tower hotel christmas brochure 2014
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CHRISTMAS2 0 1 4
T. 051 862 300 E. [email protected]
DATES 2014
PRICE INCLUDESMulled Wine Reception on arrival from 7.00 - 7.45pm
5 Course Festive Christmas Dinner served at 8.00pm sharpLive Entertainment by Brass & Co
Bar Extension & DJ until late
DEPOSITA €20.00 deposit per person is required to confirm a booking.
Deposits are non-refundable. Payment will be required in full by 7th November.
ACCOMMODATIONDouble/Twin rooms from €34.50 per person sharing
Single Rooms from €54.50 B&B per person
RE>NUCheck out our amazing festive party packages at Re>nu
Terms & Conditions: The Tower Hotel reserves the right to cancel a party night if no’s sold are less than 100 guests.A refund will be offered or availability will be offered on an alternative night. R.O.A.R.
Christmas Party NightsFriday 5th December
Saturday 6th DecemberFriday 12th December
Saturday 13th DecemberFriday 19th DecemberSaturday 20th December
€52.00Per Person
T. 051 862 300 E. [email protected]
Celebrate in StyleBOOKING INCENTIVES
If you book and pay in full by the17th of October, you earn
Party of 20+ guests - 2 Bottles of Wine
Party of 40+ guests - 4 Bottles of Wine
Party of 60+ guests - Wine and Dine Voucherfor The Bistro @ The Tower
Party of 80+ guests - 2 Wine and Dine Vouchers for The Bistro @ The Tower
As the Booker, if you reserve and pay for a party of 50 guests you will receive a complimentary
3 month leisure centre membership.(Valid Jan/Feb/Mar 2015, non-transferable)
Pre-book your wine up to 48 hours before your party & avail of 1 extra bottle free
(Santa Luz House Wine) for every 5 bottles purchased
For Christmas Parties in Jan 2015 contact our events department
CHRISTMAS PARTY NIGHT MENU
STARTERChicken Fillet and Button Mushroom Vol-au-Vent with Micro Cress & Herb Oil
SOUP Winter Vegetable Soup with Herbs & Croutons
MAIN COURSETraditionally Roasted Breast of Turkey, Waterford Ham, Thyme Stuffing,
Roast Gravy and Cranberry Sauce
Baked Fillet of Sea Fresh Salmon, Seed Crust, Deep Water Prawn and Cognac Sauce
St. Tola’s Goats Cheese and Vegetable Ratatouille Roulade
DESSERTDessert Duo of Caramel Cheese Cake, Chocolate Fondant with Chantilly
Cream and Mulled Berry Compote
HOT BEVERAGEFreshly Brewed Tea or Filtered Coffee with Chocolate Mints
T. 051 862 300 E. [email protected]
Christmas Lunch at the Bistro
From 12.30 dailyGroups of 10+ a deposit of €5 per person is
required. Deposits are non-refundable.
APPETISERSCaesar Dressed Cos Leaves with Crispy Bacon, Garlic Croutons and Parmesan Cheese
Fillet of Salmon Cured with Jameson and Dill, Shallot Crème FraicheFilo Basket filled with a Ragout of Chicken and Mushrooms in a Cream Sauce
Freshly Made Cream Soup Dunmore East Seafood Chowder
MAIN COURSEGrilled Sirloin Steak (€5.00 supplement)
Braised Beef CasseroleSlow Roasted Breast of Turkey accompanied by Honey Baked Ham
Grilled Fillet of Hake with a Bay Prawn and Cognac BisqueWild Mushroom Risotto
Supreme of Irish Chicken
DESSERTSCheese Plate with Sheridans Crackers (€4.00 supplement)
A Selection of Ice Creams in a Chocolate Wafer BasketWarm Christmas Pudding
Dessert Duo
HOT BEVERAGEFreshly Brewed Tea or Filtered Coffee with Chocolate Mints
€23.503 COURSE LUNCH
PLUS TEA OR COFFEE
Per Person
€18.502 COURSE LUNCH
PLUS TEA OR COFFEE
Per Person
Christmas Wine & Dine
From 6.30pm dailyGroups of 10+ a deposit of €5 per person is
required. Deposits are non-refundable.
€29.503 COURSES PLUS TEA OR COFFEE AND HALF
A BOTTLE OF WINE
Per Person
€25.003 COURSES PLUS TEA OR COFFEE
Per Person
€20.002 COURSES PLUS TEA OR COFFEE
Per Person
APPETISERSSlowly Braised Confit of Pork Belly, Sticky Balsamic Shallots and Black Pudding Crumble
Dunmore East Seafood ChowderFilo Basket filled with a Ragout of Chicken and Mushrooms in a Cream Sauce
Caesar Dressed Cos Leaves with Croutons, Crisp Bacon Lardons and Grana Padana ShavingsFreshly Made Cream Soup
Jameson and Dill Cured Salmon, Olive Ciabatta and Cucumber Pickle
MAIN COURSEPan Roast Breast of Chicken with Wild Mushroom Sauce
Grilled Fillet of Sea Fresh Hake with a Roasted Lemon and Mussel ButterA Hearty Bowl of Beef and Guinness Ragout
Slow Roasted Breast of Turkey with Waterford Clove Baked HamSpinach and Ricotta Tortellini
Pan Fried Venison Sausages with a Red Onion and Tarragon Sauce Prime Irish 10oz Sirloin Steak (€5.00 supplement)
Accompanied by a Selection of Fresh Market Vegetables and Potatoes
DESSERTSWarm Christmas PuddingA Selection of Ice Creams
Warm Apple Crumble Sugar Glazed Crème Brulee and Shortbread Biscuits
Cheese Plate with Sheridans Crackers (€4.00 supplement)
HOT BEVERAGEFreshly Brewed Tea or Filtered Coffee with Chocolate Mints
Christmas Your Way in the Dunmore Room
The ideal venue for your private Christmas party. This room caters for up to 80 guests and includes a private bar and dance floor.
PACKAGE INCLUDES FINGER FOOD, DJ AND A LATE BAR Minimum numbers of 40 guests
€450.00
SUNDAY 28TH DECEMBER 2014Live at Tower Hotel - Tickets available nowEarly Bird Dinner Available
Wolfe Tones€20.00
Per Person
SATURDAY 17TH JANUARY 2015 Dinner and Show
ACCOMMODATION PACKAGES 1 Night B&B, Dinner & Show From €89.00 per person sharing
2 Nights B&B, Dinner & Show From €118.00 per person sharing
Brendan & Aisling Bowyer€45.00
Per Person
‘The Ideal Christmas Gift’
Reeling in the YearsFRIDAY 27TH FEBRUARY 2015Dinner and Show
ACCOMMODATION PACKAGES1 Night B&B, Dinner & Show From €99.00 per person sharing
2 Nights B&B, Dinner & Show From €129.00 per person sharing
€50.00Per Person
‘The Perfect Christmas Gift’
Tower Hotel, The Mall, Waterford. T +353 51 862 300 E [email protected]
www.TowerHotelWaterford.com