spice garden inn (8pp) 25 09 13 2
DESCRIPTION
Dine In MenuTRANSCRIPT
Dining Menuw: www.thespicegarden.net e: [email protected]
About Spice GardenWelcome to Spice Garden indian Cuisine. We value our customers and we believe in providing exceptional dining with mouth watering food and great customer care. Our skills lie in the correct mixing and blending of the spices and herbswe use to cook our food. Offering you some of the distinct flavours and authenticrecipes from across the indian Sub Continent.
Party Catering ServiceWe cater for Parties, Birthdays, Events & Special Occasions with private room facility.We also provide outside catering.Please contact us for more information
STARTERS
Apna Pakura (Chef’s special with chicken, sag & garlic) . . . . . . . . . . . . . . . .£4.50Duck Tikka . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£5.50Chicken or Lamb Tikka . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.75Chef’s Selection Platter (For 2 persons) . . . . . . . . . . . . . . . . . . . . .£9.95Garlic Mushrooms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.50Chicken Chat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.25Tandoori Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.75Bengal Noodles Fry (Chicken, Lamb or Prawn) . . . . . . . . . . . . . . . . . . .£4.50Chicken Momo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£4.25Sheek Kebab . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.75Shami Kebab . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.75Reshmi Kebab . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.95Prawn Puri . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.95King Prawn Puri . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£5.95Prawn Cocktail . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.95Onion Bhaji . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.75Chicken or Lamb Samosa . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.95Vegetable Samosa . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.95Salmon Tikka . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£5.50Tandoori Lamb Chops . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£4.95King Prawn Butterfly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£6.25
TANDOORI SPECIALTIES
Tandoori is an original Indian oven heated with charcoal. All Tandoori dishes are marinatedin a special spices, yoghurt & herbs. Accompanied with green salad.
Duck Tikka . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£12.95Chicken or Lamb Tikka . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£7.25Chicken or Lamb Shashlik . . . . . . . . . . . . . . . . . . . . . . . . . . . .£8.50King Prawn Shashlik . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£14.95Salmon Tikka . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£12.95Tandoori Chicken (Half) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£7.25Tandoori King Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£12.95Tandoori Lamb Chops . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£12.95Tandoori Mixed Grill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£12.95Sheek Kebab . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£8.95
SPECIAL BALTI DISHES
All Balti dishes are cooked with fresh ground spices, special Balti sauce, onion, tomato, ginger & green peppers. Cooked to medium strength, garnished with fresh coriander.
Served with Nan
Balti Chicken or Lamb . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£9.50Balti Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£10.50Balti Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£7.95Balti Chicken or Lamb Jalfrezi . . . . . . . . . . . . . . . . . . . . . . . . . .£9.75Balti Chicken or Lamb Garlic . . . . . . . . . . . . . . . . . . . . . . . . . .£9.75Chef’s Special Balti . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£11.95Balti King Prawn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£14.95Balti Chicken Tikka Massala . . . . . . . . . . . . . . . . . . . . . . . . . . .£9.75Balti Chicken Lamb Rogon . . . . . . . . . . . . . . . . . . . . . . . . . . . .£9.75
CHEF’S SPECIAL
Chicken Rezella (Spicy & hot) . . . . . . . . . . . . . . . . . . . . . . . . . . . .£11.50Barbequed chicken simmered in butter, cooked with onion, garlic, green peppers, tomato, yoghurt &
almond powder with fried mushroom on top
Chicken Makhany (Mild) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£8.95Barbequed chicken cooked with cream, almond powder and butter ghee in a rich mild sauce.
Chicken or Lamb Kursan (Medium, Served sizzling) . . . . . . . . . . . . . . . .£8.95Cooking style originates from Goa. A medium spicy dish cooked with yoghurt, methi leaves, chopped
onion, green pepper, tomato, lemon juice.
Chicken Nawabi . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£8.95Off the bone tandoori chicken cooked with onions, cream, green pepper, garlic, tomato & ginger in
medium spiced sauce.
