temporary board en 3*ilovechao.com/menu/living_room_menu_en.pdfpork belly matambre slow cooked pork...

1
*Subject to 15% service charge LIVING ROOM SALAD Garden Mix Mix greens, avocado, beetroot, chickpeas, almond, basil dressing Kale & Quinoa Kale, quinoa, feta cheese, almonds, dried cranberry, maple balsamic vinegar Barley & Tofu Barley, tofu, black bean, corn, romaine, cherry tomato Caesar Romaine, parmesan, poached egg, prosciutto, croutons Niçoise Yellow fin tuna, green beans, baby potato, soft boiled egg, vinaigrette Salmon & Black Sesame Marinated salmon, arugula, sesame, pumpkin seeds, sweet soya sauce 68 68 68 68 78 109 COLD Black Truffle Guacamole Avocado, black truffle, tomato, coriander, corn chips Chili & garlic Eggplant Roasted eggplant, garlic, chili, sweet and sour sauce Marinated Yunnan Green Pepper Grilled green pepper, herbs Jasmine tea flavored Tofu in sesame oil Tofu skin, jasmine tea leaves, sesame oil Salmon Ceviche Marinated salmon, lime, orange, coriander, ginger, chili Tuna Tartar in Citrus Ponzu Sauce Yellow Fin tuna, grilled vegetables, Japanese sauce Prawns “Aguachile” Marinated prawns, avocado cucumber, pickled onions, coriander, lime, green chili Abalone sashimi in Shaoxing rice wine Dalian abalone soaked in rice wine, wolfberries Crispy Sea bream Caramelized sea bream fish, sesame seeds, sweet soy sauce Caramelized Foie gras Duck foie gras, apple cranberry compote, lemon rye crouton Dried Wagyu Beef Thin slices of dried beef, pickled onions, gherkins, grissini Pork skin jelly in Soya and Chinese vinegar Pork skin, asparagus, carrot and yellow bean jelly in a mild sour sauce Braised beef tongue in Vinaigrette Beef tongue, arugula, pine nuts, parsley vinaigrette Sour pork ribs & Cherry tomato pickle Cold roasted ribs, pickled cherry tomato, Osmanthus herb 85 53 58 58 96 96 96 185 78 85 138 58 68 78 SOUP Minestrone Mediterranean vegetables in tomato broth, pesto, olive oil Mushroom Porcini, morel, white mushroom, black truffle flake crispy garlic, parmesan Beef clear Consommé Oxtail broth, vegetable julienne, chervil herb 68 68 68 WARM Braised Tofu in brown sauce Tofu, minced beef, bird chili, demi-glace sauce Aged Arborio and Mushroom Risotto Creamy rice, black truffle, parmesan crisp House fried Rice Rice, shrimp, egg, asparagus, spring onion, XO sauce Papardelle pasta, poached Egg and Hazelnut Pasta, poached egg, hazelnut ragout, marjoram herb Lobster Mac 'n' Cheese Macaroni, lobster, mozzarella, cheddar, parmesan, bread crumb Prawns “al ajillo” in Paprika and Basil Red prawns, olive oil, basil, garlic, smoked paprika Grilled Calamari and roasted baby vegetables Calamari, garlic, roasted root vegetables Sea Scallop Piccata Pan seared scallop, capper and butter sauce Steamed Fish in Chili Oil Huo Xiang Style Snapper Sea Bream fish, lettuce asparagus, black fungus, chili oil Crispy skin Salmon and sautéed Vegetables Salmon, Mediterranean vegetable medley Organic black cod and Endives Pan fried cod, black purée, charred endives Szechuan spicy Chicken wings Chicken, dried chili, walnut, Szechuan pepper Shrimp and Chicken kung pao Shrimp, chicken leg, cashew nuts Sizzling Chicken in sweet soya Chicken, white mushroom, sweet chili and soya, fried garlic Szechuan style Eggplant and minced Pork Eggplant, minced pork, chili, soy sauce Original Beijing Pork meat balls Fried minced pork, five spices mix, fermented yellow bean sauce Mexican pork carnitas Pork confit, pickled