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UNIVERSITI PUTRA MALAYSIA
REVANDY ISKANDAR MUDA DAMANIK
FBSB 2013 22
CHANGES IN ANTIOXIDANT ENZYMES AND GROWTH PARAMETERS IN RICE (Oryza sativa L.) GENOTYPES UNDER SUBMERGENCE
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CHANGES IN ANTIOXIDANT ENZYMES AND GROWTH PARAMETERS
IN RICE (Oryza sativa L.) GENOTYPES UNDER SUBMERGENCE
REVANDY ISKANDAR MUDA DAMANIK
DOCTOR OF PHILOSOPHY
UNIVERSITI PUTRA MALAYSIA
2013
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CHANGES IN ANTIOXIDANT ENZYMES AND GROWTH PARAMETERS
IN RICE (Oryza sativa L.) GENOTYPES UNDER SUBMERGENCE
By
REVANDY ISKANDAR MUDA DAMANIK
Thesis Submitted to the School of Graduate Studies, Universiti Putra Malaysia,
in Fulfillment of the Requirement for the Degree of Doctor of Philosophy
June 2013
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COPYRIGHT
All material contained within the thesis, including without limitation text, logos, icons,
photographs and all other artwork, is copyright material of Universiti Putra Malaysia
unless otherwise stated. Use may be made of any material contained within the thesis
for non-commercial purposes from the copyright holder. Commercial use of material
may only be made with the express prior, written permission of Universiti Putra
Malaysia.
Copyright © Universiti Putra Malaysia
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DEDICATED TO:
My MOTHER, BROTHERS, SISTER, BROTHER IN LAW, SISTER IN LAWS,
NEPHEWS (Nathan, Frans, Frederik) and
NIECES (Rinda, Felicia, Cornelia, Lika, Lina)
WHO ALWAYS HAVE SUPPORTING AND SHOWERING ME WITH THEIR
SPIRIT, LOVE AND PRAYER.
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Abstract of thesis presented to the Senate of Universiti Putra Malaysia in fulfillment
of the requirement for the degree of Doctor of Philosophy
CHANGES IN ANTIOXIDANT ENZYMES AND GROWTH PARAMETERS
IN RICE (Oryza sativa L.) GENOTYPES UNDER SUBMERGENCE
By
REVANDY ISKANDAR MUDA DAMANIK
June 2013
Chairperson : Professor Maziah Mahmood, PhD
Faculty : Biotechnology and Biomolecular Sciences
Submergence is one of the main abiotic stresses limitations for yield and quality
production of many important crops. In order to better understand the physiological
and biochemical responses by submergence stress in rice (Oryza sativa L.), this thesis
was mainly examined to clarify the biochemical markers of contrasting rice
genotypes/cultivar during cell level, germination and seedling stages, and discusses
the basis of tolerance related genotypes/cultivar. For that reason, in order to recognize
and also understand better for the biochemical mechanism of submergence tolerance,
the objective of this study was to find out the activities of antioxidant enzymes
(superoxide dismutase, SOD; catalase, CAT; ascorbate peroxidase, APX; glutathione
reductase, GR), as well as for lipid peroxidation in rice plant subjected to different
periods of submergence stress. The isoenzymic profile analysis of the antioxidant
enzymes also examined in anoxia-stressed suspension culture to get further
understanding of the mobilization of protein reserves as well as apperearance of new
isoenzymes in submergence stress.
