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Krishi Vigyan Kendra, Rohtas Bikramganj (April 2019 to December 2020) Annual Progress Report

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Page 1: rohtas.kvk4.in · Web viewThe 10th meeting of the Scientific Advisory Committee of Krishi Vigyan Kendra, Rohtas, Bikramganj was held on 30th August, 2019 under the chairmanship of

Krishi Vigyan Kendra, RohtasBikramganj

(April 2019 to December 2020)

Bihar Agricultural University, SabourBhagalpur - 813210

Annual Progress Report

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KRISHI VIGYAN KENDRA, ROHTAS, BIKRAMGANJANNUAL PROGRESS REPORT 2019 (April 2019 to December 2020)

1. GENERAL INFORMATION ABOUT THE KVK

1.1. Name and address of KVK with phone, fax and e-mail

Address Telephone E mail / WebsiteOffice FAX

Krishi Vigyan Kendra, Ara Road, Bikramganj, Rohtas

06185-222800 -- [email protected]

www.rohtas.kvk4.in

www.kvk.icar.gov.in

1.2 .Name and address of host organization with phone, fax and e-mail

Address Telephone E mailOffice FAX

Bihar Agricultural University,

Sabour, Bhagalpur

0641-

2452611

0641-2452604 [email protected]

www.bausabour.ac.in

1.3. Name of Senior Scientist and Head with phone & mobile No.

Name Telephone / Contact Residence Mobile Email

Dr. Ram Pal 06185-222800 +91 9431830116 [email protected]

1.4. Year of sanction of KVK: 2004 vide F.No. 8(1)/2002 –AE-II(pt.), February 9,2004

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1.5. Staff Position (as on 31st December, 2019)

Sl.No. Sanctioned post Name of the incumbent Designation Discipline/ Pay Scale with present

basic Date of joining

Permanent/ Temporary

Category (SC/ST/OBC/ Others)

1 Senior Scientist& Head Vacant - - - - -2 Subject Matter Specialist Dr. Ram Pal SMS Agril. Engg. 15600-39100 GP-6000

P. Basic- 2995008.01.2008 Permanent Others

3 Subject Matter Specialist Mr. Rabindra Kumar Jalaj SMS Fishery Sc. 15600-39100 GP-6000P. Basic- 29070

10.06.2009 Permanent SC

4 Subject Matter Specialist Dr. Ratan Kumar SMS Horticulture 15600-39100 GP-5400P. Basic- 25840

17.04.2012 Permanent Others

5 Subject Matter Specialist Vacant - - - - -6 Subject Matter Specialist Vacant - - - - -7 Subject Matter Specialist Vacant - - - - -8 Programme Assistant Mr. Praween Kumar Patel P.A. Lab Agriculture 9300-34800 GP-4200

P. Basic- 1663006.11.2012 Permanent Others

9 Computer Programmer Mr. Harendra Pd. Sharma P.A. Computer Computer Sc. 9300-34800 GP-4200P. Basic- 16140

17.05.2013 Permanent ST

10 Farm Manager Vacant - - - - - -11 Accountant /

SuperintendentMr. Abhishek Kaushal Assistant Accounts 9300-34800 GP-4200

P. Basic- 1614026.04.2013 Permanent SC

12 Stenographer Mr. Subesh Kumar Stenographer - 5200-20200 GP-2400P.Basic- 11860

22.06.2013 Permanent OBC

13. Driver Mr. Rakesh Kumar Driver - 5200-20200 GP-2000P.Basic- 9540

15.05.2015 Permanent SC

14. Driver Mr. Navin Kumar Paswan Driver - 5200-20200 GP-2000P.Basic- 9540

19.05.2015 Permanent SC

15. Supporting staff Vacant16. Supporting staff Vacant

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1.6. Total land with KVK (in ha) :

S. No. Item Area (ha)1 Under Buildings 0.132. Under Demonstration Units 1.203. Under Crops 7.504. Orchard/Agro-forestry 0.405. Others with details 0.77

Total 10.00Total area should be matched with breakup

1.7. Infrastructure Development:A) Buildings and others

S. No.

Name of infrastructure

Not yet started

Completed up to plinth level

Completed up to lintel level

Completed up to roof level

Totally completed

Plinth area (sq.m) Under use or not*

Source of funding

1. Administrative Building

ICAR

2. Farmers Hostel ICAR3. Staff Quarters

(6) ICAR

4. Piggery unit ICAR5 Fencing ICAR6 Rain Water

harvesting structure

7 Threshing floor ICAR8 Farm godown ICAR

State Govt9. Dairy unit

10. Poultry unit

11. Goatary unit

12. Mushroom Lab ICAR13. Mushroom

production unit ICAR

14. Shade house

15. Soil test Lab ICAR16 Vermicompost

Unit ICAR

17 IFS State Govt

* If not in use then since when and reason for non-use

B) Vehicles

Type of vehicle Year of purchase Cost (Rs.) Total km. Run Present status

Jeep (Bolero) 2017 4,40,526.00 76918 Working

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Motorcycle (Hero Passion) 2015 59,452/- 11444 WorkingMotorcycle (Honda Neo) 2015 59,600/- 2106 Working

C) Equipment & AV aids

Name of equipment Year of purchase Cost (Rs.) Present status Source of fund

a. Lab equipment (Fruit & vegetable processing & Mushroom spawn lab)PP cap sealing 2012 9550/- Working ICARCrown corking 2012 4950/- Working ICARMixture/grinder 2012 9000/- Working ICARLug cap sealer 2012 8900/- Working ICARPulper 2012 16500/- Working ICARFruit mill 2012 16500/- Working ICARDrying oven 2012 74500/- Working ICARVacuum Bottle filling 2012 24500/- Working ICARVegetable juicer 2012 19500/- Working ICARAuto clave 2012 62000/- Working ICARRefr. meter 2012 4400/- Working ICARThermometer 2012 880/- Working ICARElec. Top pan balance 2012 9975/- Working ICARContour TS Blood Glucos 2013 1645/- Working ICARSphygmomanometer 2013 1100/- Working ICARStethoscope 2013 400/- Working ICARWeighing Machine Digital 2014 2730/- Working ICARStaturemeter 2014 551.25 Working ICARWeighing SCL Libra 2014 1099.38 Working ICARHeamo Meter Square 2014 731.86 Working ICARHeamo Meter Round 2014 539.72 Working ICARChips Cutter 2014 495/- Working ICARPaddle Operated Potato Peeler & Slicer 2014 32480/- Working ICARPP Cap sealing 2012 9550/- Working ICARCrown corking 2012 4950/- Working ICARMixture –Grinder 2012 9000/- Working ICARLug Cap Sealer 2012 8900/- Working ICARPulper 2012 16500/- Working ICARFruit Mill 2012 16500/- Working ICARDrying Oven 2012 74500/- Working ICARVacuum Bottle Filling 2012 24500/- Working ICARVegetable Juicer 2012 19500/- Working ICARAuto Clave (02 No.) 2012 60000/- Working ICARRefr. Meter 2012 4400/- Working ICARThermometer 2012 880/- Working ICARElec. Top Pan Balance 2012 9975/- Working ICARLaminar Flow 2012 60,000/- Working ICARRefrigerator 2012 20,000/- Good ICARRack (2 Nos) 2012 6000/- Good ICARBOD Incubator 2012 70000/- Working ICARb. AV AidsComputers & Scanner 2007 41,784/- Working ICARComputer - HP Compaq LE1902x 2013 40,000/- Good ICARCamera 16 mega pixel 2007 33,738/- Working ICARColour printer Epson All in One 2019 16284/- Working ICARUPS Zebronics 1KVA (5 Nos.) 2019 23495/- Working ICARPortable HDD 2019 12157/- Working ICAR

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Desktop Computer -Lenovo V530 2019 31950/- Working ICARLCD Projector 2009 NotWorking ICARRicoh Xerox Machine 2013 61,286/- Good ICARUPS-Microtek 2013 4500/- Not working ICARP.A. System with cordless mike 2013 23,550/- Good ICARc. Farm machineryTractor 2014-15 5,65,000.00 working ICARPaddy transplanter 2011-12 - working RKVY (State

Govt.)Reaper (Self propelled) 2013-14 1,00,000 Working ICARRubber Holler Rice Mill 2012-13 2,17,615.00 working PHT, State Govt.

D) Farm implements

Name of equipment Year of purchase Cost (Rs.) Present status Source of fund

Straw Baler 2012-13 8,60,000.00 working PHT, State Govt.

Zero till drill (2 piece) 2007 44,720/- Not working ICARWorking ICAR

Reaper (Tractor operated) 2012-13 - Not Working RKVY (State Govt.)

Thresher 2012-13 - Working RKVY (State Govt.)

Disc harrow 2012-13 - Working RKVY (State Govt.)

Portable Power Sprayer 2019 11200/- Working ICAR

1.8. Details SAC meeting* conducted in the year

Sl. No.

Date Number of Participants

Salient Recommendations

Action taken of previous SAC

If not conducted, state reason

1. 30.08.2019 36 Stated below* Attached

* Salient recommendation of SAC in bullet formAttach a copy of SAC proceedings along with list of participants

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Proceeding of 10 th Scientific Advisory Committee Meeting held on Dt. 30.08.2019 at Krishi Vigyan Kendra, Rohtas, Bikramganj

The 10th meeting of the Scientific Advisory Committee of Krishi Vigyan Kendra, Rohtas,

Bikramganj was held on 30th August, 2019 under the chairmanship of Dr. R.N. Singh, Associate

Director Extension Education, BAU, Sabour. Dr. Ajay Kumar, Associate Dean-cum-Principal,

VKSCoA, Dumraon also graced the occasion and gave their valuable suggestions. The list of line

department officials and other members present in the meeting is attached herewith for kind perusal.

The member secretary of the SAC-meeting-Cum- Sr. Scientist & Head, K.V.K., Rohtas, Bikramganj

- Dr. Ram Pal welcomed all members and offer his gratitude for their cooperation & support to KVK

in journey of becoming best KVK of Zone-IV. He presented Action Taken Report (ATR) of last

SAC-meeting alongwith the progress report and action plan of K.V.K, Rohtas before the house. The

ATR, salient achievements and overall progress report of K.V.K., Rohtas was highly appreciated by

the house and the following recommendations were made for the smooth and effective dissemination

of technologies among various stakeholders and farming communities of the district.

1. Parmapragat Krishi Vikas Yojna :- the selected villages should not far from the road. The

area under organic cultivation should be in cluster.

2. The on farm trial of fishery science will be done as proposed.

3. The on farm trial of agriculture engineering on spacing in lentil crop will be done with

accurate data with reference to yield and disease impact.

4. All the employed BSDM trainees must be documented and rest trainees be followed up for

next 6 months.

5. The OFT of horticulture must contain the name of variety.

6. The IFS model of the KVK must include the Water storage/harvesting unit i.e pond and may

be developed by revolving fund/MNREGA/soil conservation department etc.

7. Major activities of KVK Rohtas should be concentrated on rice and wheat crop.

8. Separate meetings with farmers should be organised for expansion of activities under climate

smart village.

9. Action plan for documentation of national award application should be reorganize with help

of management tool.

10. Complete small nursery demonstration unit & IFS demonstration unit in time.

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S.No. Recommendation Action Taken Report1. Documentation of income of enterprises

of Shri Kumar Premchand, Tilouthu (before & after). (Action: KVK)

His annual income increased from Rs.6.16 lakhs to Rs 33.15 lakhs in five years. Price of one quail reduced by Rs 20 in same periods and about 25 new entrepreneur come-up in this field. Annexure-I

2. Documentation of entrepreneur developed through BSDM training.(Action: KVK)

KVK, Rohtas has distinction to organize first BSDM training in Bihar (1st November - 27th

December 2017) inaugurated by Hon’ble Agriculture minister, Govt. of Bihar. Till date six BSDM and one ICAR skill development trainings have been organized. Out of 180 pass out trainees 49 are either employed or developed their own small business Annexure-II

3. OFT on organic farming should be based multi-disciplinary. (Action: KVK)

Treatment: F.P.- Rice-Wheat-Fallow (No soil testing)T.O.-1: Rice+Potato + GreengramT.O.-2: Rice + Chickpea + TomatoT.O.-3: Rice + Lentil + MenthaAnnexure-III

4. Documentation of adopted villages before and after adoption. (Action: KVK)

Proper documentation of adopted and operational villages is being done.

5. For promotion of organic farming joint meeting of BASUCA and other stakeholders should be arranged. (Action: DAO, Rohtas)

Training has been conducted on 09.04.2019 in

which 121 stakeholders were present and

shared their view.

6. Documentation of Choudhary Natural Neera with beneficiaries (250 farm families).(Action: KVK)

Documentation of Choudhary Natural Neera has been done and 250 family of Pasi Community engaged in Neera Production Annexure-IV

7. Provide technical know-how to FPOs at village level.(Action: KVK & NGO)

Trainings conducted on 24.01.2019 at village Chilbila, Block- Dinara farmers participated - 22 and on 23.08.2019 at village-Semari,Block- Dawath farmers participated-20.

8. Convergence of Govt. programmes in adopted villages.(Action: KVK & Line Deptt.)

For development of farming community,

programmes of government and KVK are being

converged in adopted villages.

9. Varietal trial of tomato should be undertaken with the aim of processing plant of VKSCoA, Dumraon.

(Action: KVK)

Assessment of hybrid variety of tomato for production and processing potentiality of variety Treatment: F.P.: Local hybrid variety(Sun Agro-575)T.O -1: Arka SaurabhT.O -2: Arka AshishT.O.-3: Pusa Gaurav

Annexure-V

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10 Animal health camp in all adopted villages should be organized.(Action: KVK & ADHO)

Animal health camps were organized at

villages-

i) Masona on 10.04.2019, No. of farmer-60

ii) Derhgaon on 12.02.2019, No. of farmers-80,

iii) Motha on 14.05.2019, No. of farmers-55,

iv)Karmaini on 22.01.2019,No. of farmers-52

v)Surhuriya on 13.06.2019, No. of farmers-63

11. Local dealer should appoint by KVK for sale of seed under subsidy programme. (Action: KVK & DAO)

Local dealer M/s Priya Jyoti Fertilizer,

Sasaram, has been appointed by Univerity as

Seed Dealer for seed sale by KVK & DAO,

Rohtas

12. Micro-nutrient & Bio-fertilizer should be made available at KVK. (Action: KVK)

Three trainings has been given to farmers for promotion of micro nutrient & bio-fertilizer. Details are as given below:

S.No.

Agency Date No. of farmers

1 IFFCO 11.06.2019 52

2 NFL 09.07.2019 50

3 Paradeep Phosphate Ltd

22.08.2019 53

KVK organized trainings on bio-fertilizers

(INM) in every month& distributed Rhizobium

-100 Kg.; Azoto-20 Kg.; PSB-20 lit. till date.

13. Extension functionary training should be arrange before the crop season. (Action: KVK & DAO)

The training of Extension functionaries is one

the mandatory work of KVK and organized as

per the schedule. Annexure-VI

14. Initiative should start for establishment of seed hub on "Oilseed-Linseed". (Action: KVK)

Linseed (vr. Ruchi) was strated under seed hub

programme. An area of 2.0 ha with 5 farmers,

3.54 quintal seed has been produced in current

year.

15. Video Conferencing schedule should circulate to line departments.

(Action: KVK)

Video Conferencing schedule is emailed to line

department but due to non-functional of it all is

in vein

16. University Whatsapp No. & Bihar Krishi App etc. should be display in publications & flax. (Action: KVK)

All banners and literatures has given these adds

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Annexure IDocumentation of Enterprises of Sri Kumar Premchand

Sri Kumar Premchand is a medium land holding farmer having 2.5 ha land. He is resident of Madaripur village, block Tilouthu, Rohtas. he is doing integrated farming. His enterprises details are as given below.Enterprises Total cost of

cultivationGross income Net income Cost

benefit ratio

Before KVK intervention (before 2014-15) Fish farming ( Rohu, Naini, Catla) Pond area 0.5 acre

7000.00 18000.00 11000.00 2.57

Crops (Rice, Wheat, Potato, Green gram) Area 4 acre

80000.00 140000.00 60000.00 1.75

Pangas Fish (0.5 acre) 275000.00 820000.00 545000.00 2.98

At present (2019-20) (KVK interventions)Quail Hatchery (6000 chicks /week for 4 months)

2520000.00 (Rs. 70000/week for 9 months)

3240000.00 (Rs. 90000/ Week for 9 months)

720000.00 (Rs.20000/ week for 9 months)

1.28

Quail Adult bird sale (@ 35/- bird

1705000.00 (@ Rs. 31/-Bird, 5000.00 Bird/ month for 11 month)

1925000.00 (@ Rs. 35/- Bird, 5000.00 Birds for 11 months

220000.00 ( @ Rs. 4/- Bird, 5000.00 Birds / month for 11 months)

1.75

Pangas Fish Farming @ 15000 fingerling/acre 2.5 acre

750000.00 30,75000.00 2325000.00 3.1

Roop Chanda @ 15000 fingerling/acreFish pond area 1.0 Acre

310000.00 900000.00 590000 2.90

Crops 1.0 acre 45000.00 121500.00 76500.00 1.70At present he has initiated the Kadaknath chicken Farming (60 number brooders) & Layer Farming is construction in progress.The net income of Sri Kumar Premchand has been increased from Rs.6, 16,000.00 to Rs. 33, 15,500.00 in period of 5 years.

1. Evidence of Impact:

The scientific fish & quail farming gave him high reputation and bountiful profits. His success motivated other farmers of the district to adopt fish and quail farming. In quail farming Mr. Kumar single handedly regulated the market price of the chicks and adult birds. He enhanced the profits of other farmers by giving them cheaper chicks and selling adult birds at higher rate in and around Rohtas district. He is a source of inspiration for other farmers of the Rohtas district as well. Fish and quail farming has increased multifold in the district in which Mr. Kumar has played a pivotal role. Several farmers from KVK, ATMA, Dept of Fisheries and various NGO’s regularly visit his farm and get the needed technical help from him time to time.

2. Degree of Impact:

Presently he is the leading supplier of quail in the district with phenomenal market supply of fish. Nearly 500 farmers from Rohtas and surrounding districts visited his farm and got motivated to adopt this business.

3. Sustainability of the Innovation:

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a. He is able to preserve the fish yearlings for the next season surpassing the extreme cold of the area. He sells these fishes at raised prices and attains the higher profit.

b. He hatches poultry layer bird eggs, guinea fowl bird eggs and even emu bird eggs from this hatchery apart from the normal quail bird eggs.

4. Scalability of Innovationa. Nearly 500 farmers from Rohtas and surrounding districts visited his farm and got

motivated to adopt pangas fish farming, quail farming and kadaknath farming.

Annexure-II

S. No. Name of course/domain Sponsor

sNo. of days

No. of participant

s

No. of participant

s passed

No. of person

Employed1. Gardener

(1st Nov. - 27th Dec,2017)BSDM 40 30 29 8

2. Mushroom Grower(01st Dec, 2017 - 17th Jan, 2018)

BSDM 30 29 29 19

3. Medicinal Plants Grower(15th Feb. 2018 - 31st March, 2018)

BSDM 30 30 30 6

4. Mushroom Grower (1st Oct.-06th Nov.2018)

ICAR 30 20 19 16

5. Mushroom Grower (1st Feb.-31st March. 2019)

BSDM 30 29 29 Certificate not

distributed6. Gardener (15 March - 30

May, 2019)BSDM 45 30 22 Certificate

not distributed

7. Vermicompost (15 March - 30 May, 2019)

BSDM 30 23 22 Certificate not

distributed

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Annexure-III Organic farming:

Ricea) Dhaincha + Blue green algae + Azosospreilum (500 gm added in 50 kg of Vermicompost sprayed

in 1 acre)

b) Accon for stem borer (3 ml./lit.)

c) Ecofit for Sheath blight (3 ml./lit.)

d) Feromantrap (20 trap/ acre)

Potato:a) Compost 200 qtl/ha

b) Vermicompost - 200 qtl/ha

c) Azotobacter - 1.5 kg/ha (1.5 kg added in 100 kg of Vermicompost sprayed in 1 ha)

d) PSB - 1.5 Kg/ha (1.5 kg added in 100 kg of Vermicompost sprayed in 1 ha)

e) Trichoderma - 4 gm/kg for seed treatment

f) Ecofit - (4 ml/lit for late blight)

g) Feromantrap (20 trap/ acre)

Greengram:

a) Rhizobium culture - 250 gm /10 Kg. for seed treatment

b) Neem oil - 3 ml/lit for leaf cutter

Chickpea & Lentil:

a) Rhizobium culture - 250 gm /10 Kg. for seed treatment

b) Trichoderma - 1.5 kg/acre for soil treatment or 4 gm/Kg. for seed treatment

Tomato:

a) Compost 200 qtl/ha

b) Vermicompost - 200 qtl/ha

c) Azotobacter - 1.5 kg/ha (1.5 kg added in 100 kg of Vermicompost sprayed in 1 ha)

d) PSB - 1.5 Kg/ha (1.5 kg added in 100 kg of Vermicompost sprayed in 1 ha)

e) Trichoderma - 4 gm/kg for seed treatment

f) Feromantrap (20 trap/ acre)

g) Accon/orgon/Neem oil- 4 ml/lit. for fruit & stem borer

Mentha:

a) Trichoderma - 4 gm/kg for seed treatment

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b) Compost 250 qtl/ha

c) Azotobacter - 1.5 kg/ha (1.5 kg added in 100 kg of Vermicompost sprayed in 1 ha)

d) PSB - 1.5 Kg/ha (1.5 kg added in 100 kg of Vermicompost sprayed in 1 ha)

e) Feromantrap (20 trap/ acre)

Annexure-IVShri Jitendra Chaudhary of Vill.- Dumra, Block- Nokha, Distt.-Rohtas has attended a training

at KVK, Rohtas in 2016. He started production of "Neera" in January, 2018 under "Chaudhari

Natural Neera"

He formed a group of Pasi community in village- Akashiya & Rajpur comprises 250 family

of Pasi Community and engaged them in Neera Production. On recommendation of KVK, Rohtas,

he got 15 days training at BAU, Sabour on Palmirah Product in April, 2017 and received license

from Udyog Department, Govt. of Bihar in June, 2017. He then got loan approval under PMEGP in

August, 2017 (Rs.25.0 lakhs). Department of Excise granted him NOC for the establishment of

Neera production unit.

Annexure-V: Assessment of hybrid variety of tomato for production and processing potentiality of variety

S.No. Treatment Yield Qtl/ha

Cost of cultivation Rs/ha

Gross return (Rs/ha), Rs.5/kg.

Net return (Rs./ha)

B.C ratio

1 F.P.- Sun Agro-575 260.0 48800.00 130000.00 81200.00 2.66

2 T.O.-1: Arka Saurabh 332.0 51700.00 166000.00 114300.00 3.21

3 T.O.2- Arka Ashish 280.0 51500.00 1400000.00 88500.00 2.71

4 T.O.3- Pusa Gaurav 305.0 51500.00 152500.00 101000.00 2.96

Variety wise water & fiber contents (100 gm.):

i) Sun Agro 575- 93.4% water, dietary fiber- 0.5-0.6 gm

ii) Arka Saurabh - 91.2% water, dietary fiber - 0.6-0.8 gm

iii) Arka Ashish - 90.8% water, dietary fiber - 0.7-0.9 gm

iv) Pusa Gaurav - 91.0% water, dietary fiber - 0.7-0.9 gm

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Annexure-VI:The scientists of KVK, Rohtas participated in the Kharif Maha-Abhiyaan organized at block

level May-June, 2019 at different blocks. A large number of farmers, line department officers,

extension functionaries- Agriculture Coordinator & Kisan Salahkar, PRI members were present.

