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National Technical Reports Library Newslettervolume 6 • number 9 • March 15th, 2014

National Technical Reports LibraryNewslettervolume 6 • number 9 • March 15th, 2014

PB2012104389Front-of-Package Nutrition Rating Systems and Symbols: Promoting Healthier Choices.Institute of Medicine, Washington, DC. Food and Nutrition Board.2012, 180pRelated Categories/Subcategories:57L (Nutrition)57U (Public Health & Industrial Medicine)98H (Food Technology)Keywords: Nutrition, Rating systems, Rating symbols.

PB2012108384National Report on Biochemical Indicators of Diet and Nutrition in the U.S. Population (Second).National Center for Environmental Health, Atlanta, GA.2012, 495pRelated Categories/Subcategories:57L (Nutrition)57B (Biochemistry)Keywords: Health indicators, Nutritional status, Nutrients.

PB2013109189Nutrition Standards for Competitive Foods in Schools: Implications for Foodservice Revenues.Economic Research Service, Washington, DC.2013, 52pERS-EIB-114Related Categories/Subcategories:44P (Health Education & Manpower Training)57L (Nutrition)92D (Education, Law, & Humanities)Keywords: Nutrition, Schools, Food services.

PB2013108954Why are Americans Consuming Less Fluid Milk. A Look at Generational Differences in Intake Frequency.Economic Research Service, Washington, DC.2013, 35pERS-ERR-149Related Categories/Subcategories:57L (Nutrition)98H (Food Technology)Keywords: Dairy products, Milk, Consumption frequency.

ADA580527Combat Ration Network for Technology Implementation - Alert to Temperature Abuse of Unitized Group Rations – A (UGR-A).Defense Logistics Agency, Fort Belvoir, VA.FTR-3042013, 212pRelated Categories/Subcategories:57L (Nutrition)98H (Food Technology)Keywords: Food, Frozen foods, Rations.

PB2013110828Sodium Intake in Populations: Assessment of Evidence.Institute of Medicine, Washington, DC. Food and Nutrition Board.2013, 224p ISBN-978-0-309-28295-6Related Categories/Subcategories:57L (Nutrition)98H (Food Technology)Keywords: Sodium, Populations, Hypertension.

Purpose: To bring you a sampling of the latest documents added to the NTIS Database and to help you gain a greater understanding of the wealth of scitech information available from the National Technical Information Service.

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ADA581505Determination of Optimum Vitamin D Nutrition in Young Women.Creighton Univ., Omaha, NE.2012, 73pM13-2457Related Categories/Subcategories:57A (Anatomy)57S (Physiology)57E (Clinical Medicine)57L (Nutrition)98H (Food Technology)Keywords: Vitamin D, African Americans, Blood serum.

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Nutrition

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National Technical Reports Library Newslettervolume 6 • number 9 • March 15th, 2014

PB2013110068Food Safety: More Disclosure and Data Needed to Clarify Impact of Changes to Poultry and Hog Inspections.Government Accountability Office, Washington, DC.2013, 51pGAO-13-775Related Categories/Subcategories:98H (Food Technology)57L (Nutrition)Keywords: Food safety, Meat inspection, Poultry inspection.

PB2013111664Interlaboratory Investigation of the Effect of Material Granularity and Sample Processing on Measurement Variability: Nutritional Elements in Cereals.National Inst. of Standards and Technology (MML), Gaithersburg, MD., Chemical Sciences Div.2013, 108pNISTIR-7927Related Categories/Subcategories:98H (Food Technology)57L (Nutrition)Keywords: Food processing, Nutrition, Cereals.

ADA582448Centre for Food Innovation -- Research Areas and Potential Projects.Defence Science and Technology Organisation, Victoria (Australia). Human Protection and Performance Div.2013, 16pDSTO-GD-0742Related Categories/Subcategories:98D (Agronomy, Horticulture, & Plant Pathology)98H (Food Technology)92 (Behavior & Society)57L (Nutrition)Keywords: Agriculture, Food, Scientific research.

PB2014101113My Bright Future: Physical Activity and Healthy Eating for Adult Women.Health Resources and Services Administration, Bethesda, MD.2013, 14pRelated Categories/Subcategories:57L (Nutrition)57U (Public Health & Industrial Medicine)Keywords: Health promotion, Nutrition, Women.

PB2014101114My Bright Future: Physical Activity and Healthy Eating for Adolescent Girls and Young Women.Health Resources and Services Administration, Bethesda, MD.2013, 15pRelated Categories/Subcategories:57L (Nutrition)57U (Public Health & Industrial Medicine)Keywords: Health promotion, Nutrition, Adolescent girls.

ADA586226Investigation of Calcium Sulfate’s Contribution to Chemical Off Flavor in Baked Items.Army Natick Soldier Research Development and Engineering Center, MA.2013, 21pNATICK/TR-13/037Related Categories/Subcategories:57L (Nutrition)98H (Food Technology)Keywords: Flavor, Military rations, Acceptability.

