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SAMOAN
PROFESSIONAL STANDARDS
FOR
TVET TRAINERS
SECOND DRAFT
27 June 2014
Written by NPS Panel
Katrina Hunt
James Ah Fook
Susan Faoagali
Samoan National Professional Standards for TVET Trainers FINAL SECOND DRAFT 27 JUNE 2014
Table of Contents
List of Figures............................................................................................................................................................ 2Acronyms..................................................................................................................................................................... 3
INTRODUCTION......................................................................................................................................... 4
PURPOSE OF THE PROFESSIONAL STANDARDS FOR TRAINERS...............................................5
USE OF THE PROFESSIONAL STANDARDS FOR TRAINERS..........................................................7
PROFESSIONAL STANDARDS................................................................................................................. 81 PROFESSIONAL KNOWLEDGE................................................................................................................................10
Qualification, Vocational Competence & Experience.............................................................................11Teaching & Learning........................................................................................................................................... 13Laws & Policies....................................................................................................................................................... 14
2 PROFESSIONAL PRACTICE......................................................................................................................................15Planning, Presentation & Classroom Management................................................................................15Assessment............................................................................................................................................................... 16
3 INDUSTRY ENGAGEMENT.......................................................................................................................................20Provider:.................................................................................................................................................................... 21Students:................................................................................................................................................................... 21Industry and Economy:....................................................................................................................................... 21
4 PROFESSIONAL VALUES AND ATTRIBUTES.........................................................................................................22Equity, Justice and Inclusive Learning.........................................................................................................22Professional Development................................................................................................................................. 23Self-Reflection & Peer Feedback..................................................................................................................... 23Teamwork and Collaboration.......................................................................................................................... 24Ethical, Legal and Professional Conduct..................................................................................................... 25Student Privacy and Confidentiality............................................................................................................. 26
SUMMARY PROFESSIONAL STANDARDS FOR SAMOA’S TVET TRAINERS............................27
PROFESSIONAL STANDARDS MATRIX.............................................................................................29
PROFESSIONAL STANDARDS INDICATORS AND EVIDENCE SOURCE.....................................47
GLOSSARY.................................................................................................................................................. 58
List of Figures
Figure 1 Professional Standard Areas..............................................................................................10
Figure 2 Main Components of Assessment....................................................................................17
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Acronyms
CAT Certificate in Adult Education
ICT Information and Communication Technologies
ILO International Labour Organisation
NCS National Competency Standards
NPS National Professional Standards
PSET Post School Education and Training
RCC Recognition Of Current Competence
SQA Samoa Qualifications Authority
SQF Samoa Qualifications Framework
TVET Technical Vocational Education & Training
UNESCO United Nations Educational Scientific and Cultural Organization
VET Vocational Education and Training
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Introduction
Technical Vocational Education and Training (TVET) is concerned with the
acquisition of knowledge and skills for the world of work. According to UNESCO and
ILO (2002), TVET is:
used as a comprehensive term referring to those aspects of the
educational process involving, in addition to general education, the
study of technologies and related sciences, and the acquisition of
practical skills, attitudes, understanding and knowledge relating to
occupations in various sectors of economic and social life. Technical
and vocational education is further understood to be:
a) an integral part of general education
b) a means of preparing for occupational fields and for
effective participation in the world of work
c) an aspect of lifelong learning and a preparation for
responsible citizenship
d an instrument for promoting environmentally sound
sustainable development
e) a method of facilitating poverty alleviation.
TVET in Samoa has a long history beginning with the formation of the Western Samoa
Polytechnic in 1993. Since that time there have been several TVET training institutes
set up in Samoa through religious and private organisations.
TVET is increasing important in Samoa due to the rapid economic, social and
technological changes happening in the country and across the region. The workers in
Samoa need more skills to participate and find work in the different sectors in Samoa,
particularly Hospitality and Tourism as a major export earner in Samoa.
TVET is increasingly being recognised as a significant step in Samoa’s success in
growth and development in all sectors. In addition, the incidences of natural
disasters has increased the awareness and understanding of the need to better
prepare ourselves for disasters but also to equip ourselves for rapid response and
recovery services.
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The challenge is to achieve good results with limited resources. A vital element of
TVET that affects the outcomes of our TVET institutes is the quality of its trainers.
This document sets out the key areas required of a quality TVET trainer and outlines
the professional standards the trainers are required to meet.
Purpose of the Professional Standards for Trainers
Samoa Qualification Authority’s (SQA) mandate is to ensure consistent delivery of
quality training services across Samoa. This mission aligns with one of the main
priorities of the TVET Strengthening Program in Samoa, which is to improve the
capacity of training providers to deliver high level, industry led quality training. In
support of this program priority, SQA has established these internationally
comparable and stakeholder validated professional standards for TVET
Trainers.
These professional standards are applicable to TVET providers and trainers
delivering formal or accredited training. These standards are not written for
training providers who provide informal or non-accredited training, although they
may provide valuable information and benchmarks for organisations and facilitators
in this area of training.
Currently these standards are a guideline or recommendation to TVET providers
on appropriate criteria for trainers and quality training. In coming years this position
may change and these standards may became a mandatory requirement for the
delivery of formal training in Samoa. In the interim, it is envisaged that TVET
providers will use this framework to review their organisation’s practices and
implement these standards across their operations.
The professional standards listed in this guideline are generic in that they apply to all
trainers regardless of sector or level. They detail criteria for quality training and
assessment, recognising that quality student outcomes are closely aligned with
quality training practices. The standards focus on the professional knowledge, skills,
practices and attributes characteristic of three different levels of trainers:
1. Grade 1 - Trainer
2. Grade 2 - Training Designer / Developer
3. Grade 3 – Master Trainer & Mentor
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The Grade 1 Trainer demonstrates basic skills in training and assessment and is
responsible for writing lesson plans, developing learning materials and basic
assessment items. The Grade 1 Trainer should have at least 2 years previous
experience working in the relevant vocational area. This Grade describes the basic
duties that should be performed by a staff member preforming training duties as well
as where professional growth should be targeted to progress them to the next Grade.
The Grade 2 Training Designer / Developer demonstrates higher skills and
responsibilities through designing and implementing courses. The Grade 2 Trainer
should have more than 2 years experience in the relevant vocational area. The Grade
2 Trainer performs all of the basic duties described in Grade 1 but is also able to make
significant contributions to the development of learning and assessment resources,
the development of delivery strategies and the review of current practices to identify
quality and future improvements.
The Grade 3 Master Trainer & Mentor is a highly experienced trainer who is able to
take a lead training role in the development and review of training programs. While
they still perform the duties listed in Grade 1 and 2 they are also able to lead, mentor
and support less experienced staff in the implementation of quality training
strategies. Trainers at this level will be responsible for designing training programs,
coordinating industry engagement and identifying suitable professional development
activities for trainers under their supervision. Master Trainers & Mentors will keep
up to date with relevant research and will be recognised by others as having high
level knowledge and skills in both subject knowledge and pedagogy/ andragogy.
To ensure consistency with other Samoan educational sectors and international
standards these Professional Standards have been developed by reviewing and
adapting a range of relevant professional standards to develop a guideline relevant to
the Samoan TVET sector. Standards referenced include:
1. Professional Standards and Performance Appraisal for Samoa’s Teachers
(Developed by the Ministry of Education, Sports and Culture)
2. The Philippine TVET Trainers-Assessors Qualification Framework (Developed
by the Philippine Technical Education and Skills Development Authority)
3. Private Training Establishment Registration Rules 2013 (Developed by New
Zealand Qualifications Authority)
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4. VET Quality Framework (Developed by Australian Skills Quality Authority)
Use of the Professional Standards for Trainers
These professional standards can be used in a variety of ways to assist trainers and
training organisations to improve the quality and consistency of training quality,
thereby improving student outcomes. Listed below are some of the ways in which
these standards can make a positive impact on training:
1. Role Descriptions – These professional standards can be used by training
organisations to construct role descriptions for trainers within their
organisation. This role clarity can help guide staff performance, as trainers
will have clear expectations on roles, responsibilities and professional growth.
2. Self-Reflection and Self-Assessment – Trainers at all levels can use these
standards to reflect on their own performance and future development goals.
Trainers can assess themselves against these standards to determine where
they are meeting industry standards and where further development and
growth should be targeted.
3. Performance Appraisals and Feedback – These professional standards
provide valid and reliable criteria to monitor and evaluate trainer’s
performance and skill levels. Professional feedback conversations can be
structured using these professional standards as quality indicators. The
dialogue during these meetings will provide opportunities for reflection and
collaboration to promote professional growth.
4. Professional Development – These standards are a valuable tool which can
be used by trainers and management on an ongoing basis to determine
individual trainer needs and goals for ongoing professional development. In
consultation with the trainer, managers should use these standards to identify
strategies for professional growth and development in the short and long
term.
