takeout edition - visit champaign county

TAKEOUT EDITION

Aspen Tap House2001 S. Neil St., Champaign | 217-530-4394

Hours: Sunday–Thursday 11:00 a.m.–9:00 p.m.; Friday & Saturday 11:00 a.m.–10:00 p.m.

ORDERING & PICKUP OPTIONSOnline Ordering or Call • Curbside Pickup • Delivery through Grubhub

Lunch & DinnerAll options served with your choice of two family sized sides:

Waffle Fries • Brew City Fries • Cole Slaw • Sweet and Spicy Brussel Sprouts Steamed Broccoli • Onion Rings • Mac and Cheese

Four Old School Burgers with Cheese—$27.99

Four Buffalo or Sweet Chicken Wraps—$27.99

Ribs and Wings Combo (Full Slab and 12 bone in wings)—$32.99

Sirloin Steak and Salmon (Two 8oz sirloin and Two 8oz salmon)—$44.99

January 29–February 6 #ccrestaurantweek

TAKEOUT EDITION

A Taste of Both Worlds401 N. Broadway Ave., Urbana | 217-607-9782

Hours: Wednesday–Saturday 11:00 a.m.–2:00 p.m.; Friday Dinner 5:00–7:00 p.m.

ORDERING & PICKUP OPTIONSCall Ahead 217-607-9782 | Order at Counter | Pick up inside Broadway Food Hall

Specials available for indoor dining

Lunch & Dinner

Filipino Dishes

Sisig—$10.50Made with pork, chicken or mixed cooked with garlic, onions, ground ginger black pepper and topped with

green onions red onions fresh chilis and lime served with steamed white rice.

Half Fried Rice and Half Pancit (fried noodles)—$10.50Choose from chicken, shrimp, pork, beef, tofu or combination meats. Served with one beef eggroll.

Si—Two for $3.25Dessert eggroll filled with fresh bananas and jackfruit topped with caramel sauce, chocolate sauce and

powdered sugar


TAKEOUT EDITION

A Taste of Both Worlds401 N. Broadway Ave., Urbana | 217-419-7131

Hours: Wednesday–Saturday 11:00 a.m.–2:00 p.m.; Friday Dinner 5:00–7:00 p.m.

ORDERING & PICKUP OPTIONSCall Ahead 217-607-9782 | Order at Counter | Pick up inside Broadway Food Hall

Specials available for indoor dining

Lunch & Dinner

Cambodian Dishes

Vermicelli Noodle Bowl—$10.50 Pork, shrimp, lettuce, carrots, and cilantro, served with eggrolls

Steamed Buns Steamed buns, pickled carrots and daikon radish, and cilantro

with grilled pork—$5with beef—$7

Stuffed Chicken Wing Meal—$9Wings with steamed rice, stuffed with ground chicken, lemon grass and bean thread noodles


TAKEOUT EDITION

Baldarotta’s Porketta & Sicilian SausageLincoln Square Food Court, 300 S. Broadway Ave., Urbana | 217-800-5726

Hours: Tuesday–Saturday 11:00 a.m.–7:00 p.m.; Sunday 12:00–3:00 p.m.; CLOSED MONDAYS

ORDERING & PICKUP OPTIONSOnline Ordering or In Person • Curbside Pickup • Delivery — Order through website

Specials available for in-person dining

LUNCH & DINNERDiscover a daily special throughout Restaurant Week!


TUESDAYDrunken Chicken—$11

Chicken braised in vermouth & vodka, green olives, banana peppers, tomatoes, roasted red peppers, calabrese spread, Sicilian salsa, smoked provolone, mozzarella, asiago, white

cheddar, toasted 8” French roll.

WEDNESDAYRoast Beef & Swiss—$13

Housemade roast beef, baby swiss cheese, roasted cremini mushrooms & onions, and a cranberry-horseradish sauce. Served on a toasted 8” French roll with au jus on the side

for dipping.

THURSDAYChicken Parmesan Sandwich—$11

Breaded chicken breast, fresh basil, mozzarella, provolone, and our family marinara, all sandwiched between a

ciabatta bun.

FRIDAYMeatball Smash Sandwich—$12

Three housemade meatballs smashed between marinara, provolone, mozzarella, fresh basil, and ciabatta. Make it

a spicy smash and add spicy peppers and fennel for only $0.75 more!

SATURDAYPastrami & Pepperoncini Melt—$12

HOUSEMADE pastrami, caramelized onions, swiss cheese, spicy brown mustard, and pepperoncini on locally baked

rye bread.

SUNDAYCubano Italiano—$11

Hickory Pit Ham, Porketta, banana peppers, red onion, swiss, spicy brown mustard, 8” French roll, hot off the

sandwich press

DESSERTSAvailable throughout Restaurant Week

Genovesi—$2.50 eachLemon custard stuffed pastry

White Chocolate Pistachio Cookie—$2.00 each

Cannoli—$3 eachRaspberry Chocolate Chip or Pistachio

TAKEOUT EDITION

Biaggi’s Ristorante Italiano2235 S. Neil St., Champaign | 217-356-4300

Hours: Daily 10:30 a.m.–8:00 p.m.