Garlic Chilli Massala (Chicken or Lamb) . . . . . . . . . . . . . . . . . . . . . .£8.95Barbequed chicken pieces cooked cooked in spicy hot sauce with fried garlic and chopped green
chillies.
Chicken or Lamb Jaflong (Mild) . . . . . . . . . . . . . . . . . . . . . . . . . .£8.95Barbequed chicken or lamb cooked with almond powder, coconut cream a special sauce made from
orange.
Chicken or Lamb Achari . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£8.95Barbequed chicken or lamb cooked with spices, green pepper, tomato in tangy Achar sauce.
Chicken Jeera . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£8.95Barbequed chicken cooked with cumin seeds in specially prepared thick sauce
Spice Garden Special . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£9.95This is a fusion dish cooked in a fairly hot sauce containing chicken, lamb & mince meat. Served with
special rice.
Bengal Chicken Jalfry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£8.95A fairly hot dish, marinated chicken cooked with onions, peppers, a selection of mixed spices,
garnished with fresh herbs
HOUSE SPECIALS
Chicken or Lamb Tikka Massala (Mild) . . . . . . . . . . . . . . . . . . . . .£8.50Tandoori Chicken Massala (Mild) . . . . . . . . . . . . . . . . . . . . . . . . .£7.50Tandoori King Prawn Massala (Mild) . . . . . . . . . . . . . . . . . . . . . .£11.95Butter Chicken (Mild) (Off the bone Tandoori chicken) . . . . . . . . . . . . . . . .£7.50Chicken or Lamb Passanda (Mild) . . . . . . . . . . . . . . . . . . . . . . . .£7.50Tandoori King Prawn Passanda (Mild) . . . . . . . . . . . . . . . . . . . . .£11.95Chilli Prawns (Hot) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£8.95King Prawn Delight (Medium) . . . . . . . . . . . . . . . . . . . . . . . . . . .£10.95Koochi Gosth or Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . .£8.95Tender lamb or chicken cut to its own special size, cooked in medium spiced sauce and garnishedwith fried onions, garlic & chopped ginger
Lamb Shank . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£12.95An exotic Indian dish made with lamb on the bonemarinated in spices, herbs then roasted in the ovenwith chick peas
Naga Chicken or Lamb . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£8.95Cooked with a hot Naga chilli from Bangladesh in chef’s special recipe
Shatkora Chicken or Lamb (Fairly hot) . . . . . . . . . . . . . . . . . . . . . .£8.95A zesty flavoured dish cooked with Shatkora (Bangladeshi Calamansi)
Fish Lazeen . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£9.95Salmon fish tikka grilled then cooked in medium spices with orange zest
Fish Massala Fried Tilapia fish cooked in mild massala sauce . . . . . . . . . . . . .£9.95Beef Massala . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£9.95Diced beef cooked with original, all time favourite Massala sauce
Beef Jalfrezi . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£9.95Diced beef pieces cooked with fried onions & peppers in spicy sauce made with onions, tomatoes,fresh green chillies.
Special Bengal Noodle Fry . . . . . . . . . . . . . . . . . . . . . . . . . . .£9.95Chicken, lamb or prawn stir fried with noodles & light spices & herbs.
Duck Peshwari (Mild) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£12.95Boneless duck cooked in mild & creamy sauce made with coocnut, almond & fresh cream.
Duck Zaytun (Served sizzling) . . . . . . . . . . . . . . . . . . . . . . . . . . . .£12.95Boneless duck pieces cooked with green peppers, onions & tomatoes in a medium sauce, .