5. Career Pathways – These standards can be used for promotional purposes in
the career structure. Trainers seeking promotion can be appraised against the
listed criteria to determine their eligibility for a higher grade levels.
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6. Quality Tool – These standards can be used as a framework of industry best
practice. This can assist a training organisation to review practices within
their organisation to identify areas for improvement and structure future
continuous improvement.
Professional Standards
The vocational trainer is in essence a dual profession in both their trade/ profession
and in the facilitation of learning. The effective trainer is focused on the best possible
outcome for all learners in their class and works proactively to ensure success. They
recognize and respect the diversity in their learners and seek to treat and value them
as individuals.
Teaching and learning in the vocational areas is challenging, exciting, supportive and
purposeful. It is focused on developing the learner’s capabilities to maximize their
potential and future opportunities. While the learners achieve success on their
programmes of study, the trainer’s goal is ultimately to ensure their learners are
best equipped for their next steps into work and employment and/or further
study.
Relevant work experience and contexts are fundamental to high quality vocational
education outcomes in Samoa. It is important that professional practice as a
vocational trainer is not bound by either the limits of the educational institute or by
the qualifications offered. Emphasis is placed on achieving the best possible
interactions and collaboration between the world of education and the world of work
and employment.
Digital and information technologies are becoming a way of life in Samoa and it is
vital that the trainer engage with these technologies as tools to support learning and
to provide access to content that is relevant to the learner. Teaching and learning
facilitation focuses on concepts, developing deeper understanding while at the same
time enhancing the learner’s attributes that will improve the chances of gaining
employment.
Vocational trainers today are expected to facilitate the education of their learners
through building on their existing knowledge, strengths and skills, as well as
negotiating between the learning environment and the work/employment
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environment. Trainer’s assessment strategies are designed to foster learning and
build on evidence as the lessons progress. Effective trainers are highly skilled in
actively managing risks in learning through being open to new ideas, being able to
foster innovation and creating motivational learning opportunities.
A highly professional trainer is continually challenging themselves about their
own practice and looking for continuing learning. They understand self-reflection
and are able to use it in a systematic and evidence-based way to improve their
professional knowledge and practice. In addition they are also future-focused in
terms of their trade or profession. They have developed and nurtured a relationship
with their specific industry in Samoa and the Pacific Region to ensure the education of
TVET learners responds to the needs of the industry and is appropriate for current
and future developments in the vocational area.
Over the years individual organisations and associations have been established to
support specific industries such as the Plumbers Association, Samoa Refrigeration
Engineers Association and The Institution of Professional Engineers Samoa. These
bodies are a valuable source to the training institutes to build networks and
partnerships that progress the development of the workforce and the quality of the
TVET trainers.
These national TVET professional standards have been developed around four key
areas:
1. Professional Knowledge
2. Professional Practice
3. Industry Engagement
4. Professional Values and Attributes
These are illustrated in Figure 1, the quality Trainer has specific professional
standards within each of these areas.
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Figure 1 Professional Standard Areas
These areas are based on the best practice in teaching and learning together with
specific vocational/ industry knowledge and experience and are essential for high
quality vocational trainers. Each professional area has its own set of professional
standards required to ensure that the vocational educational institutions as well as
individual trainers are able to monitor and appraise, while at the same time receive
professional development that is relevant to the needs of the trainer.
1 Professional KnowledgeThe area of professional knowledge involves the key elements required for successful
teaching and learning to take place; the trainer; the student; the content; and the
context. A quality trainer must have the knowledge of all these elements and the
processes involved between these elements to use a variety of strategies and
techniques to ensure the learner achieves the set goals.
To this end the professional standards incorporated in this areas are grouped under 4
sub-headings.
A. Qualification
B. Vocational competence & experience
C. Teaching & learning
D. Laws, policies and regulations.
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TVET TRAINER
Professional Knowledge
Professional Practice
Professional Values & Attributes
Industry Engagement
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The evidence used to demonstrate knowledge in these key areas will be found in the
qualifications held by the trainer and the years of experience and skills displayed by
the trainer.
Qualification, Vocational Competence & Experience
The qualification and vocational competence and experience standards reflect the
duel expectations of a TVET trainer, that they are qualified and experienced in the
education field such as the specific knowledge of the teaching and learning process;
as well as qualified in their related vocational field such as their specific trade (e.g.
electrical, plumbing, mechanic, hospitality) and have experience in the industry
workplace. The qualification and experience in both these areas are expected to
increase as the trainer progresses from Grade 1 to Grade 3 Trainer. Levels of
qualifications and experience are therefore reflected progressively higher for each
grade of trainer.
The educational qualification and experience required begins with a Level III
Certificate in Adult Teaching or equivalent qualification. Currently the Certificate
of Attainment in Adult Teaching (CAT) is offered by National University of Samoa
through the Oloamanu Centre for Professional Learning and Continuing Learning,
The Grade 2 Level Trainer standard is a Level IV Certificate in Adult Teaching or
equivalent. Currently the Certificate in Adult Teaching (CAT) is offered by National
University of Samoa through the Oloamanu Centre for Professional Learning and
Continuing Learning that is a Level IV certificate on the SQA Qualifications
Framework.
The Grade 3 Trainer is therefore expected to hold a higher qualification such as a
Level V and/or Level VI (Diploma level) in the educational field. In addition the
Grade 3 Trainer is expected to demonstrate specialist skills such as mentoring,
programme development and research that may be attained through specialist
educational seminars and workshops that are relevant to the trainer’s level of
responsibilities.
The Vocational Competence and Experience area is divided into two—number of
years working in the relevant industry and the qualification held by the trainer. The
basic requirement of being a TVET trainer is that they have experience and skills
gained from working in the industry for a number of years. The number of years
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working in the industry begins with at least 2 years working in the industry and
progressively increasing as the grade of trainer also increases. The experience gained
from working in the industry will provide the trainer with a level of knowledge and
skills necessary to teach in the specific content area.
The second area for Vocational Competence and Experience is the trade
qualification that is held by the trainer. The underlying principle for this standard
is that the trainer is well informed and has the required skills to teach the content and
practical work required for a specific level. The standard is that the trainer holds a
level higher than the level they are teaching. For example, if a trainer is teaching a
Level I Certificate they are required to hold a Level II Certificate in the same area. This
ensures that the trainer has higher skills and knowledge than the level they are
teaching in with the aim that they are able to manage the course classes and learning
activities to a high standard.
The objective of this standard is to guarantee that the trainer is always working
towards improving their qualification as they also teach higher levels of
qualifications. There is acknowledgement that the attainment of this standard for
some Providers in Samoa may be challenging due to unavailability of some levels of
certificates and qualifications. In view of the situation in Samoa, the minimum
requirement is that the trainer holds the level of qualification that they are teaching.
However, it is important that the Provider has in place a strategy for their trainers to
gain the higher qualifications from overseas or from Samoan based providers at the
soonest possible opportunity.
To this end the process of meeting this, and other, professional standards is
integrated into the Quality Assurance process whereby a plan of action be included
that illustrates the Provider’s strategy and activities to progress towards meeting the
standard within certain timeframes. In this way both the Provider and trainer can
demonstrate that they are aware of their responsibility to progress towards meeting
this professional standard.
With the introduction of the National Professional Standards there is an opportunity
for individual training providers and industry to identify their worker’s training
needs (both educational and vocational) as well as to work together to source
relevant training and funding that will meet these needs on an ongoing basis.
Requests for the required and relevant types and levels of qualification can be
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submitted to the current training providers based in Samoa and the Pacific region
(such as the National University of Samoa and the University of the South Pacific).
Partnerships between Industry bodies, Professional Associations and Training
Providers could also assist with the further training of the TVET trainers.
These are matters that each industry and provider can use the Professional Standards
as a basis for sourcing courses and funding. Partnerships between Industry bodies,
Professional Associations and Training Providers could also assist with the further
upgrading of TVET trainers.
Teaching & Learning
The Teaching & Learning standards are based on three areas of: theories of learning;
the student and; the course content such as the specific competency standards. The
underlying premise for these sets of standards is that the trainer has an
understanding and knowledge of the basics of these three key areas in teaching and
learning.
Understanding the theories of learning is key to making linkages with pedagogy and
andragogy, where teaching strategies are focused on adults learning and particularly
learning for vocational industry needs. The measurements of these standards are
found in evidence such as, lesson observation, learning resources, lesson planning,
application tests and the like.
Knowledge of how the student and their background affect the teaching and
learning process is included as a standard as it takes into consideration the cultural
context and the end result of the training courses. It is important for the trainer to
meet the needs of the individual students to ensure they reach their potential while at
the same time meeting the needs of the industry workplace and fulfilling the
competency standard requirements.
