Celebrate With Us At The

Deerfoot Innand Casino

1000, 11500 -35th STREET SE • CALGARY, ALBERTA • T2Z 3W4 • 403.236.7529 • www.deerfootinn.com

WEDDING ENHANCEMENT PACKAGE

Wedding Reception PackagesWEDDING ENHANCEMENT PACKAGES

Enhancement Package 1When choosing the Turner Valley Dinner Buffet with Dinner Wines (Red/White Wines per table) receive the following:

• Complimentary Black Spandex Chair covers • Complimentary Champagne toast

Enhancement Package 2When choosing the Black Diamond Buffet with Dinner Wines (Red/White Wines per table) receive the following:

• Complimentary Black Spandex Chair covers • Complimentary Champagne toast• Complimentary Romance Ice Carving

Enhancement Package 3When choosing the Black Diamond Buffet with Dinner Wines (Red/White Wines per table) and Reception or Late-Night snack receive the following:

• Complimentary Black Spandex Chair covers • Complimentary Champagne toast• Complimentary Romance Ice Carving• Complimentary Day Suite for the Bride• Complimentary Suite for Bride and Groom

WEDDING ENHANCEMENT LISTChair covers (black spandex) - $5 per chair

Romance ice carving - $450 each

Centerpieces - $5 each

Champagne Toast (during speeches) - $7 per glass house pour

Bride and Groom Romance suite (night of wedding) - $310 (w/ booking code)

Bridal party suite (night before) - $239(w/ booking code)

Prosecco and Strawberries (for romance suite) - $75

Late Night Snack (min order for 50ppl) - $20 per person

Butler service for opening reception - $2 per person

Wedding Reception Packages

DEERFOOT DINNER BUFFET

Minimum 50 People.A surcharge will apply if under the minimum guarantee.

$39.95 Per Person

Dinner rolls and butter

Vegetable crudités and dipHouse tossed Caesar salad, croutons and parmesan

Garden greens with assorted dressingsPasta salad with julienne vegetables and Italian Vinaigrette

Country potato salad

Medley of seasonal vegetablesCountry rice pilaf or Baby roasted potatoes

Cheese tortellini, tomato ragout, spinach and red onions baked with Provolone cheese

Grilled pork medallions or grilled chicken medallions with cippolini onion pan jus

Chose one of the following hot entreesSlow roasted AAA Alberta beef

Merlot jusOr

Honey Brown sugar baked leg of ham

Mini assorted cup cakesFresh Fruit FlanApple strudel

Chocolate cakeTiramisu cake

Freshly Brewed Regular and Decaffeinated Coffee and Premium Teas

.....love.....I do.....cherish.....the kiss.....timeless.....happiness.....romance.....first dance.....trust.....

Wedding Reception PackagesTURNER VALLEY DINNER MENU

Minimum 50 People.A surcharge will apply if under the minimum guarantee.

$48 Per Person

Includes Deluxe Bread Rolls & Butter

Cold ItemsCrisp Vegetable Crudite with House Dip

Fresh Field Greens with Assorted DressingsCaesar Salad, Herb Focaccia Crisps & Fresh Grated Asiago

Salad of Hearts of Palm, Asparagus & Artichoke, Sundried Tomato DressingMarinated Pasta with Cured Meat, Julienne Vegetables with House Vinaigrette

European Cold Cuts with Pickles & Chutneys

Hot ItemsMedley of Baby Spring Vegetables

Choose One of the Following Starches:7 Grain Rice Pilaf

orThree Cheese Scalloped Potatoes with Roast Garlic & Leeks

orSour Cream and Chive Whipped Potatoes

Choose One of the Following Hot Entrees:Roast Chicken with Choice of Sauce

• “Coq Au Vin”: Red Wine, Bacon, Pearl Onions and Mushrooms• Teriyaki Sesame Glaze

• Jambalaya: Chorizo Sausage, Cured Ham, Roasted Peppers, Onions andShrimp

orBaked Salmon Morsels, Vermouth Cream & Shrimps

orHoney Garlic Braised Pork Rib Fingers

Choose One of the Following:Slow Roasted Round of Beef with Beef Jus

Honey Glazed Ham with Apple Dijon SauceAdd a Carving or Extra Hot Entree - Additional $7 per person

DessertFresh Sliced Fruits & Berries

Mini French PastriesBrownies & Squares

Assorted Cakes & TortesAssorted Mousses

Freshly Brewed Regular and Decaffeinated Coffee and Premium Teas

Wedding Reception PackagesBLACK DIAMOND MENU

Minimum 50 People.A surcharge will apply if under the minimum guarantee.

