as one of

the area‟s most im-

pactful cultural arts

programs.

“The Taste of South-

field is where great

food meets great am-

biance,” added South-

field Business Devel-

opment Manager Ro-

chelle Freeman.

“The Southfield Area

Chamber of Com-

merce has established

a wonderful tradition

of organizing events

that engage both resi-

dents and the busi-

ness community. This

event is no different.

It will be an evening

of food, fun and mu-

sic for the whole fam-

ily.”

Another new feature

to this year‟s event is

the creation of a web-

site specifically de-

signed to promote the

event. Southfield

Cable 15 (the com-

munications sponsor

for the Taste of Southfield) stepped up

and developed the web site

www.tasteofsouthfield.com, an interac-

tive platform that enabled computer

users to get event overview and details;

learn more about the music headliner,

5

Top pic: Singer Kimmie Horne will headline

the Taste of Southfield. Second pic: Poet Ber-

Henda Williams and the Poetry, Pages &

Scribes organization has been named the

official TOS charity. Third pic: A preview of

the food featured at the TOS. Bottom: The

TOS web site allows users to obtain informa-

tion and purchase tickets for the event.

Taste of Southfield special features

and becoming a television news an-

chor. However, a chance studio en-

counter occurred when her brother

Tony asked her to sing backup as he

worked with Motown producer

Hank Cosby.

“I sang background at that studio

session and Hank encouraged me

to sing lead,” said Horne. “I felt

so free, natural and liberated and

that experience changed my

life. So when I left the

studio, I decided that I

wanted to sing as a

career.”

Horne subsequently

joined the group New Life

and began developing her

singing chops. Around that

time, Horne linked up with

bandleader Norma Jean

Bell and the All Stars

and later with David

Myles and Milestones, who

both encouraged her to branch

out and develop herself as a

solo act.

Horne would forge a reputa-

tion as a con-

summate show

-woman, adept

at performing

numerous mu-

sic styles such

as jazz, R & B,

pop, blues.

The buzz that

Horne culti-

vated from her

solo shows

were parlayed

into bookings

at Detroit‟s iconic Baker‟s Keyboard

A t 5-foot-9 inches tall,

international recording

artist Kimmie Horne is a

statuesque beauty who

has the unique ability to wear many

hats no matter the situation or cir-

cumstance.

Whether it is channeling the spir-

its of legendary jazz singers like

Dinah Washington, Sarah

Vaughan or Billie

Holliday while per-

forming with her 10-

piece ensemble band

or making executive

decisions as the

President/CEO of

her Sepia Tones

record label, Horne

delivers the goods

with a sophisticated

and professional touch.

Horne has come a long way

as her music career has

come full circle. She

grew up with music as her

f a t h e r wa s a s i n g e r /

percussionist, her uncle

(Cleveland Horne) fronted the

1960s/1970s-era

R &B group the

Fantastic Four

(who had the

Top-20 hit “The

Whole World Is

a Stage”) and her

great aunt was

legendary singer/

actress Lena

Horne. Though

coming from a

musical family,

Horne had her

sights set on studying journalism

COVER

6

Longtime music chanteuse comes full circle in a career marked by numerous highlights

- By Chris Campbell

International recording artist

to headline Taste of Southfield

Lounge, the Detroit International Jazz

Festival (then known as the Montreux

Detroit Jazz Festival), regular appear-

ances at Detroit‟s Motor City Casino

and MGM Grand as well as stints at

Las Vegas‟ Bellagio Resort and Casino

and Caesar‟s Palace. But what really

set Horne apart was her foray into inter-

national performance circuits as she

became a huge overseas draw in Japan.

“Performing in Japan and building a fan

base there has been absolutely incredi-

ble,” she said. “The Japanese audience

has very discerning music tastes and

sensibilities. They love jazz and soul

music and performing there has been a

wonderful highlight of my career.”

Another highlight to Horne‟s burgeon-

ing career was her decision to include

more jazz in her repertoire, which led to

her being mentored by the top artists in

the genre.

She sought out the late jazz bandleader,

arranger and pianist Teddy Harris Jr.,

whose New Breed Bebop Society Or-

chestra was a breeding

ground for up-and-coming

jazz musicians. She also

hooked up with Thomas

"Beans" Bowles, who was

a studio mainstay dur-

ing Motown's earliest

days, and mentored

Horne on perform-

ance techniques

and encouraged

her to explore

her jazz more

deeply.

This explo-

r a t i o n

w a s

c l e a r l y

7

evident on her most recent album,

Loving This Jazz, (in 2010) and fea-

ture Horne putting a new twist on old

jazz standards without compromising

the original intent and direction of the

melodies. On the disc, Horne is

backed by the Japanese-based Kyoto

Orchestra who create a unique bal-

ance between Horne‟s voice and the

symphonic harmonies of each tune.