ORDERING & PICKUP OPTIONSOnline Ordering • Curbside Pickup

LUNCH & DINNEREnjoy the great taste of Biaggi’s at home or on the go!

Our Pronto Packs are perfectly-sized to serve 4-5 people and include 2 Pizzas, 1 Pasta or 1 Entrée with your choice of a House or Caesar salad and freshly-baked bread with Biaggi’s Butter for dipping.

All Pronto Packs Include Your Choice of Salad—House or Caesar

Pizza Pronto Pack—$30Pick Two Pizzas

Pepperoni • Margherita • Supreme • Italian Sausage

Pasta Pronto Pack—$40Pick Your Pasta

Farfalle Alfredo • Spaghetti & Meatballs Ziti al Forno • Rigatoni Bolognese Lasagna Bolognese Ravioli Quattro Formaggi • Butternut Squash Ravioli • Spaghetti Marinara

Entrée Pronto Pack—$50Pick Your Entrée

Chicken Parmesan • Chicken Marsala Chicken Piccata • Eggplant Parmesan Garlic Shrimp Oreganata* • Dijon Salmon*

*Additional $ 5 for Seafood

Place your order online or call at least 30 minutes in advance of the desired pick-up time.


TAKEOUT EDITION

Big Grove Tavern1 E. Main St., Champaign | 217-239-3505

Hours: Monday–Thursday 11:00 a.m.–10:00 p.m.; Friday 11:00 a.m.–11:00 p.m.; Saturday 10:00 a.m.–11:00 p.m.; Sunday 10:00 a.m.–9:00 p.m.

ORDERING & PICKUP OPTIONSEmail orders to [email protected] or call (217) 239-3505 • Curbside pickup

Three course meal special available for indoor dining

DINNERJanuary 28-31 and February 4-6 | Available for pick-up only

THREE COURSE MEALSFor one—$20 | For two—$38

First Course—Southwest Salad or Wedge Salad

Second Course—Steak Frites or Mushroom Risotto or Shrimp & Grits

Third Course—Fried Pecan Hand Pie or Chocolate Cake

FAMILY MEALS FOR FOURTampiquena—$50

Sliced carne asada served with cheese enchiladas smothered in salsa verde, with white rice, black beans, guacamole, and your choice of corn or flour tortillas

Korean BBQ Pork Belly Dinner—$53Sliced pork belly with soy-chili barbecue sauce, loaded mashed potatoes with cheddar cheese, green onion,

sour cream, and bacon, house specialty street corn, and a family size caesar salad

Vegetarian Mushroom Risotto—$50Thyme risotto with balsamic glazed crimini mushrooms, grilled green onions , pumpkin seed puree, crispy kale and truffle oil, with sides of chilled roasted beets with dill creme fraiche, shaved brussels sprouts, and a family

size kale and quinoa salad

Steak Night—$50Grilled beef tenderloin, brandy mushroom cream sauce, and mashed potatoes and gravy,

with a family size caesar salad


TAKEOUT EDITION

Caribbean Grill2135 S. Neil St., Champaign | 217-960-5375

Hours: Tuesday–Saturday 11:00 a.m.–4:00 p.m.

ORDERING & PICKUP OPTIONSFOR PICKUP—Caribbean Grill App (available on the App Store & Google Play) Fastest & Preferred!

or call by phone—217-960-5375 or 217-960-5373FOR DELIVERY—Grubhub, Doordash

LUNCHJerk Chicken Dark Meal w/ rice ‘n peas + two sides —$12

Jerk Meatballs Meal (beef) w/ rice ‘n peas + two sides—$12

BBQ Chicken Dark Meal (not spicy) w/ rice ‘n peas + two sides—$12

Family Feast (serves 3-4)—$40Family Size Rice ‘n PeasFamily Size Green Beans

Family Size Baked Mac ‘n Cheese12 Piece Jerk Chicken Dark -or- BBQ Chicken Dark (not spicy)

No substitutions or alterationsPrices do not include tax. Third party delivery fees may be extra.

Our full regular menu with prices can be found online at caribbeangrill.net.


TAKEOUT EDITION

Dancing Dog Eatery & Juicery126 W. Main St., Urbana | 217-552-1344

Hours: Tuesday–Friday 11:30 a.m.–2:30 p.m.; Saturday 12:00–3:00 p.m. & 5:00–7:00 p.m.; Sunday 11:00 a.m.–1:00 p.m.

ORDERING & PICKUP OPTIONSOrder at counter or call ahead—217-552-1344

LUNCH & DINNER

Burgers—$9Black cat burgers or Beyond meat burgers

Philly Chz Steak—$11

Chili Chz Fries—$6.50

Reuben Egg Roll—$6

French Onion Soup—$4/cup, $6/bowl

Par Baked Lasagne—$20Serves 2–4 people


TAKEOUT EDITION

Dish Passionate Cuisine45 E. University Ave., Champaign | 217-390-4726

Hours: Monday—Friday 11:00 a.m.–7:00 p.m.; Saturday–Sunday 8:00 a.m.–7:00 p.m.

