southwest regional breakout
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Southwest Regional Breakout. 2013 food access summit. Applying what we’re learning at the Food Access Summit to forward momentum in Southwest Minnesota. Why are we here?. Promoting connections & relationships Applying insights from the keynote to healthy food access efforts in our region - PowerPoint PPT PresentationTRANSCRIPT
© 2012 Regents of the University of Minnesota. All rights reserved.
Southwest Regional Breakout2013 FOOD ACCESS SUMMIT
Applying what we’re learning at the Food Access Summitto forward momentum in Southwest Minnesota
© 2012 Regents of the University of Minnesota. All rights reserved.
WHY ARE WE HERE? Promoting connections & relationships
Applying insights from the keynote to healthy food access efforts in our region
Providing action-oriented, practical tools and ideas
© 2012 Regents of the University of Minnesota. All rights reserved.
WELCOME, SOUTHWEST!
Pam BagleySHIP coordinator, Meeker County
Anne Dybsetter Community Food System Educator, SW region
And you are?
© 2012 Regents of the University of Minnesota. All rights reserved.
TODAY’S AGENDA 10:15 Welcome 10:30 Introductions & observations 10:40 Pair and small-group discussion 11:10 Considering next steps 11:25 Identifying themes 11:45 Next steps 12:00 Adjourn
© 2012 Regents of the University of Minnesota. All rights reserved.
INTRODUCTIONS
What key point from Mark Winne’s keynote stood out for you?
To Do: Each person write 1 key point on a sticky note & post it.
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REFLECT
Based on what you heard, what challenges or concerns do you have?
To Do: Listen to your partner. After they finish, write 1 key point.
© 2012 Regents of the University of Minnesota. All rights reserved.
REFLECT
What gives you the most hope for improving healthy food access?
To Do: Listen to your partner. After they finish, write 1 key point.
© 2012 Regents of the University of Minnesota. All rights reserved.
INTERPRET
How is your own community affected what we’ve talked about so far?
To Do: Listen to your partner. After they finish, write 1 key point.
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INTERPRET
How is our whole region affected what we’ve talked about so far?
To Do: Each table decides on 3-4 main points to record and post
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APPLY
In what ways might we work differently or change because of what we learned today?
To Do: Individually reflect and post 1-2 ideas
© 2012 Regents of the University of Minnesota. All rights reserved.
APPLY
What are the next steps for our region?
To Do: Each table decides on 3-4 main points to record and post
© 2012 Regents of the University of Minnesota. All rights reserved.
THEMES
To Do: Choose a question. Work with the group to cluster the responses into themes.
Do NOT talk.
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REPORT
Select a spokesperson a time-keeper
Report your question and the themes you identified in 60 seconds.
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NEXT STEPS Join the SW group on the
Healthy Eating Minnesota Network: www.healthyeatingmn.org.
Post themes from today’s conversation on the SW page
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NEXT STEPS Contribute your ideas: What
would you like to see happen at future SW regional gatherings?
Volunteer to be an advisor to plan upcoming regional gatherings
© 2012 Regents of the University of Minnesota. All rights reserved.
LUNCH CONVERSATION
ORID process handout
Discuss during lunch:
– What unique resources does our region have that can help us take effective action together?
– What could you or your organization do to act on the themes we identified?
© 2012 Regents of the University of Minnesota. All rights reserved.The University of Minnesota is an equal opportunity educator and employer. This PowerPoint is available in alternative formats upon request.
Thank you!
This fall, look for another
Southwest Food Network gathering