(vg) = vegetarian (v) = vegan (DF) = dairy free (GF) = gluten free

Today’s Take Out Menu

Soup - $8 Minestrone (v)

Salads (ADD: Grilled organic chicken breast-$8 - Pan seared salmon-$12 Grilled shrimp - $9)

Gigi Caesar ~ Romaine, cherry tomatoes, shaved Grana Padano, croutons, Caesar dressing (vg) -12

Barbina ~ Mesclun, roasted beets, apples, Tunisian spiced carrots, toasted walnuts, goat cheese, sherry-shallot vinaigrette (vg) -13

Stagione ~ Baby greens, cherry tomatoes, balsamic vinaigrette (v) -12 Rughetta ~ Baby arugula, shaved Grana Padano, lemon vinaigrette (vg) - 13

Appetizers -$14* (*exceptions below)

Gigi Meatballs ~ Meiller Farm beef meatballs, arrabbiata dipping sauce, fresh ricotta (gf)

Gambas ~ Garlicky Spanish shrimp with grilled focaccia

Burrata ~ Creamy mozzarella, cherry tomato & arugula salad (balsamic vinaigrette) (vg) (gf) Lamb Skewers ~ Gryo spiced lamb patties with Greek salad and grilled pita

Hummus ~ Moroccan tomato & cucumber salad, grilled pita (v)

Fried Calamari – 3 pepper North African dipping sauce *Panisse ~ Crispy chickpea fries with harissa catsup (v) - $8*

Skizza™ - $17

Bianca ~ Gigi fig jam, pears, goat cheese, arugula, truffle oil (vg)

Primavera ~ Basil-kale pesto, roasted cauliflower, spiced baby carrots, cherry tomatoes, shaved red onions, mozzarella (vg)

Rustica ~ Garlic-ricotta spread, Meiller Farm pork sausage, broccol rabei, mozzarella, chili flakes

Margherita ~ Pomodoro sauce, mozzarella, and herbs (vg)

Mamma ~ Margherita with porchetta and soppressata – 20

(vegan cheese available $2; gluten free crusts available $3)

(vg) = vegetarian (v) = vegan (DF) = dairy free (GF) = gluten free

Entrees & Pasta

Beer Batter Fried Soft Shell Crab Sandwich ~ Brioche bun, garlic chive aioli, lettuce, tomato, pickles Served with Old Bay fries or Mediterranean potato salad - 18

Pan Fried Soft Shell Crabs ~ Lemon, butter, and capers sauce (with your choice of side) - 24 Chicken Paillards ~ Lemon-caper-butter sauce with your choice of side (gf) -24

Roasted Chicken ~ Gravy and your choice of side – 24 Pan Seared Salmon ~ with your choice of side (below) – 25

“Porcchettini” ~ Individual bacon wrapped pork roulade filled with Manchego, roasted red peppers, and herbs (with your choice of side) – 25

Grilled Cauliflower “Steak” ~ with Tuscan white beans and seasonal vegetables (v) – 20 Steak Frites ~ 14-oz rib eye with Gigi Fries -34

Bacon Wrapped Beef Tenderloin ~ Pinot Noir-Dijon sauce (your choice of side) Gigi Burger ~ 8 oz Meiller Farm beef burger, crispy bacon, cheddar, lettuce, and tomato with herb fries - 16

Penne Bolognese – 22 Penne Arrabbiata -20 (v)

Gnocchi ~ Please indicate preference (pesto (vg) -22, Bolognese -22, arrabbiata (vg) -20, or pomodoro (vg) -20) Rigatoni Buttera ~ Meiller Farm pork sausage, peas, tomato, chili flakes, splash of cream -22

Lasagna ~ Vegetable (vg) or Bolognese -22

Vegetables/Sides Sicilian Cauliflower ~ Golden cauliflower, green olives, shallots, capers, golden raisins (v) -11

Tuscan Fries ~ Crispy fries with salsa verde dipping sauce (vg) -10 (Add Parmesan – 2 Add Truffle Oil – 2) Gigandes Beans ~ Creamy large white beans with Parmesan and herbs (vg) - 11

Tunisian Spiced Baby Carrots (v) -10 Roasted Brussels Sprouts (v) - 10

Tunisian Spiced Baby Carrots & Roasted Brussels Sprouts (vg) -10 Sauteed Tuscan Kale with Shallots (v) - 10

Mashed Potatoes (vg) – 9 Mediterranean Potato Salad – 10

Sauteed Broccoli with Garlic and Shallots - 9

Desserts - $8 Dulce de Leche Cheesecake – Italian Lemon Cake - Flourless Chocolate Torte (gf) - Rustic Apple Tart

Beverages Frozen Sake Margaritas — Classic Cocktails — Wines by the Bottle

12-oz draft beers — Domestic & Italian Sodas

Our menus change daily. Please visit our homepage for updates: GigiHudsonValley.com