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    BACKGROUND NOTEMARGARINE UNIE + LEVER BROTHERS =

    UNILEVERUNILEVER

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    In The Netherlands

    Competitors in the Margarine Industry

    Late 1890s- Van de Berghs Launched Vitelo.

    In 1908- Pool their interests while competing.

    1927- Margarine Union formed with Centra and Schicht

    Later formed the Margarine Unie.

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    Meanwhile In The United KingdomMeanwhile In The United Kingdom

    In 1890, They Became a Pvt. Ltd. Company.

    In 1894 they launched their first ever toilet soap.

    By the time World War 1

    broke out, they were selling

    135,000 tons of soap

    annually.

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    Signed an agreement to keep out ofeach others business terrains.

    Margarine Unie Lever Brothers

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    1929- Lever Brothers & Margarine Unie Signed

    An Agreement To Create UNILEVER.

    Agreement Intended To Keep Both Companies

    Out Of Each Others Business.

    Later, Businesses Were Amalgamated.

    Unilever Was Offically Established On January

    01, 1930.

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    Expanding into new markets & using new

    technologies

    1977- unilever established 200 offices & factories

    across the world.

    Employing over 177000 people.

    1980- company decided to focus on its core

    business.

    Sold most of its non-core business.

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    UNILEVERUNILEVER--ACQUISTISION (1917ACQUISTISION (1917-- 2007)2007)

    YEAR COMPANYACQUIRED

    1917 Pears soaps

    1922 Walls

    1925 British oil & cake mills

    1943 Batchelors

    1958 Vita nv

    1961 Good humor ice cream

    1970 Zwanenbergs

    1971 Lipton international

    1973 Frigo ice cream

    1978 National starch

    1984 Brooke bond

    1986 Naarden

    1986 Chesebrough-ponds

    1989 Calvin klein & elizabetharden

    1993 Breyers ice cream

    1996 Helene curtis

    1997 Kibon ice cream

    2000 Bestfoods, slim fast foods,ben & jerry

    2007 Buavita vitality drinks

    TIGI hairsaloon

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    RESTRUCTURING AT UNILEVER

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    Path To Growth

    Cut Down Number Of Brands In Its Portfolio

    From 1600 To 900.

    Business Sold Included- Elizabeth Arden

    Fragrance Business, Unilever Cosmetics

    International, The North American LaundryBusiness, Edible Oil Business, Bertolli Olive Oil

    & Vinegar

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    Unilever

    Homecare

    Specialtychemicals

    Foods

    Personalcare

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    POSITIVE RESULTS

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    Top 400 Brands Accounted 88% Of Its Sales

    1999- Operating Margin Increased From 11.1%

    To 14.9%.

    2003- 635 Brands In Its Portfolio With Top 400

    Brands Accounting To 90% Of Its Sales

    2008- Revenue Of 40.523 Bn.

    Operationg Profit- 7.167 Bn & Net Profit-

    5.285 Bn

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    PACKAGING AT UNILEVER

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    Unilever Considered Packaging To Be The Visible

    Face Of The Companys Brands. Packaging Design Was Carried Out At Its Research

    Facility At Port Sunlight.

    Balance Between Packaging Communication &

    Aesthetics While Designing The Package.

    1950- Growing Environmental Impact OfPackaging

    Materials.

    1970- Avoid Excess Packaging & Concerned About

    Impact.

    The Packaging Components Were Modified

    Continuously

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    USERSUSERSconsumers customers

    End users of the product Retail stores that sold productsto the end users.

    Warehousestyle stores

    supermarkets Small stores

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    Sustainable packaging

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    1. Increase in the percentage of material from

    renewable sources

    2. Minimize packaging

    3. Test versions of new packaging.

    4. Tested using focus groups.

    5. How people use the products

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    PACKAGING AS A MARKETING TOOLPACKAGING AS A MARKETING TOOL

    CIFCIF Cif was a cleaning product.

    Sale below expectation.

    Change in the packaging alongwith some modifications

    It had calcite, which do notscratch the surface

    The shape of the bottle was alsochanged

    The new packaging was opaque.

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    PACKAGING INNOVATIONSPACKAGING INNOVATIONS

    SHAMPOO BOTTLESWhich Stood On Its Head

    Lipton Cold Tea.

    Wish-bone Spray SaladDressing

    Latta Margarine Package.

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    LAUNCHING NEW PRODUCT VARIANTSLAUNCHING NEW PRODUCT VARIANTS

    DOVE CREAM OILBODY WASHDOVE CREAM OILBODY WASH

    3 VARIANTS3 VARIANTS

    1. DELICATE

    2. CREAMY

    3. ULTRA RICH.

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    2. DOVE PRO2. DOVE PRO--AGEAGE

    TARGATED WOMEN ABOVE

    50 YEARS OF AGE

    BEAUTYHAS NO AGE LIMIT

    DESINED BY RAISON PURE

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    INCREASE IN THE DEMAND OF THEINCREASE IN THE DEMAND OF THE

    PRODUCTPRODUCT

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    MARMITEMARMITE

    Consumers Demanded Easy To Use

    Packaging & Break Resistant.

    Inverted Squeez Bottle Made Of

    Polyethylene Terephthalate With A

    Value Cap.

    It Was Made Available In 200 & 400

    Grams.

    The Sale Of Marmite Increased By4.6%

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    KNOORKNOOR AROMATAROMAT SPICEBLENDS &SPICEBLENDS &

    SEASONINGSSEASONINGS Sales of knoor aromat spice

    blend was declining

    Several similar products were

    launched by the competitors.

    Change in packaging. (flipflop canister)

    The sales increased by8.3%.

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    LAUNCHING PREMIUM PRODUCTSLAUNCHING PREMIUM PRODUCTS

    Bertolli brand was highlysuccessful in europeanolive oil market

    Company decided to launchpremium olive oil underpuget heritage

    Tinplate container to packpremium olive oil.

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    Launch of premium whitening

    toothpaste white now The product, marketed as instant

    makeup of teeth

    Designed by firm Seymour Powell.

    In France & Spain white nowversion of signal was launched

    In Italy Mentadent white now waslaunched.

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    Skip perfect black & white powdered

    laundry detergent

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    Repositioning products

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    VASELINEVASELINE

    The benefit & medical heritage of

    Vaseline was not communicated

    to consumers.

    Marketing team of vaseline to

    reposition the brand.

    Considerable increase in sale of

    new vaseline products.

    Market share increased by14.2%

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    SAVING COST & PROMOTINGSAVING COST & PROMOTING

    ENVIRONMENT CONVERSATIONENVIRONMENT CONVERSATION

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    Reduced packaging in its operations helped in

    cost savings

    Eg. Replacing Glass jars with microwaveable

    pouches.

    Detergent made using biotech ingredients.

    Reduction in color Palette from 100 colors to 6

    colors named Rainbow color scheme.

    Saved from US $13mn to US $26mn.

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    LOOKINGLOOKINGAHEADAHEAD

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    Continuous improvisation & innovation in

    packaging were necessary to compete effectively.

    It could not eleminate the use ofPVC in its

    packaging

    Sachets problems in emerging markets.

    Use of paper in its packaging inspite of

    alternatives.

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    CREDITSCREDITS Eshaa Panchal

    Nakul Walinjkar

    Raunak Kumar

    Jhuhi Bhatheja

    Ronak Sanghvi