VIÑA GRAVONIACrianza 2000

D.O. : Rioja, Spain

Grape Vairety: Viura (100%), from our own vineyards

Barrel Maturation Time: 4 years, being racked twice a year and fined with fresh egg whites

Alcohol Percent 12,5% Vol.Size: 75 cl

Tasting Notes: This wine have Pale gold colour with Fresh and almost sweet Nose. Complex and developed. Bouquet with aromas of third generation. & the test of the wine is Fruity, complex, developed and fine.

Food Pairings: Perfect with all kind of fish, no matter the way cooked. Grilled seafood. Well seasoned white meat. Also very nice with pasta.

Serving Temperature: 14º to 16ºC depending of mood and place

Exclusive Importer

VIÑA CUBILLOCrianza 2005

D.O: Rioja, Spain

Grape Vairety: Tempranillo (65%), Garnacho (25%), Mazuelo and Graciano, all from our own vineyards.

Barrel Maturation Time: 3 years, being racked twice per year and fined with fresh egg whites.

Alcohol Percent 13% Vol.Size: 75 cl

Tasting Notes: This wine have Clear, bright ruby with Fresh and slight aroma to licorice with consistent texture and persistent aroma in Nose & the feels Smooth, fresh and persistent.

Food Pairings: Perfect with all meat dishes, tapas and charcutery.

Serving Temperature: 18 - 20ºC always depending on mood and place

Exclusive Importer

Exclusive Importer

VIÑA ROSADO Crianza

D.O.: Rioja, Spain

Grape Vairety Tempranillo (30%), Garnacho (60%) and Viura (10%) all from our own vineyards.

Barrel Maturation Time: 4 and a half years, being racked twice a year and fined with fresh egg whites. Alcohol Percent 12.5% Vol. Size: 75cl

Tasting Notes: This great wine have the colour of Onion skin, velvety, hints at becoming tawny & Fresh and persisten in Nose & it taste is Smooth and fresh with body and complexity due to barrel ageing.

Food Pairings:It goes very well with spicy and hot food; perfect with cold meats and Spanish sausages. Many gastronomes have commented that it combines very well with Indian, Mexican and Chinese-style food.

Serving Temperature: 14 - 16ºC always depending on mood and place

Exclusive Importer

VIÑA TONDONIA Reserva Blanc

D.O: Rioja, Spain

Grape Vairety : Viura (90%) and Malvasía (10%), all from our own vineyards.

Barrel Maturation Time: 6 years, being racked twice a year and fined with fresh egg whites

Alcohol Percent : 12.5% Vol.Size: 75 cl\

Tasting Notes: This great wine have the colour of Natural gold, developed with Fresh, complex and developed in nose & the taste is Smooth, round, fine and developed & very well balance .

Food Pairings:It goes Perfect with all kinds of fish, irrespective of their preparation; grilled seafood, well-seasoned white meat

Serving Temperature: 14 - 16ºC always depending on mood and place

Exclusive Importer

VIÑA TONDONIA Gran Reserva Blanc

D.O: Rioja, Spain

Grape Vairety : Viura (90%) and Malvasía (10%), all from our own vineyards.

Barrel Maturation Time: 10 years, being racked twice per year and fined with fresh egg whites..

Alcohol Percent 12% Vol. Size: 75 cl

Tasting Notes: This great wine have the colour of Gold evolved & Persistent, perfumed and complex & the palate have Round, smooth, full of persistent aromas& very well balance.

Food Pairings:It goes very well with all kinds of fish either boiled or grilled, preferably with sauce. All types of rice, including risotto-style. All different kinds of egg dishes. White meats such as chicken, turkey and pork. All pastas and cheeses

Exclusive Importer

VIÑA TONDONIA Gran Reserva Rouge

D.O: Rioja, Spain

Grape Vairety : Tempranillo (75%), Garnacho (15%), Mazuelo and Graciano, the remainder, all from our own vineyards

Barrel Maturation Time: 9 years, being racked twice a year and fined with fresh egg whites

Alcohol Percent : 12% Vol. Size: 75 cl

Tasting Notes: This great wine have the colour of Vibrant red leading slightly towards amber with Light fresh texture & notes of vanilla and dried berry aromas. The Taste is Rich, very dry, smooth, developed. Firm tannins and balance.