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Until now, there have been some researchs and reports related to the influence of
submergence stress on the growth of rice plants at seedling growth (Colmer and
Pedersen, 2008; Das et al., 2005; Ella et al., 2003; Sarkar et al., 2001), but only a
small amount of research has been focused on the influence of submergence stress at
early stage (a week after germination) of seedling. Plant growth rate and antioxidative
defense responses of early seedlings in six selected Malaysian rice genotypes, MR84,
MR185, MR219, MR219-4, MR220, and MR219-9, and FR13A cultivar (known as
cultivated plant for submergence tolerant) at different submergence periods (4, 8, and
12 days) were examined. Eleven day old seedlings of hypoxia resistant Malaysian rice
genotypes and tolerant rice cultivar (FR13A) were hydroponically grown in normoxic
or hypoxic conditions inside the laboratorium. The result on chlorophyll content in
rice seedlings suggested that photosynthesis was affected beginning as early as 4 d
under submerged condition, except for FR13A cultivar. Activities of superoxide
dismutase (SOD) increased linearly with the longer periods of submergence stress
until up to 8 d submerged for FR13A cultivar, and MR84, MR185, MR219-4, and
MR219-9 genotypes when compared with the control. In contrast, the result showed
that catalase (CAT) activity was activated while ascorbate peroxidase (APX) activity
was deactivated, and vice versa, in response for submergence conditions for FR13A
cultivar and MR219-9 genotype. Additionally, submergence stress led to a significant
increase in glutathione reductase (GR) activity for all genotypes started at 4 d to 8 d
after being submerged, except for MR219 genotype. From the results obtained in this
study, give strength to our hypothesis that detoxification of O2_
to H2O2 was
maintained at a stable level throughout the submergence stress until up to 8 days
(specifically for MR219-4 and MR219-9 genotypes) and the role of GR might be
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more efficient in cytotoxic H2O2 necessary for the observed protection from
submergence stress.
The potential involvement of activated oxygen species by submergence stress was
studied also focusing on two Malaysian rice genotypes, MR219-4 and MR219-9, and
cultivar FR13A at the seedling stages. Fourteen-day-old seedlings of three rice
cultivars were subjected to different submergence periods (4, 8 and 12 days) in
greenhouse. Under 8 days of complete submergence, FR13A cultivar showed higher
lipid peroxidation in terms of malondialdehyde (MDA) level and activities of
antioxidative enzymes, superoxide dismutase (SOD), catalase (CAT), ascorbate
peroxidase (APX), and glutathione reductase (GR) when compared to the MR219-4
and MR219-9 genotypes. MR219-9 genotype showed higher SOD, APX and GR
activities after 12 days of submergence. The levels of SOD activity indicated that
detoxification of O2.- to H2O2 was maintained at a stable level throughout the
submergence stress until up to 8 days and increased rapidly at 12 days of
submergence. The results showed that tolerance to submergence is linked until 8 days
submergence for MR219-4 genotype and FR13A cultivar. In addition, CAT activity
has much higher affinity for scavenges H2O2 than APX, therefore ascorbate
glutathione cycle might be more efficient to scavenge H2O2.
The consequence of oxygen deprivation (anoxia) on the antioxidant system in
suspension culture of anoxia intolerant Malaysian rice genotypes and FR13A
genotype cells was examined. The antioxidative enzymes were decreased for MR219-
4 and MR219-9 genotypes for CAT and APX activities, and increased in FR13A
cultivar starting at 20 days in suspension culture compared to that of control. CAT
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and APX activities were maintained higher in oxygen depriviation conditions for all
genotypes and cultivar suggested that anoxia stress in suspension cultures induced the
level of H2O2 to toxic levels.
The relationship between the enzyme activity and isoenzyme of the SOD and
peroxidase (POD) in cell suspension rice submitted to anoxia stress (oxygen
depriviation) has been evaluated. Cell suspension culture of rice exhibited three kinds
of SOD bands, identified as MnSOD, FeSOD and Cu/ZnSOD. A substantial
improvement was identified in the activity of MnSOD isozymes since it has been
prominent appeared for all genotypes and cultivar at different periods of stress. It is
practical to take on that mitochondrial partition senses oxygen depletion condition
faster than the rest of the cell (peroxisome, chloroplast, etc) partition because it is the
most important consume of oxygen. The higher activity of POD and its isoenzymes
activities for MR219-4 genotype and FR13A cultivar, maybe compensate for the
decline in CAT activity. These results recommend that POD, SOD and CAT activities
play necessary and synergy protection responsibility aligned with H2O2 toxic levels in
rice suspension culture in anoxia condition. Induction of their isoenzymes/isoforms
and activities of POD, CAT and SOD provide protection from oxidative damage,
hence these parameters might be taken as selection criteria for study of submergent
tolerance in rice.
