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    ECONOMICS I

    THEECONOMICSOFPUSH

    CARTCHAATWAALA

    FATARAM

    ID.NO.1808

    1ST

    YEAR,B.A.,LL.B.(HONS.)

    DATE OF SUBMISSION: 5TH

    AUGUST 2010

    National Law School of India University

    NAGARBHAVI,BANGALORE 560242

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    TABLE OF CONTENTS

    INTRODUCTION3

    RESEARCH METHODOLOGY4

    CHAPTER1. OVERVIEW OF CHAAT VENDOR.6

    CHAPTER2.PRICE DETERMINING METHODOLOGY..7

    CHAPTER3.TARGET MARKETAND WORKING TIME...10

    CHAPTER4.EFFECTS OF INFLATION.13

    CONCLUSION.16

    BIBLIOGRAPHY17

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    INTRODUCTION

    The central objective of a firm is to create and manage market through playing an important

    role between the buyers and sellers. Sellers main aim is to earn maximum profit and buyers

    buy for their need and satisfaction as well. Both buyers and seller collectively form the

    market, and through their actual or potential interaction, they decide the price of a particularproduct.

    1A firm faces lot of problems before to enter in the market i.e. what goods to

    produce and in what quantities, how to produce it and for whom particular are produced,

    what is the demand of particular product which the firm is going to produce. These problems

    are solved by firm through the markets that coordinates the action of individual consumer and

    firms. This project revolves around how a chaatwaala do their business in a market? How do

    they determine the price and the place of sale? What will be competition they face in the

    market? Researcher will try to explain all these questions elaborately with example of some

    chaatwaalas. This whole project is b-pased on the detailed survey of chaatwaalas. It explains

    whole business of street vendors who are nomadic and change location according to their

    selling

    In this project researcher will explore the fact and explain why Dhanraj, Salim and Sumer

    paliwal came to Bangalore for their business and why they choose particular location. This

    paper explains how a small firm handles itself in a drastic condition like in monopolistic

    competition and inflation etc. All these factors described through the primary survey on four

    chaatwaalas of who use to stand their cart in Nagarbhavi.

    1Robert S. Pindyck, et al, Microeconomics, Pearson edition, 7, (6

    thedi.)2008

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    RESEARCH METHODOLOGY

    AIM AND OBJECTIVE

    The central aim and objective of this project is to study the cottage industries in the form of

    chaatwaalas. It describes the firms decision on production of product, price and the target

    market. This project also explains how a firm sustain itself in market i.e. in monopolistic

    competitions, inflation etc. and how it gives satisfaction to its customer.

    SCOPE AND LIMITATION

    Scope and limitation of this research is the limited geographical extension of market. There is

    limited no. of firms on this particular subject. There is limited secondary data available on

    chaat vendor.

    RESEARCH QUESTIONS

    In this paper researcher will try to attempt the following question elaborately on the basis of

    survey of four chaatwaalas.

    a. How does a firm determine the market price of a particular product?

    b. How does a firm decide its target market?

    c. How does a firm manage in the growing competition after entering to a particular market?

    d. Why do some people migrate from one place to another for the business?

    e. what is the impact of inflation on a firm?

    CHAPTERISATION

    This paper will cover some specific chapter on the firm with comprehensive and analytical

    study.

    Chapter1.Titled as, Overview of chaat vendors This chapter will explore the price

    calculation strategy of particular product of the firm with example of four different

    chaatwaalas.

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    Chapter2.Pricedeterminingmethodologythischapterwilldescribeaboutthefirmsselling

    location.Howafirmdoesdecidehisparticulartargetmarket? Itwillalsoexplainthereason

    whythesefourchaatvendorsselectedtheparticularmarket?

    Chapter3.Target Marketandworkingtimethischapterwillstudytheparticularmarketof

    sale.Targetmarketisverynecessaryforafirmtosaleitsproducts..

    Chapter4. Titled as Effect of Inflation this chapter will explain the impact of increase in

    priceofgoodsandservicesonthefirm.Howdoesafirmhandletheeffectofinflation?

    STYLE OF WRITING

    Thestyleofwritingisbasisonanalysiswithexampletoelaboratethetheoreticalpart.

