u-experience team11
TRANSCRIPT
Advantage CardU-Experience
Lean LaunchPad Final Presentation – Team 11
Calvin ChenMark Grundman
Ria Kapila
# of Customers
Consumers
Retailers
Day 1 8 4
Day 2 20 0
Day 3 6 6
Day 4 13 2
Total 47 12
Business Type: Startup ?
Business Model Canvas
Cost Structure- Membership card (create & distribute)- Website creation- Marketing
Revenue Streams- Direct Sales- Subscription Fees- Point of Sale conversion
Key Partners
- Retail Shops- Service Companies- 3rd Party Social Networks- Clubs- Charities
Key Activities
- Selling- Building Website- Retail Partnerships
Value Proposition
- Monetary Savings (Discounts)- Additional Services- More Business (customers)- Business marketing
Customer Relationships
- Onboard local boutique retailers- Justify need- Maintain retail relationship- Word of mouth popularity
Customer Segments
- Boutique Store Retailers looking to expand small business- Students- Immigrants- Females (age 15 - 45) who like to try different boutique services- Customers >> New to the city >> Not loyal to brands >> Money conscious
Key Resources
- Network of Retail Stores- Savings offered
Channels
- Web sales of Advantage Card- Retail sales of Advantage Card
Day 1 Business Model Canvas
Existing Discount Model
Customers Restaurants
???How do I get customers to return?
Business Model Canvas
Cost Structure
- Advantage card (create & distribute)- Website creation- Marketing & advertising- Overhead costs
Revenue Streams
- Direct Sales of Advantage card- Annual Subscription Fees
- Point of Sale conversion - Add-on Services (customer consumption data, etc)
Key Partners
- Retail Shops- Restaurants- Service Companies (beauty related, Spa)- 3rd Party Social Networks - Clubs (Zagat, Open Table) - Charities
Key Activities
- Marketing via 3rd Party Social Networks- Card Sales- Building Website- Retail Partnerships- Consumer Partnership
Value Proposition
- Monetary Savings (Discounts)- Additional Services- More Business (customers)- Perks & Benefits to customers (set by retailers)- New & recurring customers streams- Less severe margin erosion for returning customers- Business marketing- Flexibility of promotions
Customer Relationships
- Onboard local retailers (restaurants & beauty)- Justify need- Maintain retail relationships- Consumer awareness- Word of mouth popularity- Ensure ease of use- Ensure advantages are honored
Customer Segments
- Boutique Store Retailers - Health & Beauty Store Owners & Managers- Restaurant Owners & Managers
- Young professionals (18-30)- Consultants, Bankers, etc- Students- Females (age 15 - 45) who like to try different boutique services- Customers >> New to the city >> Not loyal to brands >> Money conscious
Key Resources
- Network of Retail Stores- Personal network of target consumers- Savings offered
Channels
- Web sales of Advantage Card- Retail sales of Advantage Card- Columbia University- Gourmet Clubs
Day 2 Business Model Canvas
Total NYC Retail Sales = $78B
Total NYC Restaurant/Health & Beauty Sales = $40B
Target= $5.7M
*Projected target value based on comparable service in UK using # of members as a percentage of total population. Applying that to NYC total population and per capita spending yields $5.7M.
*Projections based on NYC and is not indicative of total market. Expandable to other cities.
