texas tornado cake
DESCRIPTION
You certainly don't need a tragedy to bake this delicious cake. So easy to make too.TRANSCRIPT
10/17/15 6:23 AMTexas Tornado Cake
Page 1 of 1http://cantstayoutofthekitchen.com/easyrecipe-print/25176-0/
Prep time10 mins
Cook time40 mins
Total time50 mins
Texas Tornado Cake
Thisdelicious cake is made with fruit cocktail in the batter & has a streusel-nuttopping. A boiled coconut topping is poured over the cake while hot. Quick,easy, economical.
Author: Teresa Ambra adapted from Sandy Weikel, when we attended FirstBaptist Church Indian Rocks, Largo, FLRecipe type: Cakes and CheesecakesCuisine: AmericanServes: 15
Ingredients
1 ½ cups sugar2 eggs2 cups Gold Medal UNBLEACHED all-purpose flour (bleached flourtoughens baked goods)1 cup chopped nuts2 cups fruit cocktail with syrup (16-oz. can)2 tsp. baking soda¼ cup brown sugar
Instructions
1. Mix regular sugar, eggs, fruit cocktail, baking soda and flour.2. Pour into greased and floured 9x13” pan.3. Combine brown sugar and nuts; sprinkle over batter.4. Bake at 325° for 40 minutes.5. Spread icing on cake while hot.
Recipe by Can't Stay Out of the Kitchen at http://cantstayoutofthekitchen.com/2013/09/06/texas-tornado-cake/