The third element of the Teaching & Learning standards is linked to possessing a
sound knowledge and understanding of competency standards specific for their
area. This is vital to ensure preparation and facilitation of lessons and courses are
based on the competency standards. The levels for this standard also increase in
complexity and expectation as the level of the trainer progresses in skills,
qualification and experience.
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Laws & Policies
The last standard of the Professional Knowledge area is in the key area of
understanding the legal requirement involved in their vocational industry such as
health and safety regulations. This standard leads directly to the safety issues and
policies within a provider and their own training programmes and is linked to the
relevant industry and the distinctive requirements of the specialist workplace areas.
The different Grade Trainers have progressively more complex knowledge and
application of the laws and regulations related to their role and level of responsibility.
Trainers should engage in safe work practices, modelling safe work attitudes and
behaviours, training students in safe work practices, monitoring the safety of
students and taking necessary preventative measures in the training environment to
protect the wellbeing of students.
2 Professional Practice
To be a quality TVET trainer it is important to ensure that the trainer is able to carry
out and practice teaching and educating their students/learner in a professional
manner. This area involves four areas that are essential for effective teaching and
learning to take place, they are:
1. Planning
2. Presentation skills
3. Classroom Management
4. Assessment
Each area plays a vital role in the learner’s achievement and outcomes and therefore
is a key element to being a quality trainer.
Planning, Presentation & Classroom Management
The planning area involves the in-depth knowledge and experience of both the
content (vocational topic) and the teaching techniques that are available for their use.
It is vital that trainers prepare lessons in a professional and appropriate way,
considering a wide range of different temporal and organizational arrangements
(usual classroom lessons, object-lessons, on-the-job training, workplace based
lessons, training courses and level of qualification). In addition, the trainers should
know the social, ethnical and cultural living conditions of learners to be able to
promote each students individual development through the courses and programme.
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The presentation skills required of the TVET trainer include teaching lessons in a
factual and professionally correct manner considering the wide range of different
sequential and organizational arrangements. To achieve student success the trainer
must give lessons and conduct learning sequences as planned; listen and respond to
learners’ questions and needs, and adjust their understanding of teaching concepts
where necessary.
Managing classrooms is a fundamental skill in teaching and learning but particularly
in the practical areas of vocational subjects. Managing physical and social learning
environments supports the students and their learning process.
Trainers must also be capable of managing classroom activities and preventing,
identifying and solving difficulties and conflicts, which occur during the education
process in classrooms and practical workshops. Trainers are expected to create a
safe, clean and caring learning environment, which promotes an active, co-operative
and self-determined way of learning, facilitating a high standard of learning
performance.
In line with the management of classrooms it is a fundamental requirement that all
trainers understand the importance of safety in the classroom and that they
incorporate safety in all areas of their work, including planning lessons, developing
learning materials and their own practice during workshop lessons. Most importantly
the management of practical workshops though the lens of Safety First is paramount
and cannot be underestimated by the trainer at any time.
Assessment
In Vocational Education and Training (VET) students are considered competent when
they are able to consistently apply their knowledge and skills to a standard expected
in a range of employment situations. Students are judged against National
Competency Standards (NCS) developed by industry to determine whether they are
competent. The National Competency Standards have been published by Samoa
Qualifications Authority and contain individual units of competency that include
essential informed needed to assess a student. This information includes:
1. Unit name and code
2. Pre-requisites
3. Learning outcomes
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4. Performance standards
5. Required skills
6. Required knowledge
7. Suggested assessment methods
The below diagram shows the main components necessary to ensure that any
assessment decision is sound. Trainers conducing assessment use their expertise
and appropriate assessment tools to synthesise the evidence before them in a
systematic way and holistically relate it to the requirements of the NCS.
Figure 2 Main Components of Assessment
[Information adapted from the Guidelines for Assessing Competence in VET (4th edition) 2012. Department of
Training and Workforce Development, Western Australia]
Assessment evidence is used by an assessor to make a judgement about whether a
student is competent. Evidence collected may be:
Direct, such as demonstration of specific skills or oral questioning
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Integrity of Assessment
Decisions
The Evidence Accurately Reflects- NCS requirements
- All four dimensions of competency
- Appropriate Samoa Qualifications
Framework alignment
Assessment abides by the Principles of
Assessment:- Valid
- Reliable- Flexible
- Fair
Moderation processes have been used such
as:- Internal assessor
meetings- Validation
- Participation in industry forums
Assessment procedures and
decisions are recorded, reviewed and
improved
Evidence abides by the Rules of Evidence:
- Valid- Sufficient- Current
- Authentic
Assessment reflects workplace
requirements
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Indirect, such as written tests or assessment of qualities of a final product
Supplementary, such as references from employers or a completed log book
Competency comprises the following four dimensions, so it is important that all four
dimensions are assessed by the trainer:
1. Task skills – the capacity to perform tasks to the required standard
2. Task management skills – the ability to plan and integrate a number of
different tasks and achieve a work outcome
3. Contingency management skills – the ability to respond to irregularities,
breakdowns and other unanticipated occurrences
4. Job/role environment skills - the capacity to deal with the responsibilities and
expectations of the work environment including working with others
The NCS provide guidance on the types of evidence required and further information
may be gained through moderation and industry consultation. No single form of
evidence is better than another. Quality evidence is chosen because it is appropriate
for the student and the context of the competency. Evidence should also meet the
following four Rules of Evidence:
1. Valid – Addresses the performance standards, skills and knowledge as listed
in the NCS as well as the four dimensions of competency listed above
2. Current – Demonstrates the student’s current skills and knowledge
3. Sufficient – Demonstrates competence over a period of time or “repeatable
competence”
4. Authentic – Is the student’s own work (and this can be verified)
If students believe that they are already competent, they can choose to participate in
a Recognition of Current Competency (RCC) process. RCC is the term used to
describe an assessment process that formally recognises the competencies an
individual has acquired through formal or non-formal learning, work experience or
life experience. Diagnostic testing can be a useful tool in RCC processes, as this type
of testing assists in determining the current skills or knowledge of the student as well
as any gaps that may need to be addressed.
During the RCC process the trainer measures evidence provided by the learner
against the National Competency Standards that the learner is seeking recognition
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for. RCC accepts and rewards skills and knowledge that have been achieved in a wide
range of ways such as previous study, previous or current work or life experience.
All assessments carried out by a TVET trainer need to comply with the four
Principles of Assessment. These principles, often called quality evidence, apply to
the assessment tools as well as the process used to conduct the assessment.
1. Validity – The assessment methods and tools reflect the NCS and the
assessment outcome is fully supported by the evidence gathered
2. Reliability – The assessment is consistent and accurate, that is, different
assessors would make the same assessment decision when judging the same
evidence
3. Flexibility – The assessment activity is adapted to suit the assessment context,
task and the student
4. Fairness – The assessment is fair when:
a. The student has a clear understanding of what they need to do in
order to achieve competence;
b. All students are expected to demonstrate the same level of
competence regardless of any individual differences such as culture,
religion, gender or disability.
c. Assessment methods are adjusted for particular students (such as
people with disabilities or cultural differences) to ensure the
assessment does not disadvantage them;
As listed above, an assessment must be fair for all students. For example,
Reasonable Adjustment may need to be considered for students with a disability
which may prevent them from completing certain activities. In cases such as this,
reasonable adjustments should be made to the assessment activity to ensure that the
student has an equal opportunity to demonstrate competency. Provided that the
adjusted assessment activity still results in the collection of quality evidence which is
sufficient for an assessment decision to be made, it is acceptable to adapt the
assessment strategy/tool to reflect the student’s needs or circumstances. A common
example of Reasonable Adjustment is providing exams in large print/font to assist a
student with vision impairment.
Assessment strategies should form part of a training organisation’s continuous
improvement processes, whereby assessment tools and processes are monitored and
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improved as part of a systematic process. Two continuous improvement strategies
which can be adopted include moderation and validation, which can identify areas
for improvement and increase confidence in assessment decisions. Moderation
involves checking that an assessment tool abides by the Principles of Assessment and
the Rules of Evidence to enable reasonable judgements to be made as to whether the
requirements of the National Competency Standards have been met. Moderation can
be conducted by another trainer, by a group of trainers or with the assistance of an
industry representative. Assessment moderation facilitates the achievement of
consistent assessment outcomes and aids mutual recognition and portability of
qualifications.
Validation sessions are meetings held with other assessors to compare assessment
decisions made. They help assessors verify that the assessment techniques and tools
being used are giving valid results. This process can be the result of a student appeal
and can involve adjusting a student’s result if the judgements of the assessor have
been determined to be too harsh or too lenient. Similarly, validation can lead to
adjustments to student results if the assessment tools have been determined to be too
easy or difficult
3 Industry Engagement
Industry engagement is also referred to as partnerships, employer engagement and
more broadly as community engagement. Whatever the term used, industry
engagement for TVET is concerned with communication and the relationship
between key groups to ensure training activities meet the needs of the employers and
the economy.