S.No. Name of Block Date No. of farmers

1. Sasaram 30.05.2019 200

4. Kargahar 31.05.2019 200

5. Dawath 02.06.2019 250

6. Sanjhauli 05.06.2019 180

7. Nokha 06.06.2019 215

8. Dehri 06.06.2019 210

9. Tilouthu 07.06.2019 400

10. Nauhatta 09.06.2019 360

List of Members participating in 10th Scientific Advisory Committee Meeting 1 Dr. Ajoy Kumar Singh Hon'ble Vice-Chancellor, BAU, Sabour, Bhagalpur Chairman2 Dr. A.K. Singh Director, ICAR-ATARI (Zone-IV) Patna Member3 Dr. R. K. Sohane Director Extension Education, BAU, Sabour Member4 Dr. Ajay Kumar Associate Dean-cum-Principal, V.K.S.College of

Agriculture, Dumraon, Buxar Member5 Sri Radha Raman District Agriculture Officer, Rohtas Member6

Sri Vijay Kumar Dwivedi Project Director (ATMA), Rohtas, Sasaram Member

7 Assistant Director Horticulture, Rohtas Member

8 District Fishery Officer Rohtas, Sasaram Member

9 Dr. Vinod Kumar District Animal Husbandry Officer, Rohtas Member

10 Sri Lalji Prasad Chaudhary District Soil Conservation Officer, Rohtas Member

11 Sri Sanjay Kumar DDM, NABARD, Rohtas, Sasaram Member

12 Sri Sudhir Kumar Branch Manager, PNB, Bikramganj Member

13 Sri Sanjay Kumar Chief Manager, SBI, Bikramganj Member

14 Sri Raj Kishore Station Director, AIR, Sasaram Member

15 Programme Officer MGNREGA, Bikramganj Member16 Sri Achyutanand Singh Assistant Engineer, Sone Nahar, Bikramganj Member17 Sri Suresh Kumar Singh NGO representative Member18 Representatives of Jeevika, CSISA, BGREI, NFL Member

Nominated Farmers

19 Sri Alakhdeo Rai Farmers' Representative Member

20 Sri Gautam Prasad Singh Farmers' Representative Member

21 Sri Baban Pandey Farmers' Representative Member

22 Sri Ram Kumar Rai Farmers' Representative Member

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23 Sri Santosh Patel Farmers' Representative Member

24 Sri Pravind Kumar Singh Farmers' Representative Member

25 Sri Bhikhari Rai Farmers' Representative Member

26 Smt. Seema Singh Women empowerment Member

27 Smt. Lalita Devi Jeevika VRP Member

Special Invitee Farmers 28 Sri Manoj Kr. Singh Protected cultivation Member29 Sri Arjun Singh Vegetable production Member30 Sri Jyoti Kumar Organic farming Member31 Sri Arvind Kumar Fishery Member32 Sri Vijay Bahadur Singh Orchards & Drip Irrigation Member33 Sri Prem Kumar Poultry & Fishery Member34 Sri Lalbabu Singh Dairy Member35 Sri Vijay Kumar Singh Cereals crops/Farm mechanization Member36 Sri Dilip Kumar Singh Organic farming Member

2.a. District level data on agriculture, livestock and farming situation (2019)

Sl. no.

Item Information

1 Major Farming system/enterprise Agriculture, Animal Husbandary, Fishery & Poultry

2 Agro-climatic Zone III-B Middle Gangetic Plain Region (IV)3 Agro ecological situation Northern Plain, Hot Subhumib (Dry) Eco sub region

(9.2)4 Soil type Old alluvial 5 Productivity of major 2-3 crops under cereals,

pulses, oilseeds, vegetables, fruits and othersPaddy - 3244; Wheat -2253; Maize-4100; Mustard-1220; Greengram-1050; Lentil-2000; Vegetable - 1230; Mango-500; Guava-800

6 Mean yearly temperature, rainfall, humidity of the district

Tempr. Max 44.2 Min-7.0 , Rainfall-854mm, Humidity 95-62

7 Production of major livestock products like milk, egg, meat etc.

Milk -2.5 thousand ton, Meat- 4.8 ton,

Note: Please give recent data only

2.b. Details of operational area / villages (2019)

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Sl.No.

Name of TalukName of the

blockName of the

villages

Major crops&

enterprises

Major problems identified (crop-

wise)

Identified Thrust Areas

1 Bikramganj Bikramga

nj

Karmaini

Khurd

Rice, Wheat & Pulses

Rice-Stem borer & sheath blight, Wheat- Weedicide &Pulse- Wilt

IPM, INM & Seed treatment

2 Karakat Karakat Motha Rice, Wheat & Pulses

Rice-Stem borer & sheath blight, Wheat- Weedicide &Pulse- Wilt

IPM, INM & Seed treatment

3 Suryapura Suryapura Surhuriya Rice, Pulses & Vegetable

Rice-Stem borer & sheath blight, Pulse- WiltVeg.- Leaf cutter, Food borer

IPM, INM & Seed treatment

4 Sanjhauli Sanjhauli Masauna Rice, Pulses & Vegetable

Rice-Stem borer & sheath blight, Pulse- WiltVeg.- Leaf cutter, Food borer

IPM, INM & Seed treatment

5 Tilouthu Tilouthu Madaripu

r

Rice, Pulse & Mentha

Rice-Stem borer & sheath blight, Pulse- WiltMetha-Irrigation

IPM, INM & Seed treatment, Quality sucker

6 Dawath Dawath Derhgaon Rice, Pulse & Mentha

Rice-Stem borer & sheath blight, Pulse- WiltMetha-Irrigation

IPM, INM & Seed treatment, Quality sucker

2. c. Details of village adoption programme:

Name of the villages adopted by PC and SMS (2019-20) for its development and action planS. No.

Name of Taluk

Name of the Block

No. of the Village

Major crops & enterprises

Major problems identified (crop-wise)

Identified Thrust Areas

1 Bikramganj Dawath 01 Paddy, wheat, mentha

Due to late harvesting of paddy, productivity of wheat is low

Crop production

2 Bikramganj Suryapura 01 Paddy, wheat3 Bikramganj Bikramganj 01 Paddy, wheat,

pulse4 Bikramganj Karakat 015 Bikramganj Sanjhauli 01 Paddy, wheat,

VegetableProduction management technology6 Bikramganj Karhgar 01 Paddy, wheat

7 SasaramNokha

01 Production management technology

8 Sasaram Chenari 01 Crop production9 Sasaram Shivsagar 01

10 SasaramSasaram

01 Paddy, wheat, vegetable

Production management technology

11 Sasaram Kochas 01 Paddy, Wheat Crop production12 Sasaram Dinara 01 Paddy, wheat,

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mentha13 Dehri Akodhigola 01 Paddy, wheat,

Potato & guavaDue to clay & sandy loam soil, soil fertility is very. Irrigation facility is not available like Tilouthu, Rohtas, Chenari

Crop production

14 Dehri Dehari 01 Paddy, wheat, pulse

15 Dehri Tilouthu 01 Paddy, wheat, pulse16 Dehri Rohtas 01

17 Dehri Nouhatta 01 Paddy, wheat18 Dehri

Nasriganj01 Paddy, wheat,

VegetableProduction management technology

19 Dehri Rajpur 01 Paddy, wheat, pulse

Crop production

2.1 Priority thrust areas

1. Diversification of Kharif crops Promotion of short duration rice varieties, Kharif vegetables, Fisheries

2. Productivity enhancement of Rabi Crops

Rice nursery business, Advanced sowing by zero-tillage, Cluster front line demonstration of oilseeds and pulses, Promotion of micro-irrigation and line sowing

3. Management of soil health Soil health card, Direct seeded rice, Un-puddled rice transplanting, Production of organic inputs, Crop residue management, Reduced tillage, Green manuring, Crop rotation

4. Promotion of off-farm employment Training under Bihar skill development mission, Dairy, Goatry, Quail farming, Fishery, mushroom production, mechanics for farm machinery repair and maintenance, minimal processing and value addition

5. Cropping intensity enhancement Utilization of Rabi-fallow for mentha cultivation, green gram and sesame demonstration, Custom hiring centres

3. TECHNICAL ACHIEVEMENTS

3.A. Details of target and achievement of mandatory activities by KVK during the year

OFT FLDNo. of technologies tested:12 No. of technologies demonstrated:12Number of OFTs

Number of farmers Number of FLDs

Number of farmers

Targ

et

Ach

ieve

men

t

Targ

et

Achievement

Targ

et

Ach

ieve

men

t

Targ

et

Achievement SC ST Others Total SC ST Others TotalM F M F M F M F T M F M F M F M F T

6 6 45 5 0 0 0 40 0 45 0 45 12

12 300 10 5 5 2 250 28 265 35 300

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Training Extension activities Numbe

r of Course

s

Number of Participants Number of

activities

Number of participants

Targ

et

Ach

ieve

men

t

Targ

et

Achievement

Targ

et

Ach

ieve

men

t

Targ

et

AchievementSC ST Others Total SC ST Others Total

M F M F M F M F T M F M F M F M F T

250 259 8000 1584 604 609 171 3192 1194 5385 1969 7354 30 35 15000 1520 236 837 212 17380 452017781

4654 22425

Impact of capacity building Impact of Extension activitiesNumber of Participants

trained

Number of Trainees got employment (self/ wage/ entrepreneur/ engaged as skilled

manpower)

Number of

Participants

attended

Number of participants got employment (self/ wage/ entrepreneur/ engaged as skilled

manpower)

Targ

et

Ach

ieve

men

t SC ST Others TotalTa

rget

Ach

ieve

men

t SC ST Others Total

M F M F M F M F T M F M F M F M F T

80 80 10 2 7 2 30 15 47 25 72 20 32 30 10 15 5 102 20 147 35 182

Seed production (q) Planting material (in Lakh)

Target Achievement Target Achievement 400 430 0.80 1.0

Livestock strains and fish fingerlings produced (in lakh)* Soil, water, plant, manures samples tested (in lakh)

Target Achievement Target Achievement 0 0 0.01 0.01

* Give no. only in case of fish fingerlings

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Publication by KVKs

Item Number

No. circulated

No. of Research papers in

NAAS rated Journals

Highest NAAS rating of any publication

Average NAAS rating of the publications

Details of awarded

publication, if any

Details of Award given to

the publication

Research paper 6 6 6 5.32 4.6 0 0

Seminar/conference/ symposia

papers

8 8 8 5.32 4.6 2 2

Books 1 1 - - - - -

Bulletins 4 4000 - - - - -

News letter 3 3 - - - - -

Popular Articles 6 6 - - - - -

Book Chapter 3 3 - - - - -

Extension Pamphlets/ literature 16 8000 - - - - -

Technical reports 20 10000 - - - - -

Electronic Publication

(CD/DVD etc)

1 Mass - - - - -

TOTAL 68 Mass 14 - - - -

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1 Achievements on technologies assessed and refined

OFT-1 : Agril. Engg.

1. Title of On farm Trial Assessment of different spacing in DSR for better yield

2. Problem diagnosed At recommended spacing (17 cm) a huge loss in DSR crop was recorded due to sever attack of rice blast (07 score) during Kharif, 2016. Row spacing has a major role in the incidence of a disease in a crop. Hence, the present study aimed to assess the incidence of different diseases in DSR sown at different row spacing.

3. Details of technologies selected for assessment/refinement(Mention either Assessed or Refined)

FP :- 17 cm (row to row) T1 :- 20 cm (row to row) T2 :- 25 cm (row to row)

4. Source of Technology BAU, Sabour5. Production system and thematic area Rice-Wheat, Resource Conservation

6. Performance of the Technology with performance indicators

Yield, yield components and diseases score

7. Final recommendation for micro level situation

Row spacing of 20 cm is the best spacing for R Sweta under DSR

8. Constraints identified and feedback for research

Calibration and adjustment of tine spacing is difficult for farmers

9. Process of farmers participation and their reaction

Farmers were participated in calibration, setting of tine and sowing of crop

Thematic area: Resource Conservation

Problem definition: High density of plant population causes several problems

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Technology assessed: 03 row spacingFP :- 17 cm T1 :- 20 cm

T2 :- 25 cm

Table: Effect of different row spacing on yield and yield components and blast incidence in DSR

Technology option

No. of trials

Yield component Rice blast scoring(0-9 scale)

Yield

(kg/ha)

Cost of cultivation

(Rs./ha)

Gross return (Rs/ha)

Net return

(Rs./ha)

BC ratioNo. of

effective tillers/m2

No. of grain per panicle

Test wt. (1000 grain wt.)

FP 07 325.28 241.12 23 3 5504 46775 85312 38537 1.82T1 07 345.57 258.14 25 1 5809 47694 90039 42345 1.89T2 07 362.57 238.34 24 1 5705 48261 88427 40166 1.83CD at 5% 14.96 4.56 174.07 5705

Results: The highest yield (5804 kg/ha) was recorded in treatment T1 (20 cm inter row spacing), followed by T2 (25 cm inter row spacing), having

yield of 5705 kg/ha and FP (17 cm inter row spacing), having yield of 5504 kg/ha.. The finding was also supported by B:C ratio values. Similar

trends were also recorded for number of effective tiller/m2 and test weight. Rice blast was also observed to have lowest score (02) in T1 , followed

by T2 (03) and FP (05).

Similar results were found in Kharif 2018 trails also. These findings reveal that inter row spacing of 20 cm is most suitable for DSR

cultivation for getting maximum yield as well as for controlling the rice blast in rice variety Rajender Sweta.

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OFT-2: Agril. Engg

1. Title of On farm Trial Assessment of different spacing in lentil sowing for better yield

2. Problem diagnosed Over growth and high plant population causes sever yield loss in lentil. Undergrowth and thin plant population leads to higher weed infestation and yield loss as well. Under these circumstances, an row spacing is required to assess for optimum crop yield.

3. Details of technologies selected for assessment/refinement(Mention either Assessed or Refined)

Different row spacing, cmFP : 17 T1 : 20T2: 25

4. Source of Technology BAU, Sabour5. Production system and thematic area Rice- pulse, RCT

6. Performance of the Technology with performance indicators

Yield and yield attributes

7. Final recommendation for micro level situation

Assessment was in first year

8. Constraints identified and feedback for research

Calibration and setting of row spacing is difficult for common farmers

9. Process of farmers participation and their reaction

Training and demonstration of sowing and calibration process, farmers participation was satisfactory

Thematic area: RCT

Problem definition: Assessment of different spacing in lentil sowing for better yield

Technology assessed: 03 row spacings

. FP : 17 cm T1 : 20 cm T2 : 25 cm

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Table: Effect of different row spacing on yield of lentil

Technology option

No. of trials

Yield component Disease/ insect pest incidence (%)

Yield

(q/ha)

Cost of cultivation

(Rs./ha)

Gross return (Rs/ha)

Net return

(Rs./ha)

BC ratioNo. of

plant/m2Yield(kg/ha) Test wt.

(1000grain wt.)

FP 07 145.21 1752 20.97 nil 17.52 35545 70160 34615 1.97T1 07 134.35 1852 21.40 nil 18.52 33565 74080 40515 2.21T2 07 129.42 1814 20.27 nil 18.14 32885 72560 39675 2.20CD at 5% 12.31 40.23 3.78 0.42

Results: The highest yield ( 1852 kg/ha) was recorded in treatment T2 (20 cm inter row spacing), followed by T3 (25 cm inter row spacing), having

yield of 1814 kg/ha and FP (17 cm inter row spacing), having yield of 1752 kg/ha.. The finding was also supported by B:C ratio values. Similar

trends were also recorded for number of effective tiller/m2 and test weight.

OFT-3 Horticulture

1. Title of On farm Trial Assessment of hybrid variety of tomato for production and processing potentiality.2. Problem diagnosed Production of tomato is very high in the district and farmers face great loss due to storage

problem.3. Details of technologies selected for

assessment/refinement.F.P.: Local hybrid variety (Sun Agro-575)

T1: Arka Saurabh

: T2: Arka Ashish

T3: Pusa Gaurav.

4. Source of Technology IIHR, Bangalore

5. Production system and thematic area Tomato/ cropping system

6. Performance of the Technology with performance indicators

Satisfactory

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7. Final recommendation for micro level situation

Experimentation was in first year.

8. Constraints identified and feedback for research

Seedling growing is difficult during cold weather

9. Process of farmers participation and their reaction

Process demonstration and farmers’ were satisfied

Treatment Yield (Q/ha) Cost of cultivation(Rs.)

Gross cost (Rs./ha)

Net return (Rs./ha) B:C ratio

F.P. Local hybrid variety (Sun

Agro-575)

305 75000 244000 169000 3.25

T.O1 Arka Saurabh 390 82000 312000 230000 3.80

T.O. 2 Arka Ashish 410 82000 328000 246000 4.00

T.O. 3 Pusa Gaurav. 385 82000 308000 226000 3.75

Result: Arka Ashish (T.O-2) sowed better result than other treatments

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OFT-4 HorticultureTitle of On farm Trial Response on intercropping of Potato & Mustard on plant health, yield & economic of farming.

Problem identification In Rohtas district farmers was growing potato two time but early potato growing yield is affected due to some infestation of diseases.

Methodology adopted for problem identification

Discussion with farmers & Observation during training programmes & field visits.

Production system and Thematic Area Production management technologyPossible cause Low yield & productivity is affected.Source of Technology BAU, SabourNature of Intervention OFTFarmer’s Practices Solo potatoPossible solutions to be compared T1:- Solo mustard

T2:- 5 row potato + 3 line mustard T3:- 5 row potato + 2 line mustard

Plot Size 250 mtr2

No. Of Replication 10 (RBD Design)Observations to be Recorded (a) Disease infestation (%)

(b) Yield (Q/ha)(c) Cost of cultivation /ha(d) Gross return(e) Net profit /ha(f) BC ratio

Treatment Yield (Q/ha) Cost of cultivation(Rs.) Gross cost (Rs./ha) Net return (Rs./ha) B:C ratio

Farmers Practice- (Solo Mustard) 9 20000 36000 16000 1.8Solo potato 280 105000 224000 119000 2.13Technology Option 1 (Potato) - Five line 340 108000 272000 164000 2.51

(Mustard)-Three line 12.5 21000 50000 29000 2.38Technology Option 2 (Potato - Five line) 320 108000 256000 148000 2.37

(Mustard)-Two line 11.5 21000 46000 25000 2.19

Result: Technology option-1 Potato Five line & 3 line mustard is better than other technology options.

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OFT-5 Fishery Sci.1. Title of on farm trial Assessment of different varieties of fish species farming in Rohtas district in

semi intensive fresh water aquaculture system.2. Problem diagnose Generally the Pangasius/IMC fish species are being cultured in the

district. This trial aims to introduce different fish species in the district.3. Details of technologies selected for

assessment/refinementF.P:- Carp/Pangasius farming @ 10000-12000/50,000-70,000 fingerlings/ha.

T.O-1:- Monosex Tilapia (Oreochromis niloticus) @ 20,000/ha farming.

T.O-2:- Vietnamese koi (Anabus cobojius) 1, 25,000/ha @ farming.4. Source of Technology CIFA, Bhubaneswar5. Production system and thematic area Fish farming6. Performance of the Technology with

performance indicators Individual fish weight gain, gross return and net return

7. Final recommendation for micro level situation Result is awaited.

8. Constraints identified and feedback for research9. Process of farmers participation and their

reaction Random selection method

Result: Vietname koi fish species has already been given to farmers for trial and monosex Tilapia will be given in coming season (February 2020).

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3.2 Achievements of Frontline Demonstrations

A. Details of FLDs conducted during the year

Cereals

Sl.No. Crop Thematic

area

Technology Demonstrated with detailed treatments

Area (ha) No. of farmers/demonstration Reasons for

shortfall in achievement Proposed Actual SC ST Others Total

M F M F M F M F T1. Paddy / Sabourshree Crop

production

Seed 6.0 5.0 3 2 6 0 10 4 19 6 25

2. Wheat/ HD-2967 Crop production

Seed 1.0 2.0 1 1 1 0 3 2 5 3 8

3. Marigold / PusaNarangi

Varietal Trial Seed/Seedling 1.0 2.0 4 3 1 0 16 6 21 9 30

4. SabourAgrim Varital Trial Seed 1.0 1.0 1 0 1 0 5 3 7 3 105. Drumstick Production

management Technology

Seed/Plant 5000 5000 350 150 150 30 4000 320 4500 500 5000

6. Improved fish varieties

Varital Trial

Jaynti Rohu, Amur Carp

4.0 5.0 1 0 0 0 4 1 5 1 6

7. Paddy Transplanting 10.0 10 2 0 0 0 3 0 5 0 58. Paddy Production

management Technology

DSR 5.0

8

4 1 1 0 11 3 16 4

209. ZTT Production

management Technology

Sowing15 16 3 0 1 0 9 2 13 2 15

10. Happy Seeder RCT Residue management

40.0 45.5 4 0 0 0 18 1 22 1 23

Total 0 5083 5094.5

373 157 161 30 4079 342

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Details of farming situation

Crop

Seas

on

Farm

ing

situ

atio

n (R

F/Ir

rigat

ed)

Soil

type

Status of soil(Kg/ha)

Prev

ious

cro

p

Sow

ing

date

Har

vest

dat

e

Seas

onal

rain

fall

(mm

)

No.

of r

ainy

day

s

N P2O5 K2O

Paddy / Sabourshree Kharif Irrigated Clay & Loam

270 24.4 160 Wheat 10.07.2019 27.11.2019 - -

Wheat/ HD-2967 Rabi Irrigated Clay Loam 285 23.0 180 Paddy 22.11.2019 05.04.2020 - -

Marigold / PusaNarangi

Rabi Irrigated Clay Loam 270 21.0 190 Paddy 02.12.2019 03.05.2020 - -

SabourAgrim Kharif Irrigated Clay Loam 230 22.6 195 Fallow 13.07.2019 12.10.2019 - -

Drumstick Kharif/Rabi Irrigated Clay Loam 240 23.5 200 Fallow - - - -

Improved fish varieties

Rabi Irrigated Clay Loam - - - - - - - -

Paddy Kharif Irrigated Clay Loam 290 23.3 180 Fallow 19.07.2019 03.12.2019 - -

Paddy Kharif Irrigated Clay Loam - - - Moong 18.07.2019 29.11.2019 - -

ZTT Rabi Irrigated Clay Loam 230 24.8 210 Paddy 30.11.2019 07.04.2020 - -

Happy Seeder Rabi - - - - - Paddy 27.11.2019 05.04.2020 - -

In both the Tables, information of same crop should be provided. For example, if in Table 3.2A crops are mentioned as a,b,c,d etc., in the table for Details of

farming situation, the same crop should be mentioned in the identical sequence.

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Performance of FLD

Oilseeds: Frontline demonstrations on oilseed crops

Crop Thematic Area

Name of the technology

demonstrated

No. of Farmers

Area(ha)

Yield (q/ha) % Increase

*Economics of demonstration (Rs./ha)

*Economics of check(Rs./ha)

Demo Check GrossCost

GrossReturn

Net Return

**BCR

GrossCost

GrossReturn

Net Return

**BCR

Paddy Crop production

Varietal trial of Sabour Shree 25 50.0 55 45 22.22 45000 82500 37500 1.83 42000 67500 25500 1.6

Mustard

Crop production ZTT 15 3.0 9 7.5 20.0 20000 54000 34000 2.7 19000 45000 26000 2.37

Total 40

5

33.0 64 52.5

- 65000 146500 71500 - 61000 11250

0

51500

-

* Economics to be worked out based on total cost of production per unit area and not on critical inputs alone.** BCR= GROSS RETURN/GROSS COST

Pulses Frontline demonstration on pulse crops

Crop Thematic Area

Name of the technology demonstrated

No. of Farmers

Area(ha)

Yield (q/ha) % Increase

*Economics of demonstration (Rs./ha)

*Economics of check(Rs./ha)

Demo Check Gross

CostGrossReturn

Net Return

**BCR

GrossCost

GrossReturn

Net Return

**BCR

Total

* Economics to be worked out based on total cost of production per unit area and not on critical inputs alone.** BCR= GROSS RETURN/GROSS COST

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Other crops

Crop Thematic areaName of the technology

demonstrated

No. of Farme

r

Area

(ha)

Yield (q/ha) % change in

yield

Other parameters

*Economics of demonstration (Rs./ha)

*Economics of check(Rs./ha)

Demons

ration

Check

Demo

Check

GrossCost

GrossReturn

Net Return

**BCR

GrossCost

GrossReturn

Net Return

**BCR

Sabour Agrim Prod. Managemen

t & Tech.Seed 10 1.0 230 180 27.77 250 200 100000 460000 360000 4.6 9000

036000

027000

0 3.0

Total

Livestock

Category Thematic area

Name of the technology

demonstrated

No. of Farme

r

No.of

units

Major parameters % change in

major paramete

r

Other parameter *Economics of demonstration (Rs.)

*Economics of check(Rs.)

Demons

rationCheck

Demons

ration

Check

Gross

Cost

GrossRetur

n

Net Retur

n

**BCR

Gross

Cost

GrossRetur

n

Net Retur

n

**BCR

Dairy

Cow

Buffalo

Poultry

RabbitryPigerrySheep and goat

DuckeryOthers (pl.specify)Total

* Economics to be worked out based on total cost of production per unit area and not on critical inputs alone.** BCR= GROSS RETURN/GROSS COST

Fisheries Category Thematic

areaName of the technology

No. of Farmer

No.of units

Major parameters % change in major

Other parameter *Economics of demonstration (Rs.) *Economics of check(Rs.)