$57 Per Person

Includes Deluxe Bread Rolls & Butter

Cold ItemsCrisp Vegetable Crudite with House Dip

Fresh Field Greens with Assorted DressingsCaesar Salad

Country Style Tomato Salad, Red Onion, Olive Oil & Balsamic VinegarMarinated Pasta with Sun Dried Olives, Capers, Shrimp & Vegetable Threads

Red Bliss Potato Salad, Sweet Pepper Dressing with Egg & ScallionsEuropean Cold Cut Platter, Pickles & Chutneys

BBQ Salmon & Smoked Fish served with a Roasted Shallot & Dill Mayo

Hot ItemsMedley of Baby Spring Vegetables

Choose Two of the Following Starches:7 Grain Rice Pilaf

orThree Cheese Scalloped Potatoes with Roast Garlic & Leeks

orSour Cream and Chive Whipped PotatoesChoose Two of the Following Hot Entrees:Roasted Chicken with Choice of Sauce

•“Coq Au Vin”: Red Wine, Bacon, Pearl Onions and Mushrooms•Teriyaki Sesame Glaze

•Jambalaya: Chorizo Sausage, Cured Ham, Roasted Peppers, Onions and Shrimp or

Baked Salmon Morsels, Vermouth Cream & Shrimpsor

Honey Garlic Braised Pork Rib Fingers

Choose One of the Following:Slow Roasted Alberta Prime Rib of Beef

Hickory Smoked Striploin with Peppered JusBacon Roasted Turkey with Gravy

Add a Carving or Extra Hot Entree - Additional $7 per person

DessertMini French PastriesChocolate Terrine

Classic Baked Cheesecake with Fruit CoulisAssorted Pies & Tortes

Assorted Mousses

Freshly Brewed Regular and Decaffeinated Coffee and Premium Teas

Wedding Reception Packages

RECEPTION HOT & COLD ITEMS

Prices are Per DozenFor Butler Service Add $2.00 Per Person.

Hot ItemsAll Hors D’oeuvres are Served Buffet Style.

Mini Quiches $28Spinach, Wild Mushroom & Goat Cheese

Dry Pork Ribs $28Salt & Pepper Rubbed, with Ranch Dip

Vegetarian Spring Rolls $28Sweet Chili Ketchup

Vegetarian Samosas $28 Coconut Curry Dipping Sauce

Roasted Pork Side Rib Fingers $32Glazed with Honey Garlic

Wonton Fried Prawn $34Spiced Soy Dip

Bacon Wrapped Scallops $36Maple, Thyme & Fresh Lemon

Salmon Skewers $32Cilantro Lime Pesto Crusted

Beef Satays $32Grilled with Steak Spices

Buffalo Wings $30Hot Pepper Rubbed, Served with Blue Cheese Dip

Chicken Satays $32Thai Peanut Sauce for Dipping

Mini Beef Wellington $32Puff Pastry Wrapped Beef with Wild Mushrooms

Large Pizza $2010 slices per pizza. Pizza options are Pepperoni, Hawaiian, or Vegetarian

Cold ItemsAll Cold Canapes are Served Buffet Style.