Whilst not a new concept, workforce development is emerging as a priority
approach for supporting labour market development and thus it is having a
growing impact on the TVET sector and the sector’s engagement with industry.
Engagement can occur in a number of ways depending on the degree of interaction
and involvement a TVET provider wishes to have with its stakeholders. Providers
must decide on the way they wish to engage with their stakeholders to ensure mutual
benefits for all.
There are many benefits that flow from the effective industry engagement to the
providers, students, business, industry and economy.
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Provider:
Staff remain abreast of the current relevant legal requirements and regulations
for their industry
Staff currency – through access activities such as ‘work attachments’ programs
and networking
Currency of courses
Increased flexibility and responsiveness
Increased revenue – through commercial training and consulting opportunities
Improved profile and positioning
Students:
Access to current and industry relevant skill development
Opportunities for flexible learning – on the job, mentoring, work placement, etc.
Graduates with skills in demand meaning improved employability
Business & Enterprise:
Access to advice and support on the TVET system and its functioning
Better utilisation of skills
Better utilisation of training budget
Access to relevant and targeted training
Improved productivity
Industry and Economy:
Improved productivity
Better workforce utilisation
More targeted training expenditure
Sustainable businesses and industries
Community development
It is recommended that all professional TVET trainers participate in the
equivalent of at least two weeks, or a combination of activities adding up to at
least 80 hours, industry currency annually. This industry currency can be a
combination of many different types of up skilling activities. These may include:
Working in relevant industry
Industry placements
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Association memberships
Participation in Industry Advisory Panels
Gaining knowledge from guest speakers or industry experts
Conducting/attending field trips or site visits to relevant workplaces
Conducting research on industry trends and emerging technologies (websites,
newsletters, periodicals, supplier information)
Attending industry training or roadshows
4 Professional Values and Attributes
To ensure a professional and equitable training system it is essential that all trainers
develop and abide by professional values. Professional values incorporate many
facets of training and are very diverse. The below list provides a short description of
some of the most important values for trainers.
Equity, Justice and Inclusive Learning
The principles of access and equity ensures that training is responsive to the diverse
needs of individual clients including students who face barriers due to age, gender,
cultural difference, disability, language, literacy and numeracy, unemployment or
isolation. From a social justice perspective all learners should have equal access to
learning. Fair access to learning leads to fair access to work and community
participation. An inclusive training system is one based on social justice, where
students are not only accepted, valued and respected for their differences, but also
encouraged to develop new skills. Trainers are responsible for putting into practice
inclusive learning strategies which acknowledge the diversity of learners who have
different backgrounds, identities and aspirations which impact upon how they learn.
Trainers can use strategies similar to those listed below to embed inclusivity into their
daily training:
Understand that everyone learns differently
Empower students to achieve their potential
Ensure students feel connected, supported and valued as individuals and as a part
of a community of learners
Understand that learners bring existing knowledge and skills
Ensure that learning builds on the student’s existing capabilities to give them
confidence in their potential
Create an inviting and safe environment to learn
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Use a variety of teaching methods
Seek feedback from learners
Help learners choose an appropriate learning pathway
Collaborate with experts when they need extra help
Professional Development
It is important that trainers continue to develop their knowledge and skills and they
understand the importance of continued learning and professional development and
in particular their importance to the development of Samoa as a nation. Trainers are
professions expected to develop the ability to understand their own learning, such as;
learning to know and learning to do.
Trainers should use individual and group, formal and non-formal training
opportunities on a regular basis to keep up-to-date with new professional
developments and work practices in vocational education, as well as digital literacy
and skills in the application of Information and Communication Technology (ICT).
Part of professional development is also to provide assistance by coaching and
mentoring colleagues, particularly student teachers and novices as well as self-
reflection, these are outlined in more detail below.
Self-Reflection & Peer Feedback
Actively self-reflecting and accepting feedback is a vital part of lifelong learning,
professional development and continuous improvement. Trainers should regularly
take time to reflect on their professional practice. This helps to develop insight into
what training and assessment strategies are most effective and allows trainers to use
what they learn from their students to improve their training in the future. Self-
reflection can take many forms, but many trainers may use a reflective journal to
reflect on their strengths and areas of possible improvement.
Peer and student feedback can assist self-reflection and personal development. Being
open to feedback can assist a trainer to self-reflect, alter their perception of a
situation and increase their capacity to grow, change and develop. Feedback can be
both positive and developmental in nature. Through discussions and interactions
with other trainers or management, trainers can identify their areas of strength and
limitation as well as draw on one another to find solutions to problems or share
resources.
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Teamwork and Collaboration
Team work and collaboration not only helps a team achieve its goals but helps the
team and organisation develop and improve performance. Teamwork is an important
part of an effective workplace. Teamwork enables trainers to help each other
maximise performance and productivity. One of the main benefits of teamwork
within a training organisation is the ability to bring together differing points of view
to create a solution to an issue. This helps to see a situation from several different
angles, and can create a solution that no one individual could create on his own.
Collaboration is the act of working together to achieve a common goal. It is an
important element to any team. Different trainers can contribute their own
experiences and level of expertise to developing a training solution or creating an
effective finished training product. To collaborate effectively the team must be able to
communicate and share ideas, and there also needs to be a feeling of respect in place
for each team member's contribution.
Innovation
Innovation is about doing things in new or different ways. Innovation is critical to the
continuous improvement of training and the delivery of increased learning outcomes,
equity, cost-efficiency and student satisfaction. Students are increasingly seeking
training that meets their individual needs. This provides a great opportunity for
trainers to be innovative and make learning environments more exciting, challenging
and rewarding. Trainers can be more innovative by:
Embracing new technologies to transform training
Implementing new and improved training and assessment strategies
Rethinking goals
Learning from other innovators in training and education
Ethical, Legal and Professional Conduct
All trainers are expected to demonstrate the highest ethical and professional
standards when dealing with students, other staff and the community in general.
Such personal and professional integrity requires a trainer to:
Deal fairly and considerately with each student.
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Abide by relevant legislations and regulations as well as with organisational
policies and procedures.
Protect students from conditions which will hinder learning or be detrimental
to the student’s health and security.
Avoid all forms of discrimination and harassment during training and
assessment.
Identify and handle the individual requirements of students with sensitivity.
Utilise appropriate forms of student discipline. A trainer must refrain from
any physical forms of student punishment or reprimands.
Present facts and information to students that is free from bias or personal
prejudice.
Not allow irrelevant personal or interpersonal factors to influence training and
assessment decisions.
Not use implicit power held by a trainer to unduly influence or coerce students
in a manner that would disadvantage the student.
Treat all co-workers in a just and equitable manner.
Understand and respect the values and traditions of the cultures represented
in the classroom and in the wider community.
Respect the principles of copyright and intellectual property when using or
creating learning resources (eg workbooks etc).
Abide by and promote, wherever possible, environmental standards and
sustainability principles such as pollution control and recycling.
Use employer assets and resources in an honest and accountable manner.