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Abstrak tesis yang dikemukakan kepada Senat Universiti Putra Malaysia sebagai
memenuhi keperluan untuk ijazah Doktor Falsafah
PERUBAHAN DALAM ENZIM ANTIOKSIDAN DAN PARAMETER
PERTUMBUHAN PADI (Oryza sativa L.) DALAM TEKANAN
PERENDAMAN
Oleh
REVANDY ISKANDAR MUDA DAMANIK
Jun 2013
Pengerusi: Professor Maziah Mahmood, PhD
Fakulti: Bioteknologi dan Sains Biomolekul
Perendaman merupakan salah satu tegasan utama abiotik untuk menghadkan hasil
dan kualiti tanaman yang penting. Dalam usaha untuk lebih memahami tindak balas
fisiologi dan biokimia dalam tekanan perendaman pada padi (Oryza sativa L.), tesis
ini terutamanya diperiksa untuk menjelaskan penanda biokimia genotip padi berbeza
pada tahap sel, percambahan dan peringkat anak benih dan membincangkan asas
toleransi genotip yang berkaitan. Oleh itu, dalam usaha untuk lebih memahami
mekanisme biokimia toleransi perendaman, matlamat kajian ini adalah untuk
menentukan aktiviti enzim antioksidan (superoxide dismutase, SOD; catalase, CAT;
askorbat peroksidase, APX; glutathione reductase, GR), serta sebagai peroksidaan
lipid dalam tanaman padi diserahkan kepada tekanan sederhana atau teruk semasa
tekanan perendaman pendek atau jangka panjang. Analisis profil isoenzymic enzim
antioksidan juga diperiksa dalam tekanan anoxia dalam suspensi kultur untuk
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mendapatkan pemahaman lanjut dan mobilisasi rizab protein serta apperearance
daripada isoenzim baru dalam tekanan perendaman.
Sehingga kini, telah ada beberapa laporan mengenai pengaruh tekanan perendaman
pada pertumbuhan tanaman padi pada kadar pertumbuhan anak benih (Colmer dan
Pedersen, 2008; Das et al, 2005; Ella et al, 2003;. Sarkar et al, 2001), tetapi sedikit
penyelidikan tumpuan kepada pengaruh tekanan perendaman pada peringkat awal
anak benih. Laju kadar pertumbuhan dan tindak balas pertahanan antioksida benih
awal dalam pilihan enam beras genotip Malaysia, MR84, MR185, MR219, MR219-4,
MR220 dan MR219-9, dan FR13A (kultivar toleran perendaman) pada tempoh
perendaman yang berbeza (4, 8, dan 12 hari) telah diperiksa. Sebelas hari anak benih
genotip padi Malaysia dan padi kultivar toleran (FR13A) telah secara hidroponik
berkembang dalam keadaan normoxic atau hipoksia di dalam makmal. Hasil kajian
terhadap kandungan klorofil dalam anak benih padi mencadangkan bahawa
fotosintesis terjejas bermula seawal sebagai 4 d bawah keadaan tenggelam, kecuali
bagi FR13A kultivar. Aktiviti superoxide dismutase (SOD) meningkat secara linear
dengan tempoh perendaman sehingga 8 hari bagi kultivar FR13A, dan MR84,
MR185, MR219-4, dan MR219-9 genotip berbanding dengan kawalan. Sebaliknya,
hasilnya menunjukkan bahawa katalase (CAT) aktiviti telah diaktifkan manakala
askorbat peroksidase (APX) aktiviti telah dinyahaktifkan, dan sebaliknya, sebagai
tindak balas untuk keadaan terendam, untuk kultivar FR13A dab MR219-9 genotip..
Selain itu, tekanan perendaman membawa kepada peningkatan yang ketara dalam
aktiviti glutation reductase (GR) bagi semua kultivar atau genotip pada 4 dan 8 hari
perendaman, kecuali bagi MR219 genotip. Daripada keputusan yang diperolehi dalam
kajian ini, memberi kekuatan kepada hipotesis kami bahawa detoksifikasi O2_ untuk
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H2O2 dikekalkan pada tahap yang stabil sepanjang tekanan perendaman sehingga 8
hari (MR219-4 dan MR219-9 genotip) dan peranan GR mungkin menjadi lebih cekap
dalam H2O2 perlindungan sitotoksik perlu untuk diperhatikan daripada tekanan
perendaman.
