unilever bangladesh ltd
TRANSCRIPT
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Introduction to Unilever Bangladesh
Unilever Bangladesh (UBL) is the leading Fast Moving Consumer Goods Company in Bangladesh with a heritage of 50 years and products that are present in 98% of Bangladeshi household.
UBL started its journey in Bangladesh with the production of soaps in its factory in Kalurghat, Chittagong. Over the years the company introduced many affordable brands which won the hearts of Bangladeshis all across the country. Today we are present with our brands in almost every household of the country.
UBL is the market leader in 7 of the 8 categories it operates in, with 20 brands spanning across Home and Personal Care and Foods.
Its operations provide employment to over 10,000 people directly and indirectly through its dedicated suppliers, distributors and service providers. 99.8% of UBL employees are locals with a large number of local UBL employees now working abroad in other Unilever companies as expatriates.
At the beginning of the 21st century, Unilever’s Path to Growth strategy focused us on global high -potential brands and Unilever’s Vitality mission is taking us into a new phase of development. More than ever, our brands are helping people ‘feel good, look good and get more out of life’ – a sentiment close to Lord Leverhulme’s heart over a hundred years ago.
Unilever Bangladesh is a company that has its own history intrinsically built with the development of its
nation and its culture. It has been part of the Bangladeshi household since the 19th century. Back then
Sunlight soap was marketed through Lever Brothers India limited throughout the undivided India.
Accumulating manufacturing experience over 40 years.
Results Constitution: Unilever – 60.75% shares, Government of Bangladesh – 39.25%
Back Ground:
The naked microscope
Working with inventor Sunney Xie at Harvard University, Unilever scientists utilised state-of-the-art microscopy to further our understanding of the effects of cosmetics on skin and the distribution of fats and proteins in food No tags
The forerunners of SRS either took hours to collect enough data, interpreting the results was hampered by background noise or the lasers were so strong that the sample was damaged. Traditionally ‘tagging’ is used to overcome these problems, but the tag itself can interfere with the results. SRS allows us to study delicate biological samples quickly and easily, and look at the molecule in its naked state. Soya drinks & mayonnaise
To a large extent the microstructure of food determines its appearance, texture, taste and handling properties. And emulsions are major structure and structure-forming units within many foods. We used SRS to explore the distribution of lipids, protein and water in Adez™ soya drink, with the results featuring in a Nature special entitled ‘Microscopy Marvels. Evolution
This new 3D non-invasive imaging has advantages over previous methods as it offers background-free, purely chemical contrast. SRS has proven to be very useful for the imaging of low fat emulsions. However, for high fat emulsions the imaging is hampered by strongly overlapping lipid bonds. Currently the Xie group is further optimising the SRS system and investigating its applicability to other foods such as fat spreads. As Marjolein van Ruijven of Unilever R&D says.
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History:
Unilever was founded on 1 January 1930 by Antonius Johannes Jurgens, Samuel van den Bergh and William Hulme Lever, 2nd Viscount Leverhulme.
The amalgamation of the operations of British soap maker Lever Brothers ,William Hulme Lever and Dutch margarine producer Margarine Unie, Anton Jurgens en Samuel van den Bergh, a merger as palm oil was a major raw material for both margarines
1872: Two Dutch firms, Jurgens and Van den Bergh, begin commercial production of margarine.
1885: William Hesketh Lever establishes soap factory in Warrington, marking the
beginnings of Lever Brothers.
1908: Jurgens and Van den Bergh pool their interests.
1914: Lever begins producing margarine at the request of the British government.
1927: Jurgens and Van den Bergh create dual-structured Margarine Union Limited and Margarine
Unie N.V.
1929: Margarine Union/Margarine Unie merges with Lever Brothers to create Unilever, with dual
Anglo-Dutch structure.
1930: Special committee is established as a board of directors over the British and Dutch Unilever
holding companies.
1937: Reorganization equalizes the assets of the Dutch and the British groups of Unilever; Thomas J.
Lipton Company, U.S. manufacturer of tea, is acquired.
1944: The U.S. toothpaste brand Pepsodent is acquired.
1957: Company acquires U.K. frozen foods maker Birds Eye.
1961:U.S. ice cream novelty maker Good Humor is acquired.
1984: Buying spree begins that will last until 1988 and result in about 80 companies being acquired;
Brooke Bond, the leading European tea company, is acquired through hostile takeover.
1986: Company acquires Chesebrough-Pond’s, its largest purchase to date.
1989: The acquisition of three companies, including Fabergé Inc., makes the company a major player
in the world perfume and cosmetics industry.