Student Privacy and Confidentiality
Privacy and confidentiality principles relate to the collection, maintenance, use,
archive and disposal of student records and information. Trainers must ensure that:
Students’ personal information is only used for the purpose for which it was
given
Student information is kept up to date, current and complete
Personal information is not disclosed unless the student has consented
They take steps to protect the personal information of students from loss or
unauthorised access or use
Personal information is destroyed in a secure manner
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Samoan National Professional Standards for TVET Trainers FINAL SECOND DRAFT 27 JUNE 2014
Summary Professional Standards for Samoa’s TVET Trainers
1. Professional Knowledge
1.1. Qualification [1 standard]
1.1.1 Level and type of educational qualification
1.2 Vocational Competence and experience [2 standards]
1.2.1 Experience working in relevant industry
1.2.2 Vocational qualification relevant to training area
1.3 Teaching & Learning [3 standards]
1.3.1 Learning theories and pedagogy/ andragogy
1.3.2 How learners learn
1.3.3 Knowledge of subject and curriculum development
1.4 Laws, Policies & Regulations [1 standard]
1.4.1 Health & safety laws, policies and regulations
2 Professional Practice
2.1. Planning [4 standards]
2.1.1 Lesson and unit planning
2.1.2 Identifying varying student needs
2.1.3 High expectations of students
2.1.4 Use of ICT
2.2 Presentation Skills [3 standards]
2.2.1 Communication skills
2.2.2 Range of teaching strategies
2.2.3 Encouraging students to engage and ask questions
2.3 Classroom management [3 standards]
2.3.1 Safety
2.3.2 Physically safe environment
2.3.3 Socially safe environment
2.3.4 Practical equipment and materials
2.4 Assessment [9 standards]
2.4.1 Understanding assessment practices
2.4.2 Creating assessment tools
2.4.3 Moderation activities
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2.4.4 Conducting assessments
2.4.5 Reasonable adjustments for assessments
2.4.6 Recording, monitoring and reporting
2.4.7 Student feedback
2.4.8 Validation
2.4.9 Reviewing and improving practices
3 Industry Engagement
3.1. Developing effective relationships with industry [3
standards]
3.1.1 Establishing industry connections
3.1.2 Maintaining networks
3.1.3 Collaborative exchange of information and ideas
3.2. Industry consultation to customise and contextualise
delivery [3 standards]
3.2.1 Industry input into program design
3.2.2 Industry involvement in program reviews
3.2.3 Verification of assessment strategies by industry
3.3. Skill development and currency of trainers [3 standards]
3.3.1 Enhancing and updating trainer skills
3.3.2 Identifying industry changes and trends
3.3.3 Understanding the current labour market
4 Professional Values & Attributes
4.1. Commitment to Equity [1 standard]
4.1.1 Equity and social justice
4.2. Critical reflection on practice [2 standards]
4.2.1 Self-Reflection
4.2.2 Constructive feedback
4.3. Commitment to professional development [1 standard]
4.3.1 Professional development in vocational and educational areas
4.4. Commitment to innovation [1 standard]
4.4.1 Innovative practices
4.5. Commitment to team work [1 standard]
4.5.1 Team work
4.6. Ethical practice [2 standards]
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4.6.1 Ethical, legal and professional conduct
4.6.2 Privacy and confidentiality
© Samoa Qualifications Authority 2014 Page 28 of 60
Professional Standards Matrix
ELEMENTGRADE 1 Trainer
GRADE 2 Training Designer/ Development
GRADE 3 Master Trainer & Mentor
Definition
The Grade 1 Trainer demonstrates basic skills in training & assessment and is responsible for writing lesson plans, developing learning materials and basic assessment items. The Grade 1 Trainer should have at least 2 years previous experience working in the relevant vocational area. This Grade describes the basic duties that should be performed by a staff member preforming training duties as well as where professional growth should be targeted to progress them to the next Grade.
The Grade 2 Training Designer / Developer demonstrates higher skills and responsibilities through designing and implementing courses. The Grade 2 Trainer should have more than 2 years experience in the relevant vocational area. The Grade 2 trainer performs all of the basic duties described in Grade 1 but is also able to make significant contributions to the development of learning and assessment resources, the development of delivery strategies and the review of current practices to identify quality and future improvements.
The Grade 3 Master Trainer and Mentor is a highly experienced trainer who is able to take a lead training role in the development and review of training programs. While they still perform the duties listed in Grade 1 and 2 they are also able to lead, mentor and support less experienced staff in the implementation of quality training strategies. Trainers at this level will be responsible for designing training programs, coordinating industry engagement and identifying suitable professional development activities for trainers under their supervision.
TVET Professional Standards Panel Page 29 of 60
1. Professional Knowledge
Element Grade 1 Trainer should be able to: Grade 2 Trainer should be able
to:
Grade 3 Trainer should be able
to:
1.1
Educational
Qualification
1.1.1 Participate in or hold a
Certificate of Attainment for Adult
Teaching (as offered by National
University of Samoa) or and
equivalent Level III educational
qualification.
1.1.1 Participate in or complete the
Certificate in Adult Teaching (CAT)
as offered by National University of
Samoa or equivalent Level IV
educational qualification
1.1.1 Participate in or complete at
least a Level V qualification relevant
to educational training that
increases their skills as a Master
Trainer.
1.2
Vocational
Competence and
Experience
1.2.1 Substantiate at least 2 years
industry experience in the relevant
vocational area.
1.2.1 Substantiate more than 5 years
industry experience in the relevant
vocational area.
1.2.1 Substantiate more than 10
years industry experience in the
vocational area.
1.2.2 Verify that they hold a
vocational qualification at least one
level higher than the level they are
training.
1.2.2 Verify that they hold a
vocational qualification at least one
level higher than the level they are
training.
1.2.2 Verify that they hold a
vocational qualification at least one
level higher than the level they are
training.
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1.3
Teaching & Learning
1.3.1 Demonstrate awareness of a
range of relevant theories and
research about learning and
pedagogy and andragogy.
1.3.1 Use practical and theoretical
knowledge of pedagogy, andragogy
and learning to design and adapt a
range of teaching, learning and
classroom management strategies
relevant to the student stages of
learning.
1.3.1 Work collaboratively with
colleagues to ensure teaching and
learning programmes and
classroom management strategies
are based on current research about
quality pedagogy and andragogy.
1.3.2 Demonstrate knowledge of how
students’ skills, interests, prior
achievement and social and cultural
influences affect their learning.
1.3.2 Demonstrate knowledge and
understanding of students’
backgrounds, their skills, interests,
and prior achievement, in a flexible
and responsive manner to meet
their learning needs.
1.3.2 Demonstrate and share a deep
understanding of how different
social, ethnic, cultural and religious
backgrounds can affect student
learning and assist others in the
developing programmes to meet
these needs.
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1.3.3 Demonstrate sound knowledge
and understanding of the content and
the competency standard content
knowledge of the vocational area they
are required to teach.
1.3.3 Be sufficiently informed to
plan programmes and courses that
take into consideration the diverse
needs of student they teach. Apply
and use knowledge of the vocational
subject to plan meaningful and
engaging learning experiences that
are appropriate to the
student/learner level.
1.3.3 Use depth of knowledge and
experience to advise colleagues on
the style of teaching & learning
required for their diverse student
needs and that responds to the
needs of the vocational industry.
Demonstrate and share
comprehensive knowledge of
vocational skills and subject content
with other trainers and work with
them to plan exemplary lessons and
units of work.
1.4
Laws, Policies &
Regulations
1.4.1 Demonstrate understanding of
legal requirements, education and
institution policies, and relevant
vocational industry regulations,
including health and safety in their
own training programmes, courses
and lessons.
1.4.1 Work collaboratively with
others including colleagues and
Industry groups to contribute to the
implementation of workplace
policies and practices including
health and safety.
1.4.1 Promote collaboration and
work effectively with colleagues and
Industry groups to ensure
workplace policies and practices,
including health and safety
contribute to their institute
improvement.
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2. Professional Practice
Element Grade 1 Trainer will be able to: Grade 2 Trainer will be able to: Grade 3 Trainer will be able to:
2.1
Planning
2.1.1 Lesson design. Plan a variety of
lesson structures, learning strategies,
and appropriate resources both
within lessons and across a sequence
of lessons.
2.1.1 Course Design and implement
a variety of learning sequences
within and across a sequence of
lessons that are coherently matched
to learning goals related to the
National Competency Standards.
2.1.1 Programme design. Take the
lead and support colleagues in the
design and planning of effective
lessons and units of work to meet
the programme and course goals.
2.1.2 Identify varying student
learning needs and apply strategies to
maximise the learning outcomes for
all students.
2.1.2 Design and implement
learning experiences that
acknowledge and cater for
individual differences to enable
achievement for all students.
2.1.2 Demonstrate and share
theoretical and practical knowledge
of different approaches to learning
to assist all students to achieve.
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2.1.3 Demonstrate high expectations
of all learners and respect and value
their individual needs and cultural
backgrounds.
2.1.3 Demonstrate high expectations
of all student, regardless of
individual differences and a
commitment to provide learning
opportunities to enable students to
achieve their potential.
2.1.3 Use expert knowledge to assist
colleagues to understand the
importance of high expectations of
students regardless of individual
differences and how to implement
strategies to extend the
achievement of their students.
2.1.4 Identify and use appropriate
information technology to support
the learning process.
2.1.4 Select and use a variety of ICT
resources to make content
meaningful to students to further
support their learning.
2.1.4 Support staff and share
expertise about ways to integrate
ICT into their classroom
programmes and courses to
enhance student learning.
© Samoa Qualifications Authority 2014 Page 34 of 60
2.2
Presentation Skills
2.2.1 Demonstrate good
communication skills through
providing clear directions in English
and Samoan, so that learning
outcomes and procedures & content
are clear to all students.
2.2.1 Demonstrate excellent
communication skills through the
use of English and Samoan language,
explanation of learning goals,
procedures, and content and
achievement expectations so all
students are able to fully participate.
2.2.1 Provide support and advice for
colleagues to enhance their use of
Samoan and English language in
providing clear communication to
their students.
2.2.2 Use a range of teaching
strategies to motivate and gain
student interest in learning activities,
through the use of questioning skills,
listening and responding to the needs
of the students.
2.2.2 Demonstrate ability to modify
their teaching in response to the
needs of the students, through the
use of high level questioning and
classroom discussion and by
listening to students as they share
their existing ideas and experiences.
2.2.2 Model excellent and
innovative teaching and learning
strategies in order to assist
colleagues to improve their teaching
strategies and classroom practice
through the use of quality
questioning techniques to extend
students’ thinking skills as well as
including students in the process of
learning.