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demonstrated parameter Demonsration Check Demons

ration Check GrossCost

GrossReturn

Net Return

**BCR

GrossCost

GrossReturn

Net Return

**BCR

Common carps

Mussels

Ornamental fishes Others (pl.specify)

Total

* Economics to be worked out based on total cost of production per unit area and not on critical inputs alone.** BCR= GROSS RETURN/GROSS COST

Other enterprises

Category Name of the technology

demonstrated

No. of Farmer

No.of units

Major parameters % change in major

parameter

Other parameter *Economics of demonstration (Rs.) or Rs./unit

*Economics of check(Rs.) or Rs./unit

Demonsration Check Demons

ration Check GrossCost

GrossReturn

Net Return

**BCR

GrossCost

GrossReturn

Net Return

**BCR

Oyster mushroom Button mushroom

Vermicompost

Sericulture

Apiculture Others (pl.specify)

Total* Economics to be worked out based on total cost of production per unit area and not on critical inputs alone.** BCR= GROSS RETURN/GROSS COST

Women empowerment

Category Name of technology No. of demonstrationsObservations

RemarksDemonstration CheckPregnant womenAdolescent GirlOther women

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ChildrenNeonatalInfants

Farm implements and machinery

Name of the implement Crop

Name of the technology

demonstrated

No. of Farmer

Area (ha)

Filed observation (output/man hour) % change in major

parameter

Labor reduction (man days) Cost reduction (Rs./ha or Rs./Unit)

Demonsration Check Demo Check Saving % Demo Check Saving %

Happy Seeder Wheat Residue

management

15 20 0.5 0.5 0 02 02 0 4000 5000 -1000 -

20.0

Zero till

machine

Paddy DSR

20 8 0.5

0.004

92.82

02 28 26 92.82 6500 11500 5000 43.4

7

Zero till

machine

Wheat Sowing

15 6 0.5

0.5

0

02 02 0 0 4000 6500 2500 38.6

4

Paddy

transplanter

paddy Transplanting

12 10 0.01ha

0.004 ha

57.14

12 28 16 57.14 3000 5600 2600 46.4

2

* Economics to be worked out based on total cost of production per unit area and not on critical inputs alone.** BCR= GROSS RETURN/GROSS COST

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Demonstration details on crop hybrids

Crop Name of the Hybrid

No. of farmers

Area (ha)

Yield (kg/ha) / major parameter Economics (Rs./ha)

Cereals Demo Local check

% change

Gross Cost

Gross Return

Net Return BCR

Bajra

Maize

Paddy

Sorghum

Wheat

Others (Pl. specify)

Total

Oilseeds

Castor

Mustard

Safflower

Sesame

Sunflower

Groundnut

Soybean

Others (Pl. specify)

Total

Pulses

Greengram

Blackgram

Bengalgram

Redgram

Others (Pl. specify)

Total

Vegetable crops

Bottle gourd

Capsicum

Cucumber

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Tomato

Brinjal

Okra

Onion

Potato

Field bean

Others (Pl. specify)

Total

Commercial crops

Cotton

Coconut

Others (Pl. specify)

Total

Fodder crops

Napier (Fodder)

Maize (Fodder)

Sorghum (Fodder)

Others (Pl. specify)

Total

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Technical Feedback on the demonstrated technologies

S. No Crop Feed Back1. DSR 1. Very high irrigation cost for field preparation

2. Incidence of weedy rice

3. Lodging at the time of maturity

4. Higher seed rate than transplanted rice

5. Lack of specialized machine

2. ZT wheat 1. Less availability of machine

2. Crop reside in the field

3. Lack of calibration knowledge

3. Organic farming

Satisfactory & high rate of adoption

4. Mushroom & Spawn Production

5. Consumption of Drumstick leaves to prevent anaemia among rural people

6. Mentha (ridge bund system)7. Agriculture marketing8. Paddy transplanter 1. High skill is required in mat nursery raising

2. High machine cost

3. Non-availability of spares

4. Well developed system of manual transplanting

9. Happy seeder 1. Uneven distribution of crop residue in the field

2. High initial cost

3. Lack of awareness

Extension and Training activities under FLDSl.No. Activity

Date No. of activities organized

Number of participants

Remarks

1. Field days16 Dec 2019 01 55 Satisfactory

2. Farmers TrainingDuring season 07

12142165

Satisfactory

3. Media coverage 54. Training for extension

functionaries05 145

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Performance of the demonstration under CFLD on Pulse and Oilseed Crops during Kharif 2019 and Rabi 2019-20: Cluster Front Line DemonstrationS. No.

Crop Varieties Target Achievements Input provided RemarksArea (ha)

No. of

Farmer

Area (ha)

No. of Farmer

1. Mustard RH-749 130 325 130 325 Pendamethyline,Sulphur,Carbendazim,midachlorpid, Azatobactor&PSB

On goingR. Suphlam

20 50 20 50

2. Gram GCP-105 10 25 10 25 Rhizobium,Carbendazim,Chloropyriphos&PSB

On going

3. Field Pea

Prakash 10 25 10 25 Rhizobium,Carbendazim,Pendamethyline&PSB

On going

4. Pigion pea

IPA-203 10 25 10 25 Pendamethyline,Sulphur,Carbendazim,midachlorpid, Azatobactor&PSB

On going

5. Linseed Ruchi 10 25 10 25 Pendamethyline,Sulphur,Carbendazim,midachlorpid, Azatobactor&PSB

On going

6. Black gram

- 10 25 start in Feb

7. Green gram

- 10 25 start in Feb

Performance of the demonstration under CFLD on Pulse and Oilseed Crops during Kharif 2018

and Rabi 2018-19:

A. Technical Parameters:Sl.No.

Crop demonstrated

Existing (Farmer's) variety name

Existing yield(q/ha)

Yield gap (Kg/ha)w.r.to

Name of Variety + Technologydemonstrated

Number of

farmers

Area in ha

Yield obtained (q/ha)

Yield gap minimized

(%)District

yield (D)

State

yield

(S)

Potential

yield (P)

Max.

Min.

Av.

D S P

1 Chick pea

Chhota chana

12.6 80.0 9.0 240 GCP-105 herbicide + Soil testing + Biofertilizer

53 20 19.4 19.1 19.25

43.65

52.8

28.33

2 Lentil Chhota Masoor

10.9 180 270 410 IPL406 + herbicide + Soil testing + Biofertilizer + Insecticide

50 20 18.3 18 18.15

42.91

33.45

21

3 Field pea

Mota Matar

13.6 50 60 440 Aman + herbicide + Soil testing + Biofertilizer

32 10 19.2 18.9 19.5

38.29

37.32

30

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+ Insecticide4 Pigeon

pea (kharif)

Lal arhar

11.6 160 190 340 NDA-1 + herbicide + Soil testing + Biofertilizer+ Insecticide

50 20 17.6 17.3 17.45

32.19

29.25

16.33

5 Mustard

Chhota Sarson

10 90 20 400 RHO-749 + herbicide + Soil testing + Sulphur+ Insecticide

125 50 18.6 17.7 18.15

65.59

77.94

21

B. Economic parametersSl.No.

Variety demonstrated & Technology demonstrated

Farmer’s Existing plot Demonstration plot

Gross Cost(Rs/ha)

Gross return(Rs/ha)

Net Return(Rs/ha)

B:Cratio

Gross Cost(Rs/ha)

Gross return(Rs/ha)

Net Return(Rs/ha)

B:Cratio

1 GCP-105 herbicide + Soil testing + Biofertilizer

34000 63000 29000 1.85 35000 96250 61250 2.75

2 IPL406 + herbicide + Soil testing + Biofertilizer + Insecticide

35000 45600 10600 1.32 34000 72600 38600 2.13

3 Aman + herbicide + Soil testing + Biofertilizer + Insecticide

32000 61200 29200 1.91 33000 85725 52725 2.59

4 NDA-1 + herbicide + Soil testing + Biofertilizer+ Insecticide

25000 46400 21400 1.86 26000 69800 43800 2.68

5 RHO-749 + herbicide + Soil testing + Sulphur+ Insecticide

20000 40000 20000 2.0 22000 72600 50600 3.33

C. Socio-economic impact parametersSl.No.

Crop and varietyDemonstrated

Total ProduceObtained (kg)

Produce sold (Kg/household)

SellingRate (Rs/ Kg)

Produce used for own sowing (Kg)

Produce distributed to other farmers (Kg)

Purpose for which income gained was utilized

Employment Generated (Mandays /house hold)

1 GCP-105 herbicide + Soil testing + Biofertilizer

96010 90100 50 7950 3960 Personal development &

02

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housing strength

2 IPL406 + herbicide + Soil testing + Biofertilizer + Insecticide

90160 82500 40 5000 3160 Personal development & housing strength

02

3 Aman + herbicide + Soil testing + Biofertilizer + Insecticide

59080 54250 45 2480 2350 Personal development & housing strength

01

4 NDA-1 + herbicide + Soil testing + Biofertilizer+ Insecticide

87500 75000 40 5000 7500 Personal development & housing strength

02

5 RHO-749 + herbicide + Soil testing + Sulphur+ Insecticide

241060 232150 40 4910 4000 Personal development & housing strength

03

D. Oilseed Farmers’ perception of the intervention demonstratedSl.No.

Technologies demonstrated (with name)

Farmers' Perception parametersSuitability to their farming system

Likings (Preference)

Affordability

Any negative effect

Is Technology acceptable to all in the group/village

Suggestions, for change/improvement, if any

1 RHO-749 This variety is suitable for Rohtas in respect of production & productivity .

ATMA, Rohtas, BAGRI & DSCO, Rohtas

NSC, BAU, KVK

No Yes Timely sanction of funds

E. Specific Characteristics of Technology and Performance

Specific Characteristic

Performance Performance of Technology vis-a vis Local Check

Farmers Feedback

Resistant to pod borer High yielding variety GCP-105 vs. Chhota Chana GCP-105 is good for Rohtas district & also suitable for late sown condition

Resistant to wilt High yielding variety IPL-406 vs. Chhota Masur This variety is suitable for Rohtas district.

Resistant to wilt High yielding variety Aman vs. Mota Mattar Suitable for late sown condition

Resistant to sterility Significant NDA-1 vs. Lal Arhar NDA-1 is more profitable than Lal Arhar

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More branches No. of podes 600-625 RHO-749 vs. Chhota Sarson This variety is most suitable for Rohtas

F. Extension activities under FLD conducted:S. No.

Extension Activities organized Date and place of activity Number of farmer attended

1. Field day on Mustard 15.02.2019 / Hukkadih 40

2. Field day on Lentil 27.02.2019 / Tumba 30

3. Field day on Chickpea 27.02.2019 / Sikariya 94

4. Field day on Pigeonpea 12.12.2019 / Mohani 60

5. Field day on Lentil 19.03.2019 / Dhangain 35

6. Field day on Chickpea 22.03.2019 / Kurwan 95

7. Field day on Chickpea 06.04.2019 / Khaira butaha 30

G. Sequential good quality photographs (as per crop stages i.e. growth & development)

H. Farmers' training photographs

I. Quality Action Photographs of field visits/field days and technology demonstrated.

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J. Details of budget utilization

Crop(provide crop

wise information )

Items BudgetReceived

(Rs.)

BudgetUtilization

(Rs.)

Balance(Rs.)

Pulses (Chickpea, Field pea, Pigeon pea, Green gram, Blackgram)

i) Critical input 405000 232785 172215ii) TA/DA/POL etc. for monitoring

45000 25800 19200

iii) Extension Activities (Field day)iv)Publication of literatureTotal 450000 258585 191415

Oilseed (Mustard & Linseed)

i) Critical input 855000 808000 47000ii) TA/DA/POL etc. for monitoring

95000 68675 26325

iii) Extension Activities (Field day)iv)Publication of literatureTotal 950000 876775 73225

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3.3 Achievements on Training (Including the sponsored and FLD training programmes):

A) Farmers and farm women (on campus)Thematic Area No. of

CoursesNo. of Participants Grand Total

    Other SC ST    M F T M F T M F T M F TI. Crop Production                          Weed Management 1 15 0 15 8 0 8 0 0 0 23 0 23Resource Conservation Technologies

2 20 6 26 15 5 20 4 0 4 39 11 50

Cropping Systems 2 25 5 30 10 4 14 9 2 11 44 11 55Crop Diversification 1 12 5 17 3 0 3 3 0 3 18 5 23Integrated Farming 1 15 0 15 8 0 8 0 0 0 23 0 23Water management 1 12 5 17 3 0 3 4 0 4 19 5 24Seed production 1 15 0 15 9 0 9 2 0 2 26 0 26Nursery management 0 0 0 0 0 0 0 0 0 0 0 0 0Integrated Crop Management

1 15 0 15 8 0 8 0 0 0 23 0 23

Fodder production 1 12 5 17 3 0 3 0 0 0 15 5 20Production of organic inputs

1 12 5 17 4 0 4 1 0 1 17 5 22

Others, (cultivation of crops )

0 0 0 0 0 0 0 0 0 0 0 0 0

II. Horticulture                          a) Vegetable Crops                          Integrated nutrient management

3 22 8 30 18 10 28 6 4 10 46 22 68

Water management       0     0     0 0 0 0Enterprise development       0     0     0 0 0 0Skill development 2 25 5 30 10 4 14 9 1 10 44 10 54Yield increment 2 20 5 25 14 6 20 4 0 4 38 11 49Production of low volume and high value crops

2 19 6 25 13 3 16 1 0 1 33 9 42

Off-season vegetables 2 18 8 26 14 2 16 2 0 2 34 10 44Nursery raising       0     0     0 0 0 0Export potential vegetables

      0     0     0 0 0 0

Grading and standardization

1 14 2 16 3 0 3 1 0 1 18 2 20

Protective cultivation (Green Houses, Shade Net etc.)

1 14 3 17 4 0 4 1 0 1 19 3 22

Others, if any (Cultivation of Vegetable)

0 0 0 0 0 0 0 0 0 0 0 0 0

Training and Pruning 0 0 0 0 0 0 0 0 0 0 0 0 0b) Fruits                          Layout and Management of Orchards

1 12 3 15 6 0 6 2 0 2 20 3 23

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Cultivation of Fruit 1 13 2 15 4 0 4 5 0 5 22 2 24Management of young plants/orchards

      0     0     0 0 0 0

Rejuvenation of old orchards

      0     0     0 0 0 0

Export potential fruits       0     0     0 0 0 0Micro irrigation systems of orchards

2 18 8 26 14 2 16 2 0 2 34 10 44

Plant propagation techniques

      0     0     0 0 0 0

Others, if any(INM)       0     0     0 0 0 0c) Ornamental Plants                          Nursery Management       0     0     0 0 0 0Management of potted plants

      0     0     0 0 0 0

Export potential of ornamental plants

      0     0     0 0 0 0

Propagation techniques of Ornamental Plants

      0     0     0 0 0 0

Others, if any       0     0     0 0 0 0d) Plantation crops                          Production and Management technology

      0     0     0 0 0 0

Processing and value addition

      0     0     0 0 0 0

Others, if any       0     0     0 0 0 0e) Tuber crops                          Production and Management technology

1 12 4 16 6 2 8 2 0 2 20 6 26

Processing and value addition

0 0 0 0 0 0 0 0 0 0 0 0 0

Others, if any       0     0     0 0 0 0f) Spices       0     0     0 0 0 0Production and Management technology

1 12 4 16 8 0 8 0 0 0 20 4 24

Processing and value addition

      0     0     0 0 0 0

Others, if any       0     0     0 0 0 0g) Medicinal and Aromatic Plants

                         

Nursery management       0     0     0 0 0 0Production and management technology

1 12 4 16 6 2 8 0 0 0 18 6 24

Post harvest technology and value addition

1 13 3 16 4 2 6 2 0 2 19 5 24

Others, if any 1 0 0 0 0 0 0 0 0 0 0 0 0III. Soil Health and Fertility Management

                         

Soil fertility management

1 12 8 20 6 4 10 5 0 5 23 12 35

Soil and Water Conservation

2 20 8 28 7 3 10 2 0 2 29 11 40

Integrated Nutrient Management

2 20 10 30 10 4 14 2 0 2 32 14 46

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Production and use of organic inputs

2 19 11 30 9 5 14 4 0 4 32 16 48

Management of Problematic soils

      0     0     0 0 0 0

Micro nutrient deficiency in crops

      0     0     0 0 0 0

Nutrient Use Efficiency       0     0     0 0 0 0Soil and Water Testing 1 9 3 12 5 2 7 3 0 3 17 5 22Others, if any       0     0     0 0 0 0IV. Livestock Production and Management

      0     0     0 0 0 0

Dairy Management 1 12 3 15 10 2 12 2 0 2 24 5 29Poultry Management 1 13 3 16 8 3 11 4 0 4 25 6 31Piggery Management 1 12 4 16 4 0 4 0 0 0 16 4 20Rabbit Management 1 12 1 13 14 0 14 2 0 2 28 1 29Disease Management 1 9 6 15 7 2 9 2 0 2 18 8 26Feed management 1 11 7 18 5 2 7 1 0 1 17 9 26Production of quality animal products

1 9 3 12 6 0 6 5 0 5 20 3 23

Others, if any Goat farming

1 10 2 12 5 1 6 4 1 5 19 4 23

V. Home Science/Women empowerment

                         

Household food security by kitchen gardening and nutrition gardening

1 12 4 16 7 2 9 5 1 6 24 7 31

Design and development of low/minimum cost diet

1 14 2 16 10 10 20 0 0 0 24 12 36

Designing and development for high nutrient efficiency diet

1 0 23 23 0 5 5 0 0 0 0 28 28

Minimization of nutrient loss in processing

1 0 20 20 0 10 10 0 0 0 0 30 30

Gender mainstreaming through SHGs

1 12 10 22 6 10 16 0 0 0 18 20 38

Storage loss minimization techniques

1 10 14 24 0 7 7 0 0 0 10 21 31

Enterprise development 1 0 20 20 0 10 10 0 6 6 0 36 36Value addition 1 5 10 15 2 10 12 1 5 6 8 25 33Income generation activities for empowerment of rural Women

3 20 30 50 5 20 25 0 10 10 25 60 85

Location specific drudgery reduction technologies

2 0 40 40 0 10 10 0 10 10 0 60 60

Rural Crafts       0     0     0 0 0 0Capacity building 1 5 12 17 5 10 15 0 5 5 10 27 37Women and child care 0 0 0 0 0 0 0 0 0 0 0 0 0Others, if any 0 0 0 0 0 0 0 0 0 0 0 0 0VI.Agril. Engineering                          

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Installation and maintenance of micro irrigation systems

2 22 0 22 13 0 13 5 2 7 40 2 42

Use of Plastics in farming practices

1 18 0 18 9 0 9 5 0 5 32 0 32

Production of small tools and implements

1 12 0 12 8 0 8 4 0 4 24 0 24

Repair and maintenance of farm machinery and implements

1 18 0 18 6 0 6 2 0 2 26 0 26

Small scale processing and value addition

1 17 2 19 3 0 3 5 2 7 25 4 29

Post Harvest Technology 1 19 1 20 8 0 8 4 0 4 31 1 32Others, if any 0 0 0 0 0 0 0 0 0 0 0 0 0VII. Plant Protection                          Integrated Pest Management

0 0 0 0 0 0 0 0 0 0 0 0 0

Integrated Disease Management

1 20 0 20 10 0 10 0 0 0 30 0 30

Bio-control of pests and diseases

1 10 5 15 10 0 10 4 0 4 24 5 29

Production of bio control agents and bio pesticides

1 20 0 20 12 0 12 0 0 0 32 0 32

Others, if any 0 0 0 0 0 0 0 0 0 0 0 0 0VIII. Fisheries                          Integrated fish farming 2 30 0 30 20 0 20 5 0 5 55 0 55Carp breeding and hatchery management

0 0 0 0 0 0 0 0 0 0 0 0 0

Carp fry and fingerling rearing

0 0 0 0 0 0 0 0 0 0 0 0 0

Composite fish culture & fish disease

0 0 0 0 0 0 0 0 0 0 0 0 0

Fish feed preparation & its application to fish pond, like nursery, rearing & stocking pond

0 0 0 0 0 0 0 0 0 0 0 0 0

Hatchery management and culture of freshwater prawn

0 0 0 0 0 0 0 0 0 0 0 0 0

Breeding and culture of ornamental fishes

0 0 0 0 0 0 0 0 0 0 0 0 0

Portable plastic carp hatchery

0 0 0 0 0 0 0 0 0 0 0 0 0

Pen culture of fish and prawn

0 0 0 0 0 0 0 0 0 0 0 0 0

Shrimp farming 0 0 0 0 0 0 0 0 0 0 0 0 0Edible oyster farming 0 0 0 0 0 0 0 0 0 0 0 0 0Pearl culture 0 0 0 0 0 0 0 0 0 0 0 0 0Fish processing and value addition

0 0 0 0 0 0 0 0 0 0 0 0 0

Others, if any 0 0 0 0 0 0 0 0 0 0 0 0 0IX. Production of Inputs at site

                         

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Seed Production 0 0 0 0 0 0 0 0 0 0 0 0 0Planting material production

0 0 0 0 0 0 0 0 0 0 0 0 0

Bio-agents production 0 0 0 0 0 0 0 0 0 0 0 0 0Bio-pesticides production

0 0 0 0 0 0 0 0 0 0 0 0 0

Bio-fertilizer production 0 0 0 0 0 0 0 0 0 0 0 0 0Vermi-compost production

2 34 2 36 14 0 14 0 0 0 48 2 50

Organic manures production

1 15 6 21 4 0 4 5 0 5 24 6 30

Production of fry and fingerlings

0 0 0 0 0 0 0 0 0 0 0 0 0

Production of Bee-colonies and wax sheets

0 0 0 0 0 0 0 0 0 0 0 0 0

Small tools and implements

0 0 0 0 0 0 0 0 0 0 0 0 0

Production of livestock feed and fodder

1 14 0 14 10 0 10 6 0 6 30 0 30

Production of Fish feed       0     0     0 0 0 0Others, if any       0     0     0 0 0 0X. Capacity Building and Group Dynamics

                         

Leadership development 0 0 0 0 0 0 0 0 0 0 0 0 0Group dynamics 0 0 0 0 0 0 0 0 0 0 0 0 0Formation and Management of SHGs

0 0 0 0 0 0 0 0 0 0 0 0 0

Mobilization of social capital

0 0 0 0 0 0 0 0 0 0 0 0 0

Entrepreneurial development of farmers/youths

2 20 20 40 0 20 20 0 10 10 20 50 70

WTO and IPR issues 0 0 0 0 0 0 0 0 0 0 0 0 0Others, if any 0 0 0 0 0 0 0 0 0 0 0 0 0XI Agro-forestry 0 0 0 0 0 0 0 0 0 0 0 0 0Production technologies 0 0 0 0 0 0 0 0 0 0 0 0 0Nursery management 0 0 0 0 0 0 0 0 0 0 0 0 0Integrated Farming Systems

0 0 0 0 0 0 0 0 0 0 0 0 0

XII. Others (Pl. Specify)

      0     0     0 0 0 0

TOTAL 82 892 386 1278 453 194 647 147 59 206 1492 639 2131

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B) Rural Youth (on campus) Thematic Area No. of

CoursesNo. of Participants Grand Total

Other SC ST  M F T M F T M F T M F TMushroom Production 2 5 30 35 5 20 25 2 2 4 12 52 64

