sustainability

40
Sustainability in the 21 st Century: A University’s Role in Addressing Global Issues A Presentation To The EARTH University Faculty January 30, 2013 Michigan State University January 30, 2013 Rick Foster Kellogg Professor of Food, Society and Sustainability Michigan State University

Upload: biblioteca-earth

Post on 21-Jun-2015

206 views

Category:

Education


0 download

TRANSCRIPT

Page 1: Sustainability

Sustainability in the 21st Century:A University’s Role in Addressing Global Issues

A Presentation To The

EARTH University Faculty

January 30, 2013

Michigan State University

January 30, 2013

Rick FosterKellogg Professor of Food, Society and Sustainability

Michigan State University

Page 2: Sustainability

We seem to act We seem to act We seem to act We seem to act

like we still like we still like we still like we still

live in the 20live in the 20live in the 20live in the 20thththth

CenturyCenturyCenturyCentury

Abundance of Abundance of Abundance of Abundance of

resources…..resources…..resources…..resources…..

Little regard for Little regard for Little regard for Little regard for

Michigan State University

Little regard for Little regard for Little regard for Little regard for

nature.....nature.....nature.....nature.....

Single discipline Single discipline Single discipline Single discipline

solution….. solution….. solution….. solution…..

Large margins for Large margins for Large margins for Large margins for

error…..error…..error…..error…..

Page 3: Sustainability

Build on the Past – Create the future

Yesterday is part of our history – worthy of knowing and learning from, but not the place we will live;

Today is the current reality that is the knowledge platform from which we consider future directions and needed actions; and

Michigan State University

platform from which we consider future directions and needed actions; and

Tomorrow is the unwritten story where all is possible –built on innovation and creativity

Page 4: Sustainability

BUT-Thankfully-----

Tomorrow can be what we need it

Michigan State University

Tomorrow can be what we need it

to be --- what we want it to be

Page 5: Sustainability

Our focus will go from Local to Global and back to Connected Global Systems that have local impact

Michigan State University

Page 6: Sustainability

Assumptions for Today’s Communities Quality of life is influenced by global connections, but few

communities themselves are truly connected

Current formal systems are failing (i.e. health care, industrial

food systems, environment, education, economic frameworks,

etc.)

Michigan State University

Issues are addressed in isolation, using primarily specialized

knowledge and approaches which are unique to the issue

Self-interests prevail around policy and funding ,and self-interests

are organized around specializations

Page 7: Sustainability

Assumptions for 21st Century Communities o Local people and communities are linked globally for learning and development

o Citizen participation in science, governance, global, social and economic systems is the norm

o Innovation and creative solution-finding are widely accepted approaches to difficult issues

o Natural Resources are social and economic drivers

Michigan State University

o Natural Resources are social and economic drivers

o Greening and sustainability metrics are common indicators of success

o Issues are addressed in an integrative manner for greater and more durable change

o New knowledge comes from the connections of known knowledge systems as well as from new discovery

Page 8: Sustainability

Assumptions for Today’s Universities Largely disconnected in a connected world

Emphasis is on incremental advancement of specialized

knowledge within defined disciplines

Michigan State University

Optimizes the individual rather than the institution

Limited collaboration with non-familiar partners

Rigid and formal support structures

Page 9: Sustainability

The Public University of the Future

� Dynamic collaboration across boundaries

� Work is accomplished in cross-disciplinary teams with deeply

connected knowledge platforms

� Sustainability and engagement will be at the core of their

work

Michigan State University

work

� A sustainable framework for dynamic growth with a focus on

change and innovation

� Optimizes the institution as part of a vast knowledge system

Page 10: Sustainability

Major Challenges of the 21st Century

Food

Energy

Water

Michigan State University

Water

Population

Climate

Page 11: Sustainability

Michigan State University

Page 12: Sustainability

What Do We Believe About?

Michigan State University

Page 13: Sustainability

Sustainability lies at the interface –in the space between connections

Michigan State University

Page 14: Sustainability

What Are Connected Knowledge Platforms?

Knowledge Platforms are the intellectual

underpinnings of disciplinary knowledge derived

from traditional and predictable sources over time

Michigan State University

Connected Knowledge Platforms are the flexible

interface of one or more disciplinary platforms,

such that each significantly modifies or impacts

the expected outcome of the others

Page 15: Sustainability
Page 16: Sustainability

Knowledge Platforms in A Global Food System

Michigan State University

Page 17: Sustainability

Example: Four Knowledge Platforms

Michigan State University

Page 18: Sustainability

Four Knowledge Platforms Coming Together

Urban

Convergence

Natural

Resource

Ceilings

New Definition

New Invention

Michigan State University

Food Related

Chronic

Health

Food

Insecurity

New Invention

New Knowledge

New Innovation

New Opportunity

Page 19: Sustainability

Major Challenges of the 21st Century

�Energy

�Water

�Food

Michigan State University

�Food

�Urban Convergence

Page 20: Sustainability

Underpinning Assumption

How we choose to grow, How we choose to grow, How we choose to grow, How we choose to grow,

process, transport and process, transport and process, transport and process, transport and

consume our food will have consume our food will have consume our food will have consume our food will have

the most dramatic impact on the most dramatic impact on the most dramatic impact on the most dramatic impact on