ADA586229Analysis of Smaller UGR-A Meal Modules to Support Village Stability Operations.Army Natick Soldier Research Development and Engineering Center, MA.2013, 74pNATICK/TR-13/022Related Categories/Subcategories:57L (Nutrition)98H (Food Technology)74G (Military Operations, Strategy, & Tactics)Keywords: Army personnel, Food service, Meals.

HealtH and CliniCal MediCine

PB2012109577Total and High-density Lipoprotein Cholesterol in Adults: National Health and Nutrition Examination Survey, 2009-2010. NCHS Data Brief, No. 92, April 2012.National Center for Health Statistics, Hyattsville, MD.2012, 8pRelated Categories/Subcategories:57U (Public Health & Industrial Medicine)57E (Clinical Medicine)44C (Community & Population Characteristics)Keywords: Lipoproteins, Cholesterol, Risk factors.

PB2012111437Nutrition and Healthy Aging in the Community: Workshop Summary.Institute of Medicine, Washington, DC. Food and Nutrition Board.2012, 152pRelated Categories/Subcategories:57L (Nutrition)92C (Social Concerns)44C (Community & Population Characteristics)91K (Social Services)43C (Human Resources)Keywords: Nutrition, Elderly persons, Community services.

ADA563075Epigenetic Mechanisms of Folate Nutrition in Breast Cancer.California Univ., Davis.2012, 16pRelated Categories/Subcategories:57E (Clinical Medicine)57L (Nutrition)57F (Cytology, Genetics, & Molecular Biology)Keywords: Breast cancer, Methylenes, Nutrition.

ADA563411Epigenetic Programming of Breast Cancer and Nutrition Prevention.Arizona Univ., Tucson.2012, 23pRelated Categories/Subcategories:57E (Clinical Medicine)57V (Radiobiology)Keywords: Breast cancer, Food, Nutrition.

The following NTIS database fields are used in this short listing of recently acquired technical reports.

• NTIS Order Number• Title• Source• Report Year, Page Count• Report Number/ISBN13 (if available)• Related Categories/Sub-categories

(where the document is also indexed)• Keywords

RSS Feeds are available in your choice ofNTIS Subject Category. For information usethe RSS link on the NTIS Homepage andlook for the Category RSS Feeds button.

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The Federal Laboratory Consortium for Technology Transfer (FLC) and the National Technical Information Service (NTIS) continuously collaborate on the process of Federal Technology Transfer.

The FLC is the nationwide network of federal laboratories that provides the forum to develop strategies and oppor- tunities for linking laboratory mission technologies and expertise with the marketplace. The FLC consists of more than 250 federal laboratories.

As an agency of the U.S. Department of Commerce, the NTIS mission is to provide for the acquisition, archiving and dissemination of technological, scientific, and engineering information. Much of this permanent repository of information is the result of research conducted by federal laboratories that are members of the FLC. The collaborative effort of the FLC and NTIS ensures the perpetual availability of this vital research to American businesses and industries. www.federallabs.org

Key to Database Fields Used

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National Technical Reports Library Newslettervolume 6 • number 9 • March 15th, 2014

Major Subject Categories

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ADA545581Epigenetic Programming of Breast Cancer and Nutrition Prevention.Arizona Univ., Tucson.2011, 20pRelated Categories/Subcategories:57E (Clinical Medicine)Keywords: Breast cancer, Preventive medicine, Nutrition.

PB2013108359Nutritional Research Series. Volume 6: Concordance Between the Findings of Epidemiological Studies and Randomized Trials in Nutrition: An Empirical Evaluation and Citation Analysis.Agency for Healthcare Research and Quality, Rockville, MD.2013, 63pAHRQ-13-EHC067-EFRelated Categories/Subcategories:57L (Nutrition)57E (Clinical Medicine)57U (Public Health & Industrial Medicine)Keywords: Nutrition, Epidemiology, Clinical medicine.

ADA573467Water-Deficit Equation: Systematic Analysis and Improvement.Army Research Inst. of Environmental Medicine, Natick, MA. Thermal and Mountain Medicine Div.2013, 7p Related Categories/Subcategories:57L (Nutrition)57W (Stress Physiology)Keywords: Dehydration, Equations, Fluids.

PB2011109603Nutrition and Traumatic Brain Injury: Improving Acute and Subacute Health Outcomes in Military Personnel.Army Medical Research and Materiel Command (Provisional), Fort Detrick, MD.2011, 513pRelated Categories/Subcategories:57L (Nutrition)57T (Psychiatry)57E (Clinical Medicine)74 (Military Sciences92B (Psychology)Keywords: Nutrition, Brain injuries, Outcomes.

Subject Category Codes/Classification

NTIS classifies citations into 39 subject categories. Each of these subject categories is divided into subcategories. This method provides sorting categories for both hard and soft sciences. All subject categories consist of three character codes: two numerics and one alpha character.The numeric codes represent entire categories the alpha codes are used to designate subcategories within these broad categories. The number of NTIS subcategories posted to an information product average from three to five, although there are some reports with more.

N U T R I T I O N L A B E L S

PB2012104389Front-of-Package Nutrition Rating Systems and Symbols: Promoting Healthier Choices.Institute of Medicine, Washington, DC. Food and Nutrition Board.