BBQ Pork Salad Roll $30Shrimp Salad Roll $30

Crisp Vegetable Salad Roll $28Minted Vinegar Dip

Assorted Maki, Rolls & Nigiri Sushi $42 Wasabi, Pickled Ginger & Soy

Smoked Salmon $34On a Bagel Chip, Peppered Cream Cheese, Popped Capers

Ancho Barbequed Jade Prawn $34Chili Spiced Flour Tortilla, Papaya Salsa

Bruschetta $28Marinated Tomato & Red Onion with Basil on a Asiago Melba

Tuna Ceviche $36Lime and Soy in a Seasoned Cone

Marinated Artichoke Heart & Andouille $32A Grilled and Chilled Andouille Sausage Round with Red Pepper and Artichoke on Flat Bread

Chicken Pesto Medallions $32With Red Pepper Compote on an Asiago Crisp

Wedding Reception PackagesRECEPTION SPECIALTIES

Prices are Per Person

Sushi $40Minimum 75 PeopleMade to Order Sushi, SashimiNigiri & Maki Rolls by Your Own Sushi Chef

Prawn Flambe $20Jumbo Prawns, Flambeed to OrderVermouth, Garlic, Shallots, Fresh Herbs & Fresh Cream

Oyster Bar $30Fresh East & West Coast OystersHand ShuckedServed with Sliced Baguette, Traditional Dips & Sauces

Late Night Snack $20Minimum 50 PeoplePlatter of Local Cold Cuts & Cheeses Spolumbos Sausage Rounds in Tomato SauceChoose One of the Following:Spring Rolls • Hot Wings • Dry RibsHouse ChutneysVegetable Crudites with House DipAssorted Bread RollsFreshly Brewed Regular & Decaffeinated Coffee Premium Teas

Carving Stations

Slow Roasted Sirloin Tip $14

Prime Rib $18Crusty Dollar Rolls with Horseradish & Mustards

Asian Spiced Flank Steak $14Glazed & Served with Sesame Rolls

Rack of Lamb Provencal $22Served with Minted Jus

Chocolate Indulgence $20 Minimum 50 PeopleAlmond BarkMaple White Chocolate Chunk CookiesCoconut MacaroonsGrand Marnier TrufflesMilk Chocolate TrufflesChocolate Silk Pie BrownieWhite Chocolate Banana CakeChocolate Fountain with Fresh Fruits & Lemon Poppy Seed Fingers Chocolate Caramel Cake

Slider Bar $28Prime Rib SlidersPulled Pork SlidersSalmon Caper SlidersChicken SlidersDumpling SlidersRelishes, Assorted Mustards, with Heirloom Tomato Slices and Micro LettucesArtisan Cocktail Buns

French Fry Bar $8Made to Order - Fresh in Room

Pasta Bar $22Choice of Pasta (1 Stuffed / 1 Unstuffed)• 4 Cheese Tortellini• Beef Ravioli• Portabella Ravioli• Penne• Bowtie• Rotini

Choice of 2 Sauces• Alfredo• Roasted Tomato and Basil• Rose• Pesto Cream• Cajun Cream

Wedding Reception PackagesDINNER A LA CARTE

Minimum 20 People.Prices are Per Person

A surcharge will apply if under the minimum guarantee.

Entree Price Includes (1) Soup or Salad, (1) Entree, (1) DessertFor Soup & Salad an additional $8 pp.

Served with Daily Fresh Baked Bread Rolls and Butter, Freshly Brewed Regular and Decaffeinated Coffee and Premium Teas.

SoupsRoasted Butternut Squash Soup - With Caramelized Apple CreamSeafood Bouillabaisse - Tomato Base with Fennel & Assorted SeafoodWild Mushroom Soup - Veloute Base with Creamed Brie & ChivesFire Roasted Tomato Soup - With Chive and Cumin Cream

SaladsBaby Spinach Leaf SaladToasted Walnuts, Crumbled Goat Cheese & Citrus DressingWild Seasonal Green SaladTear Drop Tomato, Toasted Pine Nuts & Raspberry VinaigretteVine Tomatoes Wedged with Ripe Mozzarella & Micro Greens, Balsamic & Extra Virgin Olive Oil

Entrees

Pan Seared Beef Tenderloin & Salmon 62Tenderloin with Pan Jus, Baked Salmon with Lemon Cream and Medley of House Vegeta-blesPan Seared Beef Tenderloin 56Tenderloin with Pan Jus and Medley of House VegetablesAlberta Prime Rib 54Served with Thyme Peppercorn Jus and Medley of House Vegetables10oz AAA New York Steak 54Coarse Salt & Butcher Pepper, Pan Seared Served with Peppercorn Jus and Medley of House Vegetables