Bee-keeping 0 0 0 0 0 0 0 0 0 0 0 0 0

Integrated farming 1 12 0 12 7 1 8 2 4 6 21 5 26

Seed production 1 15 5 20 7 0 7 3 0 3 25 5 30

Production of organic inputs

1 10 10 20 5 5 10 0 0 0 15 15 30

Integrated Farming 1 22 2 24 4 0 4 0 0 0 26 2 28

Planting material production

1 15 5 20 5 0 5 0 0 0 20 5 25

Vermi-culture 1 15 2 17 9 2 11 4 1 5 28 5 33

Sericulture 0 0 0 0 0 0 0 0 0 0 0 0 0

Protected cultivation of vegetable crops

2 23 2 25 6 0 6 10 0 10 39 2 41

Commercial fruit production

0 0 0 0 0 0 0 0 0 0 0 0 0

Repair and maintenance of farm machinery and implements

2 39 6 45 7 0 7 0 0 0 46 6 52

Nursery Management of Horticulture crops

2 20 5 25 16 0 16 4 0 4 40 5 45

Training and pruning of orchards

2 20 3 23 5 4 9 7 4 11 32 11 43

Value addition 1 15 5 20 5 2 7 5 0 5 25 7 32

Production of quality animal products

1 13 3 16 10 2 12 1 1 2 24 6 30

Dairying 1 14 2 16 10 2 12 5 0 5 29 4 33

Sheep and goat rearing 1 14 2 16 7 3 10 5 1 6 26 6 32

Quail farming 0     0     0     0 0 0 0

Piggery 1 13 2 15 11 0 11 2 0 2 26 2 28

Rabbit farming 0 0 0 0 0 0 0 0 0 0 0 0 0

Poultry production 1 14 2 16 13 2 15 2 3 5 29 7 36

Ornamental fisheries 0     0     0     0 0 0 0

Enterprise development 1 12 8 20 4 5 9 0 0 0 16 13 29

Para vets 0 0 0 0 0 0 0 0 0 0 0 0 0

Para extension workers 0 0 0 0 0 0 0 0 0 0 0 0 0

Composite fish culture 0 0 0 0 0 0 0 0 0 0 0 0 0

Freshwater prawn culture 0 0 0 0 0 0 0 0 0 0 0 0 0

Shrimp farming 0 0 0 0 0 0 0 0 0 0 0 0 0

Pearl culture 0 0 0 0 0 0 0 0 0 0 0 0 0

Cold water fisheries 0 0 0 0 0 0 0 0 0 0 0 0 0

Fish harvest and processing technology

0 0 0 0 0 0 0 0 0 0 0 0 0

Fry and fingerling rearing 0 0 0 0 0 0 0 0 0 0 0 0 0

Small scale processing 1 15 6 21 8 1 9 1 0 1 24 7 31

Post Harvest Technology 2 19 0 19 22 0 22 15 0 15 56 0 56

Tailoring and Stitching 0 0 0 0 0 0 0 0 0 0 0 0 0

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Rural Crafts 0 0 0 0 0 0 0 0 0 0 0 0 0

TOTAL 26 325 100 425 166 49 215 68 16 84 559 165 724

C) Extension Personnel (on campus)

Thematic Area No. of Courses

No. of Participants Grand TotalOther SC ST

  M F T M F T M F T M F TProductivity enhancement in field crops

2 31 3 34 9 2 11 2 1 3 42 6 48

Value addition 1 5 10 15 5 5 10 5 2 7 15 17 32Integrated Pest Management 1 14 6 20 6 0 6 0 0 0 20 6 26Integrated Nutrient management

      0     0     0 0 0 0

Rejuvenation of old orchards 1 20 5 25 5 0 5 0 0 0 25 5 30Protected cultivation technology

1 16 2 18 6 1 7 1 0 1 23 3 26

Formation and Management of SHGs

      0     0     0 0 0 0

Group Dynamics and farmers organization

      0     0     0 0 0 0

Information networking among farmers

      0     0     0 0 0 0

Capacity building for ICT application

      0     0     0 0 0 0

Care and maintenance of farm machinery and implements

1 22 3 25 6 0 6 4 0 4 32 3 35

WTO and IPR issues       0     0     0 0 0 0Management in farm animals 2 25 10 35 20 5 25 15 5 20 60 20 80Livestock feed and fodder production

1 12 3 15 9 3 12 1 1 2 22 7 29

Household food security 1 11 4 15 5 2 7 0 3 3 16 9 25Women and Child care 1 0 20 20 2 8 10 0 0 0 2 28 30Low cost and nutrient efficient diet designing

1 20 0 20 5 0 5 0 0 0 25 0 25

Production and use of organic inputs

1 12 0 12 10 0 10 0 0 0 22 0 22

Gender mainstreaming through SHGs

1 28 0 28 2 0 2 0 0 0 30 0 30

TOTAL 15 216 66 282 90 26 116 28 12 40 334 104 438

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D) Farmers and farm women (off campus) Thematic Area No. of

CoursesNo. of Participants Grand Total

Other SC ST  M F T M F T M F T M F TI. Crop Production                          Weed Management 2 20 10 30 20 5 25 15 0 15 55 15 70Resource Conservation Technologies 1 12 4 16 8 2 10 4 1 5 24 7 31Cropping Systems 2 41 6 47 15 2 17 0 0 0 56 8 64Crop Diversification 2 28 3 31 18 10 28 2 2 4 48 15 63Integrated Farming 2 22 9 31 7 3 10 2 0 2 31 12 43Water management       0     0     0 0 0 0Seed production 2 17 13 30 10 5 15 6 1 7 33 19 52Nursery management 2 20 10 30 10 10 20 10 5 15 40 25 65Integrated Crop Management 1 20 10 30 10 0 10 0 0 0 30 10 40Fodder production 1 12 8 20 8 2 10 3 0 3 23 10 33Production of organic inputs 1 13 3 16 5 2 7 2 0 2 20 5 25Others, (cultivation of crops ) 0 0 0 0 0 0 0 0 0 0 0 0 0II. Horticulture       0     0     0 0 0 0a) Vegetable Crops      Integrated nutrient management 2 30 0 30 10 0 10 15 6 21 55 6 61Water management 4 58 2 60 20 0 20 0 0 0 78 2 80Enterprise development       0     0     0 0 0 0Skill development       0     0     0 0 0 0Yield increment 1 13 0 13 7 0 7 0 0 0 20 0 20Production of low volume and high value crops 2 20 10 30 5 5 10 0 0 0 25 15 40Off-season vegetables 1 15 0 15 10 0 10 5 0 5 30 0 30Nursery raising 2 17 0 17 10 0 10 5 0 5 32 0 32Export potential vegetables       0     0     0 0 0 0Grading and standardization       0     0     0 0 0 0Protective cultivation (Green Houses, Shade Net etc.) 1 15 3 18 8 3 11 2 0 2 25 6 31Others, if any (Cultivation of Vegetable) 1 14 2 16 7 1 8 4 0 4 25 3 28Training and Pruning 2 30 10 40 10 0 10 5 0 5 45 10 55b) Fruits      Layout and Management of Orchards 2 40 0 40 6 0 6 4 0 4 50 0 50Cultivation of Fruit       0     0     0 0 0 0Management of young plants/orchards 1 15 5 20 5 0 5 5 0 5 25 5 30Rejuvenation of old orchards       0     0     0 0 0 0Export potential fruits 1 12 4 16 7 1 8 3 2 5 22 7 29Micro irrigation systems of orchards       0     0     0 0 0 0Plant propagation techniques 2 23 0 23 15 0 15 7 0 7 45 0 45Others, if any(INM)       0     0     0 0 0 0c) Ornamental Plants      

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Nursery Management       0     0     0 0 0 0Management of potted plants 1 10 5 15 5 5 10 5 0 5 20 10 30Export potential of ornamental plants       0     0     0 0 0 0Propagation techniques of Ornamental Plants       0     0     0 0 0 0Others, if any       0     0     0 0 0 0d) Plantation crops       0     0     0 0 0 0Production and Management technology       0     0     0 0 0 0Processing and value addition       0     0     0 0 0 0Others, if any       0     0     0 0 0 0e) Tuber crops      Production and Management technology 1 12 8 20 8 2 10 4 2 6 24 12 36Processing and value addition       0     0     0 0 0 0Others, if any       0     0     0 0 0 0f) Spices       0     0     0 0 0 0Production and Management technology 1 22 4 26 6 4 10 0 0 0 28 8 36Processing and value addition       0     0     0 0 0 0Others, if any       0     0     0 0 0 0g) Medicinal and Aromatic Plants      Nursery management 1 13 2 15 6 4 10 2 0 2 21 6 27Production and management technology 1 12 2 14 15 0 15 0 0 0 27 2 29Post harvest technology and value addition 1 25 0 25 6 0 6 1 0 1 32 0 32Others, if any       0     0     0 0 0 0III. Soil Health and Fertility Management      Soil fertility management 2 25 5 30 10 5 15 5 0 5 40 10 50Soil and Water Conservation 2 25 5 30 5 5 10 5 0 5 35 10 45Integrated Nutrient Management       0     0     0 0 0 0Production and use of organic inputs       0     0     0 0 0 0Management of Problematic soils       0     0     0 0 0 0Micro nutrient deficiency in crops 1 18 4 22 12 2 14 4 0 4 34 6 40Nutrient Use Efficiency       0     0     0 0 0 0Soil and Water Testing 3 30 10 40 20 5 25 10 0 10 60 15 75Others, if any       0     0     0 0 0 0IV. Livestock Production and Management      Dairy Management 2 25 5 30 5 5 10 5 1 6 35 11 46Poultry Management 1 15 5 20 10 1 11 1 0 1 26 6 32Piggery Management 1 12 5 17 7 3 10 2 2 4 21 10 31Rabbit Management 0 0 0 0 0 0 0 0 0 0 0 0 0Disease Management 2 28 2 30 10 0 10 2 0 2 40 2 42

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Feed management 1 18 4 22 12 2 14 4 0 4 34 6 40Production of quality animal products 0 0 0 0 0 0 0 0 0 0 0 0 0Others, if any Goat farming 2 20 10 30 20 10 30 5 2 7 45 22 67V. Home Science/Women empowerment      Household food security by kitchen gardening and nutrition gardening 2 10 30 40 5 10 15 0 5 5 15 45 60Design and development of low/minimum cost diet 1 0 30 30 0 15 15 0 0 0 0 45 45Designing and development for high nutrient efficiency diet 1 0 28 28 0 7 7 0 0 0 0 35 35Minimization of nutrient loss in processing 1 5 10 15 5 10 15 0 0 0 10 20 30Gender mainstreaming through SHGs 1 10 10 20 5 5 10 0 0 0 15 15 30Storage loss minimization techniques 1 0 20 20 0 10 10 0 0 0 0 30 30Enterprise development 0 0 0 0 0 0 0 0 0 0 0 0 0Value addition 1 15 2 17 5 2 7 0 6 6 20 10 30Income generation activities for empowerment of rural Women 1 2 15 17 4 14 18 0 0 0 6 29 35Location specific drudgery reduction technologies 1 0 25 25 0 10 10 0 0 0 0 35 35Rural Crafts       0     0     0 0 0 0Capacity building 1 5 15 20 4 6 10 0 5 5 9 26 35Women and child care 1 0 30 30 0 10 10 0 0 0 0 40 40Others, if any       0     0     0 0 0 0VI.Agril. Engineering      Installation and maintenance of micro irrigation systems 2 20 0 20 15 5 20 10 2 12 45 7 52Use of Plastics in farming practices 1 12 3 15 10 2 12 5 0 5 27 5 32Production of small tools and implements 2 39 1 40 16 2 18 5 0 5 60 3 63Repair and maintenance of farm machinery and implements 2 40 2 42 15 1 16 5 1 6 60 4 64Small scale processing and value addition 3 30 0 30 20 10 30 11 4 15 61 14 75Post Harvest Technology 2 28 4 32 16 5 21 5 1 6 49 10 59Others, if any       0     0     0 0 0 0VII. Plant Protection      Integrated Pest Management       0     0     0 0 0 0Integrated Disease Management       0     0     0 0 0 0Bio-control of pests and diseases 1 12 7 19 10 0 10 5 0 5 27 7 34Production of bio control agents and bio pesticides 1 20 10 30 0 0 0 0 0 0 20 10 30Others, if any       0     0     0 0 0 0

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VIII. Fisheries      Integrated fish farming 2 20 0 20 20 0 20 10 0 10 50 0 50Carp breeding and hatchery management       0     0     0 0 0 0Carp fry and fingerling rearing       0     0     0 0 0 0Composite fish culture & fish disease       0     0     0 0 0 0Fish feed preparation & its application to fish pond, like nursery, rearing & stocking pond       0     0     0 0 0 0Hatchery management and culture of freshwater prawn       0     0     0 0 0 0Breeding and culture of ornamental fishes       0     0     0 0 0 0Portable plastic carp hatchery       0     0     0 0 0 0Pen culture of fish and prawn       0     0     0 0 0 0Shrimp farming       0     0     0 0 0 0Edible oyster farming       0     0     0 0 0 0Pearl culture       0     0     0 0 0 0Fish processing and value addition       0     0     0 0 0 0Others, if any       0     0     0 0 0 0IX. Production of Inputs at site      Seed Production 1 13 5 18 5 2 7 4 0 4 22 7 29Planting material production 1 20 5 25 10 0 10 0 0 0 30 5 35Bio-agents production       0     0     0 0 0 0Bio-pesticides production       0     0     0 0 0 0Bio-fertilizer production       0     0     0 0 0 0Vermi-compost production 1 13 2 15 5 4 9 4 2 6 22 8 30Organic manures production       0     0     0 0 0 0Production of fry and fingerlings       0     0     0 0 0 0Production of Bee-colonies and wax sheets       0     0     0 0 0 0Small tools and implements       0     0     0 0 0 0Production of livestock feed and fodder 1 14 1 15 10 5 15 1 1 2 25 7 32Production of Fish feed       0     0     0 0 0 0Others, if any       0     0     0 0 0 0X. Capacity Building and Group Dynamics      Leadership development       0     0     0 0 0 0Group dynamics       0     0     0 0 0 0Formation and Management of SHGs 1 5 10 15 2 10 12 0 5 5 7 25 32Mobilization of social capital       0     0     0 0 0 0Entrepreneurial development of farmers/youths 1 10 5 15 4 2 6 3 5 8 17 12 29WTO and IPR issues       0     0     0 0 0 0

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Others, if any       0     0     0 0 0 0XI Agro-forestry       0     0     0 0 0 0Production technologies       0     0     0 0 0 0Nursery management 1 15 0 15 10 0 10 0 0 0 25 0 25Integrated Farming Systems 1 22 3 25 3 0 3 0 0 0 25 3 28XII. Others (Pl. Specify)       0     0     0 0 0 0TOTAL 97 1197 461 1658 587 251 838 222 61 283 2006 773 2779

E) RURAL YOUTH (Off Campus)

Thematic Area No. of Courses

No. of Participants Grand TotalOther SC ST

  M F T M F T M F T M F TMushroom Production 2 41 5 46 20 0 20 25 0 25 86 5 91Bee-keeping       0     0     0 0 0 0Integrated farming 2 15 5 20 5 0 5 5 0 5 25 5 30Seed production 1 12 4 16 5 2 7 6 0 6 23 6 29Production of organic inputs

1 20 0 20 10 0 10 0 0 0 30 0 30

Integrated Farming 0 0 0 0 0 0 0 0 0 0 0 0 0Planting material production

1 20 5 25 10 0 10 0 0 0 30 5 35

Vermi-culture 1 15 0 15 10 0 5 5 0 5 30 0 30Sericulture       0     0     0 0 0 0Protected cultivation of vegetable crops

1 21 2 23 8 0 8 4 0 4 33 2 35

Commercial fruit production

1 20 0 20 10 0 10 0 0 0 30 0 30

Repair and maintenance of farm machinery and implements

2 23 8 31 16 5 21 5 3 8 44 16 60

Nursery Management of Horticulture crops

2 30 0 30 20 0 20 10 0 10 60 0 60

Training and pruning of orchards

1 20 0 20 10 0 10 0 0 0 30 0 30

Value addition 2 10 30 40 5 10 15 2 5 7 17 45 62Production of quality animal products

1 20 0 20 10 0 10 0 0 0 30 0 30

Dairying 1 12 4 16 12 0 12 4 0 4 28 4 32Sheep and goat rearing 1 13 4 17 5 2 7 5 1 6 23 7 30Quail farming       0     0     0 0 0 0Piggery       0     0     0 0 0 0Rabbit farming       0     0     0 0 0 0Poultry production 1 12 3 15 10 0 10 5 0 5 27 3 30Ornamental fisheries       0     0     0 0 0 0Para vets       0     0     0 0 0 0Para extension workers       0     0     0 0 0 0Composite fish culture       0     0     0 0 0 0Freshwater prawn culture       0     0     0 0 0 0Shrimp farming       0     0     0 0 0 0

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Pearl culture       0     0     0 0 0 0Cold water fisheries       0     0     0 0 0 0Fish harvest and processing technology

      0     0     0 0 0 0

Fry and fingerling rearing       0     0     0 0 0 0Small scale processing 0 0 0 0 0 0 0 0 0 0 0 0 0Post Harvest Technology 2 10 18 28 4 14 18 7 5 12 21 37 58Tailoring and Stitching       0     0     0 0 0 0Rural Crafts       0     0     0 0 0 0Others, if any       0     0     0 0 0 0TOTAL 23 314 88 402 170 33 198 83 14 97 567 135 702

F) Extension Personnel (Off Campus)

Thematic Area No. of Courses

No. of Participants Grand TotalOther SC ST

  M F T M F T M F T M F TProductivity enhancement in field crops

3 67 9 76 41 6 47 25 0 25 133 15 148

Integrated Pest Management 1 49 3 52 4 0 4 0 0 0 53 3 56Integrated Nutrient management

1 12 3 15 7 2 9 5 1 6 24 6 30

Rejuvenation of old orchards 2 23 8 31 14 5 19 7 0 7 44 13 57Protected cultivation technology

1 15 0 15 10 0 10 5 0 5 30 0 30

Formation and Management of SHGs

      0     0     0 0 0 0

Group Dynamics and farmers organization

      0     0     0 0 0 0

Information networking among farmers

      0     0     0 0 0 0

Capacity building for ICT application

      0     0     0 0 0 0

Care and maintenance of farm machinery and implements

      0     0     0 0 0 0

WTO and IPR issues       0     0     0 0 0 0Management in farm animals 2 20 10 30 12 8 20 8 6 14 40 24 64Livestock feed and fodder production

1 13 8 21 8 2 10 2 0 2 23 10 33

Household food security 1 14 4 18 7 3 10 4 0 4 25 7 32Women and Child care 1 0 23 23 0 10 10 0 2 2 0 35 35Low cost and nutrient efficient diet designing

1 15 0 15 10 0 10 5 0 5 30 0 30

Production and use of organic inputs

1 20 0 20 5 0 5 0 0 0 25 0 25

Gender mainstreaming through SHGs

1 0 25 25 0 15 15 0 0 0 0 40 40

Crop intensification       0     0     0 0 0 0

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TOTAL 16 248 93 341 118 51 169 61 9 70 427 153 580

G) Consolidated table (ON and OFF Campus)

i. Farmers & Farm Women

Thematic Area No. of Courses

No. of Participants Grand TotalOther SC ST

  M F T M F T M F T M F TI. Crop Production

                  

     

Weed Management

3 35 10 45 28 5 33 15 0 15 78 15 93

Resource Conservation Technologies

3 32 10 42 23 7 30 8 1 9 63 18 81

Cropping Systems 4 66 11 77 25 6 31 9 2 11 100 19 119Crop Diversification

3 40 8 48 21 10 31 5 2 7 66 20 86

Integrated Farming

3 37 9 46 15 3 18 2 0 2 54 12 66

Water management

1 12 5 17 3 0 3 4 0 4 19 5 24

Seed production 3 32 13 45 19 5 24 8 1 9 59 19 78Nursery management

2 20 10 30 10 10 20 10 5 15 40 25 65

Integrated Crop Management

2 35 10 45 18 0 18 0 0 0 53 10 63

Fodder production 2 24 13 37 11 2 13 3 0 3 38 15 53Production of organic inputs

2 25 8 33 9 2 11 3 0 3 37 10 47

Others, (cultivation of crops )

0 0 0 0 0 0 0 0 0 0 0 0 0

TOTAL 28 358 107 465 182 50 232 67 11 78 607 168 775II. Horticulture                          a) Vegetable Crops

                         

Integrated nutrient management

5 52 8 60 28 10 38 21 10 31 101 28 129

Water management

4 58 2 60 20 0 20 0 0 0 78 2 80

Enterprise development

0 0 0 0 0 0 0 0 0 0 0 0 0

Skill development 2 25 5 30 10 4 14 9 1 10 44 10 54Yield increment 3 33 5 38 21 6 27 4 0 4 58 11 69Production of low volume and high value crops

4 39 16 55 18 8 26 1 0 1 58 24 82

Off-season vegetables

3 33 8 41 24 2 26 7 0 7 64 10 74

Nursery raising 2 17 0 17 10 0 10 5 0 5 32 0 32Export potential vegetables

0 0 0 0 0 0 0 0 0 0 0 0 0

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Grading and standardization

1 14 2 16 3 0 3 1 0 1 18 2 20

Protective cultivation (Green Houses, Shade Net etc.)

2 29 6 35 12 3 15 3 0 3 44 9 53

Others, if any (Cultivation of Vegetable)

1 14 2 16 7 1 8 4 0 4 25 3 28

Training and Pruning

2 30 10 40 10 0 10 5 0 5 45 10 55

TOTAL 29 344 64 408 163 34 197 60 11 71 567 109 676b) Fruits                          Layout and Management of Orchards

3 52 3 55 12 0 12 6 0 6 70 3 73

Cultivation of Fruit

1 13 2 15 4 0 4 5 0 5 22 2 24

Management of young plants/orchards

1 15 5 20 5 0 5 5 0 5 25 5 30

Rejuvenation of old orchards

0 0 0 0 0 0 0 0 0 0 0 0 0

Export potential fruits

1 12 4 16 7 1 8 3 2 5 22 7 29

Micro irrigation systems of orchards

2 18 8 26 14 2 16 2 0 2 34 10 44

Plant propagation techniques

2 23 0 23 15 0 15 7 0 7 45 0 45

Others, if any(INM)

0 0 0 0 0 0 0 0 0 0 0 0 0

TOTAL 10 133 22 155 57 3 60 28 2 30 218 27 245c) Ornamental Plants

                         

Nursery Management

0 0 0 0 0 0 0 0 0 0 0 0 0

Management of potted plants

1 10 5 15 5 5 10 5 0 5 20 10 30

Export potential of ornamental plants

0 0 0 0 0 0 0 0 0 0 0 0 0

Propagation techniques of Ornamental Plants

0 0 0 0 0 0 0 0 0 0 0 0 0

Others, if any 0 0 0 0 0 0 0 0 0 0 0 0 0TOTAL 1 10 5 15 5 5 10 5 0 5 20 10 30d) Plantation crops

                         

Production and Management technology

0 0 0 0 0 0 0 0 0 0 0 0 0

Processing and value addition

0 0 0 0 0 0 0 0 0 0 0 0 0

Others, if any 0 0 0 0 0 0 0 0 0 0 0 0 0TOTAL 0 0 0 0 0 0 0 0 0 0 0 0 0e) Tuber crops                          

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Production and Management technology

2 24 12 36 14 4 18 6 2 8 44 18 62

Processing and value addition

0 0 0 0 0 0 0 0 0 0 0 0 0

Others, if any 0 0 0 0 0 0 0 0 0 0 0 0 0TOTAL 2 24 12 36 14 4 18 6 2 8 44 18 62f) Spices                          Production and Management technology

2 34 8 42 14 4 18 0 0 0 48 12 60

Processing and value addition

0 0 0 0 0 0 0 0 0 0 0 0 0

Others, if any 0 0 0 0 0 0 0 0 0 0 0 0 0TOTAL 2 34 8 42 14 4 18 0 0 0 48 12 60g) Medicinal and Aromatic Plants

                         

Nursery management

1 13 2 15 6 4 10 2 0 2 21 6 27

Production and management technology

2 24 6 30 21 2 23 0 0 0 45 8 53

Post harvest technology and value addition

2 38 3 41 10 2 12 3 0 3 51 5 56

Others, if any 1 0 0 0 0 0 0 0 0 0 0 0 0TOTAL 6 75 11 86 37 8 45 5 0 5 117 19 136III. Soil Health and Fertility Management

                         

Soil fertility management

3 37 13 50 16 9 25 10 0 10 63 22 85

Soil and Water Conservation

4 45 13 58 12 8 20 7 0 7 64 21 85

Integrated Nutrient Management

2 20 10 30 10 4 14 2 0 2 32 14 46

Production and use of organic inputs

2 19 11 30 9 5 14 4 0 4 32 16 48

Management of Problematic soils

0 0 0 0 0 0 0 0 0 0 0 0 0

Micro nutrient deficiency in crops

1 18 4 22 12 2 14 4 0 4 34 6 40

Nutrient Use Efficiency

0 0 0 0 0 0 0 0 0 0 0 0 0

Soil and Water Testing

4 39 13 52 25 7 32 13 0 13 77 20 97

Others, if any 0 0 0 0 0 0 0 0 0 0 0 0 0TOTAL 16 178 64 242 84 35 119 40 0 40 302 99 401IV. Livestock Production and Management

                         

Dairy Management

3 37 8 45 15 7 22 7 1 8 59 16 75

Poultry 2 28 8 36 18 4 22 5 0 5 51 12 63

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ManagementPiggery Management

2 24 9 33 11 3 14 2 2 4 37 14 51

Rabbit Management

1 12 1 13 14 0 14 2 0 2 28 1 29

Disease Management

3 37 8 45 17 2 19 4 0 4 58 10 68

Feed management 2 29 11 40 17 4 21 5 0 5 51 15 66Production of quality animal products