ORDERING & PICKUP OPTIONSOnline Ordering • Curbside Pickup • Delivery within Champaign, Urbana, and Savoy


DISH DESSERTS—$12Heart Shaped Sugar Cookies w. Royal Icing (6pk)Orange Cream Puffs w. Chocolate Ganache (12pk)

Chai Spice Cupcakes w. Cinnamon Cream Cheese Icing (full size) (6pk)Mini Peanut Butter Cup Brownie Cheesecakes (12pk)Mini Gluten Free Chocolate Chip Cheesecakes (12pk)

Vegan Thumbprint Cookies w. Strawberry Jam & Vegan White Chocolate (12pk)

DISH APPETIZERS

Bacon Wrapped Goat Cheese Stuffed Dates (12pk)—$10

Smokey Chipotle Meatballs (12pk)—$10

Lobster Stuffed Mushrooms (6pk)—$10

Spinach Artichoke Bites (6pk)—$8

Caprese Skewers with Balsamic Glaze (6pk)—$8

Red & Yellow Tomato Bruschetta with Shaved Parmesan (6pk)—$8

DISH SANDWICHES—$11Sandwiches served with Home-made Potato Chips

and Caramel Illini Bars

Mushroom Meatball Sub with Provolone (vegetarian)

Fried Fish Sandwich

Buttermilk Country Fried Chicken Sandwich

Bacon & Cheddar Burger

Cheddar Impossible Burger (Vegetarian)

Meatloaf Dinner*Corn, Mashed Potatoes with Gravy, Rolls & Butter

Chicken Cacciatore Dinner*Fettuccini w. Home-made Marinara, Caesar Salad, Garlic Bread

Roasted Veggie Lasagna DinnerMixed Green Salad, Home-Made Garlic Bread, & Caprese Stuffed

Mushrooms

Chicken, Shrimp, Sausage Jambalaya DinnerCollard Greens, Pulled Pork Hushpuppies w. Smoky Chipotle

BBQ, Corn Muffins & Home-made Honey Butter

Bacon Wrapped Apricot Chipotle Pork Loin Dinner*Dish Melting Potatoes, Broccoli & Carrots, Home-made Rolls &

Butter

Tilapia Fish Tacos Dinner*w. Cabbage Slaw & Chipotle Cream, Black Beans, Spanish Rice,

Chips, Salsa & Guacamole

DISH ENTRÉESINDIVIDUAL—$11 | FAMILY $40

Family Meals Feed 4 people* Meals are available as Gluten Free Options with pricing of $13 for Individuals and $45 for Family

TAKEOUT EDITION

El Patio2506 Village Green Pl., Champaign | 217-600-7683

Hours: Monday–Thursday 11:00 a.m.–2:00 p.m.; 4:30–9:00 p.m.; Friday & Saturday 11:00 a.m.–10:00 p.m.; Sunday 11:00 a.m.–9:00 p.m.

ORDERING & PICKUP OPTIONSOrder by phone: 217-600-7683 • Curbside pickup

LUNCH & DINNER

Pollo en Papa—$29.99(feeds four)

Bed of fries topped with grilled chicken and cheese sauce

Chicken or Steak Fajitas—$39.99(feeds four–five)

Served with 4 sides of beans and rice, and 12 tortillas

Nachos Supreme with Chicken or Steak—$39.99(feeds four–five)

Bed of fries topped with grilled chicken and cheese sauce

Buy any Two Meals under El Patio Meals on regular menu (see Facebook page)and get on 16oz. lime margarita on the rocks for $0.99.


Esquire Lounge106 N. Walnut St., Champaign | 217-398-5858


ORDERING & PICKUP OPTIONSOrder by phone: 217-398-5858 • Curbside pickup

Delivery offered all day Fridays; 5:00–7:00 p.m. Thursday, Saturday, Sunday

LUNCH & DINNER

TAKE & BAKE PIZZA MEAL—$25Esquire pizza (up to four toppings) or any Specialty Pizza, a side salad,

a quart of Chili, and two chocolate chip cookies. Everything will be take and bake at home (except the cookies)


PIZZA TOPPINGS *Counts as two ingredients

Sausage* TomatoesPepperjack Cheese Artichoke Hearts*

Red Onion Feta Cheese Chicken* Red Pepper

Bleu Cheese Pepperoni* Green Pepper Kalamata Olives

BaconPortabella Mushrooms

SPECIALTY PIZZAS

Greek—Tomato sauce, mozzarella, red pepper, kalamata olives, sausage, artichoke hearts, feta cheese

Bleu Pear—Mozzarella, pears, blue cheese, pine nuts

Chicken BBQ—BBQ sauce, mozzarella, red onion, marinated chicken breast, pepperjack

Pesto—Basil pesto, mozzarella, tomatoes, red pepper, kalamata olives, sausage

Bacon Bleu—Tomato, bacon, garlic, bleu cheese

Garden—Tomato sauce, red onion, tomatoes, green pepper, portabella mushroom, red pepper

White Garlic—Roasted garlic, mozzarella, sausage, red onion

TAKEOUT EDITION

TAKEOUT EDITION

Farren’s Pub & Eatery117 N. Walnut St., Champaign | 217-359-6977



LUNCH & DINNERDaily specials throughout Restaurant Week!