1994: The launch of a new laundry detergent in Europe turns into a public relations disaster when tests
reveal that it can damage clothes under certain conditions.
1996: Fundamental management reorganization is launched, including the replacing of the special
committee with a seven-member executive committee.
1997: Specialty chemicals operations are sold to Imperial Chemical Industries PLC for about US$8
billion.
1999: Company announces that it will eliminate about 1,200 of its brands to focus on around 400
regionally or globally poUniliverrful brands.
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Global employment at Unilever 2000–2008:
Black represents employment numbers in Europe, light grey represents the Americas and dark grey
represents Asia, Africa, and Middle East. Between 2000 and 2008 Unilever reduced global workforce
numbers by 41%, from 295,000 to 174,000. Note: Europe figures for 2000–2003 are all Europe; from
2004 figures in black are Western Europe. For 2004–2008 Figures for Asia, Africa and Middle East
include Eastern and Central Europe.
Source: Unilever Annual Reports 2004, 2008
In 2008 Unilever was honored at the 59th Annual Technology & Engineering Emmy Awards for
“Outstanding Achievement in Advanced Media Technology for Creation and Distribution of Interactive
Commercial Advertising Delivered Through Digital Set Top Boxes” for its program
Axe: Boost Yits ESP.
On 25 September 2009, Unilever decided to acquire the personal care business of Sara Lee
Corporation: leading brands such as Radox, Badedas and Duschdas strengthened category leadership
in Skin Cleansing and Deodorants.
On 9 August 2010, Unilever signed an asset purchase agreement with the Norwegian dairy group
TINE, to acquire the activities of Diplom-Is in Denmark & also consumer tomato products business in
Brazil to Cargill.
History & Growth in Bangladesh perspective:
Unilever Bangladesh is a company that has its own history intrinsically built with the development of its
nation and its culture. It has been part of the Bangladeshi household since the 19th century. Back then
Sunlight soap was marketed through Lever Brothers India limited throughout the undivided India.
Accumulating manufacturing experience over 40 years.
1964-1972
After the war of independence in 1971, Bangladesh became an independent country. At this time, Lever
Brothers Bangladesh Ltd. was constituted with Unilever owning 60.75% shares and the Government of
Bangladesh owning the remaining 39.25% shares.
1972-1980
Launched in 1972 Wheel entered the merchandised laundry category, traditionally dominated by
cottage soaps. It appealed to the consumers with unique care benefits for hand and fabric, a generic
weakness in cottage soaps.
1980-1990
In 1989 A Personal Product Plant was established to manufacture shampoo, toothpaste, and skin care
creams. Sunsilk Shampoo, Closeup Tooth paste, Fair and Lovely for skin care and Vim for dish washing
was produced and marketed to bring great international & Bangladeshi households at affordable
prices.
1990-2004
In the early 90′s Unilever Bangladesh entered the tea-based beverage market introducing Lipton Taaza,
Lever’s flagship packet tea brand, with the objective to be the most preferred tea of the Bangladeshi
consumers.
In 2001, Uniliver brought about a new excitement in the kitchen care sector with the introduction of
Vim bar, the dish cleaning soap.
In 2002 Rexona deodorant entered the market building in awareness about body odits problems.
Unilever Bangladesh had a jitney towards adding new impetus to its trade marketing and today its
products are available in 90% of the households in Bangladesh.
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In a company wide move to come out from behind the great brands and be known as Unilever
worldwide, Lever Brothers in 2004.
Results Constitution: Unilever – 60.75% shares, Government of Bangladesh – 39.25%
Our icons: The icons that come together to shape the Unilever logo each signify something about our business.
Find out what they mean
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Management Committee:
The day-to-day management of affairs of the Company is vested with the Management Committee which is subjected to the overall superintendence and control of the
Board.
Kamran Bakr - Chairman & MD Kamran joined Unilever Bangladesh in 1990. In 2002, as Supply Chain Director, his role was expanded to include Planning, Procurement & Distribution aspects of the business.
Lee Taylor - Finance Director Lee joined Unilever 10 years ago as a Management Trainee in the UK. Prior to
joining Unilever Lee worked for Tesco, the largest retailer in the UK.
Aminur Rahman - Supply Chain Director A mechanical engineering graduate from the reputed Bangladesh University of Engineering & Technology (BUET), Amin worked with Milk Production Coop Union in technical roles before joining Unilever in 1997.
Mononita Syed-Haq - Human Resource Director Mononita Syed-Haq has over 17 years of professional experience in the field of Human Resource, Brand and Corporate Communications. She earned her B.Com degree from the University of Melbourne, Australia in 1996.