VEGETABLE SIDE DISHES
Bombay Aloo, Sag Aloo or Mushroom Aloo . . . . . . . . . . . . . . . .£3.25Aloo Gobi . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.25Sag Bhaji . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.25Bindi Bhaji . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.25Tarka Dall . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.25Dall Samba . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.25Dall Massala . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.25Dall Sag Tarka . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.25Chana Massala . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.25Mushroom or Cauliflower Bhaji . . . . . . . . . . . . . . . . . . . . . . . .£3.25Brinjal Bhaji . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.25Mixed Veg Curry or Dry Veg . . . . . . . . . . . . . . . . . . . . . . . . . .£3.25Motor Poneer or Sag Paneer . . . . . . . . . . . . . . . . . . . . . . . . . .£3.95
TRADIITONAL DISHES
Curry £5.95 £7.95 £10.95 £7.95 £5.95Medium
Madras £5.95 £7.95 £10.95 £7.95 £5.95Fairly hot
Vindaloo £5.95 £7.95 £10.95 £7.95 £5.95Very hot
Jalfrezi £8.50 £8.95 £10.95 £7.95 £5.95Fairly hot
Korai £8.50 £8.95 £10.95 £7.95 £5.95Medium
Bhuna £8.50 £8.95 £10.95 £7.95 £5.95Medium
Rogon £8.50 £8.95 £10.95 £7.95 £5.95Medium
Dupiaza £6.95 £8.95 £9.95 £6.50 £3.95Medium
Ceylon £6.95 £7.95 £9.95 £6.50 £3.95Fairly hot
Garlic £7.95 £8.95 £10.95 £9.95 £6.95Medium
Bombay £7.95 £8.95 £10.95 £9.95 £6.95Medium
Sag £6.95 £7.95 £10.95 £8.95 £6.95Medium
Korma £6.95 £7.95 £9.95 £8.95 £6.95Mild
Malaya £6.95 £7.95 £9.95 £8.95 £6.95Mild
Kashmir £6.95 £7.95 £9.95 £8.95 £6.95Mild
Pathia £8.95 £9.95 £12.95 £9.95 £7.95Served withPilau Rice
Dansak £8.95 £9.95 £12.95 £9.95 £7.95Served withPilau Rice
BIRYANI DISHES
Biryanis are complete meals cooked with Basmati pilau rice and served with mixed vegetable curry
Chicken or Lamb . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£8.95Chicken or Lamb Tikka . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£9.95King Prawn Biryani . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£12.95Prawn Biryani or Persian Biryani . . . . . . . . . . . . . . . . . . . . . . .£9.95Vegetable Biryani . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£7.95
Chicken/Lamb King Prawn Prawn VegetableChicken Tikkaor Lamb Tikka
SET MEALS
Set Meal for Two . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£29.95Starers: Chicken Tikka & Onion BhajiMains: Chicken Tikka Massala & Korai LambSides: Sag Aloo, 2 Pilau Rice, 1 Nan with Papadom & Chutney
SUNDRIES
Plain Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.25Pilau Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.50Special Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.95Mushroom Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.75Egg Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.75Vegetable Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.75Keema Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.50Special Mixed Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.50Garlic Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.95Plain Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£1.95Peshwari Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.25Keema Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.25Garlic Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.25Stuffed Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.25Chilli Garlic Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.50Kulcha Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.50Poneer Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.50Stuffed Paratha . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.50Puri . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£1.50Chapati . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£1.50Spicy Papadum . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£0.60Plain Papadum . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£0.60Mango/Red Chutney/Onion Salad . . . . . . . . . . . . . . . . . . . . . . .£0.60Chilli/Lime Pickle or Mint Sauce . . . . . . . . . . . . . . . . . . . . . . . .£0.60Green Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.50Raitha (Cucumber or Onion) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£1.95
BanquetingAll day Sunday & Wednesday Nights only
Four Course MealOnly £12.95 per person
Papadom & chutneys, Starter, Main Dish, Side Dish, Rice & Nan followed by Coffee(£3.50 extra for King Prawn, Fish, Duck, Lamb Shank & Lamb Chops)
Opening HoursWe are open 7 days a week (Inlcuding Bank Holidays)
Monday - Saturday: 5:30pm - 11:30pmSunday: 12:00pm - 11:30pm
Free Private Parking AvailableBehind the restaurant
We accept all major credit/debit cards. We do NOT accept cheques
57 Tring RoadWendover, Bucks HP22 6NU
01296 620 50001296 620 050
Management reserves the right to refuse service without giving reasons. Some of our dishes containnuts or dairy products. Please inform us if you have any allergies before ordering your meal. Any dishnot on the menu can be prepared upon request.