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The top documents tagged [crystallisation behaviour]
Thermal Analysis
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The effect of lecithin and sorbitan tristearate on the crystallisation kinetics of a confectionery fat Jari Alander & Yvonne Samuelsson Karlshamns AB,
218 views
The Effect of Nanofiller on Polyethylene System K. Y. Lau 1, 2, *, A. S. Vaughan 1, G. Chen 1 and I. L. Hosier 1 1 University of Southampton, Southampton,
227 views