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The top documents tagged [function of heating]
Impact of Different Baking Processes on Bread Firmness and Starch Properties in Breadcrumb
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Impact of Heating on Quantum Yield Quantum yield as a function of heating time. (Inset is heating times after 30 min.) Quantum yield as a function of time
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Figure 1. Compositional characterization of meso-HSiO 1.5. A) FTIR spectrum showing characteristic SiH, SiOSi, and HSiO stretching modes from HSiO 1.5
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Figure 3. Thermal transformation of meso-HSiO 1.5 to meso-ncSi
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