    MODE OF CITATION

    ThispaperfollowstheNLSguidetouniformmodeofcitation.

    SOURCE

    Thispaperincludesprimaryaswellassecondarydatabutresearchersmainfocusison

    primarydata.

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    CHAPTER-1

    OVERVIEW OF CHAAT VENDORS

    Chaat isanameofquickfood,oftenfound instreetofmanyIndiancities.Chaatissoldby

    street vendor commonly known as chaatwaala onpush cart, cycle, where the chaatwaala

    prepares the snakes and serves on smallplate orbowl.Now who is chaatwaala or chaat

    vendor? A chaat vendor isa nomadicperson who can folds his shop and move from one

    placetoanotherforhissale.Hechoosesaprosperousandhealthiermarket.

    On thebasis of interview researcher will try to explain what the real scenario of chaat

    vendorsinNagarbhavi.Thesechaatvendorshaveperfectaswellasmonopolisticcompetition

    in the market. First we will discuss theperfect competitive market. In this type of market

    individualperson cant affect theprices of the goods and services. The homogeneous

    productshavethesamepricesandallthefirmsfacehighlyelasticdemandcurve.Inthistype

    ofmarket,firmshavefreedomtoenterandexitinthemarketandmarginalcostofproduction

    isapproximatelyequaltocostofproduction.AllChaatvendorshavesamepricesbecauseof

    competitionamongthechaatwaalassoithelpstheconsumersinpurchasing.

    Nowwewillproceedtowardsthemonopolisticcompetition.Thewordmonopolisticmadeby

    two elements that is monopoly and competition The monopolistic competition is one in

    whichtherearealargeno.offirmsproducingsimilarbutnotidenticalproducts2.

    There isafairmonopolisticcompetitionsamongchaatwaalasand theothersimilarkindsof

    restaurants,bakeriesetc.TheexistenceofBhairavsweetsandchaatkeepthechaat

    .3

    Vendorstomorecompetitiveinthemarkets.

    Figure1. Monopolisticcompetitivefirminshortrun

    2Allan C. De Serpa, Microeconomic theory issue, and application, (Arizona state university), 1985

    3http://www.amosweb.com/cgi-bin/awb_nav.p l?s=wpd&c=dsp&k=monopolistic+competition,+short-

    run+production+analysis

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    CHAPTER2

    PRICE DETERMINING METHODOLOGY

    Thecentraltaskofthispaperistoexplainthepricedecidingmethodologyusedbydifferent

    chaatwaalas.Everyfirmfirstdecidethesellingpriceofhisproductbeforeenteringtomarket.

    Sellingpriceisthemainbasisofanyfirms.Itdecidesfirmsprofitandfutureaswell.Selling

    pricevariesfromfirmtofirmbecauseitdependsonvariousfactorsi.e.costofrawmaterials,

    transportation charge, wages of employee, machinery, maintenance and other expenditure

    likeuseofpower,wateretc.Samekindoffirmscanhavedifferentpricesbecauseitdepends

    onhowtheydecidethepriceoftheirproductandwhatisthequalityofrawmaterialtheyuse

    toproduce theproduct. If differencebetween sellingprice and cost ofproduction or cost

    priceismoreitpromotesanentrepreneurtoenlargehisbusiness.4Everyfirmownerwantsto

    producecommodityatlowerpricebecausetheirprimarygoalistomaximizeprofit

    Cost of production: - Generally the costprice is total expenditure incurredby firm on

    productionofitsproductandtillreachingittomarketmeansthecostofrawmaterial,rentof

    land, the wages of, andprofit of stock employed is raising,preparing andbringing to the

    marketetc.Inotherwords,thepriceofanyproducedcommoditywill,underthepressureof

    competition,beequaltoitscostofproduction.5

    Market price or selling price: -Theactualpriceatwhichanycommodityiscommonlysold

    iscalleditsmarketprice.Itmayeitherbeaboveorbeloworexactlythesamewithitscostof

    production.Usuallywhentheprofitisaddedinthecostofproductionitbecomessellingprice

    which seller uses to sell hisproduct in the market thats why it is also known as market

    price:6 Chaatwaalas use different methodology to determine their sellingprice. The set of

    these methods ofproductionavailable to each single firm is independent of the sizeof the

    firmitself.