Each burger will be served with our fresh fried potato chips with truffle sea salt for $14.

Friday—The Porky BurgerOur half pound beef patty topped with bacon, pulled pork, cheddar cheese with BBQ sauce on the side.

Saturday—The Western BurgerOur half pound beef patty topped with bacon, cheddar cheese, house made fried onion rings, and BBQ sauce.

Sunday—The Brunch BurgerOur half pound beef patty topped with bacon, provolone cheese, and a fried egg.

Monday—The Maui Ow-ee (it’s spicy!)Our half pound beef patty topped with ghost pepper cheese, grilled pineapple slice, and habanero aioli.

Tuesday: The Italian Beef BurgerOur half pound beef patty topped with house made Italian beef, provolone cheese with au jus

and pepperoncinis on the side.

Wednesday—The California Turkey BurgerOur half pound ground turkey patty topped with bacon, swiss cheese, and sliced avocado.

Thursday: The Mac DaddyOur half pound beef patty topped with bacon, house made Gouda mac & cheese, and American cheese.


TAKEOUT EDITION

Hamilton Walker’s201 N. Neil St., Champaign | 217-350-0363Hours: Wednesday–Sunday 4:00-8:00 p.m.


Delivery through Grubhub, UberEats, DoorDash* (*delivery prices are slightly higher than curbside takeout)

HW FAMILY MEALS Feeds an average family of 4. Soft Drinks included. Only available for takeout.


Steak Pasta Dinner—$75Penne, peas, roasted tomato, red onion, garlic, cream,

parmesan. Served with one whole fresh baked baguette, choice of family size spinach or caesar salad, and one large

cup of grated parmesan. Accompanied by 4 soft drinks.

Penne Seafood Dinner—$75Crab, shrimp, salmon, spiced tomato butter sauce. Served

with one whole fresh baked baguette, choice of family size spinach or caesar salad, and one large cup of grated

parmesan. Accompanied by 4 soft drinks.

Signature Meatloaf Dinner—$75Four of Chef’s made to order meatloaf. Served with one

whole fresh baked baguette, choice of family size spinach or caesar salad, herb roasted red potatoes, and sauteed

garlic green beans. Accompanied by 4 soft drinks.

Blackened Salmon Dinner—$75Four 6 oz grilled Atlantic blackened salmon filets. Served

with one whole fresh baked baguette, choice of family size spinach or caesar salad, long grain brown rice, peppers,

onions, and sauteed garlic green beans. Accompanied by 4 soft drinks.

HW STEAK FAMILY MEALS FOR 2Wine Included! Only available for takeout.

Filet Mignon Dinner for 2—$98Two 8oz Center Cut Filet Mignons, Choice of Caesar or Spinach Salad, Choice of 2 Sides, One Baked

S’more Pie, Choice of bottle of Sparkling, White, or Red Wine.

Ribeye Dinner for 2—$106Two 14oz Ribeye’s, Choice of Caesar or Spinach Salad, Choice of 2 Sides, One Baked S’more Pie,

Choice of bottle of Sparkling, White, or Red Wine.

A La Carte Menu also will be offered in house & for takeout.

TAKEOUT EDITION

Houlihan’s1900 S. First St., Champaign | 217-819-5005

Hours: Tuesday–Thursday 5:00–8:30 p.m.; Friday & Saturday 5:00–9:00 p.m.Lunch starting February 2, Tuesday–Saturday 11:00 a.m.–2:00 p.m.

ORDERING & PICKUP OPTIONSOrder by Phone—217-819-5005 • Curbside Pickup


Dinner for 1Make any full entrée a combo!Receive a FREE soup OR salad

Soup Choices: Baked Potato Soup and Chicken Tortilla Soup

Salad Choices: House and Cesar salad

Choose From:Houlihan’s Burger—$9.50

Veggie Burger—$9.50So. Cal Fish Tacos—$12.50

Brentwood Chicken Sandwich—$12.95Crispy Chicken Tenders—$15.25

Chicken Alfredo—$16.25Fresh Grilled Atlantic Salmon—$17.95

Center-Cut Filet* (5 Oz.)—$21.50Classic Kansas City Strip—$25.50Chicken Asian Chop Chop—$13.50

Buffalo Bleu Salad—$11.95Chicken Caesar Salad—$13.50Steak & Wedge Salad—$21.50

Heartland Grilled Chicken Salad—$13.50

Dinner for 2—$45.00 Houlihan’s Famous Stuffed ‘Shrooms Appetizer (3)

Two Entrées (Choose Grilled Atlantic Salmon or Center-Cut Filet)

