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Chapter6: Life SystemsEcosystem • network of relationships among plants, animals
and the non-living constituents in an environment
Interacting agents include:A. Inorganic materials
• soils and minerals in the earth, gas in the atmosphere and the sun’s energy
B. Producers• all green plants
C. Consumers
Three types of consumers:
A. Primary Group • herbivores• plant eaters
B. Secondary Group
• carnivores• animal or meat eaters
C. Tertiary Group• omnivores• eat both plants and animals
*A sub-group of consumers are Decomposers. • bacteria and fungi that live off decaying
organisms
FOOD CHAIN
• an
energy system • sun --> producer > 1st consumer –> 2nd consumer
–>3rd consumer
Ex: plant ---> mouse---> cat ---> owl
• a linear sequence representing the nutrition of various species from the simplest plant through to top carnivores
Ex: rose–> greenfly –>ladybug –> sparrow –> sparrow-hawk
FOOD WEB
• a series of interconnected and overlapping food chains in an ecosystem
What is the main difference between a food chain and a food web?
• fo
od web is more complicated with many more parts while a food chain is simple with as few as three or four agents
Energy flow in an ecosystem:
• energy leaves the system as heat• some energy is used to maintain the plants life• about 10 percent of the energy goes from one
level to the next level
Food Pyramid • diagram used to represent energy flow in food
chains and food webs• shows each trophic level as a horizontal bar• producers are located on the bottom• consumers are placed on top of each other in
terms of size• each bar is drawn in proportion to the mass of
organisms giving the triangle shape• smaller number of organisms at the top of the
pyramid because energy is lost between levels• about 10% of food energy is passed on between
levels of the food chain or the trophic levels in the pyramid.
• number of organisms steadily decreases from the bottom to top
BIOLOGICAL
AMPLIFICATION
• term used to describe the fact that higher trophic levels
• occurrence of toxins has always been common in our
• lower order organisms ingest poison and it may or may
• chemicals in pesticides and insecticides collect
• higher order organisms have to eat many lower order organisms to survive increasing the amount of toxicity at the top of the food chain
WORLD ECOSYSTEMS Climax Vegetation
• is the natural vegetation of an area• grew without the assistance or interference of humans• humans did not plant, fertilize or water the vegetation in any
way• ecosystems are defined by the type of climax vegetation that
grows in it
• the type of vegetation is largely determined by the climate
World Ecosystems
Ecosystem Climate Type Climatic Conditions ClimaxVegetation
%
Tundra PolarSubarctic
short summers /very cold long winterstemperatures always less than -10 C
light precipitation
moss 11%
Boreal Forest Temperate Cold warm summersmoderate precipitation
fir treeblack spruce
17%
Temperate Forest Temperate Mild warm to hot summersmoderate to heavy precipitation.
deciduous trees 8%
Temperate Grassland SteppeTemperate Cold
light precipitationwarm to hot temperatures in summer
cold winters
short grass 13%
Savanna Tropical Wet & DrySemi-Arid
high temperatures most of yearlight to moderate precipitation usually
during one season
tall grass 10%
Desert Desert high temperatures all yearvery light precipitation
plants with long roots 19%
Tropical Rain Forest Tropical Wet high temperatures all yearheavy precipitation most of the year
thick forest with canopy 13%
Mountain Varied cold because of higher elevation barren 9%
Comparison between latitude and altitude in ecosystems:
• low latitude to high latitude = low altitude to high altitude
• vegetation changes from largest and most numerous species to hardly any in the polar regions
• follows a special sequence of tropical rain forest, temperate forest, coniferous forest, low herbaceous tundra
Plant & Animal Adaptations & World Ecosystems
Animal Ecosystem Adaptation Result
polar bear tundra white coatability to store fat
camouflageinsulation
cactus desert thick waxy skinlong roots
stores water
no water losswithstands drought
camelpocket mouse
desert stores waterbroad flat hoofs
hooded eyes
good for walkingprotected from storms
howler monkey rain forest long limbsflexible tail
move in the tall trees
orchid tropical rain forest
long rootsneeds little soil
leaves to extract nutrients from bark
grow on large treeshang on their limbs
fir tree coniferous waxy needles for leavesshallow roots
does not lose leaves
can stand cold winters, can grow in poor soil
The Relationship of Ecosystems to Climate
Introduction of New Organisms• food webs are not isolated• new species are often introduced into
ecosystems by accident and by design • moose, shrews and coyotes are animals that are
not “native” to this province• when a new species is introduced the complete
balance of the food web may be upset and threaten the survival of certain species
Case #1: Moose (Alces alces)
StatusNative to Labrador.
Introduced to Gander Bay, NF in 1878 and to Howley, NF in 1904.Habitat Moose are found on the wooded hillsides of the rocky western mountain ranges, along the margins of ponds, lakes and rivers of the boreal forest, swamps, bogs and also on the northern tundra. They also can be found in
fresh water feeding.
RangeMoose extend from the Alaska boundary all across Canada to the eastern tip of Newfoundland.
FoodDuring the winter it feeds on twigs and shrubs - about (18 - 22 kg) (40 to 50 pounds) a day. In the summer moose eat many types of leaves of trees and shrubs such as birch and maple. They also feeds on water plants consuming a total of (22 - 27 kg) (50 to 60 lbs.) a day
Predators/ThreatsBlack and grizzly bears are the main predators. Wolves kill them in winter when the snow is deep to their advantage or on ponds and lakes where it is easy for the moose to slip and fall. Wolverines and cougars are also known to kill calves. On the Island of Newfoundland, moose is an important game animal, with approximately 22,000 being harvested yearly.
LifespanMoose can live 20 years or more in the wild.