    Allthechaatwaalasarenotequalinpricedeterminationtheyusedifferentformulaaccording

    totheirownideas. Manjunathfocusesonprofithiscentralobjectiveistoincreasetheprofit

    because he is willing to expand hisbusiness. He decides sellingprice after calculating the

    productioncostandotherexpendituremadeonproductionHedecidesthesellingpriceby

    4RavindraH.Dolkiya & AjayN.Oza, MicroeconomicsformanagementStudents,2

    ndEdition,2004,12,

    (Oxforduniversitypress.)5Editedby, JohnEatwellet al,ThenewPalgrave,ADictionaryofEconomicsvol.1, 698 (1998).

    6http://www.wisegeek.com/what-is-market-price.htm

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    ai i t uni profit rat on per unit of product for example hi formula i li e thi ( hi

    particular data i onl for chart7

    2. Salim works under a wholesale dealer so he has no monopol over price determination,

    selling price is determined by his master with his consent and he has monopoly over the

    target sell and location of sell He works on the basis of contribution. His targetis to sellmore and more that he can get more contribution.8

    . Dhanrajs: strategy is slightly different from others he changes his selling price according

    to location and his selling price are different at station to station. He said this planning give

    me more customer satisfaction. He change selling price according to customer.9

    4.Regarding to Sum r paliwalthis is his a lternate business, he works in a sweet shop until

    4: P.M. on the contract basis. Afterthis he starts his cart at 5: PM everyday .He carries raw

    material from the owner of sweet shop.10

    11Fi ure2. Show when

    the income of the consumers increase the demand curve shift to the ri ht meansconsumer purchase more quantity of goods(From Q1 to Q2) at the increases price P1 to

    P2

    7Base

    on inte vie with anjunath, 20rd

    Ju y, 2010.8 ccording to researcherssurvey, 23

    thJu y, 2010.

    9Based on survey with Dhanraj, 23

    rdJu y, 2010.

    10Interview with Sumer pa iwa , 27th Ju y, 2010.

    11http://www.investopedia.com/university/economics/economics3.asp

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    Belowfigureshowstheincomeoftheconsumerincreasesthedemandofgoodsalsoincrease

    becausetheyhavemorepurchasingpowernomatterwhatisthemarketprice.Nowtheywill

    paymoremoneyascomparetoearlier.

    Table1.Showsthecostofproduction,totalrevenueofthefirmanditalsoshowstheprofitof

    thefourdifferentchaatwaalas.

    Figure3. Graphshowstheprofitofchaatvendorsearnedinaday.

    0

    50

    100

    150

    200

    250

    300

    350

    a j at Sali a raj S er ali

    al

    Per day profits of chaatwaalas

    Series 1

    Nameof

    Chaat

    vendors

    Costof

    raw

    material

    Transportation

    charge

    Equipment

    maintenance

    cost

    Other

    exp.

    Total

    marginal

    revenue

    TotalCost

    of

    production

    Profit

    Manjunath Rs.1080 Rs.20 Rs.100 0 Rs.1500 Rs.1200 Rs.300

    Salim Rs.1300 Rs.50 Rs.120 Rs.80 Rs.2000 Rs,1500 Rs.500

    Dhanraj Rs.14 0 Rs.80 Rs.150 Rs.100 Rs.20 0 Rs.1840 Rs.230

    Sumer

    paliwal

    Rs.680 Rs.40 Rs.50 Rs.30 Rs.1000 Rs.800 Rs.150-200

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    CHAPTER3

    TARGET MARKET & WORKING TIME

    Inthischapterresearchersprimarygoalistoexploretheanalyticalsurveyofanentrepreneurtodecidehistargetmarket.

    Everyperson lives in his own mode of lifeaccording to his income, qualification etc. and

    thats why they have different-different choices. They have their ownpurchasingpower in

    bothquantityandquality.Someone likestoeat infivestarhotelsandothersdonthavetoo

    muchmoneytospendforthiskindofenjoysotheyprefersmallrestaurantorstreetvendor.