Served with Honest Gold Mashed Potatoes and Garlic Green Beans

Brownie Batter Cake to share

Family —$35.00 (Serves 4)Chicken Alfredo (Family Size)

Fettuccine tossed in Alfredo sauce and a blend of mozzarella and parmesan cheeses. Topped with grilled

chicken breast drizzled in red wine butterHouse Salad (Family Size)

Bread Sticks (6)

For an additional fee add any of these items to your order:

Add a bottle of House wine at 50% OFF. Choose from Canyon Road Chardonnay, Pinot Grigio, Cabernet, or Merlot (Reg Priced $28)

Add a $5.00 Kids Meals

Kids MealsChoose one from each of the following:

Drink: Pepsi Products | Iced Tea Apple Juice | Milk/Chocolate MilkMeal: Chicken Tenders | Cheese Pizza

Sides: French Fries Small | House Salad With Ranch | Mashed PotatoesDessert: Strawberry Apple Sauce

TAKEOUT EDITION

Industrial Donut501 Commerce Dr., Savoy | 217-607-1323

Hours: Monday–Saturday 7:00 a.m.–1:00 p.m.

ORDERING & PICKUP OPTIONSOnline Ordering • Curbside Pickup • Delivery through GrubHub

BREAKFASTMEALS FOR TWO—$9.99 + TAX

Half dozen made-to-order donuts + 2 small hot coffees

Family Packs (Family Fun Mini Donut Bar)—$17.99 + taxA dozen plain (naked) donuts + 2 dippable icings + 3 toppings of your choice


TAKEOUT EDITION


Kohinoor Indian Restaurant6 E. Columbia Ave., Champaign | 217-552-1384

Daily from 11:00 a.m.–3:00 p.m. and 4:30–9:00 p.m.


Vegetarian Option—$19Includes a Samosa Appetizer, Mango Shake and Homemade Green Salad

Entrée (Choose One)All entrées come with rice or naan

Paneer Makhani (Mild)—Paneer cheese in a creamy tomato curry

Bhuna Paneer Masala—Paneer cheese in our special kadai curry sauce with onion,tomato, and green pepper

Paneer TIkka Masala—Paneer cheese with sautéed bell pepper and onion, served in a creamy tomato curry

Aloo Gobi—Cauliflower, potatoes, onion, garlic, ginger, and herbs sautéed in spices

Malai Kofta—Fresh mixed vegetable rolls with cheese in a creamy curry

Paneer Saag—Spinach with cheese and spices

Chana Masala—Chickpeas, spices, onion, garlic, and ginger in sauce

Vegetables Vindaloo—Assorted seasonal vegetables in a spicy curry

Vegetable Biryani—Basmati rice with seasonal vegetables and mild spices

Bhuna Kofta—Fresh vegetable rolls with green chili, onion, garlic, and ginger in a spicy sauce

Yellow Dal—Yellow lentils with Indian spices in a light curry

Vegan Combo Platter

TAKEOUT EDITION

Kohinoor Indian Restaurant6 E. Columbia Ave., Champaign | 217-552-1384

Daily from 11:00 a.m.–3:00 p.m. and 4:30–9:00 p.m.


Non-Vegetarian Option—$19Includes a Samosa Appetizer, Mango Shake and Homemade Green Salad

Entrée (Choose One)All entrées come with rice or naan

Bhuna Chicken Chili Masala—Chicken, green chilies, onion, tomato, garlic, and ginger in sauce

Chicken Tikka Masala—Tender chicken breast roasted in a tandoor oven with a creamy tomato sauce

Kohinoor Bhuna Gosht—Cubes of lamb in gravy with browned onion, tomato, hot green chili, garlic, and ginger

Kohinoor Shrimp Dopyaza—Shrimp, onion, bell pepper, and grilled tomatoes in curry

Bhuna Shrimp Chili Masala—Shrimp sautéed with onion, tomatoes, green chilies, spices, and herbs in a spicy curry

Fish Makhani—Fish in a creamy tomato curry

Lamb Saag—Tender pieces of lamb with spinach and spices

Chicken Saag—Tender pieces of chicken in spinach blended with spices and herbs

Tandoori Garlic Chicken—Tandoori-roasted chicken marinated in garlic and ginger paste

Kohinoor Mixed Biryani—Basmati rice with shrimp, lamb, chicken, vegetables, and biryani masala

Tandoori Chicken—Tandoori-barbecued bone-in chicken in yogurt, garlic, ginger, and spices

River Shrimp

Mountain Chicken


TAKEOUT EDITION

La Paloma Food TruckTruck will be parked at 3rd & Green St.

Hours: 6:00 p.m.–2:00 a.m.

ORDERING & PICKUP OPTIONSOrder at Food Truck • Located at Third & Green St. in Champaign

Individual Meal—$8.993 Tacos

Your choice of meat, cilantro, onions. Rice & beans on the side.

Meal for 2—$16.992 Burritos or 8 regular tacos.

