div class=ts-pagebutton class=gotoPage data-page=1Page 1button div class=ts-imageimg data-url=untitled-9-the-color-of-the-gumbo-if-the-roux-isnt-dark-enough-to-suit-yourhtmlpage=1 data-page=1 class=ts-thumb lazyload alt=Page 1: Untitled-9 · the color of the gumbo if the roux isnt dark enough to suit your taste 4 To get the lean chicken sausage used in this recipe you can either make the sausage at loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAIAAAACCAQAAADYv8WvAAAAD0lEQVR42mP8X8AwAgiABKBAv+vAXklAAAAAElFTkSuQmCC data-src=https:reader034vdocumentinreader034viewer20220519035ff433f7e5e4905b1c402a64html5thumbnails1jpg width=140 height=200 divdivdiv class=ts-pagebutton class=gotoPage data-page=2Page 2button div class=ts-imageimg data-url=untitled-9-the-color-of-the-gumbo-if-the-roux-isnt-dark-enough-to-suit-yourhtmlpage=2 data-page=2 class=ts-thumb lazyload alt=Page 2: Untitled-9 · the color of the gumbo if the roux isnt dark enough to suit your taste 4 To get the lean chicken sausage used in this recipe you can either make the sausage at loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAIAAAACCAQAAADYv8WvAAAAD0lEQVR42mP8X8AwAgiABKBAv+vAXklAAAAAElFTkSuQmCC data-src=https:reader034vdocumentinreader034viewer20220519035ff433f7e5e4905b1c402a64html5thumbnails2jpg width=140 height=200 divdiv