onions and chili, green salsa Pork belly Matambre Slow cooked pork belly, carrot purée, roasted potatoes, garlic oil Braised Lamb shank & Risotto New Zealand lamb, barley risotto and lamb jus Cumin and sesame Lamb skewers Six Lamb skewers, roasted white sesame, cumin powder, chili powder Angus Beef striploin and coffee Spinach Black angus striploin, coffee and butter flavored sautéed spinach Beef chuck flap and Celeriac purée Wagyu beef chuck flap, celeriac, carrot, jus Wok fried Beef and crispy Rice Beef tender, roasted Thai rice, white mushroom, asparagus Beijing Beef casserole Beef belly and tendon stew, garlic 68 69 62 69 168 102 72 115 85 110 96 72 76 72 68 68 75 80 119 68 98 125 98 78 Crispy honey lily root Grilled asparagus Wok fried wild rice shoots Potato gratin Sautéed spinach Sautéed greens and bean curd Baby cabbage in chicken stock Grilled broccolini House French fries 58 58 58 58 58 58 58 58 58 NOODLE Beijing dalu Beijing zhajian Dan dan mian Szechuan style Eggplant and pork Tomato and Egg 68 68 58 68 68 82 LARGE White sesame crust whole Chicken Farm chicken in white sesame seed crust Roasted Chicken stuffed with Foie gras and Brioche Spring chicken, baby roasted potatoes Authentic Beijing Duck in wood fired oven Cucumber, leek, sweet yellow bean sauce, Chinese pancake Chorizo and Pork shoulder Spanish baked rice Oven cooked pork shoulder, spicy sausage, blood sausage, Bomba rice Roasted Lamb shoulder in parsley and pistachio - 500g New Zealand lamb shoulder, parsley, pistachio, lamb jus Garlic Lamb chops with crispy lotus root and okra - 800grs Lamb chops, fried garlic, lotus, okra Beijing roasted leg of Lamb - 1500g Whole leg of lamb, Chinese five spices powder Grilled Wagyu flank Steak Chimichurri - 600g Beef steak, red chimichurri sauce, hand cut fries Black Angus Beef Tomahawk - 1000g Grilled tomahawk, roasted tomatoes, sautéed mushrooms, beef jus 119 229 308 229 449 321 321 719 849 Cantonese seafood soup in clay pot Abalone, sea cucumber, sea snail, dried scallop, quail egg, morel mushroom Double boiled Chicken broth Chicken broth, morel mushroom, ginseng 280 68 CHEESE - DESSERT CHAO Artisanal French Cheese Trolley A selection of AOC prime cheeses Seasonal fruit assortment Collection of signature Pastries A selection of 5 house made mini pastries Classic Tiramisu Mascarpone mousse flavored with coffee biscuit and cacao Flamed Baked Alaska Vanilla ice cream on a rum sponge cake, Italian meringue, Grand Manier flambé Churros “Red Velvet” Deep fried dough sticks, filled with cream cheese and white chocolate ganache Banana cream pie Slow cooked banana, brown butter crumble White chocolate mousse and candied fruits White chocolate, orange, pomegranate, lemon Modern Strawberry shortcake Olive oil flavored biscuit, frozen meringue, strawberry angostura sorbet Artisanal ice cream 3 scoops of flavors which vary with the season 190 98 The SIGNATURE Dishes BURGER - SANDWICH Signature Beef burger Black Truffle- Ham - Cheese béchamel Smoked and honey BBQ spare Pork rib Cuban braised Pork and Cheese Corned Beef, sauerkraut and mustard Grilled steak - Mozzarella – avocado - pickled onion 118 88 88 88 88 110 PIZZA Margarita Tomato, fresh buffalo mozzarella, basil Forest mushroom pizza White mushroom, Porcini, Morels Meridional Iberico ham, Corn, crème fraiche 110 110 140 65 65 68 60 58 65 65 60 Signature Dishes are written in bold and marked with a Vegetarian Spicy Signature VEGETABLE - SIDE DISH