Horne‟s most recent accomplishment

is being named the official headliner

for the 7th Annual Taste of South-

field - an event that was re-branded

this year as a premier food festival

that combines culinary dining and

entertainment.

“I‟m really excited about the Taste of

Southfield,” she said. “The South-

field Town Center Atrium is gor-

geous and I look forward to perform-

ing there with my full band. It means

a lot to be able to connect with music

lovers in the City of Southfield. I

will be performing a blend of R & B

and jazz and will look to have fun

with all the compositions that we will

present.”

To learn more about Kimmie Horne,

visit www.kimmiehorne.com. Check

out appearances by Kimmie

Horne throughout the

month of October

on Southfield Ca-

ble 15 shows

Conversations

With and 15

NEWS.

Recording artist Kimmie Horne balances being a recording artist, record label head and someone

who has cultivated an international fan base. Photo credit: Sepia Tone Records.

8

S mooth Jazz is

back in Detroit,

which is

music to

listeners‟ ears.

Southfield-based

S mo o t h J azz

104.7 FM The

Oasis is now the

new home for

smooth jazz in

Metro Detroit.

The metro area

had been without

a smooth jazz

s ta t io n s ince

V98.7 FM went

off the airwaves a

couple years ago.

It left a void

which adversely

affected the music

community who

were often caught be-

tween smatterings of

traditional jazz on local

public radio stations and

a plethora of commercial

radio formats who fo-

cused more on R & B, rock

and rap music.

But with the return of the

smooth jazz format, local

music lovers are once again

exposed to their contempo-

rary jazz favorites.

104.7 The Oasis plays

popular artists such as

Mindi Abair, David Benoit,

Chris Botti, Patti Austin,

Brian Culbertson, George

Benson, Boney James,

Keiko Matsui, David Sand-

born and Najee.

B y Sa rah H im es

BUSINESS MATTERS

Smooth Jazz returns to the airwaves

By Sarah Himes-Lehecka, Cable 15 Producer/Director

The Oasis program lineup

is anchored by the 6-10

a.m. morning show that

features longtime broad-

caster Sandy Kovach and

iconic smooth jazz saxo-

phonist Kenny G; the 10

a.m. - 2 p.m. show features

Miranda Wilson; the 2-7

p.m. afternoon drive is

ho s te d b y

smooth jazz

artist Dave

Koz; and the 7

p.m. - 6 a.m.

broadcast is

s k i l l f u l l y

helmed by

veteran broad-

caster Maria

Lopez.

To date, the

station has

been well-

received hav-

ing picked up

over 155,000

listeners and

continues to

grow.

For more information about Smooth Jazz The Oasis 104.7 FM,

v i s i t t h e i r w e b s i t e a t :

www.1047theoasis.com. Also, check for future news stories on

the station on 15 NEWS and Busi-

ness Matters telecasts.

Longtime broadcaster Sandy Kovach and iconic smooth jazz saxophonist Kenny G host the popular morning drive show on

Southfield‟s The Oasis 104.7 FM. Photo credit: Smooth Jazz

104.7 FM

C omcast has

long been a

national cor-

poration that

has supplied cable sys-

tem operations, high

speed Internet and

phone services to

Southfield residents and

businesses.

We enjoy majority

ownership and manage-

ment over NBC-

Universal, the NBC and

Telemundo broadcast

networks, local televi-

sion stations, television

production operations, a

major motion picture

company and theme

parks.

Comcast also has a

charitable and philan-

thropic side and our

commitment to Michi-

gan includes $4.3 mil-

lion dollars in compli-

mentary cable and

broadband service to

schools and libraries,

scholarships to high-

school students and

support for foundation

grants and in-kind con-

tributions to area non-

profits and charities.

Each year, thousands of

Comcast employees,

family, friends and com-

munity partners volun-

teer through Comcast

Cares Day, supporting

United Way and more

than 28 other charities.

Southfield has long been

the business and office

capital of Southeastern

Michigan and Comcast

has enjoyed being part of

the wonderful landscape.

Our involvement with

the Taste of Southfield

was both a natural fit and

a re-affirmation of our

commitment to our out-

reach efforts here in

Michigan.

The Taste of Southfield

is the perfect mix of

good food, networking

and fundraising. South-

field is filled with energy

and passion for commu-

nity outreach.

Karen Washington is the Direc-

tor of Comcast Business Ser-vices. To learn more about

Comcast services, visit ,

www.comcast.com.

COMCAST

9

Comcast offers great services to residents

By Karen Washington, Comcast Business Services Director

Comcast is a national corporation that has offered cable systems operation services to Southfield residents and businesses. Photo

credit: Comcast.