Your choice of meat, cheese, beans, lettuce, tomatoes, onions, cilantro, and sour cream

Family Packs—$39.99Includes 8 regular tacos, 2 burritos, 2 quesadillas, chips and guacamole

MEAT CHOICESSteak

Al PastorChorizoChicken

Fish

Regular menu also available.


TAKEOUT EDITION

Neil St. Blues301 N. Neil St., Champaign | 217-531-1150

Hours: Tuesday–Thursday 11:00 a.m.–9:00 p.m.; Friday & Saturday 11:00 a.m.–10:00 p.m.; Sunday 11:00 a.m.–8:00 p.m.

ORDERING & PICKUP OPTIONSOnline ordering • Curbside Pickup • Delivery through Grubhub and UberEats

LUNCH & DINNERSmoked Cajun Brined Turkey Legs

Two lb. Smoked jumbo turkey legs brined overnight in our signature blend of cajun spices.

Single Turkey Leg—$12

Single Turkey Leg Basket—$16Includes fries, or sub another side for $1

Turkey Leg Dinner—$20Served with two sides of your choice


TAKEOUT EDITIONPo’Boys Restaurant202 E. University Ave., Urbana | 367-2255

Hours: Wednesday–Sunday 11:00 a.m.–8:00 p.m.

ORDERING & PICKUP OPTIONSOnline Ordering • Curbside Pickup • Delivery available through website, Facebook, or Grubhub

LUNCH & DINNERMeals for One—$12.50

(Choose one)8” One topping Pizza and a House Salad

BBQ Pork Sandwich with Homemade Kettle Chips and Mac n’ Cheese

BBQ Sliced Beef Sandwich with Homemade Kettle Chips and Mac n’ Cheese

BBQ Sampler: a taste of our Pork, Beef, Rib Tips and Polish Sausage

Meals for Two—$19(Choose one)

12” Pizza Pick One: Build your own, Combination, Spinach Veggie, BBQ Chicken, or BBQ Po’ Boy AND 6 homemade Breadsticks

BBQ Platter: 2 of our house-smoked meats and 2 homemade sidesFull Rib Tips served with 2 homemade sides

Meals for Four—$33(Choose one)

16” Pizza Pick One: Build your own, Combination, Spinach Veggie, BBQ Chicken, or BBQ Po’ Boy AND 12 homemade Breadsticks

BBQ Family Pack: 1 ½ pounds Pulled Pork or Sliced Beef, Pint of Mac n’ Cheese, Basket of homemade Kettle Chips


TAKEOUT EDITION

Project 47 Smokehouse101 N. Lombard St., Mahomet | 217-586-3456

Hours: Tuesday–Thursday 11:00 a.m.–9:00 p.m.; Friday & Saturday 11:00 a.m.–10:00 p.m.; Sunday Brunch 11:00 a.m.–4:00 p.m.

ORDERING & PICKUP OPTIONSOnline Ordering | Pickup | Specials available for indoor dining

Enjoy these daily specials during Restaurant Week!


TuesdayTacos—$3 ea.

Choice of pulled pork, chicken, turkey or brisket with southwest queso & raspberry vinegar cole slaw

WednesdayFried Chicken—$12

(available after 5 pm)Crispy breaded chicken w/ cheddar ranch potato salad

& pork belly brussel sprouts

ThursdayBurnt Ends—$13

Perfectly cooked burnt ends - when they are gone, they are gone - w/ your choice of side

FridayFried Cod Sandwich—$10

Beer battered cod w/ tartar sauce, french fries & cole slaw

Friday & SaturdayBBQ Ribs—$19

(available after 5 pm)Half rack of smoked pork ribs w/ cheddar ranch potato

salad & pork belly brussel

Sunday BrunchBrisket Stack—$13

Texas toast topped w/ smoked brisket, french fries, fried egg, southwest queso & chorizo (13)

Breakfast Tacos—$9Two flour tortilla shells with choice of ham, pork belly,

or chorizo w/ egg, smoked sausage gravy shredded cheddar & monterey cheese w/ side of tater tots

Smoked Poutine—$10Battered french fries, cheese curds & pulled pork

topped w/ smoked sausage gravy

Pork Belly Breakfast Sandwich—$10Pork belly, fried egg, american cheese on texas toast

w/ side of tater tots

Hog Stack—$13Texas toast topped w/ pork belly, bacon, ham, tater tots,

fried egg & smoked sausage gravy

Breakfast Flatbread—$10Ham, bacon, cheddar & monterey cheese, smoked

sausage gravy

TAKEOUT EDITION

The Red Herring Vegetarian Restaurant1209 W. Oregon St., Urbana | 217-367-2340

Hours: Wednesday–Friday 11:30 a.m.–1:30 p.m.