There is a long and rich history of government public health efforts to educate and inform the public about nutrition and healthy eating. The first daily food guide, published in 1916, paved the way for a host of scientific documents, reports, brochures, symbols, and educational campaigns, including the Basic Seven Foods, the Food Guide Pyramid, and the Nutrition Facts panel. As a result of efforts such as these, Americans today have access to more information about nutrition than any previous generation. And yet the nation is facing a crisis of obesity and diet-related chronic diseases. Although there are many factors that influence what and how Americans eat, it is clear that there is a disconnect between dietary recommendations and actual consumption. Most of the front-of-package (FOP) systems that have been developed to date follow in the tradition of providing consumers with nutrition information. The use of such systems implicitly assumes that consumers are receiving appropriate nutrition information, whose impact can be enhanced by making it more prominent (i.e., putting it on the front of packages) and by delivering it more concisely. After reviewing evidence and perspectives from a wide range of disciplines, the committee came to a different conclusion.

Category Codes*/Title New for April Quantity**41 Manufacturing Technology ................................................................................................................................... 3043 Problem Solving Information for State & Local Governments ...............................................................20344 Health Care .................................................................................................................................................................. 9845 Communication ......................................................................................................................................................... 4246 Physics .........................................................................................................................................................................17647 Ocean Sciences & Technology ............................................................................................................................17948 Natural Resources & Earth Sciences .................................................................................................................23449 Electrotechnology ................................................................................................................................................... 2850 Civil Engineering .....................................................................................................................................................10351 Aeronautics & Aerodynamics ............................................................................................................................... 5154 Astronomy & Astrophysics ..................................................................................................................................... 1155 Atmospheric Sciences ............................................................................................................................................. 4457 Medicine & Biology ................................................................................................................................................32062 Computers, Control & Information Theory ....................................................................................................12263 Detection & Countermeasures ............................................................................................................................. 3468 Environmental Pollution & Control...................................................................................................................19470 Administration & Management .........................................................................................................................17471 Materials Sciences .................................................................................................................................................... 7272 Mathematical Sciences ........................................................................................................................................... 6274 Military Sciences......................................................................................................................................................29275 Missile Technology ......................................................................................................................................................776 Navigation, Guidance, & Control ......................................................................................................................... 1077 Nuclear Science & Technology ............................................................................................................................. 9479 Ordnance ..................................................................................................................................................................... 3581 Combustion, Engines, & Propellants .................................................................................................................. 2382 Photography & Recording Devices ........................................................................................................................384 Space Technology ..................................................................................................................................................... 1585 Transportation .........................................................................................................................................................12288 Library & Information Sciences ............................................................................................................................ 4189 Building Industry Technology .............................................................................................................................. 2690 Government Inventions for Licensing ..................................................................................................................091 Urban & Regional Technology & Development ...........................................................................................33792 Behavior & Society ..................................................................................................................................................38994 Industrial & Mechanical Engineering ................................................................................................................. 6695 Biomedical Technology & Human Factors Engineering .............................................................................. 2496 Business & Economics ...........................................................................................................................................19897 Energy .........................................................................................................................................................................14298 Agriculture & Food ................................................................................................................................................... 4799 Chemistry..................................................................................................................................................................... 61* Scope Notes define the specific topical content for each category; http://www.ntis.gov/assets/pdf/scopenotes.pdf ** Quantities represent each new report assigned on average to 3-5 categories.

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National Technical Reports Library Newslettervolume 6 • number 9 • March 15th, 2014

PB2011110673Nutrition for Chronic Kidney Disease in Children.National Inst. of Diabetes and Digestive and Kidney Diseases, Bethesda, MD.2011, 10p NIH-PUB-11-5752Related Categories/Subcategories:57L (Nutrition)57E (Clinical Medicine)57O (Pathology)57U (Public Health & Industrial Medicine)44K (Health Services)Keywords: Nutrition, Children, Kidney disease.

PB2012100061Indian Health Diabetes Best Practice: Nutrition for Diabetes Prevention and Care. Revised April 2011.Indian Health Service, Rockville, MD.2011, 72pRelated Categories/Subcategories:57L (Nutrition)92C (Social Concerns)57E (Clinical Medicine)44K (Health Services)Keywords: Nutrition, Diabetes, Diets.

PB2012106112Nutritional Research Series: Volume 4: Effects of Eicosapentanoic Acid and Docosahexanoic Acid on Mortality Across Diverse Settings: Systematic Review and Meta-Analysis of Randomized Trials and Prospective Cohorts. Technical Review 17.Agency for Healthcare Research and Quality, Rockville, MD.2012, 34pAAHRQ-PBN-12-ECHO40-EFRelated Categories/Subcategories:57L (Nutrition)57E (Clinical Medicine)44H (Health Care Technology)Keywords: Nutrition, Cardiovascular diseases, Mortality.

