St.Valen�ne’s menuSTARTERS

Crispy shredded duck on a Lebanese Fattoush salad

Prawn Avocado with Marie-Rose dressing

with tomato and olivesGrilled Haloumi

MAIN COURSESChargrilled best end of lamb filet served with hand cut chips and salad

Skewers of chargrilled marinated chicken, served with roasted vegetables

Pan-fried filet of Sea bass, topped with a spicy tomato salsa, served with couscous

Oven-baked aubergine, tomato and bell pepper filled with aromatic rice and seasoned vegetables

A mixed leaves salad with roasted butternut squash, goat cheese and grilled vegetables with a pomegranate dressing

DESSERTSFresh Strawberries served with warm chocolate sauce

Homemade Chocolate Brownie with custard and ice cream, drizzled with strawberry coulis

Homemade Pistachio and saffron ice cream

£26 Per Head (first sitting)£36 Per Head (second sitting)

Lebanon, 48 High Street, Esher, Kt10 9QYAll prices include VAT. An optional 10% Service Charge will be added.

£10 deposit per person (non-refundable) is required to confirm your booking subject to Terms and Condition

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