Upload: others

Post on 19-Jul-2020

4 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: temporary board EN 3*ilovechao.com/menu/Living_Room_menu_EN.pdfPork belly Matambre Slow cooked pork belly, carrot purée, roasted potatoes, garlic oil Braised Lamb shank & Risotto

*Subject to 15% service charge

LIVING ROOM

SALAD

Garden Mix •Mix greens, avocado, beetroot, chickpeas, almond, basil dressing

Kale & Quinoa •Kale, quinoa, feta cheese, almonds, dried cranberry, maple balsamic vinegar

Barley & Tofu •Barley, tofu, black bean, corn, romaine, cherry tomato

CaesarRomaine, parmesan, poached egg, prosciutto, croutons

Niçoise Yellow fin tuna, green beans, baby potato, soft boiled egg, vinaigrette

Salmon & Black SesameMarinated salmon, arugula, sesame, pumpkin seeds, sweet soya sauce

68

68

68

68

78

109

COLD

Black Truffle Guacamole ♥ •Avocado, black truffle, tomato, coriander, corn chips

Chili & garlic Eggplant • •Roasted eggplant, garlic, chili, sweet and sour sauce

Marinated Yunnan Green Pepper • •Grilled green pepper, herbs

Jasmine tea flavored Tofu in sesame oil •Tofu skin, jasmine tea leaves, sesame oil

Salmon CevicheMarinated salmon, lime, orange, coriander, ginger, chili

Tuna Tartar in Citrus Ponzu SauceYellow Fin tuna, grilled vegetables, Japanese sauce

Prawns “Aguachile”Marinated prawns, avocado cucumber, pickled onions, coriander, lime, green chili

Abalone sashimi in Shaoxing rice wineDalian abalone soaked in rice wine, wolfberries

Crispy Sea bream ♥Caramelized sea bream fish, sesame seeds, sweet soy sauce

Caramelized Foie grasDuck foie gras, apple cranberry compote, lemon rye crouton

Dried Wagyu BeefThin slices of dried beef, pickled onions, gherkins, grissini

Pork skin jelly in Soya and Chinese vinegar ♥Pork skin, asparagus, carrot and yellow bean jelly in a mild sour sauce

Braised beef tongue in VinaigretteBeef tongue, arugula, pine nuts, parsley vinaigrette

Sour pork ribs & Cherry tomato pickleCold roasted ribs, pickled cherry tomato, Osmanthus herb

85

53

58

58

96

96

96

185

78

85

138

58

68

78

SOUP

Minestrone •Mediterranean vegetables in tomato broth, pesto, olive oil

Mushroom •Porcini, morel, white mushroom, black truffle flake crispy garlic, parmesan

Beef clear ConsomméOxtail broth, vegetable julienne, chervil herb

68

68

68

WARM

Braised Tofu in brown sauce Tofu, minced beef, bird chili, demi-glace sauce

Aged Arborio and Mushroom Risotto •Creamy rice, black truffle, parmesan crisp

House fried RiceRice, shrimp, egg, asparagus, spring onion, XO sauce

Papardelle pasta, poached Egg and Hazelnut •Pasta, poached egg, hazelnut ragout, marjoram herb

Lobster Mac 'n' CheeseMacaroni, lobster, mozzarella, cheddar, parmesan, bread crumb

Prawns “al ajillo” in Paprika and BasilRed prawns, olive oil, basil, garlic, smoked paprika

Grilled Calamari and roasted baby vegetablesCalamari, garlic, roasted root vegetables

Sea Scallop PiccataPan seared scallop, capper and butter sauce

Steamed Fish in Chili Oil Huo Xiang Style •Snapper Sea Bream fish, lettuce asparagus, black fungus, chili oil

Crispy skin Salmon and sautéed VegetablesSalmon, Mediterranean vegetable medley

Organic black cod and EndivesPan fried cod, black purée, charred endives

Szechuan spicy Chicken wings •Chicken, dried chili, walnut, Szechuan pepper

Shrimp and Chicken kung pao •Shrimp, chicken leg, cashew nuts

Sizzling Chicken in sweet soya Chicken, white mushroom, sweet chili and soya, fried garlic

Szechuan style Eggplant and minced Pork •Eggplant, minced pork, chili, soy sauce

Original Beijing Pork meat ballsFried minced pork, five spices mix, fermented yellow bean sauce

Mexican pork carnitasPork confit, pickled onions and chili, green salsa

Pork belly Matambre Slow cooked pork belly, carrot purée, roasted potatoes, garlic oil