PB2012109465Trends in Nutrient Intakes and Chronic Health Conditions Among Mexican-American Adults, a 25-Year Profile: United States, 1982-2006. National HealthStatistics Reports Number 50, March 28, 2012.National Center for Health Statistics, Hyattsville, MD.2012, 21pRelated Categories/Subcategories:44C (Community & Population Characteristics)92C (Social Concerns)57L (Nutrition)Keywords: Chronic health conditions, Nutrition, Hispanic Americans.

PB2012109930Accelerating Progress in Obesity Prevention: Solving the Weight of the Nation.Institute of Medicine, Washington, DC. Food and Nutrition Board.2012, 479p Related Categories/Subcategories:57U (Public Health & Industrial Medicine)57E (Clinical Medicine)57L (Nutrition)44 (Health Care)Keywords: Obesity, Prevention, Body weight.

N20120002897Nutritional Status Assessment SMO.National Aeronautics and Space Administration, Houston, TX. Lyndon B. Johnson Space Center.2012, 54pJSC-CN-25861Related Categories/Subcategories:84 (Space Technology)57E (Clinical Medicine)Keywords: Nutrition, Nutritional requirements, Aerospace medicine.

ADA557946Dietary Intake and Stress Fractures Among Elite Male Combat Recruits.Army Research Inst. of Environmental Medicine, Natick, MA. Military Performance Div.2012, 15pRelated Categories/Subcategories:57A (Anatomy)57S (Physiology)57L (Nutrition)98H (Food Technology)57W (Stress Physiology)Keywords: Bone fractures, Diet, Stress (Physiology).

N20120007587Plasma Cytokine Levels During Long-Duration Spaceflight. National Aeronautics and Space Administration, Houston, TX. Lyndon B. Johnson Space Center.2012, 17pJSC-25783Related Categories/Subcategories:84 (Space Technology)57E (Clinical Medicine)Keywords: Leukocytes, Nutrition, Immune systems.

The National Technical Reports Library (NTRL) enhances accessibility to the NTIS technical reports collection. It provides access to:

• Bibliographic records of more than 2,000,000 technical reports

• Downloadable full text of 700,000 of these reports in PDF format

Subscription rates are based on institutional FTE levels.

The NTRL operates on a system interface that allows users to do queries on the large NTIS bibliographic database. The intent is to broadly expand and improve access to over 2 million bibliographic records (pre-1960 to present) and 700k full-text documents in PDF format that are directly linked to that bibliographic database.

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Every week, NTIS receives more than 1,000 publications, studies and valuable data from over 350 U.S. government agencies and international sources. This information is the result of billions of dollars of R&D and studies sponsored by the United States Government.

NTIS eAlerts, delivers summaries of these publications right to your desktop, bi-weekly, in your field of interest. For more information visit http://www.ntis.gov/products/alerts/

Subject selections:Agriculture and FoodBiomedical Technology and Human Factor EngineeringBuilding Industry TechnologyBusiness & EconomicsCivil EngineeringCommunicationComputers, Control & Information TheoryElectrotechnologyEnergyEnvironmental Pollution and ControlGovernment Inventions for LicensingHealth CareManufacturing TechnologyMaterials SciencesOcean Sciences and TechnologyTransportation

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NTIS e-Alerts

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National Technical Reports Library Newslettervolume 6 • number 9 • March 15th, 2014

PB2012114289Sistema di Sorveglianza OKkio alla SALUTE: Risultati 2010. (Surveillance System of OKkio alla Salute: Results 2010.)Istituto Superiore di Sanita, Roma (Italy).2012, 156p ISTISAN-12/14Related Categories/Subcategories:57U (Public Health & Industrial Medicine)57L (Nutrition)92C (Social Concerns)Keywords: Surveillance, Children, Obesity.

PB2011107396Vitamin D Status: United States, 2001-2006. NCHS Data Brief No. 59, March 2011.National Center for Health Statistics, Hyattsville, MD.2011, 8pDHHS/PUB/PHS 2011-1209-N59Related Categories/Subcategories:57B (Biochemistry)57E (Clinical Medicine)57L (Nutrition)92C (Social Concerns)Keywords: Calcium, Vitamin D, Nutrition.

PB2013109616Vital and Health Statistics Series 2, Number 157: Adjusting National Health and Nutrition Examination Survey Sample Weights for Women of Childbearing Age.Data Evaluation and Methods Research.National Center for Health Statistics, Rockville, MD. Office of Analysis and Epidemiology.2013, 29pVHS/SER-2/157DHHS/PUB-2013-1357Related Categories/Subcategories: 44C (Community & Population Characteristics)92C (Social Concerns)57U (Public Health & Industrial Medicine)Keywords: Vital statistics, Health surveys, Nutrition.

GovernMent ProGraMs, PoliCy analysis, and surveys

PB2012114381Supplemental Nutrition Assistance Program: Improved Oversight of State Eligibility Expansions Needed. Report to Congressional Requesters.Government Accountability Office, Washington, DC.2012, 59pGAO-12-670Related Categories/Subcategories:44C (Community & Population Characteristics)57L (Nutrition)Keywords: Nutrition assistance, State eligibility, Characteristics.

