B R E A K FA S T & B R U N C H

T O N O T E

THE FULL ENGLISH 10.00BACON, 2 EGGS (ANY STYLE), SAUSAGE, MUSHROOM,

TOMATO, HASH BROWNS, BURY BLACK PUDDING,

BAKED BEANS SERVED WITH TOAST & BUTTER

THE AMERICAN 8.75BELGIAN WAFFLES WITH EGGS (ANY STYLE),

BACON, MAPLE SYRUP & BUTTER

MISH MOSH 7.50BROKEN EGGS WITH CHORIZO SAUSAGE,

CHEESE, BACON, SPINACH & MUSHROOM,

SERVED WITH TOAST

HUEVOS RANCHEROS 7.00SPICED TOMATO STEW, EGGS AND TORTILLAS

WITH CHORIZO £8.00

SMASHED AVOCADO & POACHED EGGS 8.00AN OPEN SANDWICH ON TOASTED RYE BREAD

WITH BACON 9.50

SCRAMBLED EGGS WITH SMOKED SALMON 8.00

STEAK, EGGS & HASH BROWNS 12.505OZ SIRLOIN, SERVED WITH

2 FRIED EGGS & HASH BROWNS

COCONUT FLAVOURED YOGHURT 4.50WITH GRANOLA, FRUIT AND HONEY

EGGS BENEDICT 7.752 POACHED EGGS, ROASTED HAM,

ENGLISH MUFFIN & HOLLANDAISE SAUCE

EGGS FLORENTINE 7.752 POACHED EGGS, SPINACH,

ENGLISH MUFFIN & HOLLANDAISE SAUCE

EGGS ROYALE 8.502 POACHED EGGS, SMOKED SALMON,

ENGLISH MUFFIN & HOLLANDAISE SAUCE

EGGS BURY 7.502 POACHED EGGS, BURY BLACK PUDDING,

ENGLISH MUFFIN AND HOLLANDAISE SAUCE

PROPER BUTTIES 5.00WITH KETCHUP OR BROWN SAUCE

BACON / SAUSAGE / SAUSAGE & EGG

EXTRASBACON 1.50

SAUSAGE 1.50EGG 1.00

A DISCRETIONARY 10% SERVICE WILL BE CHARGED ON TABLES OF 6

OR MORE. ALL GRATUITIES AND SERVICE CHARGES GO TO THE TEAM

THAT PREPARE AND SERVE YOUR MEAL AND DRINKS, EXCLUDING ALL

MANAGEMENT. ALL PRICES INCLUDE VAT AT THE CURRENT RATE. CHEESE

MAY NOT BE MADE WITH VEGETABLE RENNET. ALLERGEN INFORMATION IS

AVAILABLE UPON REQUEST. ALL WEIGHTS STATED ARE PRIOR TO COOKING.