Braised Lamb shank & RisottoNew Zealand lamb, barley risotto and lamb jus

Cumin and sesame Lamb skewers Six Lamb skewers, roasted white sesame, cumin powder, chili powder

Angus Beef striploin and coffee Spinach Black angus striploin, coffee and butter flavored sautéed spinach

Beef chuck flap and Celeriac puréeWagyu beef chuck flap, celeriac, carrot, jus

Wok fried Beef and crispy RiceBeef tender, roasted Thai rice, white mushroom, asparagus

Beijing Beef casseroleBeef belly and tendon stew, garlic

68

69

62

69

168

102

72

115

85

110

96

72

76

72

68

68

75

80

119

68

98

125

98

78

Crispy honey lily root •

Grilled asparagus •

Wok fried wild rice shoots •

Potato gratin •

Sautéed spinach •

Sautéed greens and bean curd •

Baby cabbage in chicken stock •

Grilled broccolini •

House French fries •

58

58

58

58

58

58

58

58

58

NOODLE

Beijing dalu

Beijing zhajian

Dan dan mian •

Szechuan style •

Eggplant and pork

Tomato and Egg

68

68

58

68

68

82

LARGE

White sesame crust whole Chicken Farm chicken in white sesame seed crust

Roasted Chicken stuffed with Foie gras and BriocheSpring chicken, baby roasted potatoes

Authentic Beijing Duck in wood fired ovenCucumber, leek, sweet yellow bean sauce, Chinese pancake

Chorizo and Pork shoulder Spanish baked rice Oven cooked pork shoulder, spicy sausage, blood sausage, Bomba rice

Roasted Lamb shoulder in parsley and pistachio - 500gNew Zealand lamb shoulder, parsley, pistachio, lamb jus

Garlic Lamb chops with crispy lotus root and okra - 800grsLamb chops, fried garlic, lotus, okra

Beijing roasted leg of Lamb - 1500g ♥Whole leg of lamb, Chinese five spices powder

Grilled Wagyu flank Steak Chimichurri - 600gBeef steak, red chimichurri sauce, hand cut fries

Black Angus Beef Tomahawk - 1000g ♥Grilled tomahawk, roasted tomatoes, sautéed mushrooms, beef jus

119

229

308

229

449

321

321

719

849

Cantonese seafood soup in clay potAbalone, sea cucumber, sea snail, dried scallop, quail egg, morel mushroom

Double boiled Chicken brothChicken broth, morel mushroom, ginseng

280

68

CHEESE - DESSERT

CHAO Artisanal French Cheese Trolley ♥A selection of AOC prime cheeses

Seasonal fruit assortment

Collection of signature PastriesA selection of 5 house made mini pastries

Classic Tiramisu ♥Mascarpone mousse flavored with coffee biscuit and cacao

Flamed Baked Alaska ♥Vanilla ice cream on a rum sponge cake, Italian meringue, Grand Manier flambé

Churros “Red Velvet” Deep fried dough sticks, filled with cream cheese and white chocolate ganache

Banana cream pieSlow cooked banana, brown butter crumble

White chocolate mousse and candied fruitsWhite chocolate, orange, pomegranate, lemon

Modern Strawberry shortcakeOlive oil flavored biscuit, frozen meringue, strawberry angostura sorbet

Artisanal ice cream3 scoops of flavors which vary with the season

190

98

The SIGNATURE Dishes

BURGER - SANDWICH

Signature Beef burger ♥

Black Truffle- Ham - Cheese béchamel

Smoked and honey BBQ spare Pork rib

Cuban braised Pork and Cheese

Corned Beef, sauerkraut and mustard

Grilled steak - Mozzarella – avocado - pickled onion

118

88

88

88

88

110

PIZZA

Margarita •Tomato, fresh buffalo mozzarella, basil

Forest mushroom pizza •White mushroom, Porcini, Morels

MeridionalIberico ham, Corn, crème fraiche

110

110

140

65

65

68

60

58

65

65

60

Signature Dishes are written in boldand marked with a

• Vegetarian • Spicy♥ Signature

VEGETABLE - SIDE DISH