Please Note, All Steaks will be Cooked at Medium Rare to Medium Temperatures

Enhance Your Steak By Adding• Six Garlic Sauteed Prawns 8• 2 Caramelized Jumbo Scallops 10• Crab Legs 16• 6oz Lobster Tail 22Prices are Per Person

Wedding Reception PackagesDINNER A LA CARTE CONT

Stuffed Chicken Breast 50Stuffed with Proscuitto, Asparagus & Smoked Gouda, Roasted Shallots & Herb Pan Jus and Medley of House Vegetables.Baked Sockeye Salmon 50Tarragon Lemon Cream Sauce and Medley of Seasonal Vegetables

Choice of Starch• Crab & Truffle Infused Smashed Potatoes• Double Stuffed Potato• Chive and Sour Cream Whipped Potato• Basmati Rice• Roasted Sweet Pepper & Herb Polenta

Finishing TouchesSwiss Apple PieCustard Filling with Cinnamon Cream, Fresh Berries & Strawberry SauceDouble Chocolate FudgeRich Layers of Cake with Chocolate Ganache, Vanilla Anglaise, Blueberry Compote, Fresh Cream & Seasonal FruitTiramisu Cheese CakeStrawberry Coulis, Vanilla Anglaise, Fresh Cream & Seasonal FruitCheesecakeBaked New York Style Classic, Sour Cream & Candied Lemon Glaze, Fresh Berries & Fruit CoulisWhite Chocolate Blueberry Mousse CakeServed with Puree of Mango & Fresh Fruit Salsa & Fresh CreamBourbon Pecan PieFresh Fruit, Creme, Anglaise & Caramel Sauce

Vegetarian OptionsGoat Cheese & Portabella Fritter 42Vine Tomato Ragout, Soft Herb Polenta Pea Shoot SlawPortabella Ravioli 42Asiago Cream Sauce, Grilled Tomato and Poached Broccolini

Wedding Reception PackagesDINNER A LA CARTE CONT.

Kids Corner - Under 12 years of age. 16 per person

Choose One of the Following:Celery Sticks & CarrotsAssorted Fresh Fruit

Choose One of the Following:Chicken FingersCheese Pizza

Jello Pudding

BeverageMilk, Juice or Soft Drink

Additional Options - Prices are Per Person

Palate RefreshersOffer Your Guests a Palate Refresher Between Each Meal Course

Iced Lemon 6Frosted Perrier, Candied ZestChampagne Granite 6Late Harvest RieslingPink Grapefruit Sorbet 6Frosted Rim Campari Syrup

Upgrade to a Specially Designed Iced Plate 10

Appetizers

Smoked Salmon 14Spring Lettuce & Rye Melba, Red Onion Jam, Crisp Cucumber & Popped CapersBeef Carpaccio 14Peppered with Dijon Shallot Dressing, Virgin Olive Oil Drizzle, Baby Lettuce & HerbsCured Lemon Shrimp Cocktail 12Six Shrimp on Shredded Lettuce with Herb MayoSmoked Duck 14Thin Sliced Duck with Onion Marmalade & Spring Greens

Centerpiece Showcase PlattersPetit Fours 34 per dozenChocolate Truffles 34 per dozenAfter Dinner Shortbread Cookies 24 per dozenChocolate Dipped Strawberries 28 per dozenRocky Mountain Platter 12 per person

Cool InnovationsBuffet Ice Carvings Start at 400Martinis Luge Ice Bar Start at 400Personalized Ice Bars Market PriceIce Centerpieces Start at 60

Wedding Reception Packages

RECEPTION PACKAGES

Prices Are Per Person.All Hors D’oeuvres Are Served Buffet Style.

For Butler Service Add $2.00 Per Person.