    .Apart from this an entrepreneur have to noticebefore entering to aparticular market i.e.

    taste, timepreference, income, location, age, occupation knowledge and other factors that

    consumerdemandforspecificgoodsandservicesthe individualtransaction isthebasicunit

    of analysis marketpower and competitive12

    . Every hawker or street vendor decide his

    location to keep eyes on all these factors. It is also important to know that ifhe decides

    particularlocationthanhowmanycustomershewillgetthere. Possiblyiftheylivethesame

    levelof life,thantheirpurchasingpowerwillbesimilar. Incontexttochaatwaalasonday

    firstwhentheystartedtheirbusinesstheydoitandgetgeneralideaaboutthepeoplewhocan

    purchasefromthemandtheychooseoneofthesegroupsasourtargetmarket.Generallythey

    choosethoseplaceswheretheycangetmultiplenumberofcustomerwithprosperousmarket

    likemoviecinema,showroom,college,school,industriesetc.

    Manjunath A longqueueofschoolandcollegegoing students forcedhim tostarts from

    hisowncolonythanheproceedingtoward thePadamshreecollegewithselling inthestreet

    and he reaches at 1:30 PM to college when the college time is over and abig crowed of

    studentsarecomingoutfromtheirclasseshome.Itisverycrucialtimeforstudentsbecause

    they are coming after study at least 5-6 hour and feel very hunger and they want to eat

    something, instantaneously so theyprefer to eat from street vendor. After this he starts to

    movetowardtheNagarbhavi.

    Nagarbhavi: It is the finalandprosperous target market forManjunath. He reachesat 5:00

    PM toNagarbhavicircleherehegetfoursidedcustomerandalsopermanentcustomerand

    12DavidB.Eastward,TheEconomicsofconsumerbehavior, (1985).

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    there isparking as well as open space is availablebehind his cart for customer toparking

    theirvehicle.13

    2. Sali : Why Sali ca e to Bangalore for his business and hy he choose these

    particular location?

    Basically Salim is from Mujahpurnagar; (Uttar Pradesh).He came to Bangalore for his

    welfare.Hismaster iswholesaledealerofgrocery items inBangaloreand inUtterPradesh.

    Hehasbeenworkingunderhimsince last 8 yearsandhewon the trustofhis master thats

    whyhepulledhimtoBangalore.Heishappytoworkunderhismaster.

    a)Salims target market is like thishestartsfrom Vijayanagarat 8:00AM andhedoesnot

    standhiscartat fixstand,hestopshiscartwhereverhegetcustomerandhisroute isfrom

    Vijayanagar toNagarbhaviandback to Vijayanagaratabout 8:PM .In whole way he sale

    doortodoorbecausemanypeoplewillingtopurchaseattheirdoor.14

    3. Dhanrajs journey fro Uttar Pradesh to Bangalore

    Originally he is from a small village of Luck now. Following are the main reasons which

    migratedhimtoBangalore.InhisopinionBangaloreismoreprosperouscityandpeoplehave

    more to spend on food and other things. Instead of this Bangalore is morepopulated as

    comparetoanycityofU.P.andchaatvendor isnegligibleascomparetopopulationso it is

    veryeasytoselecttargetmarketinanypartofcityandpossiblywecangetmanycustomers

    atasinglelocation.Pricedifferenceisalsotherestandshiscartat Kamachipaliat 8:PM and

    thanNagarbhavi at 3:00PM and stand in front of Aishwarya Bakery , here he get many

    customer whoprefer to eatpanipuri etc. rather than fast food andalso this is thebiggest

    reasontostandherebecauseofNLSIUhegetmanystudentsintheevening.15

    4) Su er pali al (fro Pali in Rajasthan)

    Market forces pulled hi to Bangalore: RajasthanipeoplecoveredalmosteverypartoftheBangalorecitythatswhyhisfocusisonNorthIndianfoodbothinmenuandontaste.Other

    importantreasonswhichimpressedhimtoworkherearethehugedifferenceinwagesof

    13Supra

    14Supra

    15 Supra

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    working as compare to Rajasthan. For similar kind of work one can get twice money in

    Bangalore. Climate of Bangalore also impact him to stay here, itpromote him todo work

    wholeday.Bangaloreisveryadvanceineducationandtechnologywhichprovideadifferent

    levelofeducationtotheirchildren incomparisontoRajasthan.16Economicconditionofthe

    marketisfarbetterthanRajasthan.TherearelotofjobandopportunityinBangalorewhilein

    Rajasthan the climate is not in favour to the farmer. It is the main reason that most of the

    peoplewanttomigratetoanyotherplaceforbetterlife.