Michigan State University

the most dramatic impact on the most dramatic impact on the most dramatic impact on the most dramatic impact on

the quality of life for you, the quality of life for you, the quality of life for you, the quality of life for you,

me me me me ---- ---- and future generations and future generations and future generations and future generations

of the 21of the 21of the 21of the 21stststst Century……Century……Century……Century……

Page 21: Sustainability

2050 Global Scenario:

o 9.3 billion people

o 70% live in cities

Must double food

Michigan State University

o Must double food

production

o Must use less

energy and less

water than today

Page 22: Sustainability

This Might Mean:

� Calories from global agriculture

� Nutrition from local agriculture/food systems

The 2050 Scenario

Michigan State University

� Reliance on food, water, energy integration

� Reliance on indoor food growing systems

� Pressures on climate change and water resources

Page 23: Sustainability

Michigan State University

Page 24: Sustainability

Michigan State University

Page 25: Sustainability

Michigan State University

Page 26: Sustainability

Michigan State University

Page 27: Sustainability

EARTHEARTH UNIVERSITYUNIVERSITY

Uniquely positioned as a global leader in sustainability science, education, and practice…...

Michigan State University

Page 28: Sustainability

EARTH’s MissionEARTH’s Mission

Prepare leaders with ethical values to contribute to the sustainable development of the humid tropics and to construct a prosperous and just society.

Michigan State University

society.

Page 29: Sustainability

EARTH’s Core ValuesEthical Values

Fairness and Honesty

Technical and Scientific Knowledge

Untiring Effort for Improvement

Entrepreneurial Spirit

Michigan State University

Entrepreneurial Spirit

Cooperation – Team Spirit

Social/Environmental Awareness

Contribution to Society

Green Innovation

Page 30: Sustainability

EARTH University GraduatesEARTH University GraduatesCommon CharacteristicsCommon Characteristics

• Ethical and human interactions

• Academic excellence

• Leadership for the region/world

• Agricultural content expertise

• Entrepreneurial spirit

Michigan State University

• Social commitment and responsibility

• Environmental activism

• Achievement through teamwork

• Entrepreneurial spirit

Page 31: Sustainability

EARTH University’s Unique Approach to EARTH University’s Unique Approach to Curriculum IntegrationCurriculum Integration

Work Experience

Entrepreneurial Venture

Course Projects

Michigan State University

Community Engagement and Development

Internship Program

Professional Experience

Graduation Project

Page 32: Sustainability

Michigan State University Michigan State University

Page 33: Sustainability
Page 34: Sustainability

Proposal in Brief

•The MetroFoodPlus Innovation Cluster @ Detroit will develop an innovation infrastructure to support specific and actionable innovation projects to design and commercialize the new food, agriculture and integrated energy and water systems to serve the global metropolitan regions of the

Michigan State University

systems to serve the global metropolitan regions of the world, including Detroit.

• The systems needed to feed a 2050 world population of over 9 billion—70% living in cities—do not exist today.

Page 35: Sustainability

Michigan State University Michigan State University

Page 36: Sustainability

The Detroit metropolitan region can become a leader in a network of global metropolitan regions tackling the reinvention of metropolitan food, agriculture and integrated resource systems. The ability to lead arises from a combination of:

� availability of natural resources, such as land, water and renewable energy;

� current availability of urban space – blighted and abandoned land and buildings;

� Detroit’s legacy as an engineering and manufacturing city;

Michigan State University

� Detroit’s legacy as an engineering and manufacturing city;

� a multi-stakeholder coalition of business, government, societal/community organizations and higher education/knowledge institutions willing to partner; and

� connection to a network of global cities for sharing knowledge, resources and programs.

Page 37: Sustainability

Michigan State University Michigan State University

Page 38: Sustainability

o The outputs of the Innovation Cluster would be:

• New integrated systems of systems

• New technologies for growing, processing and exporting future food

• New business and commercial starts (new jobs)

• New organizational approaches to implementing systems,

technologies and enterprises

o As a result of producing these outputs

• Blighted areas will be rehabilitated to productive use

Michigan State University

• Blighted areas will be rehabilitated to productive use

• Economic development will be stimulated

• Entrepreneurial food and food-related enterprises (large and small)

will be created and/or enhanced

• Food security and community empowerment will be dramatically

enhanced

Page 39: Sustainability

So What Is Our Role?

What is Our Responsibility?Think Big

Connect Knowledge Platforms

Look For Game Changers

Make a DifferenceMake a Difference

Accept the Challenge

Be the Change

Page 40: Sustainability

Myles and Jillian

Michigan State University