Penglibatan potensi spesies oksigen yang diaktifkan oleh tekanan perendaman telah
dikaji juga memberi tumpuan kepada dua beras genotip Malaysia, MR219-4 dan
MR219-9, dan FR13A kultivar di peringkat anak benih. Benih tiga kultivar beras yang
berusia empat belas hari telah tertakluk kepada tempoh perendaman yang berbeza (4,
8 dan 12 hari) di dalam rumah kaca. Di bawah 8 hari tenggelam, kultivar FR13A
menunjukkan peroksidaan lipid yang lebih tinggi dari segi tahap malondialdehyde
(MDA) dan aktiviti-aktiviti enzim antioksida, superoxide dismutase (SOD), katalase
(CAT), peroxidase ascorbate (APX), dan glutation reductase (GR) apabila
dibandingkan kepada genotip MR219-4 dan MR219-9. MR219-9 menunjukkan
genotip SOD yang lebih tinggi, APX dan aktiviti GR selepas 12 hari tenggelam.
Tahap aktiviti SOD menunjukkan bahawa detoksifikasi O2 menjadi H2O2 telah
dikekalkan pada tahap yang stabil sepanjang tekanan perendaman sehingga 8 hari dan
meningkat pesat pada 12 hari perendaman. Keputusan menunjukkan bahawa toleransi
untuk tenggelam dalam beras dikaitkan sehingga 8 hari tenggelam pada genotip
MR219-4 dan kultivar FR13A. Di samping itu, aktiviti CAT mempunyai pertalian
yang lebih tinggi untuk mengurangkan H2O2 daripada APX, itu askorbat kitaran
glutation mungkin lebih berkesan untuk mengurangkan H2O2.
Kesan kekurangan oksigen (anoxia) pada sistem antioksidan dalam kultur suspensi
anoxia pada beras genotip Malaysia dan sel-sel genotip FR13A diperiksa. Enzim
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antioksidan telah menurun pada MR219-4 dan MR219-9 genotip untuk CAT dan
aktiviti APX, dan meningkat pada kultivar FR13A bermula pada 20 hari dalam
suspensi kultur berbanding dengan kultur kawalan. Aktiviti CAT dan APX dikekalkan
lebih tinggi dalam keadaan kekurangan oksigen untuk semua genotip dan kultivar
mencadangkan bahawa tekanan anoxia dalam suspensi kultur mendorong tahap H2O2
ke tahap toksik.
Hubungan antara aktiviti enzim dan isoenzim superoxide dismutase (SOD) dan
peroxidase (POD) dalam suspensi kultur sel diserahkan kepada tekanan anoxia
(oksigen depriviation) telah dinilai. Suspensi kultur beras memberikan tiga jenis band
SOD, dikenalpasti sebagai MnSOD, FeSOD dan Cu / ZnSOD. Satu peningkatan yang
ketara telah dikesan dalam aktiviti isozymes MnSOD sejak ia telah terkemuka muncul
untuk semua genotip dan kultivar pada tempoh yang berbeza tekanan. Ia adalah
munasabah untuk menganggap bahawa mitokondria kekurangan oksigen lebih cepat
daripada seluruh sel kerana ia adalah mengambil yang paling penting oksigen.
Aktiviti yang lebih tinggi POD dan isoenzim aktiviti untuk genotip MR219-4 dan
kultivar FR13A, mungkin mengimbangi penurunan dalam aktiviti CAT. Keputusan
ini menunjukkan bahawa aktiviti POD, CAT dan SOD memainkan peranan penting
perlindungan dan sinergi terhadap H2O2 tahap toksik dalam suspensi kultur padi
dalam keadaan anoxia. Induksi isoenzim/isoforms dan aktiviti POD, CAT dan SOD
menyediakan perlindungan daripada kerosakan oksidatif, maka parameter ini
mungkin diambil sebagai kriteria pemilihan untuk kajian toleransi perendaman dalam
beras.
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ACKNOWLEDGEMENTS
First of all, I would like to thank to the chairman of my supervisory committee, Prof.