Food Pairings:It goes well with all meat dishes irrespective of their preparation

Serving Temperature: 18º to 20º C depending on the circumstances

Exclusive Importer

VIÑA BOSCONIA Reserva Rouge

D.O: Rioja, Spain

Grape Vairety : Tempranillo (80%), Garnacho (15%), Mazuelo and Graciano, the remainder, all from our own vineyards.

Barrel Maturation Time: 5 years, being racked twice a year and fined with fresh egg whites.

Alcohol Percent : 12.5% Vol Size: 75cl

Tasting Notes: This wine has evolved perfectly showing a deep ruby colour with shades of orange. Its nose is persistent, full bodied and showing a lot of mature fruit, being dominated by the Tempranillo grape. Its taste is round, smooth, fresh, full of body and persistent.

Food Pairings: The perfect accompaniment with roasted and highly flavoured meats, lamb and game.

Serving Temperature: 18º to 20º C depending on the circumstances

Exclusive Importer

VIÑA BOSCONIA Gran Reserva Rouge

D.O: Rioja, Spain

Grape Vairety : Tempranillo (80%), Garnacho (15%), Mazuelo and Graciano (the remainder), all from our own vineyards.

Barrel Maturation Time: 9 years, being racked twice a year and fined with fresh egg whites.

Alcohol Percent : 12% Vol. Size:75 cl

Tasting Notes: This great wine have the colour of Ruby with tawny rim. Persistent with complex mineral notes with Rounded, smooth, fine , well balanced and long-lasting taste.

Food Pairings: The perfect accompaniment to roasted and highly flavoured meats, T-bone steaks & suckling pig. Desserts with chocolate.

Serving Temperature: 18º to 20º C depending on the circumstances

Exclusive Importer

BAINES PACHARAN CLASICO

D.O.: Navarro, Spain

Made From: blackthorn or sloe berries in Navarra

Maturation Time: 2-4 MonthsAlcohol Liquor: 28%Size : 700ml

Tasting Notes: Pacharán (Patxaran in Basque) is a sloe berry liqueur which is aged in chestnut barrels. Pacharan have sweet flavour and aroma with absolutely clean character.

Food Pairings: Commonly taken as digestive after meal or even as small shots

Serving Temperature: 6 - 8ºC always depending on mood and place with ice

Rated as “Best Pacharan in the World ”

Exclusive Importer

BAINES ETIQUETA ORO

D.O: Navarro, Spain

Made From: Sloe berries in Navarra

Maturation Time: 2-4 Months

Alcohol Liquor: 30%

Tasting Notes: The beautiful cherry red colour with notable red fuits like cherry, sloe, it has complex personality, fresh & Fruty & the Palate is balanced, comprehensive and flavorful with a finale in which the highlights are balsamic harbs and Licorice, the taste is sweet but not cloing and leaces a lingering finish.

Recommendation: We recommend drinking it cold

Exclusive Importer

BAINES SADAR

D.O: Navarro, Spain

Made From: Sloe berries in Navarra

Maturation Time: It is made through a very slow process of maceration of sloe berries.

Alcohol Liquor: 25%

Tasting Notes: With Cherry red colour & developed an excellent level of sloe gin on the idea of ? ? a lower alcohol content . Well-suited to taste more demanding, in the process keep all the keys that are handcrafted at the base well balanced, with well balance & superb finish

Recommendation: We recommend drinking it cold

Exclusive Importer

MONT FERRANT CAVA BRUT

D.O.- CavaGrape Variety: Chardonnay, Macabeo, Parellada, Viura and Xarel·lo

Barrel Maturation Time: Min 18 Months

Alcohol Percent 12% Vol.

Size: 75 cl

Tasting Notes: This Cava have the colour of Pale yellow with golden highlights with a good release of fine bubbles and tropical fruit with citrus notes with fine fragrances pastry cream, honey in nose & Bulky, Creamy on the palate forming a sublime balance and complex, powerful and lively with a final note of fresh, bitterness, leaving a sophisticated classic line.

Food Pairings: Idea with fish, rice with fish stock, operettas, foie gras & Creamy Dishes

Serving Temperature: 4 - 6ºC always depending on mood and place

Bacchus 2008: Won Gold Medal

Exclusive Importer

SOLO PRIVI CAVA

D.O. Cava

Grape Variety: Xarel-lo, Macabeo, and Parellada.

Bottle Maturation Time: 9 moths in the Bottle .

Alcohol Percent 11.5% Vol.Size: 75 cl

Tasting Notes: The aromas of this excellent cava are citric, floral, and fruity, highlighting apples and lemon blossoms. On the palate, it surprises with fresh and elegant sensations.