Initial Market Size
Proposed Model
NYC Experience
Dining
Customers Restaurants
Business Model Canvas
Cost Structure
- Advantage card (create & distribute)- Website creation- Marketing & advertising- Overhead costs
Revenue Streams
- Direct Sales of Advantage card- Annual Subscription Fees
- Point of Sale conversion - Add-on Services (customer consumption data, etc)
Key Partners
- Retail Shops- Restaurants- Service Companies (beauty related, Spa)- 3rd Party Social Networks - Clubs (Zagat, Open Table) - Charities- -Seamless.com
Key Activities
- Marketing via 3rd Party Social Networks- Card Sales- Building Website- Retail Partnerships- Consumer
Partnership- App development
Value Proposition
- Monetary Savings (Discounts)- Additional Services- More Business (customers)- Perks & Benefits to customers (set by retailers) Big prize- New & recurring customers streams- Less severe margin erosion for returning customers- Business marketing- Flexibility of
promotions- Exclusivity - -Alcoholic
Beverages - Point System
(Airline Loyalty)- Curation
Customer Relationships
- Onboard local retailers (restaurants & beauty)- Justify need- Maintain retail relationships- Consumer awareness- Word of mouth popularity- Ensure ease of use- Ensure advantages are honored
Customer Segments
- Boutique Store Retailers - Health & Beauty Store Owners & Managers- Restaurant Owners & Managers
- Young professionals (18-30)- Consultants, Bankers, etc- Students- Females (age 15 - 45) who like to try different boutique services- Customers >> New to the city >> Not loyal to brands >> Money conscious- Foodies- -Budget- -High Spender
Key Resources
- Network of Retail Stores- Personal network of target consumers- Savings offered
Channels
- Web sales of Advantage Card- Retail sales of Advantage Card- Columbia University- Gourmet Clubs -Foodie networks
Day 3 Business Model Canvas
Customer Segments & Value Proposition
Proposed Model – Consumer
Study
NYC Experience
Dining
Customers Restaurants
Customer Discovery: Learning
Hypotheses What we were asking What we learned
Small benefits upon each visit will drive new customers and make them loyal
FALSE
• What would you need to go out of your way to try a new place?
• What would you need to go back?
• What type of perks would enhance the experience and make you loyal?
• How do you envision this working?
• Would you pay for these benefits?
• People want exclusivity and big paydays even if it means waiting or spending more.
• People are more likely to try a new place based on monetary incentives but are more willing to return based on non-monetary experiences.
• Consumers want an airline model that rewards loyalty.
• Consumers will pay• Two types of consumers at
opposite sides of spectrum
Budget conscious and up front lock-in fee would drive behavior
FALSE
• If you were to pay up front for perpetual annual benefits would you be more inclined to go back?
• What do you look for in a restaurant?
• One time deal versus perpetual deals.
• Prize experience on par with food
• Will pay for that experience• Want exclusivity at higher end
restaurants• Willing to try new restaurants
if quality is ensured and special perk
Business Model Canvas
Cost Structure
- Advantage card (create & distribute)- Website creation- Marketing & advertising- Overhead costs
Revenue Streams
- Direct Sales of Advantage card- Annual Subscription Fees
- Point of Sale conversion - Add-on Services (customer consumption data, etc)
Key Partners
- Retail Shops- Restaurants- Service Companies (beauty related, Spa)- 3rd Party Social Networks - Clubs (Zagat, Open Table) - Charities- Seamless.com
Key Activities
- Marketing via 3rd Party Social Networks- Card Sales- Building Website- Retail Partnerships- Consumer
Partnership- App development
Value Proposition
- Monetary Savings (Discounts)- Additional Services- More Business (customers)- Perks & Benefits to customers (set by retailers) Big prize- New & recurring customers streams- Less severe margin erosion for returning customers- Business marketing- Flexibility of promotions- Exclusivity - Alcoholic Beverages - Point System (Airline Loyalty)- Curation
Customer Relationships
- Onboard local retailers (restaurants & beauty)- Justify need- Maintain retail relationships- Consumer awareness- Word of mouth popularity- Ensure ease of use- Ensure advantages are honored
Customer Segments
- Boutique Store Retailers - Health & Beauty Store Owners & Managers- Mid-tier Restaurant Owners & Managers
- Young professionals (18-30)- Consultants, Bankers, etc- Students- Females (age 15 - 45) who like to try different boutique services- Customers >> New to the city >> Not loyal to brands- Foodies- Budget- High Spender
Key Resources
- Network of Retail Stores- Personal network of target consumers- Savings offered
Channels
- Web sales of Advantage Card- Retail sales of Advantage Card- Columbia University- Gourmet Clubs - Foodie networks
Day 4 Business Model Canvas
Channels, Get Strategy, Revenue
Retailers:•C: Direct Sales•G: Interesting value proposition, distance self away from Groupon•R: Take a transaction cost on rewards spent, no upfront fee
Consumers:•C: Direct Sales, Dining clubs and organizations•G: Social Media, network, word of mouth•R: Direct Sales of card, Subscription fee
Proposed Model – Retailer Study
NYC Experience
Dining
Customers Restaurants
Customer Discovery: Learning
Hypotheses What we were asking What we learned
Restaurants would be willing to create offerings to increase customer experience in exchange for loyalty
TRUE
• How do they retain customers?