PB2012114877National Health and Nutrition Examination Survey: Sample Design, 1999-2006. Vital and Health Statistics Series 2, Number 155.National Center for Health Services Research.2012, 47pDHHS-PHS-2012-1355VHS/SER-2/155Related Categories/Subcategories:44C (Community & Population Characteristics)57L (Nutrition)Keywords: Nutrition surveys, Health surveys, Design.

PB2012114857How Economic Conditions Affect Participation in USDA Nutrition Assistance Programs.Economic Research Service, Washington, DC.2012, 62pERS-EIB-100Related Categories/Subcategories:44C (Community & Population Characteristics)57L (Nutrition)Keywords: Nutrition assistance program, Participation, Unemployment rate.

PB2013103896Studio ZOOM8: l’alimentazione e l’attivita Fisica dei Bambini della Scuola Primaria. (ZOOM8 Study: Nutrition and Physical Activity of Primary School Children).Istituto Superiore di Sanita, Roma (Italy).2012, 151pISTISAN 12/42Related Categories/Subcategories:44C (Community & Population Characteristics)57L (Nutrition)92C (Social Concerns)Keywords: Children, Physical fitness, Obesity.

PB2013105325Introduction of New Food Products with Voluntary Health- and Nutrition-Related Claims, 1989-2010.Economic Research Service, Washington, DC.2013, 54pUSDA/EIB-108Related Categories/Subcategories:98B (Agricultural Economics)92D (Education, Law, & Humanities)57L (Nutrition)92C (Social Concerns)Keywords: Food, Nutrition information, Claims.

PB2013110838Fruit and Vegetable Consumption by School Lunch Participants: Implications for the Success of New Nutrition Standards.Economic Research Service, Washington, DC.2013, 43pERS/ERR-154Related Categories/Subcategories:57L (Nutrition)91K (Social Services)92D (Education, Law, & Humanities)98H (Food Technology)Keywords: Nutrition, Food consumption, Fruits.

PB2011110803International Food Assistance: Better Nutrition and Quality Control Can Further Improve U.S. Food Aid.Government Accountability Office, Washington, DC.2011, 74pGAO-11-491Related Categories/Subcategories:92E (International Relations)91I (Emergency Services & Planning)57L (Nutrition)98H (Food Technology)Keywords: Foreign aid, Food, Nutritional quality

PB2012104280Food Assistance and Nutrition Research Program, Fiscal 2011. Competitive Grants and Cooperative Agreements Program. Description and Application Process.Economic Research Service, Washington, DC. Food Assistance and Nutrition Research Program.2011, 24pRelated Categories/Subcategories:57L (Nutrition)57U (Public Health & Industrial Medicine)98H (Food Technology)92C (Social Concerns)Keywords: Nutrition, Grants, Food assistance programs.

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soCial ConCerns

PB2013104824Progress in Increasing Breastfeeding and Reducing Racial/Ethnic Differences: United States, 2000-2008 Births. Morbidity and Mortality Weekly Report, Volume 62, No. 5.Centers for Disease Control and Prevention, Atlanta, GA.2013, 16pRelated Categories/Subcategories: 57U (Public Health & Industrial Medicine)57L (Nutrition)92C (Social Concerns)Keywords: Breast feeding, Infant nutrition, Births.

PB2013108330Nutrition Assistance in Farmers Markets: Understanding Current Operations: Formative Research Findings.Food and Nutrition Service, Alexandria, VA. Office of Research and Analysis.2012, 100pRelated Categories/Subcategories:57L (Nutrition)98H (Food Technology)92C (Social Concerns)91K (Social Services)43C (Human Resources)Keywords: Nutrition, Food supply, Farm products.

PB2013108331Nutrition Assistance in Farmers Markets: Understanding Current Operations.Food and Nutrition Service, Alexandria, VA. Office of Research and Analysis.2013, 799pRelated Categories/Subcategories:57L (Nutrition)98H (Food Technology)92C (Social Concerns)91K (Social Services)43C (Human Resources)Keywords: Nutrition, Food supply, Farm products.

PB2013107203Supplemental Nutrition Assistance Program (SNAP) Participation Leads to Modest Changes in Diet Quality.Economic Research Service, Washington, DC.2013, 36pERS-ERR-147Related Categories/Subcategories:57L (Nutrition)92C (Social Concerns)43C (Human Resources)Keywords: Nutrition, Diet, Nutrition assistance.

PB2013107609Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy.Institute of Medicine, Washington, DC. Food and Nutrition Board.2013, 234pRelated Categories/Subcategories:57L (Nutrition)92C (Social Concerns)91K (Social Services)43C (Human Resources)Keywords: Nutrition assistance, Benefits, Economic assistance.

PB2011113342Empirical Bayes Shrinkage Estimates of State Supplemental Nutrition Assistance Program Participation Rates in 2006-2008 for All Eligible People and the Working Poor.Mathematica Policy Research, Inc., Washington, DC.2011, 81pMRN 069684-302Related Categories/Subcategories:43C (Human Resources)91K (Social Services)92C (Social Concerns)Keywords: Food stamps, Participation, Estimates.