ORDERING & PICKUP OPTIONS

Available for online ordering through the Meal Club

Grab & Go Station: Wednesday-Friday 11:30am-1:30pm, walk up and order, or call in at 217-367-2340

LUNCHMediterranean Bowl—$12.50

Hummus, dolmas, mixed salad with kalamata olives & capers, lemon rice (with golden raisin, red onion, parsley), roasted squash, toasted almonds, tahini dressing

Optional add 2 falafel patties & cucumber dill sauce—$2.50


TAKEOUT EDITION

Siam Terrace212 W. Main St., Urbana | 217-367-8424

Hours: Monday–Friday 11:00 a.m.–3:00 p.m.; 5:00–10:00 p.m.; Saturday 11:00 a.m.–10:00 p.m.; Sunday 12:00–9:00 p.m.

ORDERING & PICKUP OPTIONSOnline ordering • Delivery & pickup available

Specials also available for indoor dining.

Add Imported Beers (6 packs for$15) or Wine by bottles for 50% off ($14)


Meal for One—$15One appetizer and One dish

Choose one appetizer:Summer Roll, Crab Rangoon, Pot stickers, Pork Pot stickers

Choice of meal:Pad Thai with Chicken or Tofu

Thai Fried Rice with Chicken or TofuPanang Curry with Chicken or Tofu

Terriyaki Chicken Rice Bowl

Meal for Two—$30One appetizer, 2 dishes, one dessert/drinks

Choose one appetizer:Summer Roll, Crab Rangoon, Pot stickers, Pork Pot stickers

Choice of meal:

Pad Thai with Chicken or TofuThai Fried Rice with Chicken or TofuPanang Curry with Chicken or Tofu

Terriyaki Chicken Rice BowlCashew nut stir fry with Chicken or TofuMussamun Curry with Chicken or Tofu

Choose one:

1 Molten Chocolate Cake2 Thai Iced Tea or 2 Thai Iced Coffee

FAMILY MEAL—$50Choose 3 appetizer or 1 large soup

Summer Roll, Crab Rangoon, Pot stickers, Pork Pot stickersTom Yum Chicken / TofuTom Kha Chicken / Tofu

Choice of 1 tray of Noodles or Fried Rice (serve 4-6 people)

Pad Thai Chicken or TofuPad See You Chicken or Tofu

Thai Fried Rice with Chicken or TofuPresident Fried Rice with Chicken or Tofu

TAKEOUT EDITION

Stango Cuisine140 Lincoln Square Mall, Urbana | 844-497-6835

Hours: Tuesday–Saturday 11:00 a.m.–7:00 p.m.; Sunday & Monday Closed

ORDERING & PICKUP OPTIONSOnline ordering • Curbside pickup

Delivery through UberEats, DoorDash, EatStreet, and GrubHub

LUNCH & DINNER


$21.99Make one selection from each of the following:

AppetizerChicken Samosa • Vegetable Samosa • Plantains • Beef

Samosa

EntréeBeef Stew • Chicken Curry • Gizdodo

Side#1: Nshima, Stango Rice, Sweet Potatoes or plantains

Side#2: Greens(Kale), Pinto Beans OR The Vegetarian Platter—Sweet potatoes, Rice, Nshima, Greens(Kale), Pinto Beans, and

choice of appetizer.

DessertAll Served with Beignets


AppetizerChicken Samosa • Vegetable Samosa • Plantains • Beef

Samosa

EntréeOxtail • Goat meat

Side#1: Nshima, Stango Rice, Sweet Potatoes or plantainsSide#2: Greens (Kale), Pinto Beans

DessertAll Served with Beignets


Appetizer—Chicken Samosa • Vegetable Samosa • Plantains • Beef Samosa

Entrée—Emma Platter A sample of our beef stew, chicken curry, Stango rice, Nshima, sweet potatoes, greens, beans & Hungarian sausage.

Dessert—All Served with Beignets

TAKEOUT EDITION

Sticky Rice415 N. Neil St., Champaign | 217-954-1929

Hours: Monday, Wednesday–Saturday 11:00 a.m.–8:00 p.m., Sunday 12:00 p.m.–8:00 p.m.

ORDERING & PICKUP OPTIONSOnline ordering • Curbside pickup • Delivery available

LUNCH & DINNER

Family Style—$50(each pan serves 3–5)

Pad Thai (w/a choice of one protein: chicken, beef, pork, tofu)

Pad Se-Ew (w/ a choice of one protein: chicken, beef, pork, tofu)

Fried Rice (w/ a choice of one protein: chicken, beef, pork, tofu)

Ginger Chicken or Beef (w/ white rice)

General’s Chicken (w/ white rice)

For an additional fee:

Buy 2 Thai Iced Tea or Thai Iced Coffee and get 1 free


TAKEOUT EDITION

Sun Singer Wine & Spirits1115 Windsor Rd., Champaign | 217-351-1115

Hours: Monday–Thursday 11:00 a.m.–8:00 p.m.; Friday 11:00 a.m.–9:30 p.m.; Saturday 10:00 a.m.–9:30 p.m.; Sunday 10:00 a.m.–7:30 p.m.