Mohsin Ahmed - Customer Development Director Mohsin started his career in British American Tobacco Bangladesh (BAT) Limited. After spending little over four years in various capacities in British American Tobacco, he joined New Zealand Milks Bangladesh as Regional Sales Manager.
K.S.M Minhaj - Brand Building Director – Home Care, Foods and
Activation Minhaj started his career as a Management Trainee in Nestle Bangladesh where he worked in Supply Chain, Sales and Brand Management for 6 years. During that same period he obtained his MBA from the reputed Institute of Business Administration in University of Dhaka.
Zaved Akhtar - Brand Building Director – Personal Care Zaved commenced his career in trade marketing at British American Tobacco, Bangladesh before joining Unilever Bangladesh in 2000 as a Senior Brand Manager in the Oral Care category.
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Our Mission
In the last five years, we have built our business by focusing on our brands, streamlining how we work, and improving our insight into the evolving needs and tastes of consumers. Now we are taking the next step in simplification - by aligning ourselves around a clear common mission. Unilever embraces these new expectations. We aim to build on this by taking the next step in transparency and accountability.
Every day 150 million people in over 150 countries choose our products. Already, most of our brands give the benefits of feeling good, looking good and getting more out of life. Bertolli, for example, conjures up the Italian zest for life and Becel/Flora keeps hearts healthy. Sunsilk helps you feel happier because your hair looks great.
In the future, our brands will do even more to add vitality to life. Our vitality mission will focus our brands on meeting consumer needs arising from the biggest issues around the world today – ageing populations, urbanisation, changing diets and lifestyles.
We see growing consumer need for: a healthy lifestyle more variety, quality, taste and enjoyment time, as an increasingly precious commodity helping people to feel good, look good and get more out of life will enable us to meet these
needs and expand our business.
The long-term success of our business is intimately interconnected with the vitality of the environment and the communities in which we operate. The environment provides us with our raw materials and the ingredients we need to make our products. Healthy, prosperous communities provide us with a healthy, growing consumer base.
Goals
Unilever Unveils 50 Sustainability Goals
50 specific goals that include social and health-related targets under the Unilever Sustainable Living Plan released today. It expanded on a commitment made last year to double sales while reducing overall environmental impact.
The new plan gets far more specific. And progress on this “social mission” is now part of every Unilever initiative launch plan alongside sales and profit targets, Mr. Lewis said, president of Uniliver America.
Unilever isn’t the only company to recently step up environmental goals, but its targets are more ambitious than many, maybe even most. Procter & Gamble Co. also announced bigger sustainability goals for 2020 in September, targeting, among other things, a 20% reduction in packaging per consumer use, but Unilever’s goal is for an absolute reduction of 33%.
100% of its agricultural raw materials sustainable including, by 2015, 100% sustainable palm oil.
Uniliver volume growth: Financial Year Growth
2008 0.1%
2009 2.3%
2010 5.8%
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Underlying volume growth accelerated in 2010 to 5.8%, the best that Unilever has achieved
for more than 30 years. Uniliver set out two years ago to reignite its volume growth and to grow ahead of its markets. That is what Uniliver are starting to do; its volume shares are up in all regions and in most categories.
Volume growth was broad based. In its emerging markets business Uniliver grew volumes by around 10% over the year as a whole, with the key businesses of China, India and Turkey all delivering growth well into double digits. Only in Central and Eastern Europe did Uniliver see
more subdued growth, although even here volumes were comfortably up in difficult markets. In the developed world, where growth has been very hard to achieve over the recent past , its volumes were also up by around 2%, again ahead of the market, in both Western Europe and
North America.
Market share:
Uniliver P & G Kraft Nestle
Top segment C/G foods Consumer care Food Food
Top brand Dove Tide Mac & cheese Kitkat
CEO A. Burgmans A.G.Lefely R.Deromedi P.Letmathe
Stock per share $66.03 $53.76 $30.70 $66.90
Growth 15.55% 9.25% 8.2% 11.23%
Revenues $42.942m $28.2bl $31.010m $69.00bl
Revenues growth -11.39% 19% 4.3% -1.93%
International 100+ 42 150+ 86
Business segment 3 5 5 6
Employees 234000 110000 10600 253000
Historical currency exchange rate, trend, and forecast:
Tables of historical exchange rates to the United States dollar ... An exchange rate between two currencies fluctuates over time.