PB2012109655Supplemental Nutrition Assistance Program.Congressional Budget Office, Washington, DC.2012, 12pRelated Categories/Subcategories:57L (Nutrition)92C (Social Concerns)43C (Human Resources)91K (Social Services)Keywords: Nutrition, Nutrition assistance, Program participation.

PB2014100165Supplemental Nutrition Assistance Program (SNAP) Access at the State and County Levels: Evidence from Texas SNAP Administrative Records and the American Community Survey.Economic Research Service, Washington, DC.2013, 47pERS/ERR-156Related Categories/Subcategories:91K (Social Services)43 (Problem Solving Information for State & Local Governments)92C (Social Concerns)57L (Nutrition)Keywords: Nutrition, Federal assistance programs, Texas.

PB2014101085Participation in the Supplemental Nutrition Assistance Program (SNAP) and Unemployment Insurance: How Tight Are the Strands of the Recessionary Safety Net.Economic Research Service, Washington, DC.2013, 53pERS/ERR-157Related Categories/Subcategories:57L (Nutrition)92C (Social Concerns)43C (Human Resources)Keywords: Nutrition, Unemployment insurance, Nutrition assistance.

PB2013108175Food Insecurity in Households with Children: Prevalence, Severity, and Household Characteristics, 2010-11.Economic Research Service, Washington, DC.2013, 60pERS-EIB-113Related Categories/Subcategories:57L (Nutrition)98 (Agriculture & Food)92C (Social Concerns)44 (Health Care)Keywords: Children, Food supplies, Prevalence.

PB2013103650Food Insecurity Among Households with Working-Age Adults with Disabilities.Economic Research Service, Washington, DC.2013, 50pUSDA-ERR-144Related Categories/Subcategories:92C (Social Concerns)98 (Agriculture & Food)57L (Nutrition)Keywords: Nutritionally disadvantaged, Households, Adults.

PB2013104827Obesity Prevalence Among Low-Income, Preschool-Aged Children: New York City and Los Angeles County, 2003-2011. Morbidity and Mortality Weekly Report, Volume 62, No. 2.Centers for Disease Control and Prevention, Atlanta, GA.2013, 24pRelated Categories/Subcategories:57E (Clinical Medicine)57L (Nutrition)57U (Public Health & Industrial Medicine)92C (Social Concerns)Keywords: Obesity, Children, Asian Americans.

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National Technical Reports Library Newslettervolume 6 • number 9 • March 15th, 2014

PB2011104471Food Labeling: FDA Needs to Reassess Its Approach to Protecting Consumers from False or Misleading Claims.Government Accountability Office, Washington, DC.2011, 60pGAO-11-102Related Categories/Subcategories:98H (Food Technology)57L (Nutrition)96D (Consumer Affairs)Keywords: Food packaging, Labels, Consumers.

FREE DOWNLOAD PB2013108847Update on Emergency Department Visits Involving Energy Drinks: A Continuing Public Health Concern.Substance Abuse and Mental Health Services Administration, Rockville, MD.2013, 5pDAWN-126Related Categories/Subcategories:57L (Nutrition)57W (Stress Physiology)57U (Public Health & Industrial Medicine)Keywords: Emergency visits, Beverages, Caffeine.

FREE DOWNLOAD PB2014101086Participation in the Supplemental Nutrition Assistance Program (SNAP) and Unemployment Insurance: How Tight Are the Strands of the Recessionary Safety Net. Report Summary.Economic Research Service, Washington, DC.2013, 2p Related Categories/Subcategories:57L (Nutrition)92C (Social Concerns)43C (Human Resources)Keywords: Nutrition, Unemployment insurance, Nutrition assistance.

FREE DOWNLOAD PB2013109185Nutrition Standards for Competitive Foods in Schools: Implications for Foodservice Revenues. Report Summary.Economic Research Service, Washington, DC.2013, 2p Related Categories/Subcategories:44P (Health Education & Manpower Training)57L (Nutrition)92D (Education, Law, & Humanities)Keywords: Nutrition, Schools, Food services.

PB2012108602Cambodian Access to Transportation: Impact on Senior Nutrition and Meal Service Programs. Final Report.California State Univ., Long Beach.2012, 27pMETRANS PJN-05-06Related Categories/Subcategories:91B (Transportation & Traffic Planning)91K (Social Services)43G (Transportation)43C (Human Resources)92C (Social Concerns)Keywords: Public transportation, Elderly persons, Accessibility.

PB2013111144Regional Office Review of Applications (RORA) for School Meals, 2012.Food, Nutrition and Consumer Services, Washington, DC.2013, 89pFNS-CN-12-RORA12Related Categories/Subcategories:92C (Social Concerns)43C (Human Resources)91K (Social Services)57L (Nutrition)Keywords: Schools, Food services, Administrative procedures.