Passion

POETRY

FEATURE

Longtime poet/educator Ber-Henda Williams has

created a welcoming platform for emerging poets

with the long-running Poetry, Pages & Scribes.

T he popular cultural arts series Po-

etry, Pages & Scribes (aka PPS)

has grown to become a platform

that introduces new and emerging

poets, storytellers, literary and music artists

to the general public during its 5-year run at

the Southfield Public Library.

PPS host and founder poet/activist Ber-

Henda Williams originally started the series

under another name, “The Eargasm Artistic

Collective” at Bert‟s at Eastern Market in

Detroit, Michigan, but moved it to the South-

field Public Library to help her reach a

broader demographic of artists.

“I believe it was a very wise and intelligent

decision to move the series to the Southfield

Library,” said Williams. “Southfield has

been celebrated for its cultural diversity and

placing the series at its cultural crown jewel

(the library) enabled me to extend its reach of

and attract poets and artists of all races, back-

grounds and cultures.”

According to Williams, PPS has become a

forum that promotes a welcoming environ-

ment - essential to helping poets develop

their craft, hone their talents and discover

their true and authentic voice.

Pictured above: Author/poet Ber-Henda Wil-liams has become a mentor to aspiring poets and

her PPS series has provided a welcoming envi-

ronment for ‟newbies‟ to work on their craft.

Photo credit: PPS.

“When people discover that they

like poetry, it is very gratifying for

me,” said Williams. “Poetry is not

just entertainment, but a way of

helping people to find their voice.

It‟s a beautiful feeling to realize

your potential, and I‟d like to think

that PPS has helped to empower the

poets who have participated over the

years to recognize their value, em-

brace their talent and become com-

fortable in their own skin.”

for

a community impact.”

Williams hopes to brand PPS into the

educational and faith-based communities

in the near future.

“PPS is evolving and my sincere prayer

for it is to become fully entrenched in

the community,” she said. “We want to

reach schools, churches, nursing homes,

shelters, etc, and be fully accessible to

all throughout the metro area.”

As for Williams, she will continue her

foray into authoring books. Her first

book, “Memoirs of the Human Experi-

ence and Everything Else in Between,”

was well-received among literary pun-

dits. She will soon follow it up with

“Siren Songs,” a reflective work that

delves into feminist, humanitarian and

empowerment themes.

“The book is a chroni-

cle of my own personal

growth as both a

woman and artist,” she

said. “I‟m very excited

because PPS has helped

me grow in so many

ways. I feel truly

blessed.”

Check Southfield Cable 15’s

channel, Facebook and You-Tube pages to view Taste of

Southfield coverage and clips o f P P S . V i s i t

www.poetrypagescribes.com

to learn more about PPS. V i s i t w w w . b e r -

hendawilliams.com to learn more about her book

“Siren Songs.

Southfield Cable 15 has run PPS on its

channel for much of its 5-year tenure.

Viewers have often commented on PPS‟

impressive ability to create awareness

about the arts and to mentor new artists

and groom them for bigger stages.

“I felt that in the development of an art-

ist, you are always in a state of growth,”

said Williams. “PPS is like stepping into

very warm and inviting waters. Once

you are there, it is very comfortable. I

wanted to promote an environment that

no matter where you were in your stage

of artistic development, you could come

and be loved and accepted. I get calls

and emails all the time talking about how

the show has touched people and made

them unafraid to share their art from

their hearts. It‟s really satisfying for

me.”

In addition to reaching

its 5th year milestone,

the series has been

named the official char-

ity at this year‟s Taste

of Southfield, and as

such will receive a por-

tion of the proceeds

from the event.

“It‟s so touching to be

recognized for making a

difference in the com-

munity,” she said. “It

warms my heart to be

named the „official

charity‟ for the Taste Fest because it re-

affirms that all of our efforts are having

“PPS is like stepping into very warm and inviting waters. Once

you are there, it is very comfortable. I wanted to promote an envi-

ronment where artists could be loved and accepted.

The series has been extremely gratifying for me.”

Poet/activist Ber-Henda Williams created the Poetry Pages and Scribes series, a

platform that has positively impacted area

poets. Photo credit: PPS.

open for business

T he Southfield

Area Chamber

of Commerce

is an important

resource in the growth of

our region. We have the

ability to bring together

the business community

through networking, ad-

vocacy, educational pro-

grams and awareness

building.

With this year‟s Taste of

Southfield, the Chamber

will once again celebrate

12

CHAMBER

Southfield Chamber

By Dean LaDaceour, Southf ield Chamber Director

what‟s right about South-

field as a city and the com-

munity as a whole.