1 9 3 12 6 0 6 5 0 5 20 3 23

Others, if any Goat farming

3 30 12 42 25 11 36 9 3 12 64 26 90

TOTAL 17 206 60 266 123 31 154 39 6 45 368 97 465V. Home Science/Women empowerment

                         

Household food security by kitchen gardening and nutrition gardening

3 22 34 56 12 12 24 5 6 11 39 52 91

Design and development of low/minimum cost diet

2 14 32 46 10 25 35 0 0 0 24 57 81

Designing and development for high nutrient efficiency diet

2 0 51 51 0 12 12 0 0 0 0 63 63

Minimization of nutrient loss in processing

2 5 30 35 5 20 25 0 0 0 10 50 60

Gender mainstreaming through SHGs

2 22 20 42 11 15 26 0 0 0 33 35 68

Storage loss minimization techniques

2 10 34 44 0 17 17 0 0 0 10 51 61

Enterprise development

1 0 20 20 0 10 10 0 6 6 0 36 36

Value addition 2 20 12 32 7 12 19 1 11 12 28 35 63Income generation activities for empowerment of rural Women

4 22 45 67 9 34 43 0 10 10 31 89 120

Location specific drudgery reduction technologies

3 0 65 65 0 20 20 0 10 10 0 95 95

Rural Crafts 0 0 0 0 0 0 0 0 0 0 0 0 0Capacity building 2 10 27 37 9 16 25 0 10 10 19 53 72Women and child care

1 0 30 30 0 10 10 0 0 0 0 40 40

Others, if any 0 0 0 0 0 0 0 0 0 0 0 0 0TOTAL 26 125 400 525 63 203 266 6 53 59 194 656 850VI.Agril. Engineering

                         

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Installation and maintenance of micro irrigation systems

4 42 0 42 28 5 33 15 4 19 85 9 94

Use of Plastics in farming practices

2 30 3 33 19 2 21 10 0 10 59 5 64

Production of small tools and implements

3 51 1 52 24 2 26 9 0 9 84 3 87

Repair and maintenance of farm machinery and implements

3 58 2 60 21 1 22 7 1 8 86 4 90

Small scale processing and value addition

4 47 2 49 23 10 33 16 6 22 86 18 104

Post Harvest Technology

3 47 5 52 24 5 29 9 1 10 80 11 91

Others, if any 0 0 0 0 0 0 0 0 0 0 0 0 0TOTAL 19 275 13 288 139 25 164 66 12 78 480 50 530VII. Plant Protection

                         

Integrated Pest Management

0 0 0 0 0 0 0 0 0 0 0 0 0

Integrated Disease Management

1 20 0 20 10 0 10 0 0 0 30 0 30

Bio-control of pests and diseases

2 22 12 34 20 0 20 9 0 9 51 12 63

Production of bio control agents and bio pesticides

2 40 10 50 12 0 12 0 0 0 52 10 62

Others, if any 0 0 0 0 0 0 0 0 0 0 0 0 0TOTAL 5 82 22 104 42 0 42 9 0 9 133 22 155VIII. Fisheries                          Integrated fish farming

4 50 0 50 40 0 40 15 0 15 105 0 105

Carp breeding and hatchery management

0 0 0 0 0 0 0 0 0 0 0 0 0

Carp fry and fingerling rearing

0 0 0 0 0 0 0 0 0 0 0 0 0

Composite fish culture & fish disease

0 0 0 0 0 0 0 0 0 0 0 0 0

Fish feed preparation & its application to fish pond, like nursery, rearing & stocking pond

0 0 0 0 0 0 0 0 0 0 0 0 0

Hatchery management and culture of freshwater prawn

0 0 0 0 0 0 0 0 0 0 0 0 0

Breeding and culture of ornamental fishes

0 0 0 0 0 0 0 0 0 0 0 0 0

Portable plastic 0 0 0 0 0 0 0 0 0 0 0 0 0

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carp hatcheryPen culture of fish and prawn

0 0 0 0 0 0 0 0 0 0 0 0 0

Shrimp farming 0 0 0 0 0 0 0 0 0 0 0 0 0Edible oyster farming

0 0 0 0 0 0 0 0 0 0 0 0 0

Pearl culture 0 0 0 0 0 0 0 0 0 0 0 0 0Fish processing and value addition

0 0 0 0 0 0 0 0 0 0 0 0 0

Others, if any 0 0 0 0 0 0 0 0 0 0 0 0 0TOTAL 4 50 0 50 40 0 40 15 0 15 105 0 105IX. Production of Inputs at site

                         

Seed Production 1 13 5 18 5 2 7 4 0 4 22 7 29Planting material production

1 20 5 25 10 0 10 0 0 0 30 5 35

Bio-agents production

0 0 0 0 0 0 0 0 0 0 0 0 0

Bio-pesticides production

0 0 0 0 0 0 0 0 0 0 0 0 0

Bio-fertilizer production

0 0 0 0 0 0 0 0 0 0 0 0 0

Vermi-compost production

3 47 4 51 19 4 23 4 2 6 70 10 80

Organic manures production

1 15 6 21 4 0 4 5 0 5 24 6 30

Production of fry and fingerlings

0 0 0 0 0 0 0 0 0 0 0 0 0

Production of Bee-colonies and wax sheets

0 0 0 0 0 0 0 0 0 0 0 0 0

Small tools and implements

0 0 0 0 0 0 0 0 0 0 0 0 0

Production of livestock feed and fodder

2 28 1 29 20 5 25 7 1 8 55 7 62

Production of Fish feed

0 0 0 0 0 0 0 0 0 0 0 0 0

Others, if any 0 0 0 0 0 0 0 0 0 0 0 0 0TOTAL 8 123 21 144 58 11 69 20 3 23 201 35 236X. Capacity Building and Group Dynamics

                         

Leadership development

0 0 0 0 0 0 0 0 0 0 0 0 0

Group dynamics 0 0 0 0 0 0 0 0 0 0 0 0 0Formation and Management of SHGs

1 5 10 15 2 10 12 0 5 5 7 25 32

Mobilization of social capital

0 0 0 0 0 0 0 0 0 0 0 0 0

Entrepreneurial development of farmers/youths

3 30 25 55 4 22 26 3 15 18 37 62 99

WTO and IPR issues

0 0 0 0 0 0 0 0 0 0 0 0 0

Others, if any 0 0 0 0 0 0 0 0 0 0 0 0 0

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XI Agro-forestry 0 0 0 0 0 0 0 0 0 0 0 0 0Production technologies

0 0 0 0 0 0 0 0 0 0 0 0 0

Nursery management

1 15 0 15 10 0 10 0 0 0 25 0 25

Integrated Farming Systems

1 22 3 25 3 0 3 0 0 0 25 3 28

TOTAL 6 72 38 110 19 32 51 3 20 23 94 90 184XII. Others (Pl. Specify)

                         

TOTAL 179 2089 847 2936 1040 445 1485 369 120 489 3498 1412 4910

ii. RURAL YOUTH (On and Off Campus)

Thematic Area No. of Courses

No. of Participants Grand TotalOther SC ST

  M F T M F T M F T M F TMushroom Production 4 46 35 81 25 20 45 27 2 29 98 57 155Bee-keeping 0 0 0 0 0 0 0 0 0 0 0 0 0Integrated farming 3 27 5 32 12 1 13 7 4 11 46 10 56Seed production 2 27 9 36 12 2 14 9 0 9 48 11 59Production of organic inputs

2 30 10 40 15 5 20 0 0 0 45 15 60

Integrated Farming 1 22 2 24 4 0 4 0 0 0 26 2 28Planting material production

2 35 10 45 15 0 15 0 0 0 50 10 60

Vermi-culture 2 30 2 32 19 2 16 9 1 10 58 5 63Sericulture 0 0 0 0 0 0 0 0 0 0 0 0 0Protected cultivation of vegetable crops

3 44 4 48 14 0 14 14 0 14 72 4 76

Commercial fruit production

1 20 0 20 10 0 10 0 0 0 30 0 30

Repair and maintenance of farm machinery and implements

4 62 14 76 23 5 28 5 3 8 90 22 112

Nursery Management of Horticulture crops

4 50 5 55 36 0 36 14 0 14 100 5 105

Training and pruning of orchards

3 40 3 43 15 4 19 7 4 11 62 11 73

Value addition 3 25 35 60 10 12 22 7 5 12 42 52 94Production of quality animal products

2 33 3 36 20 2 22 1 1 2 54 6 60

Dairying 2 26 6 32 22 2 24 9 0 9 57 8 65Sheep and goat rearing 2 27 6 33 12 5 17 10 2 12 49 13 62Quail farming 0 0 0 0 0 0 0 0 0 0 0 0 0Piggery 1 13 2 15 11 0 11 2 0 2 26 2 28Rabbit farming 0 0 0 0 0 0 0 0 0 0 0 0 0Poultry production 2 26 5 31 23 2 25 7 3 10 56 10 66Ornamental fisheries 0 0 0 0 0 0 0 0 0 0 0 0 0Para vets 1 12 8 20 4 5 9 0 0 0 16 13 29

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Para extension workers 0 0 0 0 0 0 0 0 0 0 0 0 0Composite fish culture 0 0 0 0 0 0 0 0 0 0 0 0 0Freshwater prawn culture 0 0 0 0 0 0 0 0 0 0 0 0 0Shrimp farming 0 0 0 0 0 0 0 0 0 0 0 0 0Pearl culture 0 0 0 0 0 0 0 0 0 0 0 0 0Cold water fisheries 0 0 0 0 0 0 0 0 0 0 0 0 0Fish harvest and processing technology

0 0 0 0 0 0 0 0 0 0 0 0 0

Fry and fingerling rearing 0 0 0 0 0 0 0 0 0 0 0 0 0Small scale processing 0 0 0 0 0 0 0 0 0 0 0 0 0Post Harvest Technology 3 25 24 49 12 15 27 8 5 13 45 44 89Tailoring and Stitching 2 19 0 19 22 0 22 15 0 15 56 0 56Rural Crafts 0 0 0 0 0 0 0 0 0 0 0 0 0Others, if any 0 0 0 0 0 0 0 0 0 0 0 0 0TOTAL 49 639 188 827 336 82 413 151 30 181 1126 300 1426

iii. Extension Personnel (On and Off Campus)Thematic Area No. of

CoursesNo. of Participants Grand Total

Other SC ST  M F T M F T M F T M F TProductivity enhancement in field crops

5 98 12 110 50 8 58 27 1 28 175 21 196

Integrated Pest Management 2 54 13 67 9 5 14 5 2 7 68 20 88Integrated Nutrient management

2 26 9 35 13 2 15 5 1 6 44 12 56

Rejuvenation of old orchards 2 23 8 31 14 5 19 7 0 7 44 13 57Protected cultivation technology

2 35 5 40 15 0 15 5 0 5 55 5 60

Formation and Management of SHGs

1 16 2 18 6 1 7 1 0 1 23 3 26

Group Dynamics and farmers organization

0 0 0 0 0 0 0 0 0 0 0 0 0

Information networking among farmers

0 0 0 0 0 0 0 0 0 0 0 0 0

Capacity building for ICT application

0 0 0 0 0 0 0 0 0 0 0 0 0

Care and maintenance of farm machinery and implements

0 0 0 0 0 0 0 0 0 0 0 0 0

WTO and IPR issues 1 22 3 25 6 0 6 4 0 4 32 3 35Management in farm animals 2 20 10 30 12 8 20 8 6 14 40 24 64Livestock feed and fodder production

3 38 18 56 28 7 35 17 5 22 83 30 113

Household food security 2 26 7 33 16 6 22 5 1 6 47 14 61Women and Child care 2 11 27 38 5 12 17 0 5 5 16 44 60Low cost and nutrient efficient diet designing

2 15 20 35 12 8 20 5 0 5 32 28 60

Production and use of organic inputs

2 40 0 40 10 0 10 0 0 0 50 0 50

Gender mainstreaming through SHGs

2 12 25 37 10 15 25 0 0 0 22 40 62

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Crop intensification 1 28 0 28 2 0 2 0 0 0 30 0 30TOTAL 31 464 159 623 208 77 285 89 21 110 761 257 1018

H) Vocational training programmes for Rural Youth

Details of training programmes for Rural Youth

Crop / Enterpris

e

Identified Thrust

AreaTraining title* Duration

(days)

No. of Participants Self employed after training No. of

persons employed else whereM F Total

Type of units

Number of units

Number of persons employed

Seed production

Income generation

Seed production of paddy

05 22 3 25 Seed production

25 06 Self employed

Guava Training & Pruning

Training & Pruning of Guava orchard

05 25 5 30 Gardening

29 05 Self employed

Gardening

Orchard management

Orchard management of mango & guava

38 27 3 30 Gardener

29 05 Self employed

Mushroom Spawn production

Income generation

Preparation & production of mushroom spawn

30 25 5 30 Spawn production

30 05 Self employed

Mushroom Spawn production

Income generation

Preparation & production of mushroom spawn

25 11 9 20 Mushroom production

20 04 Self employed

Processing & Preservation of mushroom

Value addition

Processing & preservation of mushroom

03 27 3 30 Preservation of mushroom

30 05 Self employed

Seed production

Income generation

Seed production of pulses

05 28 2 30 Seed production

32 10 Self employed

*training title should specify the major technology /skill transferred

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I) Sponsored Training Programmes

S.No

Title Thematic area

Month

Duration

(days)

Client

No. of course

s

No. of Participants Sponsoring

AgencyPF/ RY/ EF

Male Female TotalOthers SC ST Oth

ers SC ST Others SC ST To

tal

1.

Integrated Nutrient Management in pulse

INM Oct, 19 01 PF 01 154 7 4 0 0 0 154 7 4 165 PPL

2.

Integrated Nutrient Management in pulse

INM Oct, 19 01 PF 01 165 27 8 0 0 0 165 27 8 200 NFL

3.Seed production of Wheat

Seed producti

on

Jun,19 01 PF 01 110 40 2 5 0 0 115 40 2 157 BRBN,

Patna

4.

Integrated Nutrient Management in Wheat

INM July,19 01 PF 01 146 8 6 0 0 0 146 8 6 16

0KRIBH

CO

5. Dairy production

Animal Science

Dec, 19 01 PF 01 10 3 2 5 14 5 15 17 7 39 Sudha

3.4. A. Extension Activities (including activities of FLD programmes)

Nature of Extension Activity

No. of activiti

es

Farmers Extension Officials Total

M F T SC/ ST(% of total) M F Total M F Total

Field Day 11 350 150 500 10% 30 5 35 380 155 535KisanMela 1 270 70 340 15% 8 2 10 278 72 350KisanGhosthi 9 2200 1200 3400 10% 25 5 30 2225 1205 3420Exhibition 2 155 35 190 10% 5 2 7 160 37 197Film Show 2 1000 150 1150 10% 2 1 3 1002 151 1153Method Demonstrations 6 120 30 150

10%3 2 5 123 32

155

Farmers Seminar 2 150 30 180 10% 4 2 6 154 32 186Workshop 3 350 50 600 10% 10 5 15 360 55 415Group meetings 12 460 30 490 10% 5 2 7 465 32 497Lectures delivered as resource persons 21 720 140 860

20%8 4 12 728 144

872

Advisory Services 5500 4800 600 5400 20% 65 35 100 4865 635 5500Scientific visit to farmers field 180 800 260 1060

20%15 5 20 815 265

1080

Farmers visit to KVK 1050 720 240 960

20%70 20 90 790 260

1050

Diagnostic visits 60 180 40 220 20% 5 2 7 185 42 227Exposure visits 5 420 80 500 20% 10 5 15 430 85 515Ex-trainees Sammelan 2 100 40 140

15%5 2 7 105 42

147

Soil health Camp 2 210 35 245 10% 2 0 2 212 35 247

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Animal Health Camp 1 210 90 300

10%13 0 13 223 90

313

Agri mobile clinic 0 0 0 0 0 0 0 0 0 0 0Soil test campaigns 1 720 140 860 20% 8 4 12 728 144 872Farm Science Club Conveners meet 2 210 35 245

10%2 0 2 212 35

247

Self Help Group Conveners meetings 3 200 90 290

15%5 2 7 205 92

297

Mahila Mandals Conveners meetings 1 110 40 150

15%5 2 7 115 42

157

Celebration of important days (specify)

10 800 200 100020%

40 5 45 840 2051045

World Soil Health Day 1 100 20 120 20% 15 5 20 115 22 137Kisan Diwas 1 90 20 110 15% 7 3 10 97 23 120National Productivity week 1 45 15 60 10% 4 2 6 49 17 66

Swatchta Hi Sewa 12 1500 500 2000 20% 15 5 20 1515 505 2020Mahila Kisan Divas 1 60 120 180 10% 5 5 10 65 125 190Any Other (Rabi Kisan Sammelan) 1 330 70 400

15%10 5 15 340 75

415

Total 173 17380 4520 22100 401 137 538 17781 4654 22425

B. Other Extension activitiesNature of Extension Activity No. of activities

Newspaper coverage 165Radio talks 08TV talks 00Popular articles 06Extension Literature 06Other, if any 04

3.5 a. Production and supply of Technological products

KVK farm

Crop Variety Quantity of seed(q)

Value(Rs)

Number of farmersto whom seed provided

SC ST Other Total

Paddy MTU-7029 80 [email protected]/kg.

40 10 160 210

R.Sweta 60 [email protected]/kg.

24 06 130 160

Sabour Shree 90 [email protected]/kg.

22 12 66 100

Wheat HD-2967 112 [email protected]/kg.

40 10 80 130

HD-2985 68 [email protected]/kg.

08 04 48 60

Chickpea GCP-105 12 111600.00 08 02 20 30

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@Rs.93/kg.Lentil IPL-406 10 88000.00

@Rs.88/kg06 00 14 20

Grand Total 432 1764600 148 46 418 712

Production of planting materials by the KVKs

Crop VarietyNo. of planting

materials Value(Rs)

Number of farmersto whom planting material provided

SC ST Other TotalVegetable seedlingsCauliflower Sabour Agrim 25000 6200 24 28 120 172CabbageTomato Kasi Vishesh 35000 8750 30 24 110 164Brinjal PH-5 & PH-9 22000 5500 28 22 100 150Chilli VNR 710 10000 2500 10 12 60 82OnionOthersFruits

MangoMaldah, Jardalu, Amrapali

1850 12950012

08 34 54

GuavaLimePapaya Pusa Nanha 100 2000 8 2 42 52TurmericTuberElephant yamsFodder crop saplings Forest SpeciesTotal

Production of Bio-Products :

Name of productQuantity

Value (Rs.) No. of Farmers benefittedKgSC ST Other Total

Bio-fertilizers - - - - - -

Bio-pesticide - - - - - -

Bio-fungicide - - - - - -

Bio-agents - - - - - -

Others, please specify. Vermicompost 800 4800 4 2 8 14

Total

Production of livestock materials : Not applicableParticulars of Live stock Name of the breed Number Value (Rs.) No. of Farmers benefitted

SC ST Other Total

Dairy animals Cows

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Buffaloes Calves Others (Pl. specify)Small ruminantsSheepGoatOther, please specifyPoultry Broilers Layers Duals (broiler and layer)Japanese QuailTurkeyEmu DucksOthers (Pl. specify)Piggery PigletHogOthers (Pl. specify)Fisheries Indian carpExotic carpMixed carpFish fingerlingsSpawnOthers (Pl. specify) Grand Total

3.5. b. Seed Hub Programme - “Creation of Seed Hubs for Increasing Indigenous Production of Pulses in India”

i) Name of Seed Hub Centre:

Name of Nodal Officer : Dr. Ratan Kumar

Address : Krishi Vigyan Kendra, Rohtas, Bikramganj

e-mail : [email protected]

Phone No. :Mobile :

06185-2228009472542844

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ii) Quality Seed Production Reports Season Crop Variety Production (q)

Target Area sown (ha)

Production Category of Seed(F/S, C/S)

Kharif 2018 Paddy MTU-7029 80 02 80 c/sR.Sweta 60 02 60 c/s

Sabour Shree 100 03 90 c/sWheat HD-2967 100 03 112 f/s

HD-2985 60 02 68 c/sRabi 2018-19 Chickpea GCP-105 10 01 12 c/s

Lentil IPL-406 10 01 10 c/s

iii) Financial Progress

Fund received (2017-18, 2018-19 and 2019-20)

Expenditure (Rs. in lakhs) Unspent balance

(Rs. in lakhs)

Remarks

Infrastructure Revolving fund

2017-18 75000 1784580 6379172

2018-19 75000 2172306 7511773

2019-20 (Upto 31.12.2020)

- 1786541 7050560

iv) Infrastructure Development

3.6. (A) Literature Developed/ Published (with full title, author & reference)

Item Title Author’s name Number CirculationResearch

paper2019

Assessment of Technical and Financial Feasibility of Self Propelled Paddy Transplante

Ram Pal J Krishi Vigyan 2019, 7 (2) : 15-19

Analytical solution of the transport equation for linearly decreasing urea concentration in shallow water table condition in an irrigated field.

Ram Pal, H C Sharma and M

Imtiyaz

Journal of Agrisearch, 6(special issue):171-175

Evaluation of Pusa Hydrogel for higher Productivity of Wheat in Bihar

Ram Pal Journal of AgriSearch, 6(3):131-133

Hydrodynamic Dispersion Ram Pal, H C Journal of

Item Progress

Seed processing unit One Seed processing unit is already functional at KVK -Farm but Seed storage structure is required at KVK-Farm.Seed storage structure

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Coefficient of Urea in Silty Loam Soil

Sharma and M Imtiyaz

AgriSearch, 6(4):185-187

Assessment of Happy Seeder for Direct Sowing of Wheat without Burning of Rice Residue.

Ram Pal, Ratan Kumar, R. K. Jalal and R. K.

Sohane

Current Journal of Applied Science and Technology 37(6): 1-4.

Economic and Environmental Performance of Straw Baler for Collection of Rice Residue Generated after Mechanical Harvesting by Combine Harvester

Ram Pal, Ratan Kumar, R. K. Jalal and Ajay

Kumar

Current Journal of Applied Science and Technology 37(6): 1-6

Effects of Soil Application of Biochar on Soil Health and Productivity of Rice-Wheat Cropping System in Rohtas District of Bihar

Ram Pal J Krishi Vigyan 2019, 8 (1) : 109-112

Seminar/conference/ symposia papersBooks

BulletinsKrishak Adhikar Evam Variety Protection

Ratan Kumar, Reeta Singh, Ram Pal, R.K. Prasad. D. Mandal, Alok Bharti- April2018

500 500

News letterPopular Articles

Book Chapter

Scientific Cultivation of Aromatic & Medicinal Plants -

Ratan Kumar, Ram Pal, H.P. Sharma & Tanmay K. Koley

Training Manual on Recent Advances in Horticulture & PHT for Livelihood Security pp.152-160

Crop residue management: Experiences of Bihar Agricultural University, Sabour

Ram Pal, R.K. Sohane and Ajay

Kumar

International Conference on Crop Residue Management October 14-15, 2019 pp.132

Low Yield growth needs agronomic management options in Rohtas

Ram Pal, Deepak K. Singh, Sachin Sharma, Reeta Singh, Pradeep Sagwal ans S.P.

Poonia

New Frontiers in Agricultural Extension-Vol.-1, pp270

Extension Pamphlets/ literature

Fasal Awshesh dwara biogas utpaadan: Navikarniy urja shrot

R.K. Jalaj, Alok Bharti, Ram Pal, Ratan Kumar

Krishak Sandesh October-2019

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ISSN 2320-6950

Fasal Awshesh dwara Pashu Chara utpaadan evam Samvardhan

Alok Kumar, R.K. Jalaj

Bihar Rajya mein Fasal Awshesh ki Stithi

Ram Pal, H.P. Sharma, R.K. Jalaj, Ratan Kumar, Alok Bharti

Fasal Awshesh Prabandhan ki Rashtriya Niti

Ram Pal, Ratan Kumar, R.K. Jalaj & H.P. Sharma

Paddy Thresher ka Fasal Awshesh Prabandhan me Mahattav

Ram Pal, H.P. Sharma, R.K. Jalaj, Ratan Kumar, Alok Bharti

Fasal Awsheshon dwara Pashu Chara utpaadan evam Samvardhan

Alok Kumar, R.K. Jalaj, Ram Pal and Ratan kumar

Aushadhiy Paudhon ke Utpaadan me Fasal Awashesh ka Mahattva

Ratan Kumar, H.P. Sharma, R.K. Jalaj, Ram Pal & D. Mandal

Bijali Utpaadan me Fasal Awshesh ka Mahattva

Ram Pal, H.P. Sharma & Ratan Kumar

Fasal Awsheshon ke Audhyogik evam Rasaynik Upyog

H.P. Sharma, Ratan Kumar, Santosh Kumar & Ram Pal

Happy Seeder machine se Fasal Awshesh Prabandhan

Ram Pal

Technical reportsElectronic Publication (CD/DVD etc)TOTAL

N.B.: Please enclose a copy of each. In case of literature prepared in local language please indicate the title in English

(B) Details of HRD programmes undergone by KVK personnel:

Sl. No.