PB2011105062Food Assistance and Nutrition Research Program, Final Report. Fiscal 2010 Activities. Economic Research that Informs Food and Nutrition Assistance Policy.Economic Research Service, Washington, DC. Food Assistance and Nutrition Research Program.2011, 34pERS-AP-053Related Categories/Subcategories:57L (Nutrition)92C (Social Concerns)43C (Human Resources)98H (Food Technology)91K (Social Services)Keywords: Federal assistance programs, Economic research, Nutrition.

eConoMiCs

PB2013105302Sugar and Sweeteners Outlook, February 14, 2013.Economic Research Service, Washington, DC.2013, 31pSSS-M-294Related Categories/Subcategories:98H (Food Technology)57L (Nutrition)96A (Domestic Commerce, Marketing, & Economics)Keywords: Sugars, Sweetener, High fructose corn syrup.

PB2013106126Sugar and Sweeteners Outlook, March 14, 2013.Economic Research Service, Washington, DC.2013, 25pSSS-M-295Related Categories/Subcategories:98H (Food Technology)57L (Nutrition)96A (Domestic Commerce, Marketing, & Economics)Keywords: Sugars, Sweeteners, High fructose corn syrup.

PB2013103722Sugar and Sweeteners Outlook, January 17, 2013.Economic Research Service, Washington, DC.2013, 18p SSS-M-293Related Categories/Subcategories:98H (Food Technology)57L (Nutrition)96A (Domestic Commerce, Marketing, & Economic)Keywords: Sugars, Sweeteners, High fructose corn syrup.

PB2012109489Regional Food Hub Resource Guide.Agricultural Marketing Service, Washington, DC.2012, 93pRelated Categories/Subcategories:98B (Agricultural Economics)57L (Nutrition)43B (Economic & Community Development)Keywords: Consumer groups, Farmers, Fresh foods.

PB2011104732How Much Do Fruits and Vegetables Cost.Economic Research Service, Washington, DC.2011, 37pUSDA/EIB-71Related Categories/Subcategories:98B (Agricultural Economics)98H (Food Technology)96A (Domestic Commerce, Marketing, & Economics)57L (Nutrition)Keywords: Prices, Fruits, Vegetables.

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National Technical Reports Library Newslettervolume 6 • number 9 • March 15th, 2014

Title Index - For NTRL UsersThe following is a list of the titles included in this month’s issue, without links to the NTIS Web site. The list is in alphabetical order by title.

Any of the technical reports listed in this newsletter can be ordered directly from the NationalTechnical Information Service, simply click on the title to go to the product detail page on NTIS.GOV.

If your organization is a subscriber to the National Technical Reports Library, most of the reportslisted can be downloaded free there. For information on how to subscribe to NTRL, go tohttp://www.ntis.gov/products/ntrl/

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NTIS Number Category TitlePB2012109930 57 Accelerating Progress in Obesity Prevention: Solving the Weight of the Nation.

ADA586229 57 Analysis of Smaller UGR-A Meal Modules to Support Village Stability Operations.

PB2012108602 91 Cambodian Access to Transportation: Impact on Senior Nutrition and Meal Service Programs. Final Report.

ADA582448 98 Centre for Food Innovation -- Research Areas and Potential Projects.

ADA580527 57 Combat Ration Network for Technology Implementation - Alert to Temperature Abuse of Unitized Group Rations – A (UGR-A).

ADA581505 57 Determination of Optimum Vitamin D Nutrition in Young Women.

ADA557946 57 Dietary Intake and Stress Fractures Among Elite Male Combat Recruits.

PB2011113342 43 Empirical Bayes Shrinkage Estimates of State Supplemental Nutrition Assistance Program Participation Rates in 2006-2008 for All Eligible People and the Working Poor.

ADA563075 57 Epigenetic Mechanisms of Folate Nutrition in Breast Cancer.

ADA563411 57 Epigenetic Programming of Breast Cancer and Nutrition Prevention.

ADA545581 57 Epigenetic Programming of Breast Cancer and Nutrition Prevention.

PB2011105062 57 Food Assistance and Nutrition Research Program, Final Report. Fiscal 2010 Activities. Economic Research that Informs Food and Nutrition Assistance Policy.

PB2012104280 57 Food Assistance and Nutrition Research Program, Fiscal 2011. Competitive Grants and Cooperative Agreements Program. De-scription and Application Process.

PB2013103650 92 Food Insecurity Among Households with Working-Age Adults with Disabilities.

PB2013108175 57 Food Insecurity in Households with Children: Prevalence, Severity, and Household Characteristics, 2010-11.

PB2011104471 98 Food Labeling: FDA Needs to Reassess Its Approach to Protecting Consumers from False or Misleading Claims.

PB2013110068 98 Food Safety: More Disclosure and Data Needed to Clarify Impact of Changes to Poultry and Hog Inspections.

PB2012104389 57 Front-of-Package Nutrition Rating Systems and Symbols: Promoting Healthier Choices.

PB2013110838 57 Fruit and Vegetable Consumption by School Lunch Participants: Implications for the Success of New Nutrition Standards.

PB2012114857 44 How Economic Conditions Affect Participation in USDA Nutrition Assistance Programs.

PB2011104732 98 How Much Do Fruits and Vegetables Cost.

PB2012100061 57 Indian Health Diabetes Best Practice: Nutrition for Diabetes Prevention and Care.