AppearanceMales have palmate flat antlers with small prongs projecting. The front legs are longer than the back giving the moose a humped appearance. It has a short and stubby
hairy tail, short neck, long nose, and ears like a mule. Under the throat hangs a pendant of fur about a foot long called a bell. In color the moose is dark brown to reddish brown with greyish white legs.
Breeding BiologyMoose often take more than one mate, but the bull usually stays with a given cow during most of the breeding season which begins in mid September.
Average Weight/Measurements On average an adult moose stands (1.5 - 1.8 m)(5 to 6 feet) high. Males weigh (850 to 1180 lbs.)(385 - 534 kg) and females (600 to 800 lbs)(270 - 362 kg).
Notes: An important big game animal for meat and trophies. Moose can swim as fast as two men paddling a canoe
and run up to 56 km/h on land. In North America the moose is the largest member of
the deer family Four animals were introduced to Newfoundland
(Howley) in 1904 from New Brunswick. In 1930 Newfoundland had its first hunting season for
moose.
Case #2: THE MASKED SHREW
• tiny animal was brought to Newfoundland in
1958 • served as a check on a forest pest called the larch sawfly• one year after the original 22 shrews were released over
130 shrews were recaptured • since its introduction this fast-spreading insect eater has
traveled across the Island and is found everywhere• has a great appetite sometimes eating its own weight or
more a day• heart can beat over 800 times per minute• hawks and owls enjoy eating shrews• often found in the stomachs of large trout and salmon• has a short lifespan of less than two years• has up to eleven young per litter several times a year
• can starve to death if not fed every 3-4 hours• nap but do not have long periods of sleep• smallest mammal weighs less than 6 grams• identifiable by its pronounced snout and small size
SOILSurface of the earth’s crust that is made up of:
a. inorganic material (mineral)b. organic material (living)c. waterd. air
Soil develops over time into a SOIL PROFILE depending on the climate and vegetation factors
SOIL LAYERS ARE AS FOLLOWS:
Zone O: Litter Layer• dark colour• rich in humus (dead leaves, grass clippings and
other matter)
Zone A: Topsoil Layer• minerals from Zone O deposited here
Zone B: Subsoil Layer• weathered parent material
Zone C: Bedrock• not an actual soil layer• made of rock• supports the soil layers above it
THREE PROCESSES INVOLVED IN SOIL FORMATION:
Process #1: LEACHING• the movement of water down the soil profile
• matter like humus moves to lower horizons• results in poor soil• occurs in areas with high mm
Process #2: ELUVIATION• downward movement in suspension of clay and other
fine materials• results in a coarse poor soil• occurs in areas with high mm
P Process #3: CAPILLARY ACTION• moisture and attracted soil particles rise up through
soils • water is drawn to the surface like a sponge• water evaporates leaving behind minerals like
calcium, potassium and phosphorus• soil is rich in minerals and fertility• occurs in areas with low mm
Soil Texture
Most soils are mixtures that fall between these extremes:
a. Sandy Soil• 85% sand
• loose and coarse• easily drains water• doesn’t promote plant growth
b. Clay Soil• 40% clay• has aluminum and water in it...allows it to bond• holds water like a sponge• restricts air flow• has little nitrogen...slow to warm, drain
c. Silty Soils• combine characteristics of sandy and clay soils
d. Loam• equal amounts of sand, silt and clay• great for farming
Soil Texture Graph
SOIL LOSS PATTERNS
a. Erosion• basic problem where water run-off occurs in sloped areas• valuable soil is washed away or blown away in dry
regions• results in 11 million hectares (ha) of farmland lost every
year
b. Poor Farming Practises • overgrazing by animals • repeated cropping• mechanical fertilizers and pesticides are making soil
sterile
c. Poor Water Management• irrigated crop land is waterlogged or salt levels build up
and poison the soil
d. Urbanization• building over valuable farm land
e. Deforestation • major problem in the tropical rain forests of the world -
soils exposed.• flooding with changes in the world’s climate patterns• tropical rain forests of South America or Amazon and
Africa with active deforestation are degrading the soils as they are exposed to the elements
• heavily leached by the rains with no forest and quickly lose their fertility
f. Desertification• loss of land into arid and semi-arid states through
careless land use • can lead to unproductive desert soil• Asia and Africa have the highest levels of soil loss
Ecosystem Change by Humans• in the short term, ecosystems are changed by human
activity• in the long term, huge areas of the earth have been
changed with tree removal and farming practises• problem areas of damage and risk on the map
Draining Wetlands• areas are drained for more residential, farming or
industrial land use• as a result water fowl and animals are removed from
the ecosystems
Desertification• spreading of deserts beyond their present borders• overgrazing and expanding farming into dryland areas
make deserts expand
Acid Rain• found in industrial nations
• comes from the burning of fossil fuels and the heavy use of automobiles as well as industrial pollution
• transported by wind and pollutes watersheds, kills plants, and kills water creatures
• kills fish and stunts treesDeforestation
• aggressive cutting practise of the earth’s forests by large companies
• especially destructive in the Amazon rain forest as well as boreal forest
SOLUTIONS • raise public awareness and governments must act
like watch dogs over the environment• need for a balance of economic development and
environment concerns
Wetlands:• restoration plan to replace areas already destroyed or
degraded
• do not fill in wet lands for housing, rather, use it as a part of housing development (parks and open space)
• allow continuous flow from any dams to keep rivers alive
Deforestation: • stricter cutting regulations by government• compulsory and monitored reforestation
program
Acid Rain:• stricter emission controls by government• recovery program for the endangered
ecosystems
Desertification:• wiser use or protection of areas close to
deserts• replanting program to get the vegetation
restored