Dr. Maziah Mahmood for her professionalism, her high quality, and furthermore for
her patience by giving the excellence guidance and allowing me to join and work in
the group of laboratory 235 in order to conduct my research. Special thanks also to
my co-supervisors of supervisory committee, Prof. Dr. Mohd. Razi Ismail and Dr.
Syahida Ahmad for their supports and assistances throughout this research.
I would like to thank to Rector University of North Sumatera (USU) Medan, North
Sumatera, Indonesia, and the staff who gave me permission doing my further study
and help me with their cooperation. Besides, I want to say thank you to Prof. Madya.
Dr. Abd. Mohd. Zain, who help provided rice seeds of some cultivars/genotypes I
need to conduct my research from Malaysian Agricultural Research and Development
Institute (MARDI) Seberang Perai, Malaysia. Moreover, I also would like to thank to
Graduate Research Fund (GRF) of Universiti Putra Malaysia (UPM) who was
supported this research. I cannot forget towards my laboratory mates from lab.235 for
their knowledge sharing, ideas and friendship during the course of this project.
Finally, I would like to express my gratitude to my mother, brothers, sister, and all of
family for supporting and showering me with their love and prayer.
May GOD bless all of you
Revandy Iskandar Muda Damanik, June 2013.
Trust in the LORD with all thine heart;
and lean not unto thine own understanding. Proverbs 3:5
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This thesis was submitted to the Senate of Universiti Putra Malaysia and has been
accepted as fulfilment of the requirement for the degree of Doctor of Philosophy. The
member of Supervisory Committee were as follows:
Maziah Mahmood, PhD
Professor
Faculty of Biotechnology and Biomolecular Sciences
Universiti Putra Malaysia
(Chairman)
Mohammad Razi Ismail, PhD
Professor
Institute of Tropical Agriculture
Universiti Putra Malaysia
(Member)
Syahida Ahmad, PhD
Lecturer
Faculty of Biotechnology and Biomolecular Sciences
Universiti Putra Malaysia
(Member)
BUJANG BIN KIM HUAT, PhD
Professor and Dean
School of Graduate Studies
Universiti Putra Malaysia
Date:
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DECLARATION
I declare that the thesis is my original work except for quotations and citations which
have been duly acknowledged. I also declare that it has not been previously, and is not
concurrently, submitted for any other degree at Universiti Putra Malaysia or at any
other institution.
REVANDY ISKANDAR MUDA DAMANIK
Date: 14 June 2013
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TABLE OF CONTENTS
Page
DEDICATION ii
ABSTRACT iii
ABSTRAK vii
ACKNOWLEDGEMENTS xi
APPROVAL xii
DECLARATION xiv
LIST OF TABLES xviii
LIST OF FIGURES xx
LIST OF ABBREVIATIONS xxiii
CHAPTER
I INTRODUCTION 1
II LITERATURE REVIEW 8
2.1 Rice cultivation 8
2.2 The general effect of submergence conditions on the growth of rice 11
Seedlings
2.2.1 Floodwater condition 14
2.2.2 Morphological and Anatomical responses 15
2.2.3 Aerenchyma formation 17
2.2.3.1. Lysigenous aerenchyma 18
2.2.3.2. Schizogenous aerenchyma 18
2.2.4 Photosynthetical performance 19
2.2.5 Biochemical response 20
2.3 Reactive oxygen species (ROS) roles under abiotic stress 22
2.3.1 Superoxide radical (O2•) 24
2.3.2 Singlet oxygen (1O2) 25
2.3.3 Hydroxyl radicals (OH•) 26
2.3.4 Hydrogen peroxide (H2O2) 27
2.4 Physiological responses towards on submergent conditions 29
2.4.1 Anaerobic induction of sugar supply and energy metabolism 30