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2.2.3 Encourage students to share
ideas, ask questions and engage in the
learning activities through
engagement in classroom discussion
and group work.
2.2.3 Design and facilitate a variety
of purposeful individual and group
structures that encourage students
to share ideas and engage in the
learning activities to make content
meaningful and improve learning.
2.2.3 Model for colleague’s ways of
maximising learning opportunities
for student through the use of
effective learning activities in
groups or as an individual.
2.3
Classroom
Management
2.3.1 Engage Safety practices in all
areas of the classroom and practical
workshop space.
2.3.1 Ensure Safety practices areas
included in all areas of the planning
and implementing of all courses,
especially in practical workshop
space
2.3.1 Ensure Safety practices in all
aspects of planning and
implementing of Programmes are
to a high standard, guiding other
Trainers in Safety matters.
2.3.2 Establish a purposeful and
physically safe classroom
environment where procedures and
processes are in place to ensure
students practical learning activities
are carried out in a safe manner and
response actions have been set up.
2.3.2 Establish and maintain a
physical environment where
teaching and learning practical
vocational specific activities are
carried out where the health and
safety of the trainer and students is
paramount.
2.3.2 Model and promote a high
level of health & safety in all
programmes and courses and
support colleagues to maintain a
high level of vigilance during all
practical lessons and activities.
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2.3.3 Use constructive approaches to
the social environment in the
classroom and the development of
respectful relationships between the
trainer and students, and between
the students.
2.3.3 Manage student behaviour and
engagement through purposeful
activities that enhance learning and
build respectful and supportive
relationships between students and
the vocational industry.
2.3.3 Model and promote a range of
class management strategies that
encourage student responsibility for
their own learning and assist
colleagues to establish a positive
social environment in their classes.
2.3.4 Establish and carry out
classroom procedures for ensuring all
equipment and materials used in
practical learning activities are
accounted for and maintained in good
working order.
2.3.4 Establish and maintain a
comprehensive inventory of all
equipment and materials used in
their courses, including the list of
consumables used for learning
activities, ensuring workshop
equipment is stored and maintained
to a high standard.
2.3.4 Work collaboratively with the
institute management, vocational
industry and colleagues to ensure
the workshop equipment and
materials used in the programme
and courses are current and
relevant to the workplace in Samoa,
including establishing and
maintaining a procurement and
maintenance plan.
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2.4 Assessment 2.4.1 Apply sound assessment
practices to assess student
achievements in accordance with the
Principles of Assessment.
2.4.1 Apply a range of effective
assessment practices to assess
student achievements in accordance
with the Principles of Assessment.
2.4.1 Have extensive knowledge and
understanding of assessment
practices and provide advice and
assistance to colleagues on
conducting effective student
assessments in accordance with the
Principles of Assessment.
2.4.2 Write assessment items for a
lesson that meet the requirements of
the National Competency Standards.
2.4.2 Write assessment items for a
course that meet the requirements
of the National Competency
Standards and the required learning
outcomes.
2.4.2 Assist colleagues to develop
effective assessment techniques
that comply with the National
competency Standards. Plus
develop effective assessment tools
and strategies (for an entire
program) that comply with these
standards.
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2.4.3 Participates in moderation
activities of assessment tools and
strategies.
2.4.3 Conduct moderation of the
assessment tools and strategies
developed by colleague trainers to
ensure the assessments meet the
Principles of Assessment, the NCS
and industry expectations.
2.4.3 Organise and facilitate team
moderation activities where
assessment tools and strategies are
reviewed for continuous
improvement opportunities.
2.4.4 Conduct a variety of
competency assessments (including
RCC) that comply with the Rules of
Evidence and produces both process
evidence and product evidence.
2.4.4 Create and use a wide range of
formative and summative
assessment tools and strategies
(including RCC) that comply with
the Rules of Evidence and produces
both process evidence and product
evidence.
2.4.4 Lead and coordinate
assessments including advising
colleagues on creating assessment
tools and conducting assessments
(including RCC) which comply with
the Rules of Evidence and produces
both process evidence and product
evidence.
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2.4.5 Demonstrate sound ability to
identify where reasonable
adjustment needs to occur and
modify the assessment or learning
environment accordingly.
2.4.5 Demonstrate well developed
ability to identify where reasonable
adjustment needs to occur and
modify the assessment or learning
environment accordingly.
2.4.5 Assist colleagues to identify
reasonable adjustment
opportunities and develop effective
assessment solutions.
2.4.6 Keep accurate and reliable
records on assessment outcomes to
monitor and report on student
progress.
2.4.6 Review assessment records to
ensure accuracy and reliability of
information.
2.4.6 Advise and assist colleagues to
design and maintain effective
assessment records.
2.4.7 Give timely oral and written
feedback and feed-forward to
students.
2.4.7 Provide effective feedback and
feed-forward to students to
encourage them to reflect on own
and monitor their owning learning.
2.4.7 Model effective feedback and
feed-forward to ensure that
reflection and encouragement are a
consistent part of learning.
2.4.8 Participate in validation
activities where assessor judgements
are reviewed.
2.4.8 Conduct validation of other
trainer’s judgements as part of
quality control processes.
2.4.8 Organise and facilitate team
validation activities where assessor
judgements are reviewed as part of
quality control processes.
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2.4.9 Gather and analyse assessment
information to identify progress and
meet the ongoing learning needs of
students.
2.4.9 Gather, analyse and use
assessment information to inform
planning and improve learning.
2.4.9 Use assessment information to
evaluate student achievement,
judge the effectiveness of training
and to improve future teaching and
learning.
3. Industry Engagement
Element Grade 1 Trainer will be able to: Grade 2 Trainer will be able to: Grade 3 Trainer will be able to:
3.1
Developing effective
relationships with
industry
3.1.1 Identify and establish
communication with relevant industry
employers.
3.1.1 Identify relevant industry and
community stakeholders and
establish collaborative working
relationships with them.
3.1.1 Ensure that the organisation
and individual trainers are regularly
establishing new industry and
community connections for
partnerships and collaboration.
3.1.2 Maintain regular and ongoing
communication with industry employers.
3.1.2 Maintain ongoing, productive
communication and collaboration
with industry and community
stakeholders.
3.1.2 Ensure that the organisation
and individual trainers are
maintaining networks and working
relationships with industry and
community stakeholders.
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3.1.3 Establish relationships with
industry employers where two-way
exchange of information and ideas
occurs.
3.1.3 Establish exchanges of
information between the
organisation and relevant industry
and community stakeholders for the
purpose of guiding the development
of training and assessment
strategies.
3.1.3 Establish systems where the
organisation can collaborate with
industry and community partners to
exchange information and ideas to
contribute to quality training and
assessment strategies.
3.2
Industry
consultation to
customise and
contextualise
delivery
3.2.1 Use information gained from
industry consultation to design lessons
taking into account latest technology and
workplace techniques.
3.2.1 Use information gained from
industry and community
stakeholders regarding the required
skills of graduates to design courses
and programs taking into account
latest technology and workplace
techniques.
3.2.1 Provide guidance and training
to other trainers on how to
incorporate industry and
community requirements and
standards into the course/program
design phase.
© Samoa Qualifications Authority 2014 Page 42 of 60
3.2.2 Seek feedback from industry to
determine the success of lessons and
courses.
3.2.2 Seek feedback from industry
and community stakeholders to
analyse the quality of
courses/programs and to determine
job readiness of graduates.
3.2.2 Ensure that the organisation
has mechanisms in place to
regularly seek feedback from
industry and community
stakeholders on the
programs/courses that are
currently or have been delivered.
3.2.3 Participate in stakeholder
consultation to ensure that
assessment strategies are industry
relevant and accurately measure
skills, knowledge and attributes of
students according to industry
standards.
3.2.3 Organise and conduct
stakeholder consultation to ensure
that assessment strategies are
industry relevant and accurately
measure skills, knowledge and
attributes of students according to
industry standards.
3.2.3 Mentor trainers to use
stakeholder consultation to evaluate
assessment strategies to ensure
they are industry relevant meet
current industry standards.
3.3
Skill development
and currency of
trainers
3.3.1 Enhance and update vocational
skills by participating in industry
currency activities such as industry
placement on an annual basis.
3.3.1 Enhance and update vocational
skills by participating industry
currency activities such as industry
placement and industry advisory panels
on an annual basis.
3.3.1 Participate in and assist other
trainers to identify and participate in
opportunities to enhance update skills
through appropriate industry currency
activities on an annual basis.
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3.3.2 Use industry engagement to
identify changing industry standards,
expectations and technologies.
3.3.2 Use industry engagement to
identify changing industry standards,
expectations and technologies and
incorporate this changes into future
program design.
3.3.2 Collaborate with other trainers to
ensure that training programs
accurately reflect current industry
standards, expectations and
technologies.