Inflation rate of Bangladesh:
YEAR INFLATION RATE
2000 2.8%
2001 1.9%
2002 2.8%
2003 4.4%
2004 5.8%
Years Dollar ($) BDT (tk) 1910 1 43.892
1920 1 46.906 1930 1 49.085
1940 1 52.142 1950 1 55.807
1960 1 57.756
1970 1 58.15 1986 1 63.548
1995 1 68.554 2009 1 75.598
2012 1 69.41 2014 1 77.443
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Exchange Rate Analysis:
We expect the Bangladesh Bank to keep its repo rate unchanged at 7.25% in H1FY15 (July-December), as inflation will likely remain relatively benign, while the economy should recover from the recent political turmoil. The recent increase in electricity prices will enable the government to reduce energy subsidies and narrow the fiscal deficits. With this positive development, we are forecasting the budget deficit to come in at 3.1% of GDP in FY2013/14, before falling marginally to 3.0% of GDP in FY2014/15. We expect the Bangladeshi taka to remain fairly stable near its current level of BDT77.65/USD over the coming months, as the Bangladesh Bank.
Macroeconomic Forecasts - Bangladesh - NOV 2013
BMI View: We expect the Bangladeshi taka to remain fairly stable as it has been over the past few months, despite the present weakness seen across regional currencies. Unlike its major South Asian counterparts, the taka remains fundamentally well supported by a healthy current account surplus on the back of a moderating merchandise trade deficit and strong remittance inflows. We have decided to temper our stance from a constructive outlook to one that sees broad stability, as there is now more pressure than ever on the central bank to keep the taka competitive. We have marginally revised our end-year projection downwards to BDT77.75/US$ for both 2013 and 2014.
STRATEGY AND MARKETING
SWOT analysis: Strength:
Unilever is one of the world largest Company. Company has advanced technology and well skilled professionals. Product is highly qualified. The target people are the whole people. Company totally owned, systematic distribution network, transparent communication system. Participative management style.
Weakness Competitors has strong promotional activities. Customers are offered better alternatives by the competition. Advertisement flaws. Devotion of product. Product’s quality looses its values. Poor Promotion of free sample. No Unique identification of product.
Opportunities Population expanding at a rapid rate. Consumers are becoming more quality conscious. Current capacity utilization & 0% which can be bather broadened with the increased in
demand. Customer base is increasing with effective marketing. Baby shampoo is another area uniliver can make huge gains. Shampoo plus conditioner and anti dandruff shampoos are another area where unilver can
earnhvge profits. Pural areas are a large prospective market where they can introduce.
Threat Political and economic factors. Partial government Policies. High rate of competition. Local and foreign competition.
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Safety & environmental assurance centre:
Safety is an essential element of a successful and sustainable business. We take our responsibility to protect our consumers, our employees and the environment we live in very seriously. Safety comes first
Our dedicated Safety & Environmental Assurance Centre plays a central role in providing independent assurance and support for our products and processes. Safety decisions are made independently of commercial considerations. Wide-ranging expertise
The centre is based at Colworth, UK, and is responsible for carrying out the assessment and approval of product and supply chain technology design, considering consumer safety, occupational safety and the environment. We have experts in chemistry, environmental science, mathematics, statistics, modelling, medicine, microbiology, occupational & process safety, physical hazards and toxicology.
Tackling complex issues
Our multidisciplinary project teams tackle complex issues, and highly challenging projects, working in partnership with R&D colleagues from the initial stages of product development and scientific research to approve new ingredients, technologies & processes, applications & uses and novel delivery routes.
World-class reputation
Safety is about making decisions on what risks are acceptable and what are not. Risk Assessment is the core process used to identify hazard, quantify exposure and thereby determine potential risk. Based on Risk Assessment, a risk management decision can be made including any control measures necessary for the safe use of ingredients and processes for new and existing Unilever products. Our team has gained a world-class reputation and plays a key role in developing international methods and approaches in this area.
Working with others
We also work with a variety of organisations, companies and trade associations, using our up-to-date scientific knowledge to promote and improve standards in consumer safety, occupational safety, and the environment The aim is to assure the safety of consumers, customers, employees and the environment everywhere we operate.
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View our brands:
Unilever makes and sells products under more than 400 brand names worldwide. Two billion people use them on any given day. Here is a selection of our top brands, available in many countries, along with the stories behind them.
Our brands
Filter type of brand
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Conclusion:
Unilever Bangladesh Ltd. is very popular organization of Bangladesh. They are trying to
social work for Bangladeshi’s people. In my opinion they are doing some important work for this society. And they will also improve in future.
If the services more good the demand of the customers will be increasing day by day. The
quality of product should be better and price should be less. As Unilever is a multinational company. It will be more developed if it opens more branches in more countries of the world.