THEALCHEMIST.UK.COM

F O O D

MIXED OLIVES 3.00

EDAMAME BEANS 3.25WITH SOY & SEA SALT

SWEET AND SALTY SEAWEED POPCORN 2.50

PADRON PEPPERS 4.00WITH SALT FLAKES & CRISPY SHALLOTS

TRIO OF NUTS 3.50

CRISPY KALE 2.50

POPCORN CHICKEN 4.75

SALT & PEPPER PORK CRACKLING 4.00

TA PAT I S E R S

N I B B L E S

G O U R M E T S A N D W I C H E S & W R A P S

TA C O S & B U R G E R S M A I N P L AT E S

S A L A D S

S I D E S

D E S S E R T S

CHICKEN WINGS 6.00BBQ OR SALT & PEPPER

SATAY PRAWNS 6.50WITH PINEAPPLE AND MANGO SALAD

RED PEPPER HOUMOUS & CRUDITES 5.50

THAI FISH CAKES 5.75WITH SWEET CHILLI

CRISPY AVOCADO 6.00IN PANKO BREADCRUMBS WITH CHIPOTLE MAYO

NACHOS CHEESE 5.00 / JALAPENO 5.00 / CHILLI BEEF 6.00

PORK BON BONS 5.50WITH CHIPOTLE MAYO

LEMON CHILLI SQUID 6.25

CRAB BON BONS 6.25WITH LOBSTER MAYO

PRAWN LOLLIPOPS 6.00WITH SWEET CHILLI DIPPING SAUCE

AVOCADO AND CORN SALAD 6.00

SEEDED FALAFELS 5.00WITH BEETROOT AND ONION RELISH

DUCK SPRING ROLLS 6.75WITH HOISIN SAUCE

SHARING PLATTER 18.50WINGS, NACHOS, FALAFEL, BEER BATTERED PRAWNS,PORK BON BONS AND DIPS

VEGETARIAN SHARING PLATTER 16.50EDAMAME, RED PEPPER HOUMOUS, PADRON PEPPERS, NACHOS, FALAFEL AND DIPS

DUCK HOISIN & CUCUMBER WRAP 9.00WITH SALAD OR FRIES

FALAFEL WRAP 8.75WITH SALAD OR FRIES

SPECIAL FRIED CHICKEN WRAP 9.00WITH SALAD OR FRIES

VEGETABLE BURRITO 8.75WITH SWEETCORN SALSA AND TORTILLAS

CLASSIC CLUB SANDWICH 8.75WITH SALAD OR FRIES

FILLET STEAK SANDWICH 11 .00ON LIGHT RYE BREAD WITH SAUTÉED MUSHROOMS & ONIONS, WITH SALAD OR FRIES

FISH FINGER SANDWICH 9.00WITH KETCHUP & HOMEMADE TARTAR SAUCE. WITH SALAD OR FRIES

REUBEN SANDWICH 10.50SALT BEEF, SAUERKRAUT, CHEESE, MUSTARD WITH SALAD OR FRIES

SMASHED AVOCADO & POACHED EGGS 8.00AN OPEN SANDWICH ON TOASTED RYE BREADWITH BACON 9.50

SALT BEEF TACO 9.00WITH THIN CUT FRIES

CRAB TACO 9.00WITH SWEET POTATO FRIES

HOUSE BURGERS WITH BLOODY MARY KETCHUP

100% PRIME AGED BEEF 8.25

BUTTERMILK BATTERED CHICKEN BREAST 8.50

ADD FRIES FOR 1 .95

TOPPINGSCHEESE £1.00 /BACON £1.50 /CHILLI £1.50 /BLUE CHEESE £1.50

JAPANESE RAMENWITH SPICED BROTH, ORIENTAL VEGETABLES AND MARBLED EGG

QUORN 10.00CHICKEN 10.75

PRAWN 12.00DUCK 12.00

BEEF FILLET 13.00

NORI BLACKENED SALMON 14.50WITH PINEAPPLE AND MANGO SALAD

JERK CHICKEN 11 .50WITH DUMPLINGS, RICE & PEAS

SPECIAL FRIED CHICKEN IN A BASKET 12.00WITH FRIES & RED CABBAGE COLESLAW

CHILLI & RICE 10.75WITH NACHOS

TANDOORI SEABASS FILLET 13.50WITH STIR FRY VEGETABLES

TORCHED VEGETABLE SKEWERS 10.50WITH COUS COUS, PITTA AND TANDOORI

KATSU CHICKEN CURRY 12.50IN PANKO BREADCRUMB SERVED WITH CORIANDER RICE

FISH & CHIPS 11 .50WITH MINTED GARDEN PEAS & FRESH TARTAR SAUCE

FAJITASWITH SAUTÉED PEPPERS & ONIONS ON A HOT SKILLET WITH WARM

TORTILLAS, GUACAMOLE, SOUR CREAM & TOMATO SALSA QUORN 11 .50

CHICKEN 12.50CAJUN CHICKEN 12.50

BEEF 13.50

PREMIUM STEAKWITH GARLIC BUTTER AND FRIES

5OZ SIRLOIN STEAK FRITES 12.509OZ RIB EYE 16.507OZ FILLET 22.00PEPPERCORN SAUCE 2.50

BEETROOT SUPERFOOD 9.50

BANG BANG CHICKEN 10.50

COUS COUS AND FETA 10.50

STICKY BEEF 11 .50

CHICKEN CAESAR 10.75

ADD EXTRAPICKED ROASTED CHICKEN 2.25

POPCORN CHICKEN 2.25

THIN CUT FRIES 2.75

SALT & PEPPER FRIES 3.50WITH MIXED PEPPERS AND ONIONS

SWEET POTATO FRIES 4.00

SUMMER GREENS 3.50

GIANT COUS COUS 3.50

RED CABBAGE COLESLAW 2.25

CRISPY KALE 2.50

HOUSE SALAD 3.50

ROCKET AND GRANA PADANO SALAD 3.50

FOR ONE, OR MORE TO SHARE

LEMON POLENTA CAKE 5.75

BELGIAN WAFFLES 5.00

BANANA FRITTERS 4.75

CHOCOLATE BROWNIE 6.00

STICKY TOFFEE PUDDING 5.75

CHOCOLATE FUDGE CAKE 6.00