thanksgiving day dinner at our beautiful grand …...join us for thanksgiving day dinner at our...

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Seafood & Appetizers Traditional ahi poke, limu, kukui nut, green onions, sesame oil Chilled shrimp, Hawaiian chili pepper cocktail sauce and lemon wedges Assorted sushi rolls, soy, wasabi, pickled ginger House cured ahi, salmon, capers, hard cooked eggs, onions, sour cream, brown bread International and domestic cheeses, candied nuts and fruit compotes, crackers Assorted rolls, waimea cornbread and buttermilk bicuits with local honey infused butter Soup & Salads Pumpkin squash soup, ginger snaps, cranberries “Waldorf ” pasta salad, pineapple, macadamia nuts, celery, fennel, apple, lilikoi dressing Waimea field greens, shredded rainbow vegetables, papaya seed emulsion Classic caesar salad with tender hearts of romaine, shaved parmesan, garlic focaccia croutons Quinoa mango salad, cilantro lime dressing Vine ripened tomato medley caprese, buffalo mozzarella, local basil oil, aged balsamic reduction Carving Station Roasted sea salt brined turkey, giblet gravy, cranberry relish, focaccia and cornbread stuffing Pineapple honey glazed ham, black sherry bourbon sauce Main Courses & Sides Macadamia nut crusted mahi mahi, miso ginger butter sauce Bacon wrapped pork loin, oven-roasted with fig and apricot port wine reduction Crispy, creamy mac and cheese Lemongrass scented steamed jasmine rice Roasted garlic mashed potatoes Oven roasted brussels sprouts with mushrooms and onions Sautéed garlic green beans with pancetta Sweet Endings Pumpkin pie, HWV signature lilikoi cheesecake, pecan praline square, pumpkin cheesecake; stawberry & raspberry ginger-chocolate cake Chocolate fountain with festive condiments Call Restaurant Reservations (808) 886-1234, ext. 54 or online at http://bit.ly/hwvevents INCLUDES: Live Entertainment Complimentary Self Parking PRICING: Adults: $89, includes a welcome glass of champagne Children: $39, 5-12 yrs (includes soft drink or juice) Complimentary for Children ages 4 and under with paid adult All prices are subject to Hawaii State Tax and 14% service charge LOCATION: Grand Ballroom Join us for Thanksgiving Day Dinner at our beautiful Grand Ballroom, November 28, 2019, from 3pm - 7:00pm - A Hilton Waikoloa Village Resort annual tradition with live music from Grammy Award winner John Keawe and a delicious buffet prepared by our talented chefs! CANCELLATION/REFUND POLICY Any cancellations within 48 hours of event will not be refunded. Guests that No Show will forfeit their ticket and a refund will not be issued. To cancel or change your tickets, you must contact our Banquet Office at (808) 886-1234 ext.1226. You may also email us at [email protected] You must receive a Cancellation # and email to be valid.

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Page 1: Thanksgiving Day Dinner at our beautiful Grand …...Join us for Thanksgiving Day Dinner at our beautiful Grand Ballroom, November 28, 2019, from 3pm - 7:00pm - A Hilton Waikoloa Village

Seafood & AppetizersTraditional ahi poke, limu, kukui nut, green onions, sesame oilChilled shrimp, Hawaiian chili pepper cocktail sauce and lemon wedgesAssorted sushi rolls, soy, wasabi, pickled gingerHouse cured ahi, salmon, capers, hard cooked eggs, onions, sour cream, brown breadInternational and domestic cheeses, candied nuts and fruit compotes, crackersAssorted rolls, waimea cornbread and buttermilk bicuits with local honey infused butter Soup & SaladsPumpkin squash soup, ginger snaps, cranberries“Waldorf” pasta salad, pineapple, macadamia nuts, celery, fennel, apple, lilikoi dressingWaimea field greens, shredded rainbow vegetables, papaya seed emulsionClassic caesar salad with tender hearts of romaine, shaved parmesan, garlic focaccia croutonsQuinoa mango salad, cilantro lime dressingVine ripened tomato medley caprese, buffalo mozzarella, local basil oil, aged balsamic reduction

Carving StationRoasted sea salt brined turkey, giblet gravy, cranberry relish, focaccia and cornbread stuffingPineapple honey glazed ham, black sherry bourbon sauce Main Courses & SidesMacadamia nut crusted mahi mahi, miso ginger butter sauceBacon wrapped pork loin, oven-roasted with fig and apricot port wine reductionCrispy, creamy mac and cheeseLemongrass scented steamed jasmine riceRoasted garlic mashed potatoesOven roasted brussels sprouts with mushrooms and onionsSautéed garlic green beans with pancetta Sweet EndingsPumpkin pie, HWV signature lilikoi cheesecake, pecan praline square, pumpkin cheesecake; stawberry & raspberry ginger-chocolate cakeChocolate fountain with festive condiments

Call Restaurant Reservations (808) 886-1234, ext. 54 or online at http://bit.ly/hwvevents

INCLUDES:Live Entertainment Complimentary Self Parking

PRICING:Adults: $89, includes a welcome

glass of champagne

Children: $39, 5-12 yrs (includes soft drink or juice)

Complimentary for Children ages 4 and under with paid adult

All prices are subject to Hawaii State Tax and 14% service charge

LOCATION:Grand Ballroom

Join us for Thanksgiving Day Dinner at our beautiful Grand Ballroom, November 28, 2019, from 3pm - 7:00pm - A Hilton Waikoloa Village Resort annual tradition with live music from Grammy Award winner John Keawe

and a delicious buffet prepared by our talented chefs!

CANCELLATION/REFUND POLICYAny cancellations within 48 hours of event will not be refunded.

Guests that No Show will forfeit their ticket and a refund will not be issued.

To cancel or change your tickets, you must contact our Banquet Office at (808) 886-1234 ext.1226.

You may also email us at [email protected]

You must receive a Cancellation # and email to be valid.