ORDERING & PICKUP OPTIONSOnline ordering or call 217-351-1115 • Carryout • Curbside Pickup

Specials available for in-person dining

ALL DAY

Mac-Bites—$9Panko-crusted Cavatappi in scratch Pepperjack Mornay served with Spiced Apple Butter & Micro-Arugula

Scampi Panzanella—$12Roasted marinated Tiger shrimp, Grilled Sourdough, Frisee, Saffron Aioli, Smoked Paprika i nfused EVOO

Masa Boat Surprise—$16Chevre Stuffed Baked Masa “boat” on Black Beans,

Egg Scramble (see below) topped with Salsa. Served with Corn TortillasMasa Si: Chorizo, Red Peppers, Green Onions

Masa No: Mushrooms, Zucchini, Red Peppers, Green Onions

Sherry-Cherry Cobbler—$8White chocolate creme anglaise

ALL NIGHT

Seared Scallop Stacks—$15Seared Diver Scallops, Saffron Risotto Cakes, Marinara, Whipped Goat Cheese, Toasted Pine Nuts

Grilled Marinated 10 oz. Hangar Steak—$30Roasted Garlic & Ricotta Duchess Potatoes, Mousse de Foie Gras, Bordelaise, Grilled Asparagus


TAKEOUT EDITION

The Stuft Bird104 N. Fourth St., Champaign | 217-954-1965

Hours: Lunch Wednesday–Saturday 11:00 a.m.–2:00 p.m.; Dinner 3:30–7:00 p.m.;Sunday 12:00–6:00 p.m.

ORDERING & PICKUP OPTIONSOrder online or call 217-954-1962

Delivery through GrubHub or Doordash

LUNCH & DINNER


Stuft Combos3-Wing Combo—$9.50

4-Wing Combo—$10.506-Wing Combo—$12.50

Wings Only3-Wings Only Stuft—$7.503-Wings Only Plain—$5.755-Wings Only Stuft—$11.505-Wings Only Plain—$7.75

10-Wings Only Stuft—$23.0010-Wings Only Plain—$15.5020-Wings Only Stuft—$45.0020-Wings Only Plain—$30.00

Sides & SweetsGrandma Alma’s Fried Corn—$3.35

Shan’s Famous Mac N Cheese—$2.99Stuft Fries—$1.50

Fries—$1.00Tweet’s Mild Sauce—$0.80

Chocolate Chip Cookie—$1.50Pound Cake—$2.99Soda/Water—$1.00

Stuft Meals & Deals2- Stuft Wings & Fries (Lunch Only)—$5.00

5-Plain Janes Only (Lunch Only)—$5.002-3 Wing Combo’s (Dinner Only)—$17.00Family Deal 4-3wing Combo’s—$31.00

Stuft Wing OptionsDirty Rice

Mac N CheeseGreens And Cornbread (Sunday Only)

Plain Jane

TAKEOUT EDITION

The Wheelhouse109 N. Main St., St. Joseph | 217-469-6252

Hours: Tuesday–Thursday 5:00–10:00 p.m.; Friday & Saturday 11:00 a.m.–11:00 p.m.; Sunday 10:00 a.m.–8:00 p.m.

ORDERING & PICKUP OPTIONSCall to order—(217) 469-6252

QUARANTINE DATE NIGHT SPECIALCarry Out Only

4-Course Dinner for 2 (wine included)—$65

FIRST COURSEHouse Salad—Greens, Cucumbers, & Our Lemon Dijon Vinaigrette

SECOND COURSECream of Tomato with Grilled Cheese Croutons

THIRD COURSEChoice of 2 of the following entrée’s

Pan Roasted Chicken Breast, 50-50 Mashed Potatoes, Seasonal Vegetables, Sauce Diane

Grass Fed Beef Stew, Oyster Mushrooms, Sweet Corn, Peas, Carrots, Onion, Celery & garlic Served with Grilled Bread and Mashed Potatoes

Mushroom Risotto, Broccoli, Onion, Garlic, White Wine finished with Cream & Parmesan

Crab Bucatini: Blue Crab tossed with Bucatini Pasta, Roasted Red Peppers, Spinach, Onion, Garlic & a White Wine Cream Sauce

FOURTH COURSEChocolate Crème Brulee


TAKEOUT EDITION

Wood N’ Hog Barbecue500 N. Walnut Ave., Champaign | 217-607-0120Hours: Monday–Saturday 11:00 a.m.–6:00 p.m.

ORDERING & PICKUP OPTIONSCall to order— (217) 607-0120 • Curbside PickupOnline ordering and delivery through DoorDash

Restaurant Week menu available only at Downtown Champaign location.

LUNCH & DINNER

$18Your choice of Pitmaster’s Baby Back ribs 4 bones, hand tossed in our original rib rub before being

intensely infused over our double cherry and hickory logs or our Turkey Tips, slowly smoked, grilled and cooked evenly through for a moist and flavorful bite. Served with your choice of homemade

dressing, collard greens or Mac & Cheese

$131/2 Slab Ribs 6-7 bones of deliciousness hand tossed in our original rib rub before being double cherry

& hickory log smoked to infuse intense flavor through and through


takeout edition - visit champaign county

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