Food Pairings: making it ideal for accompanying rice, pasta, and fish dishes, or to enjoy on a special occasion

Serving Temperature: 4 - 7ºC

Exclusive Importer

AROMAS D'SANGRIA

D.O.-Valencia

Grape Variety: Garnacha Winemaking : it is produced traditionally by the family secret recipe for decades with same Garnacha grapes found in our Award Wining still wines and extracts of natural organic fruits. 100% NATURAL drink produced from Mediterranean with most Authentic taste. Alcohol Percent 7% Vol.Size: 1000 cl Tasting Notes: Its very refreshing, refined, crisp, non-muddled flavour, hangover proof drink. The cherry red colour and the brightness shows the youth of base wine. Its intense citrus fruits aromas are mixed with those of very ripe red fruits, cinnamon and with hint of orange blossom and raspberry evoking spring. Food Pairings: Ideal for aperitifs, typical party cocktails, for quick service in Banquets Serving : Long/ Burgundy Grand Cru glass with Ice after chilling between 6-8 ºC. Can be experimented with small fresh but soft fruit cuts and also by punching lemonade if required.

Exclusive Importer

SOLAR DE ESTRAUNZA BLANCO

D.O: Rioja, Spain

Grape Vairety: 100% Viura.

Barrel Maturation Time: Fermented for 020 Days at 17 Temperature

Bottle Maturation Time: Rest in Bottle

Alcohol Percent : 12.5% AlcoholSize: 75 cl

Tasting Notes: This wine have straw yellow colour with greenish hues with fruity and floral aromas. In the mouth, it is light & extremely fresh & fruity.

Food Pairing: Pairs well with crudités, yogurt. Great with tapas, stuffed mushroom caps, grilled peppers and grilled fish.

Serving Temperature: Recommended serving temperature 9°

Exclusive Importer

SOLAR DE ESTRAUNZA TINTO

D.O: Rioja, Spain

Grape Vairety: 100% Tempranillo.

Barrel Maturation Time: 50% carbonic maceration and 50% stalking

Bottle Maturation Time: Rest in Bottle

Alcohol Percent : 13% AlcoholSize: 75 cl

Tasting Notes: A violate red colour with light purple hues and Elegant fruity aromas with hints of Liquorice. In the mouth it is will rounded, fresh & velvety.

Food Pairing: Tapas, Pork, Grilled or Roasted entrees.

Serving Temperature: Recommended serving temperature 18°

Exclusive Importer

SOLAR DE ESTRAUNZA CRIANZA

D.O: Rioja, Spain

Grape Vairety 100% Tempranillo.

Barrel Maturation Time: 12 Months in American & French Oak Casks.

Bottle Maturation Time: Minimum 12 Months in Bottle

Alcohol Percent 13.5% AlcoholSize: 75 cl

Tasting Notes: This great wine have the colour of a red cherry with ruby hues. Fruity aromas with hints of Vanila and smoky tinges. In Palate it is well rounded, balanced & elegant.

Food Pairing: Tapas, Pork, Grilled or Roasted entrees.

Serving Temperature: Recommended serving temperature 18°Awards :Bronze medal. "Sélections Mondiales 1994" (Montreal)Bronze medal. "Concours Mondial de Bruxelles 1994" (Brussels)

Exclusive Importer

Solar De EstraunzaRosado

D.O: Rioja, Spain

Grape Vairety: 50% Tempranillo and 50% Viura.

Barrel Maturation Time: Fermented for 020 Days at 17 Temperature

Alcohol Percent :13.5% AlcoholSize: 75 cl

Tasting Notes: The colour of this wine is in betwen pink and a pale cherry colour, with light orange hues. Mild fruity aromas. In the mouth it is fresh and well-balanced.

Food Pairing: the Perfect food pairing with this wine are Thai chicken, Pork tenderloin, Pizza, Lobster etc.