Name of programme Name of course

Name of KVK personnel and designation

Date and Duration

Organized by

1. Uploading & Management of Website &Use of ICT tools

Mr. H.P. Sharma 25-27 June, 2019

BAU, Sabour

2. ToT Dr. Ratan Kumar 28-30 Nov. 2019 BASU, Patna3. ToT Dr. Ratan Kumar 6-7 Jan 2020 BAU, Sabour

3.7. Success stories/Case studies, if any (2 or 3 pages write-up on 1-2 best case(s) with suitable action photographs)

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(i) Success story of Shri Nakul SinghName of farmer Nakul Singh urf Mashala Mama

Village BishanpuraBlock NokhaDistrict RohtasTelephone no. 8084854547Aadhar No. 832259160604Area of Farm: < 02 hectare- > 02 ha and upto 04 ha. 2.25 ha >04 haNumber of milking / any cattle’s - 06No. of Cow 02No. of Buffalow 01Others 03Activities of Residue Management Incorporated in soil, vermi-compost preparation & organic inputsKrishi Vigyan Kendra / University from which you are benefitted

KVK, Rohtas, Bikramganj

Enterprises- Agriculture & dairyInnovation- Maximum farming for self made "Uttam Jaivik" through organic farmingFarmer benefitted from his enterprise- 110 farmersAverage growth rate in last 03 year-Enterprise wise growth rate for last 03 years:

2016- 3,00,000/-2017 - 5,60,000/-2018- 7,00,000/-approx. Rs2,00,000/- lakh/year

Prize / award received from any Institute- ATMA, RohtasKushwaha Bazar Samiti, SasaramKVK, Rohtas

Brief description of your achievement- Nakul Singh is the name of such a progressive farmer who has completely devoted his life to organic and vegetable farming. He was born in poor family and struggled a lot for his childhood upliftment. He had to discontinue his study mid way after coordination and switched over to livelihood earning through the way of vegetable cultivation. Due to insufficient earning for the family survival, he could not stick to the vegetable farming but he started vegetable farming through organic. He worked hard on the vegetable field produced organic vegetable successfully and in turn got good income. It was also not sufficient to quench his thirst of earning a very handsome amount which leads him to extended the vegetable Cultivation through organic farming. He came in contact with KVK Rohtas, Bikramganj and the Scientist guided him to promote the scientific cultivation and "Mashala Ki Kheti" curative measures, management system of human resources incorporating effective labour management. Nakul Singh has raised himself from zero background to an excellent level of Entrepreneurship in the district. He is famous as Mashala Mama. His innovative technologies and skills have been horizontally spread to many farmers in the district.Presently, he has proved himself much more than a vegetable grower and has become a potential entrepreneur in the field of organic cultivation. He had made self preparation of organic inputs name "Uttam Jaivik" like i.e. Mrida Sanjeevani, Jaivik fertilizers. Jaivik Jeeva Amrit and Jaivik Bijamrit. More interestingly he has inducted innovative intervention into the system of vegetable production through organic farming. He has adopted new cultivation techniques in the entire farming system.

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(ii) Success story of Shri Santosh Ray

1- Name of farmer Santosh Ray

2- Village Chandrabhan Patti

Block Kargahar

District Rohtas

3- Contact No. 6201286549

4- Area of land 1.0 ha

5- No. of cattle 01 Cow

6- Area of pond (if any) 2.5 ha

7- Name of KVK/College from where you

benefitted

Krishi Vigyan Kendra, Rohtas, Bikramganj

8- Details of membership (SHG, FPO, PACS etc.) Member, Kargahar PACS

9- Enterprise Pungas fish farming

10- Innovation Fish farming and selling of pungas fish twice in a year. Thirty

thousands pungas fish farming per acre (High density fish farming)

11- How many farmers benefitted from your

enterprise/innovation

50-60 farmers

12- Average development rate in last 2-3 years Annexure-1

13- Details of your achievements Shri Santosh Ray has been engaged in fish farming from last 10 years. Earlier he did carp fish farming but the weight of fish for selling in market (above 1 kg.), it took more than a year. He got only 2.5 ton fish in one acre of water body (pond) yearly. After coming in touch with scientist of KVK, Rohtas he started high density pungas fish farming from last two years. Now he got 700-800 gm average weight of pungas fish just in 5-6 months duration. He used to take two fish crop in a year. At present he is producing 25-28 ton of pungas fish per acre yearly. 50-60 farmers attracted towards his venture and started fish farming by constructing ponds.

14- Any related information, if any All fish farmers of the district visit his farm farm to learn and enrich

their knowledge.

Annexure-1Economics of pungas fish farming in year 2018-19 (per acre water body)Production (ton) Gross income (Rs.) Cost of cultivation (Rs.) Net income (Rs.) B:C ratio

28 28,22,400 11,52,000 16,70,400 1:2.45

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(iii) Success Story : Shri Umesh Kumar Singh1- Name of farmer Umesh Kumar Singh

2- Village Dhayay

Block Sasaram

District Rohtas

3- Contact No. 9955773148

4- Area of land 3.0 acre

5- No. of cattle 01 Buffalo, 01 Calf

6- Area of pond (if any) 6500 sq.ft.

7- Name of KVK/College from where you

benefitted

Krishi Vigyan Kendra, Rohtas, Bikramganj

8- Details of membership (SHG, FPO, PACS etc.) NA

9- Enterprise Onion Hub

10- Innovation Onion cultivation in 40 acre and by fellow farmers in the village is

about 100 ha

11- How many farmers benefitted from your

enterprise/innovation

150-200 farmers

12- Average development rate in last 2-3 years 2017- 15,00,000

2018- 20,00,000

2019- 40,00,000

13- Details of your achievements In year 2013, I started farming along with my father at small level and also became LIC agent. But working as a LIC agent till 2015, I got bore from this job. I came in contact with Krishi Vigyan Kendra, Rohtas in year 2016 and participated in the different programmes and training and know about the scientific cultivation of onion. Gradually, I fully engaged in onion cultivation and established an “Onion Hub” at my village along with other farmers in association with KVK and also a godown for storing onion. Thereafter we linked our business with online marketing system by the help of KVK At present, I have 200 ton onion in my store. Earlier I was doing onion cultivation in one acre but now it spreaded in 40 acre. I got profit of Rs.30 lakhs in the year 2019 by selling onion only. I became the renowned business man of onion by the help of KVK and now I am determined to take my state on its peak. I use to supply onion in Bokaro, Katras Jamshedpur, Assam, Varanasi, Siwan, Chhapra and Jharia.

14- Any related information, if any In spite of selling onion in the season, I also involved in selling of wheat and rice for income generation through online marketing system.

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3.8. Give details of innovative methodology or innovative technology of Transfer of Technology developed and used during the year

S. No.

Name/ Title of the technology

Name/ Details of the Innovator(s)

Brief details of the Innovative Technology

1. Development of cultivator-cum-multi-crop Zero-till seed drill

Sri Vijay kumar Singh, S/o Sri Kapildev Singh, Village- Karmaini Khurd, Bikramganj, Rohtas-802212 Mob.-8709601863 / 8809614782Email: [email protected]

The innovated machine is two-in- one version of a cultivator and seed drill. The common seed drill is used for sowing of wheat crop only. Whereas, cultivator is used for tillage. Design of seed drill and cultivator is fixed and serves different purposes. However, this new innovated machine can serve multiple purposes like sowing of different crops in different row spacing, as well tillage also. Cost of cultivator and seed drill is around Rs. 43,000 whereas the cost of invented machine is only Rs. 32,000. It also saves about 33.33% operation time and 18% fuel as compared to conventional machines. It gives yield at par with conventional seed drill. It can be manufactured and repaired by local artisans.

2. "Uttam Jaivik" through organic farming

Sri Nakul Singh, Village- Bishunpur, Block- Nokha, Rohtas

Sri Nakul Singh is famous as Mashala Mama. His innovative technologies and skills have been horizontally spread to many farmers in the district.Presently, he has proved himself much more than a vegetable grower and has become a potential entrepreneur in the field of organic cultivation. He had made self preparation of organic inputs name "Uttam Jaivik" like i.e. Mrida Sanjeevani, Jaivik fertilizers. Jaivik Jeeva Amrit and Jaivik Bijamrit. More interestingly he has inducted innovative intervention into the system of vegetable production through organic farming. He has adopted new cultivation techniques in the entire farming system.

3.9. a. Give details of indigenous technology practiced by the farmers in the KVK operational area which can be considered for technology development (in detail with suitable photographs)

Sl. No.

Crop / Enterprise ITK Practiced Purpose of ITK

b. Give details of organic farming practiced by the farmer

Sl.

No.

Crop / Enterprise Area (ha)/ No.

covered

Production

(Q/ha)

No. of farmers

involved

Market available

(Y/N)

1. Vegetable crops 42.0

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2 Cauliflower 2.0 350.00 05 Y

3 Chilli 1.0 300.00 02 N

4 French bean 1.0 280.00 04 N

5 Potato 10.0 350.00 04 Y

6 Tomato 25.0 450.00 10 Y

7 Broccoli 1.0 275.00 04 Y

8 Capsicum 2.0 250.00 04 Y

3.10. Indicate the specific training need analysis tools/methodology followed by KVKs

S. No.

Brief details of the tool/ methodology followed Purpose for which the tool was followed

1 PRA Method

For training need assessment

2 Personal meeting

3 Questionnaire

4 Personal Interview

5 Survey Method

6 Kisan Chaupal

3.11. a. Details of equipment available in Soil and Water Testing Laboratory

Sl. No Name of the Equipment Qty.1 Soil core sampler with one set of 10 core boxes 01

2 Double Ring infiltrometer apparatus 01

3 Test Sieves 8" Dia brass frame 01

4 Flame Photometer 01

5 Calorimeter 01

6 pH meter 01

7 Conductivity meter 01

8 Multi Heating flame 01

9 Heating plate 01

10 Incubator 01

11 Distillation Unit 01

12 Combined Electrodes 01

13 Gas Cylinder 02

14 Oven 01

15 Flask Shaker 01

16 Soil Testing Kit (Mridaparikshak) 01

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3.11.b. Details of samples analyzed so far :

Number of soil samples analyzed

No. of Farmers

No. of Villages

Amount realized (in Rs.)Through mini

soil testing kit/labs

Through soil testing

laboratory

Total

312 853 1165 1165 88 98400

3.11.c. Details on World Soil Day

Date

Activity No. of Participan

ts

No. of VIPs

Name (s) of VIP(s)

Number of Soil Health Cards

distributed

No. of farmers

benefitted 05

Dec 2019

Scientist Farmer's interaction of

importance of Soil sample analysis &

use of organic manure of soil

fertility. Methods of soil samples collection

140 02 i)Smt. Anita Devi, MLA, Nokha

ii) Dr. Ashok Kumar Singh, Sr. Scientist-

PBG, AICRIP-Rice,Dhangain

140 140

3.12. Activities of rain water harvesting structure and micro irrigation system

No of training programme No of demonstrations No of plant material produced

Visit by the farmers

Visit by the officials

02 00 2000 100 02

3.13. Technology week celebration : NA

Type of activities No. of activities Number of participants Related crop/livestock technology

3.14. RAWE/ FET programme - is KVK involved? (Y/N): Yes

No. of student trained No. of days stayed22 (Girls) 180

ARS trainees trained No of days stayed

3.15. List of VIP visitors (Minister/ MP/MLA/DM/VC/Zila Sabhadipati/Other Head of Organization/ Foreigners)

Date Name of the person Purpose of visit01.04.2019 Dr. I.S. Solanki, Director Research, BAU, Sabour BSDM Gardener & Vermicompost

Inauguration07.06.2019 Shri Govind Narayan Singh, Secretary, Gopal

Narayan Singh University, Jamuhar,Rohtas, BiharGuest lecturer in Training programme

30.08.2019 Dr.R.N. Singh, ADEE, BAU, Sabour SAC Meeting02.10.2019 Dr. Ram Pratap Singh, Director, Narayana Institute

of Agriculture Science, Jumuhar, Rohtas, BiharJudege, in Speech competition among RAWE students.

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4. IMPACT

4.1. Impact of KVK activities (Not to be restricted for reporting period).

Name of specific technology/skill transferred

No. of participants

% of adoption Change in income (Rs.)Before (Rs./Unit)

After (Rs./Unit)

1. Single Seedling Transplanting of Paddy

250 80% of paddy area (1.6 lakh ha)

40 65

2. SRI- Method of Paddy transplanting

160 10% of total paddy area

65 120

3. ZTT in wheat sowing 190 60% of total wheat area (90,000 ha)

20.5 23.50

4. Rejuvenation of Guava Orchards

100 40% of total Guava area (260 ha)

362.5 400

5. Drudgery Reduction Technology for farm-women (Naveen Sickle)

180 30% area coverage i.e. 15000 Ha

- -

6. Waste material management through vermi-composting

220 400 farmers utilizing waste materials worth of 60.00 lakhs Rupees.

- -

7. Mushroom Production for women's empowerment

550 10% of small & landless family

- -

8. Value addition for women's empowerment (Fruit/Veg.)

250 Adoption: 10% 03 SHGs (No. of SHGs involved)

20 SHGs

9. Paddy Transplanter for labour saving

90 Adoption : 60 Ha. - -

10. Urea-saving in paddy through Urea-incubated Vermi-compost for soil health improvement.

150 Adoption :5% area under paddy cultivation i.e. 10000 Ha.

160 (Kgs.)(Urea/Ha. in top-dressing)

120 (Kgs.) (Urea/Ha.)

NB: Should be based on actual study, questionnaire/group discussion etc. with ex-participants

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4.2. Cases of large scale adoption (Please furnish detailed information for each case)

Horizontal spread of technologiesTechnology Horizontal spreadDSR 20%Nursery Business Enterprise 10%Crop diversification through mentha cultivation 20%Green Manuring in Kharif Paddy 10%Waste material management through vermi-composting 15%Crop residue management 10%Adoption of Goatery & Poultry for livelihood security 20%

Mushroom production 30%

Custom hiring 10%

Organic vegetable cultivation 25%

Give information in the same format as in case studies

4.3. Details of impact analysis of KVK activities carried out during the reporting period

Sl. No. Brief details of technology

Impact of the technology in subjective terms

Impact of the technology in objective terms

4.4. Details of innovations recorded by the KVK

Thematic area Farm MechanizationName of the Innovation Development of cultivator-cum-multi-crop Zero-till seed drillDetails of Innovator Sri Vijay kumar Singh, S/o Sri Kapildev Singh, Village- Karmaini Khurd,

Bikramganj, Rohtas-802212 Mob.-8709601863 / 8809614782Email: [email protected]

Back ground of innovation Tillage and sowing are unavoidable operations for cultivation of any crop. Farmers need two different machines (cultivator and seed drill) for performing these operations. The innovated machine will perform these operations singly with lesser cost, time and environmental pollution

Technology details The innovated machine is two-in- one version of a cultivator and seed drill. The common seed drill is used for sowing of wheat crop only. Whereas, cultivator is used for tillage. Design of seed drill and cultivator is fixed and serves different purposes. However, this new innovated machine can serve multiple purposes like sowing of different crops in different row spacing, as well tillage also. Cost of cultivator and seed drill is around Rs. 43,000 whereas the cost of invented machine is only Rs. 32,000. It also saves about 33.33% operation time and 18% fuel as compared to conventional machines. It gives yield at par with conventional seed drill. It can be manufactured and repaired by local artisans.The comparative feature of the machines are as follows:

Particulars Cultivator Seed drill Innovated machinePurpose Tillage Wheat sowing Tillage+ multiple crops

sowingRow spacing Fixed Fixed Adjustable

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No of tyne 9 11 13Width of frame (cm) 50.8 50.8 68.6Size of square iron used in frame (cm)

5 5 7.5

Width of shovel (cm) 6.35 3.8 2.54 (seed drill), 6.35(cultivator)

Length of tyne (cm) 43.2 43.2 45.7Power requirement (HP) 39 39 39Cost (Rs) 14000 29000 32000

Practical utility of innovation Developed machine is stronger than conventional cultivator and seed drill having no blockage problem of seed delivery. Row spacing is adjustable and reduced cost of cultivation. Higher tyne length and removal of tyne supporting frame eliminate soil overtopping during operation. Cost of cultivator and seed drill is around Rs. 43,000 whereas the cost of invented machine is only Rs. 32,000. It also saves about 33.33% operation time and 18% fuel as compared to conventional machines.

4.5. Details of entrepreneurship development (A) A village boy Scale up in a 5 Star Hotel Taj

Entrepreneurship development Name of the enterprise GardenerName & complete address of the entrepreneur

Santosh Kumar, At- Mohani, Post- Bikramganj

Role of KVK with quantitative data support:

1. KVK provided BSDM Gardener training for 43 days 2. To give information regarding job related with domain subject in different parts of the country.3. To give technical guidance in establishment of the venture.4. Follow up and linkage with job institution.

Timeline of the entrepreneurship development

06 months

Technical Components of the Enterprise 1. Grafting 2. Bonsai cultivation 3. Different types of garden maintenance. 4. High value of exotic plants handling 5. Personality development.

Status of entrepreneur before and after the enterprise

Working as Gardener in Hotel Taj at New Delhi previously he was unemployed youth.

Present working condition of enterprise in terms of raw materials availability, labour availability, consumer preference, marketing the product etc. ( Economic viability of the enterprise):

The paid job was totally attended using his skill wit and personality development .presently he is getting a handsome salary of 4 lakhs per year as a gardener.

Horizontal spread of enterprise Role model for rural unemployed youths

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(B) Role model for rural women Mushroom lady: Smt. Sangita Gupta

Entrepreneurship development Name of the enterprise Mushroom GrowerName & complete address of the entrepreneur

Sangita Gupta, At- Bikramganj, Rohtas

Role of KVK with quantitative data support:

1. KVK provided BSDM Mushroom training for 30 days 2.To give information regarding job related with domain subject in different parts of the country.3. To give technical guidance in establishment of the venture.3. To Coordinate with District line Departments to use them as 4. Resource person and Broadcast message through sms Portal

Timeline of the entrepreneurship development

12 months

Technical Components of the Enterprise 1. Technical knowhow of the mushroom production.2. Straw Sterilization, Bag preparation, and its Value Added

Products.3. Mushroom spawn Production

Status of entrepreneur before and after the enterprise

Before this enterprise, she was an ordinary housewife but after taking training she established "Yashashvi Mahila Mushroom Udyog".

Present working condition of enterprise in terms of raw materials availability, labour availability, consumer preference, marketing the product etc. ( Economic viability of the enterprise):

The Financial position of her family rises after the start of the venture and presently they are earning 3-3.5 lakh per year. Her Mushroom products like Mushroom Pickles, Mushroom Sweets, Mushroom Jelly, Dry Mushroom are very famous in the district.

Different Mushroom Products

Amount Rate (Rs/kg)

Income Cost of input.

Net Profit

Dry Mushroom 100 kg/ year 1000 1,00,000 60,000 40,000

Mushroom Pickle 2.5 qtl/year 300 75,000 50,000 25,000

Mushroom Jelly 2.5 qtl/year 200 50,000 30,000 20,000

Mushroom Powder

50 kg/ year 1000 50,000 30,000 20,000

Per year Income through Value added products

2,75,000 1,70,000 1,05,000

Horizontal spread of enterprise Role model for the other women of the district and working as a Resource person in different SHGs and Jeevika groups. At present about 150 rural women of SHGs & Jeevika group has started mushroom enterprise.

4.6. Any other initiative taken by the KVK

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5. LINKAGES

5.1. Functional linkage with different organizations

Name of organization Nature of linkageRabi and Kharif Mahotsav Transfer of new Agricultural. TechnologiesDemonstrations Demonstrate the recommended technology at farmer is field Farmer Scientist Interaction Identification of field problem and their solution at their farmer

fieldKisan Mela Awareness Programme Kisan Gosthi Making farmers aware about latest technologiesATMA group at block level Capacity buildingField day Demonstrating the validity and location specificity of the

technology Exposure visit Exposure of farmers at state and district level Training Practicing farmer & rural youthsBSDM Training Skill development training programmeTraining of farmers Transfer of new Horticultural Technology Training of farmers Technology dissemination Exposure visit Transfer of Technology

SHG (DRDA) Transfer of Technology

Kisan club Transfer of Technology

FPO (09 Nos.) Transfer of Technology

DAO, DHO, DSCO, Training, Kisan Goshti, Kisan mela, Capacity building &

Diagnostic survey

BAU/DRPCU/BASU Technical support

District administration & District Ag. officer Training & Planning prog.IFFCO, KRIBHCO, UPL, IPL, Tata Chemicals etc.

Demonstration & Kisan Goshthis

DRDA , Rohtas Training purpose

NGOs, Women Development Corporation Training Programme, Gosthi & MelaIARI Post Office Linkage Demonstration of new technology

IARI, Pusa, Samastipur Seed production and training

Jeevika Training and demonstration, Capacity building programmeCSISA-CIMMYT Technology demonstration

ICAR-RCER, Patna Technical support

PPV & FRA Plant variety registration of farmers

NIAM, Jaipur Marketing awareness programme

EWI Capacity development programme of Elected women representatives of PRI members

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5.2. List of special programmes undertaken during 2019-20 by the KVK, which have been financed by ATMA/ Central Govt/ State Govt./NABARD/NHM/NFDB/Other Agencies (information of previous years should not be provided)

a) Programmes for infrastructure development

Name of the programme/ scheme Purpose of programme Date/ Month of

initiationFunding agency Amount (Rs.)

(b) Programme for other activities (training, FLD,OFT, Mela, Exhibition etc.)

Name of the programme/ scheme Purpose of programme Date/ Month of

initiationFunding agency Amount (Rs.)

6. PERFORMANCE OF INFRASTRUCTURE IN KVK

6.1. Performance of demonstration units (other than instructional farm)

Sl. No.

Name of demo Unit

Year of

estt.

Area (Sq.m)

Details of production Amount (Rs.)RemarksVariety/

breed Produce Qty. Cost of inputs

Gross income

1. Vermicompost 2013 2002. Azolla 2017 503. Mushroom 2013 2004. Mushroom

Spawn Lab2014 150

5. Soil Lab 2013 2006. Mentha

Distillation Unit2015 200 Nil Nil Nil Nil Nil Shade is not

available

7. Fruit & Veg. processing Unit

2014 200

Total

6.2. Performance of Instructional Farm (Crops) NameOf the crop

Date of sowing Date of

harvest

Are

a (h

a) Details of production Amount (Rs.)Remarks

Variety Type of Produce Qty.(q) Cost of

inputsGross

incomePaddy 06 July 04 dec. 3 MTU-7029 Seed 180 1,00,000 2,00,000

04 July 28 Nov. 3 Rajendra Sweta

Seed 100 1,00,000 2,50,000

08 July 02 Dec. 1 Sabour

Shree

Seed 55 50,000 1,00,000

Wheat 8 Dec. 10 April 2 HD-2985 Seed 80 150000 350000

10 Dec. 10 April 3 HD-2967 Seed 120 100000 200000

Gram 20 Nov. 20 March 1 GCP-105 Seed 15 40000 150000

Lentil 18 Nov 20 March 1 IPL-406 Seed 12 4s0000 150000

6.3. Performance of Production Units (bio-agents / bio pesticides/ bio fertilizers etc.,)

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Sl.No.

Name of the Product Qty. (Kg)

Amount (Rs.)RemarksCost of inputs Gross income

1.

Performance of instructional farm (livestock and fisheries production) : Not applicable

Sl.No

Nameof the animal / bird / aquatics

Details of production Amount (Rs.)RemarksBreed Type of

Produce Qty. Cost of inputs Gross income

1.

