WHOLESALE COOKIE DOUGH FROM 13th COOKIE GLUTEN-FREE, VEGAN, SOY-FREE and ALL NATURAL

our COOKIEs are the most delicious, delectable, palatable, ambrosial sweet

joyness imaginable and they are available to everyone, despite desired or necessary dietary restrictions. 13th COOKIE recognizes that things taste better and feel better when the time is taken and the creativity is used to find alternatives to mass-produced methods of baking. Raw sugars, nut butters (with just nuts and salt), and a host of other natural provisions create desserts that everyone can (and should!) enjoy.

13th COOKIE specializes in desserts that are: GLUTEN-FREE, VEGAN, SOY-FREE, ALL NATURAL & GUILTFREE

Vegan means you can even safely eat the raw dough!

the tubs Each tub contains thirteen (13) batches of at least thirteen (13)

COOKIEs. The size of your COOKIEs (brownies, napoleons, profiteroles, etc.) can vary, because vendors are buying unbaked dough (ONE (1) flavor per tub).

Tubs are $179.00 Suggested retail price per COOKIE is $2.00

to order or for more information:

call Nicholas J. Stevens at 207-899-3874 or Steve Smith at 207-208-9712 email: 13thcookie@gmail.com or steve@gelatofiasco.com Any time day or night!

MADE IN MAINE

Conceived in the Heart and Mind

of a Sweet Genius

D O U G H T Y P E S

PBCC "The COOKIE that started it all." The time-tested relationship between peanut butter and chocolate has produced another favorite. It has transformed and morphed into many more delicious connotations, but The PBCC, the COOKIE That Started It All, still holds a place in the hearts and minds (and bellies) of anyone lucky enough to have tried one. ingredients: peanut butter (peanuts, salt), brown sugar, chocolate chips (evaporated cane juice, natural non-alcoholic chocolate liquor, non-dairy cocoa butter), applesauce, baking soda, vanilla (16000001)

C3 (chocolatechocolate chip) Not a typo, just *LOADS* of chocolate in this nut-free, delicious dough. ingredients: avocado, turbinado, GF flour (garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour), chocolate chips (evaporated cane juice, natural non-alcoholic chocolate liquor, non-dairy cocoa butter), apple sauce, cocoa powder, baking soda, baking powder, salt (16000002)

Pink & Brown Sugar COOKIEs

The logo, name, and signature colors came to Founder, Nicholas J. Stevens, "in a vision" and these wonderful, versatile treats are an homage to those signature colors. Patrons can decorate them, form them into playful shapes, or serve Pink & Brown COOKIES au naturelle with a glass of almond milk! ingredients: brown sugar, GF flour (garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour), avocado, applesauce, baking soda, salt, ground ginger, cinnamon (16000003)

The Nana Ca'chew A delightful mélange of CASHEW BUTTER, peanut butter, and BANANA.

We gussied up one of Elvis's favorites with cashew butter and another crowd favorite was born! Like nothing you've ever had before.

50 million COOKIE fans can't be wrong! ingredients: brown sugar, cashew butter (cashews, safflower oil), peanut butter (peanuts, salt), banana, chocolate chips (evaporated cane juice, natural non-alcoholic chocolate liquor, non-dairy cocoa butter), cashew pieces, baking soda, vanilla (16000004)

to order or for more information: call Nicholas J. Stevens at 207-899-3874 or Steve Smith at 207-208-9712

email: 13thcookie@gmail.com or steve@gelatofiasco.com Any time day or night!