student group: olga garmash istvan weyda manuel sobrino-garcia agnieszka dobczyk lena stöbert
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BIOCEN Summer School 2011, Valladolid Bioenergy potential of industrial side products (food industry, restaurants etc.). Student group: Olga Garmash Istvan Weyda Manuel Sobrino-Garcia Agnieszka Dobczyk Lena Stöbert Justyna Skutzik Tutor teacher : Eeva-Liisa Viskari. Geography - PowerPoint PPT PresentationTRANSCRIPT
BIOCEN Summer School 2011, Valladolid
Bioenergy potential of industrial side products (food industry, restaurants etc.)
Student group:Olga GarmashIstvan Weyda
Manuel Sobrino-GarciaAgnieszka Dobczyk
Lena StöbertJustyna Skutzik
Tutor teacher: Eeva-Liisa Viskari
http://thecostaricanews.com/biofuels-potential-to-transform-the-global-economy/7390
Geography Inhabitants Industry Cities Rural areas Infra structure for
transportation Infra structure for
providing energy
Wine All surface is more than 56000 ha
3-7% Stems
Biohydrogen production by thermochemical conversion
Sugar beet
Two major factories in Castilla y León
Ebro and Acor 2.8 million tons per year Organic side product
called molasses Potential biomass for
ethanol fermentation due to high sucrose content
Used oil waste-oil collection system and management network in
Burgos and Avila used-oil collected from restaurants and households, also
from factories, schools etc. green spots and containers provided by the waste
management company problems: lack of budget of the local authorities, refusal of
restaurants and factories to keep the containers in their
establishment and the lack of implication of the citizens
Potential for biodiesel 1st generation biodiesel:
- Sunflower, cultivated in CyL Rapeseed - Food vs Energy: ethical issue
2nd generation biodiesel:- used vegetable oil collected from restaurants and
households of the region
Castilla y Leon responsible for 15% of Spain´s total energy production (5 Mtoe/year)
Current energy requirement: 7Mtoe/year
Energy use in Castilla y Leon
Sources Mtoe/year
Coal 2.24
Petroleum and
Gas
0.01
Nuclear 1
Hydropower 0.75
Wind power 0.35
Biomass 0.23
Total 4.58
Potential for hydrogen wine industries could serve valuable biomass for
bioenergy production a total of 56337ha of land devoted to the vineyards the de-stemming process of the winemaking technology
generates from 3 to 7 % of stem depending on the grape type
The stems are lignocellulosic materials, and could serve as potential biomass in the thermo-chemical conversion (gasification and pyrolysis) for hydrogen production