3.3.3 Use industry engagement to
identify current labour market needs.
3.3.3 Use industry engagement to
identify current labour market
needs and use this information to
ensure job readiness of course
graduates.
3.3.2 Review programs to ensure they
produce job ready graduates as per the
needs of the current labour market.
4. Professional Values & Attributes
Element Grade 1 Trainer will be able to: Grade 2 Trainer will be able to: Grade 3 Trainer will be able to:
4.1
Commitment to
Equity
4.1.1 Describe practices that show a
commitment to equity and justice and
each student’s right to develop their
full potential.
4.1.1 Interact with students in ways
that are positive, respectful, fair and
equitable to all students.
4.1.1 Model and share with
colleagues teaching and learning
practices that develop positive,
inclusive learning environments.
© Samoa Qualifications Authority 2014 Page 44 of 60
4.2
Critical Reflection on
Practice
4.2.1 Demonstrate awareness for the
need for ongoing reflection on their
training with a view to improving
their own practice and student
outcomes.
4.2.1 Critically reflect on their own
practice and use student data to
make changes to improve their
training and enhance student
outcomes.
4.2.1 Access relevant research and
use professional networks to reflect
on their own practice to continue to
build professional expertise.
4.2.2 Accept constructive feedback to
improve teaching and learning
practices.
4.2.2 Accept and offer constructive
feedback to improve teaching and
learning practices in the
organisation.
4.2.2 Contribute to the professional
development of colleagues by
providing constructive feedback
and support.
4.3
Commitment to
Professional
Development
4.3.1 Demonstrate knowledge of the
importance of ongoing professional
development/ learning throughout
their career as a TVET trainer, in both
their Vocational area and teaching &
learning area.
4.3.1 Demonstrate commitment to
ongoing learning by participating in
professional development/ learning
opportunities to improve their
competence in both areas of
vocational industry and skills as
well as professional practice as a
trainer.
4.3.1 Provide leadership in
professional development/ learning
in their institution and industry
community in addition to taking up
opportunities for their own
professional learning.
© Samoa Qualifications Authority 2014 Page 45 of 60
4.4 Commitment to
Innovation
4.4.1 Consider and contribute ideas
for innovative teaching and learning
practices.
4.4.1 Develop new and innovative
training strategies to improve
student outcomes.
4.4.1 Lead teams to develop, review
and implement new and innovative
training strategies to improve
student outcomes.
4.5
Commitment to
Team Work
4.5.1 Work as a team member,
supporting colleagues and sharing
resources and ideas for effective
practice.
4.5.1 Promote collaboration with
colleagues to improve teaching and
learning within the organisation.
4.5.1 Work closely with colleagues
and leadership teams to develop,
implement and evaluate policies
and practices that contribute to
organisational improvement.
4.6
Ethical Practice
4.6.1 Understands and abides by
ethical, legal and professional codes
of conduct.
4.6.1 Role models workplace
conduct that exemplifies ethical,
legal and professional practice.
4.6.1 Leads initiatives to ensure
staff understand and abide by
ethical, legal and professional codes
of conduct.
4.6.2 Applies the principles of student
privacy and confidentiality.
4.6.2 Implement systems that
protects the privacy of students and
keeps student’s personal
information secure.
4.6.2 Develop and implement
policies and procedures that
protects student confidentiality.
© Samoa Qualifications Authority 2014 Page 46 of 60
Professional Standards Indicators and Evidence SourceStandard Title Standard focus Indicator Evidence
1. Professional Knowledge (theory, qualifications and experience)
1.1 Qualifications 1.1.1
Level of educational
qualification
Type of qualification
Relevant knowledge and skills
from recognised training
/education qualification
List of non-formal training
Qualifications, transcripts or certificates of
formal training eg Certificate IV in Adult
Teaching or Certificate IV in Training
Certificates from non-formal training
1.2
Vocational
Competence &
Experience
1.2.1 Experience working
in relevant industry
Relevant skills and knowledge of
vocational area
Letters from qualified persons such as previous
employers
Resume
1.2.2 Vocational
qualification relevant to
training area
Qualification is one level higher
than the one being
taught/assessed
Qualifications, transcripts or certificates of
formal training in relevant vocation
1.3
Teaching &
Learning
1.3.1 Learning theories
and pedagogy &
andragogy
Application of pedagogical and
andragogical knowledge into a
lesson plan
Lesson plan
Learning resources
© Samoa Qualifications Authority 2014 Page 47 of 60
1.3.2 How learners learn Application of learning theories
into teaching strategies
Lesson plan
Lesson observation
Unit of work
Learning resources
1.3.3 Knowledge of subject
and curriculum
development
Able to transfer knowledge of
subject area to a curriculum/
unit of work, able to understand
the national competency
standards.
Qualifications, certificates and transcripts
Resume
Industry placements
Letter from technical expert eg past employer
Application test
1.4
Law, Policies &
Regulation
1.4.1 Health and safety in
the classroom
Able to transfer knowledge of
laws, policies and regulations to
classroom practices
Certificates, qualifications and transcripts
Letter from past employer
Lesson observation
Internal audit of learning environment
Standard Title Standard focus Indicator Evidence
2. Professional Practice
© Samoa Qualifications Authority 2014 Page 48 of 60
2.1
Planning
2.1.1 Lesson and unit
planning
Confident in planning lessons,
units of work, and use of
resources.
Trainers notes in their workplan or lesson plan
or unit of work relating to development, delivery
and outcome of lesson/s.
Lesson plan
Learning resources
Unit of work
2.1.2 Identify varying
student needs
Is able to develop strategies to
meet different needs of students
Trainers notes in their workplan or lesson plan
or unit of work relating to identifying student
needs
Lesson plan
Learning resources and physical resources.
2.1.3 High expectations of
students
Students are motivated and want
to succeed.
Lesson plan includes a variety of activities and
motivational elements
Observation of lesson
Learner feedback
2.1.4 Use of ICT Computer literate, use of other
technologies in lessons
Observation of lesson
Trainers notes in their workplan or lesson plan
or unit of work relating to use of ICT.
Learner feedback and other trainers
Unit of work
© Samoa Qualifications Authority 2014 Page 49 of 60
2.2
Presentation Skills
2.2.1 Communication
skills
Confident in speaking English
and Samoan to ensure learners
understand the content and
processes
Observation of lesson
Trainers notes in their workplan or lesson plan
or unit of work relating to communication issues
Learner feedback and other trainers
Unit of work
2.2.2 Range of teaching
strategies
Confident in use of different
approaches to teaching that suit
the learners.
Confident in using different
resources and environments for
the learning process
Observation of lesson
Lesson plans
Unit of work
Learner feedback and other trainers
Trainers notes in their workplan or lesson plan
or unit of work relating to different teaching
strategies.
2.2.3 Encouraging
students to engage and to
ask questions
Confident in using a range of
questioning technique and
levels.
Observation of lesson
Learner feedback
Lesson plans
Trainers notes in their workplan or lesson plan
or unit of work detailing with student/trainer
challenges
Unit of work
© Samoa Qualifications Authority 2014 Page 50 of 60
2.3
Classroom
management
2.3.1 Physically safe
environment
Practical workshop/ classroom is
safe and all procedures are
followed
Observation of lesson
Room environment review (posters, rules)
Lesson plans
Notes on student file detailing student/trainer
challenges
2.3.2 Socially safe
environment
Confident in managing learner
behaviour and engagement
Observation of lesson
Feedback from learners and other trainers
Posters or lesson plan showing room rules were
discussed during induction
2.3.3 Practical equipment
and materials
Confident in managing practical
lesson, maintenance of
equipment, keeping a budget for
materials and equipment.
Proof of purchase and maintenance of
equipment and materials including inventory,
budget, receipts, maintenance plan, list of
suppliers
Inspection of equipment and materials on site
2.4
Assessment
2.4.1 Applying assessment
practices
Effectively applies knowledge of
assessment practices, principles
and theories.
Qualifications, certificates and transcripts
Record of professional conversation
© Samoa Qualifications Authority 2014 Page 51 of 60
2.4.2 Create assessment
tools
Is able to design quality
assessment tools that effectively
meet NCS and learning outcome
requirements.
Moderation of assessment
Feedback from learners and other trainers
Review of student results
2.4.3 Moderation activities Participates in the systematic
moderation of assessment tools.
Moderation schedule showing when all units
were last moderated and when they are next due
for moderation
Records of moderation meetings detailing unit
being moderated and any changes
recommended
2.4.4 Conducting
assessments (including
RCC)
Confidently plans and conducts a
variety of assessment activities.
Observation of assessment
Feedback from learners and other trainers
Review of student results
Validation of student assessments
2.4.5 Reasonable
Adjustment for
assessment
Implements reasonable
adjustment strategies during
assessment activities where
appropriate.