PB2013111664 98 Interlaboratory Investigation of the Effect of Material Granularity and Sample Processing on Measurement Variability: Nutritional Elements in Cereals.

PB2011110803 92 International Food Assistance: Better Nutrition and Quality Control Can Further Improve U.S. Food Aid.

PB2013105325 98 Introduction of New Food Products with Voluntary Health- and Nutrition-Related Claims, 1989-2010.

ADA586226 57 Investigation of Calcium Sulfate’s Contribution to Chemical Off Flavor in Baked Items.

PB2014101114 57 My Bright Future: Physical Activity and Healthy Eating for Adolescent Girls and Young Women.

PB2014101113 57 My Bright Future: Physical Activity and Healthy Eating for Adult Women.

PB2012114877 44 National Health and Nutrition Examination Survey: Sample Design, 1999-2006.

PB2012108384 57 National Report on Biochemical Indicators of Diet and Nutrition in the U.S. Population (Second).

PB2012111437 57 Nutrition and Healthy Aging in the Community: Workshop Summary.

PB2011109603 57 Nutrition and Traumatic Brain Injury: Improving Acute and Subacute Health Outcomes in Military Personnel.

PB2013108331 57 Nutrition Assistance in Farmers Markets: Understanding Current Operations.

PB2013108330 57 Nutrition Assistance in Farmers Markets: Understanding Current Operations: Formative Research Findings.

PB2011110673 57 Nutrition for Chronic Kidney Disease in Children.

PB2013109189 44 Nutrition Standards for Competitive Foods in Schools: Implications for Foodservice Revenues.

PB2013108359 57 Nutritional Research Series. Volume 6: Concordance Between the Findings of Epidemiological Studies and Randomized Trials in Nutrition: An Empirical Evaluation and Citation Analysis.

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National Technical Reports Library Newslettervolume 6 • number 9 • March 15th, 2014

Title Index - For NTRL Users - continued

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NTIS Number Category TitlePB2012106112 57 Nutritional Research Series: Volume 4: Effects of Eicosapentanoic Acid and Docosahexanoic Acid on Mortality Across Diverse Set-

tings: Systematic Review and

N20120002897 84 Nutritional Status Assessment SMO.

PB2013104827 57 Obesity Prevalence Among Low-Income, Preschool-Aged Children: New York City and Los Angeles County, 2003-2011. Morbidity and Mortality Weekly Report, Volume 62, No. 2.

PB2014101085 57 Participation in the Supplemental Nutrition Assistance Program (SNAP) and Unemployment Insurance: How Tight Are the Strands of the Recessionary Safety Net.

N20120007587 84 Plasma Cytokine Levels During Long-Duration Spaceflight.

PB2013104824 57 Progress in Increasing Breastfeeding and Reducing Racial/Ethnic Differences: United States, 2000-2008 Births. Morbidity and Mortality Weekly Report, Volume

PB2012109489 98 Regional Food Hub Resource Guide.

PB2013111144 92 Regional Office Review of Applications (RORA) for School Meals, 2012.

PB2012114289 57 Sistema di Sorveglianza OKkio alla SALUTE: Risultati 2010. (Surveillance System of OKkio alla Salute: Results 2010.)

PB2013110828 57 Sodium Intake in Populations: Assessment of Evidence.

PB2013103896 44 Studio ZOOM8: l’alimentazione e l’attivita Fisica dei Bambini della Scuola Primaria. (ZOOM8 Study: Nutrition and Physical Activity of Primary School Children).

PB2013105302 98 Sugar and Sweeteners Outlook, February 14, 2013.

PB2013103722 98 Sugar and Sweeteners Outlook, January 17, 2013.

PB2013106126 98 Sugar and Sweeteners Outlook, March 14, 2013.

PB2014100165 91 Supplemental Nutrition Assistance Program (SNAP) Access at the State and County Levels: Evidence from Texas SNAP Administra-tive Records and the American Community Survey.

PB2013107203 57 Supplemental Nutrition Assistance Program (SNAP) Participation Leads to Modest Changes in Diet Quality.

PB2012109655 57 Supplemental Nutrition Assistance Program.

PB2013107609 57 Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy.

PB2012114381 44 Supplemental Nutrition Assistance Program: Improved Oversight of State Eligibility Expansions Needed. Report to Congressional Requesters.

PB2012109577 57 Total and High-density Lipoprotein Cholesterol in Adults: National Health and Nutrition Examination Survey, 2009-2010. NCHS Data Brief, No. 92, April 2012.

PB2012109465 44 Trends in Nutrient Intakes and Chronic Health Conditions Among Mexican-American Adults, a 25-Year Profile: United States, 1982-2006. National Health

PB2013109616 44 Vital and Health Statistics Series 2, Number 157: Adjusting National Health and Nutrition Examination Survey Sample Weights for Women of Childbearing Age.

PB2011107396 57 Vitamin D Status: United States, 2001-2006. NCHS Data Brief No. 59, March 2011.

ADA573467 57 Water-Deficit Equation: Systematic Analysis and Improvement.

PB2013108954 57 Why are Americans Consuming Less Fluid Milk. A Look at Generational Differences in Intake Frequency.