The „Taste‟ is not the only

event coordinated by the

Chamber. The Southfield

Area Chamber has a his-

tory of leadership in our

community. Here are some

of our regular events that

help us to achieve our ob-

jectives:

Wake Up to Southfield, a

continental breakfast and

open networking session;

Business Network ing

Group, a Chamber member

education forum that looks

to groom new and existing

membership; 3rd Thursday

After Hours Mixer, an after

-work affair that allows

business professionals to

network in group settings;

and the Entrepreneur Inno-

vation Series, a social me-

dia and member-focused

event designed to teach

techniques that take busi-

nesses to the next level.

One of the best parts of the

Chamber is that we cele-

brate what's truly special

about working and living in

the Southfield area. Events

like the ‟Taste‟ and others

insure that all our stake-

holders have a place at the

table.

To learn more about the South-

field Chamber of Commerce, visit

www.southfieldchamber.com. Check Southfield Cable 15 for

future segments on various Cham-

ber events.

The Taste of Southfield is one of many outreach events coordinated by the Southfield Chamber of Commerce. Photo: Getty Images.

F or over 100 years (and nearly

50 years in the Southfield com-

munity), St. John/Providence

Hospital has sought to be a

great neighbor and a source of hope and

care in the community.

Being a good neighbor, we felt com-

pelled to be a sponsor for this year‟s

Taste of Southfield, because like our

commitment to excellence, the South-

field community has also mirrored our

dedication to being a good neighbor and

has offered high quality services that

make the city a wonderful place to work

and live.

We are proud of our legacy, commitment

and dedication to delivering high quality

care to the community and embrace our

partnerships with groups that have the

same value systems.

A Passion for Healing is at the heart of

Providence Hospital, where our primary

objective is to achieve our Vision:

“Together, we deliver the highest quality

patient care experience, every day, eve-

rywhere, for everyone.”

Providence has more than 3,400 staff

members, 1,500 physicians and approxi-

mately 300 active volunteers dedicated

to healing the bodies and touching the

souls of thousands each year.

13

PROVIDENCE

St. John Providence Hospital has signed on to be a key sponsor for the Taste of Southfield. The hospital

has supplied cutting-edge health-care to area resi-

dents for 50 years and has been in existence for over 100 years. Photo credit: St. John Providence.

We are honored that Providence is recog-

nized nationally and internationally for its

quality care standards and clinical excel-

lence. We know that providing outstanding

care involves more than good medicine.

We are committed to providing the highest

quality care experience, at every encounter

with the hospital and our outstanding phy-

sicians and staff.

Providence‟s wide range of cutting-edge

services and programs, are further evi-

dence of our commitment to the commu-

nity. We feel honored to be a part of the

Taste of Southfield and thank the city and

for their continued support.

Visit www.stjohnprovidence.org to learn more about

St. John Providence Hospital. Check Southfield Ca-ble 15 for “Dinner with the Docs,” a regular lecture

series delivered by St. John Providence staff.

offers quality care Providence Hospital

By Michae l Wiemann, MD, S t . John/ Providence Hospi tal President

Southfield Cable 15 brings the municipal television concept model into the future

SOUTHFIELD CABLE 15 has strong roots in the community and covers the posi-

tive side of Southfield. All programming is filmed in HD (high definition) and

presented in a variety of platforms - television channel, social media (Facebook,

YouTube, Twitter), etc. Here are brief capsule descriptions of some of the station‟s

award-winning programming:

Pictured left: Hosts Chris Campbell and

Dana Harvey anchor 15

News, Southfield Cable 15‟s flagship news

series. Right: Author‟s

Den host Michael Talley spotlights emerging area

storytellers.

Left: The Connection features cool segments

that appeal to young

people. Right: Jazz & Blues is a musical pro-

gram that spotlights the

best jazz artists in the State of Michigan.

Southfield Cable 15 delivers high-quality multi-media services

Southfield Cable 15 is a true multi-media pro-

duction house. In addition to videography pro-

duction and community programming, our staff

also has numerous years of expertise in graphic

design and layout in print (publications) and

electronic mediums, press/media campaigns,

social media campaigns as well as special pro-

jects such as web site creation and design.

Left: Dr. Kertia Black gives health tips

throughout her “To

Your Health” series. Right: Shift & Drive is

a hip, slickly produced

look at the latest in automotive vehicle

releases and technology.

14

Taste of Southfield Sponsor List

And many more!! 15

Taste of Southfield Participating Restaurants List

FOUR Starters Catering

SOUTHFIELD CABLE 15

26000 Evergreen Road

Southfield, MI 48076

(248) 796-4500

Southfield Cable 15 is completely funded through

franchise fees received from Comcast & AT & T.