    16Supra

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    CHAPTER4

    EFFECTS OF INFLATION

    A street vendors get up early in the morning and starts his cart toward the market for thepurposeofhisearning,thansomeonecometowardhimholdinganewspaperinhandandsay

    youknowthepricesofthisandthisgoodsraisedtothislevel,nosoonerhefinishhistask,the

    vendorgetabignervousshockandstarttocringe.ThewordInflation isveryBedforany

    industries. It is the most uneasy time forbothbuyers and sellers. It creates nervousness in

    their mind. It affects the wholebusiness verybadly. Thispaper explains what is inflation

    actually?Howdoes it impact to theownerofsmall firm,andhow do they try toovercome

    thisproblem. Apersistentincreaseinthelevelofconsumerpricesorapersistentdeclinein

    thepurchasingpowerofmoney,causedbyan increase in theamountofavailablecurrency

    withthepeopleorwiththemarket.1

    Theaverageratesofgoodsandservicesincreasesover

    theperiodsoftimes.Sotheowneroffirmworryaboutthathowcantheypurchasethesame

    amountofrawmaterialfortomorrowbytodaysearning.Itobstructstheproductionactivity

    and reduces the savings. Generally inflation forces the firm to increase theprice of their

    productbutincreasesinpricemakeadverseeffectoncustomer.Inthisunfavourablesituation

    theowneroffirmtriestofindanyalternatesolutionthattheirprofitremainsalmostsame.

    AsperManjunathwheneverthereisainflationtheusuallyhedoesntincreasesthepriceall

    atonce,because it impactthecustomerandtheydontreadytopayanymoremoneywhich

    theyusedtopayearlierthusitcanpossiblethattheno.ofcustomerdecreasesgradually.He

    waitsfordecreasingthepriceforsometime,ifthepricesdontgoingdownthanheincreases

    sellingprice slightly. Thisplanning is favourable forbothbuyers and sellers,because

    customerdoesntnoticeitcarefullybutprofitmargingoesdownperunitofproduct.Soagain

    achievethesametargetofprofithealwaystriestosellmoreunitsofproduct.Inthiscrucial

    timeDhanrajfollowssome distinct technique, instead increase in thepricehecutdown the

    amount in quantitybecause chaat is selling on thebasis of unit and not on measurements.

    Thisstrategyisgoodbecausecustomercantabletoidentifythesame.

    17http://www.morganstan leyindividual.com/customerservice/dictionary/Defau lt.asp?letter=I

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    Co parison of price history: sellingprice of any commodity or article change with

    changingthecostofrawmaterial,income,wagesoflabour, Govt.intervention,transportation

    charges cost of machinery etc. When theprice of raw material, transportcharge increases

    chaat vendor doesnt increases the sellingprices and they use some specific formula likegenerallytheydecreasethequantityofinthesameandcustomeralsonotnoticeit.Theprice

    ofchaatincreasesgraduallythanalsodemandisalsoincreasing.

    PRODUCT 2006 200 2008 2009 2010

    ALUCHAAT 6 8 8 10 10

    SAMOSACHAAT 7 8 8 10 10

    KATORICHAAT 8 8 10 10 10

    CHURMURCHAAT 8 10 10 12 12

    PANIPURI 5 6 8 10 10

    BHELPURI 10 10 15 15 20

    Table2.Comparisonofchaatpricesofpastfiveyears.

    Cost of ra aterial: Costofrawmaterialincreasedgraduallyduringthepastfiveyear.It

    increaseinrawmaterialforcethefirmstoincreasetheirmarketprices

    COMMODITIES 2006 2007 2008 2009 2010

    POTATO 8 12 15 20 22ONION 6 9 12 16 16

    EDIBLEOIL 45 50 55 58 64

    HALDI 80 86 92 116 120

    DHANIA 120 145 155 180 200

    TOMATO 8 10 14 16 24

    REDCHILLI 120 135 145 165 180

    TURMERIC 20 25 35 42 45

    Table3.Tableshowstheimpactofinflationonthepricesofdomesticgoods

    Tableshowsthatthepricesofcommoditiesincreasesmorethan100%inpastfiveyears.