6.4. Utilization of hostel facilities

Accommodation available (No. of beds)

Months No. of trainees stayed Trainee days (days stayed) Reason for short fall (if any)

November - Dec. 20 25 -

15 Feb. -March 19 30 30 -

26 march-25 May 19 30 30 -

30 March- 11 May 19 30 30 -

Total :

(For whole of the year)

6.5. Utilization of staff quarters

Whether staff quarters has been completed: YesNo. of staff quarters: 06Date of completion: 13.04.2015

Occupancy details:

MonthsQ I

Q II Q III Q IV Q V Q VI

June, 2015 Dr. Ram Pal, SMS (Agril. Engg.) YJune, 2015 Scientist Qtr (Mr. P.K. Patel) Y

Farm Manager Qtr (Vacant)Programme Coordinator (Vacant)Supporting staff (Vacant)Supporting staff (Vacant)

7. FINANCIAL PERFORMANCE

7.1. Details of KVK Bank accountsBank account Name of the bank Location Account NumberRAU Unit KVK Bikramganj

State Bank of India Bikramganj 11380836324

Revolving Fund A/c KVK, Bikramgann

State Bank of India Bikramganj 30529583348

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7.2. Utilization of funds under CFLD on Oilseed (Rs. In Lakhs)

ItemSanctioned by ICAR Expenditure

Unspent balance as on - 31.12.2019Kharif Rabi Kharif Rabi

Rapeseed &

Mustard (Oilseed)

Special

780000 720895 59105

Rapeseed &

Mustard (Oilseed)

Normal

120000 108070 11930

Linseed (Oilseed)

Normal

50000 47810 2190

Total 950000 876775 73225

7.3. Utilization of funds under CFLD on Pulses (Rs. In Lakhs)

Item

Sanctioned by ICAR Expenditure Unspent balance as

on 31.12.201

9

Kharif Rabi Summer Kharif Rabi Summer

Pigeon pea 90000 89115 885

Chick pea 90000 86330 3670

Lentil

Field pea 90000 83140 6860

Green gram 90000 90000

Black gram 90000 90000

Total 90000 180000 180000 89115 169470 191415

7.4. Utilization of KVK funds during the year 2019-20 (Not audited)

Sl.No. Particulars Sanctioned Released Expenditure

A. Recurring Contingencies1 Pay & Allowances 86,00,000.00 55,85,373.00 51,34,963.00

2 Contingencies

A Traveling allowances 1,00,000.00 6,81,360.00 99,925.00

B HRD 25,000.00 24,000.00

E Office 3,00,000.00 2,96,236.00

F Training 2,70,000.00 1,45,860.00

G FLD 70,000.00 45,000.00

H OFT 95,000.00 40,350.00

I Maintenance of Building 25,000.00 10,000.00

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J Exhibition/Kishan Mela 25,000.00 0.00

K SCSP (Contingency) 50,000.00 50,000.00 26,400.00

TOTAL (A) 1,20,84,000.00 1,20,84,000.00 1,20,77,137.00B. Non-Recurring Contingencies

1 Capital

2 SCSP (Capital) 50,000.00 50,000.00 41,552.00

TOTAL (B) 5,00,000.00 5,00,000.00 5,00,000.00

GRAND TOTAL (A+B+C) 1,25,89,000.00 1,25,89,000.00 1,25,77,137.00

7.5. Status of revolving fund (Rs. in lakh) for last three years

Year Opening balance as on 1st April

Income during the year

Expenditure during the year

Net balance in hand as on 1st

April of each year (Kind + cash)

2015-16 4005121 2001635 956938 50,49,818

2016-17 5049818 2067129 1271175 58,45772

2017-18 5845772 2317980 1784580 6379172

2018-19 6379172 3304907 2172306 75,11,7732019-20 (up to 31.12.2019) 75,11,773 13,25,328 17,86,541 70,50,560

Kinds:i) Rabi Lentil 10 Qtl 88,000.00

Gram 100 Qtl 9,30,000.00

Wheat 180 Qtl 8,10,000.00ii) Kharif Paddy 400 Qtl 16,00,000.00

TOTAL ` 34,28,000.00

TOTAL (CASH+KIND) 1,04,78,560.00

(Rs. One crore four lakhs seventy eight thousand five hundred sixty only)

7.6. (i) Number of SHGs formed by KVKs : 04

1. Name of the federation : Sapna Nari Shakti Mahila Swabalambi

Sahakari Samiti.

2. Year of establishment : 2006

3. Year of linkage : 2007-08

4. No. of SHG under federation : 845 groups with 13205 women. 5. Activities :

Year Groups under federation Linkage with KVK (groups) No. of groups No. of women

2007-08 100 1300 052008-09 200 2500 10

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2009-10 300 3800 132010-11 400 5500 162011-12 600 6800 182012-13 711 8500 202013-14 766 9312 242014-15 780 11040 292015-16 796 11090 332016-17 805 12002 362017-18 822 12950 422018-19 845 13205 472019-20 868 15902 53

7.7. Joint activity carried out with line departments and ATMA

Name of activity

Number of activity

Season With line department With ATMA With both

Training 20 Kharif ATMATraining 18 Kharif JeevikaTraining 15 Rabi ATMA

8. Other information

8.1. Prevalent diseases in Crops

Name of the disease

Crop Date of outbrea

k

Area affected (in ha)

% Commodity

loss

Preventive measures taken for area (in ha)

Sheath Blight Paddy 1st week of Aug.

50000 6 Use of Validamycine @ 400ml/acre

Late Blight Potato 1st Week of Jan.

10000 10 Redomil @ 1 ml/lit. of water

Fruit Borer Brijal & Tomato

1st of Feb. & March

10000 15 Perpenophos 2 ml./lit. of water & SAAF 2gm./lit. of water

8.2. Prevalent diseases in Livestock/FisheryName of the

diseaseSpecies affected Date of

outbreakNumber of

death/ Morbidity rate (%)

Number of animals

vaccinated

Preventive measures taken in

pond (in ha)FMD Cattle May- June 5-10% / 80-90% 20000 Timely

VaccinationPPR Goat November-

December85-90% / 90% 15000 Timely

VaccinationEUS Carp fish Dec-Jan. 50-60% - Preventive water

sanitizer application

9.1. Nehru Yuva Kendra (NYK) Training: NA

Title of the training programme

Period No. of the participant Amount of Fund Received (Rs)

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From To M F87

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9.2. PPV & FR Sensitization training ProgrammeDate of organizing the programme

Resource Person No. of participants

Registration (crop wise)Name of crop No. of

registration

9.3. mKisan Portal (National Farmers’ Portal/ SMS Portal)

Type of message No. of messages No. of farmers coveredCrop - -Livestock - -Fishery - -Weather - -Marketing 4 68220Awareness 3 51165Training information 4 68220Other 4 68220Total 15 255825

9.4. KVK Portal and Mobile App

Sl. No. Particulars Description1. No. of visitors visited the portal 58252. No. of farmers registered in the portal 176553. Mobile Apps developed by KVK No4. Name of the App -5. Language of the App -6. Meant for crop/ livestock/ fishery/ others -7. No. of times downloaded -

9.5. a. Observation of Swachh Bharat Programme

Date/ Duration of Observation Activities undertaken

19.04.2019 Awareness programme cum training24.04.2019 Office and sarounding area cleaning10.05.2019 Farm cleaning22.05.2019 Public place cleaning11.06.2019 Farm cleaning29.06.2019 Office & Surrounding cleaning05.07.2019 Awareness programme cum training24.07.2019 Farm cleaning07.08.2019 Office & Surrounding cleaning28.08.2019 Awareness programme cum training11.09.2019 Farm cleaning25.09.2019 Kisan Gosthi06.09.2019 Workshop27.09.2019 Awareness programme29.09.2019 Public place cleaning02.10.2019 Awareness programme

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10.10.2019 Office & Surrounding cleaning06.11.2019 Public place cleaning17.12.2019 Farm cleaning07.12.2019 Crop residue management28.12.2019 Office & Surrounding cleaning

b. Details of Swachhta activities with expenditure

Activities Number Expenditure (in Rs.)1. Digitization of office records/ e-office - -

2. Basic maintenance 03 250003. Sanitation and SBM 08 70004. Cleaning and beautification of surrounding areas 15 120005. Vermicomposting/

Composting of biodegradable waste management & other activities on generate of wealth for waste

9 6500

6. Used water for agriculture/ horticulture application 3 -7. Swachhta Awareness at local level 22 180008. Swachhta Workshops 00 -9. Swachhta Pledge 05 500010. Display and Banner 42 1100011. Foster healthy competition 04 -12. Involvement of print and electronic media 05 -13. Involving the farmers, farm women and village youth

in the adopted villages (no of adopted village)04 12000

14. No of Staff members involved in the activities 09 8000

15. No of VIP/VVIPs involved in the activities 13 1500016. Any other specific activity (in details) 0

Total 119500

9.6. Observation of National Science day

Date of Observation Activities undertaken

9.7. Programme with Seema Suraksha Bal/ BSF : NATitle of Programme Date No. of participants

9.8. Agriculture Knowledge in rural school

Name and address of school Date of visit to school

Areas covered Teaching aids used

Balika Uchh Vidyalay, 12.06.2019 Importance of Practical training

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Tenduni drumstick leavesKrishna Sudarshan Public School, Bikramganj

09.08.2019 Mushroom production

Demo, Audio, Visual & Practical

Balika Madhya Vidyalay, Bikramganj

18.12.2019 Effects Crop residue burning

Demo, Audio, Visual & Practical

Give good quality 1-2 photograph(s)

9.9. Details of ‘Pre-Rabi Campaign’ Programme

Date of programme

No. of Union Ministers attended the programme

No. of  Hon’ble MPs (Loksabha/ Rajyasabha) participated

No. of State Govt. Ministers

 Participants (No.)

Coverage by

Door Darsh

an (Yes/No)

Coverage by

other chann

els (Number)

MLAs Attended the programme

Chairman ZilaPancha

yat

Distt. Collector/ DM

Bank Officials

Farmers Govt. Officials, PRI members etc.

Total

13.1.20 - - - - Sasaram Block - 05 400 20 425 No No

15.01.20 - - 1 1 Shivsagar, Torni - 12 700 10 722 No Yes

9.10. Details of Swachhta Hi Sewa programme organized

Sl.No.

Activity No. of villages Involved

No. of Participan

ts

No. of VIPs

Name (s) of VIP(s)

1 Sanitation & SWM 5 344 2

1)Rajesh Kumar singh, Prakhand pramukh, Nuwan2) Raju Kumar, Ward member , Bikramganj

2 Cleaning & Beautification of surrounding areas 6 1050 4

1) Gupteshwar Gupta, Nagar Upadhyaksh, Bikramganj2) Rajesh Kumar Lali, Prakhand pramukh, Bikramganj3) Seema Kumar, Ward Member, Bikramganj4) Dr. Ashok Kumar, In-Charge, BRU Dhangain

3

Vermicomposting of biodegradable waste management & other activities generate wealth for waste

3 90 -

-

4 Used water for agriculture/ horticulture application 2 150 1

Krishna Kumar Singh, PRI Member, Rajpur

5 Swachhta workshop & awareness at local level

4 1502 4 1) Gupteshwar Gupta, Nagar Upadhyaksh, Bikramganj2) Rajesh Kumar Lali, Prakhand pramukh, Bikramganj3) Firoz Alam, Ward Member, Bikramganj

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4) Dr. M.K. Dwivedi, In-Charge, IRS, Bikramganj

9.11. Details of Mahila Kisan Divas programme organized

Sl.No.

Activity No. of villages Involved

No. of Participan

ts

No. of VIPs

Name (s) of VIP(s)

01

Stall Exhibition on value added products, Mushroom production, Organic vegetable production, Handicrafts, Moringa distribution among farm-women, Debate competition, Rangoli competition

08 180 01

Dr. Asan Singh, Dr. Ashok Kumar Singh

9.12. No. of Progressive/ Innovative/ Lead farmer identified (category wise)

Sl.No.

Name of Farmer Address of the farmer with contact no. Innovation/ Leading in enterprise

1Sri Alakhdeo Rai Vill.- Khairabhutaha, Sanjhauli,

Rohtas Mob.9572945965Lead & Innovative

2Sri Vijay Kumar Singh Vill.- Karmaini Khurd,

Bikramganj, Rohtas Mob.8709601863

Lead & Innovative

3Sri Dilip Kumar Village- Mehaddiganj, Block-

Sasaram, Rohtas Mob. 8986372988

Lead & Innovative

4Smt. Shanti Devi Village- Taran, Block- Nokha,

Rohtas Mob. 9430228381Lead & Innovative

5Sri Vijay Bahadur Singh Village- Sabeya, Block - Rajpur,

Rohtas Mob. 8002119937Lead & Innovative

6Smt. Seema Singh Vill.- Dhangain tola, Bikramganj,

Rohtas Mob.-6200799820Lead & Innovative

7Sri Nand Lal Vishwakarma Village- Amra, Block- Sasaram,

Rohtas Mob. 7870992048Lead & Innovative

8Sri Rajeev Ranjan Village+Block - Kochas, Rohtas

Mob. 9934940845Lead & Innovative

9Sri Lokesh Kumar Village- Kushahi, Block-

Karahgar, Rohtas Mob. 8873937726

Lead & Innovative

10Sri Dhananjay Singh Vill- Tarar, Po- Tarar, Nokha,

Nokha Mob.9431484238Lead & Innovative

11Sri Surendra Pd. Singh Vill.- Belari, Karahgar, Rohtas

Mob. 9471215955Lead & Innovative

12Sri Binay Prakash Choudhary Vill- Gushi Khurd, Po-

Bikramganj Mob. 9431483471Lead & Innovative

13 Sri Deen Dayal Singh Vill.+P.O.- Nasriganj, Block- Lead & Innovative

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Nasriganj Mob. 8862826250

14Sri Jai Prakash Singh Vill- Amethi, Po- Sanjhauli Mob.

9006821851Progressive

15Sri Sukhdeo Singh Vill.- Pipara, PO- Karakat,

Rohtas Mob.9934816532Lead & Innovative

16Smt. Prabhawati Devi Vill.- Barun, PO- Suryapura Mob.

9162099877Lead & Innovative

17Sri Rajnikant Singh Vill.- Babhani, Karahgar, Rohtas

Mob. 7352245580Innovative

18Sri Bikhari Rai Vill.- Surhuriya, PO- Agrerkala,

Rohtas Mob. 9431678969Progressive

19Sri Sunil Kumar Singh Vill.- Basgitiya, PO- Bikramganj,

Rohtas Mob. 9546018433Progressive

20 Sri Arjun Singh Vill.- Masauna, P.O.-Sanjhauli, Rohtas Mob7250991479.

Progressive

21Sri Satyendra Kumar Vill- Chandi, PO- Akhorigola

Mob. 9006296155Progressive

22Smt. Gangotri Devi Vill- Basgitiya, PO- Bikramganj

Mob. 9386215528Progressive

23Sri Kamaldeo Rai Vill- Varuna Po- Bikramganj

Mob. 9973624833Progressive

24Sri Manoj Kumar Singh Vill.- Akashi, P.O.- Mokar, Mob.

8804646940Innovative

25Sri Harivansh Choudhary Vill- Laxamanpur, Po- Khusiya

Kala, PS-Bikramganj, Rohtas Mob. 9835883732

Innovative

26Sri Veer Kamlesh Singh Vill- Tipa , Po+Ps- Nauhatta ,

Rohtas Mob. 9430842120Innovative

27Sri Banarsi Singh Vill.- Chandi, Akodhigola,

Rohtas Mob. 9939489420Innovative

28Sri Birendra Kumar Singh Vill.- Bensagar, Karakat, Rohtas

Mob. 9955261831Innovative

29Sri Nakul Singh Vill.-Bishanpura, Nokha, Rohtas

Mob.8084854547Innovative

30Sri Sushil Kumar Vill.- Nyay, Sasaram, Rohtas,

Mob.-6200501963Innovative

31Smt. Vandana Kumari At + Post- Sasaram, Rohtas

Mob.8980016110Innovative

32Sri Baban Pandey At-Rakasiya, Bikramganj, Rohtas,

Mob.8709584793Progressive

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9.13. Revenue generation

Sl.No. Name of Head Income(Rs.) Sponsoring agency

1. Soil testing 248203 DAO, Rohtas

2. Seed production 1927474 Farmers

3. Training Hall 5000 NSC, BRBN

4. Farmers' Hostel 79360 BSDM

5. Spawn production 22000 Farmers

6. Planting materials production 5000 Farmers

7. Mushroom production 5000 Farmers

8. Vermicompost 5000 VKSCoA, Dumraon

9. Fruit production 10000 Farmer

9.14. Resource Generation:

Sl.No. Name of the programme

Purpose of the programme

Sources of fund

Amount(Rs. lakhs)

Infrastructure created

1 Minister Visit to KVK

To monitor the activities of KVK

ICAR 45478.00 Vermicompost Production unit

2 Minister Visit to KVK

ICAR 24112.00 Shade net

9.15. Performance of Automatic Weather Station in KVK : Not Available

Date of establishment Source of funding i.e. IMD/ICAR/Others (pl. specify)

Present status of functioning

9.16. Contingent crop planning

Name of the state

Name of district/ KVK

Thematic area

Number of programmes

organized

Number of Farmers

contacted

A brief about contingent plan executed by the

KVKBihar Rohtas Crop

production

10 5000 Package & practices of millets crops, short duration paddy, turmeric, elephant foot yam, coriander, radish, sweet potato

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10. Report on Cereal Systems Initiative for South Asia (CSISA)

a) Year: 2018-19b) Introduction / General Information:Rice –wheat is the major production system of the district. To augment the system productivity,

KVK, Rohtas joined hands with CMYYIT through CSISA project to support wide spread adoption of sustainable intensification technologies to spur Agricultural growth, both within the time horizon of the project and beyond since Rabi 2016-17. The expected output of the project is as follows:

1. Conduct multi-location farmer’s participatory trials and evaluation of integrated crop and resource management practices that enhance crop performance, resource use efficiency and farmer’s income and revise the package of practices.

2. Monitor, Evaluate and provide feedback on farmers’ acceptance of new technologies and to sensitize policy and decision makers to develop policies that enable wider dissemination.

3. Training of Trainers (ToTs) and development of training material including videos, fact sheets, tips, and leaflets for business development of service providers, dealers and extension agencies

4. Conduct research on participatory technology development and extension approaches

Results of trials conducted during 2017-18 (Kharif-2017)

Title: KVK-1. Long term trials on improving rice–wheat cropping system (RWCS) productivity using different crop establishment methodsObjectives:

To investigate the effect of crop establishment (CE) methods and cultivar choice on the system productivity of RWCS.

To understand crop responses to the combination of practices so that management systems can be devised for high and sustainable combined yield.

Treatments:Sr. No. Treatments

1 Conventional-till transplanted rice with 155-160 days varieties fb Zero-till wheat (PTR-ZTW)

2 Conventional-till transplanted rice with 155-160 days varieties fbconventional-till wheat (PTR-ZTW)

3 Conventional tillage puddled transplanted short/medium rice fb Zero tillage wheat (PTR-ZTW)

4 Conventional tillage puddled transplanted short/medium rice fbconventional till wheat (PTR-ZTW)

No of replication: 15Date of sowing: As per trail schedule

Long duration rice varieties (TPR): DOT will range from10 th to 20th June, 21st to 30th June and 1st

to 20th July, 21st July to 31st July.

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Medium duration rice varieties/hybrids: (TPR): DOT will range from 21st to 30th June and 1st to 20th July, 21st July to 31st July, 1st August to 10th August.

Results and photograph:As only Long and medium duration paddy variety is popular in Rohtas, trials on short duration paddy was omitted

Treatments Average No of tillers/ m2

Average No of unfilled grain/ear

Average No of filled grain/ear

1000 grainwt, gm

Average of bio yield/ 4m2

Long 166.71 22.00 243.21 23.87 12.27Medium 151.33 23.54 245.71 23.82 12.28

Average 167.54 22.77 244.46 23.95 12.31

Treatments Average of grain yield, t/ha

Average of bio yield t/ha

Average of grain yield t/ha

Average of harvesting index

PTR-CTW 3.08 30.69 7.69 0.25Long 3.22 30.67 8.05 0.26Medium 2.94 30.70 7.34 0.24

PTR-ZTW 3.07 30.87 7.68 0.25Long 3.17 31.02 7.94 0.26Medium 2.97 30.71 7.43 0.24

Average 3.08 30.78 7.69 0.25

Title: KVK-2. Comparative performance of rice establishment methods in different ecologies of Bihar and EUP

Objectives:1. To evaluate the alternatives to current practice of puddled transplanted rice 2. To understand major drivers of adoption of different CE methods in rice

Treatments:Sr. No. Treatment details

1. Direct seeding of rice after pre-sowing of irrigation soil mulch (VattarDSR)

2. Transplanting (manual) under puddled condition

3. Transplanting (machine*) under non-puddled condition

Replication: 8Experimental Protocol:-

All treatments will be under medium duration rice (BPT 5204). Transplanting (manual/mechanical) will be done from 25th June to 15th July DSR sowing will be done from 1st June to 20th June.

Results and photographs:

The summary of the trial is given in table

Treatments No of No of No of Biological Grain Cost of Gross B:C

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tillers/m2 filled grain/ ear

unfilled grain/ ear

yield kg/4m2

yield

kg/4 m2

cultivation/ ha

return Ratio

DSR 435.33* 235.73 27.20 10.28 2.98 37700 101229 2.68

TPR 320.53 250.33 21.20 10.23 2.85 37800 96968 2.55

MTR 391.53 273.67 19.27 9.45 3.70* 33700 125777 3.373

CD at 5% 94.69 53.92 11.83 0.79 0.50

Title: KVK-3. Effects of delayed transplanting on the growth and the yield of rice.Objectives:

i) To identify how the problem of missing the optimum time of transplanting be resolved. ii) To estimate the yield of rice transplanted at different times considering different maturity

groups of varieties/hybrids iii) To understand the yield gap relative to potential yield with delayed transplanting in each

maturity group of variety/hybrid.

Treatments:Duration of Cultivar Transplanting date1. Manual transplanting with long duration (150-155 days) variety (MTU-7029 or Swarna sub 1 or RajenderMasurhi or any newly released variety with same or more yield potential than MTU-7029)

June 20July 01July 10July 20July 30

6. Manual transplanting with Medium duration (135-140 days) variety (BPT-5204 or RajenderSWETA or Arize 6444 or PRH-71)

July 01July 10July 20July 30August 10

Replication: 15

Date of swing: as per scheduleResults and photographs:

Row Labels No of tillers/m2

Average of Filled grain

1000 Grain wt, gm Average of Biomass Yield,

kg/4 m2

Long 254.38 226.42 24.50 9.37a 273.25 214.40 24.59 9.16b 237.40 224.60 24.53 10.04c 258.83 224.83 24.60 9.35d 240.27 216.07 24.61 9.04e 250.80 230.67 24.51 9.54f 251.40 243.20 24.26 9.04

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g 268.73 231.20 24.40 9.41Medium 238.89 222.21 24.63 9.18

a 234.72 227.04 24.77 9.24b 238.87 229.20 24.44 9.35c 224.00 212.00 25.55 9.98d 242.47 224.13 24.67 9.04e 251.93 223.73 24.57 9.33f 238.40 224.33 23.93 8.83g 241.87 215.07 24.50 8.52Average 239.19 221.87 24.62 9.18

Row Labels Average of Grain yieldkg/4m2

Average of Bio yield t/ha

Average of Grain yield t/ha

Average of HI

Long 3.43 30.01 8.59 0.29a 3.71 30.14 9.27 0.32b 3.55 30.65 8.89 0.29c 3.41 30.26 8.52 0.28d 3.32 30.13 8.29 0.28e 3.19 28.84 7.97 0.28f 3.55 30.65 8.89 0.29g 3.41 30.26 8.52 0.28

Medium 2.75 35.99 6.88 0.23a 3.12 26.89 7.81 0.29b 3.04 28.09 7.60 0.27c 2.84 64.00 7.09 0.18d 2.52 32.10 6.30 0.20e 2.23 28.89 5.57 0.19f 3.04 28.09 7.60 0.27g 2.84 64.00 7.09 0.18Average 3.09 33.00 7.73 0.26

Title: KVK-4. Impact of age of rice nursery on the growth and yield of transplanted riceObjectives:

To understand the effect of seedling age on yield and yield attributes of rice To determine the most appropriate age of rice seedling

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Treatments:-Sr. No. Age of the nursery Nursery sowing timeT1 15-20 days old 25-30 JuneT2 21-25 days old 20-25 JuneT3 26-30 days old 15-20 JuneT4 31-35 days old 10-15 JuneT5 More than 35 days old 5-10 June

Replication: 10Results:

Row Labels No of tillers/m2 Average of Filled Average of unfilled Average of Bio mass yield/ 4m2

>35 449.67 205.00 16.67 7.3515-20 414.00 357.67 10.67 11.4421-25 238.00 273.00 14.67 9.2226-30 243.67 269.00 17.00 8.4131-35 194.00 271.00 22.67 7.28

Grand Total 1539.34 1375.67 81.68 43.7

Row Labels Average of Grain

Average of Bio yield t/ha

Average of Grain yield t/ha

Average of 1000 Gw

>35 2.1915-2021-2526-3031-35

Average 2.40 26.39 5.99 24.56

Title: KVK-7: Developing entrepreneurship on rice nursery marketingObjectives:

i. The aim is to create a system that would help farmers to purchase quality nursery immediately after the onset of normal rains.

ii. Although there is no parallel between sale of seed and the sale of nursery, but nursery will ensure the quality of seed in respect of germination tests.

iii. To understand how KVKs can help in correcting the process of delivery through business development services.

iv. To create nursery enterprises among farmers including women farmers

Treatments:Sr. No. Treatment DetailsT1 Sale of nursery T2 Sale of Seed

Replication: 10Results and photographs:

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Row Labels Average of Bio Yield/ 4m2

Average of Grain yield/4m2

Average of 1000 grain wt, gm

Average of Bio Yield t/ha

Average of Grain yield t/ha

HI

Nursery 8.9 2.28 24.23 2.88 12.30Seed 6.98 2.47 24.04 2.47 15.03

Average 15.88 4.75 48.27 5.35 27.33

Title: KVK-9. Management of potassium in riceObjectives:• To understand the effect of K together with normal supply of nitrogen and phosphorus on paddy

yield.