Premium $408 -10 Pieces Per Person

Vegetable Crudite with House DipEuropean & Domestic Cheeses

Gourmet CrackersFinger SandwichesRelishes & PicklesSliced Fresh Fruit

Chicken Satays with Peanut SauceChicken Wings with Blue Cheese Dipping Sauce Salt & Pepper Seasoning Pork

RibletsSpring Rolls with Sweet Chili Dipping Sauce

Deluxe $448-10 Pieces Per Person

Vegetable Crudite with House DipEuropean & Domestic Cheeses

Gourmet CrackersFinger Sandwiches

Salad RollsSmoked Salmon on a Bagel Chip

Relishes & PicklesSliced Fresh Fruit

Maple Lemon Bacon Wrapped ScallopsVegetable Spring Rolls with Sweet Chili Dip

Honey Garlic Braised Pork Rib FingersDeep Fried Wonton Shrimp with Chili Soy Dip Chicken Satays with Peanut Sauce

.....love.....I do.....cherish.....the kiss.....timeless.....happiness.....romance.....first dance.....trust.....

Wedding Reception PackagesBEVERAGE SELECTION

Prices Are Per Drink.

Host BarPremium Brands $6.50

Polar Ice Vodka, Royal Reserve Rye, Beefeater Gin, Ballentine’s Scotch, Lambs White and Dark Rum

Deluxe Brands $7.25Absolute Vodka, Crown Royal, Bombay Gin, Bacardi White Rum,

Captain Morgan Spiced Rum, Glend iddich 12yrPremium Beer $7.50Corona & Heinekin

Domestic Beer $7.25Molson Canadian, Coor’s Light, Kokanee

House Wine $9.00Liqueurs $7.25

Baileys, Grand Marnier, KahluaSoft Drinks $3.00

Juice/Mineral Water $3.00

The above prices are subject to applicable taxes and 17% service charge. For consumption of less than $500.00, a surcharge of $20.00 per hour, per

bartender will apply (minimum of 3 hours).

Cash BarPremium Brands $6.75

Polar Ice Vodka, Royal Reserve Rye, Beefeater Gin, Ballentine’s Scotch, Lambs White and Dark Rum

Deluxe Brands $7.50Absolute Vodka, Crown Royal, Bombay Gin, Bacardi White Rum,

Captain Morgan Spiced Rum, Glend iddich 12yrPremium Beer $7.75Corona & Heinekin

Domestic Beer $7.50Molson Canadian, Coor’s Light, Kokanee

House Wine $9.00Liqueurs $7.50

Baileys, Grand Marnier, KahluaSoft Drinks $3.00

Juice/Mineral Water $3.00

For consumption of less than $500.00, a surcharge of $20.00 per hour,per bartender will apply (minimum of 3 hours).

.....love.....I do.....cherish.....the kiss.....timeless.....happiness.....romance.....first dance.....trust.....

Wedding Reception PackagesWINE LIST

Prices Are Per Bottle.

REDSHouseUnduragga “U” Cabernet CHL $40 Unduragga “U” Merlot CHL $40

Pinot NoirCasa Viva CHL $44Oyster Bay NZ $53Cross Barn USA $83Ken Wright Abbott USA $89Domaine Serene Evenstad USA $110

Merlot14 Hands USA $58Tinhorn Creek CAN $59

CabernetBackhouse USA $48Tinhorn Creek CAN $65Truchard USA $69Cross Barn USA $87Laurel Glen “Counterpoint” USA $8514 Cabernet USA $58

MalbecJoffre “Cuatro” ARG $53Dona Paula Estate ARG $54

BlendsWyndhaam Estate Bin 555 Shiraz USA $48 Chateau L’Esperance FRA $50Layer Cake Primitivo ITA $58If You See Kay ITA $70Costasera Amarone Classico ITA $8614 Hands Hot to Trot USA $4514 Hands Stampede USA $58

WHITESHouseUnduragga “U” Sauvignon Blanc, CHL $40 Unduragga “U” Chardonnay, CHL $40

ChardonnayOyster Bay NZ $51Felino ARG $59Tinhorn Creek CAN $5914 Hands USA $58

Sauvignon BlancOyster Bay NZ $51Ned NZ $50

Pinot GrigioSanta Christina USA $43Villa Rubini ITA $5314 Hands USA $48Tinhorn Creek CAN $57Pinot Gris CAN $56

OtherLorca Torrontes ARG $42Palmina Arneis USA $69

Sparkling & ChampagneSegura Viudas Brut SPA $51Moet & Chandon Dom Perignon FR $350

.....love.....I do.....cherish.....the kiss.....timeless.....happiness.....romance.....first dance.....trust.....