• What type of perks would you be willing to offer recurring customers?
• What is the breakdown of your customers segment?
• Three types of restaurants - High Traffic - Proximity - Destination• Restaurants already have
offerings for their loyal customers
• Higher end restaurants aren’t as willing to offer monetary incentives for new customers
Restaurants would be willing to use external sites as a channel to advertise and bring in new customers
Depends
• Have you ever offered discounts, or daily deals through external sites?
• How do you feel about the idea of using discounts?
• When would you tend to offer these incentives (seasonal/by day or hours)?
• How do you currently market or advertise?
• All restaurants at some point have tried some sort of discounts
• The majority of proximity, higher end restaurants were no longer offering or willing to offer discounts
• High traffic, mid-priced restaurants continue to offer promotions for specific times throughout the year
• Typically advertise through word of mouth or external sites
4th Day!
Major Pivot
Focus on Consumer Experience & Become Revenue Streams for Restaurants
Business Model Canvas
Cost Structure
- Advantage card (create & distribute)- Website creation- Marketing & advertising- Overhead costs - Membership card costs- Experience Reservation costs
Revenue Streams
- Point of Sale conversion - Direct Sales of Advantage card- Annual Subscription Fees- Add-on Services (customer consumption data, etc)- Service mark-up
Key Partners
- Retail Shops- Service Companies (beauty related Spa)- 3rd Party Social Networks - Clubs (Zagat, Open Table) - Charities- Seamless.com- Restaurants- Museums- Day Trips- Tourist
Attractions
Key Activities
- Marketing via Social Networks
- Card Sales- Building Website- Retail &
Consumer Partnerships
- App development- Club
Membership Sales
Value Proposition
- Monetary Savings/Discount- Additional Services- More Business (customers)- Perks/Benefits to customers (set by retailers) Big prize- New & recurring customers- Less severe margin erosion for returning customers- Alcoholic Beverages - Business marketing- Point System (Airline Loyalty)- Flexibility of promotions- Exclusivity - Curation - Special Experience @
Value for consumers- New Revenue source
for partners
Customer Relationships
- Onboard local retailers (restaurants & beauty)- Justify need- Word of mouth popularity- Maintain retail relationships- Consumer
awareness- Ensure ease of use- Ensure
advantages are honored
Customer Segments
- Boutique Store Retailers - Health & Beauty Store - Owners & Managers- Females (age 15 - 45) who like to try different boutique services- High Spender- Mid-tier Restaurant Owners & Managers- Customers: New to the city, Not loyal to brands, Foodies Budget
Targeted Retailers: - Owners/managers- Business Development Managers- VP of Sales
Consumers: - Young professionals (18-
30), Consultants, Bankers- Students- Singles (daters)- Corporate Relationship Managers
Key Resources
- Savings offered- Network of Retail Stores- Personal network
of target consumers & partners
- Software- Direct Sales
Channels
- Web sales of Advantage Card- Retail sales of Advantage Card- Gourmet Clubs - Foodie networks- Columbia University- Tourist Guides- Magazines- Social Networks
Day 5 Business Model Canvas
Hypothesis What we were asking What we learned
Partners:Partners would be willing to offer exclusive services for guaranteed revenue
Partners would be willing to allow us 30 day leeway to cancel if can’t hit quota
TBD
• Would you like to partner up for additional revenue source?
• Would you allow us to buy services in bulk for a % discount?
• Would you be able to handle a 30 day notice for any bulk reservations through our club?
• Willing to partner if business is guaranteed
• Need larger sample size to evaluate in near future
Consumers:Consumers would prefer exclusive experiences and would be willing to pay for uniqueness
TRUE
• Would you be willing to be part of a club that gives you special experiences in NYC?
• Would you prefer food experience or other intangible experience?
• How often would you take advantage of this club for the special offers?
• Consumers are willing to pay for experiences
• Most of them would prefer both food and other intangible experiences
• Most of the consumers would be willing to take advantage of club membership more than twice a month
Customer Discovery - Learning
Next Steps…
• Customer Re-discovery• Further study Competition in market space• Re-evaluate Market Size & positioning• Test & iterate Hypothesis• Go out & interview potential consumers &
partners• Identify roadblocks & potential solutions• Update Business Model Canvas• Rinse and Repeat