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    Figure4. Showstheeffectofinflationonthepricesofrawmaterial

    This figure shows the graphical representation ofprices of raw material at the time of

    inflation. It isbasedontable3.Itdescribesthe levelofinflationwhich isverybadforboth

    buyersandsellers;itreducesthevalueofmoneyorpurchasingpowerofthecurrency. Most

    of thepopulation of India is engaged in agriculture, due toperpetual famine and drought

    affectsthecropproductionverybad.Theproductionofcropisnotsufficienttofeedthishuge

    amountofpopulation.This istheparamountreasonbehindthe inflationmainly indomestic

    goods.

    0

    50

    100

    150

    200

    250

    2006 2007 2008 2009 2010

    P tat

    Oni

    n

    Edible il

    Haldi

    Dhania

    T mat

    ed hilli

    Turmeric

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    CONCLUSION

    Thispapershowsthecomprehensivebutanalyticalstudyofcottage industries.Inthispaper

    wedescribed theroleof market indeterminationofprice, locationand timeofworkof the

    small household industries. All these factors vary in according to the different kinds of

    marketand itdecide the demand of theparticularproduct in the market.We explained the

    effectof income on the demand throughagraphbecause increase in incomealso increases

    thepurchasingpowerof money.Weshowed thepolitenessof thefirmowner towards their

    customerinsatisfactionandtheirneedaswell.Wediscussedthevariouspricedetermination

    methodologiesofthechaatwaalas.Wealsoexplainedthefirmsmultipleideasofselectionof

    the target market. We described monopolistic competitionamong the chaatwaalas, Bhairav

    chaatandothersimilar kind of restaurant. We learned theplans of chaatwaalas to face the

    increasedcompetitionintheparticularmarketalthoughtheyallsaleatthesamepricethereis

    no close substitution of thisparticularproduct in theNagarbhaviand thats why consumer

    havenochoicesatall.Itelaboratelystatedthewholestepsforanentrepreneurtoestablisha

    firm inthemarketandallthe ideaswhichafirmrequiresafterentertothemarket.Inthese

    paperswecomparedthepricesofhouseholdgoods.Wealsoexplainedtheimpactofinflation

    on the raw materials which areadverselyaffectedby the inflation.Table no. 3showed the

    pricesofrawmaterialsoflastfiveyears;itconcludedthesepricesaffectednotonlybutalso

    dailylifeofeverypersonbecauseallthesecommoditiesaredomesticgoods.Welearnedthe

    chaat vendors ideas to avoid the direct impact of inflation on their firms and customer as

    well.

    WebrieflyexplainedthereasonbehindcomingofDhanraj,SalimandSumerpaliwalintothe

    Bangaloremarketandalsolearnedabouttheirplanningofstarttheparticularfirm.Theseall

    paper said theplanning to a new entrepreneur to start a small firm in market and the

    descriptiveprinciplestomanagementinalltheconditions.

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    BIBLIOGRAPHY

    1.DavidB.Eastward,TheEconomicsofconsumerbehavior, (1985).

    2. Microeconomics and Behaviour, Robert H. Frank, MC Graw Hill International Edition,

    1991

    3. Microeconomics3rd

    Edition,RobertS.Pindyck,DanielL.Rubinfeld,2001

    4. Microeconomics for management Students, Ravindra H. Dolkiya & AjayN. Oza, (2nd

    Edition,2004,Oxforduniversitypress.)5 Microeconomic Theory Issue, and Applications, Allan C. De Serpa, Arizona State

    University,1985

    6. Modern Microeconomics,2nd

    edition,A Koutsoyiannis,1979

    7. The new Palgrave A dictionary of economics editedby John Eatwell, Murre milgate,

    peterNewman,vol.1, (1998)

    Websites

    1.http://www.amosweb.com/cgibin/awb_nav.pl?s=wpd&c=dsp&k=monopolistic+competitio

    n,+short-run+production+analysis

    2. http://www.investopedia.com/university/economics/economics3.asp.

    3.http://www.morganstanleyindividual.com/customerservice/dictionary/Default.asp?letter

    =I.

    4. http://www.wisegeek.com/what-is-market-price.htm.

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