2.4.2 Alcohol dehydrogenase (ADH) and pyruvate decarboxylase 32
(PDC)
2.4.3 Hormonal regulation 33
2.5 Reactive oxygen species (ROS) in plant cells 35
2.5.1 Non-enzymatic antioxidant 37
2.5.1.1 α-Tocopherol 37
2.5.1.2 Ascorbic acid 38
2.5.1.3 Glutathione 39
2.5.1.4 Phenolics 40
2.5.2 Antioxidant enxymes 41
2.6 Aeration stress induced physiology changes in plant tissue 44
culture
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III EFFECT OF SUBMERGENCE DURING EARLY SEEDLING 47
GROWTH OF SELECTED MALAYSIAN RICE GENOTYPES
(Oryza sativa L.) 3.1 Introduction 47
3.2 Materials and methods 49
3.2.1 Plant materials and stress condition 49
3.2.2 Determination of seed germination 50
3.2.3 Determination of plant biomass and chlorophyll analysis 51
3.2.4 Preparation of crude enzyme extracts 51
3.2.5 Total soluble protein assay 52
3.2.6 ROS scavenging enzyme assays 53
3.2.7 Statistical analysis 54
3.3 Results and discussions 55
3.3.1 Seed germination and growth of the seedlings 55
3.3.2 Effect of submergence on chlorophyll analysis 60
3.3.3 Effect of submergence on protein concentration 63
3.3.4 Effect of submergence on antioxidant enzymes activities 64
3.4 Conclusions 78
IV RESPONSES OF THE ANTIOXIDATIVE ENZYMES IN 80
MALAYSIAN RICE (Oryza sativa L.) CULTIVARS
UNDER SUBMERGENT CONDITION 4.1 Introduction 80
4.2 Materials and methods 82
4.2.1 Plant materials and stress conditions 82
4.2.2 Chlorophyll analysis 84
4.2.3 Preparation of crude enzyme extracts 84
4.2.4 ROS scavenging enzyme assays 84
4.2.5 Lipid peroxidation 85
4.2.6 Statistical analysis 85
4.3 Results and discussions 86
4.3.1 Effect of submergence condition on total chlorophyll 86
4.3.2 Effect of submergence condition on antioxidant enzymes 90
activities
4.3.3 Effect of submergence condition on lipid peroxidation 99
4.4 Conclusions 101
V RESPONSE OF ANTIOXIDANT SYSTEM IN OXYGEN 103
DEPRIVED SUSPENSION CULTURES OF RICE (Oryza sativa L.)
5.1 Introduction 103
5.2 Materials and methods 107
5.2.1 Plant materials 107
5.2.2 The effect of different types of auxin on callus induction 107
5.2.3 Callus maintenance medium 108
5.2.4 Determination callus growth pattern 108
5.2.5 Establishment of rice cell suspension cultures 109
5.2.6 Treatment for oxygen deprivation (anoxic) condition 109
5.2.7 Determination of growth of rice suspension cultures 110
5.2.8 Preparation of crude enzyme extracts 111
5.2.9 ROS scavenging enzyme assays 111
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5.2.10 Lipid peroxidation 111
5.2.11 Statistical analysis 111
5.3 Results and discussion 112
5.3.1 The effect of different types of auxin on callus induction 112
5.3.2 Callus maintenance medium 114
5.3.3 Determination callus growth pattern 115
5.3.4 Growth of rice suspension cultures 116
5.3.5 Effect of anoxia condition on antioxidant enzymes 118
activities
5.3.6 Effect of anoxia condition on lipid peroxidation 126
5.4 Conclusions 128
VI DETECTION OF ENZYMES ACTIVITY ON 129
ELECTROPHORETIC GELS FROM RICE GENOTYPES
INVOLVED IN ANOXIA CONDITION 6.1 Introduction 129
6.2 Materials and methods 132
6.2.1 Plant materials 132
6.2.2 Preparation of crude enzyme extracts 132
6.2.3 Identification of isoenzymes 133
6.2.4 Statistical analysis 134
6.3 Results and discussion 135
6.3.1 Response of SOD isoenzymes to anoxia condition 135
6.3.2 Response of POD isoenzymes to anoxia condition 142
6.4 Conclusions 147
VII GENERAL CONCLUSIONS AND SUGGESTIONS 149
7.1 General conclusions 149
7.2 Suggestions 151
BIBLOGRAPHY 152
APPENDICES 175
BIODATA OF STUDENT 181
LIST OF PUBLICATIONS 182