Serving Temperature: Recommended serving

0temperature 7 to 13 C

Exclusive Importer

Solar De Estraunza ReservaD.O: Rioja, SpainGrape Vairety: 100% Tempranillo..Barrel Maturation Time: 24 Months in American & French CasksBottle Maturation Time: 18 months ageing in BottleAlcohol Percent : 14% AlcoholSize: 75 clTasting Notes: A deep cherry color with brick red hues. Intensely aromatic with vanilla and toasty perfumed aromas. In the mouth it is an extremely pleasant powerful wine with smooth tannins.Food Pairing: Tapas, Pork, Grilled or Roasted entrees.Serving Temperature: Recommended serving temperature 18°AWARDS:D'Oro Medal. “Concours Mondial de Bruxelles 2010? (Bruselas) – Reserva 2005Silver Medal. “Concours Mondial de Bruxelles 2009? (Bruselas) – Reserva 2004Challenge International du Vin 2006 (FRA), Mèdaille d'Argent – Reserva 1998Medalla de Oro – Solar de Estrauza Reserva 1998 BruselasChallenge International du Vinz 2002 (FRA), Mèdaille de Silver – Reserva 1996

Exclusive Importer

Solar De Estraunza Gran Reserva

Region: Rioja, Spain

Grape Vairety: 100% Tempranillo.

Barrel Maturation Time: 24 Months in American & French Casks

Bottle Maturation Time: 36 months ageing in Bottle

Alcohol Percent : 14% AlcoholSize: 75 cl

Tasting Notes: A deep cherry colour with brick red hues. Intensely aromatic with vanilla and toasty perfumed aromas. In the mouth it is an extremely pleasant powerful wine with smooth tannins.

Food Pairing: Tapas, Pork, Grilled or Roasted entrees.

Serving Temperature: Recommended serving temperature 18°

AWARDS:Challenge International du Vin 2010 (FRA), Mèdaille d'Argent – Gran Reserva 2001

Exclusive Importer

Solar De Estraunza Harvest Selection

Region: Rioja, Spain

Grape Vairety: 100% Viura.

Barrel Maturation Time: 12-16 months in new French Casks

Alcohol Percent : 14% AlcoholSize: 75 cl

Tasting Notes: A deep cherry red with purple hues. Intense and complex aromas, with prevailing reminders of ripe fruits. Smooth, full-bodied, and well balanced, with soft tannins.

Food Pairing: Tapas, Pork, Grilled or Roasted entrees.

Serving Temperature: Recommended serving temperature 18°

ECENTIAL PICUALExtra Virgin Olive Oil ( in PP Bottles Negra)250, 500 ml & 750 ml

Extra Virgin Olive Oil from Picual Variety is Oil-bodied, shiny yellow and half green in its bitterness. with hints of ripe tomatoes. Among its features the best quality is its high resistance to rancidity, due to the significant amount of vitamin E.

ECENTIAL ROYAL Extra Virgin Olive Oil (in Glass Bottles)250, 500 ml & 750 ml

The oil from Royal varietal of Olive is only found in Peal de Becerro county and Sierra de Cazorla region. It is high value oil and its main feature is the fresh and sweet fruity aroma. Its flavor is soft and not aggressive on the palate. It presents an intense ripe fruity with hints of ripe fig.

DORADO DE SIERRA Virgin Olive Oil (in Pet Bottles)1/ 3/ 5 litro

High Quality virgin Olive oil for domestic use. Full-bodied oil, spicy and green, with a high/average intensity. It is an intense fruity oil.

100% produced in SpainCertified by Sierra De Cazorla Jaen

OLIVE SOAPSIt was the French who, after several experiments, introduced the olive oil in soap production process, replacing animal fats. Later chemist Chevreul, in 1813, discovered a compound Olein Oil Olive. After long studies Olein decomposed in Glycerin using metal oxides in the presence of water. From these discoveries, a fledgling soap industry based with Olive commenced.

OLIVE BATH & SHOWER GELSkin problems, muscle aches and joint pain are symptoms of continued exposure to a hostile environment where there are: pollution, chemicals, continuous exposure to the sun, etc. The pace of modern life forces us to shorten the time that the care of our bodies need and why we need cosmetics that combine various functions into one product.

HYDRATING OLIVE SHAMPOORegulates the level of fat in the hair and scalp, making it indispensable in the treatment of greasy hair. Produces a perfect hydration dry hair, dyed or permed, adding softness and elasticity and often overriding the further use of a conditioner. Antioxidant effect has since olive oil contains polyphenols which are antioxidants thatretard the aging of cells of the scalp, thereby reducing hair loss.

OLIVE HAND & BODY CREAMYou can enjoy a radiant and luminous hand & body with introduction to this HEALTH Cream Olive Oil and Aloe Vera. Daily use after bathing or showering, maintains an optimum level of water in skin cells, preventing the formation of wrinkles.