Observation of assessment
Validation of student assessments
Notes on student file detailing student
challenges and reasonable adjustments made to
assessment
Feedback from learners and other trainers
© Samoa Qualifications Authority 2014 Page 52 of 60
2.4.6 Recording,
monitoring and reporting
Maintains accurate student
records to facilitate efficient
monitoring and reporting on
student progress.
Internal review of student records
Systematic sampling of student records to check
for accuracy of data
2.4.7 Student feedback Provides effective feedback and
feed-forward to students.
Feedback from learners and other trainers
Review of student assessments showing written
trainer feedback
2.4.8 Validation Participates in validation
activities as part of quality
control processes.
Records of validation activities including
outcome of validation
2.4.9 Reviewing and
improving practices
Uses consolidated assessment
information to review current
practices and develop
improvements.
Copies of consolidated assessment reports
Minutes of meeting where assessment reports
and possible improvements where discussed
Standard Title Standard focus Indicator Evidence
3. Industry Engagement
3.1
Developing
effective
3.1.1 Establishing
industry connections
Identifies and establishes new
connections with industry to
benefit the organisation.
Industry consultation records
Work diary
© Samoa Qualifications Authority 2014 Page 53 of 60
relationships with
industry
3.1.2 Maintaining
networks
Actively works to maintain
industry and community
networks for the organisation.
Industry consultation records
Work diary
3.1.3 Collaborative
exchange of information
and ideas
Uses networks and connections
to seek information from
industry and community that will
assist future course design.
Industry consultation records
Work diary
Records of professional conversations
Minutes of meetings
3.2
Industry
consultation to
customise and
contextualise
delivery
3.2.1 Industry input into
program design
Uses industry and community
consultation to guide the
development of courses and
programs.
Industry consultation records
Records of professional conversations
Minutes of meetings
Unit of work
3.2.2 Industry
involvement in program
reviews
Seeks feedback from industry and
community stakeholders as part
of the program review process.
Industry consultation records
Records of professional conversations
Minutes of meetings
Unit of work
3.2.3 Verification of
assessment strategies by
industry
Uses stakeholder consultation to
check that assessments are
industry relevant.
Industry consultation records
Records of moderation activities
Records of validation activities
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3.3
Skill development
and currency of
trainers
3.3.1 Enhancing and
updating trainer skills
Skills and knowledge are kept up to
date through industry currency
activities.
Professional development records
Work diary
Letters from industry
3.3.2 Identifying
industry changes and
trends
Changes to industry standards,
expectations and technologies are
identified and incorporated into
future program design.
Industry consultation records
Work diary
Letters from industry
3.3.3 Understanding the
current labour market
Changes to labour market trends
and expectations are accurately
reflected in programs.
Industry consultation records
Work diary
Letters from industry
Standard Title Standard focus Indicator Evidence
4. Professional Values & Attributes
4.1
Commitment to
Equity
4.1.1 Equity and social
justice
Interacts with students in
accordance with equity and
social justice principles.
Observation of lesson
Lesson plans
Feedback from learners and other trainers
Review of student outcomes
© Samoa Qualifications Authority 2014 Page 55 of 60
4.2
Critical reflection
on practice
4.2.1 Self-reflection Able to reflect on their own
practice to improve their
practices and enhance student
outcomes.
Records of professional conversations during
performance appraisals
Records of requests to participate in personal
development activities
Copies of self-evaluations
4.2.2 Constructive
feedback
Able to accept and offer
constructive feedback to enhance
teaching and learning practices.
Records of professional conversations during
performance appraisals
4.3
Commitment to
professional
development
4.3.1 Professional
development in vocational
and educational areas
Participates in ongoing learning
in vocational competence and
professional practice as a trainer.
Records of training attended
Records of industry placements
Records of other personal development
activities
Records of professional conversations during
performance appraisals
4.4
Commitment to
innovation
4.4.1 Innovative practices Is able to contribute to
innovative practices to improve
student outcomes.
Observation of lesson
Lesson plans
Minutes of team meetings
Feedback from learners and other trainers
© Samoa Qualifications Authority 2014 Page 56 of 60
4.5
Cooperation with
colleagues
4.5.1 Team work Works effectively and
collaboratively within the team.
Feedback from peers
Observation of workplace behaviours
4.6
Commitment to
ethical practice
4.6.1 Ethical, legal and
professional conduct
Exemplifies ethical, legal and
professional practice in all
aspects of training and
assessment.
Feedback from peers
Feedback from students
Observation of workplace behaviours
Participation in ethics training
4.6.2 Privacy and
confidentiality
Abides by the principles of
privacy and confidentiality.
Feedback from learners and other trainers
Records of training conducted on privacy and
confidentiality
Observation of workplace behaviours
© Samoa Qualifications Authority 2014 Page 57 of 60
Glossary
Andragogy – The process of teaching strategies focused on adults, engaging adult
learners with the structure of learning experience.
Assessment – The process of collecting evidence and making judgments on whether
competence has been achieved.
Assessment Items/Resources – Products designed to support the facilitation of the
assessment process. This can include tests, exams, observation checklists, marking
guides and practical projects.
Assessor – An individual responsible for the assessment of units of competency in
accordance with the National Competency Standards. In the vast majority of cases
the Assessor is also a Trainer.
Competence – The performance of particular tasks and duties to the standard of
performance expected in the workplace and as expressed in the relevant National
Competency Standard.
Competency Based Training – An approach to training that is not time based, but
instead focuses on what a student can do as a result of completing a program of
training or based on workplace experience and learning.
Contextualisation – Refers to the process of using industry or enterprise specific
information to make a qualification or unit of competency more relevant and
meaningful to learners and enterprises, while still abiding by the relevant National
Competency Standard.
Continuous Improvement – This process is an ongoing effort to improve products,
services or processes. Continuous improvements can be incremental improvements
over time or breakthrough improvements all at once.
Course – A group or cluster of lessons that cover a particular National Competency
Standard.
Diagnostic Testing – Measures a student’s current skills and knowledge for the
purpose of identifying a suitable program of learning and/or assessment.
TVET Professional Standards Panel Page 58 of 60
Formative Assessment – A formative assessment is used to monitor student
learning throughout an instructional unit or competency and can be used to identify
where students are struggling and address problems immediately.
Industry Currency – The process whereby a trainer maintains and upgrades their
industry skills as well as their knowledge of industry practices, technologies, issues,
needs and priorities.
Intellectual property – Intellectual property rights are the legally recognised
exclusive rights to creations of the mind. Copyright is a form of Intellectual Property.
In education, intellectual property relates to the development and use of learning,
assessment and support materials.
Learning Resources – Products designed to support the facilitation of the learning
process. This can include workbooks, handouts, text books, Power Point
presentations and other relevant documents or learning aids.
Lesson Plan - A highly organized outline of the content, activities and assessments
to be covered in a class and how these will be scheduled and delivered.
Moderation – Moderation is a quality review process. It involves checking that an
assessment tool abides by the Principles of Assessment and the Rules of Evidence to
enable reasonable judgements to be made as to whether the requirements of the
National Competency Standards have been met.
National Competency Standards – National Competency Standards are the set
descriptions of skills and knowledge required for effective performance in the
workplace. NCS are approved by the relevant industry before being applied within
programmes of education and training that prepare individuals for work in a specific
industry or sector.
Pedagogy- The science and art of education. Its aims range from the full
development of the human being to skills acquisition.
Principles Of Assessment – The four principles of assessment are Validity,
Reliability, Flexibility and Fairness.
© Samoa Qualifications Authority 2014 Page 59 of 60
Process Evidence – Assessment evidence that shows that the student can follow the
necessary process to demonstrate competence. For example, the student may
demonstrate competence while the trainer observes.
Product Evidence – Assessment evidence that is based on the end product
produced by the student. For example, the student may submit a practical project
that they have built.
Program – A group or cluster of courses designed to cover all the competency units
listed in a qualification.
Reasonable Adjustment – Making changes to the training delivered or modifying
the learning environment to provide a learner with a disability the same opportunity
to perform and complete assessments as those without a disability.
Recognition Of Current Competence (RCC) – RCC replaced Recognition of Prior
Learning (RPL). RCC is a process where the learner or student is seeking to have
their current knowledge and skills recognised so they don’t have to repeat training.
Rules Of Evidence – The four rules of evidence are Valid, Current, Sufficient and
Authentic.
Summative Assessment – Summative assessments are used to evaluate student
learning at the end of an instructional unit or competency.
Trainer – Someone who provides theoretical and/or practical training within an
educational institution or in the workplace. In the vast majority of cases a Trainer
will also be an Assessor.
Unit of Work - The series of lessons that make up a unit of work that is linked to a
competency standard that leads to the programme of work that leads to the
qualification certificate.
Validation – Validation is a quality control process that brings assessment
judgements and standards into alignment.
© Samoa Qualifications Authority 2014 Page 60 of 60