Treatments:Sr. No. Treatment Details (N:P2O5:K2O)

T1 120:60:0T2 120:60:40T3 120:60:60T4 120:60:80

No of Replication: 5Protocol:

All treatments will be under medium duration rice (BPT 5204/Arize 6444/PHB 71). Transplanting (manual/mechanical) will be done from 25th June to 15th July BMPs should be followed except for K in all treatments

Results and photographs:

Treatments Average of Panicle

Average of filled grain Average of Unfilled grain Average of Bio Yield

DAP 292.25 279.81 14.69 9.08120:60:00 300.00 315.50 13.66 9.73120:60:40 342.83 245.58 18.91 9.59120:60:60 284.20 282.86 13.86 10.07120:60:80 238.55 262.00 9.55 9.11120:60:90 343.08 301.75 20.91 8.07120:60:100 244.83 271.16 11.25 7.88

SSP 303.38 284.38 14.42 8.39120:60:00 310.41 280.33 15.25 8.57120:60:40 347.58 287.50 14.75 7.52120:60:60 249.44 288.66 9.33 7.26120:60:80 284.93 298.46 11.20 8.14120:60:90 338.16 269.75 23.50 9.37120:60:100 289.75 281.58 12.50 9.50Average 297.81 282.09 14.56 8.73

Treatments Average of Grain yield/ 4m2

Average of 1000 Gw Average of Bio Yield t/ha Average of Grain Yield t/ha

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DAP 2.88 24.78 2.88 2.88120:60:00 2.97 25.12 2.97 2.97120:60:40 2.54 24.43 2.54 2.54120:60:60 2.76 25.00 2.76 2.76120:60:80 3.06 24.74 3.06 3.06120:60:90 2.65 24.96 2.65 2.65120:60:100 3.32 24.43 3.32 3.32

SSP 2.79 23.64 2.79 2.79120:60:00 3.12 23.81 3.12 3.12120:60:40 2.73 23.49 2.73 2.73120:60:60 3.15 23.63 3.15 3.15120:60:80 2.86 23.89 2.86 2.86120:60:90 2.19 23.55 2.19 2.19120:60:100 2.69 23.49 2.69 2.69

Average 2.84 24.21 2.84 2.84

Title: KVK-10. Performance of conventional till DSR with and without pre-sowing irrigation

Objectives: To use stale bed technique for efficient crop establishment under DSR and thereby increasing the productivityTreatments:Set IT1 Pre-sowing irrigation (vattar) fb fine seed bed preparation fb one irrigation 15 days after sowing

T2 Pre-sowing irrigation fb fine seed bed preparation fb one irrigation 3 weeks after sowingT3 Manual transplanting as standard check

Set IIT1 Without pre-sowing irrigation fb fine seed bed preparation and sowing fb irrigation immediately after sowing T2 Without pre-sowing irrigation fb fine seed bed preparation and sowing fb irrigation 15 days after sowing T3 Manual transplanting as standard check

Replication: 10Results and photographs:

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Row Labels No of tillers/m2 Average of Filled grain Average of Unfil grain Average of Bio Yield kg/ 4m2

DSR (dry fine seed bed)

250.73 219.52 17.23 11.74

15 259.05 221.17 17.53 11.92Same day 242.40 217.87 16.93 11.56DSR (wet fine seed bed)

256.83 217.05 18.18 11.84

15 247.80 214.40 17.83 11.7321 265.85 219.70 18.53 11.95

TPR 268.40 247.17 17.30 12.04Need based 268.40 247.17 17.30 12.04Average 258.65 227.91 17.57 11.87

Row Labels Average of Grain Yield kg/4m2

Average of 1000 Grain wt, gm

Average of Bio Yield t/ha Average of Grain yield t/ha

DSR (dry fine seed bed)

3.12 148.02 29.34 7.81

15 3.11 24.77 29.79 7.78Same day 3.14 271.26 28.89 7.85DSR (wet fine seed bed)

3.31 24.48 29.60 8.28

15 3.16 24.82 29.33 7.8921 3.47 24.15 29.87 8.67

TPR 3.29 147.72 30.10 8.23Need based 3.29 147.72 30.10 8.23Average 3.24 106.74 29.68 8.11

Title: KVK 11- Weed management in direct seeded rice dominated Cyperusrotundusbased mixed weed flora

Objectives: To develop cost effective weed management strategy to improve the productivity and profitability under DSRTreatments:

T1 Two manual weedings (15-20 DAS and 30-35 DAS)T2 Bispyribac-pyrazosulfuron at 20+20 gma.i./ha (200 ml + 200 g/ha or 80 ml +80 g/acre) 15-25 DAST3 Bispyribac + pyrazosulfuron at 20+20 g a.i./ha (200 ml + 200 g/ha or 80 ml +80 g/acre) 15-25 DAS fb one manual

weeding at 30-35 DAST4 Bispyribac + 20 g a.i./ha (200 ml + 200 g/ha or 80 ml +80 g/acre) 15-25 DAS fb one hand weeding

Replication: 10Results and Photographs:

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Row Labels No of tillers/ m2

Average of Filled grain

Average of Unfil Grain

Average of Bio Yield kg/4m2

Average of Grain Yield, kg/4m2

Bispyri (100)+Pyrazosu (80) 273.20 211.50 20.00 11.84 3.09Bispyri (100)+Pyrazosu (80) fb. 1MW

278.12 213.00 18.27 11.94 3.20

Bispyribac (100ml/acre) 322.53 204.43 21.10 12.16 3.06Two time 311.17 200.40 17.67 17.44 3.06Average 296.25 207.33 19.26 13.35 3.10

Row Labels Average of HI Average of 1000 Grain wt

Average of Bio yield t/ha

Average of Grain yield t/ha

Bispyri (100)+Pyrazosu (80)

0.27 24.53 29.60 7.73

Bispyri (100)+Pyrazosu (80) fb. 1MW

0.27 24.45 29.86 8.00

Bispyribac (100ml/acre) 0.25 24.27 30.40 7.65Two time 0.24 24.60 43.60 7.65Average 0.26 24.46 33.36 7.76

Title: KVK-12: Precision nutrient management for rice under EIGP ecologies

Objectives: To assess fertilizer management tools for sustain productivityTreatments:

Set 1: Different dates of manual transplanting (long duration varieties) & Nitrogen (N) management through SSNM&recommended

July 10 transplanted: July 30 transplanted: August 05 transplanted:

Set 2: Different dates of manual transplanting (medium duration varieties/hybrids) & N Management through SSNM & recommended

July 10 transplanted: July 30 transplanted: August 05 transplanted:

Replications: 4

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Results :Treatments Average of

PanicAverage of Filled grain Average of unfilled grain Average of Bio yield

Long 294.34 206.70 17.57 15.08Recommended 290.98 208.70 17.63 12.38SSNM 297.70 204.70 17.52 17.78

Medium 253.30 237.22 16.20 14.97Recommended 248.33 231.74 17.63 18.42SSNM 258.26 242.70 14.78 11.51

Average 273.82 221.96 16.89 15.02

Treatments Grain Yield, kg/4m2

Average of HI 1000 grain wt, gm Bio Yield t/h Grain Yield t/ha

Long 3.11 0.25 24.76 37.70 7.78Recommende

d 3.14 0.26 24.69 30.96 7.85SSNM 3.08 0.25 24.83 44.44 7.70

Medium 2.53 0.21 23.85 37.41 6.32Recommende

d 2.52 0.19 23.79 46.05 6.30SSNM 2.54 0.22 23.90 28.78 6.35

Average 2.82 0.23 24.30 37.56 7.05

Rabi-2018-19Title: KVK-1. Performance of short duration and long duration varieties under different sowing schedules across ecologies

Objective: Comparative study of yield performance of cultivars recommended for Timely sowing with cultivars recommended for early /late sown conditions under early/ late sown conditions

Treatments details:

Date of Sowing: As per the trial schedule

Treatment Method DOSSet 1 with Cultivar HD 2967 or HD 2733

1 Zero-Till Drill Wheat sowing 1st to 10th Nov2 Zero-Till Drill Wheat sowing 11th to 20th Nov3 Zero-Till Drill Wheat sowing 21st to 30th Nov4 Zero-Till Drill Wheat sowing 1st to 15th Dec5 Zero-Till Drill Wheat sowing 16th to 31st Dec

Set 2 with Cultivar PBW 373 or HD 2985 or HI 15631 Zero-Till Drill Wheat sowing 21st to 30th Nov2 Zero-Till Drill Wheat sowing 1st to 15th Dec3 Zero-Till Drill Wheat sowing 16th to 31st Dec

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ReplicationSet 1:  10 sites for each treatment (sowing date) having 0.5 acre for any one of the cultivarSet 2: 10 sites for each treatment (sowing date) having 0.5 acre for any one of the cultivar

Results with photographs Field data are collected, analysis is in progress

Title: KVK-2. Assessing the role of additional irrigation during terminal heat stress period during grain

filling stage to beat the heat stress and its effect on wheat productivity.

Objective: To quantify the gains in wheat productivity from additional irrigation given at dough stage of

wheat. To understand the impact of last irrigation on the lodging of wheat

Treatments details:.

Treatment MethodSet 1- ZT

1 Without additional irrigation (FP)2* With additional irrigation during terminal heat stress period/grain filling stage

in MarchSet 2- CT

1 Without additional irrigation (FP)2* With additional irrigation during terminal heat stress period/grain filling stage

in March

Date of Sowing: Nov 1-20th

Replication: 10

Results with photographsField data are collected, analysis is in progress

Title: KVK-3. Response of wheat to fertilizer P applied in both rice & wheat and only in wheat in rice-wheat rotation.Objective: To assess the potential of Phosphorus applied only in one crop compared to both crops.Treatment details:

Treatment Fertilizer application(Based on State recommendation 120-60-40 for wheat and 100-60-40 for rice)

1 Full NPK in wheat fb Full NPK in rice2 Full NPK in wheat fb Full NK in rice

Date of sowing:No. of replications: 5Replication: Location site will be treated as replication

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Results with photographsField data are collected, analysis is in progress

Title: KVK 7. Quantifying the gains in wheat productivity through zero-tillage mediated advance sowing of wheat.

Objectives: i) To close yield gaps by late sowing of wheat after rice harvest.ii) To quantify the profit margins from no-till planting done at different times.

Treatments: (Four) 1. 1 – 15 Nov. 2. 16-30 Nov.

1. 1-15 Dec. 4. 16-31 Dec.

.Date of Sowing: As per scheduleNo of replication: 10Results with photographs

Field data are collected, analysis is in progress

Title: KVK 9. Residue management in rice -wheat system.Objectives:

I. To evaluate full mechanized system for rice residue management in R-W system at selected sites

II. To study the effect of rice residue management on carry over of army worm and its effect on wheat productivity

Treatments: (Four)1. Wheat sown with full residue using turbo-seeder

2. ZT with anchored 50% residue

3. ZT without residue

Replication: 10Time and method of planting: ZT from Nov 1 to Nov 15 Results with photographs

Field data are collected, analysis is in progress

11. Details of TSP : NA

a. Achievements of physical output under TSP during 2018-19

Programmes Physical achievements Asset creation (Number; Sprayer, ridge maker, pump set, weeder etc.)On-farm trials (Number)Frontline demonstrations (Number)Farmers training (in lakh)Extension personnel training (in lakh)Participants in extension activities (in lakh)Seed production (in tonnes)

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Planting material production (in lakh)Livestock strains and fingerlings production (in lakh)Soil, water, plant, manures samples testing (in lakh)Provision of mobile agro – advisory to farmers (in lakh)No. of other programmes (Swachha Bharat Abhiyaan, Agriculture knowledge in rural school, Planting material distribution, Vaccination camp etc.)

b. Fund received under TSP in 2017-18 (Rs. In lakh): NA

c. Achievements of physical outcome under TSP during 2018-19

Sl. No.

Description Unit Achievements

1 Change in family income  %2 Change in family consumption

level %

3 Change in availability of agricultural implements/ tools etc.

No. per household

d. Location and Beneficiary Details during 2017-18

District

Sub-distric

t

No. of

Village

covered

Name of village(s)covered

ST population benefitted(No.)

M F T

12. Progress report of NICRA KVK (Technology Demonstration component) during the period (Applicable for KVKs identified under NICRA): Not Applicable

Natural Resource ManagementName of intervention undertaken

Numbers under taken

No of units

Area (ha)

No of farmers covered / benefitted

Remarks

SC ST Other Total

M F M F M F M F T

Crop Management

Name of intervention undertaken

Area (ha)

No of farmers covered / benefitted

Remarks

SC ST Other Total

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M F M F M F M F T

Livestock and fisheries

Name of intervention undertaken

Number of animals covered

No of units

Area (ha)

No of farmers covered / benefitted

Remarks

SC ST Other Total

M F M F M F M F T

Institutional interventions

Name of intervention undertaken

No of units

Area (ha)

No of farmers covered / benefitted

Remarks

SC ST Other Total

M F M F M F M F T

Capacity buildingThematic area No of

CoursesNo of beneficiaries

SC ST Other TotalM F M F M F M F T

Extension activitiesThematic area No of

activitiesNo of beneficiaries

SC ST Other TotalM F M F M F M F T

Detailed report should be provided in the circulated Performa

13. Awards/Recognition received by the KVK

Sl. No. Name of the Award Year Conferring Authority Amount Purpose1. Pandit Deen Dayal

Upadhyar Krishi Vigyan Protsahan Puraskar

2019 ICAR, New Delhi 225000

2. Letter of 2019+ Chancellor, Govt. of -

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Appreciation Bihar3. 3rd Best Stall

Award2019 BAU, Sabour For stall

exhibition

Award received by Farmers from the KVK district

Sl. No.

Name of the Award

Name of the Farmer

Year Conferring Authority Amount Purpose

1 Mahindra Samridhi Award

Sri Vijay Kumar Singh

2019 Mahendra & Mahendra Co. Ltd.

50,000 For development of Cultivator into Multi-crop Seed Drill

2 Dhanuka Innovative Agriculture Award

Sri Dilip Kumar Singh

2019 Dhanuka 50,000 Save water & Rain water harvesting Innovation

14. Any significant achievement of the KVK with facts and figures as well as quality photograph

Award at Horticulture Show at Raj Bhawan, Patna: Four progressive farmer have been followed by

Hon'ble Governor of Bihar as per following details:

S.No. Name of farmer Address Area/Prize1. Manoj Kumar Village- Akashi, Block- Sasaram Strawberry (1st) & Broccoli (2nd) &

Capsicum (2nd)

2. Nakul Singh Village- Bishunpur, Block- Nokha Chilli (1st) & French bean (3rd)

3. Arjun Singh Village- Masona, Block- Sanjhauli Cow pea (3rd)

4. Mintu Singh Village- Kota, Block- Sasaram Papaya (1st)

15. Number of commodity based organizations/ farmers’ cooperative society/ FPO formed/ associated with during last one year (Details of the group/society may be indicated)

Sl. No.

Name of the organization/ Society

Trust Deed No.& date

Date of Trust Registration      Address

Proposed Activity No. of Members

Financial position (Rupees in lakh)

Success indicator

1 Amresh Vision Producer Trust

Reg.No.2030/14-15

Mushroom production

958Medanipur

Rs.1356000/-

2 Amresh Punam Mushroom Grower & Prashikshan Kendra

Reg.No 7398/18-19

Mushroom production

730Sarodih

Rs.932000

3 Amresh Akshansh Producer Trust

Reg.No.4076/18-19

Dairy & Vegetable farming

723Chilbila

Rs.838000

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4 Amresh Agro Business & Farmers Development Center

Reg.No.7399/18-19

Vegetable production

604Shivpur

Rs. 765000/-

5 Amresh Anmol Farmer Producer Ogranization

Reg.No.4905/18-19

Vegetable Seed production

524Semari

Rs.603000/-

6 Sasaram Farmers Producer Company Limited

Market linkages of vegetables (BAGRI KISAN BAZAR) for its members at Kushwaha Sabzi bazar). Input linkages of Seed and Fertilizers.

2253(in 32

village of 9 panchayats

)

Rs. 4639640/-

7 Tilouthu Farmers Producer Company Limited

Running Bagri kisan suvidha kendra for farmers Wheat Seed Production through farmers in 25 acres (2018-19).

2580 (in 28 villages of

9 panchayats

)

Rs.150000/-

8 Rim Jhim FPO Reg.No.30/18, Trust Act

Mushroom production

53(in 7

village)

Rs.100000/-

9 Bhagwan Bhaskar Parshuram FPO

Reg.No.37/1, Trust Act

Paddy & Wheat seed production

65(in 7

village)

Rs.100000/-

16. Integrated Farming System (IFS): Details of KVK Demo. UnitSl.No.

Module details

(Component-wise)

Area under IFS (ha)

Production (Commodi

ty-wise)

Cost of production

in Rs. (Componen

t-wise)

Value realized in Rs.

(Commodity-wise)

No. of farmer adopted

practicing IFS

% Change in adoption during

the year

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17. Technologies for Doubling Farmers' Income

Sl No

Name of the technology

Brief details of the technology (3-5 bullet points)

Net returns to the farmer (Rs) per ha per year due

to the technology

No of farmers

adopted the technology

in the district

High resolution Photograph

1. Single seedling transplanting

1. Increases yield ( 18%)2. Saves seed (22kg/ha)3. Encourages seed replacement

rate ( about 65%)4. Reduces labour requirement5. Reduces insect pest attack

160000/ha 80%

2. Zero tillage sowing of wheat

1. Advances wheat sowing2. Saves sowing cost (Rs.

2500/ha)3. Increases yield (20 %)4. Saves water and diesel5. Additional water may be used6. Lesser weed management cost

120000/ha 62-65%

3. Modified SRI 1. Increases yield ( 18%)2. Saves seed (22kg/ha)3. Encourages seed replacement

rate ( about 85% SRR)4. Reduces labour requirement5. Reduces insect pest attack

104588/ha 80-85%

4. Direct Seeded Rice

1. Saves labour2. Maintains soil health3. Advances Rabi crops4. Promote line sowing5. Helpful for seed production

3500/ha 650 farmers

5. Mentha cultivation

1. Utilizes rice fallow2. Highly remunerative catch

crop3. Employment generation

120000/ha 25%

6. Quail farming 1. Provides good returns2. Employment generation3. Support nutrition requirement

Rs 15/ bird 26 farmers

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7. Rice Nursery business

1. Advances whole cropping system

2. Opens new business avenue3. Increases cropping intensity4. Helpful for women-led farms

24560/ha 265 farmers

8. Mushroom Cultivation

1. Generate employment for weaker sections

2. Landless faring3. Ensures nutrient supply

32500/ month 20000 farm-families

18. Report on Digital Farming Initiatives in Agriculture/ Digital Ag. Extension Service

Database prepared/ covered for KVK level Committee Various activity conducted for farmersPhase Total no. of

villages Total no. of

farmers Date of

formationName of members

I (up-to 15.03.2018) 20 160 1st week

of March

All Scientists Kisan Gosthi, Training,

Kisan Chaupal, Video

Conferencing, SMS

portal

II (up-to 24.04.2018) 15 80

Total 35 240

19. Information on Visit of Ministers to KVKs, if any

Date of Visit Name of Hon’ble Minister Name of Ministry Salient points in his/ her observation (2-3 bulleted points)

5/12/2019 Sri Prem Kumar Ahgriculture and ANimal Husbandry, Govt. of Bihar

He has given good remarks on monitoring indicators of KVK- Training, Videoconferencing facilities and different demo units (Mushroom production, vermicompost, Mushroom spawn & Azolla unit); Activity of KVK farm, skill development training (BSDM) for rural youth; farmers & extension functionaries; different equipments & implements used in agriculture.

20. a) Information on ASCI Skill Development Training Programme, if undertaken during 2018-19

Year Name of the Job role

Name of the certified Trainer of KVK for the Job role

Date of start of training

Date of completion of training

No. of participants

Whether uploaded to SDMS Portal (Y/N)

Fund utilized for the training (Rs.)

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2018-19

Mushroom Grower

Dr. Reeta Singh

01.02.2019 29.03.2019 30 Y

Gardener Dr. Ratan Kumar

15.03.2019 15.06.2019 30 Y

Vermicompost Producer

Mr. R.K. Prasad

15.03.2019 30.05.2019 30 Y

b) Information on Skill Development Training Programme (Other than ASCI or less than 200 hrs., if any) if undertaken during 2018-19

Thematic area of training

Title of the training

Duration (in hrs.)

No. of participants Fund utilized for the training (Rs.)

SC ST Other TotalM F M F M F M F T

Goat farming Goat farming 56 39 109200Crop production

vegetable cultivation

40 2 0 1 1 17 4 20 5 25 10000

Crop production

Flower cultivation

40 2 1 1 0 15 3 18 4 22 10000

Aromatic & Medicinal

Scientific cultivation on mentha & other aromatic plants

40 3 0 1 0 19 0 23 0 23 10000

Mushroom production

Scientific cultivation of mushroom & its value added products

40 2 5 1 2 5 10 8 17 25 10000

21. Information on NARI Project (if applicable) : NA

Name of Nodal Officer

No. of OFT on specified aspects

Title(s) of OFT

No. of FLD on specified aspects

No. of capacity development programme on specified aspects

Total no. of farm women/ girls involved in the project

Details of Issues related to gender mainstreaming addressed through the project

22. Information on Krishi Kalyan Abhiyan Phase- I/ Phase-II/ Phase-III, if applicable : NA

Krishi Kalyan Abhiyan- I and IIA. Training

Name of programme

No. of programmes

No. of farmers benefitted No. of officials

attended the programme

SC ST Others TotalM F M F M F M F T

KKA-IKKA-II

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B. Distribution of seed/ planting materials/ input/ others

Name of programme

No. of

Programme

Total quantity distributed No. of farmers benefited No. of other officials

(except KVK)attended the programme

Seed

(q)

Planting

material

(lakh)

Input

(kg)

Other

(kg/ No.)

SC ST Others Total

M F M F M F M F T

KKA-I

KKA-II

C. Livestock and Fishery related activities

Name of program

me

No. of

Programm

e

Activities performed No. of farmers benefited No. of other officials (except KVK)

attended the programme

No. of anima

ls vaccin

ated

No. of anima

ls dewormed

Feed/ nutrie

nt supplements provid

ed (kg)

Any other

(Distribution of animals/ birds/ fingerli

ngs)[No.]

SC ST Others Total

M F M F M F M F T

KKA-IKKA-II

D. Other activities

Name of program

me

Activities No. of farmers benefited No. of other officials (except KVK)attended the programme

SC ST Others TotalM F M F M F M F T

KKA-I Soil Health Card DistributedNADEPPit establishedFarm implements distributedOthers, if any

KKA-II Soil Health Card DistributedNADEPPit establishedFarm implements distributedOthers, if any

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Krishi Kalyan Abhiyan- III: NANo. of villages covered

No. of animal inseminated

No. of farmers benefitted Any other, if any (pl. specify)

SC ST Others Total

M F M F M F M F T

23. Any other programme organized by KVK, not covered above

Sl.No.

Name of the programme Date of the programme

Venue Purpose No. of participants

01 PM Kisan Samman Nidhi 24.02.2019 KVK,

RohtasAwareness Programme

246

24. Good quality action photographs of overall achievements of KVK during the year (best 10)

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